Facebook brings a flood of relief to frazzled farmers - New York Farm ...
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November 2011 Grassroots Page 1<br />
R<br />
Grassroots<br />
www.nyfb.org the voice <strong>of</strong> new york agriculture ® november 2011<br />
NYFB helps<br />
untangle<br />
red tape<br />
for farm<br />
distillery<br />
By Julie Suarez<br />
jsuarez@nyfb.org<br />
Pho<strong>to</strong> credit<br />
As the cleanup continues, NYFB continues <strong>to</strong> work with state and federal governments on the recovery effort. Here,<br />
Gov. Andrew Cuomo speaks with Chris Kelder, Ulster County <strong>Farm</strong> Bureau president, and his daughter, Kaitlyn, at<br />
Glebocki <strong>Farm</strong>s, where he announced the second round <strong>of</strong> environmental conservation clean-up funding. NYFB<br />
President Nor<strong>to</strong>n thanks Governor for his commitment <strong>to</strong> helping farms recover. For more information on the <strong>flood</strong><br />
recovery efforts, see page 2..<br />
<strong>Facebook</strong> <strong>brings</strong> a <strong>flood</strong><br />
<strong>of</strong> <strong>relief</strong> <strong>to</strong> <strong>frazzled</strong> <strong>farmers</strong><br />
By Alan Knight<br />
aknight@nyfb.org<br />
Revolutionaries in Tunisia and<br />
helpful neighbors in upstate <strong>New</strong><br />
<strong>York</strong> have something in common:<br />
They used <strong>Facebook</strong> <strong>to</strong> share a call<br />
for action and then <strong>to</strong> organize it.<br />
<strong>Facebook</strong> was at the heart <strong>of</strong><br />
neighbor-<strong>to</strong>-neighbor assistance in<br />
the wake <strong>of</strong> Hurricane Lee, according<br />
<strong>to</strong> Judi Whittaker, a proactive<br />
member <strong>of</strong> Broome County <strong>Farm</strong><br />
Bureau.<br />
“People were posting pictures <strong>of</strong><br />
the <strong>flood</strong> on <strong>Facebook</strong> practically as<br />
it was happening,” said Whittaker,<br />
who operates a dairy farm in Whitney<br />
Point with her husband, Scott,<br />
who is president <strong>of</strong> Broome County<br />
<strong>Farm</strong> Bureau. “Pete and Chip Shafer,<br />
<strong>Farm</strong> Bureau members who<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau is pleased<br />
<strong>to</strong> showcase the new look <strong>of</strong> the state’s<br />
premier agricultural newspaper, Grassroots.<br />
We hope that the sleek new design<br />
and attention <strong>to</strong> detail will help you, the<br />
reader, better enjoy our newspaper. Every<br />
month, we will feature a different farm<br />
on the Grassroots nameplate. We invite<br />
Governor <strong>to</strong>urs<br />
<strong>flood</strong>ed farmland 2<br />
<strong>Farm</strong>ers take on<br />
force <strong>of</strong> nature 11<br />
State, Feds<br />
<strong>of</strong>fer <strong>relief</strong> 18,19<br />
<strong>Farm</strong> Bureau leader<br />
coordinates aid 20<br />
our member farms <strong>to</strong> submit pho<strong>to</strong>s by<br />
e-mailing us at info@nyfb.org. Grassroots<br />
will also feature an increased emphasis<br />
on guest edi<strong>to</strong>rial content, with monthly<br />
columns from political, agricultural and<br />
business leaders. Though our paper’s<br />
design has changed, our focus on quality<br />
content remains. We will continue <strong>to</strong><br />
operate Nanticoke Gardens, posted<br />
pictures <strong>of</strong> the <strong>flood</strong> in their greenhouses<br />
on their <strong>Facebook</strong> page and<br />
later used it <strong>to</strong> call for volunteers.”<br />
Two important advantages <strong>of</strong><br />
<strong>Facebook</strong>, said Whittaker, are speed<br />
and ease. If someone posts an announcement,<br />
everyone who has<br />
“friended” them sees it, plus others<br />
who are looking for it can find it. “If<br />
you click on “share,” then everyone<br />
in your network <strong>of</strong> friends immediately<br />
sees it, <strong>to</strong>o. One click and<br />
you’re done.”<br />
Here is an early posting from the<br />
Shafers:<br />
“Flood cleanup—If anyone is<br />
available <strong>to</strong> help this weekend, we<br />
need some volunteers <strong>to</strong> help cleanup<br />
and rebuild our greenhouses!!!<br />
Please confirm if you can come so we<br />
can make sure we have enough food<br />
and drink for all volunteers. Saturday,<br />
September 17 at 10:00am, Nanticoke<br />
Gardens. Thank you. Posted<br />
Oc<strong>to</strong>ber 6 at 11:56 p.m.”<br />
As a demonstration <strong>of</strong> the power<br />
Please see FB and the <strong>flood</strong>, Page 20<br />
Grassroots enters a new era with a new look<br />
showcase our county <strong>Farm</strong> Bureaus, promotion<br />
and education efforts, regula<strong>to</strong>ry<br />
compliance information and the latest political<br />
news from Albany and Washing<strong>to</strong>n.<br />
NYFB would like <strong>to</strong> extend our gratitude<br />
<strong>to</strong> our new partner in this endeavor, the<br />
<strong>New</strong> <strong>York</strong> Press Service, who is responsible<br />
for our redesign.<br />
In 2007, the McKenzies had a vision.<br />
Two unrelated individuals met<br />
at a craft distilling conference. Brian<br />
McKenzie, a former upstate banker and<br />
finance pr<strong>of</strong>essional, met Thomas Earl<br />
McKenzie, a wine maker and distiller,<br />
and both realized that they shared a<br />
common goal and vision – <strong>to</strong> establish<br />
a craft distillery in the heart <strong>of</strong> Finger<br />
Lakes Wine Country.<br />
Recognizing that there was an increasing<br />
marketplace for locally produced<br />
distilled spirits made from local<br />
farm grown ingredients,<br />
the McKenzies<br />
accurately<br />
predicted the current<br />
strong growth<br />
in that particular<br />
category <strong>of</strong> products.<br />
E s t a b l i s h i n g<br />
a new business<br />
takes courage, entrepreneurship,<br />
and, <strong>of</strong> course,<br />
Why is this<br />
man smiling?<br />
With NYFB<br />
assistance<br />
he got the<br />
state <strong>to</strong> ease<br />
restrictions on<br />
farm distilling.<br />
capital. But in the<br />
McKenzies’ case,<br />
an additional barrier<br />
<strong>to</strong> doing business<br />
in <strong>New</strong> <strong>York</strong><br />
State existed in<br />
the form <strong>of</strong> a restrictive<br />
alcoholic<br />
beverage control<br />
law that essentially<br />
only allowed for<br />
large distilleries and no “out the door”<br />
direct sales <strong>to</strong> cus<strong>to</strong>mers from the facilities.<br />
With Brian’s expertise in finance and<br />
marketing, and Thomas Earl’s expertise<br />
in distilling, they had two <strong>of</strong> the necessary<br />
components. Luckily, the McKenzies<br />
found some assistance through connecting<br />
with regional NYFB field staff,<br />
who also shared a passion for connecting<br />
local <strong>farmers</strong> with local opportunities<br />
and knew that NYFB was making<br />
a push <strong>to</strong> create a new farm distilling<br />
licensing category.<br />
“NYFB had just finished an annual<br />
meeting, where—thanks <strong>to</strong> several apple<br />
<strong>farmers</strong> and Ralph Erenzo, a Hudson<br />
Valley NYFB member who had just<br />
established a craft distillery—our farmer<br />
members supported the creation <strong>of</strong><br />
a farm distillery license category,” said<br />
Julie Suarez, direc<strong>to</strong>r <strong>of</strong> public policy.<br />
“Many <strong>of</strong> NYFB’s policy efforts involve<br />
breaking down barriers for our farmer<br />
members <strong>to</strong> grow their businesses. This<br />
was a natural fit for our fruit and grain<br />
farmer members, although admittedly<br />
Please see FLD Page 20<br />
Presidents Message<br />
In spite <strong>of</strong> challenges, a time for<br />
thanksgiving. Page 3<br />
Next Month<br />
Chenango, Columbia counties receive<br />
national awards.
Page 2 Grassroots November 2011<br />
Cuomo announces state <strong>flood</strong> <strong>relief</strong> measures<br />
By Julie Suarez<br />
jsuarez@nyfb.org<br />
Gov. Cuomo and a variety <strong>of</strong> elected<br />
<strong>of</strong>ficials spent time on two farms in Ulster<br />
and Orange counties: Wallkill Valley<br />
Nursery and Glebocki <strong>Farm</strong>s. Both<br />
these farms, along with many others<br />
in the Hudson Valley, watched <strong>flood</strong>waters<br />
from the Wallkill wash away crops,<br />
equipment and damage structures. The<br />
governor’s visit coincided with a local<br />
press announcement, with numerous<br />
elected <strong>of</strong>ficials including Sen. John<br />
J. Bonacic, Assemblymembers’ Annie<br />
Rabbitt, Nancy Calhoun and Aileen<br />
Gunther, and facilitated by Commissioner<br />
Darrel Aubertine.<br />
Gov. Cuomo spoke eloquently about<br />
the need <strong>to</strong> end the partisan bickering<br />
in Washing<strong>to</strong>n, D.C. <strong>to</strong> ensure that communities,<br />
small businesses and <strong>farmers</strong><br />
have access <strong>to</strong> the disaster programs that<br />
are needed <strong>to</strong> help <strong>New</strong> <strong>York</strong>ers rebuild.<br />
He also detailed the actions his administration<br />
had taken <strong>to</strong> help <strong>farmers</strong> cut red<br />
tape – including faster permit issuance<br />
from the Department <strong>of</strong> Environmental<br />
Conservation <strong>to</strong> make emergency conservation<br />
repairs and easing the reporting<br />
deadline for environmental impairment<br />
issues <strong>to</strong> accommodate <strong>farmers</strong> stranded<br />
and without phones, and electricity.<br />
NYFB had also communicated the<br />
need <strong>to</strong> push back several tax reporting<br />
deadlines, and applauds the actions taken<br />
by the Department <strong>of</strong> Tax and Finance<br />
<strong>to</strong> take some steps, albeit a little more<br />
limited than NYFB would like, <strong>to</strong> provide<br />
a delay in reporting <strong>to</strong> give <strong>farmers</strong> who<br />
lost their records in the <strong>flood</strong> the time <strong>to</strong><br />
recreate the necessary documents.<br />
NYFB Vice President Eric Ooms was<br />
able <strong>to</strong> speak from the podium, addressing<br />
the numerous farmer members who<br />
were present in the audience. “The need<br />
<strong>to</strong> do immediate clean up <strong>of</strong> debris in our<br />
farmer members <strong>flood</strong>ed fields, <strong>to</strong> stabilize<br />
stream banks <strong>to</strong> prevent additional<br />
<strong>flood</strong>ing, and address critical conservation<br />
needs is tremendous,” said Ooms.<br />
“We’re pleased that the Governor, in the<br />
middle <strong>of</strong> a time <strong>of</strong> extreme fiscal difficulty,<br />
did the right thing and is allocating<br />
some funding <strong>to</strong> help our <strong>farmers</strong> and<br />
communities While the funding won’t<br />
make anybody whole, every little bit<br />
helps.”<br />
NYFB Vice President Eric Ooms talks with Assembly member Aileen Gunther about<br />
far the reaching impact <strong>of</strong> s<strong>to</strong>rms from the Northern Capital District area, Southern<br />
Tier, <strong>to</strong> Long Island<br />
Commissioner announces $1M specialty crop grants<br />
<strong>New</strong> <strong>York</strong> State Agriculture Commissioner<br />
Darrel J. Aubertine has announced<br />
$1 million has been awarded<br />
for nine projects that will enhance the<br />
competitiveness <strong>of</strong> specialty crops in<br />
<strong>New</strong> <strong>York</strong>. Specialty crops include fruit,<br />
vegetables, maple, honey, horticulture<br />
and nursery/landscape. The Specialty<br />
Crop Block Grants are funded and approved<br />
by the United States Department<br />
<strong>of</strong> Agriculture (USDA).<br />
“Agriculture is one <strong>of</strong> our most important<br />
economic sec<strong>to</strong>rs. These grants<br />
help us improve and grow our agricultural<br />
economy,” said Aubertine. “We appreciate<br />
the support we have received<br />
from our members <strong>of</strong> Congress in obtaining<br />
these funds. These grants will<br />
better the industry as a whole and make<br />
<strong>New</strong> <strong>York</strong> crops more competitive.”<br />
The competitively awarded projects<br />
reflect input the Department received<br />
from industry stakeholders about priorities<br />
and needs related <strong>to</strong> research<br />
and grower education as well as consumer<br />
outreach and market development.<br />
A <strong>to</strong>tal <strong>of</strong> $506,652 was awarded<br />
for 7 research and grower education<br />
projects. In addition <strong>to</strong> those projects,<br />
the Department will be using<br />
$447,423.69 <strong>to</strong> implement two statewide<br />
consumer outreach and market development<br />
projects that will positively influence<br />
all specialty crop commodities<br />
throughout the state.<br />
A <strong>to</strong>tal <strong>of</strong> 31 applications requesting<br />
over $2.2 million were received by the<br />
Department for funding. The awarded<br />
grants, which were competitively chosen,<br />
average $72,000 each and do not require<br />
matching funds.<br />
The Specialty Crop Block Grants<br />
were available <strong>to</strong> not-for-pr<strong>of</strong>it organizations,<br />
government entities and<br />
educational institutions. Projects were<br />
required <strong>to</strong> benefit a commodity or the<br />
industry as a whole and could not benefit<br />
a particular commercial product or<br />
pr<strong>of</strong>it <strong>to</strong> a single individual or entity. A<br />
committee made up <strong>of</strong> 17 industry representatives<br />
with expertise in a wide<br />
range <strong>of</strong> subject areas was assembled<br />
<strong>to</strong> provide technical review and comments<br />
for proposals received. The committee<br />
and the Department strongly<br />
considered the project’s impact on the<br />
industry and ability <strong>to</strong> achieve measurable<br />
results in the review and ranking<br />
process. USDA gave the final approval<br />
<strong>to</strong> fund the chosen projects.<br />
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November 2011 Grassroots Page 3<br />
Congress passes free trade agreements<br />
By M. Kelly Young<br />
kyoung@nyfb.org<br />
Both houses <strong>of</strong> Congress voted on<br />
and passed the three pending trade<br />
agreements with South Korea, Columbia<br />
and Panama on Oct. 12. Combined,<br />
these long-stalled agreements will<br />
mean more than $30 million in additional<br />
agricultural exports from <strong>New</strong><br />
<strong>York</strong> each year. The impact on U.S. agriculture<br />
as a whole will be $2.5 billion<br />
annually and support up <strong>to</strong> 22,500 new<br />
jobs, based on American <strong>Farm</strong> Bureau<br />
Federation (AFBF) and USDA data.<br />
“Finally passing these trade agreements<br />
means that <strong>New</strong> <strong>York</strong> <strong>farmers</strong><br />
will begin <strong>to</strong> see a more level playing<br />
field for agricultural exports <strong>to</strong> these<br />
three countries,” said NYFB President<br />
Dean Nor<strong>to</strong>n. “During the past four<br />
years we’ve seen Korea, Columbia and<br />
Panama negotiate trade agreements<br />
with other countries and U.S. market<br />
share has slipped.<br />
“With the President and Congress<br />
focused on job creation and Governor<br />
Cuomo hosting economic development<br />
councils across the state, passing these<br />
agreements just makes sense. The<br />
agreements are estimated <strong>to</strong> generate<br />
$3 million in additional exports annually<br />
for fruit and vegetables from <strong>New</strong><br />
<strong>York</strong>, $3 million for beef, $2.6 million<br />
for dairy and $1 million for grain. Processed<br />
products, such as applesauce<br />
and canned vegetables, will expand<br />
by approximately $12.5 million a year.<br />
This growth is exactly the kind <strong>of</strong> shot<br />
in the arm our rural communities and<br />
food manufacturers need right now.”<br />
NYFB and AFBF supported all three<br />
trade deals, which were voted on as separate<br />
bills. Voting records for the <strong>New</strong><br />
<strong>York</strong> Sena<strong>to</strong>rs and Representatives are<br />
listed in the accompanying chart.<br />
The president was expected <strong>to</strong> sign<br />
the three trade agreements quickly.<br />
Once signed, the United States can begin<br />
the implementation process with<br />
Colombia and Panama. The South Korea<br />
agreement still needs <strong>to</strong> be passed<br />
by the Korean government, but action<br />
in Korea is expected soon.<br />
A related Trade Adjustment Assistance<br />
package, commonly called TAA,<br />
was also passed by the House in Oc<strong>to</strong>ber<br />
and the Senate in September. Disagreements<br />
over this package slowed<br />
down the trade deal approvals earlier<br />
this year and once it was negotiated,<br />
opened the door for the President <strong>to</strong><br />
send the implementing legislation for<br />
the three trade agreements <strong>to</strong> Congress.<br />
TAA will provide the opportunity<br />
for producers and workers who<br />
have been harmed by imports <strong>to</strong> receive<br />
some support for their losses and<br />
give them time <strong>to</strong> make adjustments if<br />
necessary. The funding level is significantly<br />
lower than TAA programs in the<br />
past; the new program is roughly $900<br />
million over 3 years versus the previous<br />
program that was $6 billion over 6<br />
years.<br />
Assembly hears direct wine<br />
shipping success s<strong>to</strong>ries<br />
By Julie Suarez<br />
jsuarez@nyfb.org<br />
How they voted on trade agreements<br />
SENATE SENATE<br />
S. Korea Columbia Panama<br />
Schumer Y N Y<br />
HouSE<br />
S. Korea Columbia Panama<br />
Ackerman Y Y Y<br />
Bishop N N N<br />
Buerkle Y Y Y<br />
Clarke N N N<br />
Crowley Y Y Y<br />
Engel N Y Y<br />
Gibson Y Y Y<br />
Grimm Y Y Y<br />
Hanna Y Y Y<br />
Hayworth Y Y Y<br />
Higgins N N N<br />
Hinchey N N N<br />
Hochul N N N<br />
Israel N N N<br />
King Y Y Y<br />
S. Korea Columbia Panama<br />
Gillibrand Y N N<br />
S. Korea<br />
Columbia Panama<br />
Lowey Y N Y<br />
Maloney Y N Y<br />
McCarthy Y N N<br />
Meeks Y Y Y<br />
Nadler N N N<br />
Owens Y N Y<br />
Rangel Y N Y<br />
Reed Y Y Y<br />
Serrano N N N<br />
Slaughter — — —<br />
Tonko N N N<br />
Towns N N N<br />
Turner Y Y Y<br />
Velazquez N N N<br />
In 2005, NYFB fought a difficult battle<br />
against entrenched liquor interests<br />
for our grape and wine members. That<br />
year, we were able <strong>to</strong> successfully conclude<br />
a 10 year fight <strong>to</strong> allow our wineries<br />
the ability <strong>to</strong> ship wine directly <strong>to</strong> a<br />
consumer – both in <strong>New</strong> <strong>York</strong> State and<br />
in states that passed reciprocal agreements<br />
<strong>to</strong> open up their marketplaces<br />
<strong>to</strong> our products. This <strong>to</strong>pic came up recently<br />
in Albany, during a hearing held<br />
by Assemblymember Schimminger,<br />
Chairman <strong>of</strong> the Assembly Commerce<br />
& Economic Development Committee,<br />
and Assemblymember Hevesi, Chairman<br />
<strong>of</strong> the Government Oversight & Investigations<br />
Committee. Testifying at<br />
the hearing were State Liquor Authority<br />
Chairman Dennis Rosen, Julie Suarez<br />
from NYFB, Sally Jennings from<br />
the Wine Institute, and Peter Sal<strong>to</strong>nstall,<br />
NYFB member and owner <strong>of</strong> King<br />
Ferry Winery.<br />
Chairman Rosen opened the meeting<br />
by re-iterating the commitment <strong>of</strong><br />
the State Liquor Authority and Governor<br />
Cuomo <strong>to</strong> <strong>New</strong> <strong>York</strong>’s family grape<br />
and wine <strong>farmers</strong>. In fact, the Chairman<br />
actually spoke favorably <strong>of</strong> the<br />
nexus between locally grown products,<br />
local farms, and the ability <strong>of</strong> wineries<br />
<strong>to</strong> navigate on all levels <strong>of</strong> the three<br />
tier structure. Mr. Rosen was strongly<br />
supportive <strong>of</strong> the ability <strong>of</strong> the state’s<br />
wineries <strong>to</strong> ship wine intra and out <strong>of</strong><br />
state, and indicated that the wine industry<br />
was a significant contribu<strong>to</strong>r <strong>to</strong><br />
our state’s economy. He also pointed<br />
out that enforcement issues have been<br />
few and far between for wineries shipping<br />
directly <strong>to</strong> consumers, and also<br />
mentioned the frustration that he’s<br />
heard from member wineries about<br />
the complexity and the difficulty <strong>of</strong> the<br />
conflicting and confusing alcoholic beverage<br />
control regulations and required<br />
reports.<br />
Speaking for NYFB, Julie Suarez<br />
indicated that a quick look in<strong>to</strong> wine<br />
industry statistics proves the point that<br />
direct shipping has been good for <strong>New</strong><br />
<strong>York</strong>’s economy and for our wine and<br />
grape farmer members. “In fact, many<br />
<strong>of</strong> the arguments NYFB used during the<br />
direct shipment fight have been shown<br />
MIllbrook Vineyards, in the Hudson<br />
Valley has built a brisk business on<br />
directly shipping internet orders.<br />
<strong>to</strong> be the case – wine writers are regularly<br />
reviewing our members products,<br />
and the percentage <strong>of</strong> wine in <strong>New</strong> <strong>York</strong><br />
sold through a distribu<strong>to</strong>r from 2000 <strong>to</strong><br />
2009 has actually doubled,” said Suarez.<br />
“This is important because during the<br />
direct shipment battle, our wineries kept<br />
hearing that we would be <strong>flood</strong>ed with<br />
California wine and unable <strong>to</strong> compete.<br />
Not only have we shown we can compete,<br />
we’ve shown that the attention paid <strong>to</strong><br />
our wines now by the national press has<br />
enabled our wineries <strong>to</strong> expand, doubling<br />
not only the amount <strong>of</strong> products<br />
sold through distribu<strong>to</strong>rs but also doubling<br />
the amount <strong>of</strong> wine shipped in<strong>to</strong><br />
out <strong>of</strong> state markets,” continued Suarez.<br />
NYFB’s testimony can be found on our<br />
website at www.nyfb.org.<br />
Pete Sal<strong>to</strong>nstall, a leading advocate<br />
for direct shipment, indicated that for<br />
his business capturing the <strong>to</strong>urism dollar<br />
has been extremely important. “All<br />
I wanted was <strong>to</strong> be able <strong>to</strong> say <strong>to</strong> my cus<strong>to</strong>mers,<br />
yes, I can continue <strong>to</strong> ship wine<br />
<strong>to</strong> you after you’ve gone <strong>to</strong> your home<br />
in Florida for the winter.” “Direct<br />
shipment has meant that I am able, as<br />
a smaller winery that can’t access the<br />
standard distribution chain, <strong>to</strong> directly<br />
sell <strong>to</strong> the cus<strong>to</strong>mers who come <strong>to</strong> my<br />
winery every summer,” said Sal<strong>to</strong>nstall.
Page 4 Grassroots November 2011<br />
The President’s message<br />
Grassroots<br />
Grassroots is published monthly by <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />
Bureau as a member service. Production services<br />
by <strong>New</strong> <strong>York</strong> Press Service, Inc. Subscriptions<br />
are available through <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
membership. Non-member subscription rate is<br />
$12.<br />
EDITOR<br />
Julie Suarez<br />
jsuarez@nyfb.org<br />
ASSISTANT EDITOR<br />
Adam Specht<br />
aspecht@nyfb.org<br />
ADVERTISING MANAGER<br />
Doug Rea<br />
doug@nynewspapers.com<br />
NEW YORK FARM BUREAU<br />
MAILING ADDRESS<br />
P.O. Box 5330<br />
Albany, NY 12205<br />
PHONE/WEB SITE<br />
Phone: 1-800-342-4143<br />
Web site: www.nyfb.org<br />
facebook.com/NY<strong>Farm</strong>Bureau<br />
MANAGEMENT<br />
Jeffery Kirby Executive Direc<strong>to</strong>r<br />
Julie Suarez Public Policy<br />
Elizabeth Dribusch Legal Affairs<br />
Kevin Cook Member Services<br />
Fred Perrin Member Relations<br />
Paul McDowell Financial & Info Systems<br />
Sandra Prokop NYFB Foundation<br />
NYFB BOARD OF DIRECTORS<br />
President, Dean Nor<strong>to</strong>n<br />
Elba, (716) 474-3901<br />
Vice President, Eric Ooms<br />
Old Chatham, (518) 392-9594<br />
District 1, Hal Kreher<br />
Clarence Center, (716) 741-8781<br />
District 2, Paul Bencal<br />
Ransomville, (716) 216-4039<br />
District 3, Jonathan Taylor<br />
<strong>New</strong>ark, (315) 331-0760<br />
District 4, Ashur Terwilliger<br />
Lowman, (607) 733-3957<br />
District 5, Darrell Griff<br />
Hamil<strong>to</strong>n, (315) 691-9635<br />
District 6, Eric Behling<br />
Mexico, (315) 963-8160<br />
District 7, Robert Gleason<br />
Malone, (518) 483-1308<br />
District 8, Jay Skellie<br />
Salem, (518) 854-7883<br />
District 9, Richard Ball<br />
Schoharie, (518) 295-7139<br />
District 10, Charles Larsen<br />
German<strong>to</strong>wn, (518) 537-6586<br />
District 11, Kenneth Schmitt<br />
Melville, (631) 249-2616<br />
Ann Peck Chair <strong>of</strong> Promotion<br />
and Education Committee<br />
<strong>New</strong>ark, (315) 331-7791<br />
Andrea Schultz,Chair,Young <strong>Farm</strong>ers<br />
and Ranchers Committee<br />
Ransomville, (716) 622-0279<br />
REGIONAL OFFICES<br />
Western NY Resource Center<br />
877-383-7663 or 585-343-3489<br />
Central NY Office<br />
866-995-7300 or 315-252-1367<br />
Eastern NY Office<br />
866-995-7300 or 518-854-7368<br />
Long Island Office<br />
631-727-3777<br />
On Page One:<br />
Pres<strong>to</strong>n’s Alpacas in Otsego County is featured on<br />
our nameplate this month. The Pres<strong>to</strong>ns specialize<br />
in breeding and raising high-quality huacaya<br />
alpacas. Each month, we’ll highlight a different<br />
member farm on the Grassroots nameplate. Send<br />
a pho<strong>to</strong> <strong>of</strong> yours <strong>to</strong> info@nyfb.org, and you might<br />
see it in a future issue!<br />
Give thanks for community spirit...<br />
Each fall I look forward <strong>to</strong> Thanksgiving — a<br />
time that recognizes the end <strong>of</strong> the harvest<br />
season for our farm families. It’s a time <strong>to</strong><br />
reflect upon the year we’ve had, and a time <strong>to</strong> start<br />
catching up with our friends and neighbors in the<br />
<strong>Farm</strong> Bureau family we’ve had the chance <strong>to</strong> visit<br />
during our county annual meetings.<br />
While this year is no doubt<br />
the most challenging year<br />
for <strong>farmers</strong> that I’ve ever<br />
seen, there are still positives.<br />
The sight <strong>of</strong> a greenhouse<br />
turned in<strong>to</strong> a community<br />
clothes donation spot, and<br />
the s<strong>to</strong>ries <strong>of</strong> <strong>farmers</strong> lending<br />
other <strong>farmers</strong> feed when<br />
they themselves have little <strong>to</strong><br />
spare, are certainly reasons<br />
<strong>to</strong> be thankful for the community<br />
spirit that exists among<br />
Dean Nor<strong>to</strong>n<br />
NYFB President<br />
<strong>farmers</strong> in <strong>New</strong> <strong>York</strong>.<br />
I’d encourage you <strong>to</strong> keep<br />
working with your neighbors<br />
impacted by the <strong>flood</strong>ing and<br />
the heavy rainfall that kept<br />
yields down for virtually all <strong>of</strong> our <strong>farmers</strong>. It’s<br />
only by helping each other that we will get back <strong>to</strong><br />
the vibrant agricultural community that we once<br />
were, and I know we can succeed.<br />
Speaking <strong>of</strong> helping each other out, Gov. Cuomo<br />
keeps doing an excellent job at helping <strong>farmers</strong><br />
and communities recover from the s<strong>to</strong>rm.<br />
While articulating the dire need for Congressional<br />
leadership <strong>to</strong> figure out the best way <strong>to</strong> shore<br />
up sorely needed disaster programs — for homeowners,<br />
municipalities and <strong>farmers</strong> — the governor<br />
has also been helping <strong>to</strong> release state funds,<br />
even in the middle <strong>of</strong> difficult budget times.<br />
The latest installment <strong>of</strong> the Agricultural Community<br />
and Recovery Fund is now out the door,<br />
View from Washing<strong>to</strong>n<br />
Thanksgiving has always been a special time for<br />
me and my family, whereby we take a day from<br />
our hectic lives <strong>to</strong> give thanks for not only the<br />
bounty <strong>of</strong> food on our table, but for the good fortune<br />
and security in which that food was provided.<br />
When I think <strong>of</strong> Thanksgiving, I can’t help but<br />
conjure up Norman Rockwell’s famous painting<br />
“Freedom from Want.” If a<br />
picture is worth a thousand<br />
words, Rockwell’s painting<br />
tells an inspiring s<strong>to</strong>ry<br />
<strong>of</strong> a traditional American<br />
Thanksgiving celebration:<br />
family, security, joy and<br />
America’s great harvest.<br />
The painting was first<br />
published as part <strong>of</strong> a series<br />
in The Saturday Evening<br />
Post in 1943 at the height <strong>of</strong><br />
World War II. Inspired <strong>to</strong><br />
paint ‘The Four Freedoms’<br />
series after hearing President<br />
Franklin Roosevelt’s speech<br />
<strong>of</strong> the same name, Rockwell<br />
invoked a sentiment in all<br />
Americans that has remained for nearly 70 years.<br />
We cherish our freedom <strong>of</strong> speech, freedom <strong>of</strong> religion,<br />
freedom from fear and freedom from want.<br />
American <strong>farmers</strong> take these rights very seriously,<br />
especially when it comes <strong>to</strong> providing food<br />
for our nation. America spends less disposable<br />
with an application deadline <strong>of</strong> Nov. 7. <strong>Farm</strong>ers can<br />
apply for assistance with feed and inven<strong>to</strong>ry losses.<br />
More information is on our website at www.<br />
nyfb.org. I’d also like <strong>to</strong> thank Commissioner<br />
Aubertine and his staff for their hard work and<br />
dedication in establishing an emergency program<br />
<strong>to</strong> help <strong>farmers</strong> clean up s<strong>to</strong>rm damage and address<br />
environmental impacts caused by the s<strong>to</strong>rm.<br />
Certainly, <strong>farmers</strong> could have used three times<br />
the funds, but the assistance <strong>to</strong> farms facing immediate<br />
needs is still particularly helpful. The<br />
collaboration between the governor, the Department<br />
<strong>of</strong> Agriculture & Markets, Soil & Water<br />
Conservation Committees, Cornell Cooperative<br />
Extension, and NYFB state and regional staff has<br />
truly been effective.<br />
There is some good news coming out <strong>of</strong> the<br />
nation’s capital, <strong>to</strong>o. The much anticipated trade<br />
agreements with South Korea, Columbia and<br />
Panama were ratified by the House and Senate, and<br />
I thank those <strong>New</strong> <strong>York</strong> representatives who voted<br />
<strong>to</strong> help our <strong>farmers</strong> compete.<br />
Remember, these countries are ones that currently<br />
have tariffs on our products, even though<br />
we dropped our tariffs against their products<br />
years ago. These agreements are common sense<br />
measures and we anticipate shipping more dairy<br />
products, apples, grapes and wine <strong>to</strong> these countries,<br />
especially South Korea.<br />
I was pleased <strong>to</strong> attend many county annual<br />
meetings this year, and encouraged <strong>to</strong> see <strong>farmers</strong><br />
talking <strong>to</strong> neighbors and making consensus<br />
decisions about what’s best for <strong>New</strong> <strong>York</strong> agricultural<br />
policy. I’m looking forward <strong>to</strong> celebrating<br />
100 years <strong>of</strong> <strong>Farm</strong> Bureau next month in Bingham<strong>to</strong>n.<br />
As always, I wish you and your family a<br />
Happy Thanksgiving—one in which we celebrate<br />
the bounty <strong>of</strong> the season’s harvest and thank our<br />
friends and neighbors that helped us in our time<br />
<strong>of</strong> need.<br />
...and for freedom from want<br />
Bob Stallman<br />
AFBF President<br />
income on food than in any other country.<br />
Compared <strong>to</strong> many other countries where<br />
nourishment has flat lined and food is hard <strong>to</strong><br />
come by, where <strong>farmers</strong> are dictated what <strong>to</strong> grow<br />
and who <strong>to</strong> sell <strong>to</strong> — leaving much <strong>of</strong> their population<br />
with empty s<strong>to</strong>machs, our food security is<br />
a reason for all Americans <strong>to</strong> be thankful. One<br />
look at most grocery shelves in the U.S. shows<br />
just how blessed Americans are.<br />
In some ways, things have changed little since<br />
1943; we have another war, another recession.<br />
Yet, while American <strong>farmers</strong> still embody that<br />
same patriotic and entrepreneurial spirit that<br />
their fathers and grandfathers had before them,<br />
our industry has changed greatly <strong>to</strong> keep up with<br />
the times.<br />
In the 1940s, a U.S. farmer had the ability <strong>to</strong><br />
feed only 19 people per year. Today, an American<br />
farmer grows enough food <strong>to</strong> feed 154 people every<br />
year. Because <strong>of</strong> modern technology, <strong>farmers</strong><br />
are providing safer and more nutritious food for<br />
Americans. We are producing a greater variety<br />
<strong>of</strong> food so that no Thanksgiving table is incomplete,<br />
whether you favor traditional turkey or<br />
something more exotic.<br />
So, as you sit down with your family <strong>to</strong><br />
Thanksgiving dinner this year, please join me in<br />
giving thanks for the many blessings bes<strong>to</strong>wed<br />
upon us. Let us all celebrate our many freedoms,<br />
and in particular, our freedom from want.<br />
Pass the cranberry sauce…
November 2011 Grassroots Page 5<br />
Guest opinions<br />
We need a rational foreign worker policy<br />
By Robert A. Smith<br />
One <strong>of</strong> the few bright spots in<br />
our economy is agriculture.<br />
While some <strong>New</strong> <strong>York</strong> farms<br />
have had a very difficult growing<br />
season and were hurt terribly by<br />
Irene and Lee, net farm income<br />
nationally will be up<br />
over 20% and exports<br />
continue <strong>to</strong> be strong.<br />
American <strong>farmers</strong><br />
continue <strong>to</strong> prove <strong>to</strong> be<br />
the best in the world,<br />
but it is never easy and<br />
without challenges.<br />
The effort in the<br />
House <strong>of</strong> Representatives<br />
<strong>to</strong> push immigration<br />
enforcement with<br />
manda<strong>to</strong>ry E-Verify<br />
could hurt efforts <strong>to</strong><br />
grow the US economy<br />
and American agriculture.<br />
<strong>Farm</strong> Credit East<br />
recently had the opportunity<br />
<strong>to</strong> testify before<br />
a Senate Judiciary Subcommittee<br />
on Immigration chaired by Sena<strong>to</strong>r<br />
Schumer (D-NY). Both Sena<strong>to</strong>rs<br />
Schumer and Gillibrand have<br />
become good advocates for agriculture<br />
on this issue.<br />
Although our testimony focused<br />
on economic impact numbers, the<br />
key points were summarized in two<br />
paragraphs:<br />
“We believe this is a jobs and<br />
food security issue. If as a country<br />
we fail <strong>to</strong> find a workable solution<br />
<strong>to</strong> enable labor-intensive agriculture<br />
<strong>to</strong> maintain the necessary<br />
workforce, we will see another part<br />
<strong>of</strong> our economy (dairy, fruit, vegetable<br />
and other specialty crops)<br />
move <strong>of</strong>f-shore where barriers <strong>to</strong><br />
entry for new agricultural enterprises<br />
are minimal.<br />
To some degree we need <strong>to</strong> ask<br />
ourselves – do we prefer <strong>to</strong> have<br />
our food produced domestically<br />
with the use <strong>of</strong> some foreign labor<br />
or in other countries with foreign<br />
labor for all <strong>of</strong> the jobs.” and<br />
“An enhanced enforcement-only<br />
approach without an effective alien<br />
worker program <strong>to</strong> provide a legal<br />
workforce for agriculture is counterproductive<br />
<strong>to</strong> efforts<br />
<strong>to</strong> reduce unemployment<br />
–it will mean that<br />
American citizens involved<br />
in the food chain<br />
will be unemployed<br />
and more consumer<br />
dollars will flow out<br />
<strong>of</strong> the United States <strong>to</strong><br />
purchase products that<br />
could have been grown<br />
in the United States.”<br />
What about the<br />
economic impact? Earlier<br />
this summer, <strong>Farm</strong><br />
Credit East prepared a<br />
vulnerability analysis<br />
which shows:<br />
• Approximately 1,732<br />
Northeast farms (1,049 in <strong>New</strong><br />
<strong>York</strong>) are highly vulnerable <strong>to</strong><br />
going out <strong>of</strong> business or being<br />
forced <strong>to</strong> severely cut back their<br />
operations due <strong>to</strong> a labor shortage<br />
caused by an effective enforcemen<strong>to</strong>nly<br />
immigration policy.<br />
These highly vulnerable farms<br />
are some <strong>of</strong> the most productive in<br />
the region; their <strong>to</strong>tal sales <strong>of</strong> farm<br />
product are estimated <strong>to</strong> exceed<br />
$2.4 billion ($1.5 billion in <strong>New</strong><br />
<strong>York</strong> alone!). This is approximately<br />
36% <strong>of</strong> the value <strong>of</strong> the region’s<br />
agricultural output.<br />
20,212 full-time, year-round positions<br />
and 29,894 seasonal positions<br />
on farms would be eliminated if<br />
these highly vulnerable farms go<br />
out <strong>of</strong> business.<br />
The reduction in the farm payrolls<br />
is estimated <strong>to</strong> be $528 million.<br />
This means significantly less<br />
spending and economic activity in<br />
local communities as funds generated<br />
do not churn through the<br />
economy as they currently do.<br />
The highly vulnerable farms operate<br />
over 1.1 million acres <strong>of</strong> cropland.<br />
If these farms were <strong>to</strong> cease<br />
or reduce operations, some <strong>of</strong> this<br />
acreage might switch in<strong>to</strong> less<br />
intensive agriculture, but thousands<br />
<strong>of</strong> acres would potentially be<br />
converted <strong>to</strong> non-agricultural uses.<br />
The economic impact <strong>of</strong> the loss<br />
<strong>of</strong> over 1,700 farms, goes beyond<br />
the farm gate, and would undermine<br />
the region’s agri-business<br />
sec<strong>to</strong>r.<br />
We estimate that 55,311 <strong>of</strong>f-farm<br />
jobs in agriculturally related businesses<br />
(processing, inputs and<br />
services) in the Northeast could<br />
be impacted. Many, if not most, <strong>of</strong><br />
these positions are full-time jobs<br />
held by local citizens.<br />
The loss <strong>of</strong> labor intensive<br />
agriculture operations will mean<br />
increased imports from<br />
foreign countries. We will import<br />
more food and other farm products<br />
and the jobs and related income associated<br />
with food processing and<br />
farm services will be generated in<br />
other countries.<br />
The success <strong>of</strong> agriculture is<br />
based on many things, but at the<br />
heart <strong>of</strong> American agriculture<br />
progress is the fact that farm families<br />
make <strong>to</strong>ugh decision and risk<br />
their hard earned equity <strong>to</strong> invest<br />
in the future.<br />
The farm labor issue is creating<br />
uncertainty about the future and is<br />
hurting growth and development<br />
<strong>of</strong> our industry. It is time for Congress<br />
<strong>to</strong> move ahead and provide<br />
a reasonable approach that allows<br />
experienced farm workers <strong>to</strong> have<br />
a legal status and creates a system<br />
for new workers <strong>to</strong> enter and exit<br />
the country in an efficient manner.<br />
This will help address two important<br />
priorities – maintain and<br />
create jobs and expand local food<br />
production.<br />
<strong>Farm</strong> Bureau & DEC: a solid collaboration<br />
By Joe Martens<br />
The <strong>New</strong> <strong>York</strong> State Department<br />
<strong>of</strong> Environmental<br />
Conservation’s<br />
core job is <strong>to</strong> protect the<br />
state’s public health and<br />
environment. Since taking<br />
the reins as head <strong>of</strong><br />
DEC eight months ago,<br />
I have reached out <strong>to</strong><br />
the business and agricultural<br />
communities,<br />
environmental groups<br />
and municipalities <strong>to</strong><br />
foster partnerships<br />
so we can achieve our<br />
mutual goals <strong>of</strong> making<br />
Robert A. Smith<br />
<strong>Farm</strong> Credit East<br />
Joe Martens<br />
Commissioner,<br />
<strong>New</strong> <strong>York</strong> State<br />
Department <strong>of</strong><br />
Environmental<br />
Conservation<br />
sure <strong>New</strong> <strong>York</strong> is open<br />
for business while promoting<br />
environmental<br />
protection.<br />
Under the leadership<br />
<strong>of</strong> Governor Cuomo,<br />
DEC is committed <strong>to</strong><br />
finding efficiencies in<br />
how we deliver our environmental<br />
programs, reducing redundancy in<br />
government operations and working<br />
cooperatively with our stakeholder<br />
groups.<br />
As part <strong>of</strong> this effort, DEC invites<br />
the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
community <strong>to</strong> communicate with<br />
me and my staff as<br />
issues arise. The <strong>Farm</strong><br />
Bureau is a valuable<br />
partner in providing<br />
outreach and education<br />
<strong>to</strong> the agricultural<br />
community on important<br />
environmental<br />
goals. In addition,<br />
DEC will work with<br />
the <strong>Farm</strong> Bureau <strong>to</strong><br />
help establish a regula<strong>to</strong>ry<br />
environment that<br />
supports a thriving<br />
agricultural economy.<br />
While we may not always<br />
agree on the solution,<br />
we will work collaboratively<br />
so we can<br />
help the agricultural<br />
community remain a<br />
strong economic force<br />
in <strong>New</strong> <strong>York</strong>.<br />
We have made significant progress<br />
on several issues raised by the<br />
<strong>Farm</strong> Bureau. These include:<br />
<strong>Farm</strong> employees working on a farm in upstate <strong>New</strong> <strong>York</strong>, taking turns picking<br />
and packing lettuce for next-day delivery <strong>to</strong> markets up and down the Eastern<br />
Seaboard.<br />
n Providing an exemption from<br />
State Pollutant Discharge Elimination<br />
System (SPDES) permitting<br />
for maple syrup producers that use<br />
the new reverse osmosis system;<br />
n Exploring opportunities for<br />
farm-raised Black Bass <strong>to</strong> be sold<br />
in the state;<br />
n Working with the U.S. Environmental<br />
Protection Agency <strong>to</strong><br />
resolve the Chesapeake Total Maximum<br />
Daily Load issue; and<br />
n Working with stakeholder<br />
groups on a general SPDES permit<br />
for <strong>New</strong> <strong>York</strong>’s winery industry.<br />
DEC also is collaborating with<br />
the <strong>Farm</strong> Bureau <strong>to</strong> evaluate<br />
whether the state’s pesticide registration<br />
process can better reflect<br />
the priorities <strong>of</strong> the agricultural<br />
community.<br />
Registration <strong>of</strong> new pesticide<br />
products and uses has been required<br />
for many years. Legislation<br />
established specific time frames for<br />
review <strong>of</strong> these applications <strong>to</strong> help<br />
ensure the review is completed<br />
promptly without compromising<br />
scientific integrity. Through discussions<br />
with the <strong>Farm</strong> Bureau, we<br />
will identify potential areas where<br />
the process can be improved.<br />
Another important area where<br />
DEC works with the farm community<br />
is <strong>to</strong> mitigate crop damage<br />
caused by resident wildlife. Our<br />
primary method <strong>to</strong> control damage<br />
by deer is <strong>to</strong> harvest antlerless deer<br />
during the fall hunting season. But<br />
we recognize site-specific options<br />
for landowners are needed as well.<br />
During the hunting season, qualifying<br />
landowners can receive Deer<br />
Management Assistance Program<br />
(DMAP) permits for more intensive,<br />
localized site control. DMAP<br />
addresses crop damage and forest<br />
regeneration problems through<br />
cus<strong>to</strong>m or municipal deer management.<br />
Outside <strong>of</strong> hunting season,<br />
Deer Damage Permits (DDPs) can be<br />
issued <strong>to</strong> reduce ongoing crop losses.<br />
Partnerships with organizations<br />
such as the <strong>Farm</strong> Bureau are<br />
important, <strong>to</strong>o. I look forward <strong>to</strong><br />
continued collaboration between<br />
DEC and the <strong>Farm</strong> Bureau.
Page 6 Grassroots November 2011<br />
Commodity report: Poultry<br />
Impact on local economies is not just chicken feed<br />
By Alan Knight<br />
aknight@nyfb.org<br />
The s<strong>to</strong>ry <strong>of</strong> poultry production in<br />
<strong>New</strong> <strong>York</strong> can be summed up by that<br />
trite old expression: location, location,<br />
location.<br />
There is, <strong>of</strong> course, more <strong>to</strong> it than<br />
that: globalization, vertical integration,<br />
transportation costs, access <strong>to</strong> low-cost<br />
grain (which depends on transportation<br />
costs—fuel costs—and thus location),<br />
regional competitive advantage<br />
(another way <strong>of</strong> saying location), environmental<br />
regulations (<strong>of</strong>ten a function<br />
<strong>of</strong> population density and thus location)<br />
and entrepreneurial personalities.<br />
<strong>New</strong> <strong>York</strong>’s poultry business isn’t<br />
what it used <strong>to</strong> be. Nor will it remain<br />
what it is.<br />
Egg production and broiler production<br />
were widely scattered in the early<br />
and mid 1900s. Entrepreneurs grew<br />
their birds within a three-hour drive<br />
<strong>of</strong> major cities. Two- and three-s<strong>to</strong>ry<br />
chicken houses were common in Maine<br />
and around Fitchburg, Mass., <strong>to</strong> serve<br />
the Bos<strong>to</strong>n market, and in the Catskills<br />
<strong>to</strong> serve <strong>New</strong> <strong>York</strong> City. As many as 7.5<br />
million ducks per year were produced<br />
on Long Island around1950.<br />
Beginning in the late 1950s and early<br />
1960s, suburban expansion began <strong>to</strong> collide<br />
with animal agriculture, leading <strong>to</strong><br />
environmental regulations and the cost<br />
<strong>of</strong> complying.<br />
Out-<strong>of</strong>-state competi<strong>to</strong>rs<br />
By the 1970s, completion <strong>of</strong> the interstate<br />
highway system meant Ohio<br />
eggs and Georgia broilers (and even<br />
processed ducks from Indiana and Wisconsin)<br />
could be hauled in<strong>to</strong> northeastern<br />
cities in less than 24 hours. Those<br />
eggs and those broilers, produced with<br />
cheap nearby grains, <strong>of</strong>ten could—and<br />
did—out-compete locally produced<br />
poultry products.<br />
The shape-shifting <strong>of</strong> <strong>New</strong> <strong>York</strong>’s<br />
poultry business had begun.<br />
The shrinking <strong>of</strong> Long Island’s<br />
duck industry serves <strong>to</strong> illustrate these<br />
points. Begun in the 1880s by agricultural<br />
entrepreneurs, the duck-farming<br />
industry there had 90 producers in<br />
the 1930s and 70 in the 1950s. A collision<br />
<strong>of</strong> fac<strong>to</strong>rs shrank the industry<br />
<strong>to</strong> 48 producers by 1963 and only three<br />
<strong>to</strong>day: “normal” consolidation, suburban<br />
and summer-home encroachment,<br />
and manure management problems. All<br />
those millions <strong>of</strong> ducks made a mess<br />
<strong>of</strong> streams and estuaries and newlyarrived<br />
homeowners were not pleased.<br />
Plus, rapidly advancing suburbanization<br />
gobbled up lands that formerly<br />
produced grain for the ducks. The costs<br />
<strong>of</strong> cleaning up their act and hauling in<br />
grain from the Midwest were <strong>to</strong>o much<br />
for most Long Island duck producers <strong>to</strong><br />
bear.<br />
Numbers tell the s<strong>to</strong>ry<br />
Look at some his<strong>to</strong>rical numbers. In<br />
1934, according <strong>to</strong> the National Agricultural<br />
Statistics Service, <strong>New</strong> <strong>York</strong> State<br />
<strong>farmers</strong> produced 1.2 million broilers.<br />
By 1957, the number had peaked at<br />
14.6 million. In 1979, it bot<strong>to</strong>med-out at<br />
520,000 birds and since then has been<br />
erratically inching back up <strong>to</strong> about<br />
three million. Compared <strong>to</strong> national<br />
and global production <strong>of</strong> broiler-birds,<br />
<strong>New</strong> <strong>York</strong>’s production is tiny.<br />
How tiny? World broiler production<br />
is expected <strong>to</strong> reach 76.2 million <strong>to</strong>ns in<br />
2011 (an 18 percent increase over 2006).<br />
U.S. production for 2011 is expected <strong>to</strong><br />
hit 16.6 million <strong>to</strong>ns, about 22 percent <strong>of</strong><br />
world production.<br />
<strong>New</strong> <strong>York</strong> production in 2004, the last<br />
year the National Agricultural Statistics<br />
Service thought it worth publishing<br />
the number for <strong>New</strong> <strong>York</strong>, production<br />
was 7,300 <strong>to</strong>ns, or 0.0004 percent <strong>of</strong> U.S.<br />
Pasture-raised poultry: the doubling in the number <strong>of</strong> <strong>farmers</strong>’ markets in <strong>New</strong> <strong>York</strong> has encouraged the production <strong>of</strong> nichemarket<br />
poultry, although it still comprises a very small percentage <strong>of</strong> the state’s egg and meat-bird production.<br />
production.<br />
<strong>New</strong> <strong>York</strong>’s egg production patterns<br />
over the past century have been somewhat<br />
different. In 1934, <strong>New</strong> <strong>York</strong> <strong>farmers</strong><br />
produced 1.5 billion eggs. <strong>New</strong> <strong>York</strong><br />
egg production peaked in 1944, feeding a<br />
nation at war, with 2.4 billion eggs and<br />
again in 1968, after which statewide production<br />
began <strong>to</strong> slide steadily and hitting<br />
bot<strong>to</strong>m in 1997 at 931 million.<br />
In 2006, <strong>New</strong> <strong>York</strong> <strong>farmers</strong> produced<br />
83.3 million dozen eggs. U.S. <strong>farmers</strong><br />
produced 5.3 billion dozen. China produced<br />
25.3 billion dozen. Worldwide<br />
production was 61.1 billion dozen. In<br />
the period 1986-2006, China increased<br />
its output <strong>of</strong> eggs 450 percent.<br />
<strong>New</strong> <strong>York</strong> egg production has been<br />
holding steady since 2001.<br />
On a world scale, <strong>New</strong> <strong>York</strong>’s production<br />
may be small. But statistics can be<br />
misleading. Impact on local economies<br />
cannot be ignored.<br />
“Poultry is still the number one agricultural<br />
enterprise in Sullivan County<br />
<strong>to</strong>day,” said Jerry Skoda, former Cornell<br />
Cooperative Extension agricultural<br />
agent in Sullivan County. “We currently<br />
have two large egg complexes; the two<br />
large duck farms operating at several<br />
locations; a very large broiler producer<br />
who owns several <strong>of</strong> the former egg<br />
complexes and has several contract<br />
growers, and has built new buildings.<br />
We also have a large number <strong>of</strong> new<br />
<strong>farmers</strong> producing natural, organic,<br />
free-range, and pastured eggs and meat<br />
birds.”<br />
<strong>Farm</strong>ers’ Markets <strong>to</strong> the rescue<br />
The rapid increase in the number <strong>of</strong><br />
<strong>farmers</strong> markets in <strong>New</strong> <strong>York</strong> (235 <strong>farmers</strong><br />
markets in 2000; approximately 500<br />
this year) is also having a noticeable<br />
impact on small-scale poultry production.<br />
“Meat is becoming increasingly<br />
popular at <strong>farmers</strong> markets and we find<br />
more meat producers in markets each<br />
year,” says Diane Eggert, executive direc<strong>to</strong>r<br />
<strong>of</strong> the <strong>Farm</strong>ers Market Federation<br />
<strong>of</strong> <strong>New</strong> <strong>York</strong>. But that includes all<br />
meats, not just poultry. And I find eggs<br />
<strong>to</strong> be a market staple.”<br />
The shape-shifting continues.<br />
Helping entrepreneurs<br />
find that golden egg<br />
Numerous <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Viability<br />
Institute projects focus<br />
on helping <strong>farmers</strong> identify<br />
enterprise options and access<br />
new markets. One such<br />
project helped North Country<br />
<strong>farmers</strong> identify alternatives<br />
that would most effectively<br />
utilize their production resources.<br />
Cooperative Extension<br />
educa<strong>to</strong>r Bernadette<br />
Logozar worked with Todd and<br />
Michelle Asselin <strong>of</strong> Harmony<br />
Hills <strong>Farm</strong>stead in Duane, N.Y.<br />
<strong>to</strong> identify alternatives and develop<br />
a business and marketing<br />
plan. They currently raise<br />
Cornish cross birds for meat,<br />
layers, rabbits, turkeys, swine<br />
and beef. Today, the Asselins<br />
have a thriving and growing<br />
direct farm marketing business<br />
that utilizes a website, on-farm<br />
sales, drop location delivery<br />
and a <strong>farmers</strong>’ market.
November 2011 Grassroots Page 7<br />
Education news<br />
School calendar keeps kids in <strong>to</strong>uch with agriculture<br />
School calendars cover the school year and highlight a different commodity each month.<br />
Classic <strong>to</strong>urney celebrates a decade <strong>of</strong> fundraising<br />
By Sandra Prokop<br />
sprokop@nyfb.org<br />
The sun finally shone on Sept. 28 at<br />
the NYFB Foundation Golf Classic,<br />
held at the Robert Trent Jones Course<br />
in Ithaca. The 2010 Classic was rained<br />
out after a few holes, but that was nothing<br />
compared <strong>to</strong> the <strong>flood</strong> waters that<br />
closed the En-Joie Golf Club in Endicott,<br />
the venue originally selected <strong>to</strong><br />
host this year’s event. The Robert Trent<br />
Jones Course was able <strong>to</strong> host the event<br />
on short notice, and the 11 a.m. shotgun<br />
sent 78 golfers out on the course.<br />
Although the postponement was a challenge<br />
<strong>to</strong> all, most <strong>of</strong> our teams were able<br />
<strong>to</strong> attend.<br />
The Classic is the Foundation’s biggest<br />
fundraiser, with proceeds being<br />
used <strong>to</strong> educate the public about agriculture.<br />
This year’s <strong>to</strong>urnament, which<br />
celebrated both a decade <strong>of</strong> Golf Classics<br />
and 100 years <strong>of</strong> <strong>Farm</strong> Bureau,<br />
brought in over $35,000 through sponsorships<br />
and in-kind donations. This<br />
will provide schools, museums and the<br />
community with agricultural programs<br />
and materials.<br />
The <strong>to</strong>urnament united golfers from<br />
across the state. The day’s Best Team<br />
Score prize went <strong>to</strong> the Charles J. Husted<br />
foursome, who each received Nike<br />
Machspeed Hybrids. Second place went<br />
<strong>to</strong> the Gray Agency team, who each<br />
received a Nike Everclear putter, and<br />
third place went <strong>to</strong> Wickham’s Tank<br />
Oaks team, who each received a Nike<br />
SV Sandwedge. The Most Honest Team<br />
Award was won by Broome County<br />
<strong>Farm</strong> Bureau I (Broome County <strong>Farm</strong><br />
Bureau also served as the <strong>of</strong>ficial Classic<br />
host as well as the pho<strong>to</strong>graphy<br />
sponsor.) The Top <strong>Farm</strong> Bureau Team<br />
was the Schuyler County <strong>Farm</strong> Bureau<br />
team, who won a foursome <strong>of</strong> golfing<br />
complete with greens fees and carts,<br />
courtesy <strong>of</strong> the Robert Trent Jones<br />
Course.<br />
“Thank you so much <strong>to</strong> all <strong>of</strong> our<br />
sponsors who helped <strong>to</strong> make this Golf<br />
Classic a success,” said Paul Bencal,<br />
Foundation chair. “Without their support,<br />
we would not be able <strong>to</strong> educate<br />
the public about the importance <strong>of</strong> agriculture<br />
in our daily lives.” Bencal also<br />
commended Norbert Amberg and his<br />
committee for a job well done.<br />
Please visit www.nyfbfoundation.<br />
org for a complete listing <strong>of</strong> the contest<br />
winners and highlights <strong>of</strong> the day plus<br />
supporters, sponsors and donors.<br />
By Sandra Prokop<br />
sprokop@nyfb.org<br />
Every year, the Foundation designs<br />
and distributes approximately 3,500<br />
agricultural School Calendars for use<br />
in third grade classrooms across <strong>New</strong><br />
<strong>York</strong> State. It is a 10-month school<br />
calendar that showcases a different<br />
commodity for each month and an ag<br />
fact for each day. Each month also includes<br />
agricultural words and terms<br />
<strong>to</strong> learn and use. We secure sponsorship<br />
for each month from commodity<br />
groups and others throughout <strong>New</strong><br />
<strong>York</strong> State.<br />
The monthly sponsors include: The<br />
American Dairy Association and Dairy<br />
Council; CY <strong>Farm</strong>s, LLC; Empire State<br />
Pota<strong>to</strong> Growers; Northeast Ag & Feed<br />
Alliance; NYS Maple Producers Association;<br />
NYS Wine & Culinary Center; NY<br />
Apple Association; NY Beef Industry<br />
Council; NY Pork Producers; and <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau Member Services.<br />
The overall sponsor is the Northeast Ag<br />
Education Foundation Inc., who should<br />
be commended for their continual support<br />
<strong>of</strong> our efforts <strong>to</strong> get agricultural<br />
facts in<strong>to</strong> elementary classrooms.<br />
Teachers from all over <strong>New</strong> <strong>York</strong><br />
State have been e-mailing their<br />
thoughts about our calendar, and the<br />
consensus is that it works well in the<br />
classroom. We want <strong>to</strong> thank all <strong>of</strong> our<br />
sponsors and alert everyone that we are<br />
now working on the 2012-2013 calendar.<br />
There is an opportunity for everyone,<br />
every commodity organization, every<br />
business and every county <strong>Farm</strong> Bureau<br />
<strong>to</strong> be a sponsor. With mailing costs<br />
escalating, we are currently researching<br />
alternative delivery options. Please<br />
let us know if you have ideas or would<br />
like <strong>to</strong> be involved in any way.<br />
The SUNY Cobleskill twosome and the Wickham Bros. from Wickham’s Tango Oaks<br />
Team eagerly hit the greens at the Golf Classic<br />
Teens explore ag careers<br />
The 35th annual <strong>New</strong> <strong>York</strong> State 4-H Agribusiness<br />
Career Conference was held Oct. 6 and 7 at SUNY<br />
Cobleskill. The conference was sponsored by <strong>New</strong><br />
<strong>York</strong> State 4-H, <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau and SUNY<br />
Cobleskill. The annual career exploration conference is<br />
open <strong>to</strong> youth ages 14 and above who are interested<br />
in pursuing careers in agriculture and agribusiness.<br />
This year’s conference featured <strong>to</strong>urs <strong>to</strong> farms and<br />
operations in the Cobleskill area, as well as seminars,<br />
guest speakers and guided <strong>to</strong>urs <strong>of</strong> the SUNY Cobleskill<br />
agriculture facilities.
Page 8 Grassroots November 2011<br />
From the field<br />
Flood, Disaster,<br />
Recovery, and Hope<br />
Region 9<br />
Bambi A.<br />
Baehrel<br />
bbaehrel@nyfb.org<br />
In nearly 26 years as a field advisor,<br />
I don’t remember ever seeing the kind<br />
<strong>of</strong> destruction I have seen since Irene<br />
and Lee ripped through the area. What<br />
I did see was communities<br />
and people<br />
coming <strong>to</strong>gether <strong>to</strong><br />
help rebuild lives. I<br />
saw hope, determination,<br />
compassion<br />
and an outpouring<br />
<strong>of</strong> love and faith.<br />
To all those I have<br />
had the honor <strong>of</strong><br />
working with these<br />
last two months,<br />
thank you.<br />
From agencies <strong>to</strong><br />
volunteers <strong>to</strong> <strong>Farm</strong><br />
Bureau members—<br />
you all made a difference.<br />
Someone asked me why and how everyone<br />
wanted <strong>to</strong> help. I got an answer<br />
from a good friend, John Radliff, who<br />
said, “There by the grace <strong>of</strong> God go I,”<br />
as he got a load <strong>of</strong> hay ready <strong>to</strong> donate<br />
<strong>to</strong> neighbors. That says it all.<br />
Albany<br />
In the middle <strong>of</strong> s<strong>to</strong>rm recovery effort,<br />
Albany County <strong>Farm</strong> Bureau<br />
planned its annual meeting, held policy<br />
development meetings, attended <strong>to</strong>wn<br />
planning sessions and contacted nonrenewals<br />
<strong>to</strong> remind them <strong>to</strong> save $10<br />
before Nov. 1. The county <strong>Farm</strong> Bureau<br />
helped identify the needs <strong>of</strong> friends and<br />
neighbors, and passed the information<br />
<strong>to</strong> me.<br />
Chenango<br />
Before the county got hit with the<br />
<strong>flood</strong>ing <strong>of</strong> Hurricane Lee, they were<br />
in the process <strong>of</strong> helping Texas with<br />
the exact opposite problem. Chenango<br />
County learned how <strong>to</strong> put a disaster<br />
assistance program <strong>to</strong>gether—pairing<br />
with Herm Sherwood-Sitts, who started<br />
the “Hay for Texas” campaign. Cornell<br />
Cooperative Extension and Chenango<br />
County <strong>Farm</strong> Bureau jumped in <strong>to</strong> help.<br />
The hay donations were easy.<br />
The transportation was harder <strong>to</strong> arrange,<br />
but with the help <strong>of</strong> Don Metch,<br />
a former resident <strong>of</strong> the county and<br />
currently a direc<strong>to</strong>r on the Van Zandt<br />
County <strong>Farm</strong> Bureau board in Can<strong>to</strong>n,<br />
Texas, it got arranged.<br />
President Bradd Vickers was pleased<br />
by the learning experience. “The contacts<br />
gained from this can also be used<br />
<strong>to</strong> help with the <strong>relief</strong> efforts here in<br />
<strong>New</strong> <strong>York</strong>,” Vickers said.<br />
The county <strong>Farm</strong> Bureau also helped<br />
an Agriculture Disaster Information<br />
Meeting at the Mt. Up<strong>to</strong>n Fire House.<br />
The meeting brought all the agencies<br />
<strong>to</strong>gether and was well attended by <strong>farmers</strong><br />
seeking information.<br />
The county <strong>Farm</strong> Bureau is planning<br />
its annual meeting for Nov. 1 at the<br />
Silo Restaurant. The guest speaker will<br />
be Alice Young, a nationally recognized<br />
FFA speaker.<br />
Delaware<br />
When the <strong>flood</strong>ing hit Delaware<br />
County, county <strong>Farm</strong> Bureau President<br />
Duane Martin reached out <strong>to</strong> establish<br />
what the needs were. It was mostly infrastructure<br />
damage—roads were gone,<br />
main streets were wiped out. The big<br />
need came from the volunteers doing<br />
the clean up.<br />
They needed gloves, masks and<br />
<strong>to</strong>ols. Duane called me, giving me the<br />
information, and I knew who <strong>to</strong> ask:<br />
Julie Sorenson at NYCAMH (<strong>New</strong> <strong>York</strong><br />
Center for Agricultural Medicine and<br />
Health). I talked about the need and location<br />
<strong>to</strong> drop <strong>of</strong>f, and within two hours<br />
the masks and gloves were there.<br />
Through phone calls and e-mails,<br />
North Country <strong>farmers</strong> organized a hay donation event for <strong>farmers</strong> impacted by Hurricane Irene and Tropical S<strong>to</strong>rm Lee. Pictured<br />
above is Randy Ooms, a dairy farmer and NYFB member, loading hay in<strong>to</strong> a trailer headed for the Mohawk Valley.<br />
Duane was able <strong>to</strong> inven<strong>to</strong>ry many <strong>of</strong><br />
the losses and direct assistance <strong>to</strong> the<br />
right place.<br />
The county <strong>Farm</strong> Bureau also held a<br />
policy development meeting on Aug. 18.<br />
Greene<br />
Irene came through this county like<br />
a freight train, taking out roads and<br />
homes and bridges and dropping more<br />
than 15 inches <strong>of</strong> rain. When the rain finally<br />
s<strong>to</strong>pped and the magnitude <strong>of</strong> destruction<br />
was realized, the owner <strong>of</strong> the<br />
Great American grocery s<strong>to</strong>re in Cairo<br />
had a <strong>relief</strong> fund in place through the<br />
Bank <strong>of</strong> Greene County.<br />
He would match donations up <strong>to</strong><br />
$5,000. Greene County <strong>Farm</strong> Bureau<br />
immediately donated $5,000 <strong>to</strong> the <strong>relief</strong><br />
effort. Jim VanOrden from Greene<br />
County <strong>Farm</strong> Bureau helped me identify<br />
the immediate needs on the various<br />
farms that got directly impacted.<br />
Volunteer fire companies went up<br />
the mountain <strong>to</strong> Prattsville <strong>to</strong> help<br />
with the clean up, while the Coxsackie<br />
Sportsmen’s Club volunteered a day <strong>to</strong><br />
go and cook meals for the volunteers<br />
and residents. Fundraisers were set up<br />
and the community came <strong>to</strong>gether.<br />
A disaster informational meeting with<br />
all the agencies was held at the Cooperative<br />
Extension Agro Forestry Resource<br />
center (once they got power back).<br />
At the Greene County <strong>Farm</strong> Bureau<br />
annual meeting, Assemblyman Pete<br />
Lopez was the guest speaker. He <strong>to</strong>ld <strong>of</strong><br />
all the things he has seen after the <strong>flood</strong><br />
and <strong>of</strong> the love and determination <strong>of</strong> all<br />
those affected by it, including s<strong>to</strong>ries <strong>of</strong><br />
his dad’s house being destroyed.<br />
Otsego<br />
Otsego County <strong>Farm</strong> Bureau wanted<br />
<strong>to</strong> help Schoharie County, after they had<br />
helped their own friends and neighbors.<br />
I would especially like <strong>to</strong> thank Harold<br />
Palmer for jumping in a getting a load<br />
<strong>of</strong> lumber delivered <strong>to</strong> Todd VanAllers<br />
in Middleburgh.<br />
Otsego County <strong>Farm</strong> Bureau also<br />
sent out a challenge <strong>to</strong> all other county<br />
<strong>Farm</strong> Bureaus—<strong>to</strong> donate money for a<br />
ROPS (rollover protective structure).<br />
They got the chance <strong>to</strong> do this in a big<br />
way, thanks <strong>to</strong> Barbra Bayes at NYCA-<br />
MH—who created a Publisher’s Clearinghouse-size<br />
check <strong>to</strong> present <strong>to</strong> their<br />
ROPS recipient.<br />
<strong>Farm</strong> Family agent Tom Kohlberg<br />
also got honored for all his years <strong>of</strong><br />
service <strong>to</strong> the <strong>Farm</strong> Bureau when State<br />
Board Member Richard Ball presented<br />
Tom with a plaque from NYFB.<br />
Schoharie<br />
This was ground zero for Tropical<br />
S<strong>to</strong>rm Irene, especially the <strong>to</strong>wns <strong>of</strong><br />
Middleburgh and Schoharie. The <strong>flood</strong>ing,<br />
destruction and heartbreak were<br />
unbelievable. Like the phoenix rising<br />
out <strong>of</strong> the ashes, the communities are<br />
rebuilding. <strong>Farm</strong>ers, residents and<br />
businesses all came <strong>to</strong>gether.<br />
I was fortunate <strong>to</strong> work with some <strong>of</strong><br />
the best people: David Cox from Cornell<br />
Cooperative Extension, Anne MacCuish<br />
from the Emergency Management<br />
Office, Alicia Terry and Penny Heritage<br />
from the Schoharie Planning Department,<br />
Extension Dairy Specialist David<br />
Balbian, Schoharie County <strong>Farm</strong><br />
Bureau Vice President Jim Saddlemire<br />
(my eyes and ears on the ground), farmer<br />
and State Board Member Richard<br />
Ball (who said <strong>to</strong> me, “I am tired <strong>of</strong> being<br />
a victim. It’s time <strong>to</strong> move on.”), and<br />
Schoharie County <strong>Farm</strong> Bureau President<br />
and best friend Winnie Nelson and<br />
her husband, Paul (also known as Winnie’s<br />
secretary).<br />
Thank you <strong>to</strong> everyone for the support<br />
and help. To all those who donated<br />
and <strong>of</strong>fered their assistance and <strong>to</strong><br />
all those who lost everything—I am so<br />
proud <strong>of</strong> you all. To my co-worker and<br />
friend, Sandra Prokop, thanks for believing<br />
I could help make a difference.<br />
Weather was the news<br />
in lower Hudson Valley<br />
Region 10<br />
Marilyn<br />
Howard<br />
mhoward@nyfb.org<br />
What a summer!<br />
Cool and wet, hot<br />
and dry, then wet,<br />
wet, wet! I hope you<br />
survived the terrible<br />
weather. We<br />
look forward <strong>to</strong> a<br />
good try again next<br />
year.<br />
District 10 had<br />
a summer meeting<br />
<strong>to</strong> hear about new<br />
developments in Albany<br />
and Washing<strong>to</strong>n,<br />
with District<br />
Direc<strong>to</strong>r Charlie Larsen and <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Bureau Vice President Eric Ooms<br />
bringing everyone up <strong>to</strong> speed.<br />
Columbia<br />
The Columbia County Fair was a<br />
great success with Adrian and Deni<br />
Ooms tending the Columbia County<br />
<strong>Farm</strong> Bureau booth. Down the lane,<br />
member Linda Fix <strong>to</strong>ok care <strong>of</strong> the Ag<br />
Building and the <strong>Farm</strong> Bureau Foundation’s<br />
kiosk.<br />
Cornell Cooperative Extension<br />
(CCE) <strong>of</strong> Columbia County held a wonderful<br />
Ag Innovations Tour. It included<br />
visits <strong>to</strong> the Al<strong>to</strong>belli <strong>Farm</strong>, where owner<br />
John Al<strong>to</strong>belli and Chuck Bornt <strong>of</strong><br />
CCE gave a great presentation on the<br />
advantages <strong>of</strong> zone tillage.<br />
When asked what organizations<br />
helped <strong>farmers</strong> the most, John said,<br />
“<strong>Farm</strong> Bureau.” No, I did not pay him<br />
<strong>to</strong> say that, but thanks, John.<br />
The next s<strong>to</strong>p was Milk Thistle Organic<br />
Dairy <strong>Farm</strong>, which processes its<br />
own milk. Trowbridge Cattle Company<br />
hosted the lunch, with Phil Trowbridge<br />
speaking on black angus, Mike Shanahan<br />
(Shanahan Cattle Promotions)<br />
speaking on setting up websites <strong>to</strong> promote<br />
your farm and Mike Schrader (In<br />
Front Training Center) speaking about<br />
the training and rehabilitation <strong>of</strong> race<br />
horses.<br />
Also on the itinerary were Kinderhook<br />
<strong>Farm</strong>, which raises beef, sheep,<br />
chickens and eggs for <strong>New</strong> <strong>York</strong> City<br />
restaurants, grocers and for their own<br />
farm market.<br />
The <strong>to</strong>ur ended at Golden Harvest<br />
<strong>Farm</strong>, a large apple orchard and farm<br />
market, <strong>to</strong> see the new Golden Harvest<br />
Apple Distlillery—an addition by Derek<br />
Grout. It produces apple and pear vodka<br />
and other spirits.<br />
Dutchess-Putnam-Westchester<br />
The policy development picnic in<br />
July was a great success. The meal featured<br />
local food from Mike Athanas’s<br />
farm (pota<strong>to</strong>es and sweet corn), from<br />
Doug Giles’s Walbridge <strong>Farm</strong> (beef hot<br />
dogs and sausage) and from Mary and<br />
Jerry Stephens’ Up Hill <strong>Farm</strong> (hamburgers).<br />
Members brought a dish <strong>to</strong><br />
pass and we had quite a feast.<br />
CCE <strong>of</strong> Dutchess County and our local<br />
<strong>Farm</strong> Bureau held an open house<br />
<strong>to</strong> celebrate 100 years <strong>of</strong> collaboration.
November 2011 Grassroots Page 9<br />
From the field<br />
DPW <strong>Farm</strong> Bureau President Mark Adams<br />
was honored with an award. Dave<br />
Te<strong>to</strong>r, Mark Doyle, Mark Adams and<br />
I exhibited a display and the Foundation’s<br />
kiosk at the event.<br />
The Dutchess County Fair had a<br />
great start and we had a wonderful<br />
booth, but the tropical s<strong>to</strong>rm caused the<br />
cancellation <strong>of</strong> Saturday and Sunday.<br />
Special thanks <strong>to</strong> Bob Grems and Andy<br />
Imperati for their help.<br />
Dave Te<strong>to</strong>r, a loyal <strong>Farm</strong> Bureau<br />
member and leader who is also a retired<br />
agricultural agent for CCE <strong>of</strong> Dutchess<br />
County and currently president <strong>of</strong> the<br />
NYS Agricultural Society, was honored<br />
with the National Extension Agent Lifetime<br />
Award this summer.<br />
The Town <strong>of</strong> Stanford held a <strong>Farm</strong><br />
Tour and all s<strong>to</strong>ps were <strong>Farm</strong> Bureau<br />
members: Aaron Zyher’s dairy, Rocky<br />
Reef <strong>Farm</strong> Pumpkin Patch with Gareth<br />
Howard, Big Rock <strong>Farm</strong> with Mark<br />
Burdick, and Sisters Hill CSA with<br />
Dave Hambel<strong>to</strong>n. It was a beautiful day,<br />
with the education <strong>of</strong> <strong>to</strong>wn people being<br />
the main objective. Lunch and desserts<br />
were furnished by local <strong>farmers</strong><br />
and prepared by local restaurants Red<br />
Devin and Home Plate.<br />
The FFA Fall Festival at Pine Plains<br />
was the largest and best attended in<br />
several years. We were blessed with<br />
a beautiful day, many displays and<br />
booths, animal shows, and lots <strong>of</strong> food.<br />
NYFB District 10 Direc<strong>to</strong>r Charlie Larsen<br />
served as announcer for the trac<strong>to</strong>r<br />
pull, and Dave Te<strong>to</strong>r announced the<br />
horse pull. Good luck <strong>to</strong> the students on<br />
their trip <strong>to</strong> the National FFA Convention.<br />
Orange<br />
Sen. Charles Schumer (center) held a press conference at the Pawelski families’s onion farm in Orange County.<br />
Flooding from Tropical S<strong>to</strong>rm Irene<br />
hit parts <strong>of</strong> Orange County hard. With<br />
the <strong>flood</strong>ing along the Wallkill River,<br />
many <strong>of</strong> the <strong>farmers</strong> lost their crops.<br />
After the waters receded, there were<br />
emergency meetings <strong>to</strong> let people know<br />
what was available for them. I attended<br />
the ones in Orange and Greene counties,<br />
providing fact sheets that included<br />
helpful information from <strong>Farm</strong> Bureau.<br />
Sen. Charles Schumer held a press<br />
conference at the Chris Pawelski’s<br />
farm, with many local <strong>farmers</strong> in attendance,<br />
including county <strong>Farm</strong> Bureau<br />
President John Lupinski, Paul Ruszkiewicz<br />
and Russ Kowal. The sena<strong>to</strong>r<br />
brought the head <strong>of</strong> the Federal Emergency<br />
Management Agency with him<br />
and declared his support for <strong>farmers</strong>.<br />
Gov. Cuomo also visited the Black<br />
Dirt area at the Glebocki <strong>Farm</strong>, with<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau staffer Julie<br />
Suarez and Vice President Eric Ooms<br />
attending. The governor announced his<br />
$15 million fund for tropical s<strong>to</strong>rm assistance.<br />
Aside from s<strong>to</strong>rm-related activities,<br />
several partners <strong>of</strong> CCE <strong>of</strong> Orange<br />
County held an agribusiness <strong>to</strong>ur <strong>to</strong><br />
show the growth <strong>of</strong> agriculture. The<br />
first s<strong>to</strong>p was Mark Ford Stables and<br />
Training Center, where we <strong>to</strong>ured the<br />
barns, watched the track and were<br />
amazed at the cost <strong>of</strong> the sulkies. We<br />
then watched them swim a horse for exercise<br />
in their pool.<br />
This state-<strong>of</strong>-the-art facility is home<br />
<strong>to</strong> many <strong>of</strong> the <strong>to</strong>p harness racing stables<br />
on the east coast.<br />
The <strong>to</strong>ur then moved on <strong>to</strong> Crist Bros.<br />
Orchards, a nationally renowned apple<br />
orchard <strong>of</strong> 600 acres, owned and run by<br />
Joy and Jeff Crist. They expanded their<br />
packing facility in 2010 <strong>to</strong> 35,000 square<br />
feet and process about 400,000-500,000<br />
bushels <strong>of</strong> apples annually.<br />
Next was Hoeffner <strong>Farm</strong>s, a 300-acre<br />
farm with 80,000 square feet <strong>of</strong> greenhouse.<br />
Jack Hoeffner sells at his own<br />
market, <strong>to</strong> <strong>farmers</strong>’ markets in <strong>New</strong><br />
<strong>York</strong> City and at local <strong>farmers</strong> markets.<br />
He grows flowers and vegetables and<br />
has been instrumental in the <strong>New</strong> <strong>York</strong><br />
City greenmarket program.<br />
The last s<strong>to</strong>p—Smiley <strong>Farm</strong>—is a<br />
dairy farm <strong>of</strong> 40 milking cows and 40<br />
replacement s<strong>to</strong>ck on 235 acres. It is involved<br />
in a farmland preservation program.<br />
One <strong>of</strong> the <strong>to</strong>p-producing dairies<br />
in the county, Russell Smiley puts a lot<br />
<strong>of</strong> focus on nutrient management and<br />
cow comfort.<br />
Ulster<br />
CCE <strong>of</strong> Ulster County organized<br />
a <strong>to</strong>ur for government <strong>of</strong>ficials <strong>to</strong> see<br />
firsthand the <strong>flood</strong> damage from Tropical<br />
S<strong>to</strong>rms Irene and Lee.<br />
The first visit was Kelder’s <strong>Farm</strong>.<br />
Chris Kelder is the county <strong>Farm</strong> Bureau<br />
president. Flood waters were 15<br />
feet deep on the flats behind his market.<br />
Many <strong>of</strong> the <strong>farmers</strong> spoke about their<br />
farms on the Rondout Creek and other<br />
rivers in the area. Bruce Davenport,<br />
president <strong>of</strong> Rondout Valley Growers<br />
Association, spoke on crop loss by<br />
all <strong>farmers</strong> along the rivers. Jack Gill<br />
mentioned that the rivers <strong>flood</strong>, but the<br />
<strong>flood</strong>s are usually in the spring before<br />
planting. This was at harvest, which<br />
was why it was so devastating.<br />
The next s<strong>to</strong>p was Wallkill View<br />
<strong>Farm</strong> on the Wallkill River. They lost<br />
most <strong>of</strong> their crops and their retail market<br />
<strong>flood</strong>ed once from Irene and again<br />
from Lee. Pete Ferrante and his family<br />
had beautiful sunflowers around the<br />
fields along the road. Now it’s just mud.<br />
The biggest fear expressed on the<br />
<strong>to</strong>ur was that people would not come<br />
this fall and buy their goods. Most have<br />
reopened, filling the shelves with produce<br />
from nearby farms that were not<br />
<strong>flood</strong>ed. They are looking forward <strong>to</strong> a<br />
prosperous fall.<br />
Sullivan<br />
Sullivan County <strong>Farm</strong> Bureau’s annual<br />
meeting was well attended and President<br />
Will Highson did a great job presiding.<br />
Sandra Prokop, direc<strong>to</strong>r <strong>of</strong> the <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau Foundation for Agricultural<br />
Education, explained the work<br />
<strong>of</strong> the foundation and had the audience<br />
on the edge <strong>of</strong> their seats with pictures <strong>of</strong><br />
her own experiences with the Schoharie<br />
County <strong>flood</strong>s. District 9 Direc<strong>to</strong>r Richard<br />
Ball added words <strong>of</strong> wisdom <strong>of</strong> the<br />
importance <strong>of</strong> <strong>Farm</strong> Bureau.<br />
Please save the date for the Sullivan<br />
County Agricultural Summit and<br />
Trade Show on Nov. 28 at Villa Roma in<br />
Callicoon.<br />
Join us for a series <strong>of</strong> agriculture-focused<br />
workshops and discussions. Topics<br />
will include assessing the strengths,<br />
challenges, and opportunitiesfacing<br />
our farms; identifying key agricultural<br />
initiatives <strong>to</strong> be undertaken; and developing<br />
a plan and timeline for action.<br />
For more information or <strong>to</strong> register, call<br />
845-807-0532.<br />
Promoting Long Island<br />
agriculture<br />
With Irene behind us and a <strong>to</strong>ugh<br />
road <strong>of</strong> recovery ahead, Long Island<br />
<strong>Farm</strong> Bureau has been working with<br />
Cornell Cooperative Extension <strong>of</strong> Suffolk<br />
County, USDA’s <strong>Farm</strong> Service<br />
Agency, Sen. Schumer, Sen. Gillibrand,<br />
Rep. Bishop and the NYS Department<br />
<strong>of</strong> Agriculture & Markets <strong>to</strong> ensure<br />
that any federal and/or state disaster<br />
programs will include<br />
Long Island.<br />
Region 11 Heavy rain events<br />
before, during and<br />
after Irene have<br />
been documented.<br />
If you think you<br />
may need assistance<br />
from any programs<br />
that become available,<br />
please contact<br />
the <strong>Farm</strong> Service<br />
Agency <strong>to</strong> document<br />
farm crop damage,<br />
as well as damage<br />
<strong>to</strong> greenhouses and<br />
other farm buildings.<br />
14th Annual LIFB golf outing<br />
As usual, Long Island <strong>Farm</strong> Bureau<br />
Joe<br />
Gergela<br />
jgergela@lifb.com<br />
was blessed with fantastic weather on<br />
Oct. 6 for its 14th annual Golf Outing.<br />
The North Fork Country Club and its<br />
staff, including John Ross, were wonderful<br />
hosts. Many thanks <strong>to</strong> all our<br />
sponsors and volunteers for their efforts<br />
and donations.<br />
Radio ads<br />
We hope you have heard one <strong>of</strong> the<br />
twice-daily underwriting announcements<br />
aired on 88.3, WPPB—Peconic<br />
Public Broadcasting—all through September<br />
and Oc<strong>to</strong>ber. Fully funded by<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, the announcements<br />
promote “Grown on Long Island”<br />
and <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s “Local<br />
<strong>Farm</strong>s, Local Food” program, which <strong>of</strong>fers<br />
<strong>Farm</strong> Bureau members a membersonly<br />
discount at 150 participating farm<br />
stands, farm markets, and farm wineries<br />
across the state, many <strong>of</strong> them on<br />
Long Island.<br />
Annual Meeting<br />
Long Island <strong>Farm</strong> Bureau held its<br />
annual meeting Monday, Oct. 24, <strong>to</strong> discuss<br />
<strong>Farm</strong> Bureau business and future<br />
policies <strong>of</strong> the organization. It was held<br />
at the S<strong>to</strong>newalls Restaurant at The<br />
Woods golf course in Riverhead. Ideas<br />
discussed and agreed upon there will<br />
be forwarded <strong>to</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
state <strong>of</strong>fice and will meet further<br />
debate at the State Annual Meeting in<br />
December, <strong>to</strong> be held in Bingham<strong>to</strong>n.<br />
State senate ag chair hosts<br />
local forum<br />
State Sen. Patty Ritchie (R-St. Lawrence<br />
County), chair <strong>of</strong> the Senate Agriculture<br />
Committee, has been hosting<br />
agribusiness forums across <strong>New</strong> <strong>York</strong><br />
State. On Oct. 20, she brought her listening<br />
<strong>to</strong>ur <strong>to</strong> Riverhead <strong>to</strong> hear what Long<br />
Islanders had <strong>to</strong> say about “growing<br />
<strong>New</strong> <strong>York</strong>’s number one industry.” Long<br />
Island <strong>Farm</strong> Bureau was well represented.<br />
For those who could not attend, Sen.<br />
Ritchie has created a way <strong>to</strong> <strong>of</strong>fer ideas,<br />
suggestions, and perspectives via the<br />
Internet. Go <strong>to</strong> www.ritchie.nysenate.<br />
gov and click on the “share your ideas<br />
<strong>to</strong> strengthen <strong>New</strong> <strong>York</strong> State farming”<br />
picture at the left side <strong>of</strong> the website.<br />
Gift, estate tax workshop for<br />
farmland owners<br />
An important educational evening for<br />
farmland owners will be held on Nov. 10<br />
at 7.p.m. at Hyatt Place, 451 East Main<br />
St, Riverhead. The <strong>to</strong>pic will be gift and<br />
estate taxes and their impact on farmland<br />
and farm businesses.<br />
High real estate values on Long Island<br />
mean that owners <strong>of</strong> farmland and<br />
natural lands are <strong>of</strong>ten faced with the<br />
prospect <strong>of</strong> onerous estate taxes.<br />
There has been a concerted effort on<br />
the East End by farming and conservation<br />
organizations <strong>to</strong> enact tax reform<br />
in order <strong>to</strong> prevent farms from being<br />
broken up or sold due <strong>to</strong>, or in anticipation<br />
<strong>of</strong>, the estate tax.<br />
Congress recently enacted estate and<br />
gift tax legislation that increased the<br />
tax-free lifetime gift <strong>to</strong> $5 million. This<br />
provides opportunities for <strong>farmers</strong> and<br />
other landowners <strong>to</strong> pass land <strong>to</strong> the<br />
next generation with a reduced tax exposure.<br />
These tax changes are only in<br />
effect until Dec. 31, 2012, and now is the<br />
time for landowners <strong>to</strong> carefully consider<br />
their options.<br />
Please join us, and invite your tax<br />
and estate advisors <strong>to</strong> come along. Come<br />
prepared with information on your own<br />
estate. Practical worksheets and handouts<br />
will be provided that can help you<br />
plan for the future.<br />
For more information, contact Julie<br />
Zaykowski at the Peconic Land Trust<br />
by phone at 631-283-3195, ext. 32, or by e-<br />
mail at jzaykowski@peconiclandtrust.<br />
org. Registration fee is $25 per farm operation<br />
or family. Advance registration<br />
is required.
Page 10 Grassroots November 2011<br />
<strong>New</strong>s briefs<br />
Congress considers<br />
dairy pricing reform<br />
By Cathy Mural<br />
cmural@nyfb.org<br />
In Oc<strong>to</strong>ber, Rep. Collin Peterson (D-<br />
Minn.) and Rep. Mike Simpson (R-Idaho)<br />
introduced the Dairy Security Act<br />
<strong>of</strong> 2011 (DSA) in the House. The longawaited<br />
bill reflects most <strong>of</strong> the National<br />
Milk Producers Federation (NMPF)<br />
dairy pricing reform proposal called<br />
Foundations for the Future (FFTF) with<br />
several notable changes.<br />
A key change put forward by the<br />
DSA is voluntary producer participation<br />
in the supply management program<br />
component, called the Dairy Margin<br />
Protection Program (DMSP), which<br />
is activated during periods <strong>of</strong> low margins.<br />
Participation in the DMSP would<br />
be required for producers who want <strong>to</strong><br />
participate in the dairy margin insurance<br />
program, called the Dairy Producer<br />
Margin Protection Program, which<br />
would replace the existing federal safety<br />
nets <strong>of</strong> the Milk Income Loss Contract<br />
program and the Dairy Product<br />
Price Support Program.<br />
Also <strong>of</strong> note, the DSA dedicates all<br />
DMSP revenue, which is generated<br />
when the program is activated, <strong>to</strong> dairy<br />
exports, donations and similar activities<br />
<strong>to</strong> equalize supply/demand inequities<br />
under the guidance <strong>of</strong> a farmerdriven<br />
program board. The Peterson<br />
draft that preceded the DSA called for<br />
redirection <strong>of</strong> 50 percent <strong>of</strong> DMSP revenues<br />
<strong>to</strong> the U.S. Treasury <strong>to</strong> help balance<br />
the federal budget, which generated<br />
a loud public outcry from the dairy<br />
community. These and other program<br />
changes between the FFTF and the DSA<br />
can be found at NMPF’s website www.<br />
futurefordairy.com, as well as Rep. Peterson’s<br />
website at democrats.agriculture.house.gov.<br />
According <strong>to</strong> Peterson, Congressional<br />
Budget Office (CBO) budget scoring<br />
shows the DSA provides federal budget<br />
savings <strong>of</strong> $131 million over a ten year period,<br />
which is needed <strong>to</strong> satisfy House finance<br />
rules and advancement <strong>of</strong> the bill.<br />
The American <strong>Farm</strong> Bureau Federation’s<br />
board has voted <strong>to</strong> support the<br />
DSA as <strong>Farm</strong> Bill discussions continue<br />
in the shadow <strong>of</strong> deficit talks and harsh<br />
budget constraints. NMPF, IDFA and<br />
other stakeholders are also weighing<br />
in on this bill as it is being considered<br />
for inclusion in the <strong>Farm</strong> Bill. While<br />
no timeline is evident, other members<br />
<strong>of</strong> Congress, such as Sen. Agriculture<br />
Chair Debbie Stabenow (D-Mich.), are<br />
rumored <strong>to</strong> be including provisions <strong>of</strong><br />
the DSA in their <strong>Farm</strong> Bill proposals.<br />
NYFB is moni<strong>to</strong>ring all dairy policy<br />
activity and working with our Congressional<br />
delegation for pricing reform<br />
that enhances <strong>New</strong> <strong>York</strong>’s dairy industry<br />
and adequately supports our family<br />
farms. NYFB will keep members apprised<br />
<strong>of</strong> developments as they occur.<br />
NY groups sign joint<br />
<strong>Farm</strong> Bill letter<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau recently<br />
sent a letter as part <strong>of</strong> a very diverse<br />
group <strong>of</strong> farming and food organizations<br />
<strong>to</strong> all <strong>New</strong> <strong>York</strong> sena<strong>to</strong>rs and representatives,<br />
outlining shared concerns<br />
for the next <strong>Farm</strong> Bill. This marked the<br />
first time in NYFB’s his<strong>to</strong>ry that it has<br />
joined with such a broad group, representing<br />
both rural and urban food interests,<br />
<strong>to</strong> advocate on the <strong>Farm</strong> Bill.<br />
“The needs <strong>of</strong> our <strong>farmers</strong> and those<br />
people who are looking for assistance in<br />
accessing healthy foods are intricately<br />
linked. This letter gave us all a great opportunity<br />
<strong>to</strong> show lawmakers how all<br />
the pieces work <strong>to</strong>gether for a strong<br />
food system,” explained Julie Suarez,<br />
NYFB direc<strong>to</strong>r <strong>of</strong> public policy.<br />
“We have never before teamed with<br />
such a broad group <strong>of</strong> organizations <strong>to</strong><br />
Heard it through the grape vine<br />
<strong>New</strong> <strong>York</strong> State Assembly Minority Leader Brian Kolb (129th District) recently<br />
<strong>to</strong>ured small businesses in his district <strong>to</strong> listen <strong>to</strong> the concerns <strong>of</strong><br />
constituents. One s<strong>to</strong>p was Frontenac Point Vineyard and Estate Winery<br />
in the <strong>to</strong>wn <strong>of</strong> Covert, with owners - and NYFB members - Jim, Carol and<br />
Larry Doolittle. Pictured above from left are Bruce MacQueen, Michael<br />
Turback, Carol Doolittle, Assemblyman Kolb, Jim Doolittle, Kathy Mac-<br />
Queen. In front: Larry Doolittle, Zena and Steve Ahouse.<br />
talk about the <strong>Farm</strong> Bill, but this really<br />
makes sense and we’re proud that we<br />
could be part <strong>of</strong> this initiative.”<br />
Several <strong>of</strong> the organizations that<br />
signed the letter met at the NYFB <strong>of</strong>fices<br />
in Albany earlier this year <strong>to</strong> talk<br />
about the <strong>Farm</strong> Bill and identify shared<br />
priorities. This conversation resulted<br />
in writing a joint letter that explored<br />
priorities for healthy communities,<br />
farms and environment.<br />
The recommendations range from<br />
improving the nutrition <strong>of</strong> individuals<br />
using SNAP (Supplemental Nutrition<br />
Assistance Program) and strengthening<br />
local food infrastructure, <strong>to</strong> crop insurance<br />
reform and protecting “working<br />
lands” conservation programs.<br />
“This unique group <strong>of</strong> undersigned<br />
organizations has worked <strong>to</strong>gether <strong>to</strong><br />
share and develop ideas on overarching<br />
needs <strong>of</strong> the next <strong>Farm</strong> Bill <strong>to</strong> ensure national<br />
and state food security, increased<br />
access <strong>to</strong> and availability <strong>of</strong> healthy<br />
foods for all residents, and the long-term<br />
sustainability <strong>of</strong> our farms and regional<br />
food systems,” the letter states.<br />
This joint letter was signed by: Albany<br />
Presbytery, American <strong>Farm</strong>land<br />
Trust, Brooklyn Food Coalition, FO-<br />
CUS Churches <strong>of</strong> Albany Inc., Food<br />
Systems Network NYC, Foodlink, Inc.,<br />
Greenmarket, Hawthorne Valley Association,<br />
Hunger Action Network <strong>of</strong><br />
<strong>New</strong> <strong>York</strong> State, Just Food, <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Bureau, <strong>New</strong> <strong>York</strong> Sustainable<br />
Agriculture Working Group, Northeast<br />
Organic <strong>Farm</strong>ing Association <strong>of</strong> <strong>New</strong><br />
<strong>York</strong>, 10 separate chapters <strong>of</strong> Slow Food<br />
across <strong>New</strong> <strong>York</strong> State, and West Side<br />
Campaign Against Hunger.<br />
Sprayers exempt<br />
from hauling permits<br />
Interpretations <strong>of</strong> laws that regulate<br />
transportation within the agricultural<br />
industry have been challenged<br />
on numerous occasions. This recently<br />
occurred in central <strong>New</strong> <strong>York</strong>, with a<br />
ticket being issued on an agricultural<br />
sprayer that measured less than 12 feet.<br />
The ticket stated that the implement<br />
should have been permitted. This was<br />
inaccurate. When implements are used<br />
solely for farm purposes they are not<br />
required <strong>to</strong> have permits at that width.<br />
The NYS Department <strong>of</strong> Transportation<br />
has verified that agricultural sprayers<br />
are exempt from having <strong>to</strong> apply for<br />
and receive special hauling permits, so<br />
long as they are used entirely for farm<br />
operations. The court in which the ticket<br />
was disputed eventually dropped the<br />
charges and upheld the exemption.<br />
Liquor Authority<br />
holds public forum<br />
The State Liquor Authority (SLA)<br />
recently held an unprecedented public<br />
forum in <strong>New</strong> <strong>York</strong> City, with satellite<br />
connections <strong>to</strong> the Albany and Buffalo<br />
<strong>of</strong>fice, <strong>to</strong> discuss various features <strong>of</strong> the<br />
alcoholic beverage control law. This<br />
meeting was convened by Chairman<br />
Dennis Rosen and sought <strong>to</strong> gather the<br />
community’s perspective on many issues<br />
left unaddressed by the former<br />
State Law Revision Commission recommendations<br />
for modernizing the statute.<br />
The chairman noted that while the<br />
Law Revision Commission made some<br />
good suggestions, the finalized report<br />
did not actually contain specific, concrete<br />
language that would serve <strong>to</strong> recodify<br />
the archaic law.<br />
What is needed now is an actual rewrite<br />
<strong>of</strong> the statute, with this meeting<br />
serving as the first overall attempt <strong>to</strong><br />
gather opinions from the various levels<br />
<strong>of</strong> the three-tier system.<br />
Vigorous debate was held over arcane<br />
issues, such as whether or not a<br />
retail establishment could locate on<br />
the second floor <strong>of</strong> a building. This illustrates<br />
that the legacy <strong>of</strong> prohibition<br />
lives on in somewhat obscure, questionable<br />
regulations in contrast <strong>to</strong> the modern<br />
view <strong>of</strong> necessary controls.<br />
Wineries were well represented in the<br />
<strong>New</strong> <strong>York</strong> City <strong>of</strong>fice, with both the Wine<br />
and Grape Foundation and several <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau member wineries in<br />
the room. NYFB brewer members, along<br />
with NYFB staff, were present at the Albany<br />
location. While discussion <strong>of</strong> the<br />
wine in grocery s<strong>to</strong>res issue was taken<br />
<strong>of</strong>f the table early, since it is a legislative<br />
issue, various permitting and streamlining<br />
issues were considered.<br />
Also notable was the discussion<br />
about whether or not the SLA should<br />
consider implementing a farm brewery<br />
license category <strong>to</strong> create more opportunities<br />
for <strong>New</strong> <strong>York</strong> <strong>farmers</strong> <strong>to</strong> bring<br />
back hops production.<br />
The farm distillery license was noted<br />
<strong>to</strong> be a success, but feedback indicated<br />
that allowing more opportunities <strong>to</strong> sell<br />
the products would be helpful <strong>to</strong> <strong>farmers</strong><br />
and distillers alike.<br />
The SLA should be commended for<br />
convening this forum, and NYFB hopes<br />
<strong>to</strong> participate in others that are more<br />
tailored <strong>to</strong> the farm winery, distillery<br />
and brewery license categories.<br />
Coop Extension<br />
Forage Exchange<br />
A new online forage exchange created<br />
by Cornell Cooperative Extension<br />
is now available <strong>to</strong> ensure that <strong>flood</strong>ed<br />
<strong>New</strong> <strong>York</strong> farms will not run out <strong>of</strong> feed<br />
for their lives<strong>to</strong>ck.<br />
Hurricane Irene devastated many<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong>s, damaged others,<br />
and left still other farms relatively un<strong>to</strong>uched.<br />
Many <strong>flood</strong>-damaged farms<br />
are in desperate need <strong>of</strong> feed and forage.<br />
The Forage Exchange provides<br />
an online venue for <strong>farmers</strong> who have<br />
available feed and forage <strong>to</strong> post that<br />
information, and for <strong>farmers</strong> in need <strong>to</strong><br />
locate feed and forage. All transactions<br />
(including making arrangements for<br />
transportation) will take place between<br />
the <strong>farmers</strong> themselves.<br />
The Forage Exchange is posted online<br />
at http://ccetest-lamp.cit.cornell.<br />
edu/forage/<br />
Additional resources for farms damaged<br />
by the <strong>flood</strong>ing are available at<br />
www.cce.cornell.edu<br />
Cooperative Extension Educa<strong>to</strong>rs<br />
and <strong>Farm</strong> Bureau staff across the state<br />
will be available <strong>to</strong> assist <strong>farmers</strong> in<br />
using the exchange. For more information,<br />
call your county extension <strong>of</strong>fice<br />
or log on <strong>to</strong> www.cce.cornell.edu<br />
Cooperative Extension created the<br />
Exchange in cooperation with <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau and the <strong>New</strong> <strong>York</strong><br />
State Department <strong>of</strong> Agriculture and<br />
Markets.
November 2011 Grassroots Page 11<br />
Collaboration, commitment help<br />
<strong>farmers</strong> cope with nature’s punch<br />
By Carol S. Roberts<br />
<strong>Farm</strong> Family Insurance<br />
There’s a saying that crisis doesn’t<br />
create character; it reveals it. The character<br />
<strong>of</strong> <strong>New</strong> <strong>York</strong>’s <strong>farmers</strong>, business<br />
owners and rural community was recently<br />
tested and was proven <strong>to</strong> be first<br />
rate, sound and solid. We all have s<strong>to</strong>ries<br />
<strong>of</strong> Irene’s wrath as well as tales <strong>of</strong><br />
heroic efforts by those who pitched in <strong>to</strong><br />
help friends and strangers devastated<br />
by Tropical S<strong>to</strong>rm Irene.<br />
Two months later, we continue <strong>to</strong><br />
endure and prevail despite the s<strong>to</strong>rm’s<br />
lingering impact. This determination,<br />
fellowship, collaboration and commitment<br />
<strong>to</strong> the success <strong>of</strong> one another are<br />
a true testament <strong>to</strong> the human spirit in<br />
general and the farming community in<br />
particular.<br />
Irene initially made landfall as a category<br />
1 hurricane in North Carolina,<br />
made its second landfall as a category<br />
1 hurricane in <strong>New</strong> Jersey and its third<br />
landfall as a tropical s<strong>to</strong>rm in <strong>New</strong><br />
<strong>York</strong>. While the losses weren’t as great<br />
as forecasters predicted, they were<br />
nonetheless very real and devastating<br />
<strong>to</strong> the thousands <strong>of</strong> people who endured<br />
substantial losses.<br />
When the National Weather Center<br />
forecast Irene, <strong>Farm</strong> Family Casualty Insurance<br />
Company sprang in<strong>to</strong> action. The<br />
company had been tracking the s<strong>to</strong>rm’s<br />
progress, and its catastrophe team convened<br />
three days before Hurricane Irene<br />
was forecast <strong>to</strong> make landfall and met every<br />
morning before and after the s<strong>to</strong>rm<br />
<strong>to</strong> report progress and determine further<br />
steps needed in wake <strong>of</strong> Irene.<br />
For <strong>Farm</strong> Family policyholders, the<br />
steps taken before Irene hit made it easier<br />
for them <strong>to</strong> deal with – and report their<br />
claims. All calls identified as Hurricane<br />
Irene claims had a special priority status.<br />
Other non-hurricane claims calls<br />
You can make a<br />
difference by making<br />
a donation <strong>to</strong> the<br />
Irene Relief Fund.<br />
were directed <strong>to</strong> other departments, including<br />
our other home <strong>of</strong>fice in Springfield,<br />
Mo.<br />
An independent adjuster company<br />
provided damage appraisal services<br />
throughout the areas affected by the<br />
s<strong>to</strong>rm. <strong>Farm</strong> Family’s adjusters managed<br />
the independent adjusters, ensuring<br />
coverage resolution and timely adjudication<br />
<strong>of</strong> claims.<br />
Before Irene hit, <strong>Farm</strong> Family published<br />
information for consumers on its<br />
website, mobile app and <strong>Facebook</strong> page,<br />
including hurricane preparedness tips;<br />
hurricane news and status reports;<br />
links <strong>to</strong> FEMA, NFIP and other national<br />
emergency sites; how <strong>to</strong> report a claim;<br />
how <strong>to</strong> check the status <strong>of</strong> a claim; and<br />
post-hurricane loss control material.<br />
Our agents are our first line <strong>of</strong><br />
communication <strong>to</strong> our policyholders.<br />
Therefore, we <strong>to</strong>ok great care in keeping<br />
them updated and informed. Many<br />
agents contacted their clients before the<br />
s<strong>to</strong>rm, and some were out at their clients’<br />
farms, nailing up boards and shutters.<br />
There was a strong possibility that<br />
our own agents would be affected by the<br />
s<strong>to</strong>rm (and were), so <strong>Farm</strong> Family set<br />
up a hotline they could use <strong>to</strong> report on<br />
their own status and needs.<br />
On the first day after Hurricane Irene,<br />
we had more than 100 claim calls an hour<br />
coming in, with a rate <strong>of</strong> response <strong>of</strong><br />
eight seconds. That means that no client<br />
was waiting on the phone fore more than<br />
eight seconds, and all <strong>of</strong> them spoke <strong>to</strong> a<br />
human being, not a machine.<br />
A number <strong>of</strong> claims were settled on<br />
the first phone call (more than 25 percent).<br />
All <strong>to</strong>ld, <strong>Farm</strong> Family had close<br />
<strong>to</strong> 3,000 claims reported.<br />
Hurricane Irene required employees<br />
<strong>to</strong> show great sensitivity and great<br />
service. Fortunately, this is our core<br />
strength and we’re dedicated <strong>to</strong> helping<br />
our clients through traumatic events.<br />
“We witnessed an exceptional display <strong>of</strong><br />
teamwork throughout the home <strong>of</strong>fices<br />
in Glenmont, N.Y., and Springfield,”<br />
said Joseph O’Connor, Claim Direc<strong>to</strong>r.<br />
“Team members worked late every night<br />
and through weekends <strong>to</strong> take care <strong>of</strong><br />
our policyholders. Adjusters were on<br />
site quickly <strong>to</strong> work with policyholders.<br />
Agents visited their clients and lent support<br />
– physically and morally.”<br />
Many employees volunteered in<br />
<strong>flood</strong>ed communities. Donations poured<br />
in for our own employees affected by<br />
the hurricane, and our employee fundraising<br />
efforts are ongoing.<br />
<strong>Farm</strong> Family has also joined forces<br />
with the Regional <strong>Farm</strong> and Food Project.<br />
For every <strong>Farm</strong> Family <strong>Facebook</strong><br />
“LIKE” we receive from now until Dec.<br />
31 at www.facebook.com/farmfamily,<br />
we will donate $1 <strong>to</strong>ward the Regional<br />
<strong>Farm</strong> and Food Project Disaster Relief<br />
Fund. One-hundred percent <strong>of</strong> the proceeds<br />
will go <strong>to</strong> <strong>New</strong> <strong>York</strong> <strong>farmers</strong> in<br />
affected areas. You can show your farming<br />
neighbors how important they are<br />
<strong>to</strong> our communities and economy by<br />
making a donation.<br />
Direct donations can also be sent <strong>to</strong><br />
the fund. Make checks payable <strong>to</strong> Regional<br />
<strong>Farm</strong> and Food Project/Irene<br />
Relief Fund, P.O. Box 621, Sara<strong>to</strong>ga<br />
Springs, N.Y. 12866.<br />
<strong>Farm</strong>ers who need help from this<br />
program can find an application form<br />
with submission details online at www.<br />
farmfamily.com.<br />
AFBF names<br />
Julie Anna Potts<br />
as Executive<br />
Vice President<br />
WASHINGTON, D.C., Oc<strong>to</strong>ber 5,<br />
2011—The American <strong>Farm</strong> Bureau Federation<br />
board <strong>of</strong> direc<strong>to</strong>rs <strong>to</strong>day elected<br />
Julie Anna Potts executive vice president<br />
<strong>of</strong> AFBF.<br />
In her new role, Potts will lead the<br />
AFBF staff in its implementation <strong>of</strong> all<br />
programs and activities for the organization,<br />
as well as for the coordination<br />
between AFBF and its affiliated companies.<br />
She will also serve as treasurer <strong>of</strong><br />
AFBF and its affiliates.<br />
Since March <strong>of</strong> this year, Potts served<br />
as AFBF senior executive direc<strong>to</strong>r for<br />
operations and development, overseeing<br />
strategic development and the operations<br />
<strong>of</strong> AFBF’s Organization, Accounting and<br />
Administrative Services departments,<br />
as well as coordination <strong>of</strong> the American<br />
<strong>Farm</strong> Bureau Foundation for Agriculture<br />
and American <strong>Farm</strong> Bureau, Inc.<br />
Potts succeeds Richard W. <strong>New</strong>pher<br />
who retired after 19 years <strong>of</strong> service<br />
with AFBF, the last seven as executive<br />
vice president. <strong>New</strong>pher previously<br />
worked 19 years with the Pennsylvania<br />
<strong>Farm</strong> Bureau in various capacities.<br />
Potts first joined AFBF in 2004, serving<br />
as general counsel until 2009. In late<br />
2009 she was named chief counsel <strong>of</strong> the<br />
Senate Agriculture Committee, serving<br />
under then-Chairman Blanche Lincoln<br />
<strong>of</strong> Arkansas. She rejoined AFBF earlier<br />
this year.<br />
Before joining AFBF, Potts practiced<br />
law as an associate in the Washing<strong>to</strong>n<br />
<strong>of</strong>fice <strong>of</strong> Mayer, Brown, Rowe and Maw,<br />
where she represented AFBF in environmental<br />
regula<strong>to</strong>ry cases. Prior <strong>to</strong><br />
that, she was an associate with Sonnenschein,<br />
Nath and Rosenthal and served<br />
as a law clerk for the U.S. District Court<br />
for the District <strong>of</strong> Columbia. Potts grew<br />
up in Alabama, where her family owns<br />
farmland. She earned her law degree<br />
from George Washing<strong>to</strong>n University in<br />
Washing<strong>to</strong>n, D.C.<br />
Grassroots<br />
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Page 12 Grassroots November 2011<br />
Workers Compensation<br />
Safety group returns $6M <strong>to</strong> members<br />
By Kevin Cook<br />
kcook@nyfb.org<br />
The Executive Committee <strong>of</strong> Safety<br />
Group 486 recently declared a 35 percent<br />
dividend for the 2010 policy term. This<br />
means a return <strong>of</strong> over $6 million dollars<br />
<strong>to</strong> over 2,600 members <strong>of</strong> the Safety<br />
Group. It is also the 44th consecutive<br />
year that a dividend has been declared.<br />
In fact, Safety Group 486 has returned<br />
over $131 million <strong>to</strong> our policyholders<br />
since the inception <strong>of</strong> the group in 1967.<br />
The dividend checks were mailed<br />
on or about Oct. 13, 2011. If you were a<br />
policyholder during the 2010 term and<br />
did not receive a dividend check, please<br />
contact the Member Services Department<br />
and we can find out why you did<br />
not receive a check.<br />
As a reminder <strong>to</strong> the current policyholders<br />
in Safety Group 486, if you have<br />
not yet paid your 2010 or 2011 Group<br />
Managers’ Fee <strong>to</strong> the NYFB, please<br />
remit payment now. The collection <strong>of</strong><br />
the Group Managers’ Fee is important<br />
not only <strong>to</strong> the operation <strong>of</strong> the Safety<br />
Group but <strong>to</strong> the overall success <strong>of</strong> the<br />
programs provided <strong>to</strong> the members <strong>of</strong><br />
the NYFB.<br />
A couple <strong>of</strong> changes will take place<br />
for the 2012 policy term. You will notice<br />
a slight increase in the rates and<br />
an increase in the NYS assessment<br />
fee that is charged on each policy. Our<br />
Group Managers’ Fee will remain at<br />
7.5 percent for the 2012 term. When<br />
you receive your renewal policy, please<br />
review it carefully. Look at the payroll<br />
levels and be sure it is in line with what<br />
you have reported. If there is a substantial<br />
increase in the payroll, please let us<br />
know so we can investigate for you.<br />
If you currently have workers’ compensation<br />
coverage with another carrier<br />
and would like <strong>to</strong> save on average<br />
50 percent <strong>of</strong> your cost, please contact<br />
Michele or Kevin in the NYFB Member<br />
Services Department <strong>to</strong> request a quotation<br />
at no obligation. Safety Group<br />
486 is not only a better business decision—it<br />
is a better financial decision as<br />
well. Thank you for your continued support<br />
<strong>of</strong> Safety Group 486 and the <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau.<br />
<strong>Farm</strong> NY Pac looks back<br />
on very busy first year<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s <strong>Farm</strong> NY<br />
PAC recently celebrated its first <strong>of</strong> year<br />
<strong>of</strong> working <strong>to</strong> accomplish much needed<br />
public policy initiatives that benefit<br />
the agricultural industry in <strong>New</strong> <strong>York</strong><br />
State. The <strong>Farm</strong> NY PAC collects voluntary<br />
monetary contributions from<br />
<strong>farmers</strong> and agricultural supporters<br />
and uses the money <strong>to</strong> communicate the<br />
industry’s needs <strong>to</strong> elected <strong>of</strong>ficials in<br />
<strong>New</strong> <strong>York</strong> State through the campaign<br />
fundraising process.<br />
The <strong>Farm</strong> NY PAC is controlled by a<br />
committee <strong>of</strong> <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
leaders and makes spending decisions<br />
<strong>to</strong> educate lawmakers about farm policy<br />
and help <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
achieve its public policy goals. The goal<br />
<strong>of</strong> the committee is <strong>to</strong> strengthen <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau’s grassroots lobbying<br />
efforts, not replace them.<br />
“There are so many competing interests<br />
at the state capi<strong>to</strong>l and policy<br />
makers are relentlessly bombarded by<br />
phone calls, meetings and information<br />
on thousands <strong>of</strong> issues. Getting new<br />
ideas <strong>to</strong> help the agricultural industry<br />
heard by legisla<strong>to</strong>rs is a continual challenge<br />
for <strong>New</strong> <strong>York</strong>’s <strong>farmers</strong>,” said<br />
Jeff Williams, manger <strong>of</strong> governmental<br />
relations for <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau.<br />
“The <strong>Farm</strong> NY PAC provides a good opportunity<br />
<strong>to</strong> communicate agriculture’s<br />
priorities <strong>to</strong> decision-makers.”<br />
The <strong>Farm</strong> NY PAC is the only nonpartisan<br />
political action committee organized<br />
and directed by <strong>farmers</strong>. Decisions<br />
on contributions from the <strong>Farm</strong><br />
NY PAC <strong>to</strong> elected <strong>of</strong>ficials are made<br />
solely by the <strong>farmers</strong> that are on the<br />
<strong>Farm</strong> NY PAC Committee.<br />
“By contributing <strong>to</strong> <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />
Bureau’s newly-formed <strong>Farm</strong> NY PAC,<br />
you can add strength <strong>to</strong> our grassroots<br />
lobbying efforts and help reach legisla<strong>to</strong>rs<br />
that may need additional education<br />
about farming and how legislation<br />
impacts their food security and <strong>New</strong><br />
<strong>York</strong>’s economy,” said Williams.<br />
For more information on the <strong>Farm</strong><br />
NY PAC, please contact Jeff Williams at<br />
(518) 436-8495. <strong>Farm</strong> NY PAC contributions<br />
can be mailed <strong>to</strong>:<br />
<strong>Farm</strong> NY PAC<br />
159 Wolf Road<br />
Albany, <strong>New</strong> <strong>York</strong> 12205<br />
Grape announcement<br />
Congressman Tom Reed (left) unveiled the Grape Region Accelerated Production<br />
and Efficiency (GRAPE) Act during a press event at NYFB member Jim Bedient’s<br />
(right) vineyard in Branchport on Sept. 28. The bill, H.R. 3110, is co-sponsored by<br />
Rep. Richard Hanna and would extend the hours <strong>of</strong> service exemption for grape<br />
haulers from 100 <strong>to</strong> 175 air miles from the point <strong>of</strong> harvest <strong>to</strong> a processing facility<br />
during a harvest period. This would allow farms that are located further away from<br />
the processing facility <strong>to</strong> move their grapes quicker and preserve quality. NYFB supports<br />
this bill.<br />
Advice on solar energy direct<br />
marketers can trust.<br />
NY <strong>Farm</strong> Bureau Members John and Loretta Gill <strong>of</strong> Gill Corn <strong>Farm</strong>s<br />
and their 11.34 kW solar system that will save them over<br />
$77,000 in electricity costs over the life <strong>of</strong> the system.<br />
CAll or CliCk <strong>to</strong>dAy.<br />
(518) 326-1104 | www.jordanenergy.org<br />
JEFE1011_Gill.Ad.indd 2<br />
10/7/11 9:09 AM
November 2011 Grassroots Page 13<br />
<strong>Farm</strong> Bureau Centennial A yearlong series<br />
1919 was a challenging year as delegates<br />
struggled over a <strong>Farm</strong> Bureau constitution<br />
By Marie Krenzer<br />
mvkrenzer@rochester.rr.com<br />
The summer <strong>of</strong> 1919 found many<br />
<strong>Farm</strong> Bureau leaders across the nation<br />
busily preparing for the November<br />
meeting <strong>of</strong> the American <strong>Farm</strong> Bureau<br />
Federation in Chicago.<br />
As a result <strong>of</strong> the February meeting<br />
in Ithaca, an organization committee<br />
was charged with drafting a constitution<br />
and bylaws, including a national<br />
finance plan. State federations assessed<br />
their finances for future contributions.<br />
States without a federation were urged<br />
<strong>to</strong> organize before November.<br />
In <strong>New</strong> <strong>York</strong>, a membership fee <strong>of</strong> $1<br />
would not allow contributions <strong>to</strong> the national<br />
effort. A successful campaign <strong>to</strong><br />
increase dues was immediately needed.<br />
Correspondence between Pres. Strivings<br />
and <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Secretary<br />
H.E. Babcock during the month <strong>of</strong><br />
September — just two short months prior<br />
<strong>to</strong> the Chicago meeting — reveals their<br />
anticipation and strategic thinking.<br />
In a hand-written letter by Strivings<br />
<strong>to</strong> Babcock, dated Sept. 5, 1919:<br />
“I feel that Iowa, Ohio, Indiana, Illinois<br />
are going in<strong>to</strong> a strenuous campaign<br />
<strong>of</strong> FB activity and it maybe that<br />
NY will have <strong>to</strong> get a new vision <strong>of</strong> FB<br />
work or be in embarrassing shape as a<br />
Federation at Chicago.”<br />
In a typed letter from Strivings <strong>to</strong><br />
Babcock upon return from Washing<strong>to</strong>n,<br />
dated Sept. 18, (there for other business<br />
he met with MC Burritt, <strong>New</strong> <strong>York</strong> State<br />
Leader <strong>of</strong> County Agents.)<br />
“…we all know <strong>of</strong> the purpose <strong>of</strong> the<br />
corn-belt states <strong>to</strong> put across at Chicago<br />
in Nov., a very pretentious program for<br />
a National Federation with generous<br />
support. We are not <strong>of</strong> the opinion that<br />
any such support is at all necessary,<br />
but we do feel that any concession <strong>to</strong><br />
<strong>New</strong> <strong>York</strong> and <strong>New</strong> England and the<br />
Southern States will not bring the actual<br />
membership contribution for the<br />
National movement below 50 cents per<br />
member. With this in mind WE MUST<br />
HAVE MORE THAN $1.00 membership<br />
fees in our counties.”<br />
Strivings drafted a letter <strong>to</strong> all county<br />
presidents explaining the dire need<br />
for a significant dues increase.<br />
In a typed letter from Babcock <strong>to</strong><br />
Strivings, dated Sept. 20, 1919 (after discussions<br />
with extension personnel):<br />
“We all agree that it is possible <strong>to</strong> put<br />
across a $2.00 or better membership in<br />
this State, but that it can only be done<br />
thru the leadership <strong>of</strong> farmer farm bureau<br />
leaders.”<br />
Babcock laid out a successful plan <strong>to</strong><br />
American <strong>Farm</strong> Bureau Foundation<br />
The farming landscape has changed significantly since the formation <strong>of</strong> the American <strong>Farm</strong> Bureau Federation in 1919..<br />
bring forth the change they desired.<br />
Strivings and others put forth the<br />
proposition and encouraged the necessary<br />
constitutional amendment at county<br />
annual meetings. A $2 fee was approved<br />
and after many strategic meetings a $5<br />
fee approved the following summer.<br />
While <strong>New</strong> <strong>York</strong> leadership was occupied<br />
with its finances, the national<br />
organization committee had an equally<br />
interesting summer.<br />
The organization committee,<br />
chaired by O.E. Bradfute <strong>of</strong> Ohio, had<br />
been quiet since February. The threat<br />
<strong>of</strong> organized regional federations in<br />
competition with each other was real.<br />
The Midwestern states had positioned<br />
themselves with both member numbers<br />
and the financial means <strong>to</strong> carry out<br />
the threat. Leaders <strong>of</strong> these states had<br />
grown impatient with the committee’s<br />
silence and where considering proceeding<br />
on their own. The Iowa president,<br />
James Howard, devised a plan that effectively<br />
pacified them. Iowa’s competent<br />
secretary, J.W. Coverdale, was a<br />
breeder <strong>of</strong> beef cattle. Knowing this,<br />
Howard sent him <strong>to</strong> meet at Bradfute’s<br />
farm. Three days <strong>of</strong> discussing the lives<strong>to</strong>ck<br />
industry mixed with their ideals<br />
for a national organization produced<br />
the desired draft documents.<br />
The final chapter in the formation<br />
<strong>of</strong> American <strong>Farm</strong> Bureau Federation<br />
starts with the November 1919 meeting,<br />
where delegates from 32 states worked<br />
tirelessly for three days and nights debating<br />
every detail <strong>of</strong> the constitution.<br />
Effective use <strong>of</strong> parliamentary procedure<br />
and strong leadership produced a<br />
By Pamela Rafferty<br />
prafferty@nyfb.org<br />
The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau State<br />
Annual Meeting will be held on December<br />
6-8, 2011, at the Holiday Inn-Arena<br />
in Bingham<strong>to</strong>n, NY. This annual meeting<br />
will be the culmination <strong>of</strong> a yearlong<br />
celebration <strong>of</strong> <strong>Farm</strong> Bureau’s beginnings<br />
in Broome County.<br />
The meeting will begin with the<br />
opening ceremony on Tuesday, Dec. 6,<br />
at 1 p.m. The business and delegate sessions<br />
will begin immediately following<br />
the opening ceremony. Gov. Andrew<br />
Cuomo has been invited <strong>to</strong> address attendees<br />
at the dinner and awards program<br />
on Tuesday evening. Wednesday’s<br />
highlights include the president’s<br />
address and the executive direc<strong>to</strong>r and<br />
treasurer reports at 11:45 a.m. We are<br />
very pleased <strong>to</strong> welcome American<br />
<strong>Farm</strong> Bureau President Bob Stallman<br />
<strong>to</strong> our Wednesday evening reception<br />
document <strong>to</strong> take home for ratification.<br />
Next month: The conclusion <strong>of</strong> the<br />
AFBF s<strong>to</strong>ry and the NYFB centennial series.<br />
NYFB annual meeting will<br />
be a centennial celebration<br />
and banquet. Thursday morning’s delegate<br />
session will include elections and<br />
bylaw proposals.<br />
A special 100th anniversary celebration<br />
event will be held Wednesday afternoon<br />
at 4 p.m. This event will be held at<br />
the Riverwalk Hotel, a short distance<br />
from the Holiday Inn. Bussing will be<br />
provided <strong>to</strong> shuttle attendees between<br />
hotels. This event will feature a pageant<br />
that reenacts the first <strong>Farm</strong> Bureau<br />
meeting. Past <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
leaders and staff will be invited <strong>to</strong> this<br />
event. In addition, Cornell Cooperative<br />
Extension will be holding their meeting<br />
at the Riverwalk the same time, and<br />
will be participating in this special celebration.<br />
Other highlights <strong>of</strong> the meeting include<br />
the Young <strong>Farm</strong>er & Rancher<br />
business session and elections on Tuesday<br />
at 11:45, the annual silent auction,<br />
numerous exhibits and county presidents’<br />
lunch on Wednesday at noon.<br />
OFFICIAL NOTICE OF NEW YORK FARM<br />
BUREAU, INC. ANNUAL MEETING<br />
The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, Inc. (NYFB) Annual Meeting<br />
will be held at the Holiday Inn Bingham<strong>to</strong>n-Arena,<br />
Bingham<strong>to</strong>n, <strong>New</strong> <strong>York</strong> during three days<br />
on Dec. 6-8, 2011.<br />
The voting delegate business session convenes on Tuesday<br />
afternoon, Dec. 6, 2011 and runs through<br />
Thursday, Dec. 8, 2011.<br />
All <strong>Farm</strong> Bureau members are invited and encouraged <strong>to</strong><br />
attend the NYFB Annual Meeting.<br />
Attention Members<br />
<strong>of</strong> Safety Group 486:<br />
The Annual Meeting <strong>of</strong> Safety Group 486 will be held at the <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> Bureau State Annual Meeting in Bingham<strong>to</strong>n, NY.<br />
The Holiday Inn Bingham<strong>to</strong>n-Arena, Bingham<strong>to</strong>n, NY<br />
Wednesday, Dec. 7, 8 a.m. in the LaTasse Room<br />
This is a meeting for policyholders <strong>of</strong> Safety Group 486 during<br />
which the past year will be reviewed and any questions or issues will<br />
be discussed. Representatives <strong>of</strong> the <strong>New</strong> <strong>York</strong> State Insurance Fund<br />
will also be available <strong>to</strong> answer questions along with Kevin Cook,<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Direc<strong>to</strong>r <strong>of</strong> Member Services.<br />
We look forward <strong>to</strong> seeing you there.
Page 14 Grassroots November 2011<br />
County meetings <strong>of</strong>fer opportun<br />
Craig Braack, Allegany County his<strong>to</strong>rian, gives a presentation titled “Vanishing Americana” at the Allegany County <strong>Farm</strong> Bureau Annual<br />
Meeting. He presented a detailed his<strong>to</strong>ry <strong>of</strong> the county’s barns, silos and even outhouses, in pho<strong>to</strong> above. Wyoming County <strong>Farm</strong> Bureau<br />
held a phone-a-thon in Oc<strong>to</strong>ber <strong>to</strong> remind non-renewals <strong>to</strong> renew their <strong>Farm</strong> Bureau membership, in pho<strong>to</strong> below right.<br />
District 1 Direc<strong>to</strong>r Hal<br />
Kreher (right) presents<br />
Chautauqua County<br />
<strong>Farm</strong> Bureau President<br />
Dave Edwards with<br />
his membership quota<br />
certificate from AFBF.<br />
William Graby<br />
introduces county<br />
resolutions at the<br />
Sullivan County<br />
<strong>Farm</strong> Bureau Annual<br />
Meeting in Roscoe.
November 2011 Grassroots Page 15<br />
ities for meeting, greeting ’n’ eating<br />
Amanda Barber leads policy discussion at Cortland County <strong>Farm</strong> Bureau Annual Meeting, held at CNY <strong>Farm</strong> Supply.<br />
Region 8 Field Advisor Bill Hamil<strong>to</strong>n presents Washing<strong>to</strong>n County<br />
President Tom Borden and membership chair Betty Getty with a<br />
certificate awarding them for attaining membership quota.<br />
District 4 Direc<strong>to</strong>r Ashur<br />
Terwilliger speaks <strong>to</strong> the<br />
assembled Steuben County<br />
<strong>Farm</strong> Bureau at their<br />
annual meeting, in pho<strong>to</strong><br />
above.<br />
Cayuga County <strong>Farm</strong><br />
Bureau had a number<br />
<strong>of</strong> distinguished guests<br />
at their annual meeting.<br />
From left: Commissioner<br />
<strong>of</strong> Agriculture Darrel<br />
Aubertine, NYFB President<br />
Dean Nor<strong>to</strong>n, Cayuga<br />
County <strong>Farm</strong> Bureau<br />
President Ray Lockwood,<br />
District 3 Direc<strong>to</strong>r Jonathan<br />
Taylor District 3 Direc<strong>to</strong>r,<br />
Cayuga County <strong>Farm</strong><br />
Bureau member Wilson<br />
Mitchell and Assemblyman<br />
Gary Finch.
Page 16 Grassroots November 2011<br />
<strong>Farm</strong>ers must work <strong>to</strong>gether<br />
<strong>to</strong> be successful<br />
My name is Hal Kreher and I am running<br />
for reelection <strong>to</strong> the NYFB State Board<br />
<strong>of</strong> Direc<strong>to</strong>rs for District 1. I have enjoyed<br />
representing Western <strong>New</strong> <strong>York</strong> on the<br />
State Board for the past<br />
District 1<br />
Hal Kreher<br />
2 years. I am very excited<br />
about the Leadership<br />
and Staff that we<br />
have working for us and<br />
would like <strong>to</strong> continue<br />
serving Western <strong>New</strong><br />
<strong>York</strong> on the Board.<br />
Over the past two<br />
years we have had some<br />
big decisions <strong>to</strong> make<br />
and <strong>to</strong> communicate <strong>to</strong><br />
our membership: we<br />
have guided the organization<br />
through a by-law<br />
change <strong>to</strong> initiate a new<br />
membership level, we<br />
have had the counties<br />
approve the formation<br />
<strong>of</strong> a Political Action Committee, and we have<br />
changed a major partner that we are working<br />
with. These decisions and actions are not taken<br />
lightly but are the result <strong>of</strong> serious discussion<br />
at all levels, State Board, Annual Meeting <strong>of</strong> the<br />
membership and at each county. I appreciate<br />
the give and take and the respect that is shown<br />
within our organization when discussing these<br />
issues even when there is not 100% agreement<br />
on an issue.<br />
Agriculture is going through some interesting<br />
times that challenge each <strong>of</strong> us. Whether it is the<br />
volatility <strong>of</strong> commodity pricing, weather challenges,<br />
or the challenges <strong>of</strong> dealing with increasing<br />
regulation we all need <strong>to</strong> work <strong>to</strong>gether and<br />
share ideas <strong>to</strong> be successful. We are fortunate <strong>to</strong><br />
have a strong organization <strong>to</strong> represent us at the<br />
Local, State and Federal level. I look forward <strong>to</strong><br />
continuing in a leadership role and representing<br />
my district as a State Board Member<br />
I welcome your input and will continue <strong>to</strong> do<br />
my best <strong>to</strong> represent you.<br />
Ready <strong>to</strong> build on a record<br />
<strong>of</strong> service<br />
I<br />
am writing <strong>to</strong> you <strong>to</strong> announce my candidacy<br />
for District 5 Direc<strong>to</strong>r <strong>to</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />
Bureau Board <strong>of</strong> Direc<strong>to</strong>rs. As District 5’s<br />
Direc<strong>to</strong>r for the past two years, I have found the<br />
position <strong>to</strong> be both challenging and rewarding.<br />
I have enjoyed meeting and working with many<br />
<strong>of</strong> you during this past term and would welcome<br />
the opportunity <strong>to</strong> serve as District 5’s Direc<strong>to</strong>r<br />
again.<br />
My <strong>Farm</strong> Bureau leadership experience is…<br />
• Madison County<br />
Young <strong>Farm</strong>er and<br />
District 5 Rancher Chair<br />
• Member <strong>of</strong> the<br />
Darrell Griff<br />
Board <strong>of</strong> Direc<strong>to</strong>rs for<br />
over 20 years (two different<br />
terms)<br />
• County <strong>Farm</strong> Bureau<br />
Vice President 2<br />
years<br />
• County <strong>Farm</strong> Bureau<br />
President 4 years<br />
• Delegate <strong>to</strong> the<br />
State Annual Meeting<br />
• District 5 Direc<strong>to</strong>r<br />
2 years<br />
• State Dairy Committee<br />
2 years<br />
• State Annual Meeting<br />
Committee 1 year<br />
I have also recently been appointed <strong>Farm</strong> Bureau’s<br />
representative <strong>to</strong> the Rural Schools Association<br />
<strong>of</strong> <strong>New</strong> <strong>York</strong> State Board <strong>of</strong> Direc<strong>to</strong>rs.<br />
I have also served on…<br />
• The S<strong>to</strong>ckbridge Valley School Board <strong>of</strong> Education<br />
NYFB State Board <strong>of</strong> Direc<strong>to</strong>rs<br />
Candidate Statements<br />
• S<strong>to</strong>ckbridge Valley Ag. Advisory Board<br />
• Hamil<strong>to</strong>n Ag. Advisory Board (present)<br />
• President and Charter member <strong>of</strong> the<br />
S<strong>to</strong>ckbridge Valley Ruritan organization<br />
• Presently serve on the Madison County<br />
Natural Gas Task Force<br />
My wife Chris and I own and operate Shale<br />
Springs <strong>Farm</strong> in Madison County <strong>to</strong>wn <strong>of</strong> Hamil<strong>to</strong>n.<br />
We are a pasture based farm, supplying<br />
feeder s<strong>to</strong>ck <strong>to</strong> local growers as well as finished<br />
product <strong>to</strong> local markets. My farming background<br />
was in dairy, farming with my father for<br />
17 years. I still have close ties <strong>to</strong> the dairy industry,<br />
working as a ho<strong>of</strong> trimmer.<br />
Thank you for your consideration <strong>of</strong> my candidacy.<br />
Please feel free <strong>to</strong> call me with any questions.<br />
I look forward <strong>to</strong> seeing you at the State<br />
Annual Meeting in Bingham<strong>to</strong>n celebrating 100<br />
years <strong>of</strong> <strong>Farm</strong> Bureau.<br />
Grassroots is<br />
our strength<br />
I<br />
District 7<br />
Kirby Selkirk<br />
am Kirby Selkirk and I’m running for the<br />
position <strong>of</strong> District Seven Representative <strong>to</strong><br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Board <strong>of</strong> Direc<strong>to</strong>rs.<br />
I’ve been a member <strong>of</strong> <strong>Farm</strong> bureau since<br />
taking over the family<br />
dairy farm in the<br />
1970s. I now run a 100<br />
ewe sheep farm selling<br />
lamb direct <strong>to</strong> consumers<br />
at <strong>farmers</strong> markets<br />
in the Adirondacks and<br />
<strong>to</strong> local grocers and<br />
restaurants. Over the<br />
years, I’ve served as a<br />
Franklin County board<br />
member and am on the<br />
board <strong>to</strong>day. I have been<br />
its president and vicepresident,<br />
I’ve served<br />
on the NYFB resolution<br />
committee and am<br />
currently the district<br />
representative on the<br />
Promotion and Education Committee and the<br />
Lives<strong>to</strong>ck, Feed Grains, Equine and Aquaculture<br />
Committee. As a voting delegate <strong>to</strong> several<br />
NYFB annual meetings I’ve shepherded policies<br />
originating in my county through the process <strong>of</strong><br />
becoming state policy. I’ve also argued and lost<br />
on occasion.<br />
I’m a member <strong>of</strong> the Empire Sheep Producers,<br />
North Country Shepherds, Adirondack<br />
<strong>Farm</strong>ers Market Cooperative, Adirondack Harvest<br />
and the Chateaugay Revitalization Committee.<br />
I’m also a member <strong>of</strong> the advisory group for<br />
the North Country Agricultural Development<br />
Program.<br />
I worked for 10 years as a NYFB Field Advisor<br />
for the northern counties.<br />
I believe that without <strong>Farm</strong> Bureau agriculture<br />
would be unable <strong>to</strong> remain a viable industry<br />
in <strong>New</strong> <strong>York</strong> or the nation. The truly grassroots<br />
nature <strong>of</strong> our organization is its strength<br />
and the reason for its continued success over the<br />
past 100 years.<br />
As a member <strong>of</strong> the Board <strong>of</strong> Direc<strong>to</strong>rs I will<br />
work <strong>to</strong> ensure the financial strength and integrity<br />
established by past leaders and <strong>to</strong> carry out<br />
the wishes <strong>of</strong> the members.<br />
Because <strong>of</strong> my extensive experience with the<br />
workings <strong>of</strong> <strong>Farm</strong> Bureau I feel competent <strong>to</strong><br />
represent my district on the state board.<br />
<strong>Farm</strong>ers <strong>to</strong>day face new,<br />
intense challenges<br />
Our family owns and operates Schoharie<br />
Valley <strong>Farm</strong>s in Schoharie, NY. We are a<br />
200 acre diversified vegetable, small fruit<br />
and greenhouse operation. We serve both a retail<br />
direct market through our “Carrot Barn”<br />
and wholesale markets from the Capital District<br />
<strong>to</strong> <strong>New</strong> <strong>York</strong> City. I serve on the Schoharie<br />
County <strong>Farm</strong> Bureau Board <strong>of</strong> Direc<strong>to</strong>rs and<br />
the <strong>New</strong> <strong>York</strong> State Vegetable Grower Board as<br />
well. I have appreciated the opportunity <strong>to</strong> serve<br />
as chairperson <strong>of</strong> the<br />
District 9<br />
Richard Ball<br />
NY <strong>Farm</strong> Bureau labor<br />
committee and <strong>to</strong> represent<br />
NY on the AFBF<br />
labor committee.<br />
Although agriculture<br />
has <strong>of</strong>ten faced<br />
challenges, those that<br />
we face <strong>to</strong>day are particularly<br />
intense. Our<br />
State, National and<br />
Global economies have<br />
ratcheted up the pressure<br />
on many issues.<br />
Much <strong>of</strong> agriculture<br />
feels under siegeby the<br />
market place, by special<br />
interest groups, even by<br />
our own government.<br />
There is plenty <strong>of</strong> hard news <strong>to</strong> go around.<br />
And yet I remain optimistic. <strong>New</strong> <strong>York</strong> State<br />
is home <strong>to</strong> some <strong>of</strong> the best soils and some <strong>of</strong> the<br />
best producers in the country. We are living and<br />
producing food just a few hours away from the<br />
largest appetite in the world. Consumer interest<br />
in local foodwhere it is grown, how it is grown,<br />
who grows it, is increasing every day. All <strong>of</strong> us<br />
have a vision for our families and our farms it<br />
will take a strong collected vision and a unified<br />
effort by all <strong>of</strong> us in <strong>Farm</strong> Bureau <strong>to</strong> reconnect<br />
and reinforce our pressure in the market place<br />
and our influence on the political process. <strong>Farm</strong><br />
Bureau affords us the opportunity <strong>to</strong> have that<br />
input on the issues that affect our industry. It<br />
would be a privilege <strong>to</strong> continue <strong>to</strong> represent you<br />
on the state Board.<br />
We’ve got <strong>to</strong> do more<br />
<strong>to</strong> protect our consumers<br />
Promotion<br />
& Education<br />
Ann Peck<br />
<strong>New</strong>s headlines blare “American children<br />
dying after eating applesauce from China,<br />
harmful pesticides found on raspberries<br />
imported from Mexico,<br />
Roundup has been<br />
banned even though<br />
science shows it is a<br />
safe pesticide, beef and<br />
chicken prices are no<br />
longer affordable except<br />
for the wealthy, and<br />
grapes from Chile made<br />
people sick in California”.<br />
All <strong>of</strong> these things<br />
are possible in the United<br />
States in the next few<br />
years unless we (<strong>farmers</strong><br />
and agriculture organizations)<br />
promote<br />
ourselves and educate<br />
the public. There are<br />
groups and organizations<br />
<strong>to</strong>day that are<br />
preying on the emotional public who do not have<br />
a good sense <strong>of</strong> where their food comes from or<br />
how it is grown <strong>to</strong> fulfill their agenda. They even<br />
use the marketplace <strong>to</strong> achieve their goals. BST<br />
is a good example <strong>of</strong> this<br />
This is why <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau needs even<br />
a stronger Promotion and Education committee<br />
<strong>to</strong> get the word out both in our schools and <strong>to</strong> the<br />
general public. This is why we need <strong>to</strong> work with<br />
the Foundation <strong>to</strong> promote agriculture <strong>to</strong> all <strong>New</strong><br />
<strong>York</strong> citizens. We have some good <strong>to</strong>ols <strong>to</strong> use such<br />
as the coloring books, kiosk, Ag Literacy Day, Fun<br />
on the <strong>Farm</strong> type <strong>of</strong> events, etc. I would like <strong>to</strong> see<br />
<strong>Farm</strong> Bureau take this one step further. We need<br />
<strong>to</strong> learn how <strong>to</strong> blog, use <strong>Facebook</strong>, Tweet and use<br />
You Tube so we can get their personal s<strong>to</strong>ries out<br />
where others can learn from them.<br />
If I am elected again, I will try <strong>to</strong> promote and<br />
work on things <strong>to</strong> make us more effective in getting<br />
our message out. It is time we all <strong>to</strong>ok time<br />
<strong>to</strong> promote ourselves. Right now I am working<br />
on this from my side by starting a blog. If I can<br />
do it so can others.
November 2011 Grassroots Page 17<br />
Making energy from manure?<br />
Not only possible; pr<strong>of</strong>itable<br />
By Adam Specht<br />
aspecht@nyfb.org<br />
Washing<strong>to</strong>n County farmer Sean<br />
Quinn has become a national leader in<br />
the adoption <strong>of</strong> green agricultural technology.<br />
Last year, Quinn, who operates KA<br />
Sunset View <strong>Farm</strong> in Eas<strong>to</strong>n, introduced<br />
a thermal heat recovery system<br />
<strong>to</strong> his 2,100-head dairy calf and heifer<br />
raising operation. The system, only the<br />
second <strong>of</strong> its kind in the entire country,<br />
was installed by Joshua Nelson <strong>of</strong><br />
AgriLab Technologies in Pawlet, Vt.<br />
A thermal heat recovery system collects<br />
heat generated from decomposing<br />
organic waste. The heat generated by<br />
the composting process—which can be<br />
transported up <strong>to</strong> 500 feet with a minimal<br />
decrease in temperature—is able be<br />
utilized for a variety <strong>of</strong> farm purposes.<br />
It is a highly versatile technology that<br />
can be adapted for a variety <strong>of</strong> different<br />
farms, both large and small.<br />
Quinn, whose farm generates a substantial<br />
amount <strong>of</strong> manure, began looking<br />
for a way <strong>to</strong> harness his farm’s manure.<br />
“We had already been windrowing<br />
compost outside and I thought <strong>to</strong> myself,<br />
‘Boy, there’s a lot <strong>of</strong> heat coming<br />
<strong>of</strong>f this material.’ It seemed like there<br />
ought <strong>to</strong> be a way <strong>to</strong> utilize this,” said<br />
Quinn.<br />
A visit <strong>to</strong> Vermont<br />
By Julie Suarez<br />
jsuarez@nyfb.org<br />
John Noble, a dairy farmer from<br />
Livings<strong>to</strong>n County, and Laurie Griffen,<br />
a sod farmer from Sara<strong>to</strong>ga County, recently<br />
spoke <strong>to</strong> a crowded room in Albany.<br />
Gov. Andrew Cuomo had convened<br />
a conference <strong>of</strong> citizens from all walks<br />
<strong>of</strong> life, including individuals appointed<br />
<strong>to</strong> the state’s 10 newly created Regional<br />
Economic Development Councils.<br />
The purpose <strong>of</strong> the conference was<br />
<strong>to</strong> have a substantive discussion on how<br />
<strong>to</strong> turn around the state’s business climate.<br />
In the governor’s own words, <strong>New</strong><br />
<strong>York</strong> must be “open for business.”<br />
While the media attention was focused<br />
on former Pres. Bill Clin<strong>to</strong>n’s<br />
speech, and an announcement made<br />
by the governor <strong>of</strong> a new investment<br />
in nanotechnology, participants also<br />
had access <strong>to</strong> a variety <strong>of</strong> break-out<br />
sessions. NYFB was quite pleased that<br />
one <strong>of</strong> the sessions was moderated <strong>New</strong><br />
<strong>York</strong> State Agriculture Commissioner<br />
Darrel Aubertine. The commissioner’s<br />
Assemblyman Tony Jordan, Rep. Chris Gibson and Joshua Nelson <strong>of</strong> AgriLab<br />
Technologies <strong>to</strong>ur the thermal heat recovery system installed last year at KA Sunset<br />
View <strong>Farm</strong> in Washing<strong>to</strong>n County.<br />
Quinn was first introduced <strong>to</strong> thermal<br />
heat recovery while visiting a<br />
dairy farm in northern Vermont. The<br />
farm, whose system was also installed<br />
by AgriLab, was the first in the nation<br />
<strong>to</strong> use this novel technology.<br />
According <strong>to</strong> Nelson, the beauty <strong>of</strong><br />
the system is that it can serve a variety<br />
<strong>of</strong> different purposes on the farm.<br />
“By composting solids or organic<br />
waste that they’re generating, they can<br />
then be composting that material, capture<br />
the heat, and then directly use it<br />
for heating greenhouses, their homes,<br />
<strong>of</strong>fices, equipment sheds, hot water—<br />
whatever they need,” said Nelson.<br />
On Sunset View, the heat is used primarily<br />
<strong>to</strong> produce hot water for washing<br />
farm equipment and mixing milk<br />
replacer. Quinn is also able <strong>to</strong> heat both<br />
his <strong>of</strong>fice and shop with the system.<br />
Once the composting process is complete,<br />
the lef<strong>to</strong>ver solids can be used for<br />
bedding and fertilizer.<br />
For an operation as extensive as Sunset<br />
View—the farm uses around 4,200<br />
gallons <strong>of</strong> hot water per day—the savings<br />
are dramatic. Quinn estimates he<br />
is saving $3,100 a month on energy costs<br />
and around $4,000 on bedding. Additionally,<br />
the farm was able <strong>to</strong> cut down its<br />
manure hauling costs last year by about<br />
$180,000, since the waste is kept on the<br />
farm <strong>to</strong> fuel the system.<br />
Widely applicable<br />
The heat recovery technology is not<br />
just applicable <strong>to</strong> dairy operations—it<br />
could potentially serve a wide variety<br />
<strong>of</strong> commodities. Nelson is currently<br />
working with poultry farms in Maryland<br />
and Wisconsin <strong>to</strong> install heat recovery<br />
systems that would aid in the<br />
production and packaging <strong>of</strong> fertilizer.<br />
He also believes it could allow <strong>farmers</strong><br />
<strong>to</strong> diversify their businesses. For example,<br />
he envisions a scenario in which a<br />
dairy farmer is able <strong>to</strong> produce cheese<br />
using the hot water generated by the<br />
system.<br />
“There’s a very wide array <strong>of</strong> applications<br />
for anyone who’s dependent on<br />
the grid and fossil fuel for heat,” said<br />
Nelson.<br />
Grants helped with cost<br />
While the startup expenses for the<br />
system are substantial, Quinn was able<br />
<strong>to</strong> receive grants that helped defray<br />
the cost. With the tremendous savings<br />
made possible by the heat recovery system,<br />
he expects it <strong>to</strong> pay for itself in less<br />
than three years.<br />
Quinn enthusiastically recommends<br />
heat recovery <strong>to</strong> <strong>farmers</strong> interested in<br />
cutting down their expenses.<br />
“I think there’s a lot <strong>of</strong> opportunity<br />
out there with heat recovery,” Quinn said.<br />
“It’s very environmentally safe, simple <strong>to</strong><br />
run, and it’s a way <strong>to</strong> reduce manure load<br />
and create a bedding source.”<br />
<strong>Farm</strong>ers interested in thermal heat<br />
recovery are encouraged <strong>to</strong> contact<br />
Josh Nelson at AgriLab Technologies.<br />
He can be reached by phone at (802) 325-<br />
2203 or by e-mail at agrilabtech@aol.<br />
com.<br />
<strong>Farm</strong>ers in Albany mean business<br />
session focused on how our farm families<br />
are adapting <strong>to</strong> the ever-changing<br />
marketplace for agricultural products<br />
in a state that has a tremendously high<br />
cost <strong>of</strong> doing business.<br />
During the session, Noble shared<br />
his own personal experiences in agriculture.<br />
While his family and farm<br />
have grown and expanded over the<br />
years, the Nobles have always been focused<br />
on running a pr<strong>of</strong>itable business<br />
while supporting the community and<br />
the environment. Meanwhile, Griffen<br />
discussed the evolution <strong>of</strong> her family’s<br />
farm—specifically how the farm has<br />
changed its structure, its land base,<br />
and even its primary commodity. (The<br />
Griffens transitioned from a dairy <strong>to</strong> a<br />
sod production <strong>to</strong> remain viable.)<br />
Douglas O’Brien, a deputy secretary<br />
from the United States Department<br />
<strong>of</strong> Agriculture (USDA), spoke <strong>of</strong> the<br />
critical role that rural development<br />
agencies and <strong>farmers</strong> can play in local<br />
communities’ economic development.<br />
He urged local <strong>of</strong>ficials <strong>to</strong> consider the<br />
resources available at the USDA <strong>to</strong> help<br />
facilitate infrastructure and other rural<br />
improvements. Both Noble and Griffen,<br />
as well as Commissioner Aubertine,<br />
discussed the many ways in which <strong>New</strong><br />
<strong>York</strong>’s agricultural diversity make it a<br />
strong state, but one in which crafting<br />
effective policy <strong>to</strong> help <strong>farmers</strong> can be<br />
challenging.<br />
The audience responded by encouraging<br />
<strong>farmers</strong> <strong>to</strong> share their s<strong>to</strong>ries.<br />
One attendee, a dean <strong>of</strong> one <strong>of</strong> the City<br />
University <strong>of</strong> <strong>New</strong> <strong>York</strong>’s colleges and<br />
not someone who would normally have<br />
the opportunity <strong>to</strong> interact with <strong>farmers</strong>,<br />
said it best when she stressed that<br />
agriculturalists should take more time<br />
<strong>to</strong> connect with consumers, especially<br />
those <strong>New</strong> <strong>York</strong> City.<br />
With the recent focus on locally<br />
grown foods and counteracting the rising<br />
rate <strong>of</strong> obesity, now is the time for<br />
the agricultural community <strong>to</strong> establish<br />
a dialogue with the city. Hopefully,<br />
these Regional Council conferences, the<br />
thriving greenmarkets program in the<br />
city and the work <strong>of</strong> the NYFB Foundation<br />
for Agricultural Education can<br />
help <strong>farmers</strong> bridge the urban/rural<br />
divide.<br />
Maple farms,<br />
DEC reach<br />
agreement<br />
on reverse<br />
osmosis<br />
By Helen Thomas,<br />
Executive Direc<strong>to</strong>r, <strong>New</strong> <strong>York</strong> State<br />
Maple Producers’ Association<br />
Reverse Osmosis (RO) is a technology<br />
popular in many industries that<br />
has proved <strong>to</strong> be very useful for maple<br />
production as well.<br />
Each year more maple producers in<br />
<strong>New</strong> <strong>York</strong> install this technology, saving<br />
evaporation time and significant fuel<br />
each season. Part <strong>of</strong> the challenge <strong>of</strong><br />
using new technology is <strong>to</strong> insure that<br />
no harm <strong>to</strong> the environment occurs.<br />
The <strong>New</strong> <strong>York</strong> State Maple Producers’<br />
Association, Leader Evapora<strong>to</strong>r,<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, the Departments<br />
<strong>of</strong> Agriculture and Markets and<br />
Environmental Conservation (DEC)<br />
have worked <strong>to</strong>gether this year <strong>to</strong> review<br />
the use and cleaning procedures<br />
for reverse osmosis systems in the maple<br />
industry.<br />
It was agreed that, with attention <strong>to</strong><br />
just one small step that is done during<br />
RO cleaning, the systems can be used<br />
with no harmful impact on the environment.<br />
This agreement has resulted in<br />
an exemption from regulation <strong>of</strong> maple<br />
RO systems by the NYS DEC.<br />
Two kinds <strong>of</strong> waste water<br />
Reverse Osmosis systems generate<br />
two types <strong>of</strong> “waste” water — permeate<br />
and wash. In maple production, the permeate<br />
consists <strong>of</strong> the water portion <strong>of</strong><br />
the sap that has been separated out by<br />
the RO system.<br />
Over a maple season, permeate is<br />
generated in thousands <strong>of</strong> gallons.<br />
While most other applications <strong>of</strong> RO<br />
technology create a permeate that contains<br />
harmful stuff, maple production<br />
is unique in that the permeate is essentially<br />
distilled water. This permeate<br />
can be released back in<strong>to</strong> the environment<br />
with no concern.<br />
The wash portion <strong>of</strong> the RO waste<br />
water is a small quantity <strong>of</strong> water that<br />
contains a lye-based soap <strong>to</strong> clean the<br />
RO membrane, as well as the additional<br />
water that rinses the soap out <strong>of</strong> the<br />
membrane.<br />
The soap can create a waste water<br />
with a high pH, but by adding citric<br />
acid <strong>to</strong> the water before draining it, the<br />
pH can be returned essentially <strong>to</strong> normal<br />
so that the room temperature water<br />
can then be drained out without further<br />
concern.<br />
In general, the amount <strong>of</strong> citric acid<br />
required will vary depending on the<br />
starting PH <strong>of</strong> the wash water, but will<br />
take approximately ¾ lbs. <strong>of</strong> citric acid<br />
per 25 gals <strong>of</strong> wash water. Citric acid<br />
(think lemons!) is a very inexpensive<br />
material, available from maple equipment<br />
dealers.<br />
Wash procedures differ<br />
Maple producers who have Reverse<br />
Osmosis technology should check with<br />
their equipment dealer for the wash<br />
procedure specific <strong>to</strong> their equipment.<br />
Feel free <strong>to</strong> contact the NY State<br />
Maple Producers’ Association at 315-<br />
877-5795 for assistance or information<br />
(www.nysmaple.com)<br />
Maple producers are very pleased<br />
that no regulation, inspection, or permits<br />
will be needed for operations that<br />
employ reverse osmosis systems and<br />
use this simple cleaning method. The<br />
decision came from a positive team effort<br />
by representatives <strong>of</strong> all parties<br />
who were committed <strong>to</strong> keeping maple<br />
operation simple while caring for the<br />
environment – a continuing emphasis<br />
<strong>of</strong> the maple industry.
Page 18 Grassroots November 2011<br />
Compliance Corner<br />
Register Water Usage Or<br />
Face Additional DEC Permits<br />
The face Sarah Hooper, 36,<br />
<strong>of</strong> <strong>New</strong><strong>York</strong> Multiple Schoharie farms County Barbers<br />
Agriculture Schoharie Town, NY County, NY<br />
Tell us about your involvement<br />
in agriculture.<br />
I am very fortunate <strong>to</strong> be tied <strong>to</strong> multiple<br />
farming operations in Schoharie<br />
County. My involvement first started in<br />
<strong>New</strong> <strong>York</strong> at Schoharie Valley <strong>Farm</strong>s,<br />
which is my family’s farm. My father<br />
bought the farm when I was a freshman<br />
at Cornell in 1993. I was then<br />
blessed <strong>to</strong> marry Jacob Hooper, who<br />
now assists in managing Barbers <strong>Farm</strong><br />
in Middleburgh, N.Y. Jacob and I are<br />
also involved in growing Hooper Garlic<br />
with his parents, and are partners in<br />
Wilderhook Maple, a business we began<br />
with some great friends <strong>of</strong> ours.<br />
How exactly is your family<br />
involved?<br />
That is one <strong>of</strong> my favorite parts <strong>of</strong><br />
being involved in agriculture. Working<br />
with family is really a gift. Being tied<br />
<strong>to</strong> so many operations allows me <strong>to</strong><br />
interact with my family everyday.<br />
At Schoharie Valley <strong>Farm</strong>s, I work<br />
with my father, Richard Ball, my<br />
brother, Ethan and my sister, JoLyn.<br />
When I am helping at Barbers, I get <strong>to</strong><br />
see many <strong>of</strong> Jacob’s family members,<br />
including Jim and Cindy Barber, who<br />
are involved in the farm, his Grandma<br />
Grace Barber.<br />
Jacob and I have two children. Our<br />
daughter Anna is 8 and son Liam is<br />
5. They are now getting old enough <strong>to</strong><br />
enjoy helping out on both the farms,<br />
with things like picking raspberries in<br />
the high tunnels or assembling boxes<br />
for cider doughnuts at the Carrot Barn.<br />
I really enjoy having the luxury <strong>of</strong><br />
spending time with them and watching<br />
them enjoy the farming way <strong>of</strong> life.<br />
Did you grow up on a farm?<br />
I grew up on Schartners <strong>Farm</strong>, in<br />
Exeter, R.I., which my father helped<br />
manage when I was growing up. That<br />
was where I learned the value <strong>of</strong> working<br />
hard and began my appreciation <strong>of</strong><br />
farming. (It all began when I was quite<br />
small, earning a quarter for each quart<br />
<strong>of</strong> strawberries I picked.)<br />
Schartners was a great experience<br />
and prepared me for the farms I am<br />
part <strong>of</strong> now. Both Barbers and Schoharie<br />
Valley <strong>Farm</strong>s are multi-faceted<br />
retail fruit and vegetable farms. I have<br />
been fortunate <strong>to</strong> get <strong>to</strong> learn the many<br />
areas <strong>of</strong> the farms… from working in<br />
the field, in the greenhouses, in the<br />
bakery, <strong>to</strong> buying merchandise, and<br />
setting displays in the s<strong>to</strong>re. Every day<br />
presents something new and <strong>of</strong>fers a<br />
new challenge.<br />
How is <strong>Farm</strong> Bureau significant<br />
<strong>to</strong> you?<br />
<strong>Farm</strong> Bureau is important <strong>to</strong> me.<br />
I am so thankful for it. Agriculture is<br />
becoming more and more challenging<br />
every year. It is comforting <strong>to</strong> know<br />
that <strong>farmers</strong> have a voice and a means<br />
<strong>to</strong> communicate our needs <strong>to</strong> government<br />
<strong>of</strong>ficials on so many different<br />
levels.<br />
Being involved in so many operations,<br />
I see that there are changing<br />
needs in each area in agriculture. I<br />
appreciate that <strong>Farm</strong> Bureau is multifaceted,<br />
and helps support the many<br />
different types <strong>of</strong> agriculture. I am<br />
also quite proud that my Dad has been<br />
able <strong>to</strong> be actively involved as well.<br />
Tell us about Irene’s impact and<br />
what it meant for you….<br />
Hurricane Irene brought challenges<br />
on a magnitude we could never have<br />
foreseen. For our farms, our families,<br />
our neighbors and our community, the<br />
impact will be felt for quite some time.<br />
Both Barbers and Schoharie Valley<br />
<strong>Farm</strong>s saw nearly 100 percent losses <strong>to</strong><br />
whatever crops were still in the field,<br />
some damage <strong>to</strong> fields and for Barbers,<br />
some structures were impacted as well.<br />
The timing <strong>of</strong> the s<strong>to</strong>rm was exceptionally<br />
<strong>to</strong>ugh as we were in the midst <strong>of</strong><br />
both summer and fall harvests.<br />
But we are thankful <strong>to</strong> get the<br />
chance <strong>to</strong> farm again. We are looking<br />
forward <strong>to</strong> next year, and sowing new<br />
seeds in 2012.<br />
Face <strong>of</strong> NY Ag<br />
correction<br />
Grassroots published a picture<br />
<strong>of</strong> the wrong Eastman in its Face <strong>of</strong><br />
<strong>New</strong> <strong>York</strong> Agriculture in the Oc<strong>to</strong>ber<br />
issue. This picture <strong>of</strong> Roger Eastman<br />
should have been published, instead <strong>of</strong><br />
his cousin, Chuck Eastman. We regreat<br />
the error (even if the Eastmans had a<br />
good laugh over it.)<br />
By Lisa Ovitt, Paralegal<br />
lovitt@nyfb.org<br />
For the first time in <strong>New</strong> <strong>York</strong> State,<br />
more than 400 industrial and commercial<br />
users must obtain a state permit<br />
in order <strong>to</strong> withdraw major amounts<br />
<strong>of</strong> water from <strong>New</strong> <strong>York</strong> State’s Great<br />
Lakes Basin. Withdrawals <strong>of</strong> 100,000<br />
gallons or more per day will require a<br />
permit be issued <strong>to</strong> gas drilling companies,<br />
power plants, golf courses, water<br />
bottlers and other such entities.<br />
Permitting & Reporting<br />
This new law, however, significantly<br />
eases requirements for farm operations<br />
<strong>to</strong> report their water use <strong>to</strong> the Department<br />
<strong>of</strong> Environmental Conservation<br />
(DEC).<br />
At certain times during the growing<br />
season, a farm may need <strong>to</strong> irrigate<br />
crops due <strong>to</strong> dry weather, but <strong>New</strong> <strong>York</strong><br />
farms are not large-scale, year-round<br />
water users. <strong>New</strong> <strong>York</strong> State regulations<br />
recognize this and provide for an<br />
opportunity for registration <strong>of</strong> farm<br />
water withdrawals with DEC if the<br />
withdrawal exceeds the threshold outlined<br />
in new statute.<br />
Previously, a farm that had the capacity<br />
<strong>to</strong> withdraw 100,000 gallons <strong>of</strong><br />
water in any one day was required <strong>to</strong><br />
report their water use <strong>to</strong> DEC.<br />
Under the new law, a farm that withdraws<br />
an average <strong>of</strong> 100,000 gallons<br />
per day <strong>of</strong> water over any 30-day period<br />
must report their water use <strong>to</strong> the Department.<br />
There is no fee for farms <strong>to</strong><br />
report their water usage.<br />
Under the new law, it is critical that<br />
farms report their water use <strong>to</strong> <strong>to</strong> DEC<br />
prior <strong>to</strong> February 15, 2012 and then file<br />
similar reports annually thereafter.<br />
A farm that chooses <strong>to</strong> wait until after<br />
this deadline will be required <strong>to</strong> obtain<br />
a permit for their water withdrawals<br />
if they exceed threshold withdrawal<br />
<strong>of</strong> an average 100,000 gallons per day <strong>of</strong><br />
water over any 30-day period.<br />
Agricultural Purposes<br />
The “agricultural purposes” included<br />
in the scope <strong>of</strong> the exemption<br />
include the practice <strong>of</strong> farming crops,<br />
plants, vines and trees and the keeping,<br />
grazing or feeding <strong>of</strong> lives<strong>to</strong>ck for sale<br />
The <strong>New</strong> <strong>York</strong> State Public Service<br />
Commission (Commission) and the<br />
<strong>New</strong> <strong>York</strong> State Energy Research and<br />
Development Authority (NYSERDA)<br />
has announced a $5 million Agriculture<br />
Disaster Program <strong>to</strong> immediately help<br />
farms replace systems and equipment<br />
damaged or lost due <strong>to</strong> Hurricane Irene<br />
and/or Tropical S<strong>to</strong>rm Lee.<br />
The program provides funding for<br />
energy-efficient repair and replacement<br />
<strong>of</strong> damaged electric and natural<br />
gas systems and equipment, such as<br />
milk processing, cooling, heating, and<br />
other farm systems. Emphasis will be<br />
placed on fast application response and<br />
face-<strong>to</strong>-face, on-line, telephone and other<br />
support needed by <strong>farmers</strong>.<br />
This program was approved by the<br />
Commission and is being administered<br />
through NYSERDA with assistance<br />
from the <strong>New</strong> <strong>York</strong> State Department<br />
<strong>of</strong> Agriculture & Markets. Assistance<br />
is available for equipment or systems<br />
purchased on or after August 28, 2011<br />
for sites affected by Hurricane Irene, or<br />
September 4, 2011 for sites affected by<br />
Tropical S<strong>to</strong>rm Lee.<br />
Program eligibility will be limited <strong>to</strong><br />
farms and on-farm producers located<br />
<strong>of</strong> lives<strong>to</strong>ck or lives<strong>to</strong>ck products, and<br />
the on-farm processing <strong>of</strong> crops, lives<strong>to</strong>ck<br />
and lives<strong>to</strong>ck products.<br />
Reporting Form<br />
Registrations are valid for one year.<br />
Some <strong>of</strong> the information included on<br />
the form prescribed by DEC is:<br />
The place and source <strong>of</strong> the proposed<br />
or existing withdrawal;<br />
The location <strong>of</strong> any discharge or return<br />
flow;<br />
The location and nature <strong>of</strong> the proposed<br />
or existing water use;<br />
The actual or estimated average annual<br />
and monthly volumes and rates <strong>of</strong><br />
withdrawal; and<br />
The actual or estimated average annual<br />
and monthly volumes and rates <strong>of</strong><br />
water loss from the withdrawal.<br />
(In calculating the <strong>to</strong>tal amount <strong>of</strong><br />
water withdrawal, all separate withdrawals<br />
are combined regardless <strong>of</strong><br />
whether such withdrawals are for a single<br />
agricultural use or for related but<br />
separate purposes.)<br />
NOTE: If a farm DOES NOT register<br />
with the DEC regarding water withdrawal<br />
and if the water withdrawn for<br />
agricultural purposes exceeds an average<br />
<strong>of</strong> 100,000 gallons per day in any consecutive<br />
30-day period, it will be required<br />
<strong>to</strong> obtain a permit and make a report <strong>to</strong><br />
the Department.<br />
For additional information and water<br />
reporting forms, visit DEC’s water<br />
reporting page on their website at<br />
http://www.dec.ny.gov/lands/55509.<br />
html. As <strong>of</strong> yet, the site has not been updated<br />
<strong>to</strong> reflect the new changes in law,<br />
but this will be changed in the near future.<br />
However, farms are able <strong>to</strong> report<br />
their water use on the outdated reporting<br />
form currently provided on the DEC<br />
website.<br />
For more information on these<br />
changes or on DEC reporting requirements,<br />
contact Richard Kruzansky in<br />
the Department <strong>of</strong> Environmental Conservation’s<br />
Bureau <strong>of</strong> Water Resources<br />
Management at (518) 402-8182.<br />
— Lisa A. Ovitt is a paralegal in the<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />
Legal Affairs Department.<br />
Cuomo, PSC Offer<br />
Disaster Assistance<br />
within counties identified by Executive<br />
Orders 17, 21 and/or 22. Eligibility<br />
is contingent upon demonstration that<br />
the loss was suffered as a result <strong>of</strong> Hurricane<br />
Irene and/or Tropical S<strong>to</strong>rm<br />
Lee.<br />
Applications are available at http://<br />
nyserda.ny.gov/agriculture-disasterprogram,<br />
and are for eligible farms or<br />
on-farm producers.<br />
The applications will be processed<br />
in the order in which they are received<br />
on a first-come, first served basis until<br />
December 15, 2011 or until the funding<br />
runs out. Funding will be provided at<br />
100 percent <strong>of</strong> eligible costs minus other<br />
aid or insurance proceeds received<br />
with a maximum assistance amount <strong>of</strong><br />
$100,000 per farm.<br />
<strong>Farm</strong>s seeking assistance will be required<br />
<strong>to</strong> provide supporting documentation<br />
for the equipment or systems<br />
for which they are seeking funding.<br />
Detailed invoices or estimates for the<br />
equipment or systems will be required<br />
for program application. <strong>Farm</strong>s must<br />
also demonstrate that they contribute<br />
<strong>to</strong> the System Benefits Charge (SBC).<br />
For more information, applicants<br />
can call 1-877-NY-SMART (877-697-6278).
November 2011 Grassroots Page 19<br />
Inside DC<br />
NY reps fight for <strong>flood</strong> recovery<br />
By M. Kelly Young<br />
kyoung@nyfb.org<br />
As the clean-up following Tropical<br />
S<strong>to</strong>rms Irene and Lee has progressed<br />
in Upstate <strong>New</strong> <strong>York</strong>, it is becoming<br />
harder and harder <strong>to</strong> see exactly where<br />
the s<strong>to</strong>rms hit in some areas unless you<br />
look closely. But in D.C., our <strong>New</strong> <strong>York</strong><br />
representatives have not forgotten the<br />
devastation and have continued <strong>to</strong> work<br />
closely with NYFB on solutions <strong>to</strong> help<br />
<strong>farmers</strong>.<br />
NYFB submitted a list <strong>of</strong> <strong>relief</strong> measures<br />
<strong>to</strong> both Sena<strong>to</strong>rs and the Representatives<br />
in affected districts shortly<br />
after the s<strong>to</strong>rms, but action on the Congressional<br />
level has essentially been<br />
focused on two priorities. First, money<br />
must be made available for the Emergency<br />
Conservation Program (ECP)<br />
and the Emergency Watershed Protection<br />
Program (EWP). Second, through<br />
a waiver or buy-in, <strong>farmers</strong> should be<br />
able <strong>to</strong> access USDA’s permanent disaster<br />
assistance programs.<br />
The conservation programs are important<br />
for res<strong>to</strong>ring farms <strong>to</strong> operation<br />
because they help repair waterways, remove<br />
field debris, repair conservation<br />
structures and replace lost soil.<br />
ECP is coordinated through USDA’s<br />
<strong>Farm</strong> Service Agency (FSA) <strong>to</strong> provide<br />
emergency funding and technical assistance<br />
for <strong>farmers</strong> and ranchers <strong>to</strong><br />
repair farmland damaged by natural<br />
disasters. Participants receive costshare<br />
assistance <strong>of</strong> up <strong>to</strong> 75 percent <strong>of</strong><br />
the cost <strong>to</strong> implement approved conservation<br />
practices determined by county<br />
FSA committees.<br />
EWP helps by relieving imminent<br />
hazards <strong>to</strong> life and property caused by<br />
natural disasters, such as addressing<br />
the problems <strong>of</strong> debris-clogged streams<br />
and channels, unstable stream banks<br />
and jeopardized water control structures<br />
and public infrastructure. NRCS<br />
may bear up <strong>to</strong> 75 percent <strong>of</strong> the construction<br />
cost <strong>of</strong> emergency measures.<br />
The remaining costs must come from<br />
local sources and state or local government<br />
and/or conservation districts are<br />
usually involved.<br />
Shortly after the first s<strong>to</strong>rm, Irene,<br />
came though <strong>New</strong> <strong>York</strong>, members <strong>of</strong><br />
both houses joined <strong>to</strong>gether <strong>to</strong> introduce<br />
S. 1521 and H.R. 2856, the “Post-<br />
Irene Emergency <strong>Farm</strong> Aid Act.” This<br />
bill would authorize $10 million <strong>to</strong> support<br />
ECP and EWP. Both Sena<strong>to</strong>rs sponsored<br />
the version in the upper house.<br />
The House version was introduced by<br />
Rep. Chris Gibson and co-sponsored by<br />
Reps. Hanna, Hayworth, Hinchey, Owens,<br />
Reed and Tonko.<br />
However, after Lee hit some areas<br />
again and expanded damage in<strong>to</strong> the<br />
Southern Tier, it became obvious that<br />
clearing a backlog <strong>of</strong> emergency conservation<br />
funding from Midwest damage<br />
earlier in the year would be necessary.<br />
Rep. Tonko introduced H.R. 3005,<br />
the “Helping Devastated <strong>Farm</strong>ers Act<br />
<strong>of</strong> 2011,” with co-sponsors Hinchey, Owens<br />
and Slaughter. The bill provides for<br />
$151 million for ECP and $187.5 million<br />
for EWP.<br />
The second priority, allowing <strong>farmers</strong><br />
<strong>to</strong> access disaster assistance programs,<br />
was important because <strong>farmers</strong><br />
who do not have every crop in their<br />
farm insured or covered by the Noninsured<br />
Assistance Program (NAP) are<br />
not eligible for most disaster <strong>relief</strong> programs.<br />
However, specialty crops have<br />
poor insurance options that do not fit<br />
well in<strong>to</strong> risk management programs<br />
and NYFB has long advocated with our<br />
<strong>farmers</strong> <strong>to</strong> improve crop insurance for<br />
these producers so they have a viable<br />
product <strong>to</strong> purchase. Long-term NYFB<br />
is pressing hard for crop insurance reform<br />
in the next <strong>Farm</strong> Bill, but in the<br />
meantime producers should not be punished<br />
for not purchasing a product that<br />
doesn’t meet their needs.<br />
Rep. Gibson introduced a bill, along<br />
with co-sponsors Reps. Buerkle, Hanna,<br />
Hayworth, Hinchey, Owens and Tonko,<br />
that would temporarily waive the risk<br />
management purchase requirement for<br />
producers impacted by Irene or Lee in<br />
order <strong>to</strong> make them eligible <strong>to</strong> receive<br />
assistance under the Supplemental<br />
Revenue Assistance Program (SURE);<br />
Emergency Assistance for Lives<strong>to</strong>ck,<br />
Honey Bees, and <strong>Farm</strong>-Raised Fish<br />
Program (ELAP); and Tree Assistance<br />
Program (TAP). These programs would<br />
help fruit and vegetable <strong>farmers</strong>, lives<strong>to</strong>ck<br />
<strong>farmers</strong> who lost feed, and orchards<br />
and nurseries that lost trees, respectively.<br />
The bill number is H.R. 2905.<br />
None <strong>of</strong> these ideas will move forward<br />
as actual bills. Instead, incorporation<br />
in<strong>to</strong> a larger government spending<br />
bill is their best chance <strong>of</strong> passing<br />
and this is what our lawmakers in<br />
both houses have been working feverishly<br />
<strong>to</strong> do. These were not included<br />
in the spending bill that passed at the<br />
end <strong>of</strong> September <strong>to</strong> fund the government<br />
through Nov. 18, but are pushing<br />
for inclusion in the bill that will bridge<br />
spending for the rest <strong>of</strong> the calendar<br />
year. We should know if its successful<br />
by mid-November.<br />
Just because a lawmaker is not a cosponsor<br />
<strong>of</strong> a specific bill or just because<br />
the Senate does not have a companion <strong>to</strong><br />
some <strong>of</strong> the House bills does not mean<br />
that there is any discrepancy over what<br />
must be done. Both houses are working<br />
on the same efforts and all Congressional<br />
<strong>of</strong>fices in the affected districts are<br />
working <strong>to</strong>gether <strong>to</strong>ward similar ends<br />
for <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />
Beyond legislative changes, Sen.<br />
Charles Schumer addressed another<br />
concern <strong>of</strong> NYFB when he sent a letter<br />
<strong>to</strong> USDA Secretary Tom Vilsack shortly<br />
after the s<strong>to</strong>rms urging him <strong>to</strong> waive the<br />
interest on emergency loans <strong>to</strong> <strong>farmers</strong><br />
hit hardest by Irene and Lee.<br />
Interest rates for emergency loans<br />
currently stands at 3.75 percent, which<br />
is higher than many typical operating<br />
loans. Schumer wrote that charging<br />
<strong>farmers</strong> higher interest rates on emergency<br />
loans when they are struggling<br />
makes <strong>New</strong> <strong>York</strong>’s recovery even more<br />
difficult and asked that <strong>farmers</strong> who<br />
take out emergency loans after Irene<br />
and Lee be allowed <strong>to</strong> do so interest free,<br />
or at a significantly reduced rate.<br />
Sen. Gillibrand’s <strong>of</strong>fice worked with<br />
NYFB and was also very helpful in talking<br />
with the Risk Management Agency<br />
(RMA) after the s<strong>to</strong>rms <strong>to</strong> push the<br />
agency for clarification <strong>to</strong> insurance<br />
adjusters regarding <strong>flood</strong>ed corn. After<br />
some tense days, this corrective action<br />
allowed insured <strong>farmers</strong> <strong>to</strong> receive the<br />
correct indemnities for their crop.<br />
NYFB is continuing <strong>to</strong> work closely<br />
with all <strong>of</strong> our Senate and House <strong>of</strong>fices<br />
<strong>to</strong> secure the needed assistance for<br />
s<strong>to</strong>rm-affected farms. If you have any<br />
questions about these efforts, please<br />
call Kelly Young at 1-800-342-4143 or e-<br />
mail kyoung@nyfb.org.<br />
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NYFB gets<br />
a ‘capi<strong>to</strong>l’<br />
reception<br />
NYFB members from<br />
western and central<br />
<strong>New</strong> <strong>York</strong> and from the<br />
Southern Tier visited<br />
Washing<strong>to</strong>n, D.C., in<br />
September <strong>to</strong> lobby and<br />
attend Sena<strong>to</strong>r Kirsten<br />
Gillibrand’s <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Day reception. Over<br />
the course <strong>of</strong> two days,<br />
NYFB members met with<br />
the entire <strong>New</strong> <strong>York</strong><br />
Congressional delegation,<br />
both Sena<strong>to</strong>rs and<br />
the governor’s DC staff.<br />
The group talked with<br />
lawmakers about the<br />
needs <strong>of</strong> <strong>flood</strong>-affected<br />
<strong>farmers</strong>, the status<br />
<strong>of</strong> E-verify and pending<br />
agricultural guestworker<br />
programs, crop insurance<br />
reform, dairy reform and<br />
the 2012 <strong>Farm</strong> Bill.<br />
Grassroots<br />
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Ag Trivia Quiz<br />
Question: True or False: The state <strong>of</strong> <strong>New</strong> <strong>York</strong> <strong>of</strong>ficially made<br />
Thanksgiving Day an annual cus<strong>to</strong>m in 1817.<br />
Answer: True. President Franklin D. Roosevelt res<strong>to</strong>red the last<br />
Thursday <strong>of</strong> November as Thanksgiving Day in the year 1939. He did<br />
so <strong>to</strong> make the Christmas shopping season longer and stimulate the<br />
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doug@nynewspapers.com
Page 20 Grassroots November 2011<br />
NYFB helps untangle red tape<br />
Continued from Page 1<br />
at the time I did not think we would see<br />
so many farm distilleries open their<br />
doors”.<br />
With the assistance <strong>of</strong> two committed<br />
and enthusiastic legislative sponsors<br />
— Sen. Bill Larkin and Assemblyman<br />
Bill Magee — and a big lobbying<br />
push, the legislation was signed in<strong>to</strong><br />
law and became effective in 2008.<br />
“I am thrilled that this legislation<br />
has led <strong>to</strong> a resurgence in the craft distilling<br />
business in the Hudson Valley<br />
and throughout <strong>New</strong> <strong>York</strong> State,” said<br />
Sen. Bill Larkin (R-Cornwall-on-Hudson).<br />
“It illustrates what can be accomplished<br />
when small businesses and the<br />
Legislature work <strong>to</strong>gether <strong>to</strong> solve problems<br />
and allow an industry <strong>to</strong> flourish.”<br />
A thousand distilleries<br />
As Stephen Osborn, a winery member<br />
in Marlborough, the Hudson Valley<br />
said, “In the 1800s, there were over<br />
a thousand distilleries in the Hudson<br />
Valley, while after prohibition and after<br />
cracking down on bootlegging, in the<br />
1930’s there were none.”<br />
For Stephen and his wife, Kim Wagner,<br />
establishing the farm distillery license<br />
was as critical as the actual text<br />
<strong>of</strong> the legislation. Stephen and Kim<br />
wanted <strong>to</strong> have not only their winery<br />
business, but also wanted <strong>to</strong> establish a<br />
farm distillery <strong>to</strong> give cus<strong>to</strong>mers another<br />
reason <strong>to</strong> visit S<strong>to</strong>utridge Vineyard.<br />
“Making sure that the legislation<br />
allowed us <strong>to</strong> have two separate manufacturing<br />
facilities, but share a tasting<br />
room, counter, and sales staff was key,”<br />
said Stephen.<br />
“Previously, if we had been able <strong>to</strong><br />
afford the licensing fee <strong>to</strong> establish the<br />
distillery, we would have been required<br />
<strong>to</strong> maintain completely separate facilities,<br />
and as both <strong>of</strong> our businesses are<br />
small we simply couldn’t afford <strong>to</strong> do<br />
that. NYFB helped us make the connections<br />
with our legisla<strong>to</strong>rs and their<br />
Continued from Page 1<br />
<strong>of</strong> <strong>Facebook</strong>, realize that this posting<br />
was not even copied from the Shafer’s<br />
own Nanticoke Gardens <strong>Facebook</strong><br />
page. It was clipped from a <strong>Facebook</strong><br />
page called “Flood Relief Volunteers,”<br />
who got it from someone else, who got it<br />
from…and so it goes.<br />
A completely separate <strong>Facebook</strong><br />
page called “<strong>flood</strong> clean-up” also posted<br />
calls for volunteers. Judi Whittaker was<br />
listed as one <strong>of</strong> 31 people who had confirmed<br />
that they would be there, with<br />
another 19 listed as “maybe.”<br />
In the list <strong>of</strong> those committed <strong>to</strong><br />
showing up and helping with clean-up,<br />
one learns how many other people these<br />
volunteers have <strong>of</strong>ficially “friended:”<br />
140 for one <strong>of</strong> them, 197 for another, 258,<br />
167, and even 780, and that’s not even<br />
the whole list.<br />
That means—potentially—more<br />
Thomas Earl McKenzie and Brian McKenzie own and operate Finger Lakes Distilling<br />
- the region’s largest craft distillery. The distillery, located on the eastern side <strong>of</strong><br />
Seneca Lake, uses locally grown fruit and grains <strong>to</strong> produce high quality, handmade<br />
spirits.<br />
staff that we needed <strong>to</strong> explain why this<br />
was an important distinction <strong>to</strong> have<br />
in the farm distillery license. We are<br />
looking forward <strong>to</strong> establishing the distillery<br />
component <strong>of</strong> our operations in<br />
2012.” he added.<br />
An eye-opening experience<br />
While NYFB’s focus was on assisting<br />
our <strong>farmers</strong> <strong>to</strong> establish their own farm<br />
distillery, should they chose <strong>to</strong> diversify<br />
in that direction, entrepreneurs like<br />
Brian McKenzie were a tremendous<br />
part <strong>of</strong> securing passage <strong>of</strong> the legislation.<br />
“I’ve gone from an idea and some<br />
plans on paper, <strong>to</strong> sourcing locally grown<br />
products from about 20 farms a season,<br />
employing 18 full and part-time employees,<br />
and now have entered the distribution<br />
chain, selling primarily in <strong>New</strong><br />
<strong>York</strong> but also breaking in<strong>to</strong> new markets<br />
in Chicago,” said Brian.<br />
“Taking the time <strong>to</strong> spend a day in Albany<br />
and trying <strong>to</strong> convince legisla<strong>to</strong>rs<br />
<strong>to</strong> allow me <strong>to</strong> open a new business, <strong>to</strong> invest<br />
in <strong>New</strong> <strong>York</strong> and in the agricultural<br />
community was an eye-opening experience<br />
for me.”<br />
“The reality is that I sell half <strong>of</strong><br />
what I produce out <strong>of</strong> my door, and<br />
without the ability <strong>to</strong> do those direct<br />
sales, which were prohibited before<br />
NYFB helped change the law, I simply<br />
wouldn’t be here <strong>to</strong>day.”<br />
<strong>Facebook</strong> <strong>brings</strong> a <strong>flood</strong> <strong>of</strong> <strong>relief</strong><br />
than a thousand friends were notified <strong>of</strong><br />
Nanticoke Gardens’ cleanup day with<br />
one click <strong>of</strong> the mouse by “friends” <strong>of</strong><br />
Nanticoke Gardens. Another 378 people<br />
who had not committed either way—<strong>to</strong><br />
attend or not attend—might also have at<br />
least passed along the call for help.<br />
Fifteen miles <strong>to</strong> the west, in Apalachin,<br />
N.Y., vegetable farmer Lisa Bloodnick<br />
holds a fall harvest party every<br />
Oc<strong>to</strong>ber for her CSA (community supported<br />
agriculture) supporters and<br />
other loyal cus<strong>to</strong>mers. This year, she<br />
turned it in<strong>to</strong> a fundraiser for <strong>flood</strong>stricken<br />
<strong>farmers</strong>.<br />
In her <strong>Facebook</strong> posting, she wrote,<br />
“Sunday, Oc<strong>to</strong>ber 16, 1-6 pm, Bloodnick<br />
Family <strong>Farm</strong> will be hosting a <strong>Farm</strong><br />
Party at 979 Pennsylvania Ave., Apalachin.<br />
625-4141. Help us celebrate the<br />
strength and resilience <strong>of</strong> our community<br />
while helping us raise donations<br />
for some <strong>of</strong> our local farms that were<br />
damaged in the wild weather this season.<br />
Music, fun and friends. Potluck—<br />
please bring a dish <strong>to</strong> pass. Everybody<br />
invited and welcome. Please spread the<br />
word.”<br />
Oc<strong>to</strong>ber 9 saw a “Rock the Flood”<br />
fund-raising concert at Country Pines<br />
Restaurant in Endicott. More than 3,000<br />
people had “likes” its <strong>Facebook</strong> page. At<br />
the time <strong>of</strong> writing, a similar rock concert<br />
is slated for the Village <strong>of</strong> Schoharie<br />
in mid-Oc<strong>to</strong>ber.<br />
Smartphones made the social networking<br />
process even faster, even more<br />
“real-time,” noted Jim Saddlemire, vice<br />
president <strong>of</strong> Schoharie County <strong>Farm</strong><br />
Bureau. On-the-spot pictures were sent<br />
directly among <strong>farmers</strong>, friends, family,<br />
neighbors, and first-responders. “Oh,<br />
yeah, there was a lot <strong>of</strong> that.”<br />
Regs change for minors on farms<br />
By Nicole Willis<br />
nwillis@nyfb.org<br />
The U.S. Department <strong>of</strong> Labor has<br />
proposed federal child labor standards<br />
that will affect the employment <strong>of</strong><br />
youth on all farms throughout the U.S.<br />
The proposed regulations would alter<br />
what type <strong>of</strong> work will be considered<br />
hazardous <strong>to</strong> the welfare <strong>of</strong> children.<br />
The proposed regulations plan <strong>to</strong> remove<br />
two certification programs that allow<br />
youth <strong>to</strong> operate trac<strong>to</strong>rs and farm<br />
equipment, expand prohibitions against<br />
working with animals, limiting work involving<br />
construction, communications,<br />
ro<strong>of</strong>ing, wrecking, demolition, operation<br />
<strong>of</strong> hoists, and being above elevations<br />
greater than 6 feet. It would also prohibit<br />
tasks that fall within the job <strong>of</strong> “pesticide<br />
handler,” and would also prohibit<br />
the use <strong>of</strong> electronic devices while operating<br />
power-driven machinery. While<br />
changes such as electronic devices are<br />
common sense and we support the safety<br />
<strong>of</strong> youth working in agriculture, these<br />
regulations will drastically change how<br />
farms are able <strong>to</strong> employ youth whether<br />
related <strong>to</strong> the family farm-owner or if<br />
from the local community.<br />
By decreasing the opportunity and<br />
the ability <strong>of</strong> the next generation <strong>to</strong><br />
work on our family farms, the potential<br />
“recruitment pool” for new <strong>farmers</strong><br />
will be drastically limited. Many<br />
<strong>of</strong> our current <strong>farmers</strong> started out not<br />
necessarily by growing up on their own<br />
farm, but by working on a neighboring<br />
farm and developing a love for farming<br />
which translated in<strong>to</strong> a farm business<br />
venture as a career. These regulations<br />
will not only limit the ability <strong>of</strong> partners’<br />
children, nieces and nephews, <strong>to</strong><br />
work on our family farm operations,<br />
they may also discourage future agricultural<br />
business entrepreneurs and<br />
<strong>farmers</strong> by limiting their exposure <strong>to</strong><br />
our farm families early on in life.<br />
AFBF and NYFB have submitted a<br />
request for an extension <strong>of</strong> time for the<br />
comment period, which is due on November<br />
1. Both organizations are also<br />
submitting <strong>of</strong>ficial comments, but in<br />
the meantime, members may e-lobby on<br />
this issue at www.nyfb.org.<br />
As changes are implemented NYFB<br />
will update on what can be expected<br />
from these regulations and how these<br />
will impact your farm.<br />
Baehrel<br />
managed<br />
s<strong>to</strong>rm crisis<br />
one farm<br />
at a time<br />
By Alan Knight<br />
aknight@nyfb.org<br />
Even as the <strong>flood</strong> waters were rising<br />
in the Schoharie Valley on the night <strong>of</strong><br />
Aug. 28, mobile technologies provided<br />
a highly decentralized flow <strong>of</strong> information.<br />
There was no need <strong>to</strong> depend on a<br />
central authority <strong>to</strong> direct all responses.<br />
Modern communications technology<br />
empowered people <strong>to</strong> gather<br />
information, report it anywhere and<br />
everywhere they chose, and act on their<br />
own.<br />
Even so, having the right people<br />
in the right place makes a difference.<br />
From a <strong>Farm</strong> Bureau perspective, the<br />
prompt appointment <strong>of</strong> field advisor<br />
Bambi Baehrel as a matchmaker—<br />
matching needs for assistance <strong>to</strong> <strong>of</strong>fers<br />
<strong>of</strong> assistance paid dividends. Press releases<br />
sent out by <strong>Farm</strong> Bureau and<br />
other organizations listed her phone<br />
number and e-mail address.<br />
“After that, people started calling me<br />
out <strong>of</strong> the blue,” Baehrel recalled. She<br />
would get calls about <strong>farmers</strong> in need.<br />
She would get calls from <strong>farmers</strong> a hundred<br />
miles distant, <strong>of</strong>fering free silage<br />
and hay that <strong>flood</strong>ed <strong>farmers</strong> could feed<br />
their lives<strong>to</strong>ck. Then she would enter it<br />
all on a spreadsheet <strong>to</strong> keep track <strong>of</strong> it<br />
and call people back <strong>to</strong> patch deliveries<br />
<strong>to</strong>gether.<br />
Leaders <strong>of</strong> Otsego County <strong>Farm</strong> Bureau<br />
got one <strong>of</strong> her e-mails. It mentioned<br />
a need at the Van Aller <strong>Farm</strong>—a dairy<br />
farm in Middleburgh—for a specific number<br />
<strong>of</strong> 2-by-4s, planking, etc., <strong>to</strong> repair the<br />
siding on a barn. Through some combination<br />
<strong>of</strong> “I know someone who knows<br />
someone,” phone calls, and e-mails, a<br />
solution was contrived by the Otsego volunteers:<br />
Jason Harter had some hemlock<br />
saw-logs. John Stucin ran them through<br />
his sawmill. Harold Palmer trucked them<br />
the 50 miles <strong>to</strong> Van Aller’s. Stucin also<br />
pledged 500 bales <strong>of</strong> hay.<br />
Otsego County <strong>Farm</strong> Bureau is also<br />
collecting donations, said Palmer, who<br />
was elected vice president <strong>of</strong> Otsego<br />
County <strong>Farm</strong> Bureau in the middle <strong>of</strong><br />
all this.<br />
“One <strong>of</strong> the problems is that some <strong>of</strong><br />
the <strong>farmers</strong> aren’t ready yet <strong>to</strong> receive<br />
these donations,” said Baehrel. “The<br />
place needs <strong>to</strong> be cleaned up or repaired<br />
first, otherwise they end up having <strong>to</strong><br />
move the donated feed a couple <strong>of</strong> times.”<br />
And the calls continue <strong>to</strong> come in.<br />
NYFB teams up<br />
with Google<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau is partnering<br />
with Google for <strong>New</strong> <strong>York</strong> Get Your<br />
Business Online—an easy, free and fast<br />
way <strong>to</strong> build a website for your farm or<br />
business. Through this program, you’ll<br />
find everything you need <strong>to</strong> get started.<br />
Web pr<strong>of</strong>essionals will be at your side<br />
every step <strong>of</strong> the way. Google will also<br />
provide the computers or a plug-in for<br />
your own lap<strong>to</strong>p.<br />
If your farm or business is already<br />
online, you’ll find <strong>to</strong>ols and resources <strong>to</strong><br />
help you better succeed.<br />
Google will be holding two events in<br />
November <strong>to</strong> kick <strong>of</strong> the program: one<br />
on Monday, Nov. 14 in Troy; the other<br />
Buffalo on Friday, Nov. 18. At these<br />
events, you will be able <strong>to</strong> create and<br />
publish a free website for your farm or<br />
business in less than 60 minutes.<br />
For more information on the program,<br />
visit www.newyorkge<strong>to</strong>nline.<br />
com.
November 2011 Grassroots Page 21<br />
Join us online<br />
Now there are more ways than ever<br />
<strong>to</strong> stay connected <strong>to</strong> the important<br />
issues facing <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />
Visit the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau any time at<br />
www.nyfb.org for the latest on news and events,<br />
legislation and more.<br />
Get in on the dialogue with your fellow <strong>farmers</strong>. Friend the <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Bureau on <strong>Facebook</strong> at facebook.com/NY<strong>Farm</strong>Bureau. Call<br />
us <strong>to</strong>ll-free at<br />
1-800-342-4143
Page 22 Grassroots Oc<strong>to</strong>ber 2011<br />
Grassroots <strong>Farm</strong>ers’ Market<br />
Classified Ads FREE <strong>to</strong> NYFB members,<br />
and cheap for everybody else!<br />
Hay<br />
DAHO’S FINEST ALFALFA. Larsen <strong>Farm</strong>s<br />
607-865-8844. rbishop@larsenfarms.com<br />
QUALITY HAY for sale. Alfalfa-Grass mix.<br />
45 pound bales. $2.75 per bale. 315-866-3348<br />
HAY FOR SALE. 4x5- 1000lb.Round silage<br />
bales, mixed grass, no chemicals, can load 18-<br />
wheelers. 1st cut and 2nd cut available. Cash<br />
upon loading. Schaghticoke, NY 518-796-2344<br />
HAY FOR SALE. Certified Organic and Conventional<br />
round bale hay and baleage for sale. All the same<br />
price. Mixed grass and clover. Hay s<strong>to</strong>red inside (4x5)<br />
Baleage wrapped with six layers <strong>of</strong> plastic. Help with<br />
trucking arrangements. Whitehall, NY 518-499-<br />
0239 or 4055.<br />
HAY FOR SALE. Certified Organic and<br />
Conventional round bale hay and baleage for<br />
sale. All the same price. Mixed grass and clover.<br />
Hay s<strong>to</strong>red inside (4x5) Baleage wrapped with six<br />
layers <strong>of</strong> plastic. Help with trucking arrangements.<br />
Whitehall, NY 518-499-0239 or 4055.<br />
Hay for sale: 4 by 5 baleage wrapped with<br />
plastic $38.00 small square bales $1.50 <strong>to</strong> $3.00<br />
per bale 1 st and 2 nd 3 rd cutting 315-691-4878 or<br />
416-9641<br />
A.G. EMERICH & SONS. Hay, straw and bagged<br />
shavings. Serving NY and NE since 1935. Van<br />
trailer loads dropped or picked up by the bale.<br />
518-399-1893 or 518-399-7444<br />
JENOVA FARMS Hay Service. All we do is hay.<br />
Finest in WNY since 1947. Pick up or delivered<br />
in Western NY. 716-560-8779 or dvance57@<br />
hotmail.com.<br />
HAY FOR SALE. 1 st cutting $4.50, 2 nd cutting<br />
$5.50 – high quality mixed grass – price includes<br />
delivery and stacking anywhere in the Capital<br />
Region. Call Klaus Busch 518-928-1593<br />
HAY FOR SALE. Quality hay & Alfalfa. Sm & Lg<br />
squares. Westchester, Dutchess and Putnam area.<br />
845-406-5655<br />
BARLEY STRAW for sale. Small squares. Clean,<br />
bright and tight. Use as a pond treatment for<br />
algae, for bedding and feed. Cazenovia, NY. 315-<br />
662-3861<br />
HAY FOR SALE. 4x4 rounds, s<strong>to</strong>red inside, made in<br />
early July $25/each. Boonville, NY 315-942-4475<br />
Trac<strong>to</strong>rs, Machinery<br />
Trac<strong>to</strong>rs, Machinery<br />
JOHN DEERE Front mount aux fuel tank 60 gal fits<br />
10-55 series trac<strong>to</strong>rs. $150 Call 716-532-4380<br />
JOHN DEERE 400 bucket loader w/backhoe.<br />
$6800 obo. Southern Otsego County. 607-764-<br />
8663<br />
1060 NEWFIELD. 65hp diesel. Excellent<br />
Condition. <strong>New</strong> rubber. $4500. 315-831-5132 or<br />
315-368-8286<br />
FORD 2000, Case VAS w/cultiva<strong>to</strong>rs, VAH (High<br />
Crop), 430, <strong>Farm</strong>all 300, Super H, Ford 2N, MH<br />
Pony (mint). Large selection <strong>of</strong> Molines (rare and<br />
res<strong>to</strong>red), call for info and pics. 518-922-6301<br />
CASE IH 1660 Combine. Excellent condition.<br />
30.5x32 tires 1063 corn head and 1020 flex head<br />
available. 1986 Chevy C70 diesel with 16’ dump<br />
body and grain chute. 315-945-5131<br />
DOZER Terrax C6. <strong>New</strong> tracks, Excellent<br />
undercarriage. Runs excellent. Asking $13,500<br />
obo. 518-963-7752<br />
PARTS for H.G. Cletvac. Axels, Drive gears, <strong>Farm</strong><br />
Hand 2 row pota<strong>to</strong> harvester with m table dirt<br />
remover. <strong>Farm</strong>all Cub. 315-573-2365<br />
FARMI BRAND 3pt Log Winch. Model 601 for 70<br />
thru 150 HP Trac<strong>to</strong>rs. $4150. 315-964-1161<br />
MOSQUITO MAGNET. Large 20 lb tank. Everything<br />
intact. Pd $500 asking $250. 518-641-9661 or<br />
518-374-9107<br />
FORD 3 pt hitch mower $350. Twin ro<strong>to</strong>r <strong>to</strong>w<br />
behind seeder/fertilizer spreader $75. <strong>New</strong> Idea<br />
#406 loader $500. <strong>Farm</strong>all M with 110 center<br />
mount mower $2900. H&M two row cultiva<strong>to</strong>r<br />
$300. 315-271-6565<br />
Reach <strong>Farm</strong> Bureau members throughout the state!<br />
Sell equipment, real estate or a service, you name it!<br />
One free ad — up <strong>to</strong> 30 words — per month for every member,<br />
as long as we receive your ad by the 15th <strong>of</strong> the previous month.<br />
Want an additional up-<strong>to</strong>-30-word ad? No problem.<br />
Members pay just $15. Non-members pay $30.<br />
We gladly accept ads by e-mail at: classifieds@nyfb.org.<br />
or mail <strong>to</strong>: Grassroots Classifieds, PO Box 5330, Albany, NY 12205<br />
or fax <strong>to</strong>: 518-431-5656<br />
For more information call: 518-436-8495<br />
Trac<strong>to</strong>rs, Machinery<br />
3 AUGER DISCHARGE from Knight 3030 Mixer<br />
$750. Mullen 300 gallon drum style milk tank,<br />
vgc $850. 18.4x30 tires and power adjust rims, 8<br />
bolt. $300. 716-941-5123<br />
ELEVATOR 50’ long 20” wide $600. JD Side<br />
Deliver Rake with 3 point hitch PT $600. 2 row<br />
Ideal Corn Picker $1500. Prentice Log Loader on<br />
Gas Tandem $3500 518-578-0135<br />
GREENHOUSE EQUIPMENT. Ellis super flat/<br />
pot filler. Fills pots up <strong>to</strong> 16” tall. Only premier<br />
pro-mix was used in this machine. Works great.<br />
Located on Long Island 631-831-7259<br />
GREENHOUSE EQUIPMENT: 5 furnaces modine (4)<br />
16,000 btu (1) 11,250 btu. 2 blowers acme 40” x<br />
2’x40” deep. 2 au<strong>to</strong>matic lowers 40”x63” and a<br />
Gleason Econc-Pak Flat & Pot filling system. Md#<br />
FFR-30-H. 6’6”, width 3’5”. 716-532-4358<br />
FOR SALE. All or in part. Wholesale plant nursery<br />
and equipment. Located near Ithaca NY. Land,<br />
Buildings, greenhouses, skid steer, racks, pots &<br />
more. Info at www.nurseryequip.homstead.com.<br />
607-387-9202<br />
MILKING SYSTEM: Complete 10 stall flat barn<br />
parlor (discontinued use because <strong>of</strong> new parlor)<br />
Westfalia ATO’s, universal systems. 2 pipelines<br />
including numerous items. Will separate. List<br />
available. Brian <strong>New</strong><strong>to</strong>n. 607-863-3931<br />
SHEEP FARM EQUIPMENT Dispersal. Includes:<br />
Aluminum trailer, hay eleva<strong>to</strong>r, foot trimming<br />
table, semen tanks, SI equipment, show blankets,<br />
shears, fans, feed racks and more. Ox7ford@<br />
hotmail.com for details.<br />
EVERSMAN MODEL 3212 – Two section land<br />
leveler. 10’ – 12’ wide. Good condition. Pictures<br />
on request. $3600 315-271-4490<br />
GEITH Heavy duty 30k-60k hydraulic excava<strong>to</strong>r<br />
tumb excellent condition $1500. 20 bushel apple<br />
bins $25. 315-593-3316<br />
All credit cards accepted.<br />
Advertisers in this section support the mission<br />
<strong>of</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau.<br />
NYFB reserves the right <strong>to</strong> refuse <strong>to</strong> accept any classified ad, paid or unpaid,<br />
at its sole discretion. Payment must accompany order with all paid ads.<br />
Advertiser<br />
<strong>of</strong> the month:<br />
Hartland <strong>Farm</strong>s<br />
MORGAN HORSES- We <strong>of</strong>fer<br />
the finest in trained mares, geldings and<br />
outstanding young s<strong>to</strong>ck. Terrific quality,<br />
sane, and sound. Hartland Morgans,<br />
www.hartlandmorgans.com Windsor, NY,<br />
607-655-2604.<br />
Trac<strong>to</strong>rs, Machinery<br />
FMC – 4 lane (for apples & peaches) grader,<br />
waxer, dryer, bin dumper. 40’ dbl. belt, many new<br />
parts, all excellent. $15,500. 570-596-4635<br />
0% FINANCING on Hess<strong>to</strong>n & Massey Ferguson<br />
Round Balers, Mowers and most hay <strong>to</strong>ols. Call<br />
us for Hess<strong>to</strong>n and Case IH Hess<strong>to</strong>n parts. www.<br />
mabiebros.com or 315-687-7891<br />
CALL US for KRONE hay <strong>to</strong>ols and parts. Tedders<br />
and Rakes in s<strong>to</strong>ck. www.mabiebros.com or<br />
315-687-7891<br />
TOOL STORE CLOSING. $100,000 inven<strong>to</strong>ry.<br />
Woodworking/Au<strong>to</strong>motive Equipment. Air, hand<br />
<strong>to</strong>ols, compressors, genera<strong>to</strong>r, jumbo socket/<br />
wrench sets, engine stands <strong>to</strong> 2000lbs. Vices,<br />
hoists and much more. Call 845-266-5537<br />
3pt Hitch 7 ½ snow blower double auger w/<br />
hydraulic chute (cylinder included) very good<br />
$1875; Day<strong>to</strong>n PTO genera<strong>to</strong>r 50/25kw on nice<br />
trailer $2750 315-964-1161<br />
RETIRING JD Trac<strong>to</strong>r Mechanic is selling Shop<br />
Service and Repair Manuals, extra parts, come<br />
<strong>to</strong>ols and some <strong>to</strong>ys NIB. Call 631-830-7051 or<br />
Email deeredoc161@yahoo.com.<br />
2 CONCRETE STORE Silos. 20x80. Best <strong>of</strong>fer. Call<br />
Kinderfields. 518-758-2249<br />
SILO: Side mount flurry s<strong>to</strong>re. 6219 E with 2 barn<br />
pumps. Great condition. $4000. 315-337-8974<br />
FREE: 2 concrete silos, 65x20 and 75x25. You take<br />
down and remove one or both. 518-287-1870<br />
H&S MANURE Spreader 80. S<strong>to</strong>red inside; like<br />
new. 716-474-0716<br />
HAY WAGON: 8’x16’. All metal, no wood, 3<br />
pt hitch metal fertilizer/lime spreader. Yamaha<br />
Grizzly, 125cc ATV, 4-stroke camo color. All in<br />
VGC. Pygmy goats <strong>to</strong>o. 518-966-8130<br />
HAY WAGON: 8.5x16’, never s<strong>to</strong>red outside. 3<br />
Pt hitch fertilizer spreader, 16’ hay eleva<strong>to</strong>r, 300<br />
gallon fuel tank with hand pump. Call evenings<br />
518-686-9851<br />
Trac<strong>to</strong>rs, Machinery<br />
WANTED: 8’ or 10’ transport disc in Steuben or<br />
Allegany County. 607-225-4502<br />
WANTED: 2-row corn planter. 315-684-9349<br />
WANTED: Used chicken processing equipment.<br />
Joe at 203-395-0908 or jhaberny@aol.com<br />
WANTED: Diesel trac<strong>to</strong>rs, Case LA, DC (wide<br />
front), 930, 1030, 500. 518-922-6301<br />
WANTED: Would the person that has the Allis<br />
Chalmers G Trac<strong>to</strong>r that lives in Mexico, NY call<br />
315-986-4461. I lost your name and phone<br />
number. Thanks.<br />
JOHN DEERE 2240, Woods rotary mower 0121<br />
(<strong>of</strong>fset), FMC sprayer DP300, Vicon spreader<br />
PS603, Utility trailer, new chain saws – Alamia<br />
12”, Homlite 14”. 716-523-8972<br />
Vehicles and Vehicle Parts<br />
1957 CHEVY HOOD Good condition. $125.00<br />
518-692-7810<br />
MAX ATV’s - The six-wheeler workhorse that is built<br />
<strong>to</strong> last. Nothing Compares! Call 315-853-3640.<br />
1996 33 FOOT MOTOR HOME. 4600 miles. GM<br />
chassis & engine. Sleeps 6. A/C, Satelite TV, full<br />
kitchen & bath, genera<strong>to</strong>r. Excellent condition.<br />
Originally $85,000 asking $25,000. In Brewster.<br />
845-406-1266<br />
HONDA ENGINE DEALER – Seaway Rental Corp,<br />
Water<strong>to</strong>wn, NY. S<strong>to</strong>ck parts and services, Honda<br />
engines. 315-788-4700.<br />
Equine<br />
EQUINE DENTAL SERVICES accepting new clients<br />
in all <strong>of</strong> <strong>New</strong> <strong>York</strong> State 315-829-3135.<br />
NATURAL Barefoot trimming for horses <strong>of</strong> all<br />
sizes. Reasonable rates, multi-horse discount.<br />
Call Ashlee 315-868-4223 or visit www.<br />
gentle<strong>to</strong>uchfarrier.webs.com.<br />
WESTERN CHAPTER NYS Horse Council. Serving<br />
the equine community in WNY. www.wcnyshc.org.<br />
716-941-9120.<br />
WILDWOOD FARM – standing imported Lusitano<br />
Stallion – Voluntario Interagro. Quality Iberian<br />
warmblood young s<strong>to</strong>ck available. 607-693-5091.<br />
REINING HORSES FOR SALE – Ticonderoga, NY.<br />
Check out website www.willowwoodfarm.com<br />
FOUNDATION QUARTER HORSE breeding and<br />
sales. Suitable for many disciplines, especially<br />
ranch horse versatility. Raycliff <strong>Farm</strong>. 315-823-<br />
4321 visit www.rhultenquarterhorses.com.<br />
LAND’S END WHIPPORWILL. Reg. Section B Liver<br />
chestnut Welsh pony stallion! By #1 ranked<br />
Hunter Pony Stallion Caroline’s Red Fox! $500<br />
private treaty. Foxtale <strong>Farm</strong>. foxtalefrm@aol.com<br />
or 607-215-5594<br />
REG ARABIAN MARE 10 yrs old Egyptian<br />
bloodlines. Tall. Pretty. $1350. Also pure bred arab<br />
colt. 6 months old. Halter broke. Typie. Friendly.<br />
$600. 607-849-4860<br />
JP RHOADES FARM. Reg. Morgan horses. All ages.<br />
Trained and young s<strong>to</strong>ck. Bred for soundness,<br />
athleticism, sensibility. Pine City, NY 607-732-<br />
8485 Prhoades@stny.rr.com.<br />
MORGAN HORSES- We <strong>of</strong>fer the finest in<br />
trained mares, geldings and outstanding young<br />
s<strong>to</strong>ck. Terrific quality, sane, and sound. Hartland<br />
Morgans, www.hartlandmorgans.com Windsor,<br />
NY, 607-655-2604.<br />
REGISTERED MORGAN MARE. Liver chestnut.<br />
Ground drives, trail rides with company. Good for<br />
farrier. Experienced beginner rider. 8 yrs old,<br />
15 hands, Elegant. Knows leads, WTC, willing <strong>to</strong><br />
please. Great potential. $3000 obo. Cell# 914-<br />
489-3250<br />
HAFLINGER Horses. All ages. Top bloodlines.<br />
Mostly imported. From 14.1 <strong>to</strong> 15.1 hands.<br />
Reasonable prices for <strong>to</strong>p bloodlines. NEW TREND<br />
FARM. 518-762-1503<br />
SMALL HAFLINGER PONY. Great as a companion<br />
pony. $200 716-754-7156
September 2011 Grassroots Page 23<br />
Grassroots <strong>Farm</strong>ers’ Market<br />
Equine<br />
HORSES/PONIES. Large selection. Quiet family<br />
<strong>to</strong> fancy show. Thoroughbred and Paint/<br />
warmblood stallions. Broodmares. Pho<strong>to</strong>s. WWW.<br />
HIGHPOINTFRM.COM 845-266-3678<br />
GYPSY VANNERS for sale: Premier American<br />
and European bloodlines. Long island bred foals,<br />
yearlings, geldings and mares are available now.<br />
Visit www.Ellena’sGypsy Vanner<strong>Farm</strong>.com or call<br />
David at 631-921-9300<br />
HERD REDUCTION – FREE <strong>to</strong> a good home,<br />
thoroughbred broodmares without papers or<br />
$1000 with papers. 3 references required. 607-<br />
369-9100<br />
PAIR OF PONIES. 14 hands. Brother/sister. Clyde/<br />
welsh crosses. Gray. Ride, drive (single and<br />
double). Gelding was used for vaulting. UTD on<br />
everything. Good for farrier, loading etc. $5000<br />
obo. 518-441-4035<br />
GENUINE HEINZ 57 part draft 8 yr old black<br />
gelding. Excellent work horse. 12 yr old Quarter<br />
horse cross sorrel gelding trail horse. Too many<br />
horses, <strong>to</strong>o little time. 607-382-7472<br />
PERUVIAN PASO. Flashy 4 and ½ year old paso<br />
mare with five months training under a highly<br />
respected Peruvian Paso trainer. She has great<br />
breeding and <strong>to</strong>ns <strong>of</strong> brio. $5500 516-721-9173<br />
for more information.<br />
SHIRE SALE. 3 pair; 2 whites, 2 bays, 2<br />
blacks (1 <strong>of</strong> which is a stallion). Extraordinary<br />
temperaments, terrific quality. Very gentle nature.<br />
Located in the <strong>to</strong>wn <strong>of</strong> Southold. 631-765-8801<br />
HORSES TRAINED – Youngsters started/<br />
problem horses. Registered Morgans for<br />
sale – sweet tempered and beautiful. www.<br />
blackwillowmorgans.com.<br />
FINGER LAKES THOROUGHBRED Adoption<br />
Program has new horses available for show and<br />
pleasure. These horses are looking for a great<br />
home. For information and pictures visit www.<br />
fingerlakestap.org. 585-905-7457<br />
STALLS AVAILABLE FOR LEASE. State <strong>of</strong> the art<br />
72x180 indoor arena, bull pen, round pen, 1/8<br />
mile track, outdoor arena, turnout, miles <strong>of</strong> trail<br />
riding. Karen 607-222-4447 Bingham<strong>to</strong>n area.<br />
C.B. WALKER STABLES. Brewster NY. Horses boarded,<br />
leased, bought and sold. Lessons in all disciplines.<br />
Training in dressage, jumping and eventing. 845-<br />
278-1731 or info@cbwalkerstables.com.<br />
CHEVAL STABLES – Horse boarding in Marion NY.<br />
Indoor and Outdoor arenas, trails, round pen. Call<br />
1-585-520-5088<br />
CHESTNUT RIDGE Stable in Cambridge, NY.<br />
Boarding, Lessons and Training. Indoor and<br />
Outdoor Riding Arenas, Cross Country Course and<br />
Trails. Indoor and Outdoor Board. 518-677-3545.<br />
DIAMOND DERBY Ranch. Horse boarding, daily<br />
turnout, trails and lessons. Western, English.<br />
845-638-0271<br />
AFTER HOURS FARM, Clif<strong>to</strong>n Park NY. Specializing<br />
in “TLC” horse boarding, superior English<br />
riding lessons and training. Indoor and outdoor<br />
rings. Horse shows, clinics and summer camp.<br />
(518)384-6441.<br />
FULL CIRCLE TRAINING STABLE LLC. Certified<br />
John Lyons Instruc<strong>to</strong>r <strong>of</strong> Natural Horsemanship.<br />
30 years experience-still learning everyday.<br />
Woman’s workshops March-Nov. Private lessons<br />
and training. Children welcome. Michelle Labriola.<br />
Rte 40 in Eas<strong>to</strong>n, NY 518-692-7111 –farm cell<br />
518-338-7401 or www.fullcircletrainingstable.com<br />
ADIRONDAK FOOTHILLS EQUINE in Coms<strong>to</strong>ck,<br />
NY <strong>of</strong>fers horse boarding, lessons, indoor arena<br />
and much more. Brand new 120x280 outdoor<br />
provides the perfect venue for ranch sorting,<br />
team penning, barrel racing and gymkhanas.<br />
Visit www.adkfoothillsequine.com for a listing<br />
<strong>of</strong> events. Call 518-642-3755 or e-mail<br />
adkfoothillsequine@roadrunner.com.<br />
PHELAN TRAINING STABLE. Horses for sale,<br />
excellent dispositions. Lessons available, all seats.<br />
Qualified teacher. www.PhelanTrainingStable.com<br />
or 585-657-6952<br />
RENEGADE FARM in Schenectady NY. Reasonable<br />
rates with experienced quality service since 1996.<br />
Boarding, training, English & western lessons by<br />
Lynn Bakos. ARIA certified instruc<strong>to</strong>r. Monthly<br />
Adult Horsemanship course, summer camp. Indoor<br />
& outdoor rings, trails, over 40 acres <strong>of</strong> pastures.<br />
518-864-5518 or lgbrenegade@yahoo.com.<br />
Equine<br />
‘It will not be doubted, that with reference<br />
either <strong>to</strong> individual, or National Welfare,<br />
Agriculture is <strong>of</strong> primary importance.<br />
In proportion as Nations advance in population,<br />
and other circumstances <strong>of</strong> maturity, this truth<br />
becomes more apparent; and<br />
renders the cultivation <strong>of</strong> the<br />
Soil more and more, an object<br />
<strong>of</strong> public patronage.’<br />
George Washing<strong>to</strong>n,<br />
Eighth Annual<br />
Message <strong>to</strong> Congress, 1796<br />
INFINITY FARM, a private boarding facility located<br />
in the West Charl<strong>to</strong>n/Glenville area, currently<br />
has openings. Large box stalls, <strong>to</strong>ns <strong>of</strong> turnout<br />
(w/ run-ins), large outdoor riding ring, trails,<br />
round pen and many extras. Check us out www.<br />
infinitehorses.com or call 518-374-9838<br />
HORSES BOARDED like family. 12x12 stalls, all<br />
day turnout on<strong>to</strong> lush green pastures. 10 miles <strong>of</strong><br />
State Forest trails. Near Esperance. Retirees/Layups<br />
welcome $270/month www.Hearts-Haven.<br />
blogspot.com. Compare our rates! 518-875-9944<br />
HORSE BOARDING at Sunset Valley <strong>Farm</strong>, full<br />
board $225 per horse or $200 per multiple<br />
horse. Board has hay, grain, stall, turnout,<br />
lighted 80x130 outdoor arena, trails / fields on<br />
100+ acres, large pastures, training and lessons<br />
available. Owner on premises with 30 years <strong>of</strong><br />
experience. 518-794-8129 or taz1919@aol.com.<br />
HORSE BOARDING: 10 minutes <strong>of</strong>f NYS Thruway<br />
Exit 23, Albany. Full excellent care, lush pastures<br />
with Keepsafe Mesh fencing, outdoor arena, great<br />
trails for an hour <strong>to</strong> 5 hours riding. http://earl1.<br />
angelfire.com. Call 518-475-0929<br />
HORSE BOARDING- Sullivan County. <strong>New</strong> barn.<br />
Lots <strong>of</strong> turnout with run-ins. Endless trails, tireless<br />
care. www.HighRoadHorse<strong>Farm</strong>.com or 845-482-<br />
4706<br />
HORSE BOARDING - Private family horse farm,<br />
Abundant secure pastures. Unending quiet<br />
woodland trails. Very large indoor arena. Large<br />
box stalls. Individual care. Resident veterinarian.<br />
Otego, NY 607-988-7779<br />
HORSE BOARDING – includes personal care,<br />
bi-monthly worming, use <strong>of</strong> outdoor arena<br />
and access <strong>to</strong> gravel road and trails. Separate<br />
paddock and roomy stall. $200/315-314-1932<br />
labowgirl@yahoo.com. References available.<br />
QUALITY STABLES. Quality care for boarding and<br />
training horses. Large lesson program for all ages.<br />
Visi<strong>to</strong>rs welcome. Oneonta, NY 607-432-8977.<br />
www.qualitystables.com.<br />
HORSE HEAVEN STABLES: horse boarding,<br />
English/western lessons, IEA Competition Team,<br />
full board includes turnout, feed and bedding.<br />
Indoor and outdoor arenas, heated tack room.<br />
Family owned and operated. 315-462-2354 or<br />
jpetruzz@rochester.rr.com.<br />
BOARDING,TRAINING & SALES: Pasture and<br />
rough board. Natural training methods in<br />
dressage, trail riding and western horsemanship.<br />
Lusitano crosses and quarter horses for sale.<br />
Clin<strong>to</strong>n Corners, NY 845-594-9915<br />
FROM HUNT SEAT <strong>to</strong> race horses. We <strong>of</strong>fer quality<br />
boarding, training and lessons. Horses started <strong>to</strong><br />
fine schooling at very reasonable rates. Check<br />
us out at www.southerndutchess.com. 24/7<br />
supervision.<br />
BAR JMC RANCH <strong>of</strong>fers full boarding, training<br />
programs, and lessons –english and western.<br />
Family run facility in Greene County. Reasonable<br />
rates with quality service. 845-820-4072<br />
FOUNDATION TRAINING & Solutions for Problem<br />
Horses. 32 acres <strong>of</strong> heaven just outside <strong>of</strong><br />
Sara<strong>to</strong>ga. Natural Horsemanship Approach (PNH).<br />
Learn with your horse! Call Sue Knight at Round<br />
Table Training. 518-885-0402<br />
Equine<br />
CORNERSTONE TRAINING STABLES. Training,<br />
lessons and sales. Check us out. Training,<br />
Lessons and sales. 607-359-2390 or www.<br />
corners<strong>to</strong>netrainingstables.com . Addison, NY.<br />
SUGAR HILL FARM <strong>of</strong> Vic<strong>to</strong>r, NY <strong>of</strong>fers riding<br />
lessons for all levels. A safe environment builds<br />
confidence and teaches compassion while<br />
working with horses. 585-924-8240 or www.<br />
Sugarhillarabians.com.<br />
STONEWALL STABLES, I do everything, 50+ acres<br />
<strong>to</strong> enjoy, full board $200. Alden, NY 716-937-<br />
7682.<br />
PLEASANT HILL STABLES. Trail riding, Western/<br />
English tack & Apparel shop, Boarding, Lessons,<br />
Indoor arena. Horse & Carriage for Weddings,<br />
Team & Wagon for Parties, Birthday parties, Gift<br />
Certificates. www.pleasanthillstable.com or 607-<br />
648-4979<br />
WINDROCK FARM solving common training<br />
issues with your horse, safe trailering, no<br />
kicking, biting, leading with respect, starting<br />
young horses with confidence, ride and obstacle<br />
course. Check web site for details. www.<br />
SwansonPetersonProductions.com.<br />
HORSES – Sales, training, lessons, breeding,<br />
boarding. Morgans, Paints and Quarter Horses.<br />
www.northstarfarm.com or 716-532-3390<br />
BOARDING, TRAINING (foals <strong>to</strong> seniors), Lessons,<br />
and Sales. Natural Horsemanship. WWW.<br />
ho<strong>of</strong>stepstrainingLLC.com (845) 820-0339 “Ho<strong>of</strong><br />
Steps Training LLC, Doing things right one step at<br />
a time”.<br />
RETIREE HORSE BOARDING on family farm in<br />
Heldenberg, Knox NY. Box stalls, good pasture,<br />
quality hay and experienced caregivers on<br />
premises 24/7. Call Bonnie at 518-872-2151<br />
RETIRED HORSE BOARDING. Cus<strong>to</strong>m diets, 12x12<br />
stalls with windows, turnouts – individual/group,<br />
indoor arena. Specializing in nutritional problems.<br />
Equine nutritionist-owner/manager. Af<strong>to</strong>n, NY.<br />
www.equineretirement.com 607-639-2409<br />
HORSE BOARDING & Riding Lessons. Brunswick<br />
NY. Oversized indoor arena, heated stables<br />
with all amenities. Board $525. Lessons for<br />
beginners-intermediate on seasoned horses $35.<br />
PlacidHillsStables.com 518-279-9717<br />
HORSE BOARDING at Stillwater Island <strong>Farm</strong>. 20<br />
min from Sara<strong>to</strong>ga or Clif<strong>to</strong>n Park. Spectacular<br />
views from the 50 acre private island. We have<br />
room for 2 boarders. Indoor arena, large box<br />
stalls, turnout in grass pastures with run-in sheds.<br />
Individual care. Maintained trails. Resident<br />
Veterinarian. Foundation Training available with<br />
natural horsemanship methods (PHN). $650 518-<br />
281-6383<br />
GLENWOOD FARM in Oneonta – Parent/Child<br />
opportunities! Unique Spanish language learning<br />
and horsemanship program for all ages in a<br />
fun environment. 607-433-1754 or amlusins@<br />
hotmail.com.<br />
FOUR SEASONS Therapeutic Riding Center. Where<br />
people speak through horses. Therapeutic riding<br />
instruction, EAAT and Hippotherapy for people <strong>of</strong><br />
all abilities. NARHA member center. 845-434-<br />
5912<br />
Equine<br />
INSTRUCTIONAL TRAIL RIDING in the National<br />
Forest on Tennessee Walking Horses. Why trot<br />
when you can glide? Experience the Cadillac <strong>of</strong><br />
rides. Horse sales as well. Call Stan 607-330-1198<br />
LUKENS HORSE Transportation. Providing the best<br />
care for your horse for over 25 years. Weekly trips<br />
from the Northeast <strong>to</strong> Kentucky. Give us a call!<br />
1-800-621-1225 or www.horsetransport.com.<br />
CARRIAGE DRIVING and Beginner Riding lessons,<br />
Pony Parties. Shadow Brook <strong>Farm</strong>, Middle<strong>to</strong>wn,<br />
NY Call Betty 845-692-5046.<br />
1990 Circle J 2-Horse trailer, straight load w/ramp,<br />
s<strong>to</strong>rm doors, 2 escape doors, tack compartment. 4<br />
new tires. Very good condition. 607-225-4909<br />
1974 HARTMAN 2-horse trailer. <strong>New</strong> brakes,<br />
good condition. $800. 845-226-1424 or 845-<br />
309-4444<br />
TWO HORSE trailer, electric brakes; 10 foot horse<br />
trailer; 15 month small Angus steer; Hes<strong>to</strong>n baler<br />
belt and pickup tines; IH 966 oil and fuel filters.<br />
518-885-6286<br />
WHISKEY CART & One Horse Cutter Sleigh.<br />
Excellent condition. Extra set <strong>of</strong> draft shafts for the<br />
cart. 2 complete sets <strong>of</strong> harnesses. Cart $1500<br />
Sleigh $2000 Harness $200 & $400. 845-895-<br />
2758<br />
Con-Tack consigns and sells any horse related<br />
items including tack, riding apparel, antiques,<br />
etc.845-757-4442 or visit www.con-tack.com.<br />
TACK SALE <strong>to</strong> benefit Ontario County 4-H Horse<br />
Program, November 26, 2011 preview starting<br />
at noon at the Cornell Coop Extension Building,<br />
480 N. Main Street, Canandaigua, NY 14424<br />
585-394-3977<br />
CUSTOM SADDLES at wholesale prices. Cus<strong>to</strong>m<br />
tack. Six <strong>to</strong> eight week time frame. 845-292-9224.<br />
BLACK 15” Western Saddle. Padded thick seat,<br />
nice leather <strong>to</strong>oling, new condition, used 1x.<br />
$175. 315-245-0687<br />
DRAFT SADDLE (new) leather 18” seat nice<br />
<strong>to</strong>oling $575; 300 gal galvanized water tub $95;<br />
Rubbermaid stall corner feeder $11 each 315-<br />
245-0687<br />
FARRIER TOOLS at Af<strong>to</strong>n Farrier Supply. Rasps,<br />
Nippers, Ho<strong>of</strong> Knives, horseshoes and more. 607-<br />
206-3867 or www.af<strong>to</strong>nfarriersupply.tripod.com<br />
STOP ARENA DUST Now you can have a dust free<br />
indoor! MAG Flakes eliminates watering, saves<br />
money. Proven and safe. www.S<strong>to</strong>pArenaDust.<br />
com Emerson Supply 716-434-5371<br />
PREMIUM QUALITY THRIVE horse feed; complete<br />
feed, highest quality ingredients. Great for all<br />
ages/breeds <strong>of</strong> horses. Aids with normalizing<br />
weight, build healthy hooves, improves coat, aids<br />
with establishing a calm temperament. Feed as<br />
nature intended. See website: prayroadstables.<br />
com or call 315-393-3433<br />
TRAIL RIDES: Join us for a fun ride on our trails<br />
and fields. 585-638-5042.<br />
EQUINE CONNECTIONS © MASSAGE THERAPY.<br />
Enhance Performance. Safeguard against injury.<br />
Give your horses the best possible care. CJ<br />
Mathewson. Certified Equissage © Therapist.<br />
Info@ www.equi<strong>to</strong>uch.webs.com 518-848-4599<br />
COGGINS TESTING – AGID and ELISA. Chemistry,<br />
Hema<strong>to</strong>logy, Urinalysis, Fecal and Serology <strong>to</strong>o.<br />
Have your veterinarian contact us at Mohawk<br />
Valley Vet Labs (MVVL) located in Westmoreland,<br />
NY 1-877-853-4930<br />
AQHA IF Western Pleasure prospects and<br />
broodmares. Paid up in NSBA Breeders Futurity.<br />
Prices start $1500-$7500. May help pay for<br />
trucking expenses. Ticonderoga, NY 518 585<br />
3040 Web address www.freewebs.com/<br />
journeysendfarmqhs<br />
A HORSE DRAWN AFFAIR/BROE FARM home<br />
<strong>of</strong> Rosevale Leggo. 16.2 black morgan stallion<br />
standing at stud. Boarding ,lessons, training,<br />
dressage, driving ,hunters, Sales 518-329-5249<br />
MINIATURE HORSES,AMHA,AMHR, Stallions,<br />
Mares, Geldings. Champion bloodlines, Show and<br />
Pet quality. Also Miniature Donkeys, Llamas &<br />
Peacocks. Fairwise Acres. 607-545-6247 or visit<br />
www.fairwiseacres.com.<br />
MINIATURE HORSES, appaloosa stallion, mares,<br />
great dispositions. $600, saddles. Ticonderoga,<br />
NY. Lord Howe Valley <strong>Farm</strong>s. 518-585-3009
Page 24 Grassroots Oc<strong>to</strong>ber 2011<br />
Grassroots <strong>Farm</strong>ers’ Market<br />
Lives<strong>to</strong>ck<br />
BULLS! BREEDING- Age Jerseys, very good<br />
– excellent dams with 20,000lbs + records.<br />
Dreamroad Jerseys Call Flip 518-762-2375.<br />
BULLS – REGISTERED HOLSTEIN SIRES: from EX<br />
dams w/high fat & protein plus longevity traits.<br />
Over 50 on hand –see the dams when you visit.<br />
Call Wayne @ Ridgedale 518-673-2809<br />
100% PUREBRED WAGYU BREEDING BULL<br />
available for sale or lease. Semen available, will<br />
deliver. Forever Hopeful <strong>Farm</strong>. 518-369-6874<br />
HERD REDUCTION SALE! Reg. Black Angus<br />
females & pairs. Genetics include Trav004, SAV<br />
Pioneer, SAV Bismark, Objective, Sitz Upward,<br />
Sitz <strong>New</strong> Design. Also selling 2009 Trav 004 Son.<br />
Herd located in Col<strong>to</strong>n, NY. Call 209-470-5293 or<br />
tammih12@gmail.com<br />
REGISTERED RED ANGUS born 5-3-09. . 315-<br />
691-4878 or 416-9641<br />
REGISTERED ANGUS Bulls: Yearling by Final<br />
Answer. Three year old by Duff <strong>New</strong> Edition 6108.<br />
Call or email for performance data and more<br />
details. Amp4265@yahoo.com or 716-597-7836<br />
REGISTERED POLLED Hereford Heifer and Bull<br />
calves; high weaning weights, good bloodlines.<br />
Berne, NY 518-872-0256<br />
HEREFORD bred heifers. Safe in calf <strong>to</strong> MSU TCF<br />
Revolution 4R. Developed through Penn State<br />
Heifer Development Program. Excellent genetics.<br />
jwagner@mhcable.com or 518-469-3777<br />
HOLSTEIN STEER 1200lbs, butcher ready $1100<br />
or $1.90 hanging weight. 4 holstein/jersey steers,<br />
600lbs, $500 finish <strong>of</strong>f this summer! All fed certified<br />
organic feed, pasture raised. 585-554-4468<br />
STEERS. 2 Holstein/Jersey cross steers. 950 lbs<br />
each. Healthy, closed herd. 20 minutes south <strong>of</strong><br />
Syracuse. 315-391-4290<br />
BEEF COW/CALF pairs. Some certified organic, some<br />
registered. Herefords and crosses. All very nice cows.<br />
Will also consider trade for certified organic milkers.<br />
Hannibal-Ca<strong>to</strong> area. 315-626-6770<br />
BEEF CATTLE WANTED: Tiffany Hill <strong>Farm</strong> is a<br />
cutting horse facility in Wappingers Falls, NY.<br />
We are seeking cattle suppliers for our practice<br />
sessions. We require 30 <strong>to</strong> 35 head on a monthly<br />
basis. Cattle must be fresh (not worked with<br />
horses).We will pick up and return. Please contact<br />
Jim at 845-462-2774 or 914-403-2015 (cell) or<br />
e-mail jim@industrialwindow.com.<br />
BROCKETT HOOF TRIMMING 2006 Graduate <strong>of</strong><br />
Dairyland Ho<strong>of</strong> Care, now serving Lewis County<br />
and the surrounding areas. Times are <strong>to</strong>ugh but<br />
cow health is not the place <strong>to</strong> cut. Call Tim <strong>to</strong>day.<br />
814-644-5323<br />
PERFORMANCE Dairy products. Live microbials<br />
for your dairy cows. Let Fred Myers help you<br />
improve your herd average. 315-271-5329 or<br />
315-865-6190<br />
REGISTERED ALPINE dairy goats. 2009 kids,<br />
yearlings and milkers. CAE Prevention Certified<br />
Scapie Program. 315-727-1887<br />
DAIRY GOATS – ADGA registered Oberhasli<br />
National Top Ten DHIR milkers, yearlings, bucks,<br />
goat milk soap. Delicious milk, high butterfat.<br />
Darien 585-547-9906. www.harperhillfarm.com.<br />
REGISTERED NIGERIAN Dwarf Goat Does and<br />
Buckling. Nice markings. Easy <strong>to</strong> handle.<br />
Excellent milkers. Milk is very good for you and<br />
makes great cheese. Great for a small family<br />
or 4H project. 518-854-9702 or Alanna@<br />
starlitridge.com.<br />
REGISTERED NIGERIAN Dwarf dairy goats – small<br />
and easy <strong>to</strong> handle. breeding s<strong>to</strong>ck, ideal for<br />
personal milk supply, 4-H projects, Can pull carts<br />
<strong>of</strong> be a pack animal. Does and bucks available.<br />
Shots-wormed- Downsizing herd. Bingham<strong>to</strong>n<br />
area, call evenings 607-693-2682<br />
ADOPT-A-GOAT <strong>to</strong> NO KILL FARMS ONLY. Young<br />
and healthy from Sara<strong>to</strong>ga County. $75 adoption<br />
fee. Call Lou at 518-584-3041 or www.exit13s.com<br />
ANGORA GOATS. Reg. breeding s<strong>to</strong>ck from super<br />
fine Texas bloodlines. Breeding age bucks, does<br />
and starter flocks available, also raw or washed<br />
mohair fleece. Some pet quality s<strong>to</strong>ck also<br />
available. 518-537-4487<br />
AKBASH PUPPIES. Lives<strong>to</strong>ck guardian dogs. Adult<br />
dogs on premises working sheep, alpacas and<br />
goats. Puppies live with all species. Ready now.<br />
Excellent temperaments! No coat maintenance.<br />
Springside <strong>Farm</strong>. 315-683-5860<br />
Lives<strong>to</strong>ck<br />
SHETLAND SHEEP BREEDING s<strong>to</strong>ck for sale.<br />
For information or pho<strong>to</strong>s, 716-244-0290 or<br />
wildgeesefarm@gmail.com.<br />
OLD ENGLISH sheepdog puppies: adorable,<br />
willing learners, love children. Health guarantee.<br />
Payments, shipping available 716-483-6511.<br />
TINY YORKIE Puppies. 5 girls, 1 boy. Mom 6 lbs,<br />
dad 4lbs. All Registered. Ready July 19 th . $900<br />
each. 518-792-0437<br />
MEAT GOATS: market-show-breeding s<strong>to</strong>ck. See:<br />
Empire State Meet Goat Producers Association<br />
website www.ESMGPA.org<br />
GOATS, DONKEYS, TURKEYS, spring chick, fresh<br />
eggs, live and dressed. NPIP certified 518-733-<br />
9332.<br />
DAY OLD CHICKS – Cornish Rock cross broiler<br />
chicks, Red Sex linked layer chicks, and Broad<br />
Breasted White turkey poults. Call or write for<br />
prices and availability. NEPPA Hatchery, 660<br />
Fordsbush Road, Fort Plain, NY 13339 518-568-<br />
5322<br />
CLUN FOREST TWIN ewe and ram lambs.<br />
Grainless growth, meat or fleece. windyridge@<br />
twcny.rr.com 315-653-7575.<br />
2011 WHITETAIL FAWNS for sale. Max, Palmer,<br />
Xfac<strong>to</strong>r,, Rolex, Maxbo Extreme and Absolute<br />
genetics. Great crosses. Limited number <strong>of</strong> fawns<br />
for sale. Taking deposits. Northern Whitetail<br />
<strong>Farm</strong>s, Akron, NY. More details on the website at<br />
www.NorthernWhitetail<strong>Farm</strong>s.com.<br />
ALPACAS! ALPACAS! ALPACAS! Invest in the <strong>New</strong><br />
<strong>York</strong> <strong>Farm</strong> lifestyle! Near Belleayre Mountain.<br />
www.alpacas<strong>of</strong>dundorwoods.net 845-254-4602.<br />
ALPACAS. Show quality s<strong>to</strong>ck. Excellent<br />
bloodlines, fiber and color. Many <strong>to</strong> choose from.<br />
Plan a farm visit. Call 518-475-7774<br />
RICE ALPACA FARM going out <strong>of</strong> business sale.<br />
Everything must go. We have proven herd sires,<br />
bred females, maidens and dams with babies.<br />
Most under $2k. Visit www.ricealpacafarm.com<br />
or call 315-626-6768<br />
CONSIDERING ALPACAS... At Spirit Wind <strong>Farm</strong><br />
and Fiber Studio we take pride in <strong>of</strong>fering quality<br />
alpacas with competitive prices and guarantees.<br />
Providing education in alpaca husbandry and fiber<br />
w/ ongoing support before, during and after the<br />
sale. Contact us w/ questions or <strong>to</strong> schedule a<br />
visit <strong>to</strong> our farm and studio. 315-926-5427 email:<br />
kyoung8@rochester.rr.com<br />
OTTER CREEK ALPACAS located in Johnsonville,<br />
NY. Come visit our herd <strong>of</strong> Show and Pet quality<br />
alpacas. We are a full service farm from sales and<br />
<strong>to</strong>urs <strong>to</strong> our farm s<strong>to</strong>re. Enjoy all aspects <strong>of</strong> the<br />
alpaca lifestyle. Christine at 518-783-4059 or<br />
www.ottercreekalpacas.com<br />
ALPACAS – Reg. quality breeding females, pet/<br />
fiber quality males. Call for sales list. Reasonably<br />
priced. Package deals available. Visit us, just<br />
outside <strong>of</strong> Syracuse, NY 315-445-2865 www.<br />
brierhillalpacas.com.<br />
DUTCH HOLLOW Alpacas. Breeding, boarding,<br />
started herds, quality genetics at affordable prices.<br />
Alpaca fiber CSA shares available! All major<br />
credit cards accepted. www.DutchHollowAcres.<br />
com. 585-237-8575<br />
Lives<strong>to</strong>ck<br />
ATTENTION HOME SPINNERS. Super s<strong>of</strong>t under<br />
20 micron alpaca males only $550 each. 3 for<br />
$1200. Must make room so these herd sire<br />
quality males must go. Check them out at www.<br />
magemountainalpacas.com or 716-938-9077<br />
ALPACAS FOR SALE. ALL must go! Pet & quality<br />
animals, males & females. Shearing table, cute<br />
and other misc. items. All negotiable. Call after<br />
7pm or leave a massage 607-589-4888 or 607-<br />
589-7590<br />
ICELANDIC SHEEP: Meat, breeding s<strong>to</strong>ck, fleece,<br />
roving, yarn, felt, pelts. High quality products.<br />
Shepherd’s Falls <strong>Farm</strong>. 315-683-9408 or visit our<br />
website at www.shepherdsfallsfarm.com<br />
WHITE DORPER SHEEP. Shedding, no shearing<br />
needed, ewes, ewe lambs and ram lambs for<br />
breeding, cus<strong>to</strong>m-butchered freezer lambs,<br />
pasture raised without any grain, ho<strong>of</strong> rot free.<br />
www.whitecloversheepfarm.com or Email ulf@<br />
whitecloversheepfarm.com. Phone 585-554-3313<br />
FREE RANGE grass only beef bulls 1.00 a pound<br />
live weight 518-883-8284<br />
Lives<strong>to</strong>ck<br />
PAINTED DESERT SHEEP, Miniature donkeys,<br />
Pygmy goats, Narragansett Turkeys, Golden Lacken<br />
Velder chickens, White bobwhite quail, Ryder Pond<br />
<strong>Farm</strong> 518-568-2953<br />
Forestry/Forest Products<br />
LOCUST POSTS Poles Lumber split rail fencing<br />
hardwood, s<strong>of</strong>twood, lumber wood. Lot’s wanted<br />
518-883-8284.<br />
WHITE CEDAR fence posts. Various sizes and<br />
prices. Taking orders now. 315-386-8863<br />
LOGGING, LAND CLEARING, firewood, call<br />
Rainbow Ridge <strong>Farm</strong>s 518-733-9332.<br />
TIMBER HARVESTING/LAND CLEARING Buyers <strong>of</strong><br />
standing timber and logs. Full insured. Immediate<br />
Payment. J.L. McNamee, Ltd. 518-851-LOGS<br />
(5647)<br />
SUSAN KEISTER, Forester. Specialty: s<strong>of</strong>twood, low<br />
grade and high grade timber sales; Management<br />
Planning. 585-728-3044 or visit www.<br />
susanjkeisterllc.com.<br />
CONSULTING FORESTRY : Timber sales, 480A, Gas<br />
Line and other appraisals, Firewood/improvement<br />
marking, ect. Roy D. Hopke, CF, 607-648-4573<br />
Info Google “Roy Hopke”.<br />
FOREST MGT. Services. 480a, Stewardship & NYC<br />
watershed forest mgt. plans, timber sale admin.,<br />
appraisals, hunting leases & other services.<br />
JP Zylstra, Cert. Forester. 845-355-9042 or<br />
JPZMAN@Yahoo.com.<br />
NEW LEAF ENVIRONMENTAL LLC. North Eastern<br />
Wildlife and Forestry Consultants. Contact Lance<br />
Ebel and Andrew Fuerst at 607-229-0272 or<br />
visit www.newleafenvironmental.com for more<br />
information.<br />
ENERGY INDEPENDENCE. Firewood processors<br />
and other products <strong>to</strong> choose from. View videos<br />
at www.windancerfarm.com. 607-656-4551<br />
MOORES LOGGING – Buyers <strong>of</strong> standing timber.<br />
Hardwood and s<strong>of</strong>twood.<br />
607-293-7968.<br />
SAW MILL on Long Island. Cus<strong>to</strong>m Cut lumber<br />
Boards, Planks, Beams. 631-727-5920 Ed Thompson.<br />
SAW MILL BLADES 1 40 in. $500 obo, 1 48 in<br />
$1,000 obo, 1 50 in 1000 obo, 518-883-8284<br />
SAWMILL American #2 50” blade $1000. Also<br />
52” left hand blade $600. 716-307-3175<br />
FIREWOOD FOR SALE. Long length (8-15’)<br />
hardwood logs delivered all long Island and South<br />
East NYS. 845-667-2540<br />
APPLE WOOD & FIREWOOD available in Columbia<br />
& northern Dutchess counties and all adjacent<br />
areas. Delivery available, call for free quote. 845-<br />
876-5999<br />
STANDING TIMBER WANTED. Hardwood,<br />
s<strong>of</strong>twood, <strong>to</strong>p prices paid. Harvesting with<br />
flotation equipment – low impact. J.B. Winter &<br />
Sons Logging Company Inc. 518-392-8173<br />
TIMBER & LOG BUYERS. “The Wagner Company”<br />
purchase standing timber, hardwood logs<br />
and timberland throughout <strong>New</strong> <strong>York</strong> and the<br />
Northern Tier <strong>of</strong> PA. 607-687-5362 or www.<br />
wagnerlumber.com.<br />
$$$LOGGING$$$. Buying standing timber. Hard,<br />
s<strong>of</strong>t, maple, cherry, walnut ,ash, red &white oak.<br />
50-500 acres. Paid before cut. Free consultation;<br />
good network. 315-668-3786 or 315-706-4592<br />
CUSTOM SAWING <strong>of</strong> logs, rough-cut hard and s<strong>of</strong>t<br />
wood lumber available. Mill Blades Hammered.<br />
Call Ken. 585-547-9269 or 585-591-0180<br />
NOW BUYING TIMBER: any kind. Aspen, poplar,<br />
cot<strong>to</strong>n wood, willow, s<strong>of</strong>t maple. Pole wood, fire<br />
wood s<strong>to</strong>ck. Standing or harvested. Picked up or<br />
delivered. Covey Tree Inc. 716-484-6183<br />
Travel<br />
WILD WEST TROPHY HUNTS: Trophy elk, whitetail,<br />
red deer and buffalo. Wildwestrophyhunts.com<br />
607-847-6658.<br />
EASTON VIEW OUTFITTERS are specialists<br />
in putting <strong>to</strong>gether just the kind <strong>of</strong> outdoor<br />
adventure you have in mind! From once-in-alifetime<br />
trophy hunt <strong>to</strong> wilderness pho<strong>to</strong>graphy<br />
<strong>to</strong> using our lodge for your gathering or as your<br />
source <strong>of</strong> quality cervid s<strong>to</strong>ck for a new or existing<br />
farm, we promise you an unforgettable outdoor<br />
wilderness experience. Call 518-692-9999 for<br />
more information. www.Eas<strong>to</strong>nViewOutfitters.com.<br />
COME VISIT OUR FARMS! <strong>New</strong> <strong>York</strong> Deer & Elk<br />
<strong>Farm</strong>ers Association invites you <strong>to</strong> come visit a<br />
deer or elk farm near you! There are over 540<br />
farms in <strong>New</strong> <strong>York</strong> State! Contact NYDEFA at<br />
716-685-4019 or NYDEFA@NYDEFA.org <strong>to</strong> locate<br />
a farm near you!<br />
LLAMA TREKS. Take a guided nature hike with<br />
our pack llamas, through forested ravines with<br />
a stream and waterfalls, while they carry drinks<br />
and snacks. Spring, summer and fall. www.<br />
woodmanseellamas.com 315-696-8997<br />
FRONTENAC POINT Vineyard & Estate Winery is<br />
now open Fridays, Saturdays & Sundays. Located<br />
on the west side <strong>of</strong> Cayuga Lake. We participate<br />
in the Local <strong>Farm</strong>s discount program for <strong>Farm</strong><br />
Bureau members. www.frontenacpoint.com.<br />
607-387-9619<br />
SEASONAL AGRI-TOURISM business opens<br />
in Lodi, NY, Seneca County! Amazeing Acres<br />
features a 7000 sg.ft Hedge Maze, a classical<br />
s<strong>to</strong>ne Labyrinth, Medicine Wheel Garden, pond<br />
w/paddle boats and walking paths <strong>to</strong> the Finger<br />
Lakes National Forest. Rough camping and<br />
Hostel. Open May1 – Oct 31. Fun outdoor field<br />
trip for families and classrooms. Coming soon:<br />
A hopscotch pavilion and Peddle Cart Track!<br />
Available for Birthday parties, celebrations and<br />
Fundraiser Events <strong>to</strong>o. www.amazeingacres.org<br />
or 607-592-5493 <strong>to</strong> book a reservation.<br />
<strong>Farm</strong> Market<br />
“THE MAPLE LADY” visit her at www.MapleLady.<br />
com for unique maple products, gifts and recipes.<br />
MOUNTAIN WINDS FARM Maple syrup, all natural<br />
farm fresh eggs, broiler chickens, vegetables in<br />
season. Second generation on the farm teaching<br />
the third generation. 518-872-0513<br />
VALERIES GARDEN’s open for the season.<br />
Annuals, herbs, perennials, vegetables and so<br />
much more. 732 Middle Road, Horseheads, NY<br />
607-739-5237 Mon-Fri 10-6 Sat-Sun 10-4.<br />
MARKETING BOOST. <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s<br />
“Local <strong>Farm</strong>s, Local Food” promotion program<br />
gives your retail farm market more visibility with<br />
press releases, advertising, point-<strong>of</strong>-purchase<br />
materials, and Web site listing, plus a commission<br />
on new <strong>Farm</strong> Bureau memberships you sell. To<br />
inquire send e-mail <strong>to</strong> MemberSupport@nyfb.org<br />
or call 800-342-4143, ext. 5631.<br />
SUPPLIES<br />
DISCOUNT PESTICIDES. We ship daily. info@<br />
thompsonag.com 716-934-3808.<br />
GENERIC PESTICIDES – Springwater Ag Products.<br />
8663 Strutt St. Wayland ,NY Open 7 days a week!<br />
<strong>Farm</strong>er friendly prices. Call for early savings and<br />
prices. Serving the Finger Lakes area since 2003.<br />
We sell brand names as well. 585-728-2386<br />
DRUMS and CONTAINERS Great for home<br />
brewery. Polyethylene plastic drums ideal for<br />
s<strong>to</strong>rage. 10 gal. white drum w/ blue screw on lid<br />
$10 each. 20 gal square containers w/ blue snap<br />
on lids, will hold 60lbs <strong>of</strong> wheat. $5/each. 55 gal.<br />
plastic open <strong>to</strong>p drums for rain barrel $10 each.<br />
1/2 oz and 5 oz glass amber bottles with caps<br />
$.13 each. Contact paul@ontariorecycling.com<br />
for pictures, pricing and shipping. 585-328-4253.<br />
SUPER SALE!!! 300,000 BTU American Royall<br />
Outdoor wood/coal boilers. True closed system<br />
dual fuel. List price $8,600. Sale $7,000 +<br />
freight. $1,500 TAX REBATE!! 716-945-1414<br />
SAVE UP TO 65% <strong>of</strong>f your hot water bill with<br />
EarthKind Solar. Use the sun <strong>to</strong> save money, save<br />
energy and reduce your dependence on imported<br />
fuels. Great for dairy farms. Call 1-877-Earth-71.<br />
VERMONT CASTINGS Encore Noncatalyst wood<br />
s<strong>to</strong>ve, 8” flue collar, 2009 model year.<br />
Good s<strong>to</strong>ve for large home. Includes thermostatic<br />
blower system, firebox screen and 8”<br />
doublewall piping sections. $2100 obo. 516-449-<br />
1282<br />
HEATERS - portable type kerosene and propane.<br />
Seaway Rental <strong>of</strong> Water<strong>to</strong>wn, NY, s<strong>to</strong>cks many<br />
common parts <strong>to</strong> repair many brands. Phone 315-<br />
788-4700. Review our main rental list at www.<br />
seawayrentalcorp.com<br />
CRATES,BOXES,BAGS for sale. Every type <strong>of</strong><br />
ag packaging for wholesale/retail trade. Many<br />
available new, misprints or used. Immediate<br />
shipment. Wasserman Bag Company. Hicksville, LI<br />
516-681-5900
September 2011 Grassroots Page 25<br />
Grassroots <strong>Farm</strong>ers’ Market<br />
SUPPLIES<br />
SPECIALTY PRODUCTS<br />
SPECIALTY PRODUCTS<br />
Real Estate<br />
BLACK PLASTIC bulb boxes. $1.50 each. Up <strong>to</strong><br />
500 available. 716-648-4673<br />
LISTER LASER Shearing Machine with extra<br />
combard culler, with plastic carrying<br />
case. Never used. Paid $320, asking $300. Firm.<br />
716-992-3806<br />
PRECISION GPS Guidance Equipment. We sell<br />
units that Guide opera<strong>to</strong>rs, au<strong>to</strong> steer trac<strong>to</strong>rs,<br />
map spraying and systems that guide within 1-2<br />
inches. Outback Guidance center. Geneva, NY<br />
14456 315-789-0037<br />
WOODWORKERS: Planer/jointer knives anyone<br />
can change! Free shipping for NYFB members.<br />
www.dispozablade.com 800-557-8092.<br />
SULLIVAN COUNTY FARM has compost for<br />
sale. Buyer responsible for trucking. Dry manure<br />
available. 845-295-0063.<br />
TEXAS REFINERY LUBRICANTS Since 1922. Top<br />
quality oils and greases. TIRESEAL never equaled.<br />
Leading fuel conditioner for wear and deposit<br />
reduction in diesel. 716-581-0570 Made in USA.<br />
Amsoil synthetic lubricants. Wholesale<br />
prices available. The pioneer company since<br />
1972. Will lower overall operating cost. For free<br />
information pack call 1-800-753-8679.<br />
PURCHASE AMSOIL Synthetic lubricants. Reduce<br />
engine wear, lower your operating cost and help<br />
<strong>Farm</strong> Bureau. Visit www.lubedealer.com/ve Use<br />
dealer number ZO 1664563<br />
Egg Car<strong>to</strong>ns and Poultry Supplies at<br />
discounted prices. 1-888-852-5340.Visit www.<br />
EggCar<strong>to</strong>ns.com.<br />
TARPAULINS: 1000 denier heavy duty weave,<br />
white, silver, green/silver, 26 sizes 8’ x 10’ thru 50’<br />
x 100’ Rubber/nylon tiedowns. 845-266-5537.<br />
POND SUPPLIES, fish s<strong>to</strong>cking and algae control.<br />
Contact us for your pond needs. 1-888-854-8945.<br />
www.willowpondaquafarms.com<br />
LAKE BED aera<strong>to</strong>rs, fountain display aera<strong>to</strong>rs,<br />
lighting, waterfall pumps, stationary fountains and<br />
organic treatments for ponds. NYS dealer <strong>of</strong> www.<br />
aquacontrol.com, email info@pondsandbeyond.<br />
com or call Jim 518-527-9328.<br />
HONEYBEES – Start Beekeeping <strong>to</strong>day, we<br />
<strong>of</strong>fer Italian, Carniolan and Russian Honeybees<br />
in Packages, Queens and Nuc Hives. Contact<br />
Betterbee, Inc at 1-800-632-3379 or online at<br />
www.betterbee.com and order <strong>to</strong>day. Please<br />
mention code FARMB2008<br />
HONEYBEES and equipment. Order now for<br />
spring delivery. 845-427-2809 or elwill@<br />
frontiernet.net<br />
HONEYBEE COLONIES wintered over and washed<br />
empty 55 gallon open head barrels. Available after<br />
May 1 st . 585-964-3121<br />
WASHED BEDDING SAND, STONE, GRAVEL,<br />
LIMESTONE CRUSHER-RUN prompt service fully<br />
insured since 1949. Van trucking 315-263-2647<br />
EQUIPMENT- Gates, pens, feed panels, corrals,<br />
feed throughs, all sizes. Finger Lakes. 585-394-<br />
1515 or 585-315-0498 ask for Ron.<br />
EQUIPMENT - CATTLE: chutes, headgates, sweeps,<br />
panels. EQUINE: stalls, saddle racks, round pen.<br />
Also have kennels. Call Layden’s. 888-589-7033<br />
SPECIALTY PRODUCTS<br />
FISH HATCHERY at Falconwood <strong>Farm</strong>s. Live fish<br />
for ponds, restaurants and farm markets. Grown<br />
in ponds and tanks supplied by water from wells<br />
and springs.. 845-832-6086 www.fishfarm.com<br />
WOOL yarn, retail LAMB and sausage from our<br />
flock. www.Paragonfarm.com Palmyra, N.Y. 315-<br />
597-6742.<br />
OLFACTORY FARM has dried lavender buds for<br />
sale! 2oz. bag $4.95, 4oz. bag $7.95 or 3 large<br />
dried lavender bundles for $18 plus shipping.<br />
315-754-8828<br />
HAND SALVES, Creams, bug spray, sunblock,<br />
pet products, baby products and more. Made<br />
with local ingredients including most <strong>of</strong> my own<br />
organic herbs. Richmondville. 518-534-3003<br />
www.earthlyremediesbyerin.com.<br />
EMU OIL. Helps arthritis, psoriasis, skin rashes,<br />
poison ivy, etc. Works for any dry skin, excellent<br />
for wrinkles. At the Windmill on Saturdays in Penn<br />
Yan. Mail order available. Young Hill Ostrich &<br />
Emu <strong>Farm</strong>. 8489 Lattimier Hill Road. Arkport, NY<br />
14807 emufarm@linkyny.com.<br />
VITAZYME BIOSTIMULANT improves fertilizer<br />
efficiency, boost crop yields and quality. Call 585-<br />
455-0331 or visit www.agbioinc.com<br />
PACIFIC WESTERN OUTDOOR wood boiler<br />
furnaces, 409 stainless steel, priced <strong>to</strong> pick up<br />
Oneonta 607-434-3474.<br />
SEEDLINGS – Colorado Blue and White Spruce<br />
3 yr 8”-16” 20 for $21.95 100 for $79.95.<br />
Shipping minimum $15, 25% deposit, balance<br />
due prior <strong>to</strong> shipment. CNURSERY@Frontiernet.<br />
net. 585-657-7165 fax 585-657-7167<br />
SEW WHAT? FABRIC SHOPPE – Fabrics, yarn ,<br />
classes and machine quilting. Addison, NY 607-<br />
359-4308<br />
RARE JAPANESE Umbrella Pines. Selling several<br />
in the 4-7 foot tall range. Discounted. Also have<br />
other specimens. Western Suffolk County. 631-<br />
261-7450<br />
CLOVER SEED. Medium red, cleaned and on farm.<br />
607-546-4055<br />
EVERGREENS – Landscape B&B. Barnestreefarm.<br />
net or 585-392-9279. Best time <strong>to</strong> plant<br />
Evergreen Trees.<br />
LEHIGH VALLEY WREATH Co. for all your<br />
Christmas Wreath needs: wholesale – mail order.<br />
315-662-3774<br />
GOOD QUALITY EAR Corn. Ton quantities<br />
available. Call for info. 607-546-4055<br />
MR.POPPING COB “ The popcorn that pops <strong>of</strong>f<br />
the cob. Proven product for farm markets. Easy<br />
sales. Taking orders for the 2010 season. Call 518-<br />
527-0667ask for Lloyd.<br />
CATTLE FREE STALL SAND. Inorganic bedding<br />
sand, delivered by the yard. Provided by Ashcr<strong>of</strong>t<br />
Construction Company. Greenwich, NY. 518-<br />
692-2014<br />
BULK PINE SHAVINGS Available for Pick-up<br />
Truck <strong>to</strong> Trac<strong>to</strong>r Trailer Loads Priced by Cubic<br />
Yard Mike Smith Logging 877-658-3250 or<br />
mikesmithlogging@msn.com<br />
SAWDUST and bark Mulch. Also wood cuts <strong>of</strong>fsends<br />
from sawmill. Ideal for outdoor furnaces.<br />
Will deliver <strong>to</strong> Sussex, NJ, Orange-Chenango-<br />
Sullivan-Delaware, Putnam, Wayne Counties. All<br />
calls returned. 845-986-2946<br />
BULK PINE Shavings loaded on your pick-up<br />
or dump truck. Mike 607-859-2394 or www.<br />
sawdustguy.com.<br />
MULCH. All natural barks and colored mulches, bulk<br />
s<strong>to</strong>ne and boulders, Rinox brick and block products,<br />
Aquascapes, pond supplies. GreenScapes Inc. 315-<br />
469-0007 or www.greenscapesonline.com.<br />
KILN DRIED SAWDUST and wood shavings, green<br />
sawdust available. Quality, clean horse and dairy<br />
bedding. 20 <strong>to</strong> 120 yard loads available. Prompt<br />
Service. 315-729-1499<br />
BAREFOOT WOOD PELLETS. $275/<strong>to</strong>n. Worcester<br />
Valley Lumber Rte 7 West, Worcester, NY 12197.<br />
607-397-8002<br />
LAMB for your freezer (legs, chops, burger, 3 flavors<br />
sausage, etc.) Registered Cotswold breeding<br />
s<strong>to</strong>ck, natural colored sheep <strong>to</strong>o. Exceptional<br />
handspinning fleeces, prepared fiber and<br />
sheepskins, all from our flock. www.nis<strong>to</strong>ckfarms.<br />
com or 607-522-4374. Located in Prattsburgh.<br />
MAPLE PRODUCTS – 35 gallons grade C in 5 Gal.<br />
containers, 30 Gal Grade B in 15 Gal. barrels.<br />
1lb & 8oz maple cream and maple sugar. All <strong>to</strong>p<br />
quality. Scran<strong>to</strong>n’s Natural Products – Delhi, NY.<br />
607-746-6463<br />
ADIRONDACK BALSAM PRODUCTS. $5.00 per<br />
pound Balsam. Pillows, sachets, door s<strong>to</strong>ppers,<br />
etc… 5789 State Rte 28N <strong>New</strong>comb, NY 12852<br />
518-582-2260<br />
GOT COLD FEET? Alpaca socks are the warmest<br />
socks you’ll ever wear. 100% Alpaca – made in<br />
the USA from our own herds fleece. Buy on-line<br />
at www.HideAwayAcres.com. HideAway Acres –<br />
Sardinia, NY 716-496-7225.<br />
NORTHERN WHITETAIL SCENTS sells premium<br />
scents direct from our deer <strong>to</strong> your door! We<br />
are a family owned and operated white-tailed<br />
deer farm right here in <strong>New</strong> <strong>York</strong>. Our scents are<br />
collected and bottled fresh daily! 100% natural,<br />
the way nature intended! We now have antlers<br />
and mounts for sale. Call 1-800-683-3002 or visit<br />
www.NorthernWhitetail.com.<br />
ARMSTRONG’S ELK FARM has ARMSTRONG’S<br />
VELVET ANTLER CAPSULES for sale. Velvet antler<br />
provides nutritional support for joint structure<br />
and function. This natural dietary supplement is<br />
100% natural – 100% Whole Velvet Antler from<br />
Armstrong’s Elk <strong>Farm</strong> in Cornwallville, NY. Call<br />
518-622-8452 or e-mail elkfarmerd@aol.com.<br />
Real Estate<br />
GET CASH FOR YOUR NOTES - If you have sold<br />
a home or property and have carried back a<br />
mortgage note - GET CASH for all or part <strong>of</strong> your<br />
note. 716-207-2002/800-816-2735.<br />
CLEAN LICENSED & FENCED SALVAGE/REPAIR<br />
YARD with new house 50% done. Great location,<br />
next <strong>to</strong> I-88. Some inven<strong>to</strong>ry 100 plus engines/<br />
transmissions, complete shop – lift – <strong>to</strong>ols, waste<br />
oil furnace, body crusher – loaders – picker. Roll<br />
back, back hoe and lots more. DANA’s AUTO<br />
PARTS. Bainbridge, NY. Visit www.danasau<strong>to</strong>parts.<br />
web.com. $275,000. $85,000 down, EX Terms.<br />
607-624-8370 or 352-308-4746<br />
200+ ACRES $249,900 hunting paradise, private<br />
dead end road, wooded and open land, plenty <strong>of</strong><br />
water and pond, deer, turkey, geese, duck, 315-<br />
287-3680<br />
FANCY EQUESTRIAN FACILITY for lease, 15 stalls,<br />
80 x 165 indoor, much more, Nunda, NY www.<br />
DanMarRanch.com 585-468-2679.<br />
HAMBURG, NY. 50 acres <strong>of</strong> farmland for lease<br />
with agricultural zoning. In addition <strong>to</strong> a spacious<br />
barn with 25 stalls, a large indoor riding ring and<br />
2 outdoor rings. Call Shawn at 818-384-9638<br />
BEAUTIFUL BARN/stables for rent at $2500 per<br />
month. Hamburg, NY. Excellent location for<br />
boarding or training programs. Includes 25 large<br />
stalls (with hay) , large indoor and outdoor riding<br />
arenas and s<strong>to</strong>rage space. Call Shawn at 818-<br />
384-9638<br />
SMALL HORSE FARM w/ 3 bedroom ranch house.<br />
Barn with small indoor, 34 acres pasture/woods.<br />
$239,900. 518-424-263. www.514oldsharonrd.<br />
com<br />
FURNISHED ROOM private bath one person share<br />
home. Quiet countryside, security, references,<br />
$390.00 monthly 518-854-7862.<br />
APARTMENT in Rexville, Steuben County. 607 area<br />
code. 2 nd floor, 2br, new carpet and floors, full<br />
bath $300 + utilities. 1 st floor, 2 br, full bath $400<br />
+ utilities. 516-429-2002<br />
1450 Sq.f solar home, 2 bedrooms, 2 full<br />
bathrooms, RANCH. Year round residency on<br />
25 acres. Garages, shops, cabin near by. Good<br />
hunting and fishing. On ATV & Snow-Mobile trail.<br />
Asking $144,000 315-543-2919<br />
186 ACRE FARM – Otsego Co. Edmes<strong>to</strong>n NY.<br />
Close <strong>to</strong> Coopers<strong>to</strong>wn. 4 bedroom home, barn,<br />
machine shed, good pasture, fenced, hay fields,<br />
woods. Great for horses and lives<strong>to</strong>ck. Excellent<br />
hunting. 607-965-2174<br />
49 ACRES FOR DEVELOPMENT. Niagara County,<br />
Town <strong>of</strong> Lewis<strong>to</strong>n. Easy access <strong>to</strong> bridges <strong>to</strong><br />
Canada. Owner looking <strong>to</strong> partner with a grape<br />
grower/wine producer <strong>to</strong><br />
develop this prime land located on Niagara Wine<br />
Trail. Located on Ridge Road (Hwy 104) Contact<br />
Bob Clark716-745-3839<br />
36 ACRES in the Finger Lakes between Seneca,<br />
Keuka and Canandaigua lakes. Lots <strong>of</strong><br />
hardwoods, pines and waterfalls. Some slope and<br />
flat on <strong>to</strong>p. Deer and turkey. Never been logged.<br />
$119,000 585-554-3799<br />
RANCH HOUSE. 11 acre field backed by woods,<br />
near Jordanville, famed Owen D. Young School,<br />
Knotty pine throughout, open design, 3 BR,<br />
2B,attached double garage with heated shop/<br />
hobby rooms; full dry basement,$205,000<br />
approved buyers only. 732-449-5499.<br />
PROPERTY IN EDEN NY. Prime location, many<br />
possibilities. 35 acres tillable, 15 acre woods.<br />
Home with 5 bdrm, 1.5 bath, dining room, gas<br />
well on property, barn. Can be divided. Has Lake<br />
Erie sunsets and Buffalo skyline views. Call for<br />
details. Qualified buyers only. 716-207-3022<br />
BUILDING maintenance business established for<br />
38 years in same area. $300,000 in equipment,<br />
$400,000 in business for 2009. Must sell, make<br />
<strong>of</strong>fer. Will stay in area for 12 months <strong>to</strong> help new<br />
owners. 716-649-7942 or 716-861-3984<br />
COUNTRY HAVEN on 32 acres, beautiful modern<br />
3 bdrm home, pool, garage, private setting 518-<br />
922-6301<br />
10 BEAUTIFUL acres overlooking Seneca Lake,<br />
Yates County. Very nice 3 bedroom colonial home<br />
with s<strong>to</strong>ne fireplace, nice set <strong>of</strong> barns. 40x80<br />
Mor<strong>to</strong>n building with shop. 315-536-2717. Please<br />
leave message.<br />
HOME on 5.2 acres, central <strong>to</strong> Albany and MA.<br />
Reduced <strong>to</strong>$150,000 Neg . Also, hunting land for<br />
lease. Call 518-733-9332. Rainbow Ridge Ent.<br />
THE VILLAGES, FLORIDA, 3/2 house w/2 car<br />
garage. Built 2006. Golf cart community (33+ golf<br />
courses) everything <strong>to</strong> do but no ocean. 2 week<br />
minimum @ $1100 and up. www.Vacationrentals.<br />
com. (#38462) call 518-766-3905 or 526-3905<br />
DEER AND TURKEY hunting galore!! 76 acres <strong>of</strong><br />
open and wooded land in Steuben County, lots <strong>of</strong><br />
state land nearby, with or without mineral rights.<br />
Several great cabin sites. 315-945-5559<br />
BEEF&HORSE <strong>Farm</strong>. 66 acres. Great pasture,<br />
lots <strong>of</strong> water, 4 bedroom home, garage/shop,<br />
pole barn. Low taxes in an excellent location. 15<br />
minutes from Syracuse. Illness forces sale. Will<br />
sell with or without machinery. Reasonably priced.<br />
315-380-0089 ask for Richard for more details.<br />
HUNTERS PARADISE. Ducks, geese, Deer. 114<br />
acres with acreage for a camp. 17 ponds<br />
constructed <strong>to</strong> Ducks Unlimited Specs for nesting.<br />
315-397-2783<br />
220 ACRE former dairy farm in Tioga County.<br />
Currently raising alpacas. Original farm house,<br />
barns, 5 stall garage. Creek and ponds. Mineral<br />
rights included. $479,900 Call NY Land Quest<br />
877-257-0617. www.nylandquest.com.<br />
SELLING YOUR FARM? Want <strong>to</strong> buy a farm? We<br />
can help. Go <strong>to</strong> Fingerlakesrealestate.com then<br />
click on FARMS. We cover all <strong>of</strong> <strong>New</strong> <strong>York</strong> State.<br />
We have buyers ready <strong>to</strong> buy and they have been<br />
Pre-approved. Want <strong>to</strong> buy, we have farms for<br />
sale. Call Richard Schmidt at 315-729-3672 or<br />
email richardschmidt@real<strong>to</strong>r.com.<br />
BUY LAND. 40 years experience in <strong>Farm</strong> and Land<br />
sales in orange County. D.L. Hawkins & Assoc.<br />
845-629-6896<br />
SELL YOUR LAND OR PROPERTY DEVELOPMENT<br />
RIGHTS TAX FREE. Call Free brochure on IRC<br />
§1031 Exchange designed <strong>to</strong> help <strong>farmers</strong> since<br />
1921. 800-748-5720<br />
DISNEY AREA ORLANDO MAGIC Kissimmee,<br />
Florida 4 bdrm, 3 bath fully equipped with private<br />
heated pool in Emerald Island Resort. Free phone<br />
and internet-free tennis $900 per week. 516-333-<br />
9596 ztea@aol.com<br />
Employment<br />
SHOW HORSE FARM needs experienced help.<br />
Heated indoor facility. Housing plus salary. Call<br />
518-756-9777.<br />
THOROUGHBRED FARM Oneonta area exercise<br />
rider wanted <strong>to</strong> re-train race horses: Prospects and<br />
facilities in place; split proceeds 607-783-2696.<br />
HERDSMAN wanted for small (40 cow) registered<br />
Breeding/Dairy. Partnership potential available.<br />
Please send resume <strong>to</strong> : Resume – PO Box 111,<br />
Kanona, NY 14856.<br />
WNY DAIRY HERDSMAN Position: 1800 Reg.<br />
Holstein Dairy in Western NY. Responsibilities<br />
include: A.I. Breeding/Reproduction and Herd<br />
Health Management <strong>of</strong> the Milking Herd. Email<br />
mlz819@yahoo.com<br />
Antiques and Collectibles<br />
LAND OF OZ AND ENDS Bus <strong>to</strong>urs welcome.<br />
Rare OZ items among distinctive antiques in a<br />
“homey” setting. Thur-Sat, 10:-5: Sun 1:-5: or<br />
by appointment , 2 miles west <strong>of</strong> down<strong>to</strong>wn<br />
Chittenango on route 5 315-687-3319 www.<br />
land<strong>of</strong>ozandends.com.<br />
“HORSE DRAWN” farm and logging<br />
equipment. Plows, plow parts, handles, videos,<br />
draft horse clinics. 585-567-8158. www.<br />
farmerbrownsplowshop.com.<br />
JERRYS DEERE BARN – Vintage John Deere Lawn<br />
& Garden trac<strong>to</strong>rs & two cylinder trac<strong>to</strong>rs. <strong>New</strong><br />
website for hobbyists, collec<strong>to</strong>rs, res<strong>to</strong>rers. Help<br />
forum, library, pho<strong>to</strong> gallery and more. All free.<br />
www.JerrysDeereBarn.com
Page 26 Grassroots Oc<strong>to</strong>ber 2011<br />
Grassroots <strong>Farm</strong>ers’ Market<br />
Antiques and Collectibles<br />
Services<br />
Services<br />
Services<br />
WANTED- BUYING OLD CLOTHING & accessories,<br />
hats, shoes, 1960’s and older. Need not be<br />
perfect. Also buying vintage fabric and sewing<br />
items, other antiques, bee supplies; Rochester<br />
area. 585-820-6619<br />
FIVE VINTAGE wood framed s<strong>to</strong>rm windows. 59”<br />
l by 32”w. Asking $20 each. Good condition.<br />
845-255-1891<br />
Services<br />
ELLEN WATSON PHOTOGRAPHY. For your<br />
pho<strong>to</strong>graphy needs on Long Island. www.<br />
ejwatson.com.<br />
FERRLAND PRESS – Graphic design, printing and<br />
promotional products. Discount pricing available.<br />
Contact us for a free quote. www.ferrlandpress.<br />
com. Toll free: 888-332-3253, email trent@<br />
ferrlandpress.com.<br />
KELSEY’S MEAT CUTTING & PROCESSING. We<br />
process both <strong>Farm</strong> and Wild Game animals.<br />
Mobile Slaughter Unit for farm slaughter and<br />
pickup. Open Mon-Thurs 10am – 8pm and Fri-<br />
Sun 10am – 6pm. Call 315-942-2540 or www.<br />
kelseysmeatcutting.synasite.com.<br />
BRANDT’S CUSTOM MEAT CUTTING and mobile<br />
processing <strong>of</strong>fers on site slaughtering for all<br />
types <strong>of</strong> farm animals as well as poultry. Now<br />
taking appointments. For those ordering chicks,<br />
we <strong>of</strong>fer on site slaughtering <strong>of</strong> all poultry. Also<br />
selling quarter’s and halves as well as whole beef,<br />
butcher hogs and pasture raised poultry. Jordan<br />
or Rachel Brandt 315-493-9120<br />
AUBIN’S BUTCHERING & PROCESSING.<br />
Slaughtering beef, pork, veal, lamb, goats.<br />
Smoking hams, bacons, beef jerky, slim jims. 40<br />
years experience. Gary and Bert Aubin 315-688-<br />
2964<br />
HUNTING GUIDE SERVICE – Long Island Fowl<br />
Outfitters.com Hunting at its best on the twin<br />
forks. Now booking field and pond hunts for<br />
2011-12. 631-965-9251<br />
A&G DOG Boarding at Cedar Creek <strong>Farm</strong>. Bring<br />
your dog on a summer vacation!! We provide a<br />
warm home environment on a 70 acre farm in<br />
East Fishkill, NY. Daily exercise. Call Kim at 845-<br />
206-1756.<br />
CERTIFIED Animal Aromatherapist. Available for<br />
the common and uncommon: environmental<br />
issues, trauma, immune system, show placing<br />
and rescue animals. Appointments for the 4 & 2<br />
legged. I<strong>to</strong>ocare@aol.com or 607-862-9536<br />
STUDENT VIOLIN RENTALS: 1/16 th through full<br />
size, shipped <strong>to</strong> your home. Rental payment apply<br />
<strong>to</strong>ward purchase. No obligation <strong>to</strong> buy. Wal<strong>to</strong>n<br />
Music House, Wal<strong>to</strong>n NY 607-865-5670<br />
SELLING YOUR <strong>Farm</strong>house or does it just need<br />
some help? Interior decora<strong>to</strong>r with 20 years<br />
experience will travel <strong>to</strong> your home, work within<br />
your budget and guarantee spectacular results.<br />
From Coopers<strong>to</strong>wn <strong>to</strong> Lake George, I can help.<br />
Call 518-961-2894 <strong>to</strong> set up a time <strong>to</strong> get started.<br />
HOME IMPROVEMENTS: Erie & Niagara Counties.<br />
Interior & Exterior Renovations and Repairs.<br />
Kitchens and baths. Family owned business for<br />
over 28 years. References and estimates. 716-<br />
695-1414 or email dirhomemaininc@aol.com.<br />
KEYSTONE DESIGNERS <strong>of</strong> Ellicottville can provide<br />
any product with your farm, barn or company logo<br />
embroidered or printed. Call Jennie at 716-699-<br />
4062 or <strong>to</strong>ll free at 866-988-2110.<br />
AUNT LULU’s Embroidery specializes in lives<strong>to</strong>ck<br />
embroidery on garments and accessories. Denim<br />
shirts, award chairs, hats and much more. Check<br />
out www.StitchesByAuntLulu.com for breed<br />
specific embroidery. Laura 585-765-2280<br />
EMBROIDERED APPAREL. Your logo or text on a<br />
wide selection <strong>of</strong> caps, shirts, jackets and more.<br />
631-929-2800, www.omnibusinessproducts.com<br />
and email omnibp@op<strong>to</strong>nline.net.<br />
LOVE TO PIECE QUILTS? I do machine quilting.<br />
Quilts for sale. Do you have favorite articles you<br />
want made in<strong>to</strong> a quilt? Erma Martin, Clyde, NY.<br />
315-923-7217<br />
SAMPLERFARM CUSTOM QUILTS made <strong>to</strong> your<br />
order. Pieced, appliquéd, art and T-shirt quilts<br />
are pr<strong>of</strong>essionally created and quilted. Longarm<br />
Machine Quilting services available. Nancy at<br />
samplerfarm@aol.com or 518-885-8427<br />
FENCING. Serving Western <strong>New</strong> <strong>York</strong> for over 14<br />
years. We install lives<strong>to</strong>ck, horse, deer and many<br />
other types <strong>of</strong> fence. All designed <strong>to</strong> fir your<br />
specific needs. Call R&R Fencing. 585-599-3489<br />
FENCING: we install agricultural and residential<br />
fencing <strong>to</strong> meet your needs. Post pounding, woven<br />
wire, board, split rail, chain link, vinyl. 25 years<br />
experience. Serving Western and Central NY.<br />
Stable fences & Vineyards, LLC. 585-349-4119<br />
www.StableFences.com.<br />
NUISANCE WILDLIFE CONTROL Services. Let a<br />
pr<strong>of</strong>essional trapper harvest muskrats from your<br />
property this season. Licensed and Insured. A<br />
beaver control specialist serving CNY. Call Scott<br />
315-200-0777<br />
CHEMICAL CONSULTANT, GDA Consulting<br />
“Chemistry at Work” Guy D’Angelo, Chemist. Call:<br />
631-878-2912.<br />
HORTICULTURE/NURSERY/CONSULTING. Diversify<br />
your ag business, expand or create. FREE<br />
initial consultation. Contract Growing available.<br />
Billsplants@op<strong>to</strong>nline.net or 631-924-1513<br />
HEDGE TRIMMING by Peter Vorkman. We trim<br />
hedgerows up <strong>to</strong> 16+ feet. We will trim them back<br />
<strong>to</strong> the original hedgerow. Call 607-319-4960<br />
DESIGN-BUILD-CONCEPTS for ALL your Equine/<br />
Ag building plans as well as Residential and<br />
Commercial. Give us your information at our<br />
website www.design-build-concepts.com for a<br />
free quote. 607-292-3690<br />
SPANISH/ENGLISH; translating, interpreting,<br />
classes; 14 years experience; www.camysorbello.<br />
com Camy Sorbello 315-597-9791.<br />
FRUIT AND VEGETABLE STORAGE, refrigeration,<br />
and ventilation. Arctic Refrigeration Co., Batavia,<br />
N.Y. Tel. 585-343-2678.<br />
INCOME TAX PREPARATION. Individuals, <strong>Farm</strong>s,<br />
Businesses, Electronically! MBA, EA. Elma<br />
Phillips, Pattersonville, 518-887-5740, taxlady@<br />
ptcconnect.net<br />
FULL SERVICE YEAR around tax accounting & payroll<br />
service in Marion, NY. <strong>New</strong> clients receive 20% <strong>of</strong>f<br />
the tax return fee. <strong>New</strong> payroll clients receive 20%<br />
<strong>of</strong>f their current monthly payroll fee. Call Boerman<br />
Tax Accounting & Payroll. 315-926-0203<br />
FUEL TAX REFUNDS: <strong>Farm</strong>ers/manufacturers/<br />
miners who purchase qualified fuel are eligible for<br />
a refund <strong>of</strong> taxes paid! Call for more information.<br />
Peachin&Associates. www.peachincpas.biz. Or<br />
607-432-5314<br />
PAUL STOEP Gravel & Excavating & Trucking.<br />
Lyons, NY. Call Paul for the most reasonable rates<br />
and the fastest service! 315-576-6610.<br />
STEVE O’S EXCAVATION Land cleared, roads,<br />
ponds, culverts, bridges, drainage, retaining walls,<br />
trucking, demolition Insured 607-432-4284.<br />
LEONARDS Logging & Excavating. Land clearing,<br />
logging, ponds, all types <strong>of</strong> excavation. Call Joe<br />
Leonard at 607-746-6616<br />
CAPITAL SAWMILL SERVICE. Bucket truck tree<br />
removal and portable sawmill service. Serving the<br />
greater capital region and will travel. Landscape<br />
design and installation. www.capitalsawmill.com<br />
518-479-0729<br />
CONSULTING REAL ESTATE APPRAISER:<br />
Specializing in conservation easements for PDR<br />
and or IRS donations; MAI, Associate member,<br />
ASFMRA, 30 yrs experience: R. Peters Hubbell, Jr.<br />
– R.P. Hubbell and Company, Inc. 845-454-6525<br />
or 518-846-3322<br />
H2A, H2B Consulting service. Help with paperwork<br />
all levels and locating workers. Micosta. H@Express<br />
518-755-4102, h2express@yahoo.com.<br />
H2-A and H2-B work visas. Call U.S. Americans<br />
for free consultation at 516-997-1065<br />
IMMIGRATION ATTORNEY (H-2A/H-2B):<br />
Experienced at<strong>to</strong>rney <strong>to</strong> handle all aspects <strong>of</strong><br />
visa processing, including advertising, forms<br />
preparation, consular processing, legal consulting.<br />
L.J.D’Arrigo, Esq., Whiteman, Osterman & Hanna,<br />
LLP. 518-487-7642 or ldarrigo@woh.com.<br />
GOAT HOOF GROOMING services, NYS Meat Goat<br />
Associates, call John at 845-246-9052.<br />
REFRIGERATION EQUIPMENT delivered <strong>to</strong> your<br />
site. Check my web site www.altref.com or email:<br />
altref@rochester.rr.com<br />
SHEARING SERVICES: Llamas and Sheep.<br />
Baitsholts <strong>Farm</strong>. 518-797-5201.<br />
SLATERSQUILTBARN.COM. Fabric! Quilts! Special<br />
gift or need fabric for your project? Slater Quilt<br />
Barn has ready-made and will make <strong>to</strong> order quilts<br />
with your choice <strong>of</strong> 100% cot<strong>to</strong>n <strong>to</strong> choose from.<br />
We <strong>of</strong>fer cus<strong>to</strong>m and panograph machine quilting<br />
for your <strong>to</strong>ps; also handquilting. 716-753-3786.<br />
BULK MAIL SERVICES - Let us send your<br />
advertising mail. Call or email. 845-482-3010 or<br />
jday<strong>to</strong>n@pronetisp.net.<br />
BARBEQUE CATERING. Let us cater your next<br />
event. LaJeunesse Cuisine. 518-673-2453. Email<br />
lajeunessecuisinellc@yahoo.com.<br />
THE PICKERING PUB 170 South Main Street<br />
Canandaigua. Warm friendly atmosphere. Pick the<br />
Pub for Friday Night Fish Fry $7.50, Wednesday:<br />
drafts and tacos $1.00, Tuesday: Wing Night.<br />
585-396-9060<br />
AG & SMALL ENGINE PARTS: If you need any<br />
parts for trac<strong>to</strong>rs, bedding choppers, lawn mowers<br />
& more, visit us on the web at www.wnyparts.com<br />
or www.nyparts.com. 315-347-1755<br />
REPAIR-vs-REPLACE. Electronic Dairy Board<br />
Service. Specializing in repair <strong>of</strong> WestfaliaSurge,<br />
BouMatic, Germania, DeLaval and Muellar Milk<br />
tank control Repair. 406-590-7764<br />
Truck bodies, cus<strong>to</strong>m built <strong>to</strong> your needs.<br />
Dump bodies, rollbacks, stake racks, flat beds,<br />
round bail wagons, dump trailers, equipment<br />
trailers. Western Fabrication (315)827-4008<br />
ENGINE & Cylinder head rebuilding. Specializing<br />
in Ag Diesel & gas engine rebuilding. Complete<br />
engine or send us your components and we<br />
will rebuild them and you assemble. Call Steve<br />
Dannible’s Engine & Machine in St. Johnsville.<br />
518-568-7794<br />
AG & HEAVY Equipment part and repair. In house<br />
machine shop and fabrication shop. <strong>New</strong> replacement<br />
parts for most makes and models <strong>of</strong> equipment.<br />
www.pdmechanical.com 315-288-5307<br />
ENGINE REBUILDING AG Trac<strong>to</strong>rs, cars, trucks and<br />
small engines. All engine machining, cleaning,<br />
grinding and inspection needs. We have engine<br />
kits, gasket kits and A&I parts. 315-789-0037<br />
FARM AND HEAVY EQUIPMENT BODY REPAIR.<br />
Heavy Equipment, Truck, Trailer and Trac<strong>to</strong>r<br />
Body Repair; Aluminum and Stainless Steel<br />
Welding; Steel for sale. Visit our website at www.<br />
MapleGroveEnterprises.com or call Maple Grove<br />
Enterprises 585-492-3340<br />
LIME-LAKE PERFORMANCE. Servicing Sleds- Jet<br />
Skis- ATV’s. Ask for Mike. 716-353-8262 or 716-<br />
560-6018<br />
GRANDPA’S EXCAVATING DIV. Ditching, Tiling,<br />
Ponds, Land clearing, Roadways, Demolition,<br />
Orchard Removal Serving Western NY 315-483-<br />
6784 grandpas@rochester.rr.com or James Van<br />
Eenwyk 6720 Rotterdam Rd , Sodus NY 14551<br />
AQUASCAPE RAIN Xchange rainwater<br />
harvesting systems/Water gardens. Installations,<br />
consultations, products. Chips Landscaping.<br />
518-339-4869/Fax 518-893-2064 website www.<br />
chipslandscaping.net.<br />
FUEL SERVICE: Call for Special Fuel Pricing.<br />
Mohawk Home Comfort Services a full service<br />
Heating & Cooling installation company delivering<br />
Oil,Kerosene,Diesel,Gasoline and Propane<br />
products. Ed @ 1-800-432-8669<br />
SAVE ON HEATING COST – Lopi Wood, pellet,<br />
gas s<strong>to</strong>ves & fireplaces. Leisure Line & Saey Coal<br />
S<strong>to</strong>ves. Piping, accessories, & installation also<br />
available. 5% material discount with <strong>Farm</strong> Bureau<br />
membership. Countryside S<strong>to</strong>ve & Chimney <strong>of</strong><br />
Oxford, Route 12 & Warn Pond Road, Oxford<br />
607-843-2000<br />
WIND TURBINES – Solar Panels: Representing nine<br />
different wind turbine manufacturers and solar pv<br />
insures you receive the best option for your site<br />
and your energy requirements. Call Pyrus Energy<br />
315-834-6406<br />
WIND ENERGY FOR YOUR FARM. Sustainable<br />
Energy Developments, Inc. has installed over 25<br />
wind turbines at farms and homes throughout NY<br />
State, leading the state and third in the country in<br />
small wind turbine installs. www.sed-net.com and<br />
1-877-WINDNRG.<br />
CORPORATE ATTORNEY: Experienced at<strong>to</strong>rney on<br />
Long Island handling business formation, contracts<br />
and transactions. Vicki S. Gruber, P.C., 516-845-<br />
8088 vgruber@vsgpc.com or www.vsgpc.com.<br />
OIL & GAS ATTORNEY: Richard Gerard, Practice<br />
limited <strong>to</strong> Oil and Gas. Exclusively representing<br />
Landowners in NY and PA. Call 607-732-3793<br />
GAS LEASE ATTORNEY: Chenango County area,<br />
at<strong>to</strong>rney Ed Downey, review and consulting on<br />
gas leases and right <strong>of</strong> ways, 607-316-5601 or<br />
edowneylaw@nycap.rr.com<br />
Miscellaneous<br />
BOOK OF NEW YORK’S Agricultural his<strong>to</strong>ry is<br />
rich and fascinating! “Four Hundred Years <strong>of</strong><br />
Agricultural Change in the Empire State” by<br />
Robert Bitz. Purchase on-line from both Amazon<br />
or Barnes & Noble.<br />
ISAGENIX- Take back your life. We live GOOD<br />
nutrition ~ I’m living pro<strong>of</strong>. A few perfect shakes<br />
for a healthier life. Deborah Weaver 845-338-<br />
3130 or www.deborahweaver.isagenix.xom<br />
A LITTLE BIT OF HEAVEN Horse and Carriage<br />
Events/Occasions -Carriage, Hay, Sleigh, Weddings<br />
518-587-8706.<br />
ALASKA STOKER STOVES, au<strong>to</strong>matic coal s<strong>to</strong>ves<br />
up <strong>to</strong> 170,000 BTUs. Valley View <strong>Farm</strong>, 518-872-<br />
1007, www.vvfs<strong>to</strong>ves.com<br />
GAS RIGHTS – Looking for members who want<br />
a better return from their mineral rights. We are<br />
members who can help you learn/earn more. Call<br />
Tim 607-425-7733 or email tbrlandowners@live.<br />
com.<br />
TIOGA GAS LEASE. The Tioga County Landowners<br />
Group is now accepting members. Membership<br />
information and educational resources on gas<br />
leasing can be found at: www.TiogaGasLease.org.<br />
DISCLAIMER: <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau reserves the<br />
right <strong>to</strong> refuse <strong>to</strong> accept any classified ad, paid or<br />
unpaid, at its sole discretion.<br />
Members:<br />
Call or e-mail Missy Nichols<br />
and reserve your FREE<br />
classified ad<br />
Phone: 518-436-8495<br />
E-mail: classifieds@nyfb.org<br />
Join us<br />
online<br />
Now there are more ways than ever<br />
<strong>to</strong> stay connected <strong>to</strong> the important<br />
issues facing <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />
Visit the <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Bureau<br />
any time at www.nyfb.org<br />
for the latest on news and<br />
events,legislation and more.<br />
Get in on the dialogue<br />
with your fellow <strong>farmers</strong>.<br />
Friend the <strong>New</strong> <strong>York</strong><br />
<strong>Farm</strong> Bureau<br />
on <strong>Facebook</strong><br />
at facebook.com<br />
/NY<strong>Farm</strong>Bureau.<br />
Call us <strong>to</strong>ll-free<br />
at 1-800-342-4143
November 2011 Grassroots Page 27<br />
<strong>Farm</strong> Bureau Workers Compensation<br />
Coverage is Available <strong>to</strong> Eligible<br />
Agricultural & Ag-Related Businesses.<br />
Does Your Current Carrier Offer...<br />
✔ An Up Front Premium Discount up <strong>to</strong> 25%?<br />
✔ Dividend Averages Over 37.5% for the<br />
Last 5 Years?*<br />
✔ Free Safety Inspections?<br />
✔ Over 44 Years <strong>of</strong> Continuous Service?<br />
✔ Additional Savings for Members?<br />
✔ On Line Premium Payments and Claim<br />
Submissions?<br />
✔ On Line Ability <strong>to</strong> Issue and Validate<br />
Certificates <strong>of</strong> Insurance?<br />
Safety Group 486 Workers Compensation Insurance<br />
Times are <strong>to</strong>ugh enough without having <strong>to</strong> worry about who <strong>to</strong> trust with your<br />
workers’ compensation insurance. The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Safety Group<br />
486 has been around almost as long as the <strong>Farm</strong><br />
Bureau itself. If you have a new or existing business<br />
in agriculture or a related field, call the<br />
Member Services Department for a price quote.<br />
<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Workers Compensation.<br />
A Better Business Decision.<br />
Call Kevin<br />
or Michele<br />
800-342-4143<br />
*Average Only.<br />
Annual dividends and amounts are not guaranteed. Coverage and Services provided by the <strong>New</strong> <strong>York</strong> State Insurance Fund.
Irene Disaster Relief for <strong>Farm</strong>s<br />
<strong>Farm</strong> Family and the Regional <strong>Farm</strong> and Food Project<br />
are joining forces - You Can Help!<br />
For every <strong>Farm</strong> Family <strong>Facebook</strong> “LIKE” we receive from now until December 31st<br />
we will donate $1.00* <strong>to</strong>wards the Regional <strong>Farm</strong> and Food Project Disaster Relief Fund.<br />
100% <strong>of</strong> the proceeds will go <strong>to</strong> NY <strong>Farm</strong>s in affected areas.<br />
Like us on <strong>Facebook</strong> <strong>to</strong>day!<br />
www.facebook.com/<strong>Farm</strong>Family<br />
Tell your Neighbors, Friends, Business Owners and <strong>Farm</strong>s across <strong>New</strong> <strong>York</strong> and Beyond!<br />
Let’s show our farm neighbors how important they are <strong>to</strong> our communities and economy!<br />
Direct donations can also be sent/made out <strong>to</strong>:<br />
Regional <strong>Farm</strong> and Food Project / Irene Relief Fund, PO Box 621, Sara<strong>to</strong>ga Springs, NY 12866<br />
<strong>Farm</strong>ers, how can you get help from this program?<br />
You can find an application form with submission details online at www.<strong>Farm</strong>Family.com.<br />
For more details contact a <strong>Farm</strong> Family Agent near you.<br />
1 (800) The <strong>Farm</strong> | www.<strong>Farm</strong>Family.com<br />
The Regional <strong>Farm</strong> & Food Project (www.<strong>Farm</strong>AndFood.org) is a member supported, farmer focused, fully accredited 501(c)(3), non-pr<strong>of</strong>it serving the greater Hudson-Mohawk Valley food shed <strong>of</strong> <strong>New</strong> <strong>York</strong> State.<br />
Property/casualty products <strong>of</strong>fered by <strong>Farm</strong> Family Casualty Insurance Company and United <strong>Farm</strong> Family Insurance Company. Life products <strong>of</strong>fered by <strong>Farm</strong> Family Life Insurance Company. Home Offices: Glenmont, <strong>New</strong> <strong>York</strong>.<br />
* <strong>Farm</strong> Family will donate $1 per like up <strong>to</strong> a maximum <strong>of</strong> $5,000.<br />
MC-131 1011