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November 2011 Grassroots Page 1<br />

R<br />

Grassroots<br />

www.nyfb.org the voice <strong>of</strong> new york agriculture ® november 2011<br />

NYFB helps<br />

untangle<br />

red tape<br />

for farm<br />

distillery<br />

By Julie Suarez<br />

jsuarez@nyfb.org<br />

Pho<strong>to</strong> credit<br />

As the cleanup continues, NYFB continues <strong>to</strong> work with state and federal governments on the recovery effort. Here,<br />

Gov. Andrew Cuomo speaks with Chris Kelder, Ulster County <strong>Farm</strong> Bureau president, and his daughter, Kaitlyn, at<br />

Glebocki <strong>Farm</strong>s, where he announced the second round <strong>of</strong> environmental conservation clean-up funding. NYFB<br />

President Nor<strong>to</strong>n thanks Governor for his commitment <strong>to</strong> helping farms recover. For more information on the <strong>flood</strong><br />

recovery efforts, see page 2..<br />

<strong>Facebook</strong> <strong>brings</strong> a <strong>flood</strong><br />

<strong>of</strong> <strong>relief</strong> <strong>to</strong> <strong>frazzled</strong> <strong>farmers</strong><br />

By Alan Knight<br />

aknight@nyfb.org<br />

Revolutionaries in Tunisia and<br />

helpful neighbors in upstate <strong>New</strong><br />

<strong>York</strong> have something in common:<br />

They used <strong>Facebook</strong> <strong>to</strong> share a call<br />

for action and then <strong>to</strong> organize it.<br />

<strong>Facebook</strong> was at the heart <strong>of</strong><br />

neighbor-<strong>to</strong>-neighbor assistance in<br />

the wake <strong>of</strong> Hurricane Lee, according<br />

<strong>to</strong> Judi Whittaker, a proactive<br />

member <strong>of</strong> Broome County <strong>Farm</strong><br />

Bureau.<br />

“People were posting pictures <strong>of</strong><br />

the <strong>flood</strong> on <strong>Facebook</strong> practically as<br />

it was happening,” said Whittaker,<br />

who operates a dairy farm in Whitney<br />

Point with her husband, Scott,<br />

who is president <strong>of</strong> Broome County<br />

<strong>Farm</strong> Bureau. “Pete and Chip Shafer,<br />

<strong>Farm</strong> Bureau members who<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau is pleased<br />

<strong>to</strong> showcase the new look <strong>of</strong> the state’s<br />

premier agricultural newspaper, Grassroots.<br />

We hope that the sleek new design<br />

and attention <strong>to</strong> detail will help you, the<br />

reader, better enjoy our newspaper. Every<br />

month, we will feature a different farm<br />

on the Grassroots nameplate. We invite<br />

Governor <strong>to</strong>urs<br />

<strong>flood</strong>ed farmland 2<br />

<strong>Farm</strong>ers take on<br />

force <strong>of</strong> nature 11<br />

State, Feds<br />

<strong>of</strong>fer <strong>relief</strong> 18,19<br />

<strong>Farm</strong> Bureau leader<br />

coordinates aid 20<br />

our member farms <strong>to</strong> submit pho<strong>to</strong>s by<br />

e-mailing us at info@nyfb.org. Grassroots<br />

will also feature an increased emphasis<br />

on guest edi<strong>to</strong>rial content, with monthly<br />

columns from political, agricultural and<br />

business leaders. Though our paper’s<br />

design has changed, our focus on quality<br />

content remains. We will continue <strong>to</strong><br />

operate Nanticoke Gardens, posted<br />

pictures <strong>of</strong> the <strong>flood</strong> in their greenhouses<br />

on their <strong>Facebook</strong> page and<br />

later used it <strong>to</strong> call for volunteers.”<br />

Two important advantages <strong>of</strong><br />

<strong>Facebook</strong>, said Whittaker, are speed<br />

and ease. If someone posts an announcement,<br />

everyone who has<br />

“friended” them sees it, plus others<br />

who are looking for it can find it. “If<br />

you click on “share,” then everyone<br />

in your network <strong>of</strong> friends immediately<br />

sees it, <strong>to</strong>o. One click and<br />

you’re done.”<br />

Here is an early posting from the<br />

Shafers:<br />

“Flood cleanup—If anyone is<br />

available <strong>to</strong> help this weekend, we<br />

need some volunteers <strong>to</strong> help cleanup<br />

and rebuild our greenhouses!!!<br />

Please confirm if you can come so we<br />

can make sure we have enough food<br />

and drink for all volunteers. Saturday,<br />

September 17 at 10:00am, Nanticoke<br />

Gardens. Thank you. Posted<br />

Oc<strong>to</strong>ber 6 at 11:56 p.m.”<br />

As a demonstration <strong>of</strong> the power<br />

Please see FB and the <strong>flood</strong>, Page 20<br />

Grassroots enters a new era with a new look<br />

showcase our county <strong>Farm</strong> Bureaus, promotion<br />

and education efforts, regula<strong>to</strong>ry<br />

compliance information and the latest political<br />

news from Albany and Washing<strong>to</strong>n.<br />

NYFB would like <strong>to</strong> extend our gratitude<br />

<strong>to</strong> our new partner in this endeavor, the<br />

<strong>New</strong> <strong>York</strong> Press Service, who is responsible<br />

for our redesign.<br />

In 2007, the McKenzies had a vision.<br />

Two unrelated individuals met<br />

at a craft distilling conference. Brian<br />

McKenzie, a former upstate banker and<br />

finance pr<strong>of</strong>essional, met Thomas Earl<br />

McKenzie, a wine maker and distiller,<br />

and both realized that they shared a<br />

common goal and vision – <strong>to</strong> establish<br />

a craft distillery in the heart <strong>of</strong> Finger<br />

Lakes Wine Country.<br />

Recognizing that there was an increasing<br />

marketplace for locally produced<br />

distilled spirits made from local<br />

farm grown ingredients,<br />

the McKenzies<br />

accurately<br />

predicted the current<br />

strong growth<br />

in that particular<br />

category <strong>of</strong> products.<br />

E s t a b l i s h i n g<br />

a new business<br />

takes courage, entrepreneurship,<br />

and, <strong>of</strong> course,<br />

Why is this<br />

man smiling?<br />

With NYFB<br />

assistance<br />

he got the<br />

state <strong>to</strong> ease<br />

restrictions on<br />

farm distilling.<br />

capital. But in the<br />

McKenzies’ case,<br />

an additional barrier<br />

<strong>to</strong> doing business<br />

in <strong>New</strong> <strong>York</strong><br />

State existed in<br />

the form <strong>of</strong> a restrictive<br />

alcoholic<br />

beverage control<br />

law that essentially<br />

only allowed for<br />

large distilleries and no “out the door”<br />

direct sales <strong>to</strong> cus<strong>to</strong>mers from the facilities.<br />

With Brian’s expertise in finance and<br />

marketing, and Thomas Earl’s expertise<br />

in distilling, they had two <strong>of</strong> the necessary<br />

components. Luckily, the McKenzies<br />

found some assistance through connecting<br />

with regional NYFB field staff,<br />

who also shared a passion for connecting<br />

local <strong>farmers</strong> with local opportunities<br />

and knew that NYFB was making<br />

a push <strong>to</strong> create a new farm distilling<br />

licensing category.<br />

“NYFB had just finished an annual<br />

meeting, where—thanks <strong>to</strong> several apple<br />

<strong>farmers</strong> and Ralph Erenzo, a Hudson<br />

Valley NYFB member who had just<br />

established a craft distillery—our farmer<br />

members supported the creation <strong>of</strong><br />

a farm distillery license category,” said<br />

Julie Suarez, direc<strong>to</strong>r <strong>of</strong> public policy.<br />

“Many <strong>of</strong> NYFB’s policy efforts involve<br />

breaking down barriers for our farmer<br />

members <strong>to</strong> grow their businesses. This<br />

was a natural fit for our fruit and grain<br />

farmer members, although admittedly<br />

Please see FLD Page 20<br />

Presidents Message<br />

In spite <strong>of</strong> challenges, a time for<br />

thanksgiving. Page 3<br />

Next Month<br />

Chenango, Columbia counties receive<br />

national awards.


Page 2 Grassroots November 2011<br />

Cuomo announces state <strong>flood</strong> <strong>relief</strong> measures<br />

By Julie Suarez<br />

jsuarez@nyfb.org<br />

Gov. Cuomo and a variety <strong>of</strong> elected<br />

<strong>of</strong>ficials spent time on two farms in Ulster<br />

and Orange counties: Wallkill Valley<br />

Nursery and Glebocki <strong>Farm</strong>s. Both<br />

these farms, along with many others<br />

in the Hudson Valley, watched <strong>flood</strong>waters<br />

from the Wallkill wash away crops,<br />

equipment and damage structures. The<br />

governor’s visit coincided with a local<br />

press announcement, with numerous<br />

elected <strong>of</strong>ficials including Sen. John<br />

J. Bonacic, Assemblymembers’ Annie<br />

Rabbitt, Nancy Calhoun and Aileen<br />

Gunther, and facilitated by Commissioner<br />

Darrel Aubertine.<br />

Gov. Cuomo spoke eloquently about<br />

the need <strong>to</strong> end the partisan bickering<br />

in Washing<strong>to</strong>n, D.C. <strong>to</strong> ensure that communities,<br />

small businesses and <strong>farmers</strong><br />

have access <strong>to</strong> the disaster programs that<br />

are needed <strong>to</strong> help <strong>New</strong> <strong>York</strong>ers rebuild.<br />

He also detailed the actions his administration<br />

had taken <strong>to</strong> help <strong>farmers</strong> cut red<br />

tape – including faster permit issuance<br />

from the Department <strong>of</strong> Environmental<br />

Conservation <strong>to</strong> make emergency conservation<br />

repairs and easing the reporting<br />

deadline for environmental impairment<br />

issues <strong>to</strong> accommodate <strong>farmers</strong> stranded<br />

and without phones, and electricity.<br />

NYFB had also communicated the<br />

need <strong>to</strong> push back several tax reporting<br />

deadlines, and applauds the actions taken<br />

by the Department <strong>of</strong> Tax and Finance<br />

<strong>to</strong> take some steps, albeit a little more<br />

limited than NYFB would like, <strong>to</strong> provide<br />

a delay in reporting <strong>to</strong> give <strong>farmers</strong> who<br />

lost their records in the <strong>flood</strong> the time <strong>to</strong><br />

recreate the necessary documents.<br />

NYFB Vice President Eric Ooms was<br />

able <strong>to</strong> speak from the podium, addressing<br />

the numerous farmer members who<br />

were present in the audience. “The need<br />

<strong>to</strong> do immediate clean up <strong>of</strong> debris in our<br />

farmer members <strong>flood</strong>ed fields, <strong>to</strong> stabilize<br />

stream banks <strong>to</strong> prevent additional<br />

<strong>flood</strong>ing, and address critical conservation<br />

needs is tremendous,” said Ooms.<br />

“We’re pleased that the Governor, in the<br />

middle <strong>of</strong> a time <strong>of</strong> extreme fiscal difficulty,<br />

did the right thing and is allocating<br />

some funding <strong>to</strong> help our <strong>farmers</strong> and<br />

communities While the funding won’t<br />

make anybody whole, every little bit<br />

helps.”<br />

NYFB Vice President Eric Ooms talks with Assembly member Aileen Gunther about<br />

far the reaching impact <strong>of</strong> s<strong>to</strong>rms from the Northern Capital District area, Southern<br />

Tier, <strong>to</strong> Long Island<br />

Commissioner announces $1M specialty crop grants<br />

<strong>New</strong> <strong>York</strong> State Agriculture Commissioner<br />

Darrel J. Aubertine has announced<br />

$1 million has been awarded<br />

for nine projects that will enhance the<br />

competitiveness <strong>of</strong> specialty crops in<br />

<strong>New</strong> <strong>York</strong>. Specialty crops include fruit,<br />

vegetables, maple, honey, horticulture<br />

and nursery/landscape. The Specialty<br />

Crop Block Grants are funded and approved<br />

by the United States Department<br />

<strong>of</strong> Agriculture (USDA).<br />

“Agriculture is one <strong>of</strong> our most important<br />

economic sec<strong>to</strong>rs. These grants<br />

help us improve and grow our agricultural<br />

economy,” said Aubertine. “We appreciate<br />

the support we have received<br />

from our members <strong>of</strong> Congress in obtaining<br />

these funds. These grants will<br />

better the industry as a whole and make<br />

<strong>New</strong> <strong>York</strong> crops more competitive.”<br />

The competitively awarded projects<br />

reflect input the Department received<br />

from industry stakeholders about priorities<br />

and needs related <strong>to</strong> research<br />

and grower education as well as consumer<br />

outreach and market development.<br />

A <strong>to</strong>tal <strong>of</strong> $506,652 was awarded<br />

for 7 research and grower education<br />

projects. In addition <strong>to</strong> those projects,<br />

the Department will be using<br />

$447,423.69 <strong>to</strong> implement two statewide<br />

consumer outreach and market development<br />

projects that will positively influence<br />

all specialty crop commodities<br />

throughout the state.<br />

A <strong>to</strong>tal <strong>of</strong> 31 applications requesting<br />

over $2.2 million were received by the<br />

Department for funding. The awarded<br />

grants, which were competitively chosen,<br />

average $72,000 each and do not require<br />

matching funds.<br />

The Specialty Crop Block Grants<br />

were available <strong>to</strong> not-for-pr<strong>of</strong>it organizations,<br />

government entities and<br />

educational institutions. Projects were<br />

required <strong>to</strong> benefit a commodity or the<br />

industry as a whole and could not benefit<br />

a particular commercial product or<br />

pr<strong>of</strong>it <strong>to</strong> a single individual or entity. A<br />

committee made up <strong>of</strong> 17 industry representatives<br />

with expertise in a wide<br />

range <strong>of</strong> subject areas was assembled<br />

<strong>to</strong> provide technical review and comments<br />

for proposals received. The committee<br />

and the Department strongly<br />

considered the project’s impact on the<br />

industry and ability <strong>to</strong> achieve measurable<br />

results in the review and ranking<br />

process. USDA gave the final approval<br />

<strong>to</strong> fund the chosen projects.<br />

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<strong>Farm</strong>CreditEast.com


November 2011 Grassroots Page 3<br />

Congress passes free trade agreements<br />

By M. Kelly Young<br />

kyoung@nyfb.org<br />

Both houses <strong>of</strong> Congress voted on<br />

and passed the three pending trade<br />

agreements with South Korea, Columbia<br />

and Panama on Oct. 12. Combined,<br />

these long-stalled agreements will<br />

mean more than $30 million in additional<br />

agricultural exports from <strong>New</strong><br />

<strong>York</strong> each year. The impact on U.S. agriculture<br />

as a whole will be $2.5 billion<br />

annually and support up <strong>to</strong> 22,500 new<br />

jobs, based on American <strong>Farm</strong> Bureau<br />

Federation (AFBF) and USDA data.<br />

“Finally passing these trade agreements<br />

means that <strong>New</strong> <strong>York</strong> <strong>farmers</strong><br />

will begin <strong>to</strong> see a more level playing<br />

field for agricultural exports <strong>to</strong> these<br />

three countries,” said NYFB President<br />

Dean Nor<strong>to</strong>n. “During the past four<br />

years we’ve seen Korea, Columbia and<br />

Panama negotiate trade agreements<br />

with other countries and U.S. market<br />

share has slipped.<br />

“With the President and Congress<br />

focused on job creation and Governor<br />

Cuomo hosting economic development<br />

councils across the state, passing these<br />

agreements just makes sense. The<br />

agreements are estimated <strong>to</strong> generate<br />

$3 million in additional exports annually<br />

for fruit and vegetables from <strong>New</strong><br />

<strong>York</strong>, $3 million for beef, $2.6 million<br />

for dairy and $1 million for grain. Processed<br />

products, such as applesauce<br />

and canned vegetables, will expand<br />

by approximately $12.5 million a year.<br />

This growth is exactly the kind <strong>of</strong> shot<br />

in the arm our rural communities and<br />

food manufacturers need right now.”<br />

NYFB and AFBF supported all three<br />

trade deals, which were voted on as separate<br />

bills. Voting records for the <strong>New</strong><br />

<strong>York</strong> Sena<strong>to</strong>rs and Representatives are<br />

listed in the accompanying chart.<br />

The president was expected <strong>to</strong> sign<br />

the three trade agreements quickly.<br />

Once signed, the United States can begin<br />

the implementation process with<br />

Colombia and Panama. The South Korea<br />

agreement still needs <strong>to</strong> be passed<br />

by the Korean government, but action<br />

in Korea is expected soon.<br />

A related Trade Adjustment Assistance<br />

package, commonly called TAA,<br />

was also passed by the House in Oc<strong>to</strong>ber<br />

and the Senate in September. Disagreements<br />

over this package slowed<br />

down the trade deal approvals earlier<br />

this year and once it was negotiated,<br />

opened the door for the President <strong>to</strong><br />

send the implementing legislation for<br />

the three trade agreements <strong>to</strong> Congress.<br />

TAA will provide the opportunity<br />

for producers and workers who<br />

have been harmed by imports <strong>to</strong> receive<br />

some support for their losses and<br />

give them time <strong>to</strong> make adjustments if<br />

necessary. The funding level is significantly<br />

lower than TAA programs in the<br />

past; the new program is roughly $900<br />

million over 3 years versus the previous<br />

program that was $6 billion over 6<br />

years.<br />

Assembly hears direct wine<br />

shipping success s<strong>to</strong>ries<br />

By Julie Suarez<br />

jsuarez@nyfb.org<br />

How they voted on trade agreements<br />

SENATE SENATE<br />

S. Korea Columbia Panama<br />

Schumer Y N Y<br />

HouSE<br />

S. Korea Columbia Panama<br />

Ackerman Y Y Y<br />

Bishop N N N<br />

Buerkle Y Y Y<br />

Clarke N N N<br />

Crowley Y Y Y<br />

Engel N Y Y<br />

Gibson Y Y Y<br />

Grimm Y Y Y<br />

Hanna Y Y Y<br />

Hayworth Y Y Y<br />

Higgins N N N<br />

Hinchey N N N<br />

Hochul N N N<br />

Israel N N N<br />

King Y Y Y<br />

S. Korea Columbia Panama<br />

Gillibrand Y N N<br />

S. Korea<br />

Columbia Panama<br />

Lowey Y N Y<br />

Maloney Y N Y<br />

McCarthy Y N N<br />

Meeks Y Y Y<br />

Nadler N N N<br />

Owens Y N Y<br />

Rangel Y N Y<br />

Reed Y Y Y<br />

Serrano N N N<br />

Slaughter — — —<br />

Tonko N N N<br />

Towns N N N<br />

Turner Y Y Y<br />

Velazquez N N N<br />

In 2005, NYFB fought a difficult battle<br />

against entrenched liquor interests<br />

for our grape and wine members. That<br />

year, we were able <strong>to</strong> successfully conclude<br />

a 10 year fight <strong>to</strong> allow our wineries<br />

the ability <strong>to</strong> ship wine directly <strong>to</strong> a<br />

consumer – both in <strong>New</strong> <strong>York</strong> State and<br />

in states that passed reciprocal agreements<br />

<strong>to</strong> open up their marketplaces<br />

<strong>to</strong> our products. This <strong>to</strong>pic came up recently<br />

in Albany, during a hearing held<br />

by Assemblymember Schimminger,<br />

Chairman <strong>of</strong> the Assembly Commerce<br />

& Economic Development Committee,<br />

and Assemblymember Hevesi, Chairman<br />

<strong>of</strong> the Government Oversight & Investigations<br />

Committee. Testifying at<br />

the hearing were State Liquor Authority<br />

Chairman Dennis Rosen, Julie Suarez<br />

from NYFB, Sally Jennings from<br />

the Wine Institute, and Peter Sal<strong>to</strong>nstall,<br />

NYFB member and owner <strong>of</strong> King<br />

Ferry Winery.<br />

Chairman Rosen opened the meeting<br />

by re-iterating the commitment <strong>of</strong><br />

the State Liquor Authority and Governor<br />

Cuomo <strong>to</strong> <strong>New</strong> <strong>York</strong>’s family grape<br />

and wine <strong>farmers</strong>. In fact, the Chairman<br />

actually spoke favorably <strong>of</strong> the<br />

nexus between locally grown products,<br />

local farms, and the ability <strong>of</strong> wineries<br />

<strong>to</strong> navigate on all levels <strong>of</strong> the three<br />

tier structure. Mr. Rosen was strongly<br />

supportive <strong>of</strong> the ability <strong>of</strong> the state’s<br />

wineries <strong>to</strong> ship wine intra and out <strong>of</strong><br />

state, and indicated that the wine industry<br />

was a significant contribu<strong>to</strong>r <strong>to</strong><br />

our state’s economy. He also pointed<br />

out that enforcement issues have been<br />

few and far between for wineries shipping<br />

directly <strong>to</strong> consumers, and also<br />

mentioned the frustration that he’s<br />

heard from member wineries about<br />

the complexity and the difficulty <strong>of</strong> the<br />

conflicting and confusing alcoholic beverage<br />

control regulations and required<br />

reports.<br />

Speaking for NYFB, Julie Suarez<br />

indicated that a quick look in<strong>to</strong> wine<br />

industry statistics proves the point that<br />

direct shipping has been good for <strong>New</strong><br />

<strong>York</strong>’s economy and for our wine and<br />

grape farmer members. “In fact, many<br />

<strong>of</strong> the arguments NYFB used during the<br />

direct shipment fight have been shown<br />

MIllbrook Vineyards, in the Hudson<br />

Valley has built a brisk business on<br />

directly shipping internet orders.<br />

<strong>to</strong> be the case – wine writers are regularly<br />

reviewing our members products,<br />

and the percentage <strong>of</strong> wine in <strong>New</strong> <strong>York</strong><br />

sold through a distribu<strong>to</strong>r from 2000 <strong>to</strong><br />

2009 has actually doubled,” said Suarez.<br />

“This is important because during the<br />

direct shipment battle, our wineries kept<br />

hearing that we would be <strong>flood</strong>ed with<br />

California wine and unable <strong>to</strong> compete.<br />

Not only have we shown we can compete,<br />

we’ve shown that the attention paid <strong>to</strong><br />

our wines now by the national press has<br />

enabled our wineries <strong>to</strong> expand, doubling<br />

not only the amount <strong>of</strong> products<br />

sold through distribu<strong>to</strong>rs but also doubling<br />

the amount <strong>of</strong> wine shipped in<strong>to</strong><br />

out <strong>of</strong> state markets,” continued Suarez.<br />

NYFB’s testimony can be found on our<br />

website at www.nyfb.org.<br />

Pete Sal<strong>to</strong>nstall, a leading advocate<br />

for direct shipment, indicated that for<br />

his business capturing the <strong>to</strong>urism dollar<br />

has been extremely important. “All<br />

I wanted was <strong>to</strong> be able <strong>to</strong> say <strong>to</strong> my cus<strong>to</strong>mers,<br />

yes, I can continue <strong>to</strong> ship wine<br />

<strong>to</strong> you after you’ve gone <strong>to</strong> your home<br />

in Florida for the winter.” “Direct<br />

shipment has meant that I am able, as<br />

a smaller winery that can’t access the<br />

standard distribution chain, <strong>to</strong> directly<br />

sell <strong>to</strong> the cus<strong>to</strong>mers who come <strong>to</strong> my<br />

winery every summer,” said Sal<strong>to</strong>nstall.


Page 4 Grassroots November 2011<br />

The President’s message<br />

Grassroots<br />

Grassroots is published monthly by <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />

Bureau as a member service. Production services<br />

by <strong>New</strong> <strong>York</strong> Press Service, Inc. Subscriptions<br />

are available through <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

membership. Non-member subscription rate is<br />

$12.<br />

EDITOR<br />

Julie Suarez<br />

jsuarez@nyfb.org<br />

ASSISTANT EDITOR<br />

Adam Specht<br />

aspecht@nyfb.org<br />

ADVERTISING MANAGER<br />

Doug Rea<br />

doug@nynewspapers.com<br />

NEW YORK FARM BUREAU<br />

MAILING ADDRESS<br />

P.O. Box 5330<br />

Albany, NY 12205<br />

PHONE/WEB SITE<br />

Phone: 1-800-342-4143<br />

Web site: www.nyfb.org<br />

facebook.com/NY<strong>Farm</strong>Bureau<br />

MANAGEMENT<br />

Jeffery Kirby Executive Direc<strong>to</strong>r<br />

Julie Suarez Public Policy<br />

Elizabeth Dribusch Legal Affairs<br />

Kevin Cook Member Services<br />

Fred Perrin Member Relations<br />

Paul McDowell Financial & Info Systems<br />

Sandra Prokop NYFB Foundation<br />

NYFB BOARD OF DIRECTORS<br />

President, Dean Nor<strong>to</strong>n<br />

Elba, (716) 474-3901<br />

Vice President, Eric Ooms<br />

Old Chatham, (518) 392-9594<br />

District 1, Hal Kreher<br />

Clarence Center, (716) 741-8781<br />

District 2, Paul Bencal<br />

Ransomville, (716) 216-4039<br />

District 3, Jonathan Taylor<br />

<strong>New</strong>ark, (315) 331-0760<br />

District 4, Ashur Terwilliger<br />

Lowman, (607) 733-3957<br />

District 5, Darrell Griff<br />

Hamil<strong>to</strong>n, (315) 691-9635<br />

District 6, Eric Behling<br />

Mexico, (315) 963-8160<br />

District 7, Robert Gleason<br />

Malone, (518) 483-1308<br />

District 8, Jay Skellie<br />

Salem, (518) 854-7883<br />

District 9, Richard Ball<br />

Schoharie, (518) 295-7139<br />

District 10, Charles Larsen<br />

German<strong>to</strong>wn, (518) 537-6586<br />

District 11, Kenneth Schmitt<br />

Melville, (631) 249-2616<br />

Ann Peck Chair <strong>of</strong> Promotion<br />

and Education Committee<br />

<strong>New</strong>ark, (315) 331-7791<br />

Andrea Schultz,Chair,Young <strong>Farm</strong>ers<br />

and Ranchers Committee<br />

Ransomville, (716) 622-0279<br />

REGIONAL OFFICES<br />

Western NY Resource Center<br />

877-383-7663 or 585-343-3489<br />

Central NY Office<br />

866-995-7300 or 315-252-1367<br />

Eastern NY Office<br />

866-995-7300 or 518-854-7368<br />

Long Island Office<br />

631-727-3777<br />

On Page One:<br />

Pres<strong>to</strong>n’s Alpacas in Otsego County is featured on<br />

our nameplate this month. The Pres<strong>to</strong>ns specialize<br />

in breeding and raising high-quality huacaya<br />

alpacas. Each month, we’ll highlight a different<br />

member farm on the Grassroots nameplate. Send<br />

a pho<strong>to</strong> <strong>of</strong> yours <strong>to</strong> info@nyfb.org, and you might<br />

see it in a future issue!<br />

Give thanks for community spirit...<br />

Each fall I look forward <strong>to</strong> Thanksgiving — a<br />

time that recognizes the end <strong>of</strong> the harvest<br />

season for our farm families. It’s a time <strong>to</strong><br />

reflect upon the year we’ve had, and a time <strong>to</strong> start<br />

catching up with our friends and neighbors in the<br />

<strong>Farm</strong> Bureau family we’ve had the chance <strong>to</strong> visit<br />

during our county annual meetings.<br />

While this year is no doubt<br />

the most challenging year<br />

for <strong>farmers</strong> that I’ve ever<br />

seen, there are still positives.<br />

The sight <strong>of</strong> a greenhouse<br />

turned in<strong>to</strong> a community<br />

clothes donation spot, and<br />

the s<strong>to</strong>ries <strong>of</strong> <strong>farmers</strong> lending<br />

other <strong>farmers</strong> feed when<br />

they themselves have little <strong>to</strong><br />

spare, are certainly reasons<br />

<strong>to</strong> be thankful for the community<br />

spirit that exists among<br />

Dean Nor<strong>to</strong>n<br />

NYFB President<br />

<strong>farmers</strong> in <strong>New</strong> <strong>York</strong>.<br />

I’d encourage you <strong>to</strong> keep<br />

working with your neighbors<br />

impacted by the <strong>flood</strong>ing and<br />

the heavy rainfall that kept<br />

yields down for virtually all <strong>of</strong> our <strong>farmers</strong>. It’s<br />

only by helping each other that we will get back <strong>to</strong><br />

the vibrant agricultural community that we once<br />

were, and I know we can succeed.<br />

Speaking <strong>of</strong> helping each other out, Gov. Cuomo<br />

keeps doing an excellent job at helping <strong>farmers</strong><br />

and communities recover from the s<strong>to</strong>rm.<br />

While articulating the dire need for Congressional<br />

leadership <strong>to</strong> figure out the best way <strong>to</strong> shore<br />

up sorely needed disaster programs — for homeowners,<br />

municipalities and <strong>farmers</strong> — the governor<br />

has also been helping <strong>to</strong> release state funds,<br />

even in the middle <strong>of</strong> difficult budget times.<br />

The latest installment <strong>of</strong> the Agricultural Community<br />

and Recovery Fund is now out the door,<br />

View from Washing<strong>to</strong>n<br />

Thanksgiving has always been a special time for<br />

me and my family, whereby we take a day from<br />

our hectic lives <strong>to</strong> give thanks for not only the<br />

bounty <strong>of</strong> food on our table, but for the good fortune<br />

and security in which that food was provided.<br />

When I think <strong>of</strong> Thanksgiving, I can’t help but<br />

conjure up Norman Rockwell’s famous painting<br />

“Freedom from Want.” If a<br />

picture is worth a thousand<br />

words, Rockwell’s painting<br />

tells an inspiring s<strong>to</strong>ry<br />

<strong>of</strong> a traditional American<br />

Thanksgiving celebration:<br />

family, security, joy and<br />

America’s great harvest.<br />

The painting was first<br />

published as part <strong>of</strong> a series<br />

in The Saturday Evening<br />

Post in 1943 at the height <strong>of</strong><br />

World War II. Inspired <strong>to</strong><br />

paint ‘The Four Freedoms’<br />

series after hearing President<br />

Franklin Roosevelt’s speech<br />

<strong>of</strong> the same name, Rockwell<br />

invoked a sentiment in all<br />

Americans that has remained for nearly 70 years.<br />

We cherish our freedom <strong>of</strong> speech, freedom <strong>of</strong> religion,<br />

freedom from fear and freedom from want.<br />

American <strong>farmers</strong> take these rights very seriously,<br />

especially when it comes <strong>to</strong> providing food<br />

for our nation. America spends less disposable<br />

with an application deadline <strong>of</strong> Nov. 7. <strong>Farm</strong>ers can<br />

apply for assistance with feed and inven<strong>to</strong>ry losses.<br />

More information is on our website at www.<br />

nyfb.org. I’d also like <strong>to</strong> thank Commissioner<br />

Aubertine and his staff for their hard work and<br />

dedication in establishing an emergency program<br />

<strong>to</strong> help <strong>farmers</strong> clean up s<strong>to</strong>rm damage and address<br />

environmental impacts caused by the s<strong>to</strong>rm.<br />

Certainly, <strong>farmers</strong> could have used three times<br />

the funds, but the assistance <strong>to</strong> farms facing immediate<br />

needs is still particularly helpful. The<br />

collaboration between the governor, the Department<br />

<strong>of</strong> Agriculture & Markets, Soil & Water<br />

Conservation Committees, Cornell Cooperative<br />

Extension, and NYFB state and regional staff has<br />

truly been effective.<br />

There is some good news coming out <strong>of</strong> the<br />

nation’s capital, <strong>to</strong>o. The much anticipated trade<br />

agreements with South Korea, Columbia and<br />

Panama were ratified by the House and Senate, and<br />

I thank those <strong>New</strong> <strong>York</strong> representatives who voted<br />

<strong>to</strong> help our <strong>farmers</strong> compete.<br />

Remember, these countries are ones that currently<br />

have tariffs on our products, even though<br />

we dropped our tariffs against their products<br />

years ago. These agreements are common sense<br />

measures and we anticipate shipping more dairy<br />

products, apples, grapes and wine <strong>to</strong> these countries,<br />

especially South Korea.<br />

I was pleased <strong>to</strong> attend many county annual<br />

meetings this year, and encouraged <strong>to</strong> see <strong>farmers</strong><br />

talking <strong>to</strong> neighbors and making consensus<br />

decisions about what’s best for <strong>New</strong> <strong>York</strong> agricultural<br />

policy. I’m looking forward <strong>to</strong> celebrating<br />

100 years <strong>of</strong> <strong>Farm</strong> Bureau next month in Bingham<strong>to</strong>n.<br />

As always, I wish you and your family a<br />

Happy Thanksgiving—one in which we celebrate<br />

the bounty <strong>of</strong> the season’s harvest and thank our<br />

friends and neighbors that helped us in our time<br />

<strong>of</strong> need.<br />

...and for freedom from want<br />

Bob Stallman<br />

AFBF President<br />

income on food than in any other country.<br />

Compared <strong>to</strong> many other countries where<br />

nourishment has flat lined and food is hard <strong>to</strong><br />

come by, where <strong>farmers</strong> are dictated what <strong>to</strong> grow<br />

and who <strong>to</strong> sell <strong>to</strong> — leaving much <strong>of</strong> their population<br />

with empty s<strong>to</strong>machs, our food security is<br />

a reason for all Americans <strong>to</strong> be thankful. One<br />

look at most grocery shelves in the U.S. shows<br />

just how blessed Americans are.<br />

In some ways, things have changed little since<br />

1943; we have another war, another recession.<br />

Yet, while American <strong>farmers</strong> still embody that<br />

same patriotic and entrepreneurial spirit that<br />

their fathers and grandfathers had before them,<br />

our industry has changed greatly <strong>to</strong> keep up with<br />

the times.<br />

In the 1940s, a U.S. farmer had the ability <strong>to</strong><br />

feed only 19 people per year. Today, an American<br />

farmer grows enough food <strong>to</strong> feed 154 people every<br />

year. Because <strong>of</strong> modern technology, <strong>farmers</strong><br />

are providing safer and more nutritious food for<br />

Americans. We are producing a greater variety<br />

<strong>of</strong> food so that no Thanksgiving table is incomplete,<br />

whether you favor traditional turkey or<br />

something more exotic.<br />

So, as you sit down with your family <strong>to</strong><br />

Thanksgiving dinner this year, please join me in<br />

giving thanks for the many blessings bes<strong>to</strong>wed<br />

upon us. Let us all celebrate our many freedoms,<br />

and in particular, our freedom from want.<br />

Pass the cranberry sauce…


November 2011 Grassroots Page 5<br />

Guest opinions<br />

We need a rational foreign worker policy<br />

By Robert A. Smith<br />

One <strong>of</strong> the few bright spots in<br />

our economy is agriculture.<br />

While some <strong>New</strong> <strong>York</strong> farms<br />

have had a very difficult growing<br />

season and were hurt terribly by<br />

Irene and Lee, net farm income<br />

nationally will be up<br />

over 20% and exports<br />

continue <strong>to</strong> be strong.<br />

American <strong>farmers</strong><br />

continue <strong>to</strong> prove <strong>to</strong> be<br />

the best in the world,<br />

but it is never easy and<br />

without challenges.<br />

The effort in the<br />

House <strong>of</strong> Representatives<br />

<strong>to</strong> push immigration<br />

enforcement with<br />

manda<strong>to</strong>ry E-Verify<br />

could hurt efforts <strong>to</strong><br />

grow the US economy<br />

and American agriculture.<br />

<strong>Farm</strong> Credit East<br />

recently had the opportunity<br />

<strong>to</strong> testify before<br />

a Senate Judiciary Subcommittee<br />

on Immigration chaired by Sena<strong>to</strong>r<br />

Schumer (D-NY). Both Sena<strong>to</strong>rs<br />

Schumer and Gillibrand have<br />

become good advocates for agriculture<br />

on this issue.<br />

Although our testimony focused<br />

on economic impact numbers, the<br />

key points were summarized in two<br />

paragraphs:<br />

“We believe this is a jobs and<br />

food security issue. If as a country<br />

we fail <strong>to</strong> find a workable solution<br />

<strong>to</strong> enable labor-intensive agriculture<br />

<strong>to</strong> maintain the necessary<br />

workforce, we will see another part<br />

<strong>of</strong> our economy (dairy, fruit, vegetable<br />

and other specialty crops)<br />

move <strong>of</strong>f-shore where barriers <strong>to</strong><br />

entry for new agricultural enterprises<br />

are minimal.<br />

To some degree we need <strong>to</strong> ask<br />

ourselves – do we prefer <strong>to</strong> have<br />

our food produced domestically<br />

with the use <strong>of</strong> some foreign labor<br />

or in other countries with foreign<br />

labor for all <strong>of</strong> the jobs.” and<br />

“An enhanced enforcement-only<br />

approach without an effective alien<br />

worker program <strong>to</strong> provide a legal<br />

workforce for agriculture is counterproductive<br />

<strong>to</strong> efforts<br />

<strong>to</strong> reduce unemployment<br />

–it will mean that<br />

American citizens involved<br />

in the food chain<br />

will be unemployed<br />

and more consumer<br />

dollars will flow out<br />

<strong>of</strong> the United States <strong>to</strong><br />

purchase products that<br />

could have been grown<br />

in the United States.”<br />

What about the<br />

economic impact? Earlier<br />

this summer, <strong>Farm</strong><br />

Credit East prepared a<br />

vulnerability analysis<br />

which shows:<br />

• Approximately 1,732<br />

Northeast farms (1,049 in <strong>New</strong><br />

<strong>York</strong>) are highly vulnerable <strong>to</strong><br />

going out <strong>of</strong> business or being<br />

forced <strong>to</strong> severely cut back their<br />

operations due <strong>to</strong> a labor shortage<br />

caused by an effective enforcemen<strong>to</strong>nly<br />

immigration policy.<br />

These highly vulnerable farms<br />

are some <strong>of</strong> the most productive in<br />

the region; their <strong>to</strong>tal sales <strong>of</strong> farm<br />

product are estimated <strong>to</strong> exceed<br />

$2.4 billion ($1.5 billion in <strong>New</strong><br />

<strong>York</strong> alone!). This is approximately<br />

36% <strong>of</strong> the value <strong>of</strong> the region’s<br />

agricultural output.<br />

20,212 full-time, year-round positions<br />

and 29,894 seasonal positions<br />

on farms would be eliminated if<br />

these highly vulnerable farms go<br />

out <strong>of</strong> business.<br />

The reduction in the farm payrolls<br />

is estimated <strong>to</strong> be $528 million.<br />

This means significantly less<br />

spending and economic activity in<br />

local communities as funds generated<br />

do not churn through the<br />

economy as they currently do.<br />

The highly vulnerable farms operate<br />

over 1.1 million acres <strong>of</strong> cropland.<br />

If these farms were <strong>to</strong> cease<br />

or reduce operations, some <strong>of</strong> this<br />

acreage might switch in<strong>to</strong> less<br />

intensive agriculture, but thousands<br />

<strong>of</strong> acres would potentially be<br />

converted <strong>to</strong> non-agricultural uses.<br />

The economic impact <strong>of</strong> the loss<br />

<strong>of</strong> over 1,700 farms, goes beyond<br />

the farm gate, and would undermine<br />

the region’s agri-business<br />

sec<strong>to</strong>r.<br />

We estimate that 55,311 <strong>of</strong>f-farm<br />

jobs in agriculturally related businesses<br />

(processing, inputs and<br />

services) in the Northeast could<br />

be impacted. Many, if not most, <strong>of</strong><br />

these positions are full-time jobs<br />

held by local citizens.<br />

The loss <strong>of</strong> labor intensive<br />

agriculture operations will mean<br />

increased imports from<br />

foreign countries. We will import<br />

more food and other farm products<br />

and the jobs and related income associated<br />

with food processing and<br />

farm services will be generated in<br />

other countries.<br />

The success <strong>of</strong> agriculture is<br />

based on many things, but at the<br />

heart <strong>of</strong> American agriculture<br />

progress is the fact that farm families<br />

make <strong>to</strong>ugh decision and risk<br />

their hard earned equity <strong>to</strong> invest<br />

in the future.<br />

The farm labor issue is creating<br />

uncertainty about the future and is<br />

hurting growth and development<br />

<strong>of</strong> our industry. It is time for Congress<br />

<strong>to</strong> move ahead and provide<br />

a reasonable approach that allows<br />

experienced farm workers <strong>to</strong> have<br />

a legal status and creates a system<br />

for new workers <strong>to</strong> enter and exit<br />

the country in an efficient manner.<br />

This will help address two important<br />

priorities – maintain and<br />

create jobs and expand local food<br />

production.<br />

<strong>Farm</strong> Bureau & DEC: a solid collaboration<br />

By Joe Martens<br />

The <strong>New</strong> <strong>York</strong> State Department<br />

<strong>of</strong> Environmental<br />

Conservation’s<br />

core job is <strong>to</strong> protect the<br />

state’s public health and<br />

environment. Since taking<br />

the reins as head <strong>of</strong><br />

DEC eight months ago,<br />

I have reached out <strong>to</strong><br />

the business and agricultural<br />

communities,<br />

environmental groups<br />

and municipalities <strong>to</strong><br />

foster partnerships<br />

so we can achieve our<br />

mutual goals <strong>of</strong> making<br />

Robert A. Smith<br />

<strong>Farm</strong> Credit East<br />

Joe Martens<br />

Commissioner,<br />

<strong>New</strong> <strong>York</strong> State<br />

Department <strong>of</strong><br />

Environmental<br />

Conservation<br />

sure <strong>New</strong> <strong>York</strong> is open<br />

for business while promoting<br />

environmental<br />

protection.<br />

Under the leadership<br />

<strong>of</strong> Governor Cuomo,<br />

DEC is committed <strong>to</strong><br />

finding efficiencies in<br />

how we deliver our environmental<br />

programs, reducing redundancy in<br />

government operations and working<br />

cooperatively with our stakeholder<br />

groups.<br />

As part <strong>of</strong> this effort, DEC invites<br />

the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

community <strong>to</strong> communicate with<br />

me and my staff as<br />

issues arise. The <strong>Farm</strong><br />

Bureau is a valuable<br />

partner in providing<br />

outreach and education<br />

<strong>to</strong> the agricultural<br />

community on important<br />

environmental<br />

goals. In addition,<br />

DEC will work with<br />

the <strong>Farm</strong> Bureau <strong>to</strong><br />

help establish a regula<strong>to</strong>ry<br />

environment that<br />

supports a thriving<br />

agricultural economy.<br />

While we may not always<br />

agree on the solution,<br />

we will work collaboratively<br />

so we can<br />

help the agricultural<br />

community remain a<br />

strong economic force<br />

in <strong>New</strong> <strong>York</strong>.<br />

We have made significant progress<br />

on several issues raised by the<br />

<strong>Farm</strong> Bureau. These include:<br />

<strong>Farm</strong> employees working on a farm in upstate <strong>New</strong> <strong>York</strong>, taking turns picking<br />

and packing lettuce for next-day delivery <strong>to</strong> markets up and down the Eastern<br />

Seaboard.<br />

n Providing an exemption from<br />

State Pollutant Discharge Elimination<br />

System (SPDES) permitting<br />

for maple syrup producers that use<br />

the new reverse osmosis system;<br />

n Exploring opportunities for<br />

farm-raised Black Bass <strong>to</strong> be sold<br />

in the state;<br />

n Working with the U.S. Environmental<br />

Protection Agency <strong>to</strong><br />

resolve the Chesapeake Total Maximum<br />

Daily Load issue; and<br />

n Working with stakeholder<br />

groups on a general SPDES permit<br />

for <strong>New</strong> <strong>York</strong>’s winery industry.<br />

DEC also is collaborating with<br />

the <strong>Farm</strong> Bureau <strong>to</strong> evaluate<br />

whether the state’s pesticide registration<br />

process can better reflect<br />

the priorities <strong>of</strong> the agricultural<br />

community.<br />

Registration <strong>of</strong> new pesticide<br />

products and uses has been required<br />

for many years. Legislation<br />

established specific time frames for<br />

review <strong>of</strong> these applications <strong>to</strong> help<br />

ensure the review is completed<br />

promptly without compromising<br />

scientific integrity. Through discussions<br />

with the <strong>Farm</strong> Bureau, we<br />

will identify potential areas where<br />

the process can be improved.<br />

Another important area where<br />

DEC works with the farm community<br />

is <strong>to</strong> mitigate crop damage<br />

caused by resident wildlife. Our<br />

primary method <strong>to</strong> control damage<br />

by deer is <strong>to</strong> harvest antlerless deer<br />

during the fall hunting season. But<br />

we recognize site-specific options<br />

for landowners are needed as well.<br />

During the hunting season, qualifying<br />

landowners can receive Deer<br />

Management Assistance Program<br />

(DMAP) permits for more intensive,<br />

localized site control. DMAP<br />

addresses crop damage and forest<br />

regeneration problems through<br />

cus<strong>to</strong>m or municipal deer management.<br />

Outside <strong>of</strong> hunting season,<br />

Deer Damage Permits (DDPs) can be<br />

issued <strong>to</strong> reduce ongoing crop losses.<br />

Partnerships with organizations<br />

such as the <strong>Farm</strong> Bureau are<br />

important, <strong>to</strong>o. I look forward <strong>to</strong><br />

continued collaboration between<br />

DEC and the <strong>Farm</strong> Bureau.


Page 6 Grassroots November 2011<br />

Commodity report: Poultry<br />

Impact on local economies is not just chicken feed<br />

By Alan Knight<br />

aknight@nyfb.org<br />

The s<strong>to</strong>ry <strong>of</strong> poultry production in<br />

<strong>New</strong> <strong>York</strong> can be summed up by that<br />

trite old expression: location, location,<br />

location.<br />

There is, <strong>of</strong> course, more <strong>to</strong> it than<br />

that: globalization, vertical integration,<br />

transportation costs, access <strong>to</strong> low-cost<br />

grain (which depends on transportation<br />

costs—fuel costs—and thus location),<br />

regional competitive advantage<br />

(another way <strong>of</strong> saying location), environmental<br />

regulations (<strong>of</strong>ten a function<br />

<strong>of</strong> population density and thus location)<br />

and entrepreneurial personalities.<br />

<strong>New</strong> <strong>York</strong>’s poultry business isn’t<br />

what it used <strong>to</strong> be. Nor will it remain<br />

what it is.<br />

Egg production and broiler production<br />

were widely scattered in the early<br />

and mid 1900s. Entrepreneurs grew<br />

their birds within a three-hour drive<br />

<strong>of</strong> major cities. Two- and three-s<strong>to</strong>ry<br />

chicken houses were common in Maine<br />

and around Fitchburg, Mass., <strong>to</strong> serve<br />

the Bos<strong>to</strong>n market, and in the Catskills<br />

<strong>to</strong> serve <strong>New</strong> <strong>York</strong> City. As many as 7.5<br />

million ducks per year were produced<br />

on Long Island around1950.<br />

Beginning in the late 1950s and early<br />

1960s, suburban expansion began <strong>to</strong> collide<br />

with animal agriculture, leading <strong>to</strong><br />

environmental regulations and the cost<br />

<strong>of</strong> complying.<br />

Out-<strong>of</strong>-state competi<strong>to</strong>rs<br />

By the 1970s, completion <strong>of</strong> the interstate<br />

highway system meant Ohio<br />

eggs and Georgia broilers (and even<br />

processed ducks from Indiana and Wisconsin)<br />

could be hauled in<strong>to</strong> northeastern<br />

cities in less than 24 hours. Those<br />

eggs and those broilers, produced with<br />

cheap nearby grains, <strong>of</strong>ten could—and<br />

did—out-compete locally produced<br />

poultry products.<br />

The shape-shifting <strong>of</strong> <strong>New</strong> <strong>York</strong>’s<br />

poultry business had begun.<br />

The shrinking <strong>of</strong> Long Island’s<br />

duck industry serves <strong>to</strong> illustrate these<br />

points. Begun in the 1880s by agricultural<br />

entrepreneurs, the duck-farming<br />

industry there had 90 producers in<br />

the 1930s and 70 in the 1950s. A collision<br />

<strong>of</strong> fac<strong>to</strong>rs shrank the industry<br />

<strong>to</strong> 48 producers by 1963 and only three<br />

<strong>to</strong>day: “normal” consolidation, suburban<br />

and summer-home encroachment,<br />

and manure management problems. All<br />

those millions <strong>of</strong> ducks made a mess<br />

<strong>of</strong> streams and estuaries and newlyarrived<br />

homeowners were not pleased.<br />

Plus, rapidly advancing suburbanization<br />

gobbled up lands that formerly<br />

produced grain for the ducks. The costs<br />

<strong>of</strong> cleaning up their act and hauling in<br />

grain from the Midwest were <strong>to</strong>o much<br />

for most Long Island duck producers <strong>to</strong><br />

bear.<br />

Numbers tell the s<strong>to</strong>ry<br />

Look at some his<strong>to</strong>rical numbers. In<br />

1934, according <strong>to</strong> the National Agricultural<br />

Statistics Service, <strong>New</strong> <strong>York</strong> State<br />

<strong>farmers</strong> produced 1.2 million broilers.<br />

By 1957, the number had peaked at<br />

14.6 million. In 1979, it bot<strong>to</strong>med-out at<br />

520,000 birds and since then has been<br />

erratically inching back up <strong>to</strong> about<br />

three million. Compared <strong>to</strong> national<br />

and global production <strong>of</strong> broiler-birds,<br />

<strong>New</strong> <strong>York</strong>’s production is tiny.<br />

How tiny? World broiler production<br />

is expected <strong>to</strong> reach 76.2 million <strong>to</strong>ns in<br />

2011 (an 18 percent increase over 2006).<br />

U.S. production for 2011 is expected <strong>to</strong><br />

hit 16.6 million <strong>to</strong>ns, about 22 percent <strong>of</strong><br />

world production.<br />

<strong>New</strong> <strong>York</strong> production in 2004, the last<br />

year the National Agricultural Statistics<br />

Service thought it worth publishing<br />

the number for <strong>New</strong> <strong>York</strong>, production<br />

was 7,300 <strong>to</strong>ns, or 0.0004 percent <strong>of</strong> U.S.<br />

Pasture-raised poultry: the doubling in the number <strong>of</strong> <strong>farmers</strong>’ markets in <strong>New</strong> <strong>York</strong> has encouraged the production <strong>of</strong> nichemarket<br />

poultry, although it still comprises a very small percentage <strong>of</strong> the state’s egg and meat-bird production.<br />

production.<br />

<strong>New</strong> <strong>York</strong>’s egg production patterns<br />

over the past century have been somewhat<br />

different. In 1934, <strong>New</strong> <strong>York</strong> <strong>farmers</strong><br />

produced 1.5 billion eggs. <strong>New</strong> <strong>York</strong><br />

egg production peaked in 1944, feeding a<br />

nation at war, with 2.4 billion eggs and<br />

again in 1968, after which statewide production<br />

began <strong>to</strong> slide steadily and hitting<br />

bot<strong>to</strong>m in 1997 at 931 million.<br />

In 2006, <strong>New</strong> <strong>York</strong> <strong>farmers</strong> produced<br />

83.3 million dozen eggs. U.S. <strong>farmers</strong><br />

produced 5.3 billion dozen. China produced<br />

25.3 billion dozen. Worldwide<br />

production was 61.1 billion dozen. In<br />

the period 1986-2006, China increased<br />

its output <strong>of</strong> eggs 450 percent.<br />

<strong>New</strong> <strong>York</strong> egg production has been<br />

holding steady since 2001.<br />

On a world scale, <strong>New</strong> <strong>York</strong>’s production<br />

may be small. But statistics can be<br />

misleading. Impact on local economies<br />

cannot be ignored.<br />

“Poultry is still the number one agricultural<br />

enterprise in Sullivan County<br />

<strong>to</strong>day,” said Jerry Skoda, former Cornell<br />

Cooperative Extension agricultural<br />

agent in Sullivan County. “We currently<br />

have two large egg complexes; the two<br />

large duck farms operating at several<br />

locations; a very large broiler producer<br />

who owns several <strong>of</strong> the former egg<br />

complexes and has several contract<br />

growers, and has built new buildings.<br />

We also have a large number <strong>of</strong> new<br />

<strong>farmers</strong> producing natural, organic,<br />

free-range, and pastured eggs and meat<br />

birds.”<br />

<strong>Farm</strong>ers’ Markets <strong>to</strong> the rescue<br />

The rapid increase in the number <strong>of</strong><br />

<strong>farmers</strong> markets in <strong>New</strong> <strong>York</strong> (235 <strong>farmers</strong><br />

markets in 2000; approximately 500<br />

this year) is also having a noticeable<br />

impact on small-scale poultry production.<br />

“Meat is becoming increasingly<br />

popular at <strong>farmers</strong> markets and we find<br />

more meat producers in markets each<br />

year,” says Diane Eggert, executive direc<strong>to</strong>r<br />

<strong>of</strong> the <strong>Farm</strong>ers Market Federation<br />

<strong>of</strong> <strong>New</strong> <strong>York</strong>. But that includes all<br />

meats, not just poultry. And I find eggs<br />

<strong>to</strong> be a market staple.”<br />

The shape-shifting continues.<br />

Helping entrepreneurs<br />

find that golden egg<br />

Numerous <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Viability<br />

Institute projects focus<br />

on helping <strong>farmers</strong> identify<br />

enterprise options and access<br />

new markets. One such<br />

project helped North Country<br />

<strong>farmers</strong> identify alternatives<br />

that would most effectively<br />

utilize their production resources.<br />

Cooperative Extension<br />

educa<strong>to</strong>r Bernadette<br />

Logozar worked with Todd and<br />

Michelle Asselin <strong>of</strong> Harmony<br />

Hills <strong>Farm</strong>stead in Duane, N.Y.<br />

<strong>to</strong> identify alternatives and develop<br />

a business and marketing<br />

plan. They currently raise<br />

Cornish cross birds for meat,<br />

layers, rabbits, turkeys, swine<br />

and beef. Today, the Asselins<br />

have a thriving and growing<br />

direct farm marketing business<br />

that utilizes a website, on-farm<br />

sales, drop location delivery<br />

and a <strong>farmers</strong>’ market.


November 2011 Grassroots Page 7<br />

Education news<br />

School calendar keeps kids in <strong>to</strong>uch with agriculture<br />

School calendars cover the school year and highlight a different commodity each month.<br />

Classic <strong>to</strong>urney celebrates a decade <strong>of</strong> fundraising<br />

By Sandra Prokop<br />

sprokop@nyfb.org<br />

The sun finally shone on Sept. 28 at<br />

the NYFB Foundation Golf Classic,<br />

held at the Robert Trent Jones Course<br />

in Ithaca. The 2010 Classic was rained<br />

out after a few holes, but that was nothing<br />

compared <strong>to</strong> the <strong>flood</strong> waters that<br />

closed the En-Joie Golf Club in Endicott,<br />

the venue originally selected <strong>to</strong><br />

host this year’s event. The Robert Trent<br />

Jones Course was able <strong>to</strong> host the event<br />

on short notice, and the 11 a.m. shotgun<br />

sent 78 golfers out on the course.<br />

Although the postponement was a challenge<br />

<strong>to</strong> all, most <strong>of</strong> our teams were able<br />

<strong>to</strong> attend.<br />

The Classic is the Foundation’s biggest<br />

fundraiser, with proceeds being<br />

used <strong>to</strong> educate the public about agriculture.<br />

This year’s <strong>to</strong>urnament, which<br />

celebrated both a decade <strong>of</strong> Golf Classics<br />

and 100 years <strong>of</strong> <strong>Farm</strong> Bureau,<br />

brought in over $35,000 through sponsorships<br />

and in-kind donations. This<br />

will provide schools, museums and the<br />

community with agricultural programs<br />

and materials.<br />

The <strong>to</strong>urnament united golfers from<br />

across the state. The day’s Best Team<br />

Score prize went <strong>to</strong> the Charles J. Husted<br />

foursome, who each received Nike<br />

Machspeed Hybrids. Second place went<br />

<strong>to</strong> the Gray Agency team, who each<br />

received a Nike Everclear putter, and<br />

third place went <strong>to</strong> Wickham’s Tank<br />

Oaks team, who each received a Nike<br />

SV Sandwedge. The Most Honest Team<br />

Award was won by Broome County<br />

<strong>Farm</strong> Bureau I (Broome County <strong>Farm</strong><br />

Bureau also served as the <strong>of</strong>ficial Classic<br />

host as well as the pho<strong>to</strong>graphy<br />

sponsor.) The Top <strong>Farm</strong> Bureau Team<br />

was the Schuyler County <strong>Farm</strong> Bureau<br />

team, who won a foursome <strong>of</strong> golfing<br />

complete with greens fees and carts,<br />

courtesy <strong>of</strong> the Robert Trent Jones<br />

Course.<br />

“Thank you so much <strong>to</strong> all <strong>of</strong> our<br />

sponsors who helped <strong>to</strong> make this Golf<br />

Classic a success,” said Paul Bencal,<br />

Foundation chair. “Without their support,<br />

we would not be able <strong>to</strong> educate<br />

the public about the importance <strong>of</strong> agriculture<br />

in our daily lives.” Bencal also<br />

commended Norbert Amberg and his<br />

committee for a job well done.<br />

Please visit www.nyfbfoundation.<br />

org for a complete listing <strong>of</strong> the contest<br />

winners and highlights <strong>of</strong> the day plus<br />

supporters, sponsors and donors.<br />

By Sandra Prokop<br />

sprokop@nyfb.org<br />

Every year, the Foundation designs<br />

and distributes approximately 3,500<br />

agricultural School Calendars for use<br />

in third grade classrooms across <strong>New</strong><br />

<strong>York</strong> State. It is a 10-month school<br />

calendar that showcases a different<br />

commodity for each month and an ag<br />

fact for each day. Each month also includes<br />

agricultural words and terms<br />

<strong>to</strong> learn and use. We secure sponsorship<br />

for each month from commodity<br />

groups and others throughout <strong>New</strong><br />

<strong>York</strong> State.<br />

The monthly sponsors include: The<br />

American Dairy Association and Dairy<br />

Council; CY <strong>Farm</strong>s, LLC; Empire State<br />

Pota<strong>to</strong> Growers; Northeast Ag & Feed<br />

Alliance; NYS Maple Producers Association;<br />

NYS Wine & Culinary Center; NY<br />

Apple Association; NY Beef Industry<br />

Council; NY Pork Producers; and <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau Member Services.<br />

The overall sponsor is the Northeast Ag<br />

Education Foundation Inc., who should<br />

be commended for their continual support<br />

<strong>of</strong> our efforts <strong>to</strong> get agricultural<br />

facts in<strong>to</strong> elementary classrooms.<br />

Teachers from all over <strong>New</strong> <strong>York</strong><br />

State have been e-mailing their<br />

thoughts about our calendar, and the<br />

consensus is that it works well in the<br />

classroom. We want <strong>to</strong> thank all <strong>of</strong> our<br />

sponsors and alert everyone that we are<br />

now working on the 2012-2013 calendar.<br />

There is an opportunity for everyone,<br />

every commodity organization, every<br />

business and every county <strong>Farm</strong> Bureau<br />

<strong>to</strong> be a sponsor. With mailing costs<br />

escalating, we are currently researching<br />

alternative delivery options. Please<br />

let us know if you have ideas or would<br />

like <strong>to</strong> be involved in any way.<br />

The SUNY Cobleskill twosome and the Wickham Bros. from Wickham’s Tango Oaks<br />

Team eagerly hit the greens at the Golf Classic<br />

Teens explore ag careers<br />

The 35th annual <strong>New</strong> <strong>York</strong> State 4-H Agribusiness<br />

Career Conference was held Oct. 6 and 7 at SUNY<br />

Cobleskill. The conference was sponsored by <strong>New</strong><br />

<strong>York</strong> State 4-H, <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau and SUNY<br />

Cobleskill. The annual career exploration conference is<br />

open <strong>to</strong> youth ages 14 and above who are interested<br />

in pursuing careers in agriculture and agribusiness.<br />

This year’s conference featured <strong>to</strong>urs <strong>to</strong> farms and<br />

operations in the Cobleskill area, as well as seminars,<br />

guest speakers and guided <strong>to</strong>urs <strong>of</strong> the SUNY Cobleskill<br />

agriculture facilities.


Page 8 Grassroots November 2011<br />

From the field<br />

Flood, Disaster,<br />

Recovery, and Hope<br />

Region 9<br />

Bambi A.<br />

Baehrel<br />

bbaehrel@nyfb.org<br />

In nearly 26 years as a field advisor,<br />

I don’t remember ever seeing the kind<br />

<strong>of</strong> destruction I have seen since Irene<br />

and Lee ripped through the area. What<br />

I did see was communities<br />

and people<br />

coming <strong>to</strong>gether <strong>to</strong><br />

help rebuild lives. I<br />

saw hope, determination,<br />

compassion<br />

and an outpouring<br />

<strong>of</strong> love and faith.<br />

To all those I have<br />

had the honor <strong>of</strong><br />

working with these<br />

last two months,<br />

thank you.<br />

From agencies <strong>to</strong><br />

volunteers <strong>to</strong> <strong>Farm</strong><br />

Bureau members—<br />

you all made a difference.<br />

Someone asked me why and how everyone<br />

wanted <strong>to</strong> help. I got an answer<br />

from a good friend, John Radliff, who<br />

said, “There by the grace <strong>of</strong> God go I,”<br />

as he got a load <strong>of</strong> hay ready <strong>to</strong> donate<br />

<strong>to</strong> neighbors. That says it all.<br />

Albany<br />

In the middle <strong>of</strong> s<strong>to</strong>rm recovery effort,<br />

Albany County <strong>Farm</strong> Bureau<br />

planned its annual meeting, held policy<br />

development meetings, attended <strong>to</strong>wn<br />

planning sessions and contacted nonrenewals<br />

<strong>to</strong> remind them <strong>to</strong> save $10<br />

before Nov. 1. The county <strong>Farm</strong> Bureau<br />

helped identify the needs <strong>of</strong> friends and<br />

neighbors, and passed the information<br />

<strong>to</strong> me.<br />

Chenango<br />

Before the county got hit with the<br />

<strong>flood</strong>ing <strong>of</strong> Hurricane Lee, they were<br />

in the process <strong>of</strong> helping Texas with<br />

the exact opposite problem. Chenango<br />

County learned how <strong>to</strong> put a disaster<br />

assistance program <strong>to</strong>gether—pairing<br />

with Herm Sherwood-Sitts, who started<br />

the “Hay for Texas” campaign. Cornell<br />

Cooperative Extension and Chenango<br />

County <strong>Farm</strong> Bureau jumped in <strong>to</strong> help.<br />

The hay donations were easy.<br />

The transportation was harder <strong>to</strong> arrange,<br />

but with the help <strong>of</strong> Don Metch,<br />

a former resident <strong>of</strong> the county and<br />

currently a direc<strong>to</strong>r on the Van Zandt<br />

County <strong>Farm</strong> Bureau board in Can<strong>to</strong>n,<br />

Texas, it got arranged.<br />

President Bradd Vickers was pleased<br />

by the learning experience. “The contacts<br />

gained from this can also be used<br />

<strong>to</strong> help with the <strong>relief</strong> efforts here in<br />

<strong>New</strong> <strong>York</strong>,” Vickers said.<br />

The county <strong>Farm</strong> Bureau also helped<br />

an Agriculture Disaster Information<br />

Meeting at the Mt. Up<strong>to</strong>n Fire House.<br />

The meeting brought all the agencies<br />

<strong>to</strong>gether and was well attended by <strong>farmers</strong><br />

seeking information.<br />

The county <strong>Farm</strong> Bureau is planning<br />

its annual meeting for Nov. 1 at the<br />

Silo Restaurant. The guest speaker will<br />

be Alice Young, a nationally recognized<br />

FFA speaker.<br />

Delaware<br />

When the <strong>flood</strong>ing hit Delaware<br />

County, county <strong>Farm</strong> Bureau President<br />

Duane Martin reached out <strong>to</strong> establish<br />

what the needs were. It was mostly infrastructure<br />

damage—roads were gone,<br />

main streets were wiped out. The big<br />

need came from the volunteers doing<br />

the clean up.<br />

They needed gloves, masks and<br />

<strong>to</strong>ols. Duane called me, giving me the<br />

information, and I knew who <strong>to</strong> ask:<br />

Julie Sorenson at NYCAMH (<strong>New</strong> <strong>York</strong><br />

Center for Agricultural Medicine and<br />

Health). I talked about the need and location<br />

<strong>to</strong> drop <strong>of</strong>f, and within two hours<br />

the masks and gloves were there.<br />

Through phone calls and e-mails,<br />

North Country <strong>farmers</strong> organized a hay donation event for <strong>farmers</strong> impacted by Hurricane Irene and Tropical S<strong>to</strong>rm Lee. Pictured<br />

above is Randy Ooms, a dairy farmer and NYFB member, loading hay in<strong>to</strong> a trailer headed for the Mohawk Valley.<br />

Duane was able <strong>to</strong> inven<strong>to</strong>ry many <strong>of</strong><br />

the losses and direct assistance <strong>to</strong> the<br />

right place.<br />

The county <strong>Farm</strong> Bureau also held a<br />

policy development meeting on Aug. 18.<br />

Greene<br />

Irene came through this county like<br />

a freight train, taking out roads and<br />

homes and bridges and dropping more<br />

than 15 inches <strong>of</strong> rain. When the rain finally<br />

s<strong>to</strong>pped and the magnitude <strong>of</strong> destruction<br />

was realized, the owner <strong>of</strong> the<br />

Great American grocery s<strong>to</strong>re in Cairo<br />

had a <strong>relief</strong> fund in place through the<br />

Bank <strong>of</strong> Greene County.<br />

He would match donations up <strong>to</strong><br />

$5,000. Greene County <strong>Farm</strong> Bureau<br />

immediately donated $5,000 <strong>to</strong> the <strong>relief</strong><br />

effort. Jim VanOrden from Greene<br />

County <strong>Farm</strong> Bureau helped me identify<br />

the immediate needs on the various<br />

farms that got directly impacted.<br />

Volunteer fire companies went up<br />

the mountain <strong>to</strong> Prattsville <strong>to</strong> help<br />

with the clean up, while the Coxsackie<br />

Sportsmen’s Club volunteered a day <strong>to</strong><br />

go and cook meals for the volunteers<br />

and residents. Fundraisers were set up<br />

and the community came <strong>to</strong>gether.<br />

A disaster informational meeting with<br />

all the agencies was held at the Cooperative<br />

Extension Agro Forestry Resource<br />

center (once they got power back).<br />

At the Greene County <strong>Farm</strong> Bureau<br />

annual meeting, Assemblyman Pete<br />

Lopez was the guest speaker. He <strong>to</strong>ld <strong>of</strong><br />

all the things he has seen after the <strong>flood</strong><br />

and <strong>of</strong> the love and determination <strong>of</strong> all<br />

those affected by it, including s<strong>to</strong>ries <strong>of</strong><br />

his dad’s house being destroyed.<br />

Otsego<br />

Otsego County <strong>Farm</strong> Bureau wanted<br />

<strong>to</strong> help Schoharie County, after they had<br />

helped their own friends and neighbors.<br />

I would especially like <strong>to</strong> thank Harold<br />

Palmer for jumping in a getting a load<br />

<strong>of</strong> lumber delivered <strong>to</strong> Todd VanAllers<br />

in Middleburgh.<br />

Otsego County <strong>Farm</strong> Bureau also<br />

sent out a challenge <strong>to</strong> all other county<br />

<strong>Farm</strong> Bureaus—<strong>to</strong> donate money for a<br />

ROPS (rollover protective structure).<br />

They got the chance <strong>to</strong> do this in a big<br />

way, thanks <strong>to</strong> Barbra Bayes at NYCA-<br />

MH—who created a Publisher’s Clearinghouse-size<br />

check <strong>to</strong> present <strong>to</strong> their<br />

ROPS recipient.<br />

<strong>Farm</strong> Family agent Tom Kohlberg<br />

also got honored for all his years <strong>of</strong><br />

service <strong>to</strong> the <strong>Farm</strong> Bureau when State<br />

Board Member Richard Ball presented<br />

Tom with a plaque from NYFB.<br />

Schoharie<br />

This was ground zero for Tropical<br />

S<strong>to</strong>rm Irene, especially the <strong>to</strong>wns <strong>of</strong><br />

Middleburgh and Schoharie. The <strong>flood</strong>ing,<br />

destruction and heartbreak were<br />

unbelievable. Like the phoenix rising<br />

out <strong>of</strong> the ashes, the communities are<br />

rebuilding. <strong>Farm</strong>ers, residents and<br />

businesses all came <strong>to</strong>gether.<br />

I was fortunate <strong>to</strong> work with some <strong>of</strong><br />

the best people: David Cox from Cornell<br />

Cooperative Extension, Anne MacCuish<br />

from the Emergency Management<br />

Office, Alicia Terry and Penny Heritage<br />

from the Schoharie Planning Department,<br />

Extension Dairy Specialist David<br />

Balbian, Schoharie County <strong>Farm</strong><br />

Bureau Vice President Jim Saddlemire<br />

(my eyes and ears on the ground), farmer<br />

and State Board Member Richard<br />

Ball (who said <strong>to</strong> me, “I am tired <strong>of</strong> being<br />

a victim. It’s time <strong>to</strong> move on.”), and<br />

Schoharie County <strong>Farm</strong> Bureau President<br />

and best friend Winnie Nelson and<br />

her husband, Paul (also known as Winnie’s<br />

secretary).<br />

Thank you <strong>to</strong> everyone for the support<br />

and help. To all those who donated<br />

and <strong>of</strong>fered their assistance and <strong>to</strong><br />

all those who lost everything—I am so<br />

proud <strong>of</strong> you all. To my co-worker and<br />

friend, Sandra Prokop, thanks for believing<br />

I could help make a difference.<br />

Weather was the news<br />

in lower Hudson Valley<br />

Region 10<br />

Marilyn<br />

Howard<br />

mhoward@nyfb.org<br />

What a summer!<br />

Cool and wet, hot<br />

and dry, then wet,<br />

wet, wet! I hope you<br />

survived the terrible<br />

weather. We<br />

look forward <strong>to</strong> a<br />

good try again next<br />

year.<br />

District 10 had<br />

a summer meeting<br />

<strong>to</strong> hear about new<br />

developments in Albany<br />

and Washing<strong>to</strong>n,<br />

with District<br />

Direc<strong>to</strong>r Charlie Larsen and <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Bureau Vice President Eric Ooms<br />

bringing everyone up <strong>to</strong> speed.<br />

Columbia<br />

The Columbia County Fair was a<br />

great success with Adrian and Deni<br />

Ooms tending the Columbia County<br />

<strong>Farm</strong> Bureau booth. Down the lane,<br />

member Linda Fix <strong>to</strong>ok care <strong>of</strong> the Ag<br />

Building and the <strong>Farm</strong> Bureau Foundation’s<br />

kiosk.<br />

Cornell Cooperative Extension<br />

(CCE) <strong>of</strong> Columbia County held a wonderful<br />

Ag Innovations Tour. It included<br />

visits <strong>to</strong> the Al<strong>to</strong>belli <strong>Farm</strong>, where owner<br />

John Al<strong>to</strong>belli and Chuck Bornt <strong>of</strong><br />

CCE gave a great presentation on the<br />

advantages <strong>of</strong> zone tillage.<br />

When asked what organizations<br />

helped <strong>farmers</strong> the most, John said,<br />

“<strong>Farm</strong> Bureau.” No, I did not pay him<br />

<strong>to</strong> say that, but thanks, John.<br />

The next s<strong>to</strong>p was Milk Thistle Organic<br />

Dairy <strong>Farm</strong>, which processes its<br />

own milk. Trowbridge Cattle Company<br />

hosted the lunch, with Phil Trowbridge<br />

speaking on black angus, Mike Shanahan<br />

(Shanahan Cattle Promotions)<br />

speaking on setting up websites <strong>to</strong> promote<br />

your farm and Mike Schrader (In<br />

Front Training Center) speaking about<br />

the training and rehabilitation <strong>of</strong> race<br />

horses.<br />

Also on the itinerary were Kinderhook<br />

<strong>Farm</strong>, which raises beef, sheep,<br />

chickens and eggs for <strong>New</strong> <strong>York</strong> City<br />

restaurants, grocers and for their own<br />

farm market.<br />

The <strong>to</strong>ur ended at Golden Harvest<br />

<strong>Farm</strong>, a large apple orchard and farm<br />

market, <strong>to</strong> see the new Golden Harvest<br />

Apple Distlillery—an addition by Derek<br />

Grout. It produces apple and pear vodka<br />

and other spirits.<br />

Dutchess-Putnam-Westchester<br />

The policy development picnic in<br />

July was a great success. The meal featured<br />

local food from Mike Athanas’s<br />

farm (pota<strong>to</strong>es and sweet corn), from<br />

Doug Giles’s Walbridge <strong>Farm</strong> (beef hot<br />

dogs and sausage) and from Mary and<br />

Jerry Stephens’ Up Hill <strong>Farm</strong> (hamburgers).<br />

Members brought a dish <strong>to</strong><br />

pass and we had quite a feast.<br />

CCE <strong>of</strong> Dutchess County and our local<br />

<strong>Farm</strong> Bureau held an open house<br />

<strong>to</strong> celebrate 100 years <strong>of</strong> collaboration.


November 2011 Grassroots Page 9<br />

From the field<br />

DPW <strong>Farm</strong> Bureau President Mark Adams<br />

was honored with an award. Dave<br />

Te<strong>to</strong>r, Mark Doyle, Mark Adams and<br />

I exhibited a display and the Foundation’s<br />

kiosk at the event.<br />

The Dutchess County Fair had a<br />

great start and we had a wonderful<br />

booth, but the tropical s<strong>to</strong>rm caused the<br />

cancellation <strong>of</strong> Saturday and Sunday.<br />

Special thanks <strong>to</strong> Bob Grems and Andy<br />

Imperati for their help.<br />

Dave Te<strong>to</strong>r, a loyal <strong>Farm</strong> Bureau<br />

member and leader who is also a retired<br />

agricultural agent for CCE <strong>of</strong> Dutchess<br />

County and currently president <strong>of</strong> the<br />

NYS Agricultural Society, was honored<br />

with the National Extension Agent Lifetime<br />

Award this summer.<br />

The Town <strong>of</strong> Stanford held a <strong>Farm</strong><br />

Tour and all s<strong>to</strong>ps were <strong>Farm</strong> Bureau<br />

members: Aaron Zyher’s dairy, Rocky<br />

Reef <strong>Farm</strong> Pumpkin Patch with Gareth<br />

Howard, Big Rock <strong>Farm</strong> with Mark<br />

Burdick, and Sisters Hill CSA with<br />

Dave Hambel<strong>to</strong>n. It was a beautiful day,<br />

with the education <strong>of</strong> <strong>to</strong>wn people being<br />

the main objective. Lunch and desserts<br />

were furnished by local <strong>farmers</strong><br />

and prepared by local restaurants Red<br />

Devin and Home Plate.<br />

The FFA Fall Festival at Pine Plains<br />

was the largest and best attended in<br />

several years. We were blessed with<br />

a beautiful day, many displays and<br />

booths, animal shows, and lots <strong>of</strong> food.<br />

NYFB District 10 Direc<strong>to</strong>r Charlie Larsen<br />

served as announcer for the trac<strong>to</strong>r<br />

pull, and Dave Te<strong>to</strong>r announced the<br />

horse pull. Good luck <strong>to</strong> the students on<br />

their trip <strong>to</strong> the National FFA Convention.<br />

Orange<br />

Sen. Charles Schumer (center) held a press conference at the Pawelski families’s onion farm in Orange County.<br />

Flooding from Tropical S<strong>to</strong>rm Irene<br />

hit parts <strong>of</strong> Orange County hard. With<br />

the <strong>flood</strong>ing along the Wallkill River,<br />

many <strong>of</strong> the <strong>farmers</strong> lost their crops.<br />

After the waters receded, there were<br />

emergency meetings <strong>to</strong> let people know<br />

what was available for them. I attended<br />

the ones in Orange and Greene counties,<br />

providing fact sheets that included<br />

helpful information from <strong>Farm</strong> Bureau.<br />

Sen. Charles Schumer held a press<br />

conference at the Chris Pawelski’s<br />

farm, with many local <strong>farmers</strong> in attendance,<br />

including county <strong>Farm</strong> Bureau<br />

President John Lupinski, Paul Ruszkiewicz<br />

and Russ Kowal. The sena<strong>to</strong>r<br />

brought the head <strong>of</strong> the Federal Emergency<br />

Management Agency with him<br />

and declared his support for <strong>farmers</strong>.<br />

Gov. Cuomo also visited the Black<br />

Dirt area at the Glebocki <strong>Farm</strong>, with<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau staffer Julie<br />

Suarez and Vice President Eric Ooms<br />

attending. The governor announced his<br />

$15 million fund for tropical s<strong>to</strong>rm assistance.<br />

Aside from s<strong>to</strong>rm-related activities,<br />

several partners <strong>of</strong> CCE <strong>of</strong> Orange<br />

County held an agribusiness <strong>to</strong>ur <strong>to</strong><br />

show the growth <strong>of</strong> agriculture. The<br />

first s<strong>to</strong>p was Mark Ford Stables and<br />

Training Center, where we <strong>to</strong>ured the<br />

barns, watched the track and were<br />

amazed at the cost <strong>of</strong> the sulkies. We<br />

then watched them swim a horse for exercise<br />

in their pool.<br />

This state-<strong>of</strong>-the-art facility is home<br />

<strong>to</strong> many <strong>of</strong> the <strong>to</strong>p harness racing stables<br />

on the east coast.<br />

The <strong>to</strong>ur then moved on <strong>to</strong> Crist Bros.<br />

Orchards, a nationally renowned apple<br />

orchard <strong>of</strong> 600 acres, owned and run by<br />

Joy and Jeff Crist. They expanded their<br />

packing facility in 2010 <strong>to</strong> 35,000 square<br />

feet and process about 400,000-500,000<br />

bushels <strong>of</strong> apples annually.<br />

Next was Hoeffner <strong>Farm</strong>s, a 300-acre<br />

farm with 80,000 square feet <strong>of</strong> greenhouse.<br />

Jack Hoeffner sells at his own<br />

market, <strong>to</strong> <strong>farmers</strong>’ markets in <strong>New</strong><br />

<strong>York</strong> City and at local <strong>farmers</strong> markets.<br />

He grows flowers and vegetables and<br />

has been instrumental in the <strong>New</strong> <strong>York</strong><br />

City greenmarket program.<br />

The last s<strong>to</strong>p—Smiley <strong>Farm</strong>—is a<br />

dairy farm <strong>of</strong> 40 milking cows and 40<br />

replacement s<strong>to</strong>ck on 235 acres. It is involved<br />

in a farmland preservation program.<br />

One <strong>of</strong> the <strong>to</strong>p-producing dairies<br />

in the county, Russell Smiley puts a lot<br />

<strong>of</strong> focus on nutrient management and<br />

cow comfort.<br />

Ulster<br />

CCE <strong>of</strong> Ulster County organized<br />

a <strong>to</strong>ur for government <strong>of</strong>ficials <strong>to</strong> see<br />

firsthand the <strong>flood</strong> damage from Tropical<br />

S<strong>to</strong>rms Irene and Lee.<br />

The first visit was Kelder’s <strong>Farm</strong>.<br />

Chris Kelder is the county <strong>Farm</strong> Bureau<br />

president. Flood waters were 15<br />

feet deep on the flats behind his market.<br />

Many <strong>of</strong> the <strong>farmers</strong> spoke about their<br />

farms on the Rondout Creek and other<br />

rivers in the area. Bruce Davenport,<br />

president <strong>of</strong> Rondout Valley Growers<br />

Association, spoke on crop loss by<br />

all <strong>farmers</strong> along the rivers. Jack Gill<br />

mentioned that the rivers <strong>flood</strong>, but the<br />

<strong>flood</strong>s are usually in the spring before<br />

planting. This was at harvest, which<br />

was why it was so devastating.<br />

The next s<strong>to</strong>p was Wallkill View<br />

<strong>Farm</strong> on the Wallkill River. They lost<br />

most <strong>of</strong> their crops and their retail market<br />

<strong>flood</strong>ed once from Irene and again<br />

from Lee. Pete Ferrante and his family<br />

had beautiful sunflowers around the<br />

fields along the road. Now it’s just mud.<br />

The biggest fear expressed on the<br />

<strong>to</strong>ur was that people would not come<br />

this fall and buy their goods. Most have<br />

reopened, filling the shelves with produce<br />

from nearby farms that were not<br />

<strong>flood</strong>ed. They are looking forward <strong>to</strong> a<br />

prosperous fall.<br />

Sullivan<br />

Sullivan County <strong>Farm</strong> Bureau’s annual<br />

meeting was well attended and President<br />

Will Highson did a great job presiding.<br />

Sandra Prokop, direc<strong>to</strong>r <strong>of</strong> the <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau Foundation for Agricultural<br />

Education, explained the work<br />

<strong>of</strong> the foundation and had the audience<br />

on the edge <strong>of</strong> their seats with pictures <strong>of</strong><br />

her own experiences with the Schoharie<br />

County <strong>flood</strong>s. District 9 Direc<strong>to</strong>r Richard<br />

Ball added words <strong>of</strong> wisdom <strong>of</strong> the<br />

importance <strong>of</strong> <strong>Farm</strong> Bureau.<br />

Please save the date for the Sullivan<br />

County Agricultural Summit and<br />

Trade Show on Nov. 28 at Villa Roma in<br />

Callicoon.<br />

Join us for a series <strong>of</strong> agriculture-focused<br />

workshops and discussions. Topics<br />

will include assessing the strengths,<br />

challenges, and opportunitiesfacing<br />

our farms; identifying key agricultural<br />

initiatives <strong>to</strong> be undertaken; and developing<br />

a plan and timeline for action.<br />

For more information or <strong>to</strong> register, call<br />

845-807-0532.<br />

Promoting Long Island<br />

agriculture<br />

With Irene behind us and a <strong>to</strong>ugh<br />

road <strong>of</strong> recovery ahead, Long Island<br />

<strong>Farm</strong> Bureau has been working with<br />

Cornell Cooperative Extension <strong>of</strong> Suffolk<br />

County, USDA’s <strong>Farm</strong> Service<br />

Agency, Sen. Schumer, Sen. Gillibrand,<br />

Rep. Bishop and the NYS Department<br />

<strong>of</strong> Agriculture & Markets <strong>to</strong> ensure<br />

that any federal and/or state disaster<br />

programs will include<br />

Long Island.<br />

Region 11 Heavy rain events<br />

before, during and<br />

after Irene have<br />

been documented.<br />

If you think you<br />

may need assistance<br />

from any programs<br />

that become available,<br />

please contact<br />

the <strong>Farm</strong> Service<br />

Agency <strong>to</strong> document<br />

farm crop damage,<br />

as well as damage<br />

<strong>to</strong> greenhouses and<br />

other farm buildings.<br />

14th Annual LIFB golf outing<br />

As usual, Long Island <strong>Farm</strong> Bureau<br />

Joe<br />

Gergela<br />

jgergela@lifb.com<br />

was blessed with fantastic weather on<br />

Oct. 6 for its 14th annual Golf Outing.<br />

The North Fork Country Club and its<br />

staff, including John Ross, were wonderful<br />

hosts. Many thanks <strong>to</strong> all our<br />

sponsors and volunteers for their efforts<br />

and donations.<br />

Radio ads<br />

We hope you have heard one <strong>of</strong> the<br />

twice-daily underwriting announcements<br />

aired on 88.3, WPPB—Peconic<br />

Public Broadcasting—all through September<br />

and Oc<strong>to</strong>ber. Fully funded by<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, the announcements<br />

promote “Grown on Long Island”<br />

and <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s “Local<br />

<strong>Farm</strong>s, Local Food” program, which <strong>of</strong>fers<br />

<strong>Farm</strong> Bureau members a membersonly<br />

discount at 150 participating farm<br />

stands, farm markets, and farm wineries<br />

across the state, many <strong>of</strong> them on<br />

Long Island.<br />

Annual Meeting<br />

Long Island <strong>Farm</strong> Bureau held its<br />

annual meeting Monday, Oct. 24, <strong>to</strong> discuss<br />

<strong>Farm</strong> Bureau business and future<br />

policies <strong>of</strong> the organization. It was held<br />

at the S<strong>to</strong>newalls Restaurant at The<br />

Woods golf course in Riverhead. Ideas<br />

discussed and agreed upon there will<br />

be forwarded <strong>to</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

state <strong>of</strong>fice and will meet further<br />

debate at the State Annual Meeting in<br />

December, <strong>to</strong> be held in Bingham<strong>to</strong>n.<br />

State senate ag chair hosts<br />

local forum<br />

State Sen. Patty Ritchie (R-St. Lawrence<br />

County), chair <strong>of</strong> the Senate Agriculture<br />

Committee, has been hosting<br />

agribusiness forums across <strong>New</strong> <strong>York</strong><br />

State. On Oct. 20, she brought her listening<br />

<strong>to</strong>ur <strong>to</strong> Riverhead <strong>to</strong> hear what Long<br />

Islanders had <strong>to</strong> say about “growing<br />

<strong>New</strong> <strong>York</strong>’s number one industry.” Long<br />

Island <strong>Farm</strong> Bureau was well represented.<br />

For those who could not attend, Sen.<br />

Ritchie has created a way <strong>to</strong> <strong>of</strong>fer ideas,<br />

suggestions, and perspectives via the<br />

Internet. Go <strong>to</strong> www.ritchie.nysenate.<br />

gov and click on the “share your ideas<br />

<strong>to</strong> strengthen <strong>New</strong> <strong>York</strong> State farming”<br />

picture at the left side <strong>of</strong> the website.<br />

Gift, estate tax workshop for<br />

farmland owners<br />

An important educational evening for<br />

farmland owners will be held on Nov. 10<br />

at 7.p.m. at Hyatt Place, 451 East Main<br />

St, Riverhead. The <strong>to</strong>pic will be gift and<br />

estate taxes and their impact on farmland<br />

and farm businesses.<br />

High real estate values on Long Island<br />

mean that owners <strong>of</strong> farmland and<br />

natural lands are <strong>of</strong>ten faced with the<br />

prospect <strong>of</strong> onerous estate taxes.<br />

There has been a concerted effort on<br />

the East End by farming and conservation<br />

organizations <strong>to</strong> enact tax reform<br />

in order <strong>to</strong> prevent farms from being<br />

broken up or sold due <strong>to</strong>, or in anticipation<br />

<strong>of</strong>, the estate tax.<br />

Congress recently enacted estate and<br />

gift tax legislation that increased the<br />

tax-free lifetime gift <strong>to</strong> $5 million. This<br />

provides opportunities for <strong>farmers</strong> and<br />

other landowners <strong>to</strong> pass land <strong>to</strong> the<br />

next generation with a reduced tax exposure.<br />

These tax changes are only in<br />

effect until Dec. 31, 2012, and now is the<br />

time for landowners <strong>to</strong> carefully consider<br />

their options.<br />

Please join us, and invite your tax<br />

and estate advisors <strong>to</strong> come along. Come<br />

prepared with information on your own<br />

estate. Practical worksheets and handouts<br />

will be provided that can help you<br />

plan for the future.<br />

For more information, contact Julie<br />

Zaykowski at the Peconic Land Trust<br />

by phone at 631-283-3195, ext. 32, or by e-<br />

mail at jzaykowski@peconiclandtrust.<br />

org. Registration fee is $25 per farm operation<br />

or family. Advance registration<br />

is required.


Page 10 Grassroots November 2011<br />

<strong>New</strong>s briefs<br />

Congress considers<br />

dairy pricing reform<br />

By Cathy Mural<br />

cmural@nyfb.org<br />

In Oc<strong>to</strong>ber, Rep. Collin Peterson (D-<br />

Minn.) and Rep. Mike Simpson (R-Idaho)<br />

introduced the Dairy Security Act<br />

<strong>of</strong> 2011 (DSA) in the House. The longawaited<br />

bill reflects most <strong>of</strong> the National<br />

Milk Producers Federation (NMPF)<br />

dairy pricing reform proposal called<br />

Foundations for the Future (FFTF) with<br />

several notable changes.<br />

A key change put forward by the<br />

DSA is voluntary producer participation<br />

in the supply management program<br />

component, called the Dairy Margin<br />

Protection Program (DMSP), which<br />

is activated during periods <strong>of</strong> low margins.<br />

Participation in the DMSP would<br />

be required for producers who want <strong>to</strong><br />

participate in the dairy margin insurance<br />

program, called the Dairy Producer<br />

Margin Protection Program, which<br />

would replace the existing federal safety<br />

nets <strong>of</strong> the Milk Income Loss Contract<br />

program and the Dairy Product<br />

Price Support Program.<br />

Also <strong>of</strong> note, the DSA dedicates all<br />

DMSP revenue, which is generated<br />

when the program is activated, <strong>to</strong> dairy<br />

exports, donations and similar activities<br />

<strong>to</strong> equalize supply/demand inequities<br />

under the guidance <strong>of</strong> a farmerdriven<br />

program board. The Peterson<br />

draft that preceded the DSA called for<br />

redirection <strong>of</strong> 50 percent <strong>of</strong> DMSP revenues<br />

<strong>to</strong> the U.S. Treasury <strong>to</strong> help balance<br />

the federal budget, which generated<br />

a loud public outcry from the dairy<br />

community. These and other program<br />

changes between the FFTF and the DSA<br />

can be found at NMPF’s website www.<br />

futurefordairy.com, as well as Rep. Peterson’s<br />

website at democrats.agriculture.house.gov.<br />

According <strong>to</strong> Peterson, Congressional<br />

Budget Office (CBO) budget scoring<br />

shows the DSA provides federal budget<br />

savings <strong>of</strong> $131 million over a ten year period,<br />

which is needed <strong>to</strong> satisfy House finance<br />

rules and advancement <strong>of</strong> the bill.<br />

The American <strong>Farm</strong> Bureau Federation’s<br />

board has voted <strong>to</strong> support the<br />

DSA as <strong>Farm</strong> Bill discussions continue<br />

in the shadow <strong>of</strong> deficit talks and harsh<br />

budget constraints. NMPF, IDFA and<br />

other stakeholders are also weighing<br />

in on this bill as it is being considered<br />

for inclusion in the <strong>Farm</strong> Bill. While<br />

no timeline is evident, other members<br />

<strong>of</strong> Congress, such as Sen. Agriculture<br />

Chair Debbie Stabenow (D-Mich.), are<br />

rumored <strong>to</strong> be including provisions <strong>of</strong><br />

the DSA in their <strong>Farm</strong> Bill proposals.<br />

NYFB is moni<strong>to</strong>ring all dairy policy<br />

activity and working with our Congressional<br />

delegation for pricing reform<br />

that enhances <strong>New</strong> <strong>York</strong>’s dairy industry<br />

and adequately supports our family<br />

farms. NYFB will keep members apprised<br />

<strong>of</strong> developments as they occur.<br />

NY groups sign joint<br />

<strong>Farm</strong> Bill letter<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau recently<br />

sent a letter as part <strong>of</strong> a very diverse<br />

group <strong>of</strong> farming and food organizations<br />

<strong>to</strong> all <strong>New</strong> <strong>York</strong> sena<strong>to</strong>rs and representatives,<br />

outlining shared concerns<br />

for the next <strong>Farm</strong> Bill. This marked the<br />

first time in NYFB’s his<strong>to</strong>ry that it has<br />

joined with such a broad group, representing<br />

both rural and urban food interests,<br />

<strong>to</strong> advocate on the <strong>Farm</strong> Bill.<br />

“The needs <strong>of</strong> our <strong>farmers</strong> and those<br />

people who are looking for assistance in<br />

accessing healthy foods are intricately<br />

linked. This letter gave us all a great opportunity<br />

<strong>to</strong> show lawmakers how all<br />

the pieces work <strong>to</strong>gether for a strong<br />

food system,” explained Julie Suarez,<br />

NYFB direc<strong>to</strong>r <strong>of</strong> public policy.<br />

“We have never before teamed with<br />

such a broad group <strong>of</strong> organizations <strong>to</strong><br />

Heard it through the grape vine<br />

<strong>New</strong> <strong>York</strong> State Assembly Minority Leader Brian Kolb (129th District) recently<br />

<strong>to</strong>ured small businesses in his district <strong>to</strong> listen <strong>to</strong> the concerns <strong>of</strong><br />

constituents. One s<strong>to</strong>p was Frontenac Point Vineyard and Estate Winery<br />

in the <strong>to</strong>wn <strong>of</strong> Covert, with owners - and NYFB members - Jim, Carol and<br />

Larry Doolittle. Pictured above from left are Bruce MacQueen, Michael<br />

Turback, Carol Doolittle, Assemblyman Kolb, Jim Doolittle, Kathy Mac-<br />

Queen. In front: Larry Doolittle, Zena and Steve Ahouse.<br />

talk about the <strong>Farm</strong> Bill, but this really<br />

makes sense and we’re proud that we<br />

could be part <strong>of</strong> this initiative.”<br />

Several <strong>of</strong> the organizations that<br />

signed the letter met at the NYFB <strong>of</strong>fices<br />

in Albany earlier this year <strong>to</strong> talk<br />

about the <strong>Farm</strong> Bill and identify shared<br />

priorities. This conversation resulted<br />

in writing a joint letter that explored<br />

priorities for healthy communities,<br />

farms and environment.<br />

The recommendations range from<br />

improving the nutrition <strong>of</strong> individuals<br />

using SNAP (Supplemental Nutrition<br />

Assistance Program) and strengthening<br />

local food infrastructure, <strong>to</strong> crop insurance<br />

reform and protecting “working<br />

lands” conservation programs.<br />

“This unique group <strong>of</strong> undersigned<br />

organizations has worked <strong>to</strong>gether <strong>to</strong><br />

share and develop ideas on overarching<br />

needs <strong>of</strong> the next <strong>Farm</strong> Bill <strong>to</strong> ensure national<br />

and state food security, increased<br />

access <strong>to</strong> and availability <strong>of</strong> healthy<br />

foods for all residents, and the long-term<br />

sustainability <strong>of</strong> our farms and regional<br />

food systems,” the letter states.<br />

This joint letter was signed by: Albany<br />

Presbytery, American <strong>Farm</strong>land<br />

Trust, Brooklyn Food Coalition, FO-<br />

CUS Churches <strong>of</strong> Albany Inc., Food<br />

Systems Network NYC, Foodlink, Inc.,<br />

Greenmarket, Hawthorne Valley Association,<br />

Hunger Action Network <strong>of</strong><br />

<strong>New</strong> <strong>York</strong> State, Just Food, <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Bureau, <strong>New</strong> <strong>York</strong> Sustainable<br />

Agriculture Working Group, Northeast<br />

Organic <strong>Farm</strong>ing Association <strong>of</strong> <strong>New</strong><br />

<strong>York</strong>, 10 separate chapters <strong>of</strong> Slow Food<br />

across <strong>New</strong> <strong>York</strong> State, and West Side<br />

Campaign Against Hunger.<br />

Sprayers exempt<br />

from hauling permits<br />

Interpretations <strong>of</strong> laws that regulate<br />

transportation within the agricultural<br />

industry have been challenged<br />

on numerous occasions. This recently<br />

occurred in central <strong>New</strong> <strong>York</strong>, with a<br />

ticket being issued on an agricultural<br />

sprayer that measured less than 12 feet.<br />

The ticket stated that the implement<br />

should have been permitted. This was<br />

inaccurate. When implements are used<br />

solely for farm purposes they are not<br />

required <strong>to</strong> have permits at that width.<br />

The NYS Department <strong>of</strong> Transportation<br />

has verified that agricultural sprayers<br />

are exempt from having <strong>to</strong> apply for<br />

and receive special hauling permits, so<br />

long as they are used entirely for farm<br />

operations. The court in which the ticket<br />

was disputed eventually dropped the<br />

charges and upheld the exemption.<br />

Liquor Authority<br />

holds public forum<br />

The State Liquor Authority (SLA)<br />

recently held an unprecedented public<br />

forum in <strong>New</strong> <strong>York</strong> City, with satellite<br />

connections <strong>to</strong> the Albany and Buffalo<br />

<strong>of</strong>fice, <strong>to</strong> discuss various features <strong>of</strong> the<br />

alcoholic beverage control law. This<br />

meeting was convened by Chairman<br />

Dennis Rosen and sought <strong>to</strong> gather the<br />

community’s perspective on many issues<br />

left unaddressed by the former<br />

State Law Revision Commission recommendations<br />

for modernizing the statute.<br />

The chairman noted that while the<br />

Law Revision Commission made some<br />

good suggestions, the finalized report<br />

did not actually contain specific, concrete<br />

language that would serve <strong>to</strong> recodify<br />

the archaic law.<br />

What is needed now is an actual rewrite<br />

<strong>of</strong> the statute, with this meeting<br />

serving as the first overall attempt <strong>to</strong><br />

gather opinions from the various levels<br />

<strong>of</strong> the three-tier system.<br />

Vigorous debate was held over arcane<br />

issues, such as whether or not a<br />

retail establishment could locate on<br />

the second floor <strong>of</strong> a building. This illustrates<br />

that the legacy <strong>of</strong> prohibition<br />

lives on in somewhat obscure, questionable<br />

regulations in contrast <strong>to</strong> the modern<br />

view <strong>of</strong> necessary controls.<br />

Wineries were well represented in the<br />

<strong>New</strong> <strong>York</strong> City <strong>of</strong>fice, with both the Wine<br />

and Grape Foundation and several <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau member wineries in<br />

the room. NYFB brewer members, along<br />

with NYFB staff, were present at the Albany<br />

location. While discussion <strong>of</strong> the<br />

wine in grocery s<strong>to</strong>res issue was taken<br />

<strong>of</strong>f the table early, since it is a legislative<br />

issue, various permitting and streamlining<br />

issues were considered.<br />

Also notable was the discussion<br />

about whether or not the SLA should<br />

consider implementing a farm brewery<br />

license category <strong>to</strong> create more opportunities<br />

for <strong>New</strong> <strong>York</strong> <strong>farmers</strong> <strong>to</strong> bring<br />

back hops production.<br />

The farm distillery license was noted<br />

<strong>to</strong> be a success, but feedback indicated<br />

that allowing more opportunities <strong>to</strong> sell<br />

the products would be helpful <strong>to</strong> <strong>farmers</strong><br />

and distillers alike.<br />

The SLA should be commended for<br />

convening this forum, and NYFB hopes<br />

<strong>to</strong> participate in others that are more<br />

tailored <strong>to</strong> the farm winery, distillery<br />

and brewery license categories.<br />

Coop Extension<br />

Forage Exchange<br />

A new online forage exchange created<br />

by Cornell Cooperative Extension<br />

is now available <strong>to</strong> ensure that <strong>flood</strong>ed<br />

<strong>New</strong> <strong>York</strong> farms will not run out <strong>of</strong> feed<br />

for their lives<strong>to</strong>ck.<br />

Hurricane Irene devastated many<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong>s, damaged others,<br />

and left still other farms relatively un<strong>to</strong>uched.<br />

Many <strong>flood</strong>-damaged farms<br />

are in desperate need <strong>of</strong> feed and forage.<br />

The Forage Exchange provides<br />

an online venue for <strong>farmers</strong> who have<br />

available feed and forage <strong>to</strong> post that<br />

information, and for <strong>farmers</strong> in need <strong>to</strong><br />

locate feed and forage. All transactions<br />

(including making arrangements for<br />

transportation) will take place between<br />

the <strong>farmers</strong> themselves.<br />

The Forage Exchange is posted online<br />

at http://ccetest-lamp.cit.cornell.<br />

edu/forage/<br />

Additional resources for farms damaged<br />

by the <strong>flood</strong>ing are available at<br />

www.cce.cornell.edu<br />

Cooperative Extension Educa<strong>to</strong>rs<br />

and <strong>Farm</strong> Bureau staff across the state<br />

will be available <strong>to</strong> assist <strong>farmers</strong> in<br />

using the exchange. For more information,<br />

call your county extension <strong>of</strong>fice<br />

or log on <strong>to</strong> www.cce.cornell.edu<br />

Cooperative Extension created the<br />

Exchange in cooperation with <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau and the <strong>New</strong> <strong>York</strong><br />

State Department <strong>of</strong> Agriculture and<br />

Markets.


November 2011 Grassroots Page 11<br />

Collaboration, commitment help<br />

<strong>farmers</strong> cope with nature’s punch<br />

By Carol S. Roberts<br />

<strong>Farm</strong> Family Insurance<br />

There’s a saying that crisis doesn’t<br />

create character; it reveals it. The character<br />

<strong>of</strong> <strong>New</strong> <strong>York</strong>’s <strong>farmers</strong>, business<br />

owners and rural community was recently<br />

tested and was proven <strong>to</strong> be first<br />

rate, sound and solid. We all have s<strong>to</strong>ries<br />

<strong>of</strong> Irene’s wrath as well as tales <strong>of</strong><br />

heroic efforts by those who pitched in <strong>to</strong><br />

help friends and strangers devastated<br />

by Tropical S<strong>to</strong>rm Irene.<br />

Two months later, we continue <strong>to</strong><br />

endure and prevail despite the s<strong>to</strong>rm’s<br />

lingering impact. This determination,<br />

fellowship, collaboration and commitment<br />

<strong>to</strong> the success <strong>of</strong> one another are<br />

a true testament <strong>to</strong> the human spirit in<br />

general and the farming community in<br />

particular.<br />

Irene initially made landfall as a category<br />

1 hurricane in North Carolina,<br />

made its second landfall as a category<br />

1 hurricane in <strong>New</strong> Jersey and its third<br />

landfall as a tropical s<strong>to</strong>rm in <strong>New</strong><br />

<strong>York</strong>. While the losses weren’t as great<br />

as forecasters predicted, they were<br />

nonetheless very real and devastating<br />

<strong>to</strong> the thousands <strong>of</strong> people who endured<br />

substantial losses.<br />

When the National Weather Center<br />

forecast Irene, <strong>Farm</strong> Family Casualty Insurance<br />

Company sprang in<strong>to</strong> action. The<br />

company had been tracking the s<strong>to</strong>rm’s<br />

progress, and its catastrophe team convened<br />

three days before Hurricane Irene<br />

was forecast <strong>to</strong> make landfall and met every<br />

morning before and after the s<strong>to</strong>rm<br />

<strong>to</strong> report progress and determine further<br />

steps needed in wake <strong>of</strong> Irene.<br />

For <strong>Farm</strong> Family policyholders, the<br />

steps taken before Irene hit made it easier<br />

for them <strong>to</strong> deal with – and report their<br />

claims. All calls identified as Hurricane<br />

Irene claims had a special priority status.<br />

Other non-hurricane claims calls<br />

You can make a<br />

difference by making<br />

a donation <strong>to</strong> the<br />

Irene Relief Fund.<br />

were directed <strong>to</strong> other departments, including<br />

our other home <strong>of</strong>fice in Springfield,<br />

Mo.<br />

An independent adjuster company<br />

provided damage appraisal services<br />

throughout the areas affected by the<br />

s<strong>to</strong>rm. <strong>Farm</strong> Family’s adjusters managed<br />

the independent adjusters, ensuring<br />

coverage resolution and timely adjudication<br />

<strong>of</strong> claims.<br />

Before Irene hit, <strong>Farm</strong> Family published<br />

information for consumers on its<br />

website, mobile app and <strong>Facebook</strong> page,<br />

including hurricane preparedness tips;<br />

hurricane news and status reports;<br />

links <strong>to</strong> FEMA, NFIP and other national<br />

emergency sites; how <strong>to</strong> report a claim;<br />

how <strong>to</strong> check the status <strong>of</strong> a claim; and<br />

post-hurricane loss control material.<br />

Our agents are our first line <strong>of</strong><br />

communication <strong>to</strong> our policyholders.<br />

Therefore, we <strong>to</strong>ok great care in keeping<br />

them updated and informed. Many<br />

agents contacted their clients before the<br />

s<strong>to</strong>rm, and some were out at their clients’<br />

farms, nailing up boards and shutters.<br />

There was a strong possibility that<br />

our own agents would be affected by the<br />

s<strong>to</strong>rm (and were), so <strong>Farm</strong> Family set<br />

up a hotline they could use <strong>to</strong> report on<br />

their own status and needs.<br />

On the first day after Hurricane Irene,<br />

we had more than 100 claim calls an hour<br />

coming in, with a rate <strong>of</strong> response <strong>of</strong><br />

eight seconds. That means that no client<br />

was waiting on the phone fore more than<br />

eight seconds, and all <strong>of</strong> them spoke <strong>to</strong> a<br />

human being, not a machine.<br />

A number <strong>of</strong> claims were settled on<br />

the first phone call (more than 25 percent).<br />

All <strong>to</strong>ld, <strong>Farm</strong> Family had close<br />

<strong>to</strong> 3,000 claims reported.<br />

Hurricane Irene required employees<br />

<strong>to</strong> show great sensitivity and great<br />

service. Fortunately, this is our core<br />

strength and we’re dedicated <strong>to</strong> helping<br />

our clients through traumatic events.<br />

“We witnessed an exceptional display <strong>of</strong><br />

teamwork throughout the home <strong>of</strong>fices<br />

in Glenmont, N.Y., and Springfield,”<br />

said Joseph O’Connor, Claim Direc<strong>to</strong>r.<br />

“Team members worked late every night<br />

and through weekends <strong>to</strong> take care <strong>of</strong><br />

our policyholders. Adjusters were on<br />

site quickly <strong>to</strong> work with policyholders.<br />

Agents visited their clients and lent support<br />

– physically and morally.”<br />

Many employees volunteered in<br />

<strong>flood</strong>ed communities. Donations poured<br />

in for our own employees affected by<br />

the hurricane, and our employee fundraising<br />

efforts are ongoing.<br />

<strong>Farm</strong> Family has also joined forces<br />

with the Regional <strong>Farm</strong> and Food Project.<br />

For every <strong>Farm</strong> Family <strong>Facebook</strong><br />

“LIKE” we receive from now until Dec.<br />

31 at www.facebook.com/farmfamily,<br />

we will donate $1 <strong>to</strong>ward the Regional<br />

<strong>Farm</strong> and Food Project Disaster Relief<br />

Fund. One-hundred percent <strong>of</strong> the proceeds<br />

will go <strong>to</strong> <strong>New</strong> <strong>York</strong> <strong>farmers</strong> in<br />

affected areas. You can show your farming<br />

neighbors how important they are<br />

<strong>to</strong> our communities and economy by<br />

making a donation.<br />

Direct donations can also be sent <strong>to</strong><br />

the fund. Make checks payable <strong>to</strong> Regional<br />

<strong>Farm</strong> and Food Project/Irene<br />

Relief Fund, P.O. Box 621, Sara<strong>to</strong>ga<br />

Springs, N.Y. 12866.<br />

<strong>Farm</strong>ers who need help from this<br />

program can find an application form<br />

with submission details online at www.<br />

farmfamily.com.<br />

AFBF names<br />

Julie Anna Potts<br />

as Executive<br />

Vice President<br />

WASHINGTON, D.C., Oc<strong>to</strong>ber 5,<br />

2011—The American <strong>Farm</strong> Bureau Federation<br />

board <strong>of</strong> direc<strong>to</strong>rs <strong>to</strong>day elected<br />

Julie Anna Potts executive vice president<br />

<strong>of</strong> AFBF.<br />

In her new role, Potts will lead the<br />

AFBF staff in its implementation <strong>of</strong> all<br />

programs and activities for the organization,<br />

as well as for the coordination<br />

between AFBF and its affiliated companies.<br />

She will also serve as treasurer <strong>of</strong><br />

AFBF and its affiliates.<br />

Since March <strong>of</strong> this year, Potts served<br />

as AFBF senior executive direc<strong>to</strong>r for<br />

operations and development, overseeing<br />

strategic development and the operations<br />

<strong>of</strong> AFBF’s Organization, Accounting and<br />

Administrative Services departments,<br />

as well as coordination <strong>of</strong> the American<br />

<strong>Farm</strong> Bureau Foundation for Agriculture<br />

and American <strong>Farm</strong> Bureau, Inc.<br />

Potts succeeds Richard W. <strong>New</strong>pher<br />

who retired after 19 years <strong>of</strong> service<br />

with AFBF, the last seven as executive<br />

vice president. <strong>New</strong>pher previously<br />

worked 19 years with the Pennsylvania<br />

<strong>Farm</strong> Bureau in various capacities.<br />

Potts first joined AFBF in 2004, serving<br />

as general counsel until 2009. In late<br />

2009 she was named chief counsel <strong>of</strong> the<br />

Senate Agriculture Committee, serving<br />

under then-Chairman Blanche Lincoln<br />

<strong>of</strong> Arkansas. She rejoined AFBF earlier<br />

this year.<br />

Before joining AFBF, Potts practiced<br />

law as an associate in the Washing<strong>to</strong>n<br />

<strong>of</strong>fice <strong>of</strong> Mayer, Brown, Rowe and Maw,<br />

where she represented AFBF in environmental<br />

regula<strong>to</strong>ry cases. Prior <strong>to</strong><br />

that, she was an associate with Sonnenschein,<br />

Nath and Rosenthal and served<br />

as a law clerk for the U.S. District Court<br />

for the District <strong>of</strong> Columbia. Potts grew<br />

up in Alabama, where her family owns<br />

farmland. She earned her law degree<br />

from George Washing<strong>to</strong>n University in<br />

Washing<strong>to</strong>n, D.C.<br />

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Page 12 Grassroots November 2011<br />

Workers Compensation<br />

Safety group returns $6M <strong>to</strong> members<br />

By Kevin Cook<br />

kcook@nyfb.org<br />

The Executive Committee <strong>of</strong> Safety<br />

Group 486 recently declared a 35 percent<br />

dividend for the 2010 policy term. This<br />

means a return <strong>of</strong> over $6 million dollars<br />

<strong>to</strong> over 2,600 members <strong>of</strong> the Safety<br />

Group. It is also the 44th consecutive<br />

year that a dividend has been declared.<br />

In fact, Safety Group 486 has returned<br />

over $131 million <strong>to</strong> our policyholders<br />

since the inception <strong>of</strong> the group in 1967.<br />

The dividend checks were mailed<br />

on or about Oct. 13, 2011. If you were a<br />

policyholder during the 2010 term and<br />

did not receive a dividend check, please<br />

contact the Member Services Department<br />

and we can find out why you did<br />

not receive a check.<br />

As a reminder <strong>to</strong> the current policyholders<br />

in Safety Group 486, if you have<br />

not yet paid your 2010 or 2011 Group<br />

Managers’ Fee <strong>to</strong> the NYFB, please<br />

remit payment now. The collection <strong>of</strong><br />

the Group Managers’ Fee is important<br />

not only <strong>to</strong> the operation <strong>of</strong> the Safety<br />

Group but <strong>to</strong> the overall success <strong>of</strong> the<br />

programs provided <strong>to</strong> the members <strong>of</strong><br />

the NYFB.<br />

A couple <strong>of</strong> changes will take place<br />

for the 2012 policy term. You will notice<br />

a slight increase in the rates and<br />

an increase in the NYS assessment<br />

fee that is charged on each policy. Our<br />

Group Managers’ Fee will remain at<br />

7.5 percent for the 2012 term. When<br />

you receive your renewal policy, please<br />

review it carefully. Look at the payroll<br />

levels and be sure it is in line with what<br />

you have reported. If there is a substantial<br />

increase in the payroll, please let us<br />

know so we can investigate for you.<br />

If you currently have workers’ compensation<br />

coverage with another carrier<br />

and would like <strong>to</strong> save on average<br />

50 percent <strong>of</strong> your cost, please contact<br />

Michele or Kevin in the NYFB Member<br />

Services Department <strong>to</strong> request a quotation<br />

at no obligation. Safety Group<br />

486 is not only a better business decision—it<br />

is a better financial decision as<br />

well. Thank you for your continued support<br />

<strong>of</strong> Safety Group 486 and the <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau.<br />

<strong>Farm</strong> NY Pac looks back<br />

on very busy first year<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s <strong>Farm</strong> NY<br />

PAC recently celebrated its first <strong>of</strong> year<br />

<strong>of</strong> working <strong>to</strong> accomplish much needed<br />

public policy initiatives that benefit<br />

the agricultural industry in <strong>New</strong> <strong>York</strong><br />

State. The <strong>Farm</strong> NY PAC collects voluntary<br />

monetary contributions from<br />

<strong>farmers</strong> and agricultural supporters<br />

and uses the money <strong>to</strong> communicate the<br />

industry’s needs <strong>to</strong> elected <strong>of</strong>ficials in<br />

<strong>New</strong> <strong>York</strong> State through the campaign<br />

fundraising process.<br />

The <strong>Farm</strong> NY PAC is controlled by a<br />

committee <strong>of</strong> <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

leaders and makes spending decisions<br />

<strong>to</strong> educate lawmakers about farm policy<br />

and help <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

achieve its public policy goals. The goal<br />

<strong>of</strong> the committee is <strong>to</strong> strengthen <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau’s grassroots lobbying<br />

efforts, not replace them.<br />

“There are so many competing interests<br />

at the state capi<strong>to</strong>l and policy<br />

makers are relentlessly bombarded by<br />

phone calls, meetings and information<br />

on thousands <strong>of</strong> issues. Getting new<br />

ideas <strong>to</strong> help the agricultural industry<br />

heard by legisla<strong>to</strong>rs is a continual challenge<br />

for <strong>New</strong> <strong>York</strong>’s <strong>farmers</strong>,” said<br />

Jeff Williams, manger <strong>of</strong> governmental<br />

relations for <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau.<br />

“The <strong>Farm</strong> NY PAC provides a good opportunity<br />

<strong>to</strong> communicate agriculture’s<br />

priorities <strong>to</strong> decision-makers.”<br />

The <strong>Farm</strong> NY PAC is the only nonpartisan<br />

political action committee organized<br />

and directed by <strong>farmers</strong>. Decisions<br />

on contributions from the <strong>Farm</strong><br />

NY PAC <strong>to</strong> elected <strong>of</strong>ficials are made<br />

solely by the <strong>farmers</strong> that are on the<br />

<strong>Farm</strong> NY PAC Committee.<br />

“By contributing <strong>to</strong> <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />

Bureau’s newly-formed <strong>Farm</strong> NY PAC,<br />

you can add strength <strong>to</strong> our grassroots<br />

lobbying efforts and help reach legisla<strong>to</strong>rs<br />

that may need additional education<br />

about farming and how legislation<br />

impacts their food security and <strong>New</strong><br />

<strong>York</strong>’s economy,” said Williams.<br />

For more information on the <strong>Farm</strong><br />

NY PAC, please contact Jeff Williams at<br />

(518) 436-8495. <strong>Farm</strong> NY PAC contributions<br />

can be mailed <strong>to</strong>:<br />

<strong>Farm</strong> NY PAC<br />

159 Wolf Road<br />

Albany, <strong>New</strong> <strong>York</strong> 12205<br />

Grape announcement<br />

Congressman Tom Reed (left) unveiled the Grape Region Accelerated Production<br />

and Efficiency (GRAPE) Act during a press event at NYFB member Jim Bedient’s<br />

(right) vineyard in Branchport on Sept. 28. The bill, H.R. 3110, is co-sponsored by<br />

Rep. Richard Hanna and would extend the hours <strong>of</strong> service exemption for grape<br />

haulers from 100 <strong>to</strong> 175 air miles from the point <strong>of</strong> harvest <strong>to</strong> a processing facility<br />

during a harvest period. This would allow farms that are located further away from<br />

the processing facility <strong>to</strong> move their grapes quicker and preserve quality. NYFB supports<br />

this bill.<br />

Advice on solar energy direct<br />

marketers can trust.<br />

NY <strong>Farm</strong> Bureau Members John and Loretta Gill <strong>of</strong> Gill Corn <strong>Farm</strong>s<br />

and their 11.34 kW solar system that will save them over<br />

$77,000 in electricity costs over the life <strong>of</strong> the system.<br />

CAll or CliCk <strong>to</strong>dAy.<br />

(518) 326-1104 | www.jordanenergy.org<br />

JEFE1011_Gill.Ad.indd 2<br />

10/7/11 9:09 AM


November 2011 Grassroots Page 13<br />

<strong>Farm</strong> Bureau Centennial A yearlong series<br />

1919 was a challenging year as delegates<br />

struggled over a <strong>Farm</strong> Bureau constitution<br />

By Marie Krenzer<br />

mvkrenzer@rochester.rr.com<br />

The summer <strong>of</strong> 1919 found many<br />

<strong>Farm</strong> Bureau leaders across the nation<br />

busily preparing for the November<br />

meeting <strong>of</strong> the American <strong>Farm</strong> Bureau<br />

Federation in Chicago.<br />

As a result <strong>of</strong> the February meeting<br />

in Ithaca, an organization committee<br />

was charged with drafting a constitution<br />

and bylaws, including a national<br />

finance plan. State federations assessed<br />

their finances for future contributions.<br />

States without a federation were urged<br />

<strong>to</strong> organize before November.<br />

In <strong>New</strong> <strong>York</strong>, a membership fee <strong>of</strong> $1<br />

would not allow contributions <strong>to</strong> the national<br />

effort. A successful campaign <strong>to</strong><br />

increase dues was immediately needed.<br />

Correspondence between Pres. Strivings<br />

and <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Secretary<br />

H.E. Babcock during the month <strong>of</strong><br />

September — just two short months prior<br />

<strong>to</strong> the Chicago meeting — reveals their<br />

anticipation and strategic thinking.<br />

In a hand-written letter by Strivings<br />

<strong>to</strong> Babcock, dated Sept. 5, 1919:<br />

“I feel that Iowa, Ohio, Indiana, Illinois<br />

are going in<strong>to</strong> a strenuous campaign<br />

<strong>of</strong> FB activity and it maybe that<br />

NY will have <strong>to</strong> get a new vision <strong>of</strong> FB<br />

work or be in embarrassing shape as a<br />

Federation at Chicago.”<br />

In a typed letter from Strivings <strong>to</strong><br />

Babcock upon return from Washing<strong>to</strong>n,<br />

dated Sept. 18, (there for other business<br />

he met with MC Burritt, <strong>New</strong> <strong>York</strong> State<br />

Leader <strong>of</strong> County Agents.)<br />

“…we all know <strong>of</strong> the purpose <strong>of</strong> the<br />

corn-belt states <strong>to</strong> put across at Chicago<br />

in Nov., a very pretentious program for<br />

a National Federation with generous<br />

support. We are not <strong>of</strong> the opinion that<br />

any such support is at all necessary,<br />

but we do feel that any concession <strong>to</strong><br />

<strong>New</strong> <strong>York</strong> and <strong>New</strong> England and the<br />

Southern States will not bring the actual<br />

membership contribution for the<br />

National movement below 50 cents per<br />

member. With this in mind WE MUST<br />

HAVE MORE THAN $1.00 membership<br />

fees in our counties.”<br />

Strivings drafted a letter <strong>to</strong> all county<br />

presidents explaining the dire need<br />

for a significant dues increase.<br />

In a typed letter from Babcock <strong>to</strong><br />

Strivings, dated Sept. 20, 1919 (after discussions<br />

with extension personnel):<br />

“We all agree that it is possible <strong>to</strong> put<br />

across a $2.00 or better membership in<br />

this State, but that it can only be done<br />

thru the leadership <strong>of</strong> farmer farm bureau<br />

leaders.”<br />

Babcock laid out a successful plan <strong>to</strong><br />

American <strong>Farm</strong> Bureau Foundation<br />

The farming landscape has changed significantly since the formation <strong>of</strong> the American <strong>Farm</strong> Bureau Federation in 1919..<br />

bring forth the change they desired.<br />

Strivings and others put forth the<br />

proposition and encouraged the necessary<br />

constitutional amendment at county<br />

annual meetings. A $2 fee was approved<br />

and after many strategic meetings a $5<br />

fee approved the following summer.<br />

While <strong>New</strong> <strong>York</strong> leadership was occupied<br />

with its finances, the national<br />

organization committee had an equally<br />

interesting summer.<br />

The organization committee,<br />

chaired by O.E. Bradfute <strong>of</strong> Ohio, had<br />

been quiet since February. The threat<br />

<strong>of</strong> organized regional federations in<br />

competition with each other was real.<br />

The Midwestern states had positioned<br />

themselves with both member numbers<br />

and the financial means <strong>to</strong> carry out<br />

the threat. Leaders <strong>of</strong> these states had<br />

grown impatient with the committee’s<br />

silence and where considering proceeding<br />

on their own. The Iowa president,<br />

James Howard, devised a plan that effectively<br />

pacified them. Iowa’s competent<br />

secretary, J.W. Coverdale, was a<br />

breeder <strong>of</strong> beef cattle. Knowing this,<br />

Howard sent him <strong>to</strong> meet at Bradfute’s<br />

farm. Three days <strong>of</strong> discussing the lives<strong>to</strong>ck<br />

industry mixed with their ideals<br />

for a national organization produced<br />

the desired draft documents.<br />

The final chapter in the formation<br />

<strong>of</strong> American <strong>Farm</strong> Bureau Federation<br />

starts with the November 1919 meeting,<br />

where delegates from 32 states worked<br />

tirelessly for three days and nights debating<br />

every detail <strong>of</strong> the constitution.<br />

Effective use <strong>of</strong> parliamentary procedure<br />

and strong leadership produced a<br />

By Pamela Rafferty<br />

prafferty@nyfb.org<br />

The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau State<br />

Annual Meeting will be held on December<br />

6-8, 2011, at the Holiday Inn-Arena<br />

in Bingham<strong>to</strong>n, NY. This annual meeting<br />

will be the culmination <strong>of</strong> a yearlong<br />

celebration <strong>of</strong> <strong>Farm</strong> Bureau’s beginnings<br />

in Broome County.<br />

The meeting will begin with the<br />

opening ceremony on Tuesday, Dec. 6,<br />

at 1 p.m. The business and delegate sessions<br />

will begin immediately following<br />

the opening ceremony. Gov. Andrew<br />

Cuomo has been invited <strong>to</strong> address attendees<br />

at the dinner and awards program<br />

on Tuesday evening. Wednesday’s<br />

highlights include the president’s<br />

address and the executive direc<strong>to</strong>r and<br />

treasurer reports at 11:45 a.m. We are<br />

very pleased <strong>to</strong> welcome American<br />

<strong>Farm</strong> Bureau President Bob Stallman<br />

<strong>to</strong> our Wednesday evening reception<br />

document <strong>to</strong> take home for ratification.<br />

Next month: The conclusion <strong>of</strong> the<br />

AFBF s<strong>to</strong>ry and the NYFB centennial series.<br />

NYFB annual meeting will<br />

be a centennial celebration<br />

and banquet. Thursday morning’s delegate<br />

session will include elections and<br />

bylaw proposals.<br />

A special 100th anniversary celebration<br />

event will be held Wednesday afternoon<br />

at 4 p.m. This event will be held at<br />

the Riverwalk Hotel, a short distance<br />

from the Holiday Inn. Bussing will be<br />

provided <strong>to</strong> shuttle attendees between<br />

hotels. This event will feature a pageant<br />

that reenacts the first <strong>Farm</strong> Bureau<br />

meeting. Past <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

leaders and staff will be invited <strong>to</strong> this<br />

event. In addition, Cornell Cooperative<br />

Extension will be holding their meeting<br />

at the Riverwalk the same time, and<br />

will be participating in this special celebration.<br />

Other highlights <strong>of</strong> the meeting include<br />

the Young <strong>Farm</strong>er & Rancher<br />

business session and elections on Tuesday<br />

at 11:45, the annual silent auction,<br />

numerous exhibits and county presidents’<br />

lunch on Wednesday at noon.<br />

OFFICIAL NOTICE OF NEW YORK FARM<br />

BUREAU, INC. ANNUAL MEETING<br />

The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, Inc. (NYFB) Annual Meeting<br />

will be held at the Holiday Inn Bingham<strong>to</strong>n-Arena,<br />

Bingham<strong>to</strong>n, <strong>New</strong> <strong>York</strong> during three days<br />

on Dec. 6-8, 2011.<br />

The voting delegate business session convenes on Tuesday<br />

afternoon, Dec. 6, 2011 and runs through<br />

Thursday, Dec. 8, 2011.<br />

All <strong>Farm</strong> Bureau members are invited and encouraged <strong>to</strong><br />

attend the NYFB Annual Meeting.<br />

Attention Members<br />

<strong>of</strong> Safety Group 486:<br />

The Annual Meeting <strong>of</strong> Safety Group 486 will be held at the <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> Bureau State Annual Meeting in Bingham<strong>to</strong>n, NY.<br />

The Holiday Inn Bingham<strong>to</strong>n-Arena, Bingham<strong>to</strong>n, NY<br />

Wednesday, Dec. 7, 8 a.m. in the LaTasse Room<br />

This is a meeting for policyholders <strong>of</strong> Safety Group 486 during<br />

which the past year will be reviewed and any questions or issues will<br />

be discussed. Representatives <strong>of</strong> the <strong>New</strong> <strong>York</strong> State Insurance Fund<br />

will also be available <strong>to</strong> answer questions along with Kevin Cook,<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Direc<strong>to</strong>r <strong>of</strong> Member Services.<br />

We look forward <strong>to</strong> seeing you there.


Page 14 Grassroots November 2011<br />

County meetings <strong>of</strong>fer opportun<br />

Craig Braack, Allegany County his<strong>to</strong>rian, gives a presentation titled “Vanishing Americana” at the Allegany County <strong>Farm</strong> Bureau Annual<br />

Meeting. He presented a detailed his<strong>to</strong>ry <strong>of</strong> the county’s barns, silos and even outhouses, in pho<strong>to</strong> above. Wyoming County <strong>Farm</strong> Bureau<br />

held a phone-a-thon in Oc<strong>to</strong>ber <strong>to</strong> remind non-renewals <strong>to</strong> renew their <strong>Farm</strong> Bureau membership, in pho<strong>to</strong> below right.<br />

District 1 Direc<strong>to</strong>r Hal<br />

Kreher (right) presents<br />

Chautauqua County<br />

<strong>Farm</strong> Bureau President<br />

Dave Edwards with<br />

his membership quota<br />

certificate from AFBF.<br />

William Graby<br />

introduces county<br />

resolutions at the<br />

Sullivan County<br />

<strong>Farm</strong> Bureau Annual<br />

Meeting in Roscoe.


November 2011 Grassroots Page 15<br />

ities for meeting, greeting ’n’ eating<br />

Amanda Barber leads policy discussion at Cortland County <strong>Farm</strong> Bureau Annual Meeting, held at CNY <strong>Farm</strong> Supply.<br />

Region 8 Field Advisor Bill Hamil<strong>to</strong>n presents Washing<strong>to</strong>n County<br />

President Tom Borden and membership chair Betty Getty with a<br />

certificate awarding them for attaining membership quota.<br />

District 4 Direc<strong>to</strong>r Ashur<br />

Terwilliger speaks <strong>to</strong> the<br />

assembled Steuben County<br />

<strong>Farm</strong> Bureau at their<br />

annual meeting, in pho<strong>to</strong><br />

above.<br />

Cayuga County <strong>Farm</strong><br />

Bureau had a number<br />

<strong>of</strong> distinguished guests<br />

at their annual meeting.<br />

From left: Commissioner<br />

<strong>of</strong> Agriculture Darrel<br />

Aubertine, NYFB President<br />

Dean Nor<strong>to</strong>n, Cayuga<br />

County <strong>Farm</strong> Bureau<br />

President Ray Lockwood,<br />

District 3 Direc<strong>to</strong>r Jonathan<br />

Taylor District 3 Direc<strong>to</strong>r,<br />

Cayuga County <strong>Farm</strong><br />

Bureau member Wilson<br />

Mitchell and Assemblyman<br />

Gary Finch.


Page 16 Grassroots November 2011<br />

<strong>Farm</strong>ers must work <strong>to</strong>gether<br />

<strong>to</strong> be successful<br />

My name is Hal Kreher and I am running<br />

for reelection <strong>to</strong> the NYFB State Board<br />

<strong>of</strong> Direc<strong>to</strong>rs for District 1. I have enjoyed<br />

representing Western <strong>New</strong> <strong>York</strong> on the<br />

State Board for the past<br />

District 1<br />

Hal Kreher<br />

2 years. I am very excited<br />

about the Leadership<br />

and Staff that we<br />

have working for us and<br />

would like <strong>to</strong> continue<br />

serving Western <strong>New</strong><br />

<strong>York</strong> on the Board.<br />

Over the past two<br />

years we have had some<br />

big decisions <strong>to</strong> make<br />

and <strong>to</strong> communicate <strong>to</strong><br />

our membership: we<br />

have guided the organization<br />

through a by-law<br />

change <strong>to</strong> initiate a new<br />

membership level, we<br />

have had the counties<br />

approve the formation<br />

<strong>of</strong> a Political Action Committee, and we have<br />

changed a major partner that we are working<br />

with. These decisions and actions are not taken<br />

lightly but are the result <strong>of</strong> serious discussion<br />

at all levels, State Board, Annual Meeting <strong>of</strong> the<br />

membership and at each county. I appreciate<br />

the give and take and the respect that is shown<br />

within our organization when discussing these<br />

issues even when there is not 100% agreement<br />

on an issue.<br />

Agriculture is going through some interesting<br />

times that challenge each <strong>of</strong> us. Whether it is the<br />

volatility <strong>of</strong> commodity pricing, weather challenges,<br />

or the challenges <strong>of</strong> dealing with increasing<br />

regulation we all need <strong>to</strong> work <strong>to</strong>gether and<br />

share ideas <strong>to</strong> be successful. We are fortunate <strong>to</strong><br />

have a strong organization <strong>to</strong> represent us at the<br />

Local, State and Federal level. I look forward <strong>to</strong><br />

continuing in a leadership role and representing<br />

my district as a State Board Member<br />

I welcome your input and will continue <strong>to</strong> do<br />

my best <strong>to</strong> represent you.<br />

Ready <strong>to</strong> build on a record<br />

<strong>of</strong> service<br />

I<br />

am writing <strong>to</strong> you <strong>to</strong> announce my candidacy<br />

for District 5 Direc<strong>to</strong>r <strong>to</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong><br />

Bureau Board <strong>of</strong> Direc<strong>to</strong>rs. As District 5’s<br />

Direc<strong>to</strong>r for the past two years, I have found the<br />

position <strong>to</strong> be both challenging and rewarding.<br />

I have enjoyed meeting and working with many<br />

<strong>of</strong> you during this past term and would welcome<br />

the opportunity <strong>to</strong> serve as District 5’s Direc<strong>to</strong>r<br />

again.<br />

My <strong>Farm</strong> Bureau leadership experience is…<br />

• Madison County<br />

Young <strong>Farm</strong>er and<br />

District 5 Rancher Chair<br />

• Member <strong>of</strong> the<br />

Darrell Griff<br />

Board <strong>of</strong> Direc<strong>to</strong>rs for<br />

over 20 years (two different<br />

terms)<br />

• County <strong>Farm</strong> Bureau<br />

Vice President 2<br />

years<br />

• County <strong>Farm</strong> Bureau<br />

President 4 years<br />

• Delegate <strong>to</strong> the<br />

State Annual Meeting<br />

• District 5 Direc<strong>to</strong>r<br />

2 years<br />

• State Dairy Committee<br />

2 years<br />

• State Annual Meeting<br />

Committee 1 year<br />

I have also recently been appointed <strong>Farm</strong> Bureau’s<br />

representative <strong>to</strong> the Rural Schools Association<br />

<strong>of</strong> <strong>New</strong> <strong>York</strong> State Board <strong>of</strong> Direc<strong>to</strong>rs.<br />

I have also served on…<br />

• The S<strong>to</strong>ckbridge Valley School Board <strong>of</strong> Education<br />

NYFB State Board <strong>of</strong> Direc<strong>to</strong>rs<br />

Candidate Statements<br />

• S<strong>to</strong>ckbridge Valley Ag. Advisory Board<br />

• Hamil<strong>to</strong>n Ag. Advisory Board (present)<br />

• President and Charter member <strong>of</strong> the<br />

S<strong>to</strong>ckbridge Valley Ruritan organization<br />

• Presently serve on the Madison County<br />

Natural Gas Task Force<br />

My wife Chris and I own and operate Shale<br />

Springs <strong>Farm</strong> in Madison County <strong>to</strong>wn <strong>of</strong> Hamil<strong>to</strong>n.<br />

We are a pasture based farm, supplying<br />

feeder s<strong>to</strong>ck <strong>to</strong> local growers as well as finished<br />

product <strong>to</strong> local markets. My farming background<br />

was in dairy, farming with my father for<br />

17 years. I still have close ties <strong>to</strong> the dairy industry,<br />

working as a ho<strong>of</strong> trimmer.<br />

Thank you for your consideration <strong>of</strong> my candidacy.<br />

Please feel free <strong>to</strong> call me with any questions.<br />

I look forward <strong>to</strong> seeing you at the State<br />

Annual Meeting in Bingham<strong>to</strong>n celebrating 100<br />

years <strong>of</strong> <strong>Farm</strong> Bureau.<br />

Grassroots is<br />

our strength<br />

I<br />

District 7<br />

Kirby Selkirk<br />

am Kirby Selkirk and I’m running for the<br />

position <strong>of</strong> District Seven Representative <strong>to</strong><br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Board <strong>of</strong> Direc<strong>to</strong>rs.<br />

I’ve been a member <strong>of</strong> <strong>Farm</strong> bureau since<br />

taking over the family<br />

dairy farm in the<br />

1970s. I now run a 100<br />

ewe sheep farm selling<br />

lamb direct <strong>to</strong> consumers<br />

at <strong>farmers</strong> markets<br />

in the Adirondacks and<br />

<strong>to</strong> local grocers and<br />

restaurants. Over the<br />

years, I’ve served as a<br />

Franklin County board<br />

member and am on the<br />

board <strong>to</strong>day. I have been<br />

its president and vicepresident,<br />

I’ve served<br />

on the NYFB resolution<br />

committee and am<br />

currently the district<br />

representative on the<br />

Promotion and Education Committee and the<br />

Lives<strong>to</strong>ck, Feed Grains, Equine and Aquaculture<br />

Committee. As a voting delegate <strong>to</strong> several<br />

NYFB annual meetings I’ve shepherded policies<br />

originating in my county through the process <strong>of</strong><br />

becoming state policy. I’ve also argued and lost<br />

on occasion.<br />

I’m a member <strong>of</strong> the Empire Sheep Producers,<br />

North Country Shepherds, Adirondack<br />

<strong>Farm</strong>ers Market Cooperative, Adirondack Harvest<br />

and the Chateaugay Revitalization Committee.<br />

I’m also a member <strong>of</strong> the advisory group for<br />

the North Country Agricultural Development<br />

Program.<br />

I worked for 10 years as a NYFB Field Advisor<br />

for the northern counties.<br />

I believe that without <strong>Farm</strong> Bureau agriculture<br />

would be unable <strong>to</strong> remain a viable industry<br />

in <strong>New</strong> <strong>York</strong> or the nation. The truly grassroots<br />

nature <strong>of</strong> our organization is its strength<br />

and the reason for its continued success over the<br />

past 100 years.<br />

As a member <strong>of</strong> the Board <strong>of</strong> Direc<strong>to</strong>rs I will<br />

work <strong>to</strong> ensure the financial strength and integrity<br />

established by past leaders and <strong>to</strong> carry out<br />

the wishes <strong>of</strong> the members.<br />

Because <strong>of</strong> my extensive experience with the<br />

workings <strong>of</strong> <strong>Farm</strong> Bureau I feel competent <strong>to</strong><br />

represent my district on the state board.<br />

<strong>Farm</strong>ers <strong>to</strong>day face new,<br />

intense challenges<br />

Our family owns and operates Schoharie<br />

Valley <strong>Farm</strong>s in Schoharie, NY. We are a<br />

200 acre diversified vegetable, small fruit<br />

and greenhouse operation. We serve both a retail<br />

direct market through our “Carrot Barn”<br />

and wholesale markets from the Capital District<br />

<strong>to</strong> <strong>New</strong> <strong>York</strong> City. I serve on the Schoharie<br />

County <strong>Farm</strong> Bureau Board <strong>of</strong> Direc<strong>to</strong>rs and<br />

the <strong>New</strong> <strong>York</strong> State Vegetable Grower Board as<br />

well. I have appreciated the opportunity <strong>to</strong> serve<br />

as chairperson <strong>of</strong> the<br />

District 9<br />

Richard Ball<br />

NY <strong>Farm</strong> Bureau labor<br />

committee and <strong>to</strong> represent<br />

NY on the AFBF<br />

labor committee.<br />

Although agriculture<br />

has <strong>of</strong>ten faced<br />

challenges, those that<br />

we face <strong>to</strong>day are particularly<br />

intense. Our<br />

State, National and<br />

Global economies have<br />

ratcheted up the pressure<br />

on many issues.<br />

Much <strong>of</strong> agriculture<br />

feels under siegeby the<br />

market place, by special<br />

interest groups, even by<br />

our own government.<br />

There is plenty <strong>of</strong> hard news <strong>to</strong> go around.<br />

And yet I remain optimistic. <strong>New</strong> <strong>York</strong> State<br />

is home <strong>to</strong> some <strong>of</strong> the best soils and some <strong>of</strong> the<br />

best producers in the country. We are living and<br />

producing food just a few hours away from the<br />

largest appetite in the world. Consumer interest<br />

in local foodwhere it is grown, how it is grown,<br />

who grows it, is increasing every day. All <strong>of</strong> us<br />

have a vision for our families and our farms it<br />

will take a strong collected vision and a unified<br />

effort by all <strong>of</strong> us in <strong>Farm</strong> Bureau <strong>to</strong> reconnect<br />

and reinforce our pressure in the market place<br />

and our influence on the political process. <strong>Farm</strong><br />

Bureau affords us the opportunity <strong>to</strong> have that<br />

input on the issues that affect our industry. It<br />

would be a privilege <strong>to</strong> continue <strong>to</strong> represent you<br />

on the state Board.<br />

We’ve got <strong>to</strong> do more<br />

<strong>to</strong> protect our consumers<br />

Promotion<br />

& Education<br />

Ann Peck<br />

<strong>New</strong>s headlines blare “American children<br />

dying after eating applesauce from China,<br />

harmful pesticides found on raspberries<br />

imported from Mexico,<br />

Roundup has been<br />

banned even though<br />

science shows it is a<br />

safe pesticide, beef and<br />

chicken prices are no<br />

longer affordable except<br />

for the wealthy, and<br />

grapes from Chile made<br />

people sick in California”.<br />

All <strong>of</strong> these things<br />

are possible in the United<br />

States in the next few<br />

years unless we (<strong>farmers</strong><br />

and agriculture organizations)<br />

promote<br />

ourselves and educate<br />

the public. There are<br />

groups and organizations<br />

<strong>to</strong>day that are<br />

preying on the emotional public who do not have<br />

a good sense <strong>of</strong> where their food comes from or<br />

how it is grown <strong>to</strong> fulfill their agenda. They even<br />

use the marketplace <strong>to</strong> achieve their goals. BST<br />

is a good example <strong>of</strong> this<br />

This is why <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau needs even<br />

a stronger Promotion and Education committee<br />

<strong>to</strong> get the word out both in our schools and <strong>to</strong> the<br />

general public. This is why we need <strong>to</strong> work with<br />

the Foundation <strong>to</strong> promote agriculture <strong>to</strong> all <strong>New</strong><br />

<strong>York</strong> citizens. We have some good <strong>to</strong>ols <strong>to</strong> use such<br />

as the coloring books, kiosk, Ag Literacy Day, Fun<br />

on the <strong>Farm</strong> type <strong>of</strong> events, etc. I would like <strong>to</strong> see<br />

<strong>Farm</strong> Bureau take this one step further. We need<br />

<strong>to</strong> learn how <strong>to</strong> blog, use <strong>Facebook</strong>, Tweet and use<br />

You Tube so we can get their personal s<strong>to</strong>ries out<br />

where others can learn from them.<br />

If I am elected again, I will try <strong>to</strong> promote and<br />

work on things <strong>to</strong> make us more effective in getting<br />

our message out. It is time we all <strong>to</strong>ok time<br />

<strong>to</strong> promote ourselves. Right now I am working<br />

on this from my side by starting a blog. If I can<br />

do it so can others.


November 2011 Grassroots Page 17<br />

Making energy from manure?<br />

Not only possible; pr<strong>of</strong>itable<br />

By Adam Specht<br />

aspecht@nyfb.org<br />

Washing<strong>to</strong>n County farmer Sean<br />

Quinn has become a national leader in<br />

the adoption <strong>of</strong> green agricultural technology.<br />

Last year, Quinn, who operates KA<br />

Sunset View <strong>Farm</strong> in Eas<strong>to</strong>n, introduced<br />

a thermal heat recovery system<br />

<strong>to</strong> his 2,100-head dairy calf and heifer<br />

raising operation. The system, only the<br />

second <strong>of</strong> its kind in the entire country,<br />

was installed by Joshua Nelson <strong>of</strong><br />

AgriLab Technologies in Pawlet, Vt.<br />

A thermal heat recovery system collects<br />

heat generated from decomposing<br />

organic waste. The heat generated by<br />

the composting process—which can be<br />

transported up <strong>to</strong> 500 feet with a minimal<br />

decrease in temperature—is able be<br />

utilized for a variety <strong>of</strong> farm purposes.<br />

It is a highly versatile technology that<br />

can be adapted for a variety <strong>of</strong> different<br />

farms, both large and small.<br />

Quinn, whose farm generates a substantial<br />

amount <strong>of</strong> manure, began looking<br />

for a way <strong>to</strong> harness his farm’s manure.<br />

“We had already been windrowing<br />

compost outside and I thought <strong>to</strong> myself,<br />

‘Boy, there’s a lot <strong>of</strong> heat coming<br />

<strong>of</strong>f this material.’ It seemed like there<br />

ought <strong>to</strong> be a way <strong>to</strong> utilize this,” said<br />

Quinn.<br />

A visit <strong>to</strong> Vermont<br />

By Julie Suarez<br />

jsuarez@nyfb.org<br />

John Noble, a dairy farmer from<br />

Livings<strong>to</strong>n County, and Laurie Griffen,<br />

a sod farmer from Sara<strong>to</strong>ga County, recently<br />

spoke <strong>to</strong> a crowded room in Albany.<br />

Gov. Andrew Cuomo had convened<br />

a conference <strong>of</strong> citizens from all walks<br />

<strong>of</strong> life, including individuals appointed<br />

<strong>to</strong> the state’s 10 newly created Regional<br />

Economic Development Councils.<br />

The purpose <strong>of</strong> the conference was<br />

<strong>to</strong> have a substantive discussion on how<br />

<strong>to</strong> turn around the state’s business climate.<br />

In the governor’s own words, <strong>New</strong><br />

<strong>York</strong> must be “open for business.”<br />

While the media attention was focused<br />

on former Pres. Bill Clin<strong>to</strong>n’s<br />

speech, and an announcement made<br />

by the governor <strong>of</strong> a new investment<br />

in nanotechnology, participants also<br />

had access <strong>to</strong> a variety <strong>of</strong> break-out<br />

sessions. NYFB was quite pleased that<br />

one <strong>of</strong> the sessions was moderated <strong>New</strong><br />

<strong>York</strong> State Agriculture Commissioner<br />

Darrel Aubertine. The commissioner’s<br />

Assemblyman Tony Jordan, Rep. Chris Gibson and Joshua Nelson <strong>of</strong> AgriLab<br />

Technologies <strong>to</strong>ur the thermal heat recovery system installed last year at KA Sunset<br />

View <strong>Farm</strong> in Washing<strong>to</strong>n County.<br />

Quinn was first introduced <strong>to</strong> thermal<br />

heat recovery while visiting a<br />

dairy farm in northern Vermont. The<br />

farm, whose system was also installed<br />

by AgriLab, was the first in the nation<br />

<strong>to</strong> use this novel technology.<br />

According <strong>to</strong> Nelson, the beauty <strong>of</strong><br />

the system is that it can serve a variety<br />

<strong>of</strong> different purposes on the farm.<br />

“By composting solids or organic<br />

waste that they’re generating, they can<br />

then be composting that material, capture<br />

the heat, and then directly use it<br />

for heating greenhouses, their homes,<br />

<strong>of</strong>fices, equipment sheds, hot water—<br />

whatever they need,” said Nelson.<br />

On Sunset View, the heat is used primarily<br />

<strong>to</strong> produce hot water for washing<br />

farm equipment and mixing milk<br />

replacer. Quinn is also able <strong>to</strong> heat both<br />

his <strong>of</strong>fice and shop with the system.<br />

Once the composting process is complete,<br />

the lef<strong>to</strong>ver solids can be used for<br />

bedding and fertilizer.<br />

For an operation as extensive as Sunset<br />

View—the farm uses around 4,200<br />

gallons <strong>of</strong> hot water per day—the savings<br />

are dramatic. Quinn estimates he<br />

is saving $3,100 a month on energy costs<br />

and around $4,000 on bedding. Additionally,<br />

the farm was able <strong>to</strong> cut down its<br />

manure hauling costs last year by about<br />

$180,000, since the waste is kept on the<br />

farm <strong>to</strong> fuel the system.<br />

Widely applicable<br />

The heat recovery technology is not<br />

just applicable <strong>to</strong> dairy operations—it<br />

could potentially serve a wide variety<br />

<strong>of</strong> commodities. Nelson is currently<br />

working with poultry farms in Maryland<br />

and Wisconsin <strong>to</strong> install heat recovery<br />

systems that would aid in the<br />

production and packaging <strong>of</strong> fertilizer.<br />

He also believes it could allow <strong>farmers</strong><br />

<strong>to</strong> diversify their businesses. For example,<br />

he envisions a scenario in which a<br />

dairy farmer is able <strong>to</strong> produce cheese<br />

using the hot water generated by the<br />

system.<br />

“There’s a very wide array <strong>of</strong> applications<br />

for anyone who’s dependent on<br />

the grid and fossil fuel for heat,” said<br />

Nelson.<br />

Grants helped with cost<br />

While the startup expenses for the<br />

system are substantial, Quinn was able<br />

<strong>to</strong> receive grants that helped defray<br />

the cost. With the tremendous savings<br />

made possible by the heat recovery system,<br />

he expects it <strong>to</strong> pay for itself in less<br />

than three years.<br />

Quinn enthusiastically recommends<br />

heat recovery <strong>to</strong> <strong>farmers</strong> interested in<br />

cutting down their expenses.<br />

“I think there’s a lot <strong>of</strong> opportunity<br />

out there with heat recovery,” Quinn said.<br />

“It’s very environmentally safe, simple <strong>to</strong><br />

run, and it’s a way <strong>to</strong> reduce manure load<br />

and create a bedding source.”<br />

<strong>Farm</strong>ers interested in thermal heat<br />

recovery are encouraged <strong>to</strong> contact<br />

Josh Nelson at AgriLab Technologies.<br />

He can be reached by phone at (802) 325-<br />

2203 or by e-mail at agrilabtech@aol.<br />

com.<br />

<strong>Farm</strong>ers in Albany mean business<br />

session focused on how our farm families<br />

are adapting <strong>to</strong> the ever-changing<br />

marketplace for agricultural products<br />

in a state that has a tremendously high<br />

cost <strong>of</strong> doing business.<br />

During the session, Noble shared<br />

his own personal experiences in agriculture.<br />

While his family and farm<br />

have grown and expanded over the<br />

years, the Nobles have always been focused<br />

on running a pr<strong>of</strong>itable business<br />

while supporting the community and<br />

the environment. Meanwhile, Griffen<br />

discussed the evolution <strong>of</strong> her family’s<br />

farm—specifically how the farm has<br />

changed its structure, its land base,<br />

and even its primary commodity. (The<br />

Griffens transitioned from a dairy <strong>to</strong> a<br />

sod production <strong>to</strong> remain viable.)<br />

Douglas O’Brien, a deputy secretary<br />

from the United States Department<br />

<strong>of</strong> Agriculture (USDA), spoke <strong>of</strong> the<br />

critical role that rural development<br />

agencies and <strong>farmers</strong> can play in local<br />

communities’ economic development.<br />

He urged local <strong>of</strong>ficials <strong>to</strong> consider the<br />

resources available at the USDA <strong>to</strong> help<br />

facilitate infrastructure and other rural<br />

improvements. Both Noble and Griffen,<br />

as well as Commissioner Aubertine,<br />

discussed the many ways in which <strong>New</strong><br />

<strong>York</strong>’s agricultural diversity make it a<br />

strong state, but one in which crafting<br />

effective policy <strong>to</strong> help <strong>farmers</strong> can be<br />

challenging.<br />

The audience responded by encouraging<br />

<strong>farmers</strong> <strong>to</strong> share their s<strong>to</strong>ries.<br />

One attendee, a dean <strong>of</strong> one <strong>of</strong> the City<br />

University <strong>of</strong> <strong>New</strong> <strong>York</strong>’s colleges and<br />

not someone who would normally have<br />

the opportunity <strong>to</strong> interact with <strong>farmers</strong>,<br />

said it best when she stressed that<br />

agriculturalists should take more time<br />

<strong>to</strong> connect with consumers, especially<br />

those <strong>New</strong> <strong>York</strong> City.<br />

With the recent focus on locally<br />

grown foods and counteracting the rising<br />

rate <strong>of</strong> obesity, now is the time for<br />

the agricultural community <strong>to</strong> establish<br />

a dialogue with the city. Hopefully,<br />

these Regional Council conferences, the<br />

thriving greenmarkets program in the<br />

city and the work <strong>of</strong> the NYFB Foundation<br />

for Agricultural Education can<br />

help <strong>farmers</strong> bridge the urban/rural<br />

divide.<br />

Maple farms,<br />

DEC reach<br />

agreement<br />

on reverse<br />

osmosis<br />

By Helen Thomas,<br />

Executive Direc<strong>to</strong>r, <strong>New</strong> <strong>York</strong> State<br />

Maple Producers’ Association<br />

Reverse Osmosis (RO) is a technology<br />

popular in many industries that<br />

has proved <strong>to</strong> be very useful for maple<br />

production as well.<br />

Each year more maple producers in<br />

<strong>New</strong> <strong>York</strong> install this technology, saving<br />

evaporation time and significant fuel<br />

each season. Part <strong>of</strong> the challenge <strong>of</strong><br />

using new technology is <strong>to</strong> insure that<br />

no harm <strong>to</strong> the environment occurs.<br />

The <strong>New</strong> <strong>York</strong> State Maple Producers’<br />

Association, Leader Evapora<strong>to</strong>r,<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau, the Departments<br />

<strong>of</strong> Agriculture and Markets and<br />

Environmental Conservation (DEC)<br />

have worked <strong>to</strong>gether this year <strong>to</strong> review<br />

the use and cleaning procedures<br />

for reverse osmosis systems in the maple<br />

industry.<br />

It was agreed that, with attention <strong>to</strong><br />

just one small step that is done during<br />

RO cleaning, the systems can be used<br />

with no harmful impact on the environment.<br />

This agreement has resulted in<br />

an exemption from regulation <strong>of</strong> maple<br />

RO systems by the NYS DEC.<br />

Two kinds <strong>of</strong> waste water<br />

Reverse Osmosis systems generate<br />

two types <strong>of</strong> “waste” water — permeate<br />

and wash. In maple production, the permeate<br />

consists <strong>of</strong> the water portion <strong>of</strong><br />

the sap that has been separated out by<br />

the RO system.<br />

Over a maple season, permeate is<br />

generated in thousands <strong>of</strong> gallons.<br />

While most other applications <strong>of</strong> RO<br />

technology create a permeate that contains<br />

harmful stuff, maple production<br />

is unique in that the permeate is essentially<br />

distilled water. This permeate<br />

can be released back in<strong>to</strong> the environment<br />

with no concern.<br />

The wash portion <strong>of</strong> the RO waste<br />

water is a small quantity <strong>of</strong> water that<br />

contains a lye-based soap <strong>to</strong> clean the<br />

RO membrane, as well as the additional<br />

water that rinses the soap out <strong>of</strong> the<br />

membrane.<br />

The soap can create a waste water<br />

with a high pH, but by adding citric<br />

acid <strong>to</strong> the water before draining it, the<br />

pH can be returned essentially <strong>to</strong> normal<br />

so that the room temperature water<br />

can then be drained out without further<br />

concern.<br />

In general, the amount <strong>of</strong> citric acid<br />

required will vary depending on the<br />

starting PH <strong>of</strong> the wash water, but will<br />

take approximately ¾ lbs. <strong>of</strong> citric acid<br />

per 25 gals <strong>of</strong> wash water. Citric acid<br />

(think lemons!) is a very inexpensive<br />

material, available from maple equipment<br />

dealers.<br />

Wash procedures differ<br />

Maple producers who have Reverse<br />

Osmosis technology should check with<br />

their equipment dealer for the wash<br />

procedure specific <strong>to</strong> their equipment.<br />

Feel free <strong>to</strong> contact the NY State<br />

Maple Producers’ Association at 315-<br />

877-5795 for assistance or information<br />

(www.nysmaple.com)<br />

Maple producers are very pleased<br />

that no regulation, inspection, or permits<br />

will be needed for operations that<br />

employ reverse osmosis systems and<br />

use this simple cleaning method. The<br />

decision came from a positive team effort<br />

by representatives <strong>of</strong> all parties<br />

who were committed <strong>to</strong> keeping maple<br />

operation simple while caring for the<br />

environment – a continuing emphasis<br />

<strong>of</strong> the maple industry.


Page 18 Grassroots November 2011<br />

Compliance Corner<br />

Register Water Usage Or<br />

Face Additional DEC Permits<br />

The face Sarah Hooper, 36,<br />

<strong>of</strong> <strong>New</strong><strong>York</strong> Multiple Schoharie farms County Barbers<br />

Agriculture Schoharie Town, NY County, NY<br />

Tell us about your involvement<br />

in agriculture.<br />

I am very fortunate <strong>to</strong> be tied <strong>to</strong> multiple<br />

farming operations in Schoharie<br />

County. My involvement first started in<br />

<strong>New</strong> <strong>York</strong> at Schoharie Valley <strong>Farm</strong>s,<br />

which is my family’s farm. My father<br />

bought the farm when I was a freshman<br />

at Cornell in 1993. I was then<br />

blessed <strong>to</strong> marry Jacob Hooper, who<br />

now assists in managing Barbers <strong>Farm</strong><br />

in Middleburgh, N.Y. Jacob and I are<br />

also involved in growing Hooper Garlic<br />

with his parents, and are partners in<br />

Wilderhook Maple, a business we began<br />

with some great friends <strong>of</strong> ours.<br />

How exactly is your family<br />

involved?<br />

That is one <strong>of</strong> my favorite parts <strong>of</strong><br />

being involved in agriculture. Working<br />

with family is really a gift. Being tied<br />

<strong>to</strong> so many operations allows me <strong>to</strong><br />

interact with my family everyday.<br />

At Schoharie Valley <strong>Farm</strong>s, I work<br />

with my father, Richard Ball, my<br />

brother, Ethan and my sister, JoLyn.<br />

When I am helping at Barbers, I get <strong>to</strong><br />

see many <strong>of</strong> Jacob’s family members,<br />

including Jim and Cindy Barber, who<br />

are involved in the farm, his Grandma<br />

Grace Barber.<br />

Jacob and I have two children. Our<br />

daughter Anna is 8 and son Liam is<br />

5. They are now getting old enough <strong>to</strong><br />

enjoy helping out on both the farms,<br />

with things like picking raspberries in<br />

the high tunnels or assembling boxes<br />

for cider doughnuts at the Carrot Barn.<br />

I really enjoy having the luxury <strong>of</strong><br />

spending time with them and watching<br />

them enjoy the farming way <strong>of</strong> life.<br />

Did you grow up on a farm?<br />

I grew up on Schartners <strong>Farm</strong>, in<br />

Exeter, R.I., which my father helped<br />

manage when I was growing up. That<br />

was where I learned the value <strong>of</strong> working<br />

hard and began my appreciation <strong>of</strong><br />

farming. (It all began when I was quite<br />

small, earning a quarter for each quart<br />

<strong>of</strong> strawberries I picked.)<br />

Schartners was a great experience<br />

and prepared me for the farms I am<br />

part <strong>of</strong> now. Both Barbers and Schoharie<br />

Valley <strong>Farm</strong>s are multi-faceted<br />

retail fruit and vegetable farms. I have<br />

been fortunate <strong>to</strong> get <strong>to</strong> learn the many<br />

areas <strong>of</strong> the farms… from working in<br />

the field, in the greenhouses, in the<br />

bakery, <strong>to</strong> buying merchandise, and<br />

setting displays in the s<strong>to</strong>re. Every day<br />

presents something new and <strong>of</strong>fers a<br />

new challenge.<br />

How is <strong>Farm</strong> Bureau significant<br />

<strong>to</strong> you?<br />

<strong>Farm</strong> Bureau is important <strong>to</strong> me.<br />

I am so thankful for it. Agriculture is<br />

becoming more and more challenging<br />

every year. It is comforting <strong>to</strong> know<br />

that <strong>farmers</strong> have a voice and a means<br />

<strong>to</strong> communicate our needs <strong>to</strong> government<br />

<strong>of</strong>ficials on so many different<br />

levels.<br />

Being involved in so many operations,<br />

I see that there are changing<br />

needs in each area in agriculture. I<br />

appreciate that <strong>Farm</strong> Bureau is multifaceted,<br />

and helps support the many<br />

different types <strong>of</strong> agriculture. I am<br />

also quite proud that my Dad has been<br />

able <strong>to</strong> be actively involved as well.<br />

Tell us about Irene’s impact and<br />

what it meant for you….<br />

Hurricane Irene brought challenges<br />

on a magnitude we could never have<br />

foreseen. For our farms, our families,<br />

our neighbors and our community, the<br />

impact will be felt for quite some time.<br />

Both Barbers and Schoharie Valley<br />

<strong>Farm</strong>s saw nearly 100 percent losses <strong>to</strong><br />

whatever crops were still in the field,<br />

some damage <strong>to</strong> fields and for Barbers,<br />

some structures were impacted as well.<br />

The timing <strong>of</strong> the s<strong>to</strong>rm was exceptionally<br />

<strong>to</strong>ugh as we were in the midst <strong>of</strong><br />

both summer and fall harvests.<br />

But we are thankful <strong>to</strong> get the<br />

chance <strong>to</strong> farm again. We are looking<br />

forward <strong>to</strong> next year, and sowing new<br />

seeds in 2012.<br />

Face <strong>of</strong> NY Ag<br />

correction<br />

Grassroots published a picture<br />

<strong>of</strong> the wrong Eastman in its Face <strong>of</strong><br />

<strong>New</strong> <strong>York</strong> Agriculture in the Oc<strong>to</strong>ber<br />

issue. This picture <strong>of</strong> Roger Eastman<br />

should have been published, instead <strong>of</strong><br />

his cousin, Chuck Eastman. We regreat<br />

the error (even if the Eastmans had a<br />

good laugh over it.)<br />

By Lisa Ovitt, Paralegal<br />

lovitt@nyfb.org<br />

For the first time in <strong>New</strong> <strong>York</strong> State,<br />

more than 400 industrial and commercial<br />

users must obtain a state permit<br />

in order <strong>to</strong> withdraw major amounts<br />

<strong>of</strong> water from <strong>New</strong> <strong>York</strong> State’s Great<br />

Lakes Basin. Withdrawals <strong>of</strong> 100,000<br />

gallons or more per day will require a<br />

permit be issued <strong>to</strong> gas drilling companies,<br />

power plants, golf courses, water<br />

bottlers and other such entities.<br />

Permitting & Reporting<br />

This new law, however, significantly<br />

eases requirements for farm operations<br />

<strong>to</strong> report their water use <strong>to</strong> the Department<br />

<strong>of</strong> Environmental Conservation<br />

(DEC).<br />

At certain times during the growing<br />

season, a farm may need <strong>to</strong> irrigate<br />

crops due <strong>to</strong> dry weather, but <strong>New</strong> <strong>York</strong><br />

farms are not large-scale, year-round<br />

water users. <strong>New</strong> <strong>York</strong> State regulations<br />

recognize this and provide for an<br />

opportunity for registration <strong>of</strong> farm<br />

water withdrawals with DEC if the<br />

withdrawal exceeds the threshold outlined<br />

in new statute.<br />

Previously, a farm that had the capacity<br />

<strong>to</strong> withdraw 100,000 gallons <strong>of</strong><br />

water in any one day was required <strong>to</strong><br />

report their water use <strong>to</strong> DEC.<br />

Under the new law, a farm that withdraws<br />

an average <strong>of</strong> 100,000 gallons<br />

per day <strong>of</strong> water over any 30-day period<br />

must report their water use <strong>to</strong> the Department.<br />

There is no fee for farms <strong>to</strong><br />

report their water usage.<br />

Under the new law, it is critical that<br />

farms report their water use <strong>to</strong> <strong>to</strong> DEC<br />

prior <strong>to</strong> February 15, 2012 and then file<br />

similar reports annually thereafter.<br />

A farm that chooses <strong>to</strong> wait until after<br />

this deadline will be required <strong>to</strong> obtain<br />

a permit for their water withdrawals<br />

if they exceed threshold withdrawal<br />

<strong>of</strong> an average 100,000 gallons per day <strong>of</strong><br />

water over any 30-day period.<br />

Agricultural Purposes<br />

The “agricultural purposes” included<br />

in the scope <strong>of</strong> the exemption<br />

include the practice <strong>of</strong> farming crops,<br />

plants, vines and trees and the keeping,<br />

grazing or feeding <strong>of</strong> lives<strong>to</strong>ck for sale<br />

The <strong>New</strong> <strong>York</strong> State Public Service<br />

Commission (Commission) and the<br />

<strong>New</strong> <strong>York</strong> State Energy Research and<br />

Development Authority (NYSERDA)<br />

has announced a $5 million Agriculture<br />

Disaster Program <strong>to</strong> immediately help<br />

farms replace systems and equipment<br />

damaged or lost due <strong>to</strong> Hurricane Irene<br />

and/or Tropical S<strong>to</strong>rm Lee.<br />

The program provides funding for<br />

energy-efficient repair and replacement<br />

<strong>of</strong> damaged electric and natural<br />

gas systems and equipment, such as<br />

milk processing, cooling, heating, and<br />

other farm systems. Emphasis will be<br />

placed on fast application response and<br />

face-<strong>to</strong>-face, on-line, telephone and other<br />

support needed by <strong>farmers</strong>.<br />

This program was approved by the<br />

Commission and is being administered<br />

through NYSERDA with assistance<br />

from the <strong>New</strong> <strong>York</strong> State Department<br />

<strong>of</strong> Agriculture & Markets. Assistance<br />

is available for equipment or systems<br />

purchased on or after August 28, 2011<br />

for sites affected by Hurricane Irene, or<br />

September 4, 2011 for sites affected by<br />

Tropical S<strong>to</strong>rm Lee.<br />

Program eligibility will be limited <strong>to</strong><br />

farms and on-farm producers located<br />

<strong>of</strong> lives<strong>to</strong>ck or lives<strong>to</strong>ck products, and<br />

the on-farm processing <strong>of</strong> crops, lives<strong>to</strong>ck<br />

and lives<strong>to</strong>ck products.<br />

Reporting Form<br />

Registrations are valid for one year.<br />

Some <strong>of</strong> the information included on<br />

the form prescribed by DEC is:<br />

The place and source <strong>of</strong> the proposed<br />

or existing withdrawal;<br />

The location <strong>of</strong> any discharge or return<br />

flow;<br />

The location and nature <strong>of</strong> the proposed<br />

or existing water use;<br />

The actual or estimated average annual<br />

and monthly volumes and rates <strong>of</strong><br />

withdrawal; and<br />

The actual or estimated average annual<br />

and monthly volumes and rates <strong>of</strong><br />

water loss from the withdrawal.<br />

(In calculating the <strong>to</strong>tal amount <strong>of</strong><br />

water withdrawal, all separate withdrawals<br />

are combined regardless <strong>of</strong><br />

whether such withdrawals are for a single<br />

agricultural use or for related but<br />

separate purposes.)<br />

NOTE: If a farm DOES NOT register<br />

with the DEC regarding water withdrawal<br />

and if the water withdrawn for<br />

agricultural purposes exceeds an average<br />

<strong>of</strong> 100,000 gallons per day in any consecutive<br />

30-day period, it will be required<br />

<strong>to</strong> obtain a permit and make a report <strong>to</strong><br />

the Department.<br />

For additional information and water<br />

reporting forms, visit DEC’s water<br />

reporting page on their website at<br />

http://www.dec.ny.gov/lands/55509.<br />

html. As <strong>of</strong> yet, the site has not been updated<br />

<strong>to</strong> reflect the new changes in law,<br />

but this will be changed in the near future.<br />

However, farms are able <strong>to</strong> report<br />

their water use on the outdated reporting<br />

form currently provided on the DEC<br />

website.<br />

For more information on these<br />

changes or on DEC reporting requirements,<br />

contact Richard Kruzansky in<br />

the Department <strong>of</strong> Environmental Conservation’s<br />

Bureau <strong>of</strong> Water Resources<br />

Management at (518) 402-8182.<br />

— Lisa A. Ovitt is a paralegal in the<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau<br />

Legal Affairs Department.<br />

Cuomo, PSC Offer<br />

Disaster Assistance<br />

within counties identified by Executive<br />

Orders 17, 21 and/or 22. Eligibility<br />

is contingent upon demonstration that<br />

the loss was suffered as a result <strong>of</strong> Hurricane<br />

Irene and/or Tropical S<strong>to</strong>rm<br />

Lee.<br />

Applications are available at http://<br />

nyserda.ny.gov/agriculture-disasterprogram,<br />

and are for eligible farms or<br />

on-farm producers.<br />

The applications will be processed<br />

in the order in which they are received<br />

on a first-come, first served basis until<br />

December 15, 2011 or until the funding<br />

runs out. Funding will be provided at<br />

100 percent <strong>of</strong> eligible costs minus other<br />

aid or insurance proceeds received<br />

with a maximum assistance amount <strong>of</strong><br />

$100,000 per farm.<br />

<strong>Farm</strong>s seeking assistance will be required<br />

<strong>to</strong> provide supporting documentation<br />

for the equipment or systems<br />

for which they are seeking funding.<br />

Detailed invoices or estimates for the<br />

equipment or systems will be required<br />

for program application. <strong>Farm</strong>s must<br />

also demonstrate that they contribute<br />

<strong>to</strong> the System Benefits Charge (SBC).<br />

For more information, applicants<br />

can call 1-877-NY-SMART (877-697-6278).


November 2011 Grassroots Page 19<br />

Inside DC<br />

NY reps fight for <strong>flood</strong> recovery<br />

By M. Kelly Young<br />

kyoung@nyfb.org<br />

As the clean-up following Tropical<br />

S<strong>to</strong>rms Irene and Lee has progressed<br />

in Upstate <strong>New</strong> <strong>York</strong>, it is becoming<br />

harder and harder <strong>to</strong> see exactly where<br />

the s<strong>to</strong>rms hit in some areas unless you<br />

look closely. But in D.C., our <strong>New</strong> <strong>York</strong><br />

representatives have not forgotten the<br />

devastation and have continued <strong>to</strong> work<br />

closely with NYFB on solutions <strong>to</strong> help<br />

<strong>farmers</strong>.<br />

NYFB submitted a list <strong>of</strong> <strong>relief</strong> measures<br />

<strong>to</strong> both Sena<strong>to</strong>rs and the Representatives<br />

in affected districts shortly<br />

after the s<strong>to</strong>rms, but action on the Congressional<br />

level has essentially been<br />

focused on two priorities. First, money<br />

must be made available for the Emergency<br />

Conservation Program (ECP)<br />

and the Emergency Watershed Protection<br />

Program (EWP). Second, through<br />

a waiver or buy-in, <strong>farmers</strong> should be<br />

able <strong>to</strong> access USDA’s permanent disaster<br />

assistance programs.<br />

The conservation programs are important<br />

for res<strong>to</strong>ring farms <strong>to</strong> operation<br />

because they help repair waterways, remove<br />

field debris, repair conservation<br />

structures and replace lost soil.<br />

ECP is coordinated through USDA’s<br />

<strong>Farm</strong> Service Agency (FSA) <strong>to</strong> provide<br />

emergency funding and technical assistance<br />

for <strong>farmers</strong> and ranchers <strong>to</strong><br />

repair farmland damaged by natural<br />

disasters. Participants receive costshare<br />

assistance <strong>of</strong> up <strong>to</strong> 75 percent <strong>of</strong><br />

the cost <strong>to</strong> implement approved conservation<br />

practices determined by county<br />

FSA committees.<br />

EWP helps by relieving imminent<br />

hazards <strong>to</strong> life and property caused by<br />

natural disasters, such as addressing<br />

the problems <strong>of</strong> debris-clogged streams<br />

and channels, unstable stream banks<br />

and jeopardized water control structures<br />

and public infrastructure. NRCS<br />

may bear up <strong>to</strong> 75 percent <strong>of</strong> the construction<br />

cost <strong>of</strong> emergency measures.<br />

The remaining costs must come from<br />

local sources and state or local government<br />

and/or conservation districts are<br />

usually involved.<br />

Shortly after the first s<strong>to</strong>rm, Irene,<br />

came though <strong>New</strong> <strong>York</strong>, members <strong>of</strong><br />

both houses joined <strong>to</strong>gether <strong>to</strong> introduce<br />

S. 1521 and H.R. 2856, the “Post-<br />

Irene Emergency <strong>Farm</strong> Aid Act.” This<br />

bill would authorize $10 million <strong>to</strong> support<br />

ECP and EWP. Both Sena<strong>to</strong>rs sponsored<br />

the version in the upper house.<br />

The House version was introduced by<br />

Rep. Chris Gibson and co-sponsored by<br />

Reps. Hanna, Hayworth, Hinchey, Owens,<br />

Reed and Tonko.<br />

However, after Lee hit some areas<br />

again and expanded damage in<strong>to</strong> the<br />

Southern Tier, it became obvious that<br />

clearing a backlog <strong>of</strong> emergency conservation<br />

funding from Midwest damage<br />

earlier in the year would be necessary.<br />

Rep. Tonko introduced H.R. 3005,<br />

the “Helping Devastated <strong>Farm</strong>ers Act<br />

<strong>of</strong> 2011,” with co-sponsors Hinchey, Owens<br />

and Slaughter. The bill provides for<br />

$151 million for ECP and $187.5 million<br />

for EWP.<br />

The second priority, allowing <strong>farmers</strong><br />

<strong>to</strong> access disaster assistance programs,<br />

was important because <strong>farmers</strong><br />

who do not have every crop in their<br />

farm insured or covered by the Noninsured<br />

Assistance Program (NAP) are<br />

not eligible for most disaster <strong>relief</strong> programs.<br />

However, specialty crops have<br />

poor insurance options that do not fit<br />

well in<strong>to</strong> risk management programs<br />

and NYFB has long advocated with our<br />

<strong>farmers</strong> <strong>to</strong> improve crop insurance for<br />

these producers so they have a viable<br />

product <strong>to</strong> purchase. Long-term NYFB<br />

is pressing hard for crop insurance reform<br />

in the next <strong>Farm</strong> Bill, but in the<br />

meantime producers should not be punished<br />

for not purchasing a product that<br />

doesn’t meet their needs.<br />

Rep. Gibson introduced a bill, along<br />

with co-sponsors Reps. Buerkle, Hanna,<br />

Hayworth, Hinchey, Owens and Tonko,<br />

that would temporarily waive the risk<br />

management purchase requirement for<br />

producers impacted by Irene or Lee in<br />

order <strong>to</strong> make them eligible <strong>to</strong> receive<br />

assistance under the Supplemental<br />

Revenue Assistance Program (SURE);<br />

Emergency Assistance for Lives<strong>to</strong>ck,<br />

Honey Bees, and <strong>Farm</strong>-Raised Fish<br />

Program (ELAP); and Tree Assistance<br />

Program (TAP). These programs would<br />

help fruit and vegetable <strong>farmers</strong>, lives<strong>to</strong>ck<br />

<strong>farmers</strong> who lost feed, and orchards<br />

and nurseries that lost trees, respectively.<br />

The bill number is H.R. 2905.<br />

None <strong>of</strong> these ideas will move forward<br />

as actual bills. Instead, incorporation<br />

in<strong>to</strong> a larger government spending<br />

bill is their best chance <strong>of</strong> passing<br />

and this is what our lawmakers in<br />

both houses have been working feverishly<br />

<strong>to</strong> do. These were not included<br />

in the spending bill that passed at the<br />

end <strong>of</strong> September <strong>to</strong> fund the government<br />

through Nov. 18, but are pushing<br />

for inclusion in the bill that will bridge<br />

spending for the rest <strong>of</strong> the calendar<br />

year. We should know if its successful<br />

by mid-November.<br />

Just because a lawmaker is not a cosponsor<br />

<strong>of</strong> a specific bill or just because<br />

the Senate does not have a companion <strong>to</strong><br />

some <strong>of</strong> the House bills does not mean<br />

that there is any discrepancy over what<br />

must be done. Both houses are working<br />

on the same efforts and all Congressional<br />

<strong>of</strong>fices in the affected districts are<br />

working <strong>to</strong>gether <strong>to</strong>ward similar ends<br />

for <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />

Beyond legislative changes, Sen.<br />

Charles Schumer addressed another<br />

concern <strong>of</strong> NYFB when he sent a letter<br />

<strong>to</strong> USDA Secretary Tom Vilsack shortly<br />

after the s<strong>to</strong>rms urging him <strong>to</strong> waive the<br />

interest on emergency loans <strong>to</strong> <strong>farmers</strong><br />

hit hardest by Irene and Lee.<br />

Interest rates for emergency loans<br />

currently stands at 3.75 percent, which<br />

is higher than many typical operating<br />

loans. Schumer wrote that charging<br />

<strong>farmers</strong> higher interest rates on emergency<br />

loans when they are struggling<br />

makes <strong>New</strong> <strong>York</strong>’s recovery even more<br />

difficult and asked that <strong>farmers</strong> who<br />

take out emergency loans after Irene<br />

and Lee be allowed <strong>to</strong> do so interest free,<br />

or at a significantly reduced rate.<br />

Sen. Gillibrand’s <strong>of</strong>fice worked with<br />

NYFB and was also very helpful in talking<br />

with the Risk Management Agency<br />

(RMA) after the s<strong>to</strong>rms <strong>to</strong> push the<br />

agency for clarification <strong>to</strong> insurance<br />

adjusters regarding <strong>flood</strong>ed corn. After<br />

some tense days, this corrective action<br />

allowed insured <strong>farmers</strong> <strong>to</strong> receive the<br />

correct indemnities for their crop.<br />

NYFB is continuing <strong>to</strong> work closely<br />

with all <strong>of</strong> our Senate and House <strong>of</strong>fices<br />

<strong>to</strong> secure the needed assistance for<br />

s<strong>to</strong>rm-affected farms. If you have any<br />

questions about these efforts, please<br />

call Kelly Young at 1-800-342-4143 or e-<br />

mail kyoung@nyfb.org.<br />

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NYFB members from<br />

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<strong>New</strong> <strong>York</strong> and from the<br />

Southern Tier visited<br />

Washing<strong>to</strong>n, D.C., in<br />

September <strong>to</strong> lobby and<br />

attend Sena<strong>to</strong>r Kirsten<br />

Gillibrand’s <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Day reception. Over<br />

the course <strong>of</strong> two days,<br />

NYFB members met with<br />

the entire <strong>New</strong> <strong>York</strong><br />

Congressional delegation,<br />

both Sena<strong>to</strong>rs and<br />

the governor’s DC staff.<br />

The group talked with<br />

lawmakers about the<br />

needs <strong>of</strong> <strong>flood</strong>-affected<br />

<strong>farmers</strong>, the status<br />

<strong>of</strong> E-verify and pending<br />

agricultural guestworker<br />

programs, crop insurance<br />

reform, dairy reform and<br />

the 2012 <strong>Farm</strong> Bill.<br />

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Page 20 Grassroots November 2011<br />

NYFB helps untangle red tape<br />

Continued from Page 1<br />

at the time I did not think we would see<br />

so many farm distilleries open their<br />

doors”.<br />

With the assistance <strong>of</strong> two committed<br />

and enthusiastic legislative sponsors<br />

— Sen. Bill Larkin and Assemblyman<br />

Bill Magee — and a big lobbying<br />

push, the legislation was signed in<strong>to</strong><br />

law and became effective in 2008.<br />

“I am thrilled that this legislation<br />

has led <strong>to</strong> a resurgence in the craft distilling<br />

business in the Hudson Valley<br />

and throughout <strong>New</strong> <strong>York</strong> State,” said<br />

Sen. Bill Larkin (R-Cornwall-on-Hudson).<br />

“It illustrates what can be accomplished<br />

when small businesses and the<br />

Legislature work <strong>to</strong>gether <strong>to</strong> solve problems<br />

and allow an industry <strong>to</strong> flourish.”<br />

A thousand distilleries<br />

As Stephen Osborn, a winery member<br />

in Marlborough, the Hudson Valley<br />

said, “In the 1800s, there were over<br />

a thousand distilleries in the Hudson<br />

Valley, while after prohibition and after<br />

cracking down on bootlegging, in the<br />

1930’s there were none.”<br />

For Stephen and his wife, Kim Wagner,<br />

establishing the farm distillery license<br />

was as critical as the actual text<br />

<strong>of</strong> the legislation. Stephen and Kim<br />

wanted <strong>to</strong> have not only their winery<br />

business, but also wanted <strong>to</strong> establish a<br />

farm distillery <strong>to</strong> give cus<strong>to</strong>mers another<br />

reason <strong>to</strong> visit S<strong>to</strong>utridge Vineyard.<br />

“Making sure that the legislation<br />

allowed us <strong>to</strong> have two separate manufacturing<br />

facilities, but share a tasting<br />

room, counter, and sales staff was key,”<br />

said Stephen.<br />

“Previously, if we had been able <strong>to</strong><br />

afford the licensing fee <strong>to</strong> establish the<br />

distillery, we would have been required<br />

<strong>to</strong> maintain completely separate facilities,<br />

and as both <strong>of</strong> our businesses are<br />

small we simply couldn’t afford <strong>to</strong> do<br />

that. NYFB helped us make the connections<br />

with our legisla<strong>to</strong>rs and their<br />

Continued from Page 1<br />

<strong>of</strong> <strong>Facebook</strong>, realize that this posting<br />

was not even copied from the Shafer’s<br />

own Nanticoke Gardens <strong>Facebook</strong><br />

page. It was clipped from a <strong>Facebook</strong><br />

page called “Flood Relief Volunteers,”<br />

who got it from someone else, who got it<br />

from…and so it goes.<br />

A completely separate <strong>Facebook</strong><br />

page called “<strong>flood</strong> clean-up” also posted<br />

calls for volunteers. Judi Whittaker was<br />

listed as one <strong>of</strong> 31 people who had confirmed<br />

that they would be there, with<br />

another 19 listed as “maybe.”<br />

In the list <strong>of</strong> those committed <strong>to</strong><br />

showing up and helping with clean-up,<br />

one learns how many other people these<br />

volunteers have <strong>of</strong>ficially “friended:”<br />

140 for one <strong>of</strong> them, 197 for another, 258,<br />

167, and even 780, and that’s not even<br />

the whole list.<br />

That means—potentially—more<br />

Thomas Earl McKenzie and Brian McKenzie own and operate Finger Lakes Distilling<br />

- the region’s largest craft distillery. The distillery, located on the eastern side <strong>of</strong><br />

Seneca Lake, uses locally grown fruit and grains <strong>to</strong> produce high quality, handmade<br />

spirits.<br />

staff that we needed <strong>to</strong> explain why this<br />

was an important distinction <strong>to</strong> have<br />

in the farm distillery license. We are<br />

looking forward <strong>to</strong> establishing the distillery<br />

component <strong>of</strong> our operations in<br />

2012.” he added.<br />

An eye-opening experience<br />

While NYFB’s focus was on assisting<br />

our <strong>farmers</strong> <strong>to</strong> establish their own farm<br />

distillery, should they chose <strong>to</strong> diversify<br />

in that direction, entrepreneurs like<br />

Brian McKenzie were a tremendous<br />

part <strong>of</strong> securing passage <strong>of</strong> the legislation.<br />

“I’ve gone from an idea and some<br />

plans on paper, <strong>to</strong> sourcing locally grown<br />

products from about 20 farms a season,<br />

employing 18 full and part-time employees,<br />

and now have entered the distribution<br />

chain, selling primarily in <strong>New</strong><br />

<strong>York</strong> but also breaking in<strong>to</strong> new markets<br />

in Chicago,” said Brian.<br />

“Taking the time <strong>to</strong> spend a day in Albany<br />

and trying <strong>to</strong> convince legisla<strong>to</strong>rs<br />

<strong>to</strong> allow me <strong>to</strong> open a new business, <strong>to</strong> invest<br />

in <strong>New</strong> <strong>York</strong> and in the agricultural<br />

community was an eye-opening experience<br />

for me.”<br />

“The reality is that I sell half <strong>of</strong><br />

what I produce out <strong>of</strong> my door, and<br />

without the ability <strong>to</strong> do those direct<br />

sales, which were prohibited before<br />

NYFB helped change the law, I simply<br />

wouldn’t be here <strong>to</strong>day.”<br />

<strong>Facebook</strong> <strong>brings</strong> a <strong>flood</strong> <strong>of</strong> <strong>relief</strong><br />

than a thousand friends were notified <strong>of</strong><br />

Nanticoke Gardens’ cleanup day with<br />

one click <strong>of</strong> the mouse by “friends” <strong>of</strong><br />

Nanticoke Gardens. Another 378 people<br />

who had not committed either way—<strong>to</strong><br />

attend or not attend—might also have at<br />

least passed along the call for help.<br />

Fifteen miles <strong>to</strong> the west, in Apalachin,<br />

N.Y., vegetable farmer Lisa Bloodnick<br />

holds a fall harvest party every<br />

Oc<strong>to</strong>ber for her CSA (community supported<br />

agriculture) supporters and<br />

other loyal cus<strong>to</strong>mers. This year, she<br />

turned it in<strong>to</strong> a fundraiser for <strong>flood</strong>stricken<br />

<strong>farmers</strong>.<br />

In her <strong>Facebook</strong> posting, she wrote,<br />

“Sunday, Oc<strong>to</strong>ber 16, 1-6 pm, Bloodnick<br />

Family <strong>Farm</strong> will be hosting a <strong>Farm</strong><br />

Party at 979 Pennsylvania Ave., Apalachin.<br />

625-4141. Help us celebrate the<br />

strength and resilience <strong>of</strong> our community<br />

while helping us raise donations<br />

for some <strong>of</strong> our local farms that were<br />

damaged in the wild weather this season.<br />

Music, fun and friends. Potluck—<br />

please bring a dish <strong>to</strong> pass. Everybody<br />

invited and welcome. Please spread the<br />

word.”<br />

Oc<strong>to</strong>ber 9 saw a “Rock the Flood”<br />

fund-raising concert at Country Pines<br />

Restaurant in Endicott. More than 3,000<br />

people had “likes” its <strong>Facebook</strong> page. At<br />

the time <strong>of</strong> writing, a similar rock concert<br />

is slated for the Village <strong>of</strong> Schoharie<br />

in mid-Oc<strong>to</strong>ber.<br />

Smartphones made the social networking<br />

process even faster, even more<br />

“real-time,” noted Jim Saddlemire, vice<br />

president <strong>of</strong> Schoharie County <strong>Farm</strong><br />

Bureau. On-the-spot pictures were sent<br />

directly among <strong>farmers</strong>, friends, family,<br />

neighbors, and first-responders. “Oh,<br />

yeah, there was a lot <strong>of</strong> that.”<br />

Regs change for minors on farms<br />

By Nicole Willis<br />

nwillis@nyfb.org<br />

The U.S. Department <strong>of</strong> Labor has<br />

proposed federal child labor standards<br />

that will affect the employment <strong>of</strong><br />

youth on all farms throughout the U.S.<br />

The proposed regulations would alter<br />

what type <strong>of</strong> work will be considered<br />

hazardous <strong>to</strong> the welfare <strong>of</strong> children.<br />

The proposed regulations plan <strong>to</strong> remove<br />

two certification programs that allow<br />

youth <strong>to</strong> operate trac<strong>to</strong>rs and farm<br />

equipment, expand prohibitions against<br />

working with animals, limiting work involving<br />

construction, communications,<br />

ro<strong>of</strong>ing, wrecking, demolition, operation<br />

<strong>of</strong> hoists, and being above elevations<br />

greater than 6 feet. It would also prohibit<br />

tasks that fall within the job <strong>of</strong> “pesticide<br />

handler,” and would also prohibit<br />

the use <strong>of</strong> electronic devices while operating<br />

power-driven machinery. While<br />

changes such as electronic devices are<br />

common sense and we support the safety<br />

<strong>of</strong> youth working in agriculture, these<br />

regulations will drastically change how<br />

farms are able <strong>to</strong> employ youth whether<br />

related <strong>to</strong> the family farm-owner or if<br />

from the local community.<br />

By decreasing the opportunity and<br />

the ability <strong>of</strong> the next generation <strong>to</strong><br />

work on our family farms, the potential<br />

“recruitment pool” for new <strong>farmers</strong><br />

will be drastically limited. Many<br />

<strong>of</strong> our current <strong>farmers</strong> started out not<br />

necessarily by growing up on their own<br />

farm, but by working on a neighboring<br />

farm and developing a love for farming<br />

which translated in<strong>to</strong> a farm business<br />

venture as a career. These regulations<br />

will not only limit the ability <strong>of</strong> partners’<br />

children, nieces and nephews, <strong>to</strong><br />

work on our family farm operations,<br />

they may also discourage future agricultural<br />

business entrepreneurs and<br />

<strong>farmers</strong> by limiting their exposure <strong>to</strong><br />

our farm families early on in life.<br />

AFBF and NYFB have submitted a<br />

request for an extension <strong>of</strong> time for the<br />

comment period, which is due on November<br />

1. Both organizations are also<br />

submitting <strong>of</strong>ficial comments, but in<br />

the meantime, members may e-lobby on<br />

this issue at www.nyfb.org.<br />

As changes are implemented NYFB<br />

will update on what can be expected<br />

from these regulations and how these<br />

will impact your farm.<br />

Baehrel<br />

managed<br />

s<strong>to</strong>rm crisis<br />

one farm<br />

at a time<br />

By Alan Knight<br />

aknight@nyfb.org<br />

Even as the <strong>flood</strong> waters were rising<br />

in the Schoharie Valley on the night <strong>of</strong><br />

Aug. 28, mobile technologies provided<br />

a highly decentralized flow <strong>of</strong> information.<br />

There was no need <strong>to</strong> depend on a<br />

central authority <strong>to</strong> direct all responses.<br />

Modern communications technology<br />

empowered people <strong>to</strong> gather<br />

information, report it anywhere and<br />

everywhere they chose, and act on their<br />

own.<br />

Even so, having the right people<br />

in the right place makes a difference.<br />

From a <strong>Farm</strong> Bureau perspective, the<br />

prompt appointment <strong>of</strong> field advisor<br />

Bambi Baehrel as a matchmaker—<br />

matching needs for assistance <strong>to</strong> <strong>of</strong>fers<br />

<strong>of</strong> assistance paid dividends. Press releases<br />

sent out by <strong>Farm</strong> Bureau and<br />

other organizations listed her phone<br />

number and e-mail address.<br />

“After that, people started calling me<br />

out <strong>of</strong> the blue,” Baehrel recalled. She<br />

would get calls about <strong>farmers</strong> in need.<br />

She would get calls from <strong>farmers</strong> a hundred<br />

miles distant, <strong>of</strong>fering free silage<br />

and hay that <strong>flood</strong>ed <strong>farmers</strong> could feed<br />

their lives<strong>to</strong>ck. Then she would enter it<br />

all on a spreadsheet <strong>to</strong> keep track <strong>of</strong> it<br />

and call people back <strong>to</strong> patch deliveries<br />

<strong>to</strong>gether.<br />

Leaders <strong>of</strong> Otsego County <strong>Farm</strong> Bureau<br />

got one <strong>of</strong> her e-mails. It mentioned<br />

a need at the Van Aller <strong>Farm</strong>—a dairy<br />

farm in Middleburgh—for a specific number<br />

<strong>of</strong> 2-by-4s, planking, etc., <strong>to</strong> repair the<br />

siding on a barn. Through some combination<br />

<strong>of</strong> “I know someone who knows<br />

someone,” phone calls, and e-mails, a<br />

solution was contrived by the Otsego volunteers:<br />

Jason Harter had some hemlock<br />

saw-logs. John Stucin ran them through<br />

his sawmill. Harold Palmer trucked them<br />

the 50 miles <strong>to</strong> Van Aller’s. Stucin also<br />

pledged 500 bales <strong>of</strong> hay.<br />

Otsego County <strong>Farm</strong> Bureau is also<br />

collecting donations, said Palmer, who<br />

was elected vice president <strong>of</strong> Otsego<br />

County <strong>Farm</strong> Bureau in the middle <strong>of</strong><br />

all this.<br />

“One <strong>of</strong> the problems is that some <strong>of</strong><br />

the <strong>farmers</strong> aren’t ready yet <strong>to</strong> receive<br />

these donations,” said Baehrel. “The<br />

place needs <strong>to</strong> be cleaned up or repaired<br />

first, otherwise they end up having <strong>to</strong><br />

move the donated feed a couple <strong>of</strong> times.”<br />

And the calls continue <strong>to</strong> come in.<br />

NYFB teams up<br />

with Google<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau is partnering<br />

with Google for <strong>New</strong> <strong>York</strong> Get Your<br />

Business Online—an easy, free and fast<br />

way <strong>to</strong> build a website for your farm or<br />

business. Through this program, you’ll<br />

find everything you need <strong>to</strong> get started.<br />

Web pr<strong>of</strong>essionals will be at your side<br />

every step <strong>of</strong> the way. Google will also<br />

provide the computers or a plug-in for<br />

your own lap<strong>to</strong>p.<br />

If your farm or business is already<br />

online, you’ll find <strong>to</strong>ols and resources <strong>to</strong><br />

help you better succeed.<br />

Google will be holding two events in<br />

November <strong>to</strong> kick <strong>of</strong> the program: one<br />

on Monday, Nov. 14 in Troy; the other<br />

Buffalo on Friday, Nov. 18. At these<br />

events, you will be able <strong>to</strong> create and<br />

publish a free website for your farm or<br />

business in less than 60 minutes.<br />

For more information on the program,<br />

visit www.newyorkge<strong>to</strong>nline.<br />

com.


November 2011 Grassroots Page 21<br />

Join us online<br />

Now there are more ways than ever<br />

<strong>to</strong> stay connected <strong>to</strong> the important<br />

issues facing <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />

Visit the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau any time at<br />

www.nyfb.org for the latest on news and events,<br />

legislation and more.<br />

Get in on the dialogue with your fellow <strong>farmers</strong>. Friend the <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Bureau on <strong>Facebook</strong> at facebook.com/NY<strong>Farm</strong>Bureau. Call<br />

us <strong>to</strong>ll-free at<br />

1-800-342-4143


Page 22 Grassroots Oc<strong>to</strong>ber 2011<br />

Grassroots <strong>Farm</strong>ers’ Market<br />

Classified Ads FREE <strong>to</strong> NYFB members,<br />

and cheap for everybody else!<br />

Hay<br />

DAHO’S FINEST ALFALFA. Larsen <strong>Farm</strong>s<br />

607-865-8844. rbishop@larsenfarms.com<br />

QUALITY HAY for sale. Alfalfa-Grass mix.<br />

45 pound bales. $2.75 per bale. 315-866-3348<br />

HAY FOR SALE. 4x5- 1000lb.Round silage<br />

bales, mixed grass, no chemicals, can load 18-<br />

wheelers. 1st cut and 2nd cut available. Cash<br />

upon loading. Schaghticoke, NY 518-796-2344<br />

HAY FOR SALE. Certified Organic and Conventional<br />

round bale hay and baleage for sale. All the same<br />

price. Mixed grass and clover. Hay s<strong>to</strong>red inside (4x5)<br />

Baleage wrapped with six layers <strong>of</strong> plastic. Help with<br />

trucking arrangements. Whitehall, NY 518-499-<br />

0239 or 4055.<br />

HAY FOR SALE. Certified Organic and<br />

Conventional round bale hay and baleage for<br />

sale. All the same price. Mixed grass and clover.<br />

Hay s<strong>to</strong>red inside (4x5) Baleage wrapped with six<br />

layers <strong>of</strong> plastic. Help with trucking arrangements.<br />

Whitehall, NY 518-499-0239 or 4055.<br />

Hay for sale: 4 by 5 baleage wrapped with<br />

plastic $38.00 small square bales $1.50 <strong>to</strong> $3.00<br />

per bale 1 st and 2 nd 3 rd cutting 315-691-4878 or<br />

416-9641<br />

A.G. EMERICH & SONS. Hay, straw and bagged<br />

shavings. Serving NY and NE since 1935. Van<br />

trailer loads dropped or picked up by the bale.<br />

518-399-1893 or 518-399-7444<br />

JENOVA FARMS Hay Service. All we do is hay.<br />

Finest in WNY since 1947. Pick up or delivered<br />

in Western NY. 716-560-8779 or dvance57@<br />

hotmail.com.<br />

HAY FOR SALE. 1 st cutting $4.50, 2 nd cutting<br />

$5.50 – high quality mixed grass – price includes<br />

delivery and stacking anywhere in the Capital<br />

Region. Call Klaus Busch 518-928-1593<br />

HAY FOR SALE. Quality hay & Alfalfa. Sm & Lg<br />

squares. Westchester, Dutchess and Putnam area.<br />

845-406-5655<br />

BARLEY STRAW for sale. Small squares. Clean,<br />

bright and tight. Use as a pond treatment for<br />

algae, for bedding and feed. Cazenovia, NY. 315-<br />

662-3861<br />

HAY FOR SALE. 4x4 rounds, s<strong>to</strong>red inside, made in<br />

early July $25/each. Boonville, NY 315-942-4475<br />

Trac<strong>to</strong>rs, Machinery<br />

Trac<strong>to</strong>rs, Machinery<br />

JOHN DEERE Front mount aux fuel tank 60 gal fits<br />

10-55 series trac<strong>to</strong>rs. $150 Call 716-532-4380<br />

JOHN DEERE 400 bucket loader w/backhoe.<br />

$6800 obo. Southern Otsego County. 607-764-<br />

8663<br />

1060 NEWFIELD. 65hp diesel. Excellent<br />

Condition. <strong>New</strong> rubber. $4500. 315-831-5132 or<br />

315-368-8286<br />

FORD 2000, Case VAS w/cultiva<strong>to</strong>rs, VAH (High<br />

Crop), 430, <strong>Farm</strong>all 300, Super H, Ford 2N, MH<br />

Pony (mint). Large selection <strong>of</strong> Molines (rare and<br />

res<strong>to</strong>red), call for info and pics. 518-922-6301<br />

CASE IH 1660 Combine. Excellent condition.<br />

30.5x32 tires 1063 corn head and 1020 flex head<br />

available. 1986 Chevy C70 diesel with 16’ dump<br />

body and grain chute. 315-945-5131<br />

DOZER Terrax C6. <strong>New</strong> tracks, Excellent<br />

undercarriage. Runs excellent. Asking $13,500<br />

obo. 518-963-7752<br />

PARTS for H.G. Cletvac. Axels, Drive gears, <strong>Farm</strong><br />

Hand 2 row pota<strong>to</strong> harvester with m table dirt<br />

remover. <strong>Farm</strong>all Cub. 315-573-2365<br />

FARMI BRAND 3pt Log Winch. Model 601 for 70<br />

thru 150 HP Trac<strong>to</strong>rs. $4150. 315-964-1161<br />

MOSQUITO MAGNET. Large 20 lb tank. Everything<br />

intact. Pd $500 asking $250. 518-641-9661 or<br />

518-374-9107<br />

FORD 3 pt hitch mower $350. Twin ro<strong>to</strong>r <strong>to</strong>w<br />

behind seeder/fertilizer spreader $75. <strong>New</strong> Idea<br />

#406 loader $500. <strong>Farm</strong>all M with 110 center<br />

mount mower $2900. H&M two row cultiva<strong>to</strong>r<br />

$300. 315-271-6565<br />

Reach <strong>Farm</strong> Bureau members throughout the state!<br />

Sell equipment, real estate or a service, you name it!<br />

One free ad — up <strong>to</strong> 30 words — per month for every member,<br />

as long as we receive your ad by the 15th <strong>of</strong> the previous month.<br />

Want an additional up-<strong>to</strong>-30-word ad? No problem.<br />

Members pay just $15. Non-members pay $30.<br />

We gladly accept ads by e-mail at: classifieds@nyfb.org.<br />

or mail <strong>to</strong>: Grassroots Classifieds, PO Box 5330, Albany, NY 12205<br />

or fax <strong>to</strong>: 518-431-5656<br />

For more information call: 518-436-8495<br />

Trac<strong>to</strong>rs, Machinery<br />

3 AUGER DISCHARGE from Knight 3030 Mixer<br />

$750. Mullen 300 gallon drum style milk tank,<br />

vgc $850. 18.4x30 tires and power adjust rims, 8<br />

bolt. $300. 716-941-5123<br />

ELEVATOR 50’ long 20” wide $600. JD Side<br />

Deliver Rake with 3 point hitch PT $600. 2 row<br />

Ideal Corn Picker $1500. Prentice Log Loader on<br />

Gas Tandem $3500 518-578-0135<br />

GREENHOUSE EQUIPMENT. Ellis super flat/<br />

pot filler. Fills pots up <strong>to</strong> 16” tall. Only premier<br />

pro-mix was used in this machine. Works great.<br />

Located on Long Island 631-831-7259<br />

GREENHOUSE EQUIPMENT: 5 furnaces modine (4)<br />

16,000 btu (1) 11,250 btu. 2 blowers acme 40” x<br />

2’x40” deep. 2 au<strong>to</strong>matic lowers 40”x63” and a<br />

Gleason Econc-Pak Flat & Pot filling system. Md#<br />

FFR-30-H. 6’6”, width 3’5”. 716-532-4358<br />

FOR SALE. All or in part. Wholesale plant nursery<br />

and equipment. Located near Ithaca NY. Land,<br />

Buildings, greenhouses, skid steer, racks, pots &<br />

more. Info at www.nurseryequip.homstead.com.<br />

607-387-9202<br />

MILKING SYSTEM: Complete 10 stall flat barn<br />

parlor (discontinued use because <strong>of</strong> new parlor)<br />

Westfalia ATO’s, universal systems. 2 pipelines<br />

including numerous items. Will separate. List<br />

available. Brian <strong>New</strong><strong>to</strong>n. 607-863-3931<br />

SHEEP FARM EQUIPMENT Dispersal. Includes:<br />

Aluminum trailer, hay eleva<strong>to</strong>r, foot trimming<br />

table, semen tanks, SI equipment, show blankets,<br />

shears, fans, feed racks and more. Ox7ford@<br />

hotmail.com for details.<br />

EVERSMAN MODEL 3212 – Two section land<br />

leveler. 10’ – 12’ wide. Good condition. Pictures<br />

on request. $3600 315-271-4490<br />

GEITH Heavy duty 30k-60k hydraulic excava<strong>to</strong>r<br />

tumb excellent condition $1500. 20 bushel apple<br />

bins $25. 315-593-3316<br />

All credit cards accepted.<br />

Advertisers in this section support the mission<br />

<strong>of</strong> the <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau.<br />

NYFB reserves the right <strong>to</strong> refuse <strong>to</strong> accept any classified ad, paid or unpaid,<br />

at its sole discretion. Payment must accompany order with all paid ads.<br />

Advertiser<br />

<strong>of</strong> the month:<br />

Hartland <strong>Farm</strong>s<br />

MORGAN HORSES- We <strong>of</strong>fer<br />

the finest in trained mares, geldings and<br />

outstanding young s<strong>to</strong>ck. Terrific quality,<br />

sane, and sound. Hartland Morgans,<br />

www.hartlandmorgans.com Windsor, NY,<br />

607-655-2604.<br />

Trac<strong>to</strong>rs, Machinery<br />

FMC – 4 lane (for apples & peaches) grader,<br />

waxer, dryer, bin dumper. 40’ dbl. belt, many new<br />

parts, all excellent. $15,500. 570-596-4635<br />

0% FINANCING on Hess<strong>to</strong>n & Massey Ferguson<br />

Round Balers, Mowers and most hay <strong>to</strong>ols. Call<br />

us for Hess<strong>to</strong>n and Case IH Hess<strong>to</strong>n parts. www.<br />

mabiebros.com or 315-687-7891<br />

CALL US for KRONE hay <strong>to</strong>ols and parts. Tedders<br />

and Rakes in s<strong>to</strong>ck. www.mabiebros.com or<br />

315-687-7891<br />

TOOL STORE CLOSING. $100,000 inven<strong>to</strong>ry.<br />

Woodworking/Au<strong>to</strong>motive Equipment. Air, hand<br />

<strong>to</strong>ols, compressors, genera<strong>to</strong>r, jumbo socket/<br />

wrench sets, engine stands <strong>to</strong> 2000lbs. Vices,<br />

hoists and much more. Call 845-266-5537<br />

3pt Hitch 7 ½ snow blower double auger w/<br />

hydraulic chute (cylinder included) very good<br />

$1875; Day<strong>to</strong>n PTO genera<strong>to</strong>r 50/25kw on nice<br />

trailer $2750 315-964-1161<br />

RETIRING JD Trac<strong>to</strong>r Mechanic is selling Shop<br />

Service and Repair Manuals, extra parts, come<br />

<strong>to</strong>ols and some <strong>to</strong>ys NIB. Call 631-830-7051 or<br />

Email deeredoc161@yahoo.com.<br />

2 CONCRETE STORE Silos. 20x80. Best <strong>of</strong>fer. Call<br />

Kinderfields. 518-758-2249<br />

SILO: Side mount flurry s<strong>to</strong>re. 6219 E with 2 barn<br />

pumps. Great condition. $4000. 315-337-8974<br />

FREE: 2 concrete silos, 65x20 and 75x25. You take<br />

down and remove one or both. 518-287-1870<br />

H&S MANURE Spreader 80. S<strong>to</strong>red inside; like<br />

new. 716-474-0716<br />

HAY WAGON: 8’x16’. All metal, no wood, 3<br />

pt hitch metal fertilizer/lime spreader. Yamaha<br />

Grizzly, 125cc ATV, 4-stroke camo color. All in<br />

VGC. Pygmy goats <strong>to</strong>o. 518-966-8130<br />

HAY WAGON: 8.5x16’, never s<strong>to</strong>red outside. 3<br />

Pt hitch fertilizer spreader, 16’ hay eleva<strong>to</strong>r, 300<br />

gallon fuel tank with hand pump. Call evenings<br />

518-686-9851<br />

Trac<strong>to</strong>rs, Machinery<br />

WANTED: 8’ or 10’ transport disc in Steuben or<br />

Allegany County. 607-225-4502<br />

WANTED: 2-row corn planter. 315-684-9349<br />

WANTED: Used chicken processing equipment.<br />

Joe at 203-395-0908 or jhaberny@aol.com<br />

WANTED: Diesel trac<strong>to</strong>rs, Case LA, DC (wide<br />

front), 930, 1030, 500. 518-922-6301<br />

WANTED: Would the person that has the Allis<br />

Chalmers G Trac<strong>to</strong>r that lives in Mexico, NY call<br />

315-986-4461. I lost your name and phone<br />

number. Thanks.<br />

JOHN DEERE 2240, Woods rotary mower 0121<br />

(<strong>of</strong>fset), FMC sprayer DP300, Vicon spreader<br />

PS603, Utility trailer, new chain saws – Alamia<br />

12”, Homlite 14”. 716-523-8972<br />

Vehicles and Vehicle Parts<br />

1957 CHEVY HOOD Good condition. $125.00<br />

518-692-7810<br />

MAX ATV’s - The six-wheeler workhorse that is built<br />

<strong>to</strong> last. Nothing Compares! Call 315-853-3640.<br />

1996 33 FOOT MOTOR HOME. 4600 miles. GM<br />

chassis & engine. Sleeps 6. A/C, Satelite TV, full<br />

kitchen & bath, genera<strong>to</strong>r. Excellent condition.<br />

Originally $85,000 asking $25,000. In Brewster.<br />

845-406-1266<br />

HONDA ENGINE DEALER – Seaway Rental Corp,<br />

Water<strong>to</strong>wn, NY. S<strong>to</strong>ck parts and services, Honda<br />

engines. 315-788-4700.<br />

Equine<br />

EQUINE DENTAL SERVICES accepting new clients<br />

in all <strong>of</strong> <strong>New</strong> <strong>York</strong> State 315-829-3135.<br />

NATURAL Barefoot trimming for horses <strong>of</strong> all<br />

sizes. Reasonable rates, multi-horse discount.<br />

Call Ashlee 315-868-4223 or visit www.<br />

gentle<strong>to</strong>uchfarrier.webs.com.<br />

WESTERN CHAPTER NYS Horse Council. Serving<br />

the equine community in WNY. www.wcnyshc.org.<br />

716-941-9120.<br />

WILDWOOD FARM – standing imported Lusitano<br />

Stallion – Voluntario Interagro. Quality Iberian<br />

warmblood young s<strong>to</strong>ck available. 607-693-5091.<br />

REINING HORSES FOR SALE – Ticonderoga, NY.<br />

Check out website www.willowwoodfarm.com<br />

FOUNDATION QUARTER HORSE breeding and<br />

sales. Suitable for many disciplines, especially<br />

ranch horse versatility. Raycliff <strong>Farm</strong>. 315-823-<br />

4321 visit www.rhultenquarterhorses.com.<br />

LAND’S END WHIPPORWILL. Reg. Section B Liver<br />

chestnut Welsh pony stallion! By #1 ranked<br />

Hunter Pony Stallion Caroline’s Red Fox! $500<br />

private treaty. Foxtale <strong>Farm</strong>. foxtalefrm@aol.com<br />

or 607-215-5594<br />

REG ARABIAN MARE 10 yrs old Egyptian<br />

bloodlines. Tall. Pretty. $1350. Also pure bred arab<br />

colt. 6 months old. Halter broke. Typie. Friendly.<br />

$600. 607-849-4860<br />

JP RHOADES FARM. Reg. Morgan horses. All ages.<br />

Trained and young s<strong>to</strong>ck. Bred for soundness,<br />

athleticism, sensibility. Pine City, NY 607-732-<br />

8485 Prhoades@stny.rr.com.<br />

MORGAN HORSES- We <strong>of</strong>fer the finest in<br />

trained mares, geldings and outstanding young<br />

s<strong>to</strong>ck. Terrific quality, sane, and sound. Hartland<br />

Morgans, www.hartlandmorgans.com Windsor,<br />

NY, 607-655-2604.<br />

REGISTERED MORGAN MARE. Liver chestnut.<br />

Ground drives, trail rides with company. Good for<br />

farrier. Experienced beginner rider. 8 yrs old,<br />

15 hands, Elegant. Knows leads, WTC, willing <strong>to</strong><br />

please. Great potential. $3000 obo. Cell# 914-<br />

489-3250<br />

HAFLINGER Horses. All ages. Top bloodlines.<br />

Mostly imported. From 14.1 <strong>to</strong> 15.1 hands.<br />

Reasonable prices for <strong>to</strong>p bloodlines. NEW TREND<br />

FARM. 518-762-1503<br />

SMALL HAFLINGER PONY. Great as a companion<br />

pony. $200 716-754-7156


September 2011 Grassroots Page 23<br />

Grassroots <strong>Farm</strong>ers’ Market<br />

Equine<br />

HORSES/PONIES. Large selection. Quiet family<br />

<strong>to</strong> fancy show. Thoroughbred and Paint/<br />

warmblood stallions. Broodmares. Pho<strong>to</strong>s. WWW.<br />

HIGHPOINTFRM.COM 845-266-3678<br />

GYPSY VANNERS for sale: Premier American<br />

and European bloodlines. Long island bred foals,<br />

yearlings, geldings and mares are available now.<br />

Visit www.Ellena’sGypsy Vanner<strong>Farm</strong>.com or call<br />

David at 631-921-9300<br />

HERD REDUCTION – FREE <strong>to</strong> a good home,<br />

thoroughbred broodmares without papers or<br />

$1000 with papers. 3 references required. 607-<br />

369-9100<br />

PAIR OF PONIES. 14 hands. Brother/sister. Clyde/<br />

welsh crosses. Gray. Ride, drive (single and<br />

double). Gelding was used for vaulting. UTD on<br />

everything. Good for farrier, loading etc. $5000<br />

obo. 518-441-4035<br />

GENUINE HEINZ 57 part draft 8 yr old black<br />

gelding. Excellent work horse. 12 yr old Quarter<br />

horse cross sorrel gelding trail horse. Too many<br />

horses, <strong>to</strong>o little time. 607-382-7472<br />

PERUVIAN PASO. Flashy 4 and ½ year old paso<br />

mare with five months training under a highly<br />

respected Peruvian Paso trainer. She has great<br />

breeding and <strong>to</strong>ns <strong>of</strong> brio. $5500 516-721-9173<br />

for more information.<br />

SHIRE SALE. 3 pair; 2 whites, 2 bays, 2<br />

blacks (1 <strong>of</strong> which is a stallion). Extraordinary<br />

temperaments, terrific quality. Very gentle nature.<br />

Located in the <strong>to</strong>wn <strong>of</strong> Southold. 631-765-8801<br />

HORSES TRAINED – Youngsters started/<br />

problem horses. Registered Morgans for<br />

sale – sweet tempered and beautiful. www.<br />

blackwillowmorgans.com.<br />

FINGER LAKES THOROUGHBRED Adoption<br />

Program has new horses available for show and<br />

pleasure. These horses are looking for a great<br />

home. For information and pictures visit www.<br />

fingerlakestap.org. 585-905-7457<br />

STALLS AVAILABLE FOR LEASE. State <strong>of</strong> the art<br />

72x180 indoor arena, bull pen, round pen, 1/8<br />

mile track, outdoor arena, turnout, miles <strong>of</strong> trail<br />

riding. Karen 607-222-4447 Bingham<strong>to</strong>n area.<br />

C.B. WALKER STABLES. Brewster NY. Horses boarded,<br />

leased, bought and sold. Lessons in all disciplines.<br />

Training in dressage, jumping and eventing. 845-<br />

278-1731 or info@cbwalkerstables.com.<br />

CHEVAL STABLES – Horse boarding in Marion NY.<br />

Indoor and Outdoor arenas, trails, round pen. Call<br />

1-585-520-5088<br />

CHESTNUT RIDGE Stable in Cambridge, NY.<br />

Boarding, Lessons and Training. Indoor and<br />

Outdoor Riding Arenas, Cross Country Course and<br />

Trails. Indoor and Outdoor Board. 518-677-3545.<br />

DIAMOND DERBY Ranch. Horse boarding, daily<br />

turnout, trails and lessons. Western, English.<br />

845-638-0271<br />

AFTER HOURS FARM, Clif<strong>to</strong>n Park NY. Specializing<br />

in “TLC” horse boarding, superior English<br />

riding lessons and training. Indoor and outdoor<br />

rings. Horse shows, clinics and summer camp.<br />

(518)384-6441.<br />

FULL CIRCLE TRAINING STABLE LLC. Certified<br />

John Lyons Instruc<strong>to</strong>r <strong>of</strong> Natural Horsemanship.<br />

30 years experience-still learning everyday.<br />

Woman’s workshops March-Nov. Private lessons<br />

and training. Children welcome. Michelle Labriola.<br />

Rte 40 in Eas<strong>to</strong>n, NY 518-692-7111 –farm cell<br />

518-338-7401 or www.fullcircletrainingstable.com<br />

ADIRONDAK FOOTHILLS EQUINE in Coms<strong>to</strong>ck,<br />

NY <strong>of</strong>fers horse boarding, lessons, indoor arena<br />

and much more. Brand new 120x280 outdoor<br />

provides the perfect venue for ranch sorting,<br />

team penning, barrel racing and gymkhanas.<br />

Visit www.adkfoothillsequine.com for a listing<br />

<strong>of</strong> events. Call 518-642-3755 or e-mail<br />

adkfoothillsequine@roadrunner.com.<br />

PHELAN TRAINING STABLE. Horses for sale,<br />

excellent dispositions. Lessons available, all seats.<br />

Qualified teacher. www.PhelanTrainingStable.com<br />

or 585-657-6952<br />

RENEGADE FARM in Schenectady NY. Reasonable<br />

rates with experienced quality service since 1996.<br />

Boarding, training, English & western lessons by<br />

Lynn Bakos. ARIA certified instruc<strong>to</strong>r. Monthly<br />

Adult Horsemanship course, summer camp. Indoor<br />

& outdoor rings, trails, over 40 acres <strong>of</strong> pastures.<br />

518-864-5518 or lgbrenegade@yahoo.com.<br />

Equine<br />

‘It will not be doubted, that with reference<br />

either <strong>to</strong> individual, or National Welfare,<br />

Agriculture is <strong>of</strong> primary importance.<br />

In proportion as Nations advance in population,<br />

and other circumstances <strong>of</strong> maturity, this truth<br />

becomes more apparent; and<br />

renders the cultivation <strong>of</strong> the<br />

Soil more and more, an object<br />

<strong>of</strong> public patronage.’<br />

George Washing<strong>to</strong>n,<br />

Eighth Annual<br />

Message <strong>to</strong> Congress, 1796<br />

INFINITY FARM, a private boarding facility located<br />

in the West Charl<strong>to</strong>n/Glenville area, currently<br />

has openings. Large box stalls, <strong>to</strong>ns <strong>of</strong> turnout<br />

(w/ run-ins), large outdoor riding ring, trails,<br />

round pen and many extras. Check us out www.<br />

infinitehorses.com or call 518-374-9838<br />

HORSES BOARDED like family. 12x12 stalls, all<br />

day turnout on<strong>to</strong> lush green pastures. 10 miles <strong>of</strong><br />

State Forest trails. Near Esperance. Retirees/Layups<br />

welcome $270/month www.Hearts-Haven.<br />

blogspot.com. Compare our rates! 518-875-9944<br />

HORSE BOARDING at Sunset Valley <strong>Farm</strong>, full<br />

board $225 per horse or $200 per multiple<br />

horse. Board has hay, grain, stall, turnout,<br />

lighted 80x130 outdoor arena, trails / fields on<br />

100+ acres, large pastures, training and lessons<br />

available. Owner on premises with 30 years <strong>of</strong><br />

experience. 518-794-8129 or taz1919@aol.com.<br />

HORSE BOARDING: 10 minutes <strong>of</strong>f NYS Thruway<br />

Exit 23, Albany. Full excellent care, lush pastures<br />

with Keepsafe Mesh fencing, outdoor arena, great<br />

trails for an hour <strong>to</strong> 5 hours riding. http://earl1.<br />

angelfire.com. Call 518-475-0929<br />

HORSE BOARDING- Sullivan County. <strong>New</strong> barn.<br />

Lots <strong>of</strong> turnout with run-ins. Endless trails, tireless<br />

care. www.HighRoadHorse<strong>Farm</strong>.com or 845-482-<br />

4706<br />

HORSE BOARDING - Private family horse farm,<br />

Abundant secure pastures. Unending quiet<br />

woodland trails. Very large indoor arena. Large<br />

box stalls. Individual care. Resident veterinarian.<br />

Otego, NY 607-988-7779<br />

HORSE BOARDING – includes personal care,<br />

bi-monthly worming, use <strong>of</strong> outdoor arena<br />

and access <strong>to</strong> gravel road and trails. Separate<br />

paddock and roomy stall. $200/315-314-1932<br />

labowgirl@yahoo.com. References available.<br />

QUALITY STABLES. Quality care for boarding and<br />

training horses. Large lesson program for all ages.<br />

Visi<strong>to</strong>rs welcome. Oneonta, NY 607-432-8977.<br />

www.qualitystables.com.<br />

HORSE HEAVEN STABLES: horse boarding,<br />

English/western lessons, IEA Competition Team,<br />

full board includes turnout, feed and bedding.<br />

Indoor and outdoor arenas, heated tack room.<br />

Family owned and operated. 315-462-2354 or<br />

jpetruzz@rochester.rr.com.<br />

BOARDING,TRAINING & SALES: Pasture and<br />

rough board. Natural training methods in<br />

dressage, trail riding and western horsemanship.<br />

Lusitano crosses and quarter horses for sale.<br />

Clin<strong>to</strong>n Corners, NY 845-594-9915<br />

FROM HUNT SEAT <strong>to</strong> race horses. We <strong>of</strong>fer quality<br />

boarding, training and lessons. Horses started <strong>to</strong><br />

fine schooling at very reasonable rates. Check<br />

us out at www.southerndutchess.com. 24/7<br />

supervision.<br />

BAR JMC RANCH <strong>of</strong>fers full boarding, training<br />

programs, and lessons –english and western.<br />

Family run facility in Greene County. Reasonable<br />

rates with quality service. 845-820-4072<br />

FOUNDATION TRAINING & Solutions for Problem<br />

Horses. 32 acres <strong>of</strong> heaven just outside <strong>of</strong><br />

Sara<strong>to</strong>ga. Natural Horsemanship Approach (PNH).<br />

Learn with your horse! Call Sue Knight at Round<br />

Table Training. 518-885-0402<br />

Equine<br />

CORNERSTONE TRAINING STABLES. Training,<br />

lessons and sales. Check us out. Training,<br />

Lessons and sales. 607-359-2390 or www.<br />

corners<strong>to</strong>netrainingstables.com . Addison, NY.<br />

SUGAR HILL FARM <strong>of</strong> Vic<strong>to</strong>r, NY <strong>of</strong>fers riding<br />

lessons for all levels. A safe environment builds<br />

confidence and teaches compassion while<br />

working with horses. 585-924-8240 or www.<br />

Sugarhillarabians.com.<br />

STONEWALL STABLES, I do everything, 50+ acres<br />

<strong>to</strong> enjoy, full board $200. Alden, NY 716-937-<br />

7682.<br />

PLEASANT HILL STABLES. Trail riding, Western/<br />

English tack & Apparel shop, Boarding, Lessons,<br />

Indoor arena. Horse & Carriage for Weddings,<br />

Team & Wagon for Parties, Birthday parties, Gift<br />

Certificates. www.pleasanthillstable.com or 607-<br />

648-4979<br />

WINDROCK FARM solving common training<br />

issues with your horse, safe trailering, no<br />

kicking, biting, leading with respect, starting<br />

young horses with confidence, ride and obstacle<br />

course. Check web site for details. www.<br />

SwansonPetersonProductions.com.<br />

HORSES – Sales, training, lessons, breeding,<br />

boarding. Morgans, Paints and Quarter Horses.<br />

www.northstarfarm.com or 716-532-3390<br />

BOARDING, TRAINING (foals <strong>to</strong> seniors), Lessons,<br />

and Sales. Natural Horsemanship. WWW.<br />

ho<strong>of</strong>stepstrainingLLC.com (845) 820-0339 “Ho<strong>of</strong><br />

Steps Training LLC, Doing things right one step at<br />

a time”.<br />

RETIREE HORSE BOARDING on family farm in<br />

Heldenberg, Knox NY. Box stalls, good pasture,<br />

quality hay and experienced caregivers on<br />

premises 24/7. Call Bonnie at 518-872-2151<br />

RETIRED HORSE BOARDING. Cus<strong>to</strong>m diets, 12x12<br />

stalls with windows, turnouts – individual/group,<br />

indoor arena. Specializing in nutritional problems.<br />

Equine nutritionist-owner/manager. Af<strong>to</strong>n, NY.<br />

www.equineretirement.com 607-639-2409<br />

HORSE BOARDING & Riding Lessons. Brunswick<br />

NY. Oversized indoor arena, heated stables<br />

with all amenities. Board $525. Lessons for<br />

beginners-intermediate on seasoned horses $35.<br />

PlacidHillsStables.com 518-279-9717<br />

HORSE BOARDING at Stillwater Island <strong>Farm</strong>. 20<br />

min from Sara<strong>to</strong>ga or Clif<strong>to</strong>n Park. Spectacular<br />

views from the 50 acre private island. We have<br />

room for 2 boarders. Indoor arena, large box<br />

stalls, turnout in grass pastures with run-in sheds.<br />

Individual care. Maintained trails. Resident<br />

Veterinarian. Foundation Training available with<br />

natural horsemanship methods (PHN). $650 518-<br />

281-6383<br />

GLENWOOD FARM in Oneonta – Parent/Child<br />

opportunities! Unique Spanish language learning<br />

and horsemanship program for all ages in a<br />

fun environment. 607-433-1754 or amlusins@<br />

hotmail.com.<br />

FOUR SEASONS Therapeutic Riding Center. Where<br />

people speak through horses. Therapeutic riding<br />

instruction, EAAT and Hippotherapy for people <strong>of</strong><br />

all abilities. NARHA member center. 845-434-<br />

5912<br />

Equine<br />

INSTRUCTIONAL TRAIL RIDING in the National<br />

Forest on Tennessee Walking Horses. Why trot<br />

when you can glide? Experience the Cadillac <strong>of</strong><br />

rides. Horse sales as well. Call Stan 607-330-1198<br />

LUKENS HORSE Transportation. Providing the best<br />

care for your horse for over 25 years. Weekly trips<br />

from the Northeast <strong>to</strong> Kentucky. Give us a call!<br />

1-800-621-1225 or www.horsetransport.com.<br />

CARRIAGE DRIVING and Beginner Riding lessons,<br />

Pony Parties. Shadow Brook <strong>Farm</strong>, Middle<strong>to</strong>wn,<br />

NY Call Betty 845-692-5046.<br />

1990 Circle J 2-Horse trailer, straight load w/ramp,<br />

s<strong>to</strong>rm doors, 2 escape doors, tack compartment. 4<br />

new tires. Very good condition. 607-225-4909<br />

1974 HARTMAN 2-horse trailer. <strong>New</strong> brakes,<br />

good condition. $800. 845-226-1424 or 845-<br />

309-4444<br />

TWO HORSE trailer, electric brakes; 10 foot horse<br />

trailer; 15 month small Angus steer; Hes<strong>to</strong>n baler<br />

belt and pickup tines; IH 966 oil and fuel filters.<br />

518-885-6286<br />

WHISKEY CART & One Horse Cutter Sleigh.<br />

Excellent condition. Extra set <strong>of</strong> draft shafts for the<br />

cart. 2 complete sets <strong>of</strong> harnesses. Cart $1500<br />

Sleigh $2000 Harness $200 & $400. 845-895-<br />

2758<br />

Con-Tack consigns and sells any horse related<br />

items including tack, riding apparel, antiques,<br />

etc.845-757-4442 or visit www.con-tack.com.<br />

TACK SALE <strong>to</strong> benefit Ontario County 4-H Horse<br />

Program, November 26, 2011 preview starting<br />

at noon at the Cornell Coop Extension Building,<br />

480 N. Main Street, Canandaigua, NY 14424<br />

585-394-3977<br />

CUSTOM SADDLES at wholesale prices. Cus<strong>to</strong>m<br />

tack. Six <strong>to</strong> eight week time frame. 845-292-9224.<br />

BLACK 15” Western Saddle. Padded thick seat,<br />

nice leather <strong>to</strong>oling, new condition, used 1x.<br />

$175. 315-245-0687<br />

DRAFT SADDLE (new) leather 18” seat nice<br />

<strong>to</strong>oling $575; 300 gal galvanized water tub $95;<br />

Rubbermaid stall corner feeder $11 each 315-<br />

245-0687<br />

FARRIER TOOLS at Af<strong>to</strong>n Farrier Supply. Rasps,<br />

Nippers, Ho<strong>of</strong> Knives, horseshoes and more. 607-<br />

206-3867 or www.af<strong>to</strong>nfarriersupply.tripod.com<br />

STOP ARENA DUST Now you can have a dust free<br />

indoor! MAG Flakes eliminates watering, saves<br />

money. Proven and safe. www.S<strong>to</strong>pArenaDust.<br />

com Emerson Supply 716-434-5371<br />

PREMIUM QUALITY THRIVE horse feed; complete<br />

feed, highest quality ingredients. Great for all<br />

ages/breeds <strong>of</strong> horses. Aids with normalizing<br />

weight, build healthy hooves, improves coat, aids<br />

with establishing a calm temperament. Feed as<br />

nature intended. See website: prayroadstables.<br />

com or call 315-393-3433<br />

TRAIL RIDES: Join us for a fun ride on our trails<br />

and fields. 585-638-5042.<br />

EQUINE CONNECTIONS © MASSAGE THERAPY.<br />

Enhance Performance. Safeguard against injury.<br />

Give your horses the best possible care. CJ<br />

Mathewson. Certified Equissage © Therapist.<br />

Info@ www.equi<strong>to</strong>uch.webs.com 518-848-4599<br />

COGGINS TESTING – AGID and ELISA. Chemistry,<br />

Hema<strong>to</strong>logy, Urinalysis, Fecal and Serology <strong>to</strong>o.<br />

Have your veterinarian contact us at Mohawk<br />

Valley Vet Labs (MVVL) located in Westmoreland,<br />

NY 1-877-853-4930<br />

AQHA IF Western Pleasure prospects and<br />

broodmares. Paid up in NSBA Breeders Futurity.<br />

Prices start $1500-$7500. May help pay for<br />

trucking expenses. Ticonderoga, NY 518 585<br />

3040 Web address www.freewebs.com/<br />

journeysendfarmqhs<br />

A HORSE DRAWN AFFAIR/BROE FARM home<br />

<strong>of</strong> Rosevale Leggo. 16.2 black morgan stallion<br />

standing at stud. Boarding ,lessons, training,<br />

dressage, driving ,hunters, Sales 518-329-5249<br />

MINIATURE HORSES,AMHA,AMHR, Stallions,<br />

Mares, Geldings. Champion bloodlines, Show and<br />

Pet quality. Also Miniature Donkeys, Llamas &<br />

Peacocks. Fairwise Acres. 607-545-6247 or visit<br />

www.fairwiseacres.com.<br />

MINIATURE HORSES, appaloosa stallion, mares,<br />

great dispositions. $600, saddles. Ticonderoga,<br />

NY. Lord Howe Valley <strong>Farm</strong>s. 518-585-3009


Page 24 Grassroots Oc<strong>to</strong>ber 2011<br />

Grassroots <strong>Farm</strong>ers’ Market<br />

Lives<strong>to</strong>ck<br />

BULLS! BREEDING- Age Jerseys, very good<br />

– excellent dams with 20,000lbs + records.<br />

Dreamroad Jerseys Call Flip 518-762-2375.<br />

BULLS – REGISTERED HOLSTEIN SIRES: from EX<br />

dams w/high fat & protein plus longevity traits.<br />

Over 50 on hand –see the dams when you visit.<br />

Call Wayne @ Ridgedale 518-673-2809<br />

100% PUREBRED WAGYU BREEDING BULL<br />

available for sale or lease. Semen available, will<br />

deliver. Forever Hopeful <strong>Farm</strong>. 518-369-6874<br />

HERD REDUCTION SALE! Reg. Black Angus<br />

females & pairs. Genetics include Trav004, SAV<br />

Pioneer, SAV Bismark, Objective, Sitz Upward,<br />

Sitz <strong>New</strong> Design. Also selling 2009 Trav 004 Son.<br />

Herd located in Col<strong>to</strong>n, NY. Call 209-470-5293 or<br />

tammih12@gmail.com<br />

REGISTERED RED ANGUS born 5-3-09. . 315-<br />

691-4878 or 416-9641<br />

REGISTERED ANGUS Bulls: Yearling by Final<br />

Answer. Three year old by Duff <strong>New</strong> Edition 6108.<br />

Call or email for performance data and more<br />

details. Amp4265@yahoo.com or 716-597-7836<br />

REGISTERED POLLED Hereford Heifer and Bull<br />

calves; high weaning weights, good bloodlines.<br />

Berne, NY 518-872-0256<br />

HEREFORD bred heifers. Safe in calf <strong>to</strong> MSU TCF<br />

Revolution 4R. Developed through Penn State<br />

Heifer Development Program. Excellent genetics.<br />

jwagner@mhcable.com or 518-469-3777<br />

HOLSTEIN STEER 1200lbs, butcher ready $1100<br />

or $1.90 hanging weight. 4 holstein/jersey steers,<br />

600lbs, $500 finish <strong>of</strong>f this summer! All fed certified<br />

organic feed, pasture raised. 585-554-4468<br />

STEERS. 2 Holstein/Jersey cross steers. 950 lbs<br />

each. Healthy, closed herd. 20 minutes south <strong>of</strong><br />

Syracuse. 315-391-4290<br />

BEEF COW/CALF pairs. Some certified organic, some<br />

registered. Herefords and crosses. All very nice cows.<br />

Will also consider trade for certified organic milkers.<br />

Hannibal-Ca<strong>to</strong> area. 315-626-6770<br />

BEEF CATTLE WANTED: Tiffany Hill <strong>Farm</strong> is a<br />

cutting horse facility in Wappingers Falls, NY.<br />

We are seeking cattle suppliers for our practice<br />

sessions. We require 30 <strong>to</strong> 35 head on a monthly<br />

basis. Cattle must be fresh (not worked with<br />

horses).We will pick up and return. Please contact<br />

Jim at 845-462-2774 or 914-403-2015 (cell) or<br />

e-mail jim@industrialwindow.com.<br />

BROCKETT HOOF TRIMMING 2006 Graduate <strong>of</strong><br />

Dairyland Ho<strong>of</strong> Care, now serving Lewis County<br />

and the surrounding areas. Times are <strong>to</strong>ugh but<br />

cow health is not the place <strong>to</strong> cut. Call Tim <strong>to</strong>day.<br />

814-644-5323<br />

PERFORMANCE Dairy products. Live microbials<br />

for your dairy cows. Let Fred Myers help you<br />

improve your herd average. 315-271-5329 or<br />

315-865-6190<br />

REGISTERED ALPINE dairy goats. 2009 kids,<br />

yearlings and milkers. CAE Prevention Certified<br />

Scapie Program. 315-727-1887<br />

DAIRY GOATS – ADGA registered Oberhasli<br />

National Top Ten DHIR milkers, yearlings, bucks,<br />

goat milk soap. Delicious milk, high butterfat.<br />

Darien 585-547-9906. www.harperhillfarm.com.<br />

REGISTERED NIGERIAN Dwarf Goat Does and<br />

Buckling. Nice markings. Easy <strong>to</strong> handle.<br />

Excellent milkers. Milk is very good for you and<br />

makes great cheese. Great for a small family<br />

or 4H project. 518-854-9702 or Alanna@<br />

starlitridge.com.<br />

REGISTERED NIGERIAN Dwarf dairy goats – small<br />

and easy <strong>to</strong> handle. breeding s<strong>to</strong>ck, ideal for<br />

personal milk supply, 4-H projects, Can pull carts<br />

<strong>of</strong> be a pack animal. Does and bucks available.<br />

Shots-wormed- Downsizing herd. Bingham<strong>to</strong>n<br />

area, call evenings 607-693-2682<br />

ADOPT-A-GOAT <strong>to</strong> NO KILL FARMS ONLY. Young<br />

and healthy from Sara<strong>to</strong>ga County. $75 adoption<br />

fee. Call Lou at 518-584-3041 or www.exit13s.com<br />

ANGORA GOATS. Reg. breeding s<strong>to</strong>ck from super<br />

fine Texas bloodlines. Breeding age bucks, does<br />

and starter flocks available, also raw or washed<br />

mohair fleece. Some pet quality s<strong>to</strong>ck also<br />

available. 518-537-4487<br />

AKBASH PUPPIES. Lives<strong>to</strong>ck guardian dogs. Adult<br />

dogs on premises working sheep, alpacas and<br />

goats. Puppies live with all species. Ready now.<br />

Excellent temperaments! No coat maintenance.<br />

Springside <strong>Farm</strong>. 315-683-5860<br />

Lives<strong>to</strong>ck<br />

SHETLAND SHEEP BREEDING s<strong>to</strong>ck for sale.<br />

For information or pho<strong>to</strong>s, 716-244-0290 or<br />

wildgeesefarm@gmail.com.<br />

OLD ENGLISH sheepdog puppies: adorable,<br />

willing learners, love children. Health guarantee.<br />

Payments, shipping available 716-483-6511.<br />

TINY YORKIE Puppies. 5 girls, 1 boy. Mom 6 lbs,<br />

dad 4lbs. All Registered. Ready July 19 th . $900<br />

each. 518-792-0437<br />

MEAT GOATS: market-show-breeding s<strong>to</strong>ck. See:<br />

Empire State Meet Goat Producers Association<br />

website www.ESMGPA.org<br />

GOATS, DONKEYS, TURKEYS, spring chick, fresh<br />

eggs, live and dressed. NPIP certified 518-733-<br />

9332.<br />

DAY OLD CHICKS – Cornish Rock cross broiler<br />

chicks, Red Sex linked layer chicks, and Broad<br />

Breasted White turkey poults. Call or write for<br />

prices and availability. NEPPA Hatchery, 660<br />

Fordsbush Road, Fort Plain, NY 13339 518-568-<br />

5322<br />

CLUN FOREST TWIN ewe and ram lambs.<br />

Grainless growth, meat or fleece. windyridge@<br />

twcny.rr.com 315-653-7575.<br />

2011 WHITETAIL FAWNS for sale. Max, Palmer,<br />

Xfac<strong>to</strong>r,, Rolex, Maxbo Extreme and Absolute<br />

genetics. Great crosses. Limited number <strong>of</strong> fawns<br />

for sale. Taking deposits. Northern Whitetail<br />

<strong>Farm</strong>s, Akron, NY. More details on the website at<br />

www.NorthernWhitetail<strong>Farm</strong>s.com.<br />

ALPACAS! ALPACAS! ALPACAS! Invest in the <strong>New</strong><br />

<strong>York</strong> <strong>Farm</strong> lifestyle! Near Belleayre Mountain.<br />

www.alpacas<strong>of</strong>dundorwoods.net 845-254-4602.<br />

ALPACAS. Show quality s<strong>to</strong>ck. Excellent<br />

bloodlines, fiber and color. Many <strong>to</strong> choose from.<br />

Plan a farm visit. Call 518-475-7774<br />

RICE ALPACA FARM going out <strong>of</strong> business sale.<br />

Everything must go. We have proven herd sires,<br />

bred females, maidens and dams with babies.<br />

Most under $2k. Visit www.ricealpacafarm.com<br />

or call 315-626-6768<br />

CONSIDERING ALPACAS... At Spirit Wind <strong>Farm</strong><br />

and Fiber Studio we take pride in <strong>of</strong>fering quality<br />

alpacas with competitive prices and guarantees.<br />

Providing education in alpaca husbandry and fiber<br />

w/ ongoing support before, during and after the<br />

sale. Contact us w/ questions or <strong>to</strong> schedule a<br />

visit <strong>to</strong> our farm and studio. 315-926-5427 email:<br />

kyoung8@rochester.rr.com<br />

OTTER CREEK ALPACAS located in Johnsonville,<br />

NY. Come visit our herd <strong>of</strong> Show and Pet quality<br />

alpacas. We are a full service farm from sales and<br />

<strong>to</strong>urs <strong>to</strong> our farm s<strong>to</strong>re. Enjoy all aspects <strong>of</strong> the<br />

alpaca lifestyle. Christine at 518-783-4059 or<br />

www.ottercreekalpacas.com<br />

ALPACAS – Reg. quality breeding females, pet/<br />

fiber quality males. Call for sales list. Reasonably<br />

priced. Package deals available. Visit us, just<br />

outside <strong>of</strong> Syracuse, NY 315-445-2865 www.<br />

brierhillalpacas.com.<br />

DUTCH HOLLOW Alpacas. Breeding, boarding,<br />

started herds, quality genetics at affordable prices.<br />

Alpaca fiber CSA shares available! All major<br />

credit cards accepted. www.DutchHollowAcres.<br />

com. 585-237-8575<br />

Lives<strong>to</strong>ck<br />

ATTENTION HOME SPINNERS. Super s<strong>of</strong>t under<br />

20 micron alpaca males only $550 each. 3 for<br />

$1200. Must make room so these herd sire<br />

quality males must go. Check them out at www.<br />

magemountainalpacas.com or 716-938-9077<br />

ALPACAS FOR SALE. ALL must go! Pet & quality<br />

animals, males & females. Shearing table, cute<br />

and other misc. items. All negotiable. Call after<br />

7pm or leave a massage 607-589-4888 or 607-<br />

589-7590<br />

ICELANDIC SHEEP: Meat, breeding s<strong>to</strong>ck, fleece,<br />

roving, yarn, felt, pelts. High quality products.<br />

Shepherd’s Falls <strong>Farm</strong>. 315-683-9408 or visit our<br />

website at www.shepherdsfallsfarm.com<br />

WHITE DORPER SHEEP. Shedding, no shearing<br />

needed, ewes, ewe lambs and ram lambs for<br />

breeding, cus<strong>to</strong>m-butchered freezer lambs,<br />

pasture raised without any grain, ho<strong>of</strong> rot free.<br />

www.whitecloversheepfarm.com or Email ulf@<br />

whitecloversheepfarm.com. Phone 585-554-3313<br />

FREE RANGE grass only beef bulls 1.00 a pound<br />

live weight 518-883-8284<br />

Lives<strong>to</strong>ck<br />

PAINTED DESERT SHEEP, Miniature donkeys,<br />

Pygmy goats, Narragansett Turkeys, Golden Lacken<br />

Velder chickens, White bobwhite quail, Ryder Pond<br />

<strong>Farm</strong> 518-568-2953<br />

Forestry/Forest Products<br />

LOCUST POSTS Poles Lumber split rail fencing<br />

hardwood, s<strong>of</strong>twood, lumber wood. Lot’s wanted<br />

518-883-8284.<br />

WHITE CEDAR fence posts. Various sizes and<br />

prices. Taking orders now. 315-386-8863<br />

LOGGING, LAND CLEARING, firewood, call<br />

Rainbow Ridge <strong>Farm</strong>s 518-733-9332.<br />

TIMBER HARVESTING/LAND CLEARING Buyers <strong>of</strong><br />

standing timber and logs. Full insured. Immediate<br />

Payment. J.L. McNamee, Ltd. 518-851-LOGS<br />

(5647)<br />

SUSAN KEISTER, Forester. Specialty: s<strong>of</strong>twood, low<br />

grade and high grade timber sales; Management<br />

Planning. 585-728-3044 or visit www.<br />

susanjkeisterllc.com.<br />

CONSULTING FORESTRY : Timber sales, 480A, Gas<br />

Line and other appraisals, Firewood/improvement<br />

marking, ect. Roy D. Hopke, CF, 607-648-4573<br />

Info Google “Roy Hopke”.<br />

FOREST MGT. Services. 480a, Stewardship & NYC<br />

watershed forest mgt. plans, timber sale admin.,<br />

appraisals, hunting leases & other services.<br />

JP Zylstra, Cert. Forester. 845-355-9042 or<br />

JPZMAN@Yahoo.com.<br />

NEW LEAF ENVIRONMENTAL LLC. North Eastern<br />

Wildlife and Forestry Consultants. Contact Lance<br />

Ebel and Andrew Fuerst at 607-229-0272 or<br />

visit www.newleafenvironmental.com for more<br />

information.<br />

ENERGY INDEPENDENCE. Firewood processors<br />

and other products <strong>to</strong> choose from. View videos<br />

at www.windancerfarm.com. 607-656-4551<br />

MOORES LOGGING – Buyers <strong>of</strong> standing timber.<br />

Hardwood and s<strong>of</strong>twood.<br />

607-293-7968.<br />

SAW MILL on Long Island. Cus<strong>to</strong>m Cut lumber<br />

Boards, Planks, Beams. 631-727-5920 Ed Thompson.<br />

SAW MILL BLADES 1 40 in. $500 obo, 1 48 in<br />

$1,000 obo, 1 50 in 1000 obo, 518-883-8284<br />

SAWMILL American #2 50” blade $1000. Also<br />

52” left hand blade $600. 716-307-3175<br />

FIREWOOD FOR SALE. Long length (8-15’)<br />

hardwood logs delivered all long Island and South<br />

East NYS. 845-667-2540<br />

APPLE WOOD & FIREWOOD available in Columbia<br />

& northern Dutchess counties and all adjacent<br />

areas. Delivery available, call for free quote. 845-<br />

876-5999<br />

STANDING TIMBER WANTED. Hardwood,<br />

s<strong>of</strong>twood, <strong>to</strong>p prices paid. Harvesting with<br />

flotation equipment – low impact. J.B. Winter &<br />

Sons Logging Company Inc. 518-392-8173<br />

TIMBER & LOG BUYERS. “The Wagner Company”<br />

purchase standing timber, hardwood logs<br />

and timberland throughout <strong>New</strong> <strong>York</strong> and the<br />

Northern Tier <strong>of</strong> PA. 607-687-5362 or www.<br />

wagnerlumber.com.<br />

$$$LOGGING$$$. Buying standing timber. Hard,<br />

s<strong>of</strong>t, maple, cherry, walnut ,ash, red &white oak.<br />

50-500 acres. Paid before cut. Free consultation;<br />

good network. 315-668-3786 or 315-706-4592<br />

CUSTOM SAWING <strong>of</strong> logs, rough-cut hard and s<strong>of</strong>t<br />

wood lumber available. Mill Blades Hammered.<br />

Call Ken. 585-547-9269 or 585-591-0180<br />

NOW BUYING TIMBER: any kind. Aspen, poplar,<br />

cot<strong>to</strong>n wood, willow, s<strong>of</strong>t maple. Pole wood, fire<br />

wood s<strong>to</strong>ck. Standing or harvested. Picked up or<br />

delivered. Covey Tree Inc. 716-484-6183<br />

Travel<br />

WILD WEST TROPHY HUNTS: Trophy elk, whitetail,<br />

red deer and buffalo. Wildwestrophyhunts.com<br />

607-847-6658.<br />

EASTON VIEW OUTFITTERS are specialists<br />

in putting <strong>to</strong>gether just the kind <strong>of</strong> outdoor<br />

adventure you have in mind! From once-in-alifetime<br />

trophy hunt <strong>to</strong> wilderness pho<strong>to</strong>graphy<br />

<strong>to</strong> using our lodge for your gathering or as your<br />

source <strong>of</strong> quality cervid s<strong>to</strong>ck for a new or existing<br />

farm, we promise you an unforgettable outdoor<br />

wilderness experience. Call 518-692-9999 for<br />

more information. www.Eas<strong>to</strong>nViewOutfitters.com.<br />

COME VISIT OUR FARMS! <strong>New</strong> <strong>York</strong> Deer & Elk<br />

<strong>Farm</strong>ers Association invites you <strong>to</strong> come visit a<br />

deer or elk farm near you! There are over 540<br />

farms in <strong>New</strong> <strong>York</strong> State! Contact NYDEFA at<br />

716-685-4019 or NYDEFA@NYDEFA.org <strong>to</strong> locate<br />

a farm near you!<br />

LLAMA TREKS. Take a guided nature hike with<br />

our pack llamas, through forested ravines with<br />

a stream and waterfalls, while they carry drinks<br />

and snacks. Spring, summer and fall. www.<br />

woodmanseellamas.com 315-696-8997<br />

FRONTENAC POINT Vineyard & Estate Winery is<br />

now open Fridays, Saturdays & Sundays. Located<br />

on the west side <strong>of</strong> Cayuga Lake. We participate<br />

in the Local <strong>Farm</strong>s discount program for <strong>Farm</strong><br />

Bureau members. www.frontenacpoint.com.<br />

607-387-9619<br />

SEASONAL AGRI-TOURISM business opens<br />

in Lodi, NY, Seneca County! Amazeing Acres<br />

features a 7000 sg.ft Hedge Maze, a classical<br />

s<strong>to</strong>ne Labyrinth, Medicine Wheel Garden, pond<br />

w/paddle boats and walking paths <strong>to</strong> the Finger<br />

Lakes National Forest. Rough camping and<br />

Hostel. Open May1 – Oct 31. Fun outdoor field<br />

trip for families and classrooms. Coming soon:<br />

A hopscotch pavilion and Peddle Cart Track!<br />

Available for Birthday parties, celebrations and<br />

Fundraiser Events <strong>to</strong>o. www.amazeingacres.org<br />

or 607-592-5493 <strong>to</strong> book a reservation.<br />

<strong>Farm</strong> Market<br />

“THE MAPLE LADY” visit her at www.MapleLady.<br />

com for unique maple products, gifts and recipes.<br />

MOUNTAIN WINDS FARM Maple syrup, all natural<br />

farm fresh eggs, broiler chickens, vegetables in<br />

season. Second generation on the farm teaching<br />

the third generation. 518-872-0513<br />

VALERIES GARDEN’s open for the season.<br />

Annuals, herbs, perennials, vegetables and so<br />

much more. 732 Middle Road, Horseheads, NY<br />

607-739-5237 Mon-Fri 10-6 Sat-Sun 10-4.<br />

MARKETING BOOST. <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau’s<br />

“Local <strong>Farm</strong>s, Local Food” promotion program<br />

gives your retail farm market more visibility with<br />

press releases, advertising, point-<strong>of</strong>-purchase<br />

materials, and Web site listing, plus a commission<br />

on new <strong>Farm</strong> Bureau memberships you sell. To<br />

inquire send e-mail <strong>to</strong> MemberSupport@nyfb.org<br />

or call 800-342-4143, ext. 5631.<br />

SUPPLIES<br />

DISCOUNT PESTICIDES. We ship daily. info@<br />

thompsonag.com 716-934-3808.<br />

GENERIC PESTICIDES – Springwater Ag Products.<br />

8663 Strutt St. Wayland ,NY Open 7 days a week!<br />

<strong>Farm</strong>er friendly prices. Call for early savings and<br />

prices. Serving the Finger Lakes area since 2003.<br />

We sell brand names as well. 585-728-2386<br />

DRUMS and CONTAINERS Great for home<br />

brewery. Polyethylene plastic drums ideal for<br />

s<strong>to</strong>rage. 10 gal. white drum w/ blue screw on lid<br />

$10 each. 20 gal square containers w/ blue snap<br />

on lids, will hold 60lbs <strong>of</strong> wheat. $5/each. 55 gal.<br />

plastic open <strong>to</strong>p drums for rain barrel $10 each.<br />

1/2 oz and 5 oz glass amber bottles with caps<br />

$.13 each. Contact paul@ontariorecycling.com<br />

for pictures, pricing and shipping. 585-328-4253.<br />

SUPER SALE!!! 300,000 BTU American Royall<br />

Outdoor wood/coal boilers. True closed system<br />

dual fuel. List price $8,600. Sale $7,000 +<br />

freight. $1,500 TAX REBATE!! 716-945-1414<br />

SAVE UP TO 65% <strong>of</strong>f your hot water bill with<br />

EarthKind Solar. Use the sun <strong>to</strong> save money, save<br />

energy and reduce your dependence on imported<br />

fuels. Great for dairy farms. Call 1-877-Earth-71.<br />

VERMONT CASTINGS Encore Noncatalyst wood<br />

s<strong>to</strong>ve, 8” flue collar, 2009 model year.<br />

Good s<strong>to</strong>ve for large home. Includes thermostatic<br />

blower system, firebox screen and 8”<br />

doublewall piping sections. $2100 obo. 516-449-<br />

1282<br />

HEATERS - portable type kerosene and propane.<br />

Seaway Rental <strong>of</strong> Water<strong>to</strong>wn, NY, s<strong>to</strong>cks many<br />

common parts <strong>to</strong> repair many brands. Phone 315-<br />

788-4700. Review our main rental list at www.<br />

seawayrentalcorp.com<br />

CRATES,BOXES,BAGS for sale. Every type <strong>of</strong><br />

ag packaging for wholesale/retail trade. Many<br />

available new, misprints or used. Immediate<br />

shipment. Wasserman Bag Company. Hicksville, LI<br />

516-681-5900


September 2011 Grassroots Page 25<br />

Grassroots <strong>Farm</strong>ers’ Market<br />

SUPPLIES<br />

SPECIALTY PRODUCTS<br />

SPECIALTY PRODUCTS<br />

Real Estate<br />

BLACK PLASTIC bulb boxes. $1.50 each. Up <strong>to</strong><br />

500 available. 716-648-4673<br />

LISTER LASER Shearing Machine with extra<br />

combard culler, with plastic carrying<br />

case. Never used. Paid $320, asking $300. Firm.<br />

716-992-3806<br />

PRECISION GPS Guidance Equipment. We sell<br />

units that Guide opera<strong>to</strong>rs, au<strong>to</strong> steer trac<strong>to</strong>rs,<br />

map spraying and systems that guide within 1-2<br />

inches. Outback Guidance center. Geneva, NY<br />

14456 315-789-0037<br />

WOODWORKERS: Planer/jointer knives anyone<br />

can change! Free shipping for NYFB members.<br />

www.dispozablade.com 800-557-8092.<br />

SULLIVAN COUNTY FARM has compost for<br />

sale. Buyer responsible for trucking. Dry manure<br />

available. 845-295-0063.<br />

TEXAS REFINERY LUBRICANTS Since 1922. Top<br />

quality oils and greases. TIRESEAL never equaled.<br />

Leading fuel conditioner for wear and deposit<br />

reduction in diesel. 716-581-0570 Made in USA.<br />

Amsoil synthetic lubricants. Wholesale<br />

prices available. The pioneer company since<br />

1972. Will lower overall operating cost. For free<br />

information pack call 1-800-753-8679.<br />

PURCHASE AMSOIL Synthetic lubricants. Reduce<br />

engine wear, lower your operating cost and help<br />

<strong>Farm</strong> Bureau. Visit www.lubedealer.com/ve Use<br />

dealer number ZO 1664563<br />

Egg Car<strong>to</strong>ns and Poultry Supplies at<br />

discounted prices. 1-888-852-5340.Visit www.<br />

EggCar<strong>to</strong>ns.com.<br />

TARPAULINS: 1000 denier heavy duty weave,<br />

white, silver, green/silver, 26 sizes 8’ x 10’ thru 50’<br />

x 100’ Rubber/nylon tiedowns. 845-266-5537.<br />

POND SUPPLIES, fish s<strong>to</strong>cking and algae control.<br />

Contact us for your pond needs. 1-888-854-8945.<br />

www.willowpondaquafarms.com<br />

LAKE BED aera<strong>to</strong>rs, fountain display aera<strong>to</strong>rs,<br />

lighting, waterfall pumps, stationary fountains and<br />

organic treatments for ponds. NYS dealer <strong>of</strong> www.<br />

aquacontrol.com, email info@pondsandbeyond.<br />

com or call Jim 518-527-9328.<br />

HONEYBEES – Start Beekeeping <strong>to</strong>day, we<br />

<strong>of</strong>fer Italian, Carniolan and Russian Honeybees<br />

in Packages, Queens and Nuc Hives. Contact<br />

Betterbee, Inc at 1-800-632-3379 or online at<br />

www.betterbee.com and order <strong>to</strong>day. Please<br />

mention code FARMB2008<br />

HONEYBEES and equipment. Order now for<br />

spring delivery. 845-427-2809 or elwill@<br />

frontiernet.net<br />

HONEYBEE COLONIES wintered over and washed<br />

empty 55 gallon open head barrels. Available after<br />

May 1 st . 585-964-3121<br />

WASHED BEDDING SAND, STONE, GRAVEL,<br />

LIMESTONE CRUSHER-RUN prompt service fully<br />

insured since 1949. Van trucking 315-263-2647<br />

EQUIPMENT- Gates, pens, feed panels, corrals,<br />

feed throughs, all sizes. Finger Lakes. 585-394-<br />

1515 or 585-315-0498 ask for Ron.<br />

EQUIPMENT - CATTLE: chutes, headgates, sweeps,<br />

panels. EQUINE: stalls, saddle racks, round pen.<br />

Also have kennels. Call Layden’s. 888-589-7033<br />

SPECIALTY PRODUCTS<br />

FISH HATCHERY at Falconwood <strong>Farm</strong>s. Live fish<br />

for ponds, restaurants and farm markets. Grown<br />

in ponds and tanks supplied by water from wells<br />

and springs.. 845-832-6086 www.fishfarm.com<br />

WOOL yarn, retail LAMB and sausage from our<br />

flock. www.Paragonfarm.com Palmyra, N.Y. 315-<br />

597-6742.<br />

OLFACTORY FARM has dried lavender buds for<br />

sale! 2oz. bag $4.95, 4oz. bag $7.95 or 3 large<br />

dried lavender bundles for $18 plus shipping.<br />

315-754-8828<br />

HAND SALVES, Creams, bug spray, sunblock,<br />

pet products, baby products and more. Made<br />

with local ingredients including most <strong>of</strong> my own<br />

organic herbs. Richmondville. 518-534-3003<br />

www.earthlyremediesbyerin.com.<br />

EMU OIL. Helps arthritis, psoriasis, skin rashes,<br />

poison ivy, etc. Works for any dry skin, excellent<br />

for wrinkles. At the Windmill on Saturdays in Penn<br />

Yan. Mail order available. Young Hill Ostrich &<br />

Emu <strong>Farm</strong>. 8489 Lattimier Hill Road. Arkport, NY<br />

14807 emufarm@linkyny.com.<br />

VITAZYME BIOSTIMULANT improves fertilizer<br />

efficiency, boost crop yields and quality. Call 585-<br />

455-0331 or visit www.agbioinc.com<br />

PACIFIC WESTERN OUTDOOR wood boiler<br />

furnaces, 409 stainless steel, priced <strong>to</strong> pick up<br />

Oneonta 607-434-3474.<br />

SEEDLINGS – Colorado Blue and White Spruce<br />

3 yr 8”-16” 20 for $21.95 100 for $79.95.<br />

Shipping minimum $15, 25% deposit, balance<br />

due prior <strong>to</strong> shipment. CNURSERY@Frontiernet.<br />

net. 585-657-7165 fax 585-657-7167<br />

SEW WHAT? FABRIC SHOPPE – Fabrics, yarn ,<br />

classes and machine quilting. Addison, NY 607-<br />

359-4308<br />

RARE JAPANESE Umbrella Pines. Selling several<br />

in the 4-7 foot tall range. Discounted. Also have<br />

other specimens. Western Suffolk County. 631-<br />

261-7450<br />

CLOVER SEED. Medium red, cleaned and on farm.<br />

607-546-4055<br />

EVERGREENS – Landscape B&B. Barnestreefarm.<br />

net or 585-392-9279. Best time <strong>to</strong> plant<br />

Evergreen Trees.<br />

LEHIGH VALLEY WREATH Co. for all your<br />

Christmas Wreath needs: wholesale – mail order.<br />

315-662-3774<br />

GOOD QUALITY EAR Corn. Ton quantities<br />

available. Call for info. 607-546-4055<br />

MR.POPPING COB “ The popcorn that pops <strong>of</strong>f<br />

the cob. Proven product for farm markets. Easy<br />

sales. Taking orders for the 2010 season. Call 518-<br />

527-0667ask for Lloyd.<br />

CATTLE FREE STALL SAND. Inorganic bedding<br />

sand, delivered by the yard. Provided by Ashcr<strong>of</strong>t<br />

Construction Company. Greenwich, NY. 518-<br />

692-2014<br />

BULK PINE SHAVINGS Available for Pick-up<br />

Truck <strong>to</strong> Trac<strong>to</strong>r Trailer Loads Priced by Cubic<br />

Yard Mike Smith Logging 877-658-3250 or<br />

mikesmithlogging@msn.com<br />

SAWDUST and bark Mulch. Also wood cuts <strong>of</strong>fsends<br />

from sawmill. Ideal for outdoor furnaces.<br />

Will deliver <strong>to</strong> Sussex, NJ, Orange-Chenango-<br />

Sullivan-Delaware, Putnam, Wayne Counties. All<br />

calls returned. 845-986-2946<br />

BULK PINE Shavings loaded on your pick-up<br />

or dump truck. Mike 607-859-2394 or www.<br />

sawdustguy.com.<br />

MULCH. All natural barks and colored mulches, bulk<br />

s<strong>to</strong>ne and boulders, Rinox brick and block products,<br />

Aquascapes, pond supplies. GreenScapes Inc. 315-<br />

469-0007 or www.greenscapesonline.com.<br />

KILN DRIED SAWDUST and wood shavings, green<br />

sawdust available. Quality, clean horse and dairy<br />

bedding. 20 <strong>to</strong> 120 yard loads available. Prompt<br />

Service. 315-729-1499<br />

BAREFOOT WOOD PELLETS. $275/<strong>to</strong>n. Worcester<br />

Valley Lumber Rte 7 West, Worcester, NY 12197.<br />

607-397-8002<br />

LAMB for your freezer (legs, chops, burger, 3 flavors<br />

sausage, etc.) Registered Cotswold breeding<br />

s<strong>to</strong>ck, natural colored sheep <strong>to</strong>o. Exceptional<br />

handspinning fleeces, prepared fiber and<br />

sheepskins, all from our flock. www.nis<strong>to</strong>ckfarms.<br />

com or 607-522-4374. Located in Prattsburgh.<br />

MAPLE PRODUCTS – 35 gallons grade C in 5 Gal.<br />

containers, 30 Gal Grade B in 15 Gal. barrels.<br />

1lb & 8oz maple cream and maple sugar. All <strong>to</strong>p<br />

quality. Scran<strong>to</strong>n’s Natural Products – Delhi, NY.<br />

607-746-6463<br />

ADIRONDACK BALSAM PRODUCTS. $5.00 per<br />

pound Balsam. Pillows, sachets, door s<strong>to</strong>ppers,<br />

etc… 5789 State Rte 28N <strong>New</strong>comb, NY 12852<br />

518-582-2260<br />

GOT COLD FEET? Alpaca socks are the warmest<br />

socks you’ll ever wear. 100% Alpaca – made in<br />

the USA from our own herds fleece. Buy on-line<br />

at www.HideAwayAcres.com. HideAway Acres –<br />

Sardinia, NY 716-496-7225.<br />

NORTHERN WHITETAIL SCENTS sells premium<br />

scents direct from our deer <strong>to</strong> your door! We<br />

are a family owned and operated white-tailed<br />

deer farm right here in <strong>New</strong> <strong>York</strong>. Our scents are<br />

collected and bottled fresh daily! 100% natural,<br />

the way nature intended! We now have antlers<br />

and mounts for sale. Call 1-800-683-3002 or visit<br />

www.NorthernWhitetail.com.<br />

ARMSTRONG’S ELK FARM has ARMSTRONG’S<br />

VELVET ANTLER CAPSULES for sale. Velvet antler<br />

provides nutritional support for joint structure<br />

and function. This natural dietary supplement is<br />

100% natural – 100% Whole Velvet Antler from<br />

Armstrong’s Elk <strong>Farm</strong> in Cornwallville, NY. Call<br />

518-622-8452 or e-mail elkfarmerd@aol.com.<br />

Real Estate<br />

GET CASH FOR YOUR NOTES - If you have sold<br />

a home or property and have carried back a<br />

mortgage note - GET CASH for all or part <strong>of</strong> your<br />

note. 716-207-2002/800-816-2735.<br />

CLEAN LICENSED & FENCED SALVAGE/REPAIR<br />

YARD with new house 50% done. Great location,<br />

next <strong>to</strong> I-88. Some inven<strong>to</strong>ry 100 plus engines/<br />

transmissions, complete shop – lift – <strong>to</strong>ols, waste<br />

oil furnace, body crusher – loaders – picker. Roll<br />

back, back hoe and lots more. DANA’s AUTO<br />

PARTS. Bainbridge, NY. Visit www.danasau<strong>to</strong>parts.<br />

web.com. $275,000. $85,000 down, EX Terms.<br />

607-624-8370 or 352-308-4746<br />

200+ ACRES $249,900 hunting paradise, private<br />

dead end road, wooded and open land, plenty <strong>of</strong><br />

water and pond, deer, turkey, geese, duck, 315-<br />

287-3680<br />

FANCY EQUESTRIAN FACILITY for lease, 15 stalls,<br />

80 x 165 indoor, much more, Nunda, NY www.<br />

DanMarRanch.com 585-468-2679.<br />

HAMBURG, NY. 50 acres <strong>of</strong> farmland for lease<br />

with agricultural zoning. In addition <strong>to</strong> a spacious<br />

barn with 25 stalls, a large indoor riding ring and<br />

2 outdoor rings. Call Shawn at 818-384-9638<br />

BEAUTIFUL BARN/stables for rent at $2500 per<br />

month. Hamburg, NY. Excellent location for<br />

boarding or training programs. Includes 25 large<br />

stalls (with hay) , large indoor and outdoor riding<br />

arenas and s<strong>to</strong>rage space. Call Shawn at 818-<br />

384-9638<br />

SMALL HORSE FARM w/ 3 bedroom ranch house.<br />

Barn with small indoor, 34 acres pasture/woods.<br />

$239,900. 518-424-263. www.514oldsharonrd.<br />

com<br />

FURNISHED ROOM private bath one person share<br />

home. Quiet countryside, security, references,<br />

$390.00 monthly 518-854-7862.<br />

APARTMENT in Rexville, Steuben County. 607 area<br />

code. 2 nd floor, 2br, new carpet and floors, full<br />

bath $300 + utilities. 1 st floor, 2 br, full bath $400<br />

+ utilities. 516-429-2002<br />

1450 Sq.f solar home, 2 bedrooms, 2 full<br />

bathrooms, RANCH. Year round residency on<br />

25 acres. Garages, shops, cabin near by. Good<br />

hunting and fishing. On ATV & Snow-Mobile trail.<br />

Asking $144,000 315-543-2919<br />

186 ACRE FARM – Otsego Co. Edmes<strong>to</strong>n NY.<br />

Close <strong>to</strong> Coopers<strong>to</strong>wn. 4 bedroom home, barn,<br />

machine shed, good pasture, fenced, hay fields,<br />

woods. Great for horses and lives<strong>to</strong>ck. Excellent<br />

hunting. 607-965-2174<br />

49 ACRES FOR DEVELOPMENT. Niagara County,<br />

Town <strong>of</strong> Lewis<strong>to</strong>n. Easy access <strong>to</strong> bridges <strong>to</strong><br />

Canada. Owner looking <strong>to</strong> partner with a grape<br />

grower/wine producer <strong>to</strong><br />

develop this prime land located on Niagara Wine<br />

Trail. Located on Ridge Road (Hwy 104) Contact<br />

Bob Clark716-745-3839<br />

36 ACRES in the Finger Lakes between Seneca,<br />

Keuka and Canandaigua lakes. Lots <strong>of</strong><br />

hardwoods, pines and waterfalls. Some slope and<br />

flat on <strong>to</strong>p. Deer and turkey. Never been logged.<br />

$119,000 585-554-3799<br />

RANCH HOUSE. 11 acre field backed by woods,<br />

near Jordanville, famed Owen D. Young School,<br />

Knotty pine throughout, open design, 3 BR,<br />

2B,attached double garage with heated shop/<br />

hobby rooms; full dry basement,$205,000<br />

approved buyers only. 732-449-5499.<br />

PROPERTY IN EDEN NY. Prime location, many<br />

possibilities. 35 acres tillable, 15 acre woods.<br />

Home with 5 bdrm, 1.5 bath, dining room, gas<br />

well on property, barn. Can be divided. Has Lake<br />

Erie sunsets and Buffalo skyline views. Call for<br />

details. Qualified buyers only. 716-207-3022<br />

BUILDING maintenance business established for<br />

38 years in same area. $300,000 in equipment,<br />

$400,000 in business for 2009. Must sell, make<br />

<strong>of</strong>fer. Will stay in area for 12 months <strong>to</strong> help new<br />

owners. 716-649-7942 or 716-861-3984<br />

COUNTRY HAVEN on 32 acres, beautiful modern<br />

3 bdrm home, pool, garage, private setting 518-<br />

922-6301<br />

10 BEAUTIFUL acres overlooking Seneca Lake,<br />

Yates County. Very nice 3 bedroom colonial home<br />

with s<strong>to</strong>ne fireplace, nice set <strong>of</strong> barns. 40x80<br />

Mor<strong>to</strong>n building with shop. 315-536-2717. Please<br />

leave message.<br />

HOME on 5.2 acres, central <strong>to</strong> Albany and MA.<br />

Reduced <strong>to</strong>$150,000 Neg . Also, hunting land for<br />

lease. Call 518-733-9332. Rainbow Ridge Ent.<br />

THE VILLAGES, FLORIDA, 3/2 house w/2 car<br />

garage. Built 2006. Golf cart community (33+ golf<br />

courses) everything <strong>to</strong> do but no ocean. 2 week<br />

minimum @ $1100 and up. www.Vacationrentals.<br />

com. (#38462) call 518-766-3905 or 526-3905<br />

DEER AND TURKEY hunting galore!! 76 acres <strong>of</strong><br />

open and wooded land in Steuben County, lots <strong>of</strong><br />

state land nearby, with or without mineral rights.<br />

Several great cabin sites. 315-945-5559<br />

BEEF&HORSE <strong>Farm</strong>. 66 acres. Great pasture,<br />

lots <strong>of</strong> water, 4 bedroom home, garage/shop,<br />

pole barn. Low taxes in an excellent location. 15<br />

minutes from Syracuse. Illness forces sale. Will<br />

sell with or without machinery. Reasonably priced.<br />

315-380-0089 ask for Richard for more details.<br />

HUNTERS PARADISE. Ducks, geese, Deer. 114<br />

acres with acreage for a camp. 17 ponds<br />

constructed <strong>to</strong> Ducks Unlimited Specs for nesting.<br />

315-397-2783<br />

220 ACRE former dairy farm in Tioga County.<br />

Currently raising alpacas. Original farm house,<br />

barns, 5 stall garage. Creek and ponds. Mineral<br />

rights included. $479,900 Call NY Land Quest<br />

877-257-0617. www.nylandquest.com.<br />

SELLING YOUR FARM? Want <strong>to</strong> buy a farm? We<br />

can help. Go <strong>to</strong> Fingerlakesrealestate.com then<br />

click on FARMS. We cover all <strong>of</strong> <strong>New</strong> <strong>York</strong> State.<br />

We have buyers ready <strong>to</strong> buy and they have been<br />

Pre-approved. Want <strong>to</strong> buy, we have farms for<br />

sale. Call Richard Schmidt at 315-729-3672 or<br />

email richardschmidt@real<strong>to</strong>r.com.<br />

BUY LAND. 40 years experience in <strong>Farm</strong> and Land<br />

sales in orange County. D.L. Hawkins & Assoc.<br />

845-629-6896<br />

SELL YOUR LAND OR PROPERTY DEVELOPMENT<br />

RIGHTS TAX FREE. Call Free brochure on IRC<br />

§1031 Exchange designed <strong>to</strong> help <strong>farmers</strong> since<br />

1921. 800-748-5720<br />

DISNEY AREA ORLANDO MAGIC Kissimmee,<br />

Florida 4 bdrm, 3 bath fully equipped with private<br />

heated pool in Emerald Island Resort. Free phone<br />

and internet-free tennis $900 per week. 516-333-<br />

9596 ztea@aol.com<br />

Employment<br />

SHOW HORSE FARM needs experienced help.<br />

Heated indoor facility. Housing plus salary. Call<br />

518-756-9777.<br />

THOROUGHBRED FARM Oneonta area exercise<br />

rider wanted <strong>to</strong> re-train race horses: Prospects and<br />

facilities in place; split proceeds 607-783-2696.<br />

HERDSMAN wanted for small (40 cow) registered<br />

Breeding/Dairy. Partnership potential available.<br />

Please send resume <strong>to</strong> : Resume – PO Box 111,<br />

Kanona, NY 14856.<br />

WNY DAIRY HERDSMAN Position: 1800 Reg.<br />

Holstein Dairy in Western NY. Responsibilities<br />

include: A.I. Breeding/Reproduction and Herd<br />

Health Management <strong>of</strong> the Milking Herd. Email<br />

mlz819@yahoo.com<br />

Antiques and Collectibles<br />

LAND OF OZ AND ENDS Bus <strong>to</strong>urs welcome.<br />

Rare OZ items among distinctive antiques in a<br />

“homey” setting. Thur-Sat, 10:-5: Sun 1:-5: or<br />

by appointment , 2 miles west <strong>of</strong> down<strong>to</strong>wn<br />

Chittenango on route 5 315-687-3319 www.<br />

land<strong>of</strong>ozandends.com.<br />

“HORSE DRAWN” farm and logging<br />

equipment. Plows, plow parts, handles, videos,<br />

draft horse clinics. 585-567-8158. www.<br />

farmerbrownsplowshop.com.<br />

JERRYS DEERE BARN – Vintage John Deere Lawn<br />

& Garden trac<strong>to</strong>rs & two cylinder trac<strong>to</strong>rs. <strong>New</strong><br />

website for hobbyists, collec<strong>to</strong>rs, res<strong>to</strong>rers. Help<br />

forum, library, pho<strong>to</strong> gallery and more. All free.<br />

www.JerrysDeereBarn.com


Page 26 Grassroots Oc<strong>to</strong>ber 2011<br />

Grassroots <strong>Farm</strong>ers’ Market<br />

Antiques and Collectibles<br />

Services<br />

Services<br />

Services<br />

WANTED- BUYING OLD CLOTHING & accessories,<br />

hats, shoes, 1960’s and older. Need not be<br />

perfect. Also buying vintage fabric and sewing<br />

items, other antiques, bee supplies; Rochester<br />

area. 585-820-6619<br />

FIVE VINTAGE wood framed s<strong>to</strong>rm windows. 59”<br />

l by 32”w. Asking $20 each. Good condition.<br />

845-255-1891<br />

Services<br />

ELLEN WATSON PHOTOGRAPHY. For your<br />

pho<strong>to</strong>graphy needs on Long Island. www.<br />

ejwatson.com.<br />

FERRLAND PRESS – Graphic design, printing and<br />

promotional products. Discount pricing available.<br />

Contact us for a free quote. www.ferrlandpress.<br />

com. Toll free: 888-332-3253, email trent@<br />

ferrlandpress.com.<br />

KELSEY’S MEAT CUTTING & PROCESSING. We<br />

process both <strong>Farm</strong> and Wild Game animals.<br />

Mobile Slaughter Unit for farm slaughter and<br />

pickup. Open Mon-Thurs 10am – 8pm and Fri-<br />

Sun 10am – 6pm. Call 315-942-2540 or www.<br />

kelseysmeatcutting.synasite.com.<br />

BRANDT’S CUSTOM MEAT CUTTING and mobile<br />

processing <strong>of</strong>fers on site slaughtering for all<br />

types <strong>of</strong> farm animals as well as poultry. Now<br />

taking appointments. For those ordering chicks,<br />

we <strong>of</strong>fer on site slaughtering <strong>of</strong> all poultry. Also<br />

selling quarter’s and halves as well as whole beef,<br />

butcher hogs and pasture raised poultry. Jordan<br />

or Rachel Brandt 315-493-9120<br />

AUBIN’S BUTCHERING & PROCESSING.<br />

Slaughtering beef, pork, veal, lamb, goats.<br />

Smoking hams, bacons, beef jerky, slim jims. 40<br />

years experience. Gary and Bert Aubin 315-688-<br />

2964<br />

HUNTING GUIDE SERVICE – Long Island Fowl<br />

Outfitters.com Hunting at its best on the twin<br />

forks. Now booking field and pond hunts for<br />

2011-12. 631-965-9251<br />

A&G DOG Boarding at Cedar Creek <strong>Farm</strong>. Bring<br />

your dog on a summer vacation!! We provide a<br />

warm home environment on a 70 acre farm in<br />

East Fishkill, NY. Daily exercise. Call Kim at 845-<br />

206-1756.<br />

CERTIFIED Animal Aromatherapist. Available for<br />

the common and uncommon: environmental<br />

issues, trauma, immune system, show placing<br />

and rescue animals. Appointments for the 4 & 2<br />

legged. I<strong>to</strong>ocare@aol.com or 607-862-9536<br />

STUDENT VIOLIN RENTALS: 1/16 th through full<br />

size, shipped <strong>to</strong> your home. Rental payment apply<br />

<strong>to</strong>ward purchase. No obligation <strong>to</strong> buy. Wal<strong>to</strong>n<br />

Music House, Wal<strong>to</strong>n NY 607-865-5670<br />

SELLING YOUR <strong>Farm</strong>house or does it just need<br />

some help? Interior decora<strong>to</strong>r with 20 years<br />

experience will travel <strong>to</strong> your home, work within<br />

your budget and guarantee spectacular results.<br />

From Coopers<strong>to</strong>wn <strong>to</strong> Lake George, I can help.<br />

Call 518-961-2894 <strong>to</strong> set up a time <strong>to</strong> get started.<br />

HOME IMPROVEMENTS: Erie & Niagara Counties.<br />

Interior & Exterior Renovations and Repairs.<br />

Kitchens and baths. Family owned business for<br />

over 28 years. References and estimates. 716-<br />

695-1414 or email dirhomemaininc@aol.com.<br />

KEYSTONE DESIGNERS <strong>of</strong> Ellicottville can provide<br />

any product with your farm, barn or company logo<br />

embroidered or printed. Call Jennie at 716-699-<br />

4062 or <strong>to</strong>ll free at 866-988-2110.<br />

AUNT LULU’s Embroidery specializes in lives<strong>to</strong>ck<br />

embroidery on garments and accessories. Denim<br />

shirts, award chairs, hats and much more. Check<br />

out www.StitchesByAuntLulu.com for breed<br />

specific embroidery. Laura 585-765-2280<br />

EMBROIDERED APPAREL. Your logo or text on a<br />

wide selection <strong>of</strong> caps, shirts, jackets and more.<br />

631-929-2800, www.omnibusinessproducts.com<br />

and email omnibp@op<strong>to</strong>nline.net.<br />

LOVE TO PIECE QUILTS? I do machine quilting.<br />

Quilts for sale. Do you have favorite articles you<br />

want made in<strong>to</strong> a quilt? Erma Martin, Clyde, NY.<br />

315-923-7217<br />

SAMPLERFARM CUSTOM QUILTS made <strong>to</strong> your<br />

order. Pieced, appliquéd, art and T-shirt quilts<br />

are pr<strong>of</strong>essionally created and quilted. Longarm<br />

Machine Quilting services available. Nancy at<br />

samplerfarm@aol.com or 518-885-8427<br />

FENCING. Serving Western <strong>New</strong> <strong>York</strong> for over 14<br />

years. We install lives<strong>to</strong>ck, horse, deer and many<br />

other types <strong>of</strong> fence. All designed <strong>to</strong> fir your<br />

specific needs. Call R&R Fencing. 585-599-3489<br />

FENCING: we install agricultural and residential<br />

fencing <strong>to</strong> meet your needs. Post pounding, woven<br />

wire, board, split rail, chain link, vinyl. 25 years<br />

experience. Serving Western and Central NY.<br />

Stable fences & Vineyards, LLC. 585-349-4119<br />

www.StableFences.com.<br />

NUISANCE WILDLIFE CONTROL Services. Let a<br />

pr<strong>of</strong>essional trapper harvest muskrats from your<br />

property this season. Licensed and Insured. A<br />

beaver control specialist serving CNY. Call Scott<br />

315-200-0777<br />

CHEMICAL CONSULTANT, GDA Consulting<br />

“Chemistry at Work” Guy D’Angelo, Chemist. Call:<br />

631-878-2912.<br />

HORTICULTURE/NURSERY/CONSULTING. Diversify<br />

your ag business, expand or create. FREE<br />

initial consultation. Contract Growing available.<br />

Billsplants@op<strong>to</strong>nline.net or 631-924-1513<br />

HEDGE TRIMMING by Peter Vorkman. We trim<br />

hedgerows up <strong>to</strong> 16+ feet. We will trim them back<br />

<strong>to</strong> the original hedgerow. Call 607-319-4960<br />

DESIGN-BUILD-CONCEPTS for ALL your Equine/<br />

Ag building plans as well as Residential and<br />

Commercial. Give us your information at our<br />

website www.design-build-concepts.com for a<br />

free quote. 607-292-3690<br />

SPANISH/ENGLISH; translating, interpreting,<br />

classes; 14 years experience; www.camysorbello.<br />

com Camy Sorbello 315-597-9791.<br />

FRUIT AND VEGETABLE STORAGE, refrigeration,<br />

and ventilation. Arctic Refrigeration Co., Batavia,<br />

N.Y. Tel. 585-343-2678.<br />

INCOME TAX PREPARATION. Individuals, <strong>Farm</strong>s,<br />

Businesses, Electronically! MBA, EA. Elma<br />

Phillips, Pattersonville, 518-887-5740, taxlady@<br />

ptcconnect.net<br />

FULL SERVICE YEAR around tax accounting & payroll<br />

service in Marion, NY. <strong>New</strong> clients receive 20% <strong>of</strong>f<br />

the tax return fee. <strong>New</strong> payroll clients receive 20%<br />

<strong>of</strong>f their current monthly payroll fee. Call Boerman<br />

Tax Accounting & Payroll. 315-926-0203<br />

FUEL TAX REFUNDS: <strong>Farm</strong>ers/manufacturers/<br />

miners who purchase qualified fuel are eligible for<br />

a refund <strong>of</strong> taxes paid! Call for more information.<br />

Peachin&Associates. www.peachincpas.biz. Or<br />

607-432-5314<br />

PAUL STOEP Gravel & Excavating & Trucking.<br />

Lyons, NY. Call Paul for the most reasonable rates<br />

and the fastest service! 315-576-6610.<br />

STEVE O’S EXCAVATION Land cleared, roads,<br />

ponds, culverts, bridges, drainage, retaining walls,<br />

trucking, demolition Insured 607-432-4284.<br />

LEONARDS Logging & Excavating. Land clearing,<br />

logging, ponds, all types <strong>of</strong> excavation. Call Joe<br />

Leonard at 607-746-6616<br />

CAPITAL SAWMILL SERVICE. Bucket truck tree<br />

removal and portable sawmill service. Serving the<br />

greater capital region and will travel. Landscape<br />

design and installation. www.capitalsawmill.com<br />

518-479-0729<br />

CONSULTING REAL ESTATE APPRAISER:<br />

Specializing in conservation easements for PDR<br />

and or IRS donations; MAI, Associate member,<br />

ASFMRA, 30 yrs experience: R. Peters Hubbell, Jr.<br />

– R.P. Hubbell and Company, Inc. 845-454-6525<br />

or 518-846-3322<br />

H2A, H2B Consulting service. Help with paperwork<br />

all levels and locating workers. Micosta. H@Express<br />

518-755-4102, h2express@yahoo.com.<br />

H2-A and H2-B work visas. Call U.S. Americans<br />

for free consultation at 516-997-1065<br />

IMMIGRATION ATTORNEY (H-2A/H-2B):<br />

Experienced at<strong>to</strong>rney <strong>to</strong> handle all aspects <strong>of</strong><br />

visa processing, including advertising, forms<br />

preparation, consular processing, legal consulting.<br />

L.J.D’Arrigo, Esq., Whiteman, Osterman & Hanna,<br />

LLP. 518-487-7642 or ldarrigo@woh.com.<br />

GOAT HOOF GROOMING services, NYS Meat Goat<br />

Associates, call John at 845-246-9052.<br />

REFRIGERATION EQUIPMENT delivered <strong>to</strong> your<br />

site. Check my web site www.altref.com or email:<br />

altref@rochester.rr.com<br />

SHEARING SERVICES: Llamas and Sheep.<br />

Baitsholts <strong>Farm</strong>. 518-797-5201.<br />

SLATERSQUILTBARN.COM. Fabric! Quilts! Special<br />

gift or need fabric for your project? Slater Quilt<br />

Barn has ready-made and will make <strong>to</strong> order quilts<br />

with your choice <strong>of</strong> 100% cot<strong>to</strong>n <strong>to</strong> choose from.<br />

We <strong>of</strong>fer cus<strong>to</strong>m and panograph machine quilting<br />

for your <strong>to</strong>ps; also handquilting. 716-753-3786.<br />

BULK MAIL SERVICES - Let us send your<br />

advertising mail. Call or email. 845-482-3010 or<br />

jday<strong>to</strong>n@pronetisp.net.<br />

BARBEQUE CATERING. Let us cater your next<br />

event. LaJeunesse Cuisine. 518-673-2453. Email<br />

lajeunessecuisinellc@yahoo.com.<br />

THE PICKERING PUB 170 South Main Street<br />

Canandaigua. Warm friendly atmosphere. Pick the<br />

Pub for Friday Night Fish Fry $7.50, Wednesday:<br />

drafts and tacos $1.00, Tuesday: Wing Night.<br />

585-396-9060<br />

AG & SMALL ENGINE PARTS: If you need any<br />

parts for trac<strong>to</strong>rs, bedding choppers, lawn mowers<br />

& more, visit us on the web at www.wnyparts.com<br />

or www.nyparts.com. 315-347-1755<br />

REPAIR-vs-REPLACE. Electronic Dairy Board<br />

Service. Specializing in repair <strong>of</strong> WestfaliaSurge,<br />

BouMatic, Germania, DeLaval and Muellar Milk<br />

tank control Repair. 406-590-7764<br />

Truck bodies, cus<strong>to</strong>m built <strong>to</strong> your needs.<br />

Dump bodies, rollbacks, stake racks, flat beds,<br />

round bail wagons, dump trailers, equipment<br />

trailers. Western Fabrication (315)827-4008<br />

ENGINE & Cylinder head rebuilding. Specializing<br />

in Ag Diesel & gas engine rebuilding. Complete<br />

engine or send us your components and we<br />

will rebuild them and you assemble. Call Steve<br />

Dannible’s Engine & Machine in St. Johnsville.<br />

518-568-7794<br />

AG & HEAVY Equipment part and repair. In house<br />

machine shop and fabrication shop. <strong>New</strong> replacement<br />

parts for most makes and models <strong>of</strong> equipment.<br />

www.pdmechanical.com 315-288-5307<br />

ENGINE REBUILDING AG Trac<strong>to</strong>rs, cars, trucks and<br />

small engines. All engine machining, cleaning,<br />

grinding and inspection needs. We have engine<br />

kits, gasket kits and A&I parts. 315-789-0037<br />

FARM AND HEAVY EQUIPMENT BODY REPAIR.<br />

Heavy Equipment, Truck, Trailer and Trac<strong>to</strong>r<br />

Body Repair; Aluminum and Stainless Steel<br />

Welding; Steel for sale. Visit our website at www.<br />

MapleGroveEnterprises.com or call Maple Grove<br />

Enterprises 585-492-3340<br />

LIME-LAKE PERFORMANCE. Servicing Sleds- Jet<br />

Skis- ATV’s. Ask for Mike. 716-353-8262 or 716-<br />

560-6018<br />

GRANDPA’S EXCAVATING DIV. Ditching, Tiling,<br />

Ponds, Land clearing, Roadways, Demolition,<br />

Orchard Removal Serving Western NY 315-483-<br />

6784 grandpas@rochester.rr.com or James Van<br />

Eenwyk 6720 Rotterdam Rd , Sodus NY 14551<br />

AQUASCAPE RAIN Xchange rainwater<br />

harvesting systems/Water gardens. Installations,<br />

consultations, products. Chips Landscaping.<br />

518-339-4869/Fax 518-893-2064 website www.<br />

chipslandscaping.net.<br />

FUEL SERVICE: Call for Special Fuel Pricing.<br />

Mohawk Home Comfort Services a full service<br />

Heating & Cooling installation company delivering<br />

Oil,Kerosene,Diesel,Gasoline and Propane<br />

products. Ed @ 1-800-432-8669<br />

SAVE ON HEATING COST – Lopi Wood, pellet,<br />

gas s<strong>to</strong>ves & fireplaces. Leisure Line & Saey Coal<br />

S<strong>to</strong>ves. Piping, accessories, & installation also<br />

available. 5% material discount with <strong>Farm</strong> Bureau<br />

membership. Countryside S<strong>to</strong>ve & Chimney <strong>of</strong><br />

Oxford, Route 12 & Warn Pond Road, Oxford<br />

607-843-2000<br />

WIND TURBINES – Solar Panels: Representing nine<br />

different wind turbine manufacturers and solar pv<br />

insures you receive the best option for your site<br />

and your energy requirements. Call Pyrus Energy<br />

315-834-6406<br />

WIND ENERGY FOR YOUR FARM. Sustainable<br />

Energy Developments, Inc. has installed over 25<br />

wind turbines at farms and homes throughout NY<br />

State, leading the state and third in the country in<br />

small wind turbine installs. www.sed-net.com and<br />

1-877-WINDNRG.<br />

CORPORATE ATTORNEY: Experienced at<strong>to</strong>rney on<br />

Long Island handling business formation, contracts<br />

and transactions. Vicki S. Gruber, P.C., 516-845-<br />

8088 vgruber@vsgpc.com or www.vsgpc.com.<br />

OIL & GAS ATTORNEY: Richard Gerard, Practice<br />

limited <strong>to</strong> Oil and Gas. Exclusively representing<br />

Landowners in NY and PA. Call 607-732-3793<br />

GAS LEASE ATTORNEY: Chenango County area,<br />

at<strong>to</strong>rney Ed Downey, review and consulting on<br />

gas leases and right <strong>of</strong> ways, 607-316-5601 or<br />

edowneylaw@nycap.rr.com<br />

Miscellaneous<br />

BOOK OF NEW YORK’S Agricultural his<strong>to</strong>ry is<br />

rich and fascinating! “Four Hundred Years <strong>of</strong><br />

Agricultural Change in the Empire State” by<br />

Robert Bitz. Purchase on-line from both Amazon<br />

or Barnes & Noble.<br />

ISAGENIX- Take back your life. We live GOOD<br />

nutrition ~ I’m living pro<strong>of</strong>. A few perfect shakes<br />

for a healthier life. Deborah Weaver 845-338-<br />

3130 or www.deborahweaver.isagenix.xom<br />

A LITTLE BIT OF HEAVEN Horse and Carriage<br />

Events/Occasions -Carriage, Hay, Sleigh, Weddings<br />

518-587-8706.<br />

ALASKA STOKER STOVES, au<strong>to</strong>matic coal s<strong>to</strong>ves<br />

up <strong>to</strong> 170,000 BTUs. Valley View <strong>Farm</strong>, 518-872-<br />

1007, www.vvfs<strong>to</strong>ves.com<br />

GAS RIGHTS – Looking for members who want<br />

a better return from their mineral rights. We are<br />

members who can help you learn/earn more. Call<br />

Tim 607-425-7733 or email tbrlandowners@live.<br />

com.<br />

TIOGA GAS LEASE. The Tioga County Landowners<br />

Group is now accepting members. Membership<br />

information and educational resources on gas<br />

leasing can be found at: www.TiogaGasLease.org.<br />

DISCLAIMER: <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau reserves the<br />

right <strong>to</strong> refuse <strong>to</strong> accept any classified ad, paid or<br />

unpaid, at its sole discretion.<br />

Members:<br />

Call or e-mail Missy Nichols<br />

and reserve your FREE<br />

classified ad<br />

Phone: 518-436-8495<br />

E-mail: classifieds@nyfb.org<br />

Join us<br />

online<br />

Now there are more ways than ever<br />

<strong>to</strong> stay connected <strong>to</strong> the important<br />

issues facing <strong>New</strong> <strong>York</strong> <strong>farmers</strong>.<br />

Visit the <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Bureau<br />

any time at www.nyfb.org<br />

for the latest on news and<br />

events,legislation and more.<br />

Get in on the dialogue<br />

with your fellow <strong>farmers</strong>.<br />

Friend the <strong>New</strong> <strong>York</strong><br />

<strong>Farm</strong> Bureau<br />

on <strong>Facebook</strong><br />

at facebook.com<br />

/NY<strong>Farm</strong>Bureau.<br />

Call us <strong>to</strong>ll-free<br />

at 1-800-342-4143


November 2011 Grassroots Page 27<br />

<strong>Farm</strong> Bureau Workers Compensation<br />

Coverage is Available <strong>to</strong> Eligible<br />

Agricultural & Ag-Related Businesses.<br />

Does Your Current Carrier Offer...<br />

✔ An Up Front Premium Discount up <strong>to</strong> 25%?<br />

✔ Dividend Averages Over 37.5% for the<br />

Last 5 Years?*<br />

✔ Free Safety Inspections?<br />

✔ Over 44 Years <strong>of</strong> Continuous Service?<br />

✔ Additional Savings for Members?<br />

✔ On Line Premium Payments and Claim<br />

Submissions?<br />

✔ On Line Ability <strong>to</strong> Issue and Validate<br />

Certificates <strong>of</strong> Insurance?<br />

Safety Group 486 Workers Compensation Insurance<br />

Times are <strong>to</strong>ugh enough without having <strong>to</strong> worry about who <strong>to</strong> trust with your<br />

workers’ compensation insurance. The <strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Safety Group<br />

486 has been around almost as long as the <strong>Farm</strong><br />

Bureau itself. If you have a new or existing business<br />

in agriculture or a related field, call the<br />

Member Services Department for a price quote.<br />

<strong>New</strong> <strong>York</strong> <strong>Farm</strong> Bureau Workers Compensation.<br />

A Better Business Decision.<br />

Call Kevin<br />

or Michele<br />

800-342-4143<br />

*Average Only.<br />

Annual dividends and amounts are not guaranteed. Coverage and Services provided by the <strong>New</strong> <strong>York</strong> State Insurance Fund.


Irene Disaster Relief for <strong>Farm</strong>s<br />

<strong>Farm</strong> Family and the Regional <strong>Farm</strong> and Food Project<br />

are joining forces - You Can Help!<br />

For every <strong>Farm</strong> Family <strong>Facebook</strong> “LIKE” we receive from now until December 31st<br />

we will donate $1.00* <strong>to</strong>wards the Regional <strong>Farm</strong> and Food Project Disaster Relief Fund.<br />

100% <strong>of</strong> the proceeds will go <strong>to</strong> NY <strong>Farm</strong>s in affected areas.<br />

Like us on <strong>Facebook</strong> <strong>to</strong>day!<br />

www.facebook.com/<strong>Farm</strong>Family<br />

Tell your Neighbors, Friends, Business Owners and <strong>Farm</strong>s across <strong>New</strong> <strong>York</strong> and Beyond!<br />

Let’s show our farm neighbors how important they are <strong>to</strong> our communities and economy!<br />

Direct donations can also be sent/made out <strong>to</strong>:<br />

Regional <strong>Farm</strong> and Food Project / Irene Relief Fund, PO Box 621, Sara<strong>to</strong>ga Springs, NY 12866<br />

<strong>Farm</strong>ers, how can you get help from this program?<br />

You can find an application form with submission details online at www.<strong>Farm</strong>Family.com.<br />

For more details contact a <strong>Farm</strong> Family Agent near you.<br />

1 (800) The <strong>Farm</strong> | www.<strong>Farm</strong>Family.com<br />

The Regional <strong>Farm</strong> & Food Project (www.<strong>Farm</strong>AndFood.org) is a member supported, farmer focused, fully accredited 501(c)(3), non-pr<strong>of</strong>it serving the greater Hudson-Mohawk Valley food shed <strong>of</strong> <strong>New</strong> <strong>York</strong> State.<br />

Property/casualty products <strong>of</strong>fered by <strong>Farm</strong> Family Casualty Insurance Company and United <strong>Farm</strong> Family Insurance Company. Life products <strong>of</strong>fered by <strong>Farm</strong> Family Life Insurance Company. Home Offices: Glenmont, <strong>New</strong> <strong>York</strong>.<br />

* <strong>Farm</strong> Family will donate $1 per like up <strong>to</strong> a maximum <strong>of</strong> $5,000.<br />

MC-131 1011

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