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<strong>November</strong> <strong>2010</strong>


2<br />

This issue<br />

Index Regulars<br />

The South African Orange Express 4-5<br />

by Dale Rolfe<br />

On the couch with… 6-8<br />

• Capt. Reint van Koldam<br />

by Kor Wormmeester<br />

Old ABC’s vs new ABC’s 9<br />

by Karin Staal<br />

Celebrating the Baltic Klipper 10-15<br />

In the picture 16-20<br />

• mv Baltic Klipper<br />

Health & safety 19<br />

by Dr. Gabriele Meyer & Ulrich Kirst<br />

Relax, It’s natural 22-23<br />

by Dale Rolfe<br />

10 years of Simply <strong>Seatrade</strong> 26-27<br />

Working with 28-29<br />

• MFI<br />

And the winner is 30-33<br />

• Taking a <strong>Seatrade</strong> ‘cruise’…<br />

by Dave Southwood<br />

Colofon<br />

Editorial Team<br />

Fiona Schimmel, Karin Staal, Yntze Buitenwerf,<br />

Philip Gray, Pieter Hartog, Howard Posner and<br />

Kor Wormmeester<br />

Layout and Creation Sigmund<br />

Simply <strong>Seatrade</strong> has been realised thanks to<br />

the efforts of various contributors.<br />

From The ediTors<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Ideas, comments and input can be sent to:<br />

<strong>Seatrade</strong> Reefer Chartering N.V.<br />

Attn.: Editorial Team “Simply <strong>Seatrade</strong>”<br />

Atlantic House (4 th fl.), Noorderlaan 147<br />

PO Box 10.012<br />

2030 Antwerp 3, Belgium<br />

Phone (32) 3 544 9493<br />

E-mail simply-seatrade@seatrade.com<br />

Website<br />

www.seatrade.com · Antwerp<br />

www.seatrade.nl · Groningen<br />

www.reedereitriton.de · Leer<br />

Can it already be that a decade has passed since the first<br />

publication of Simply <strong>Seatrade</strong>? From humble beginnings,<br />

Simply <strong>Seatrade</strong> has grown to a per issue run of 3500 copies<br />

distributed over six continents and is available worldwide<br />

through seatrade.com and seatrade.nl online portals.<br />

This tenth anniversary issue proudly presents the launch of<br />

our newest fleet addition, the Baltic Klipper. We compare this<br />

new ABC class to the old ABC class. We discover the safe and<br />

environmentally friendly use of ammonia as a refrigerant.<br />

Seasons Greetings with fresh fruit! 34-35<br />

by Philip Gray & Howard Posner<br />

Racing the Louise to Denmark 36-37<br />

by Martijn Mobach<br />

International <strong>Seatrade</strong> Volleyball 37<br />

by Cirilio Raneses<br />

Loyal crew is rewarded 38-43<br />

by Karin Staal<br />

The scrapbook 44-45<br />

by various<br />

Leading for safety 46<br />

• Safer lives, safer ships, cleaner seas<br />

by Kor Wormmeester<br />

Port travel guide 47<br />

• Moin, Costa Rica<br />

by Karin Staal<br />

A return to shipping… 48-49<br />

by V.F.Th. Plas<br />

This issue 2<br />

From the editors 2<br />

Management corner 3<br />

Clippings 24-25<br />

Games & puzzle 50<br />

Fleetlist 51<br />

Crow’s nest 52<br />

• A penny for your thoughts<br />

by Howard Posner<br />

The information contained in this magazine<br />

is intended solely for the use of the individual<br />

or entity to whom it is addressed and<br />

others authorised to receive it. If you are<br />

not the intended recipient you are hereby<br />

notified that any disclosure, copying, distribution<br />

or taking action in reliance of the<br />

contents of this information is strictly prohibited<br />

and may be unlawful. The editor<br />

cannot be held liable for the contents and/<br />

or opinions expressed by writers of articles<br />

taken up in this magazine.<br />

Up for a holiday in the Caribs? Be sure to take your<br />

sunscreen. Meet the folks at MFI, sail with the crew of the<br />

Royal Klipper, race with a sail boat, and discover all the<br />

loyal crew who have worked for <strong>Seatrade</strong> for a minimum of<br />

five years.<br />

Don’t worry, we haven’t forgotten it’s the holiday season.<br />

We explore holiday fruit traditions around the world. Let us<br />

become part of your tradition. Peel back the front cover and<br />

feast your eyes on all sweet and juicy news inside!


In a setting where the summer has given way to torrential rains,<br />

fierce winds and temperatures heading towards the freezing<br />

point, preparations for the last Simply <strong>Seatrade</strong> edition of this<br />

year are in full swing.<br />

A year with a wide variety of ingredients and a delicious topping<br />

on the twenty-second of October: the christening ceremony<br />

of mv Baltic Klipper in the port of Zeebrugge. Anticipating for<br />

the worst, the weather gods were well inclined towards us:<br />

blue skies and a comfortable breeze enveloped the ceremony.<br />

Needless to say, reports and pictures of the inauguration of the<br />

Baltic Klipper take up an important part of this issue.<br />

Somewhat less tasty but nutritious at the same time, is the<br />

continuous need for efficiency and cost control in a demanding<br />

and only gradually improving market. We trust that these belt<br />

tightening measures will ultimately add to a flavourful future.<br />

<strong>Seatrade</strong> considers financial prudence to blend well with<br />

“development”. Our industry is constantly challenged and called<br />

on to improve service, quality and comply with the strengthening<br />

environmental regulations. From a more entrepreneurial<br />

viewpoint we have also started a “Reefer into the future” project.<br />

Development onboard our ships is found, amongst others, in<br />

the area of safety with the launch of the “SeaSafe” campaign<br />

improving safety awareness and teaching crew to judge whether<br />

a situation is safe or not. Event reporting through IT@SEA in case<br />

of an accident, incident, near miss, inspection, customer remark<br />

or suggestion for improvement, has meanwhile matured and<br />

born fruit. And lastly, the 360 Quality (cargo protecting) code is<br />

well on its way to becoming the industry standard and a quality<br />

trademark for specialised reefer shipping companies and their<br />

service providers around the world.<br />

Each chunk has contributed to a lesser or greater extent in<br />

<strong>Seatrade</strong>’s successfully passing external Lloyd’s and RINA audits<br />

early October and the resultant six flag state DOC’s (Document<br />

of Compliance).<br />

<strong>2010</strong> proved to be extremely challenging in the specialised<br />

reefer market. The ongoing effects of the financial crisis, and in<br />

particular unfavourable USD exchange rates, have dampened<br />

demand for imported perishables into Europe, Russia and<br />

managemenT<br />

corner<br />

Mediterranean markets. Banana exports from Ecuador, a key<br />

driver of the spot market for reefers, fell by some 6 percent<br />

during the first six months of the year, which resulted in high exit<br />

prices whilst the main trading markets in the EU, Mediterranean<br />

and Russia came under severe pressure. Sales prices dropped by<br />

17%, 6% and 13% respectively.<br />

However, arguably the most substantial damages have been<br />

caused by high fuel prices, low squid and pelagic catches,<br />

extremely low poultry exports and weather-related reductions in<br />

the deciduous exports from Argentina and Chile.<br />

The poor rates achieved have resulted in more vessels going into<br />

lay-up and being sold for scrap. Meanwhile over 45 vessels were<br />

scrapped in the worldwide reefer fleet with a total capacity of<br />

nearly 17 million cubic feet.<br />

Despite the present depressed rate environment modern<br />

specialised reefer vessels remain a highly cost effective and<br />

efficient way to transport perishables deep-sea, and are well<br />

adapted to meet transit times and deliver quality to the consumer<br />

market.<br />

40 percent of today’s global trade in perishables is transported in<br />

specialised reefers and 60 percent in reefer containers, despite the<br />

container mode having close to ten times the nominal capacity<br />

of the specialised mode. As reefer trades are traditionally oneway,<br />

the availability of refrigerated containers involves far more<br />

logistics management than dry containers. This will considerably<br />

reduce the potential of capacity utilization, which ultimately<br />

affects the carbon footprint.<br />

Considering the continuing and growing understanding of the<br />

need for specialised services, the development of specialised<br />

dedicated “liner” and/or “seasonal” services is imminent. Within<br />

this environment, consolidation of the commercial specialised<br />

management will be a main contributor to assure sustainable<br />

results by optimising schedules and satisfying customer needs.<br />

Let’s hope that Santa Claus brings along some snow in our part<br />

of the world and a basket of health and good fortune for staff,<br />

relations, family and friends all over the globe. Merry Christmas<br />

everyone!<br />

The Management<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

3


4<br />

The souTh aFrican<br />

orange express<br />

As readers of the August <strong>2010</strong> edition of Simply <strong>Seatrade</strong> will<br />

have seen, <strong>2010</strong> has seen a very busy season for <strong>Seatrade</strong> in<br />

South Africa, with a large volume of prime South African citrus<br />

transported to the east coast of the USA on <strong>Seatrade</strong> vessels as<br />

part of the Western Cape Citrus Producers contract. Some 32,685<br />

tonnes have been transported on 11 vessels in the period of May<br />

to October.<br />

Citrus cargoes shipped from South Africa to the USA are subject<br />

to the USDA cold treatment protocol, and in this case the<br />

applicable one being T-107K.<br />

Those of you who have attempted to simultaneously recite the<br />

entire works of William Shakespeare and balancing a bucket of<br />

water on your head whilst changing your socks will have some<br />

idea of how challenging this process can be.<br />

T-107K was primarily formulated to torment ships crews, and<br />

stimulate business for cardiologists around the globe. It is also<br />

designed to eliminate the larvae of the Thaumatotibia leucotreta<br />

(false codling moth) and Ceratitis rosa (Natal fruit fly) in the cargo<br />

and thus prevent the introduction of these species into the USA.<br />

In essence, the vessel must reduce the pulp temperatures of the<br />

fruit loaded in all decks to -0.6°C or below as measured by the<br />

USDA sensors fitted in the holds, with each deck having four<br />

or five sensors depending on their size. This is done by means<br />

of reducing the delivery air temperature to between -1.2° and<br />

-0.7°C , being sure that at no time the delivery air temperature is<br />

allowed to fall below -1.2°C, to avoid the risk of freezing damage<br />

to the cargo, giving the operator a mere 0.6°C margin to safely<br />

work in.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

These conditions must be maintained for 24 consecutive days,<br />

with a printed log showing the process for every hour of these<br />

24 days.<br />

This undoubtedly sounds simple, but in reality presents a<br />

complex and intensively focused task onboard. All the equipment<br />

must be in top order, data logging systems and printers/recorders<br />

in perfect working order, and ship’s staff 110% familiar with the<br />

ships systems and their, sometimes, temperamental nature. We<br />

are all unfortunately aware that at times ‘Murphy’s law’ seems<br />

determined to prove that the general principles of universal order<br />

are mere guidelines only; it’s just at these times that you really<br />

don’t want a practical demonstration.<br />

The cold treatment must be one continuous and unbroken<br />

process from start to end.<br />

As the delivery temperature must be maintained below 0.0°C<br />

the actual evaporating temperature (or brine temperature) must<br />

be a further 5-6°C below this, when combined with the need to<br />

supply fresh air ventilation makes for a voyage of busy days in<br />

respect to defrosting and constantly stabilising the reefer systems<br />

after defrosting. The defrosting process alone can be fraught with<br />

its own pitfalls as this process too is governed by strict limitations<br />

under T-107K. In short, there are many possible causes how this<br />

process can go badly and irreversibly wrong.<br />

If, at any time, the cold treatment chain is broken, the entire<br />

treatment must be started again.<br />

Eleven vessels have stepped up to this challenge, with every<br />

one of them passing this trial with flying colours, testimony to<br />

effectiveness of the shore team supporting the vessels but, above


These were the eleven vessels, in order of loading:<br />

1. Tama Hope, under Capt. Sanchez and Catequista, and C/E De La Vega.<br />

2. River Phoenix, Capt. Peysakhov and C/E Kalininchenko.<br />

3. Tasman Mermaid, Capt. Jamiro and C/E Dancel.<br />

4. Pacific, Capt. Buijs and C/E Voznyuk.<br />

5. Humboldt Rex, Capt. Racho and C/E Alviar.<br />

6. Sea Phoenix, Capt. Korolev and C/E Zuyev.<br />

7. Fuji Bay, Capt. Milashuk and C/E Ledin.<br />

8. Prince of Waves, Capt. Cantal and C/E Chichirita.<br />

9. Changuinola Bay, Capt. Khlystov and C/E Mikhaylenko.<br />

10. Lake Phoenix, Capt. Sawicki and C/E Mel’nikov.<br />

11. Prince of Seas, Capt. Sampayan and C/E Yanzon.<br />

Special mention should also be given to the team of reefer engineers<br />

who joined the vessels in rotation and played their part in<br />

this successful season. Our thanks go to reefer engineers<br />

Shtepa, Smalko, Zatoplyaev, Alekseev and Kreyza.<br />

all, the professionalism and dedication of the ships’ crews who<br />

perfectly executed the instructions and closely monitored the<br />

cargo every second of every minute of every day, all 2,073,600<br />

of them.<br />

All eleven vessels performed superbly, and met the expectations<br />

of the shippers, loading without significant delays, and carrying<br />

the cargo without fault for a timely arrival at the destination port<br />

of Philadelphia.<br />

It would be unfair to single out the performance of one vessel<br />

over the others, as all did superbly, however if pressed, the<br />

performance of the Fuji Bay would certainly stand out as an<br />

example of excellence both in clear communications and<br />

execution of instructions. Our hats are raised to ‘A+’ teams on<br />

all eleven vessels.<br />

Dale Rolfe<br />

<strong>Seatrade</strong> Groningen<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

5


6<br />

on The couch wiTh...<br />

Capt. Reint van Koldam<br />

This issue of “On the couch” brings us to Scheemda, residence<br />

of Captain Reint van Koldam. It was not difficult at all to find<br />

the house of Capt. Van Koldam since it is the only house<br />

with clear port and starboard side lights on the garage door!<br />

No need to ask why he started a career at sea: Captain Van<br />

Koldam was born on board the inland barge of his parents, so<br />

it was in the blood from the very beginning.<br />

Capt. Van Koldam attended the “Oranje Nassau” school in<br />

Delfzijl from 1951 to 1953. In those days, this was a special<br />

school at college level with basic nautical and technical<br />

subjects included, so actually already a bit of Marof style! As<br />

you will read later on, such mixed education does have certain<br />

advantages.<br />

At the age of 16, in 1953 his career at sea started as Ordinary<br />

Seaman on mv Beta, a 560-ton coaster; he was on board for<br />

one year, a normal contract period in those days. Next vessel<br />

was the Libelle, started again as OS and during this contract he<br />

was promoted to Able Seaman, again for one year.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

In 1955 he continued his career with Wagenborg as “bestman”,<br />

a rank which cannot be translated; a bestman can perform<br />

mate duties without having the license. In 1956, a dispensation<br />

as Mate was issued and in this capacity he continued to sail on<br />

various Wagenborg vessels until 1960 when he enlisted at the<br />

nautical college in Delfzijl.<br />

Together with a friend, Capt. Van Koldam managed to<br />

successfully complete the education in one year; to do that<br />

they had to both study at home and visit the college once a<br />

week for questions etcetera, as the regular classes were simply<br />

too slow for guys with sea-going experience.<br />

Work continued, as Mate, on shelter deck vessels like<br />

Nassauborg and Pinsenborg until June 1965, when after a<br />

28-month period on board the accumulated leave was used<br />

to return to nautical college to upgrade the license to captain’s<br />

level. In those days there were no educational funds like<br />

nowadays, so you needed to finance your own education.


Three days after completion of the license upgrade, at the<br />

age of twenty eight, Reint joined mv IJsselborg as captain. He<br />

continued his career with Wagenborg for three years on the<br />

IJsselborg and two years on mv Delfborg. Then things started<br />

to change: Dark clouds over the shipping world, several vessels<br />

were sold, and Capt. Van Koldam decided not to await things<br />

to come, but made a career switch.<br />

He started to work on a fishing cutter owned by his nephew.<br />

This being a hard job and not something he wished to do<br />

until retirement, he started at Scheepvaartkantoor Groningen<br />

in 1972. Mr Nobel (part owner of mv Arctic) together with<br />

Mr Kees Tammes were the ones arranging crewing matters in<br />

those days.<br />

The first SG vessel was mv Harry, a “Parijs vaarder” which in<br />

English is something like “Paris paddler”. This charter was in<br />

the hands of Mr Albert de Wit (Accounting of SG), and Capt.<br />

Van Koldam relieved Capt. M. Wouda on this occasion.<br />

After the Harry, a contract as reliever followed on the Piso<br />

owned by Jan Lauritzen, a larger, worldwide trading vessel<br />

under Panamanian flag.<br />

In 1973 it is mv Arctic in the Norway-Gloucester fish trade, a<br />

voyage Greece-San Salvador with fertilizer, and loading tuna<br />

in Costa Rica for discharge at Ponce, Puerto Rico. Then the<br />

vessel entered the Newfoundland-Frederikshaven (Denmark)<br />

trade with fish parts for the mink farms, for account of “Mr<br />

Blinki”, obviously a nick name known by many SG old timers<br />

and so commonly used that the real name of this gentleman<br />

has been forgotten. This cargo was shipped in blocks without<br />

any carton or other packaging.<br />

In 1974 Capt. Van Koldam was on one of the three Blue Peter<br />

vessels, the Southern Star, the voyage info was transmitted via<br />

daily phone contact with Mr Keon, usually five or six ports<br />

each trip Newfoundland-Gloucester, and once per month a<br />

voyage to Greenland, and mostly Capt. Van Koldam was the<br />

“lucky” one to do the Greenland trips.<br />

This Greenland experience was later on used frequently by<br />

the office, when voyages Greenland-Denmark were booked:<br />

When the captain did not have any Greenland experience a<br />

special Greenland pilot needed to be on board, and obviously<br />

the company wanted to save those expenses. So, on many<br />

occasions Capt. Van Koldam then joined the vessel for the<br />

Greenland trip. [Kor: In fact I remember our trip together on<br />

the Oceanic when Capt. Van Koldam joined the vessel at Las<br />

Palmas and signed off at Aalborg.]<br />

On one occasion the receivers asked if the bonus was<br />

satisfactory, since then the bonus was remitted directly to the<br />

captain’s account…<br />

His longest contract with SG was nine months, on board<br />

the Tempo. Starting at the Canary Islands, ballasting to the<br />

Falklands to load squid for Japan and South Korea, via “The<br />

Cape” where they had the same lighthouse in sight for a<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

7


8<br />

on The couch wiTh...<br />

week! Dunes of water reduced the speed constantly; this part<br />

took in total 28 days. After this North Korea, which was<br />

cancelled as the cargo was rejected, then bunkers<br />

in Japan and to New Zealand to load butter and<br />

cheese for Durban and Beirut. The trip was not via<br />

Suez and passing the Canary Islands, he<br />

was relieved by Capt. De Bruin.<br />

Captain Van Koldam also remembers<br />

the ABC types: he sailed on the<br />

Atlantic and the Celtic. The Baltic<br />

he was on, however, was another<br />

one: a twin-screw former Smits<br />

vessel bought by Mr Pepping.<br />

Besides the North Atlantic experience, also many Nigeria<br />

trips are still recollected especially the long anchorage periods<br />

of sometimes more than three months!<br />

Towards the end of his career, Captain Van Koldam sailed on<br />

the M-types and mentioned this period as the best experience:<br />

he liked the vessels and first of all the cargo, fruit and especially<br />

bananas were much more interesting than frozen dead fish, as<br />

he calls it. Good memories of the Cameroun-Port Vendres<br />

service and Jamaica Producers.<br />

Retired since 1995, does he still have something with shipping?<br />

In a way he does. It is divided in two parts or periods: from<br />

May to September he and his wife lock the house and sign on<br />

their yacht, the Oldambt, built in 1962. Still original? No, by<br />

no means; Reint lengthened the vessel by one meter, installed<br />

sleeping quarters in the stern, renewed all wood work and built<br />

a completely new wheelhouse of solid meranti hardwood!<br />

Built in a bow thruster, and a 120-HP Perkins diesel engine.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Navigation is done using TOMTOM; this car navigator also has<br />

a maritime variant covering all Dutch inland waterways.<br />

The vessel is equipped with three solar<br />

collectors providing the vessel with<br />

electrical power; so, fully self<br />

supporting he and his wife cruise<br />

the Netherlands each year, with 700<br />

litres freshwater and 650 litres of<br />

diesel oil on board one can go a<br />

long way...<br />

From September to May<br />

building scale models of<br />

ships, made of wood or tin (vegetable tins) is<br />

the favourite past time. Based on pictures and dimensions of<br />

the original, a ship’s plan is drawn, and then building starts.<br />

In the accompanying pictures various of the building projects<br />

are shown, the largest three-mast Schooner (based on the Ida<br />

4 of Westers) is 20 years old by now. The grey coaster is the<br />

IJsselborg, his first vessel as a captain.<br />

At the end of our afternoon together the nick name story pops<br />

up again. Capt. Van Koldam was know as “Slinger zeiltje”:<br />

translated it would be “anti roll sails”, not sure if this is correct<br />

or can be translated at all, when you look at the picture of the<br />

fishing cutter model you can see how he got that nickname…<br />

Kor Wormeester<br />

<strong>Seatrade</strong> Groningen - Triton


(A) Atlantic (Atlantic Ice)<br />

(B) Baltic (Baltic Ice)<br />

(C) Celtic (Celtic Ice)<br />

(A) Tille Scheepswerven, Kootstertille, Netherlands<br />

(B) Scheepswerf Friesland B.V., Lemmer, Netherlands<br />

(C) Scheepswerf Friesland B.V., Lemmer, Netherlands<br />

Vessels were lengthened at the Mützelfeldtwert in<br />

Cuxhaven<br />

(A) 1979 (lengthened in 1981)<br />

(B) 1979 (lengthened in 1981)<br />

(C) 1979 (lengthened in 1981)<br />

(A) Mrs M.R. Tammes-Micó<br />

(B) Mrs C. van Dijk<br />

(C) Mrs Schuur<br />

(A) 2,145 mt (2,960 mt)<br />

(B) 2,185 mt (3,000 mt)<br />

(C) 2,185 mt (3,000 mt)<br />

(A) 12 kts<br />

(B) 12 kts<br />

(C) 12 kts<br />

(A) 5.63 m<br />

(B) 5.63 m<br />

(C) 5.63 m<br />

(A) 66 m (81 m)<br />

(B) 66 m (81.73 m)<br />

(C) 66 m (81.73 m)<br />

(A) 90,105 cbft (134,120 cbft)<br />

(B) 90,105 cbft (134,120 cbft)<br />

(C) 90,105 cbft (134,120 cbft)<br />

(A) 761 sqm (1,131 sqm)<br />

(B) 761 sqm (1,131 sqm)<br />

(C) 761 sqm (1,131 sqm)<br />

(A) -<br />

(B) -<br />

(C) -<br />

(A) 2.9 million (4.3 million)<br />

(B) 2.9 million (4.3 million)<br />

(C) 2.9 million (4.3 million)<br />

old aBc’s vs new aBc’s<br />

Original details from the old ABC’s are shown and in between brackets the details after the vessels were lengthened.<br />

* preliminary figures, as vessels are not delivered yet.<br />

NAMES<br />

SHIPYARD<br />

BUILT<br />

GODMOTHER<br />

DEADWEIGHT<br />

SPEED<br />

(BANANA LADEN)<br />

SUMMER DRAFT<br />

LENGTH (O.A)<br />

BALE CUBIC<br />

FLOOR SPACE<br />

CONTAINER<br />

CAPACITY<br />

QUANTITY OF<br />

BANANAS<br />

(INCL CONTAINER CAPACITY)<br />

(A) Atlantic Klipper<br />

(B) Baltic Klipper<br />

(C) Celtic Klipper<br />

(A) Kitanihon Shipbuilding Co. Ltd, Japan<br />

(B) Kitanihon Shipbuilding Co. Ltd, Japan<br />

(C) Kitanihon Shipbuilding Co. Ltd, Japan<br />

(A) 2011<br />

(B) <strong>2010</strong><br />

(C) 2012<br />

(A) -<br />

(B) Mrs Gertrud Schmack<br />

(C) -<br />

(A) 15,600 mt*<br />

(B) 15,609 mt<br />

(C) 15,600 mt*<br />

(A) 21.5 kts*<br />

(B) 21.5 kts<br />

(C) 21.5 kts*<br />

(A) 10.05 m*<br />

(B) 10.067 m<br />

(C) 10.05 m*<br />

(A) 165 m*<br />

(B) 165 m<br />

(C) 165 m*<br />

(A) 650,000 cbft*<br />

(B) 661,336 cbft<br />

(C) 650,000 cbft*<br />

(A) 7,000 sqm*<br />

(B) 7,118 sqm<br />

(C) 7,000 sqm*<br />

(A) 247 FEU + 9 TEU or 503 TEU*<br />

(B) 247 FEU + 9 TEU or 503 TEU<br />

(C) 247 FEU + 9 TEU or 503 TEU*<br />

(A) 43 million*<br />

(B) 43 million<br />

(C) 43 million*<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

9


celeBraTing The<br />

BalTic Klipper<br />

After nine months of hard work, from first steel cutting to the last details, the mv Baltic Klipper was delivered by Kitanihon<br />

Shipbuilding Co. Ltd in Hachinohe, Japan to her new Owners on 7 September <strong>2010</strong>.<br />

The small delivery ceremony at the yard was attended by representatives from the shipyard, the financing bank, <strong>Seatrade</strong> and<br />

other friends of the company. According to local custom, a Shinto priest blessed the vessel during the Shinto ceremony, in which<br />

various of the guests assisted. The ceremony ended with the ribbon cutting, which resulted in the release of festive balloons and<br />

confetti as well as an impressive blowing of the vessel’s horn.<br />

After signing the official documents in the brand new Captain’s conference room, a toast was raised to the ship. The ship then<br />

set sail for New Zealand on her maiden voyage, waived goodbye by all attending, where after the guests enjoyed a celebratory<br />

lunch hosted by Kitanihon.<br />

10 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>


Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 11


celeBraTing The<br />

BalTic Klipper<br />

21 of September marked a historic event for the Baltic Klipper in Tauranga, as the vessel loaded her very first cargo. Fresh Zespri<br />

kiwifruit was efficiently loaded on board under the watchful eyes of Capt. Erwin Reiche.<br />

In honour of this special occasion <strong>Seatrade</strong> hosted two events, a lunch event on the vessel´s bridge and later a quay side evening<br />

event. Special guests at the lunch event included Lain Jager, the chief executive of Zespri, John Loughlin, the chairman, other<br />

board members and the Zespri shipping team. The guests were treated to fresh NZ cuisine, which included seafood and lamb<br />

cooked directly on site in a mobile catering truck. The bridge proved to be a very good vantage site to view loading operations<br />

on the new vessel.<br />

The evening event was then held at the Port of Tauranga office, speeches were made by <strong>Seatrade</strong>’s general manager Yntze<br />

Buitenwerf and <strong>Seatrade</strong> New Zealand’s chairman Michael Evans. Plaques were presented to the captain by Mark Cairns, the<br />

Port of Tauranga chief executive, and Michael Evans. After this a special cake cutting to mark the occasion, and guests were then<br />

treated to guided tours of the vessel.<br />

Both events were extremely successful and enjoyed by all.<br />

12 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>


Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 13


celeBraTing The<br />

BalTic Klipper<br />

22 October was The Big Day for mv Baltic Klipper. Under the watchful eye of some 200 guests Mrs Gertrud Schmack, wife of<br />

Mr Karl Dürbeck of Anton Dürbeck GmbH, christened the vessel in Zeebrugge, Belgium.<br />

After a welcome with coffee, several speeches entertained the guests until the ‘official’ moment. A good whack with an axe<br />

released a champagne bottle that splashed the vessel, and hundreds of orange, white and blue balloons were released.<br />

During the reception that followed, guests had the opportunity to join guided tours to check out the vessel in detail. A<br />

scrumptious lunch was served from various buffets with live cooking.<br />

All in all, a stylish and successful event!<br />

Check out the clips of the event on www.youtube.com and search for <strong>Seatrade</strong> and Christening.<br />

14 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>


Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 15


16<br />

in The picTure<br />

Meet the Crew<br />

We asked the crew following questions;<br />

1. Where do you come from? Could you tell us a little bit<br />

about this please?<br />

2. When did you start sailing in general and when did you<br />

start sailing on <strong>Seatrade</strong> managed vessels?<br />

3. What is your favourite <strong>Seatrade</strong>/Triton vessel and why?<br />

4. What do you like most about your job?<br />

5. What is your favourite port and why?<br />

6. Did you ever experience anything extraordinary? (for<br />

example crazy weather, strange cargo etc.)<br />

7. What is your advice to young seafarers?<br />

Erwin A. Reiche, Captain<br />

1) The Netherlands. Place of residence is Huizen, a little town<br />

about 40 kms from Amsterdam, situated in between a lake<br />

and a forest, a quiet but good place to live.<br />

2) Started 1975 at the KNSM as ‘Leerling Stuurman’ (cadet).<br />

First ship for <strong>Seatrade</strong> Groningen was the Adriatic (ex-Jofrigo)<br />

in May 1979, as 2nd Mate.<br />

3) Up to now the Baltic Klipper’s performance is as expected;<br />

a strong and reliable ship, but we are still in a testing-phase<br />

and learning every day. This voyage now, we will take<br />

maximum cargo o/b and after completion St. Petersburg<br />

will have probably a good impression of this vessel. So, my<br />

favourite(s) from the present fleet are the Lombok Strait &<br />

Luzon Strait, dynamic and multi-functional ships.<br />

4) Well, feel still comfortable in this job, furthermore I like the<br />

periods of leave, of course.<br />

5) Port Vendres, France. Vessel is berthed in the middle of<br />

the village, as soon as you are off the gangway, you can/<br />

will enjoy a typical France village life: café and restaurants,<br />

bakery at a couple of minutes’ walking distance, so drinking<br />

a cup of coffee with apple pie on a terrace watching the ship<br />

and be back o/b in no time if situation demands.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

In each Simply <strong>Seatrade</strong> we are introducing one of the<br />

vessels managed by any of the pool members; the ship’s<br />

particulars, the trade it is operating in at the time, and<br />

the origin of the vessel’s name will be described, and of<br />

course the present crew will be introduced. However,<br />

as mv Baltic Klipper has been rather extensively<br />

covered already, in this issue we will just introduce the<br />

crew.<br />

6) Yes, over the last 35 years have seen it all, many good, but<br />

also some bad moments.<br />

7) What ever you do, always try to think at least one step<br />

ahead: anticipating = a part of good seamanship<br />

René Duvalois, Chief Engineer<br />

1) I was born in Rotterdam and lived there for 20 years. After<br />

my wife was offered a job at the refinery of Total Flushing<br />

we moved to Middelburg (Zeeland), stayed there for 13<br />

years and moved on to a small village called Ovezande.<br />

Ovezande is a nice quiet village (in the “Zak van Zuid<br />

Beveland”) from around the year 1380 surrounded by<br />

flowers, dikes and apple and pear orchards, small cattle<br />

farms, and vineyards.<br />

2) The first time I went to sea was at the age of 15, made a<br />

trip from Holland to Ireland and back. Went to school and<br />

started sailing for <strong>Seatrade</strong> in 1975 on the Atlantide as an<br />

assistant engineer. Sailed on the old Santa Lucia as a 3rd<br />

and 2nd engineer and started as a chief engineer on the old<br />

Adriatic in 1981.<br />

3) Although the Baltic Klipper is a new and challenging ship<br />

you can’t compare it with a Lombok or Luzon Strait as those<br />

vessels have a lot of interesting equipment on board. And<br />

that is what counts for me: the more complex the systems,<br />

the more I like it.<br />

4) I see my job as independent and a free profession, I like if<br />

things to go wrong to make them work again or improve<br />

things / systems.<br />

5) I do not have a favourite port; there are many nice ports<br />

all around the world. It’s all about the people you meet.<br />

Most ports where people are friendly like New Zeeland or<br />

Australia and many other countries I feel at home.<br />

6) Extraordinary? Hmm difficult to say, after 35 years you think<br />

to have seen it all and that it’s part of the job or common in<br />

this trade. Coffee from England to Brazil for example.<br />

7) Don’t start sailing unless you feel at home at sea.


Vasily Naumov, Chief Officer<br />

1) Vladivostok, Russia<br />

2) Started sailing in 1998 as cadet. On <strong>Seatrade</strong> managed<br />

vessels in 2003 on mv Nova Hollandia<br />

3) Lombok & Luzon Strait. Uncommon type of ships.<br />

4) When all is ok on board<br />

5) Port Victoria Seychelles. Beautiful beaches. Nice flora and<br />

fauna.<br />

6) Yes, towing operation. On mv Goyen towed “not under<br />

command” a Dutch fishing factory to the inner road of<br />

Nouadhibou port<br />

7) Whatever you do, do it in the best way. Always perform<br />

your duty in the proper way.<br />

Leonid Gordey, 2nd Officer<br />

1) Vladivostok, city of the Rising Sun<br />

2) My first voyage was in 2002, on container ship Kapitan<br />

Krems, in Far-East Shipping Company as deck cadet. As for<br />

<strong>Seatrade</strong> vessels, Nova Flandria in 2005 as deck cadet<br />

3) Nostalgic, she is like a Big Ocean Yacht<br />

4) To receive flight details at the end of the contract<br />

5) I have plenty favourite ports such as St. Nazaire,<br />

Bremerhaven, Hamburg, St. Petersburg etc. These ports<br />

have a very interesting own history, but on top on my<br />

list two Russian ports: St. Petersburg and Petropavlovsk -<br />

Kamchatskii, just visit it and you will understand why<br />

6) Discharging cargo in West Africa is always extraordinary<br />

7) To take more anti-seasickness tablets during first contract.<br />

mv BalTic Klipper<br />

Alexey Naletov, ABOT<br />

1) Vladivostok<br />

2) In 2007, this is my first company.<br />

3) Baltic Klipper<br />

4) -<br />

5) Cartagena, Spain. Very beautiful place with interesting<br />

history.<br />

6) -<br />

7) Good luck<br />

Vladimir Potapeiko, 1st Engineer<br />

1) I’m from Russia. My hometown is Vladivostok, I never saw<br />

and don’t know a better place than my town.<br />

2) I started sailing after graduating from “Far Eastern State<br />

Marine Academy” in 1998. My first company was FESCO.<br />

In 2006 I began to work for <strong>Seatrade</strong> company.<br />

3) I have no favourite vessel, because I like all ships where I<br />

worked.<br />

4) I like everything in my job.<br />

5) I don’t know, because I have plenty jobs in the Engine<br />

Room during ship’s stay in port and seldom go to shore.<br />

6) Sometimes it happens, especially crazy weather.<br />

7) To work work and work. To be the best of the best.<br />

Ivan Yepishev, Engineer<br />

1) I come from a small city, which is located in the Far East of<br />

Russia. Its name is Nakhodka. It is a beautiful city with very<br />

kind citizens. In summer season it looks like a little peace<br />

of haven<br />

Standing f.l.t.r. Artem Romanov (ER/OT), Alexey Naletov (AB/OT), Ivan Yepishev (2/E/O), Dmitry Kolomeyets (Eng.cadet), Leonid Gordey<br />

(2/O), Jose Boyet L Tulaylay (A/B), Igor Zavgorodniy (deck cadet), Anthony I Jumawid (Elec.), Vladimir V. Potapeyko (1/E/O), Jemmy L.<br />

Gamayot (O/S), Danilo A. Almonguera (A/B), Vasily M. Naumov (C/O), Randy L. Antiguena (Elec.), Antonio P. Dela Pena (A/B), René<br />

Duvalois (C/E), Ferdinand A. Mendegorin (Fitter), Erwin E. Estopare (C/Cook), Jeffrey C. Eran (Fitter), John D. Forrosuelo (Wiper), and Erwin<br />

A. Reiche (Captain) Sitting f.l.t.r. Rico M. Austria (A/B), Gerry P. Beloso (Oiler), and Apdon P. Navero (Bosun)<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

17


18<br />

in The picTure<br />

2) 2007 I finished my university and start working in <strong>Seatrade</strong><br />

3) Sierra Laurel is my favourite vessel, because she is not big<br />

and comfortable. The crew on board of this vessel is just like<br />

a big family<br />

4) To tell the truth, I like my salary and months of vacation<br />

5) Bridgetown (Barbados), because I think it is the most<br />

beautiful city in the whole world. Beaches of the city full of<br />

white sand and seawater is so clear that you can see corals<br />

on the sea bottom through 20 m of depth<br />

6) I have no experience with extraordinary, but discharging<br />

in Congo was very funny. During discharging of 40 new<br />

Nissan Pathfinder vehicles, stevedores managed to damage<br />

15 of those<br />

7) Don’t give up in any situation. Just do your job well. And<br />

never forget SAFETY FIRST.<br />

Artem Romanov, EROT<br />

1) I come from Plastun village. It is located near the sea in<br />

Russian Far East and it is a reason for tourists to come<br />

in summer time. Seawater is warm and very clean and<br />

availability of different kinds of seafood<br />

2) I started my seaman career in <strong>Seatrade</strong> company at 2007 as<br />

engine cadet<br />

3) Baltic Klipper is my favourite ship, because it is most<br />

modern on my practice<br />

4) Unmanned Engine room, I think<br />

5) Port of my home, because best place in the world is your<br />

home, where somebody loves you…<br />

6) Yes, in my previous contract, when we discharged cargo<br />

in Algeria, one of the stevedores dropped a cigarette in the<br />

cool room floor. After that we activated the CO2 system,<br />

because smoke was already in several decks of the cargo<br />

hold<br />

7) Good luck!<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Randy L. Antiquena, Electrician<br />

1) I come from Duenas, one of the central towns of Iloilo, a<br />

province in the western part of the Philippines on Panay<br />

Island. Iloilo is well known of its Fanoy and beautiful<br />

passenger jeepneys, energy Pinaguang festival, a special<br />

noodle soup called La-paz Batchoy and intensified mobile<br />

sound systems<br />

2) I started sailing in 2006 and I started sailing on <strong>Seatrade</strong><br />

vessels in 2009<br />

3) My favourite <strong>Seatrade</strong> vessel is Cold Stream, despite the<br />

vessel getting older and challenging. The crew still manages<br />

to smile and able to cope with problems encountered thanks<br />

to the support of the company<br />

4) I like my job, very challenging, requires a lot of safety<br />

precautions from the beginning until the final approach of<br />

the process<br />

5) My favorite port is Philadelphia, when I joined my first<br />

<strong>Seatrade</strong> vessel and it was my first step in the land of super<br />

powers<br />

6) Yes I experienced bad weather, rough sea, sometimes<br />

freezing and cold outside and I have to repair troubled<br />

reefer containers<br />

7) Know your job, love it like you love yourself. Be proud of it.<br />

Face the challenge. Never forget to pray and give thanks to<br />

the Lord. Don’t loose hope, always keep in mind the saying:<br />

“Behind the dark cloud the sun is still shining”.<br />

Antony I. Jumawid, Electrician<br />

1) I come from Tagbilaran City, Bohol, Philippines; a resident<br />

of this small island of Bohol. As of now we can see a lot of<br />

tourists spots in this place thanks to its white beaches, old<br />

churches, the famous chocolate hills, Sagbayan peak. The<br />

people are hospitable and religious<br />

2) My career started as a seaman in 2007 on NYK vessels and<br />

I started sailing on board <strong>Seatrade</strong> managed vessels in 2009<br />

on mv Antilla<br />

3) Now my favourite <strong>Seatrade</strong> vessel is mv Baltic Klipper<br />

because we’re the pioneers or first batch crew<br />

4) It is interesting and challenging<br />

5) Mahe, Seychelles, because it is also like my place: a small<br />

island full of tourists spots, a peaceful country, industrious<br />

people and simple living<br />

6) -<br />

7) Strive hard to fulfil your dreams in life, love your work,<br />

follow orders to your company policies and be a good<br />

training seafarer.


Abdon P. Navero, Bosun<br />

1) I come from the province of Sorsogon, 600 kms away from<br />

Manila. This is the Bicol region where you can find the<br />

Mayon Volcano, the most perfect cone in the world<br />

2) I started my career in 1986, in 1996 I was hired by Career<br />

Phils. as AB. I started sailing on SG vessels in 1995 up to<br />

now. Mv Baltic Klipper is my 15th SG vessel<br />

3) Of course mv Baltic Klipper is my favourite vessel, because<br />

it is brand new and bigger than my previous <strong>Seatrade</strong><br />

vessels. The accommodation is not luxurious, but I like the<br />

ambiance<br />

4) Seaman’s life is not an easy job: the advantage is you get a<br />

better salary and the best is you can see the world for free<br />

5) My favourite is Seychelles, called The Paradise Island of the<br />

world. Very peaceful place and a lot of Filipino are working<br />

there. Homesickness is not allowed there<br />

6) Yeah, when we are passing Gulf of Aden: Somali pirates<br />

cause you two sleepless nights<br />

7) Study hard, love your jobs and strive hard to fulfil your<br />

dreams.<br />

Danilo A. Almonguera, AB<br />

1) I come from Noxas City, Philippines the most<br />

beautiful city in the world<br />

2) Started sailing in 1983, with <strong>Seatrade</strong> since 1994<br />

3) As for now Baltic Klipper, because it’s brand<br />

new - less problems<br />

4) My job on board of the ship is not easy; that’s<br />

why I’m thinking always about safety<br />

5) Guayaquil, Ecuador. Good people, good<br />

communication, very easy to work<br />

6) Yes, crazy weather, discharging cargo in West<br />

Africa<br />

7) Yes to God all the times, no to drugs!<br />

mv BalTic Klipper<br />

Ricco Austria, ABS<br />

1) I come from the beautiful country Philippines. I was born in<br />

the Province of Batangas, 60 km away from Manila<br />

2) I started sailing in general way back in 1990 and I started<br />

sailing on <strong>Seatrade</strong> managed vessels in 1993, mv Reefer<br />

Klipper<br />

3) My favourite vessel in <strong>Seatrade</strong> is Baltic Klipper, because we<br />

are the first batch crew of this vessel<br />

4) I like most in my job it is interesting and challenging<br />

5) My favourite port is Oranjestad, Aruba, because it is a<br />

perfect place and wonderful beaches<br />

6) -<br />

7) Fulfil your dreams in life. Love your work and don’t get involved<br />

with illegal drugs.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

19


in The picTure<br />

Antonio P. Dela Pena, ABS<br />

1) I come from the beautiful country Philippines. I was born<br />

in the small province of Bohol. On the island of Bohol the<br />

smallest monkey in the entire world can be found, called<br />

Tarsiers.<br />

2) I started sailing in general way back in 2000. On <strong>Seatrade</strong><br />

vessels only as of February <strong>2010</strong><br />

3) Baltic Klipper, because it’s a new ship<br />

4) I like most about my job to do safe and easy and I learned<br />

most about safe working practices<br />

5) Hamburg, Germany. We had a lot of time to call and surf<br />

the internet.<br />

6) -<br />

7) Do not use drugs and do not get involved on smuggling<br />

illegal drugs<br />

Jose Bouyet I. Tulaylay, ABS<br />

1) I came from the province of Mindoro, Lubang Island is the<br />

place that I love so much because it is a very attractive place<br />

especially for the tourists anywhere in the world<br />

2) I started my career in 1995 and I started sailing on <strong>Seatrade</strong><br />

managed vessels in 1999 on board mv Spring Tiger<br />

3) My favourite vessel is Baltic Klipper, because we are chosen<br />

crew to join the new vessels<br />

4) My job is not easy, because my loved one is far away from me<br />

5) My favourite port is Ecuador, because a lot of unforgettable<br />

memories discovered in my whole life<br />

6) I do not have any extraordinary experiences<br />

7) Strive hard to fulfil your dreams in life, love your work.<br />

20<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Jeffrey C. Eran, Fitter<br />

1) Zamboanga City, near the war zone province of Southern<br />

Mindanao, the Philippines<br />

2) 1994 in a Taiwanese company and with <strong>Seatrade</strong> in 2004.<br />

Gerry Beloso, Oiler<br />

1) I came from Panay Island and grew up at Iloilo City. Now<br />

living with my family at Ovimaras Island, which is famous<br />

for its mangoes in our country<br />

2) I started sailing in 1984 on Japanese vessels; my first<br />

<strong>Seatrade</strong> vessel was Cape Cavo in 1994.<br />

3) Comoros Stream is my favourite vessel<br />

4) Challenging in every vessel<br />

5) -<br />

6) -<br />

7) Take your licences, be flexible and love your job.<br />

Erwin Estopare, Cook<br />

1) I came from the Philippines, south of Luzon called Bicol.<br />

A place where you can see a perfect cone volcano called<br />

“Mayon Volcano”. The perfect place for tourists and visitors<br />

2) I started sailing 1996 and started sailing on <strong>Seatrade</strong> vessels<br />

in 2007<br />

3) -<br />

4) Thinking of safe practice when working<br />

5) Ecuador: cheaper for calling and using internet<br />

6) -<br />

7) Say yes to God no to drugs


The sun emits solar UV radiation, which is invisible to<br />

human eyes. The strength of this radiation depends on<br />

sunset, latitude, sea level, total ozone content, cloudiness<br />

and reflecting surfaces (e.g. wave-free sea, white or<br />

shiny surfaces). Eyes and skin can be seriously damaged,<br />

depending on the duration and strength of the dose of UV<br />

radiation. A differentiation is to be made between acute<br />

effects, like sunburn and ceratitis of the eye, and chronic<br />

damages, like cataract and skin cancer, which will only be<br />

detected at a (much) later stage.<br />

Since two years, the cases of skin cancer within seamen,<br />

who worked mainly on deck, have increased. Skin cancer<br />

has occurred predominately in the face and on the shoulders.<br />

Hence, the German employer’s liability insurance association<br />

(Berufsgenossenschaft für Transport und Verkehrswirtschaft)<br />

has started a study to determine the impact of solar UV<br />

radiation on seamen under real working conditions.<br />

Seamen working on deck<br />

Triton Schiffahrts GmbH, which is situated in Leer (Germany),<br />

has supported the study with a voyage on the Comoros Stream<br />

under the leadership of Captain Casipong. Two co-workers of<br />

the employer’s liability insurance association, Ms Gabriele<br />

Meyer and Mr Ulrich Kirst, travelled from Panama to<br />

Zeebrugge (Belgium) in June <strong>2010</strong>. By using a GPS, the trip<br />

route was recorded. Furthermore, weather observations,<br />

e. g. air temperature, air humidity and cloudiness, were carried<br />

out. For the determination of the exposure to UV radiation<br />

electronic dosimeters and VioSpor-dosimeters were utilised.<br />

The VioSpor-dosimeters are based on a biological principle,<br />

which resembles the structure of the human skin. On the<br />

observation deck, a stationary unit was installed to determine<br />

the maximum value of the UV radiation.<br />

Stationary unit on the observation deck<br />

Furthermore, the personal UV radiation was examined. Crew<br />

members wore a belt, which was equipped with dosimeters<br />

on the chest, the shoulders and the back. To determine the<br />

personal UV radiation on the head, dosimeters were taped on<br />

a helmet.<br />

Examination of personal UV radiation<br />

The highest amounts of UV radiation were found in the<br />

Caribbean Sea, independent of the cloudiness. Consequently,<br />

sun protection is even useful if the sky is heavily overcast.<br />

The examination of the personal UV radiation showed, that<br />

the head and shoulders were mostly exposed to the sun.<br />

In consideration of the recommended standard erythema<br />

healTh & saFeTy<br />

dose (SED) of 100 J/m² per day for skin type II (pale skin<br />

and blond or brown hair), the dose that the head and the<br />

shoulders received during the sampling period of 10 days, was<br />

19 respectively 12 times higher.<br />

The results of the journey showed, that sun protection is<br />

necessary. But, which sun protection is useful?<br />

- wear clothing, which covers the body;<br />

- wear a hat equipped with a large brim or a neck guard<br />

- use a sunscreen, which is waterproof and has a sun<br />

protection factor of 30 or higher, and<br />

- wear sunglasses, which should have an adequate UV<br />

absorption (UV 400) and protect against lateral solar<br />

radiation.<br />

We would like to thank Captain Casipong and his crew of the<br />

Comoros Stream for the pleasant stay on board, and Messrs<br />

Oltmanns and Mobach and their staff at Triton for supporting<br />

our study.<br />

Dr. Gabriele Meyer & Ulrich Kirst<br />

Berufsgenossenschaft für Transport und Verkehrswirtschaft, Hamburg, Germany<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 21


22<br />

relax, iT’s naTural<br />

With the entry of the Baltic Klipper into service, and the<br />

sisters Atlantic and Celtic Klipper soon to follow, we thought<br />

we might introduce the ship’s cargo refrigeration systems to<br />

our readers, and dispel some of the myths and worries that<br />

might arise from the choice of the refrigerant that they use.<br />

The cargo refrigeration system is designed as an ‘indirect’<br />

system. Meaning that a primary refrigerating system, housed<br />

in its own designated machine room, is cooling a secondary<br />

refrigerating loop which is circulating around the cargo holds.<br />

The two systems, or loops, are distinctly separated from each<br />

other and tucked away out of harms way.<br />

The primary loop represents a step forward for <strong>Seatrade</strong> in<br />

this age of environmental awareness and responsibility in that<br />

a new refrigerant (to <strong>Seatrade</strong> anyway!) was selected for use:<br />

R717, or Ammonia.<br />

Ammonia is a natural refrigerant and is very environmentally<br />

friendly. It has no impact on the ozone layer, and makes no<br />

contribution to global warming. On top of this, it is also a very<br />

efficient refrigerant which reduces energy consumption and<br />

thus reduces the vessel’s overall carbon footprint.<br />

The primary loop is a very compact system and is contained<br />

in one dedicated and purpose designed machine room. All of<br />

the components that contain and use R717 are housed in this<br />

machine room only. This room is protected by state of the art<br />

gas monitoring systems which have three levels of automatic<br />

response to any gas leaks that may be detected, ranging from<br />

a sort of ‘cautious watch-out’ response, to a full out ‘all bells<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

and whistles’ response. The room is further protected by an<br />

automatic ventilation system, and automatic water spraying<br />

system, and a device that cuts all power to the room.<br />

The machine room is tucked well out of the way of anyone<br />

visiting the ship, and, of course, has restricted access.<br />

The secondary loop contains a brine solution, which to most<br />

people translates as salty water. In fact this is a 30% solution of<br />

calcium chloride and not sodium chloride which is common<br />

salt. It is this salty solution that is pumped to the coolers in the<br />

cargo holds and transports the heat it picks up along the way<br />

back to the primary system. This harmless solution is the only<br />

substance that personnel from ashore could possibly come<br />

into close contact with.<br />

The name ‘Ammonia’ itself tends to evoke consternation,<br />

concern or even outright fear amongst some. In order to ease<br />

those fears, here are some of the myths dispelled:<br />

Ammonia is toxic<br />

Well, actually it is! But what is not commonly known is that it<br />

only becomes a danger to human life in concentrations above<br />

2500 parts per million.<br />

In concentrations as low as 20 ppm its very distinctive<br />

smell can be easily detected, and at 70 ppm it becomes<br />

uncomfortable causing irritation to the nose, eyes and throat.<br />

Hence long before it become dangerous it is self alarming,<br />

warning all those in the proximity of a leak that it’s time to<br />

leave.<br />

Don’t forget also, that the actual ammonia piping is safely<br />

enclosed in that machine room.


Ammonia is explosive<br />

Oh dear, once again this is absolutely true. But again the<br />

reality of this must be explained. Gaseous Ammonia is only<br />

explosive between the limits of 16% and 28% by volume.<br />

Outside of these limits it cannot ignite. As the contents of one<br />

of the ships three primary systems is less than 1.5% (in liquid<br />

form) of the room it becomes very difficult to reach these<br />

proportions.<br />

All of the electrical components in the machine room are<br />

spark proof and explosion proof, and the whole room is<br />

ventilated by an oversized fan which constantly exchanges the<br />

entire air volume in the room once every minute ensuring the<br />

air is always outside of this narrow risky area.<br />

Ammonia is heavier than air<br />

A common misconception is that leaked Ammonia will form<br />

a ‘blanket’ from the bottom up in an enclosed space, and thus<br />

will displace the air in that space causing suffocation.<br />

In this case, this is absolutely untrue. Liquid ammonia will<br />

relatively quickly evaporate into its gaseous form, which is<br />

lighter than air. It will fill an enclosed space from the top<br />

downwards.<br />

As a standing person will find the atmosphere becoming<br />

increasingly smelly and unpleasant as the concentration of<br />

gas increases, they can simply duck down into fresher air, and<br />

safely exit the space.<br />

In fact this natural refrigerant is actually safer to use than many<br />

of the synthetic refrigerants in use today, many of which use<br />

a direct system where the refrigerant is actually circulating in<br />

the cargo holds.<br />

So, as the title says, relax, it’s natural!<br />

physical properTies oF ammonia<br />

Boiling point -33.4° C at 1.013 bar<br />

Ignition temperature 651°C (DIN 51794)<br />

Explosive concentration 16% - 28% volume<br />

in atmospheric air<br />

Dangerous reaction Acid creates strong neutralisation and strong generation of heat<br />

Dale Rolfe<br />

<strong>Seatrade</strong> Groningen<br />

Other hazards Attacks copper and zinc as well as their alloys, and causes skin burns.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

23


Not ‘just another’ bunker call…<br />

To commemorate the 200th port call of a <strong>Seatrade</strong> vessel at Gibraltar in <strong>2010</strong>, mv River<br />

Phoenix received two plaques during a visit on board by Christopher Lugnani, Senior Ships<br />

Coordinator of Wilhelmsen Ships Service, Portia Walton, Bunker Surveyor of Port Auxiliary<br />

Services and Victor Calderon, Dock Controller of Gibraltar Port Authority.<br />

Under a glorious blue sky the celebration included a small flottilla of vessels and fire-tugs<br />

spraying water greeting the ship.<br />

So, definitely not ‘just another’ bunker call!<br />

Prince meets Queen…<br />

On Friday 5 <strong>November</strong> <strong>2010</strong>, the Prince of Waves and<br />

Queen Elizabeth, the newly delivered luxury cruise liner<br />

of Cunard, ‘met’ in Gibraltar.<br />

Photo courtesy of Angelika Jütting of Triton<br />

Meet <strong>Seatrade</strong> in Costa Rica: Olga Esquivel attended<br />

the <strong>Seatrade</strong> stand at a fair organised by the Dutch<br />

embassy for a ‘matchmaking’ session with Costa<br />

Rican companies at the San Jose Palacio Hotel on 4<br />

October <strong>2010</strong>.<br />

Photo courtesy of the Dutch Embassy in Costa Rica<br />

Spotted in Port Victoria by Capt. Paul<br />

Hagendoorn: One of the ‘Old’ ABC’s


Ashley, daughter of Harry Huisman, Captain with <strong>Seatrade</strong><br />

Marina, daughter of Antonio Gonzalez-<br />

Salvador, Hispafrio<br />

Usually ship’s cranes or shore cranes are used to discharge cargo. While<br />

at Boma (D.R. of Congo) it was decided that the port’s container stacker<br />

could also do the job!<br />

Photos courtesy of Capt. R. Koningstein, mv Cool Express<br />

Judith, daughter of Kai Neuhausen, QA &<br />

Operations department, Triton<br />

Cas, son of Henriette Orsel, Human<br />

Resources department, <strong>Seatrade</strong><br />

Groningen<br />

Thijmen, son of Andrea de Boer,<br />

Crewing department, <strong>Seatrade</strong><br />

Groningen<br />

Christian, son of Stijn Vodde,<br />

Superintendent,<br />

<strong>Seatrade</strong> Groningen


26<br />

10 years oF<br />

simply seaTrade<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>


10 years of simply seatrade<br />

39 issues printed<br />

1,316 pages filled with seatrade news<br />

113,600+ copies in 10 years<br />

...<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

27


worKing wiTh<br />

“Enriching minds, transforming lives”<br />

That’s the slogan with which MFI explains its mission.<br />

Started off as the corporate foundation of the national<br />

electric company (MERALCO) it now provides vocational<br />

technical training to the less privileged and others. Since<br />

2004 it has partnered with <strong>Seatrade</strong> in various training<br />

initiatives and MFI became the main supplier of customised<br />

training to <strong>Seatrade</strong> sea staff in the Philippines.<br />

It all started back in 2004 when Mr Adrie Arts visited MFI<br />

and saw the potential of MFI, explains MFI-TI’s Head Manolo<br />

Santos. “While we do not claim to know a lot about shipping,<br />

our expertise is in the technical field and in the way we<br />

customise our courses and part with this knowledge. I think<br />

our instructors are our biggest assets.”<br />

Manolo explains, “having knowledge is one thing, but getting<br />

it across is quite another. You need dedicated instructors for<br />

that. Specialists are not necessarily the best instructors.”<br />

The first courses were the basic reefer and electric courses and<br />

I must give credit to <strong>Seatrade</strong> as they spent a lot of time and<br />

effort on familiarising us with the company and its business.<br />

A specialist from Holland trained seven of our instructors<br />

on basic reefer technology and a reefer simulation unit was<br />

donated to MFI.<br />

The next stage was the development of the Advanced Reefer<br />

Course for which four of our instructors visited South Tyneside<br />

College in the UK and with the help of Mr Dale Rolfe, the<br />

<strong>Seatrade</strong> reefer expert, we developed this course. I can say<br />

that those two reefer technology courses are probably the best<br />

one can get in this field in the Philippines.<br />

In the meantime our instructors got their feet wet on board<br />

the Spring Bok<br />

during a voyage<br />

from Davao to<br />

Iran in which<br />

they tested the<br />

28 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

contents of our courses with actual life on board. <strong>Seatrade</strong><br />

also offered some training berths to our electrical graduates<br />

and some of them have meantime progressed to become an<br />

electrician on board. At the forefront of innovation we shared<br />

our knowledge in E-learning by developing a training website<br />

for <strong>Seatrade</strong> (www.seatradetraining.com). Through this site,<br />

agencies worldwide have access to the same updated training<br />

and familiarisation materials. It can also be used as a platform<br />

for further developments in E-learning. Imagine a future in<br />

which seafarers can take some courses at a place and time of<br />

their own convenience.<br />

The latest development was the Management Leadership<br />

Development Course (MLDP). As this was quite a new field for<br />

us we enrolled the help of an experienced facilitator, Mr Godo<br />

San Juan and we both travelled to Groningen and Leer to talk<br />

to management on what they aimed to achieve. They then<br />

shipped us on board the Atlantic Mermaid from Spain across a<br />

choppy Gulf of Biscay to UK and Holland.<br />

We will always remember that trip, Mr Godo San Juan takes<br />

over. It was really quite an awakening for us. Of course we<br />

experienced our share of seasickness but despite this we were<br />

able to experience life and work on board a ship. I must say<br />

we gained a good deal of respect for those working on board<br />

and realize not everyone is cut out for that demanding work<br />

environment.<br />

It helped us a lot in developing the MLDP course which is<br />

aimed at the senior officers on board. They act as managers<br />

and leaders on board but unlike office staff they have never<br />

received any training or guidance in this. The MLDP course<br />

is developed to give them a mirror and critically look at<br />

themselves. What we offer them is a toolbox from which they<br />

can take whatever they think is useful in their work.<br />

As seafarers are very practical, we kept the course very down<br />

to earth with many practical cases and a lot of interaction.


Another important aspect is the interaction between shore<br />

and sea staff as the course is attended by representatives from<br />

offices of <strong>Seatrade</strong> Groningen, Triton and <strong>Seatrade</strong> Antwerp,<br />

so all in all we have quite a mix each session. This really adds<br />

value to this kind of training as it creates better understanding<br />

of each other’s side in the business.<br />

In the meantime the training has been extended to Vladivostok<br />

and Manolo muses that apart from having learned some<br />

Russian, Godo has also experienced being snowed in with<br />

his visa expiring. Luckily times have changed and with the<br />

help of FESCO’s Leonid Bexkorovaynyy he was spared a trip<br />

to the Gulag! Leonid also became one of the facilitators on<br />

the MLDP team both in Manila and Vladivostok, while Kor<br />

Wormmeester and Joost Mes rotate as co-facilitators.<br />

Asked about the next step, Godo states that there will be a<br />

follow-up on the MLDP training as to check what has been<br />

brought into practice on board. At the end of each course<br />

all participants receive a USB stick with course materials<br />

and projects. So those officers who are MLDP graduates are<br />

warned… We will be back… “to enrich minds, and transform<br />

lives…!”<br />

mFi<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

29


30<br />

and The winner is…<br />

Taking a <strong>Seatrade</strong> ‘cruise’ from Noumea<br />

During 2009 <strong>Seatrade</strong> NZ ran a promotion with all<br />

customers that exported cargo from New Zealand to Europe<br />

during that year. The lucky winner was Warren MacDonald,<br />

Marketing Manager for Crusader Meats based in Napier,<br />

New Zealand. The prize was a flight to Noumea including<br />

a brief stopover in a hotel resort and then a cruise back on<br />

one of our liner vessels from Noumea to NZ. Due to business<br />

and family commitments Warren was only recently able to<br />

take the trip on the Royal Klipper under the command of<br />

Captain Jan de Haan. Accompanying Warren to Noumea<br />

and the return voyage was Dave Southwood from our New<br />

Zealand office.<br />

Here follows an account from Dave regards the trip… as well<br />

as some comments from Warren.<br />

Day 1: Sat 31 July<br />

An early start and flight from Auckland to Noumea. A pleasant<br />

3-hour flight and just time for a quick movie en route and<br />

an in-flight breakfast. By lunchtime we were in the beautiful<br />

resort at Noumea’s Anse Vate beach. 24°C, who said winter<br />

is cold! First priority was to get the name of any bar that<br />

would be televising the Wallabies v All Blacks test match from<br />

Melbourne later that night. (Crazy patriotic Kiwi’s, I know!)<br />

We were directed to a bar in Baie des Citrons (near Anse<br />

Vata). Later on after dinner we arrived at the nominated bar<br />

and the first group we came across were some guys from<br />

Whangamata, New Zealand (they were sailing the Pacific in a<br />

yacht and were laying over a few days in Noumea) who had<br />

also been directed to the same bar to watch the match. But<br />

to our horror the only live sport on all night was baseball! Oh<br />

well not to worry, the locals were great fun to talk to and the<br />

band was going good as well. They certainly know how to<br />

party in Noumea, as we found out during the course of the<br />

night at a couple of local bars!<br />

Warren MacDonald and Dave Southwood, Noumea<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Day 2: Sun 1 Aug<br />

A nice quiet relaxing day after a late<br />

rise, All Black replay was on TV (yes<br />

the All Blacks beat the Ozzies no<br />

problem) which was nice surprise<br />

and then a boat trip and snorkel at a<br />

nearby island. Brilliant blue sky and<br />

fine weather. Lots of tropical fish and<br />

coral to view only 10 metres swim off<br />

the small island near the mainland.<br />

Day 3: Mon 2 Aug<br />

Time to get down to the port and the ship via a visit to <strong>Seatrade</strong>’s<br />

Noumea agents Agence Maritime Ballande. There we were<br />

ably looked after by Jean-Yves Boileau (Chief Executive),<br />

Patrick Klein (Director), Peggy Dussac (Sales Manager) and<br />

Noumea port<br />

Nanette de Montigny La Vallée (Agency Manager). Following<br />

a drive and lookout over the port of Noumea we had nice<br />

lunch with Jean-Yves and Patrick. Nanette then took us to<br />

the vessel, but first had to get us approved for departure by<br />

local Customs officials. Some fast talking by Nanette soon had<br />

Warren MacDonald with Capt. Jan de Haan on Royal Klipper


our passports stamped and we were on our way! We then<br />

boarded the <strong>Seatrade</strong> vessel mv Royal Klipper, which was<br />

discharging European cargo at the Noumea terminal.<br />

On board Royal Klipper we met Captain Jan de Haan who<br />

would be our host for the next three days on the 1,221 nautical<br />

mile voyage from Noumea, New Caledonia to Nelson, New<br />

Zealand. Jan showed us to our cabins which while rather small<br />

did have their own ‘facilities’ and were very comfortable as it<br />

proved to be! We then dined in the officers’ mess with Capt.<br />

Jan, Chief Engineer Bert Goselink and Cadet Eisse Bus.<br />

The vessel departure from Noumea later that night was<br />

relatively uneventful, however both Warren and I had some<br />

trepidations as to what the seas would be like once the vessel<br />

broached the coral reef that surrounds and protects New<br />

Caledonia. Our worst fears were allayed and the seas were<br />

relatively calm outside the reef in the widening expanse of the<br />

South Pacific Ocean!<br />

Day 4: Tue 3 Aug<br />

Sea’s calm, blue skies and still around 22°C. Up at the crack<br />

of dawn for a sunrise and time to spend on the bridge with the<br />

First Officer Hernane Gorriceta during his 4 am to 8 am watch.<br />

Breakfast with Warren and Cadet Eisse Bus and then back on<br />

the bridge for the 8 am to midday watch with Capt. Jan.<br />

Eisse Bus, Bert Goselink, Jan and Warren having dinner onboard<br />

Today the captain made a surprise lifeboat drill so all hands<br />

assembled on deck at the stern next to the lifeboat. To simulate<br />

a real launch a number of us actually entered the lifeboat and<br />

prepared with seat belts on, just like the real thing! Luckily<br />

for us they didn’t launch the fully enclosed lifeboat down its<br />

runway and out over the Pacific!<br />

Eisse takes a manual bearing for good measure !<br />

Lifeboat drill mid-Pacific<br />

2nd Officer Virgilio Atienza takes up a position in the lifeboat drill<br />

Day 5: Wed 4 Aug<br />

Seas are getting a little worse and noticeably the outside<br />

temperature is now dropping rather rapidly. The vessel’s route<br />

of course from Noumea to Nelson is almost directly due<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 31


32<br />

and The winner is…<br />

Stern view of Royal Klipper heading to Nelson<br />

Pirate attack, or is that the Pilot boarding off Nelson!<br />

south so we were fast approaching a much cooler winter as<br />

we passed Cape Reinga (the northern tip of New Zealand’s<br />

North Island)! The massive expanse and vastness of the ocean<br />

is amazing. There’s a lot of water out there! We finally see<br />

another ship! The Vega Gotland passes astern some 7 nautical<br />

miles from us en route to Auckland from Australia.<br />

Passing the narrow entrance of “the cut” into Nelson harbour<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Day 6: Thu 4 Aug<br />

A rolling sea all night in the Tasman Sea made for an<br />

interesting night’s sleep. Due to cloudy weather no view at all<br />

of the NZ coast until we pass near Farewell Spit on entering<br />

Tasman Bay (named after the Dutch explorer Abel Tasman<br />

from Groningen - how appropriate!). The final run into Nelson<br />

was smooth sailing once in the confines of the large bay. The<br />

vessel negotiated ‘the cut’ on entering Nelson Harbour, no<br />

problem, and that ended a very enjoyable 6-day excursion!<br />

Warren seemed to be pretty happy too, I must say, to set foot<br />

well and truly on Terra Firma once again!!<br />

Capt Jan and pilots safely berthing the Royal Klipper at destinations<br />

end for Warren & Dave<br />

It was a most enjoyable three days on the ship. Capt. Jan was<br />

in good spirits. He was due to be relieved in Gisborne by Capt.<br />

Harry Brouwer having been on the vessel for approximately<br />

four months. Jan was looking forward to seeing his partner in<br />

Holland and oddly enough returning to the sea, but this time<br />

to go sailing on his two yachts!<br />

It was interesting to observe the daily routine on the bridge<br />

and to spend time talking with the deck officers and Capt.<br />

Jan who was performing two 4-hour watches each day on the<br />

bridge.<br />

It was good chatting, too with Jan, Bert and Eisse over lunch<br />

or dinner and hearing about their lives back home in Holland<br />

when not on the ship. Special thanks too to Chef (Chief<br />

Cook) Martinus van Wijland, whose meals were always well<br />

prepared and final thanks once again to Jan de Haan for being<br />

a great host while onboard his vessel.<br />

Dave Southwood<br />

<strong>Seatrade</strong> New Zealand<br />

Ed. Since this ‘cruise’ took place, Capt. de Haan has passed<br />

away. Our thoughts are with his loved ones.


“It was with some excitement and trepidation that I was the<br />

lucky winner for the trip from Noumea to New Zealand on<br />

one of the <strong>Seatrade</strong> vessels. I can confirm I am very much<br />

a person who likes “terra firma” but wishing to experience<br />

life on the ocean for a few days was too good to miss. I<br />

certainly know it’s a special breed to be a sailor where you<br />

are spending about 200 days a year on the ocean.<br />

However, once we settled in onboard and set sail at 9.30pm<br />

it was interesting to go to the bridge and see how tug boat<br />

pilots do their job in ensuring a safety passage out from the<br />

lagoon/reef and into the Pacific Ocean. Then the following<br />

morning to wake up and all you can then see is ocean. It’s<br />

a big place and during the whole voyage I can recall seeing<br />

one other vessel and three birds. During the sailing though<br />

we experienced extremely calm seas which made life good<br />

and a lot of reading and listening to the iPod was done.<br />

All the crew were very hospitable and the weather was warm,<br />

dropping in temperature as we got closer to Nelson.<br />

I must say I was happy to see land again after 68 hours<br />

on the sea - how those guys do it for a 27-day stretch is<br />

beyond me! Once again it was a great experience and I<br />

would like to thank all the <strong>Seatrade</strong> crew for providing this<br />

once in a lifetime opportunity.”<br />

Warren MacDonald<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 33


seasons greeTings<br />

wiTh Fresh FruiT!<br />

Probably for those living in the Southern Hemisphere the<br />

connection between fresh fruit and the end-of-year festivities<br />

of Christmas and New Year just means more availability of<br />

fresh fruit and for those in the export business, a very busy<br />

period!<br />

For those in the Northern Hemisphere, there is an entirely<br />

different dimension to fresh fruit, and traditions mixed with the<br />

sheer need of vitamin C make some fruit extra special.<br />

So, we will explore briefly the sentiments and sense of<br />

anticipation which bring clementines, mikan, pineapples,<br />

cranberries, litchis, and grapefruit to various countries and<br />

cultures.<br />

Citrus is an evergreen, in the right climate of course, and so<br />

you associate it with the warmer climates where it is grown. In<br />

Scandinavia and particularly in Sweden it’s also an evergreen<br />

cherished by many young and old. Why is that? Imagine living<br />

close to the polar circle where daylight in late autumn and<br />

winter time and sun are scarce... The citrus fruit shamouti is a<br />

soft Israeli orange with thick skin, easy to peel and also known<br />

as the rucksack orange, which many grew up with and carried<br />

to school or as an extra injection of vitamin C during ski<br />

trips. Together with the delicious Florida grapefruit these have<br />

always been bestsellers during the dark period of the year.<br />

Rich in vitamin C it has traditionally been eaten or squeezed<br />

for health reasons. But, it has also inspired people to dream<br />

and think of warmth and a sunny Mediterranean climate...<br />

only to wake up to a 10 below zero and have to kick-start your<br />

car as the battery has drained during the crispy night!<br />

34<br />

34 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Despite the alleged global warming just thinking of last winter<br />

it seems the fruit will be a lasting evergreen for decades to<br />

come…<br />

In the Netherlands and Flanders clementines are instantly<br />

associated with the celebrations of Saint Nicholas and the<br />

build up towards Christmas. It is the good man who lives<br />

in Spain and who brings presents to those kids<br />

who have behaved well during the year, who<br />

also brings with him the new and<br />

fresh clementines from his home<br />

in Spain. Kids love them because<br />

they are handy size and of<br />

course easy to peel!<br />

Now lets skip the<br />

”fresh” and we go into<br />

industrialised America,<br />

where seasonal fruit comes<br />

from a... can!<br />

The cranberry is a true<br />

oddity, as one of only<br />

three native Nor th<br />

A m e r i c a n f r u i t s<br />

(blueberry and concord<br />

grape being the other<br />

two). Long a staple of the<br />

Native American diet, legend<br />

has it that cranberries were served<br />

at the very first Thanksgiving dinner- a<br />

tradition that carries on still today.<br />

Growing up, I had no clue what an actual<br />

cranberry looked like. As in almost all<br />

American homes, the family tradition was to serve<br />

cranberry sauce or relish at the Thanksgiving meal. I don’t<br />

know why it’s called a sauce, as it more resembles a jelly. All<br />

I knew was it always came out of a can and this was the only<br />

time of year we ever ate it.


Every family has its own traditions. On our holiday table, the<br />

cranberry sauce was in a tubular shape and sliced, laid out in<br />

a crystal bowl. Because it would fall apart so easily, it had to<br />

be served with a spoon. It provided a tangy, sweet contrast to<br />

the saltiness of the turkey, stuffing and mashed potatoes.<br />

The challenge in my house was to get the<br />

gelatinous blob out of the can and into<br />

the serving bowl in one piece. After a few<br />

years of watching my mother prepare<br />

the meal, I learned the trick was to<br />

open the can at both ends then slide<br />

the can off. This left a mould<br />

exactly in the shape of the<br />

can - ridges and all. You<br />

then gently tipped it over<br />

and with a very sharp<br />

knife cut it into slices.<br />

O v e r t h e ye a r s I<br />

d i s c o v e r e d w a y s<br />

other families served<br />

cranberries. There are<br />

chunky versions. Some<br />

add ingredients such as<br />

nuts and form it into a<br />

mould (often shaped<br />

like a turkey). Some simply<br />

dump the can into a bowl<br />

and stir it up. I have even<br />

attempted making it with fresh<br />

berries, a long, slow process that<br />

requires boiling down the fruit to<br />

soften and sweeten it.<br />

In Japan it is the mikan, shown here set out on a<br />

kokatsu in the tatami room, an orthodox scene in<br />

Japanese houses during winter coinciding with New Year<br />

celebrations. The kokatsu is a small table with an electric<br />

heater underneath and covered by a quilt. Today, Japanese<br />

h o u s e s h a v e<br />

more European<br />

style rooms with<br />

flooring, so the<br />

tatami room is<br />

not t he main<br />

room in the house<br />

anymore. But, in<br />

the country side<br />

it is still common,<br />

and the taste of a<br />

mikan is something<br />

very, very special:<br />

it is 100 percent<br />

local production,<br />

with something like<br />

one million tons of<br />

fruit produced and<br />

consumed every<br />

winter.<br />

In both Italy and Spain, pineapples have developed into “the”<br />

Christmas fruit. This is a trend that only started in the early<br />

1960’s, when fresh pineapples were really exotic for normal<br />

Europeans and to find it in the fruit basket was considered<br />

really special and a luxury,<br />

only to be afforded during<br />

this time of the year. A fresh<br />

pineapple would decorate<br />

and, allegedly, provide a<br />

good help to your digestion<br />

after those heavy Christmas<br />

and New Year’s banquets.<br />

And finally we have the<br />

litchi. This strange looking<br />

fruit seems to be “the” fruit<br />

for the end-of-year fruit<br />

basket in French households.<br />

Apparently the tradition<br />

comes from the Vietnam<br />

connection with France.<br />

Being something ultra special and similar to the situation<br />

with the pineapples in Italy and Spain it was imported from<br />

Vietnam at great cost and difficulty, and later on also from<br />

Madagascar. Some savvy French fruit traders found a niche<br />

taking advantage of the production in Madagascar in late<br />

<strong>November</strong> which if sent by ship without delay, would reach<br />

France a few weeks or even days before Christmas, obtaining<br />

exorbitant prices in the market, and getting the public hooked<br />

on this fresh fruit as an end-of-year specialty.<br />

Philip Gray & Howard Posner<br />

<strong>Seatrade</strong> Antwerp & <strong>Seatrade</strong> USA<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 35


36<br />

racing The louise To<br />

denmarK<br />

Peter Gast Schiffahrts Regatta, 28 August <strong>2010</strong><br />

Wind NW 4-5 Bft<br />

Weather partly cloudy, +20DC<br />

Visibility good<br />

Yacht sy Louise, Hallberg-Rassy 40<br />

Owner/skipper Karl-Heinz Hilbig<br />

Crew Andre Atema, Mads Ellefsen, Dirk Pepping,<br />

Martijn Mobach<br />

From Schleimuende, Germany<br />

To Aeroskobing, Denmark<br />

Distance 30 nautical miles across the Ostsee<br />

The Peter Gast Schiffahrts Regatta is an annual event that has<br />

grown from a few yachts competing for a small bet in 1982, to<br />

the premier sailing regatta for the German maritime industry.<br />

Stakeholders of all segments of the maritime world are represented<br />

and in the 28th edition of the regatta this year over<br />

1200 crew members on 132 yachts competed, ranging from<br />

classical vintage yachts to state-of-the-art racers. All in various<br />

starting groups and ship performance, levelled out by a handicap<br />

system, so that the race in the end is fair and sailing skils<br />

determine the final ranking.<br />

Throughout all these years, Mr Peter Gast Sr. heads and directs<br />

the event personally, he assures all are welcomed, and all are<br />

called in for the pre-race “sauerkraut & spanferkel” dinner. He<br />

also sees to it that all crew have a proper breakfast before the<br />

race, and that flags are hoisted conform protocol without fail!<br />

This year the <strong>Seatrade</strong> Group was represented in the regatta<br />

with an own entry: sy Louise, a stunning 40-foot Hallberg-<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Start group 2 - Racing Track 3<br />

Leg1 - Course 356 - 10 miles<br />

Leg2 - Course 090 - 3 miles<br />

Leg3 - Course 026 - 5 Miles<br />

Leg4 - Course 115 - 8 Miles<br />

Leg5 - Course 187 - 4 Miles<br />

Rassy. On the Friday torrential rains had battered northern<br />

Germany, but on the day of the race the weather was splendid;<br />

partly cloudy, sunshine, and with a fresh north westerly<br />

breeze. A sailor’s dream! The geography of the area is stunning,<br />

farming islands, lush green fields, ample water depth, a<br />

recommended holiday destination for all.<br />

And Mads shared with us the Norwegian motto: “There is no<br />

such thing as bad weather, there only is bad clothing!”<br />

With Dirk at the helm the start was sharp off the mark and<br />

we had a clear wind. The first leg was sharp upwind making<br />

good speed towards the first buoy. A few minutes were lost<br />

on a mainsail shackle that broke, but Mads with some Viking<br />

Norwegian force clipped the old shackle and soonest the sail<br />

was again trimmed well with a new larger shackle. Good<br />

teamwork!<br />

The second leg downwind allowed setting the gennaker sail for<br />

that extra pull. The field was now totally mixed with yachts of


all types cross racing<br />

the field, even with<br />

some close quarters<br />

manoeuvring. Being<br />

a Gentlemen’s event,<br />

there is no protesting<br />

procedure. Simply all<br />

is settled on the water<br />

in true sportsmanship<br />

fashion!<br />

Rounding the cape<br />

again a southerly<br />

course downwind<br />

was set and speeds<br />

increased well with the Genoa boomed out. Only once we<br />

had to duck for a jib boom slammer due to a wind shift. Seeing<br />

the position in the fleet, while heading to the finish line it<br />

dawned upon us that Louise was doing really well. At the prize<br />

giving ceremony this was confirmed by a third place ranking,<br />

for first time competitors in the event! Which calls for even<br />

more next year, given more crew experience and even more<br />

focus on the top seeds.<br />

Thanks to Louise for the good speeds and majestic sailing, an<br />

excellent experience and good display for the <strong>Seatrade</strong> group,<br />

with hopefully many happy future returns to the event.<br />

Martijn Mobach<br />

Triton<br />

http://schiffahrtsregatta.de/<br />

International <strong>Seatrade</strong><br />

Volleyball Tournament<br />

It’s the <strong>2010</strong> International <strong>Seatrade</strong> Volleyball Tournament.<br />

Sport fans, athletes and supporters from <strong>Seatrade</strong><br />

Groningen, Triton Schiffahrts GmbH as well as <strong>Seatrade</strong><br />

Reefer Chartering gathered at “Indoorstrand Binn’npret”,<br />

an ex-warehouse turned indoor beach volleyball hall with<br />

two field courts, sand, bar, sand, and more sand...<br />

The event started with a delicious buffet lunch by “candle<br />

light” that was cozy enough to fill our bodies with the<br />

energy needed for the game. And after registration of<br />

teams the main event began... A total of six teams played<br />

at the tournament, <strong>Seatrade</strong> Management or “M” Team,<br />

<strong>Seatrade</strong> 1, <strong>Seatrade</strong> 2 and <strong>Seatrade</strong> 3, Triton 1, Triton 2<br />

and Team “Tovarishi”.<br />

Each player of the teams showed prowess of athleticism<br />

and sportsmanship as all of them struggled to get that big<br />

score and tried to run faster on the sand... Volleyball like<br />

any other physical sport requires you to have an extra<br />

agility, presence of mind and in this case “try not to eat<br />

sand” like I did.<br />

All the teams played very well, but like any other games<br />

there must be a winner. As the game progressed four<br />

teams topped it up to compete for the finals. The M-Team,<br />

<strong>Seatrade</strong> 1, <strong>Seatrade</strong> 3 and Triton 2. It was a very close<br />

competition that led to the final game between <strong>Seatrade</strong><br />

3 and Triton 2 eventually hailing <strong>Seatrade</strong> 3 as the<br />

Tournament Champion.<br />

The event closed with a barbecue buffet that was enjoyed<br />

by participating athletes and their supporters. It was really<br />

a successful event that showed team spirit among the<br />

players as well as their supporters and the strong bond<br />

of friendship among co-workers regardless of nationality<br />

within <strong>Seatrade</strong> and Triton.<br />

Team <strong>Seatrade</strong> 3<br />

Erik Hilverts<br />

Ina de Vries<br />

Marco Scholtens<br />

Tienco de Vries<br />

Cirilio Raneses<br />

Team Triton 2<br />

Hanno Poelker<br />

Dennis de Vries<br />

Jeroen Koopman<br />

Katharina Veselka<br />

Cirilio Raneses<br />

<strong>Seatrade</strong> Groningen<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

37


38<br />

loyal crew is<br />

rewarded<br />

To succeed as a company you must have access to a pool of reliable employees.<br />

The Year of the Seafarer is an excellent opportunity for <strong>Seatrade</strong> to pay extra attention to its seafarers.<br />

Seafarers that showed uninterrupted loyalty, excellent contribution, and valuable inputs for more than five years will receive<br />

a “Certificate of Appreciation”. For seafarers that sailed for more than 10 years within the <strong>Seatrade</strong> pool a certificate and a<br />

pin have been made.<br />

The first certificates and pins were already handed out during the annual summer parties in Manila and Vladivostok.<br />

<strong>Seatrade</strong> will try to handout the remaining certificates and pins in person as much as possible. Others will be sent via mail.<br />

At least 5 years of service<br />

Name Rank Agent<br />

Abada Rodelito 2EO Scan<br />

Abayon Joselito 2EO Scan<br />

Abelardo Norman OT CSM<br />

Abiba Romil C/E CSM<br />

Adlawan Rodolfo CK Scan<br />

Aguilar Jose CK Scan<br />

Alekseyenko Andrey 2EO Fesco<br />

Almoroto Romelo 2EO Scan<br />

Alota William 2/O Scan<br />

Alpeche Edgardo C/O CSM<br />

Alvares Vicente C/O CSM<br />

Amarante Rolando FIT Scan<br />

Anchores Cristobal BSN Scan<br />

Andoy Rogelio BSN Scan<br />

Anisimov Yegor 1EO Fesco<br />

Antivo Alric 2EO Scan<br />

Antonio Ferrer C/E Scan<br />

Aparece John 3EO Scan<br />

Arcilla Jayson Angeles 3/O CSM<br />

Argallion Arnel 2EO Scan<br />

Arope Jefrey 2/O Scan<br />

Artyukh Sergey 1EO Fesco<br />

Asenjo Marcelo AB Scan<br />

Atienza Virgillio 2/O CSM<br />

Austria Rico AB CSM<br />

Auza Alejandro BSN CSM<br />

Avdyushkin Oleg 2/O Fesco<br />

Babenko Alexey 2/O Fesco<br />

Bacus Julius 2EO Scan<br />

Bagurov Dmitry 2/O Fesco<br />

Bait Edgar BSN Scan<br />

Balbon Silverio C/E CSM<br />

Balicanta Joseph 2EO CSM<br />

Balot Willy 1EO CSM<br />

Balunan Archeir 3/O CSM<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Bantang Inocencio MAS CSM<br />

Baoit Narlou 2EO CSM<br />

Baraka Oleg AB Fesco<br />

Barashkin Maxim BSN Fesco<br />

Barcia Marion De Paz CK Scan<br />

Bardzheyev Vasiliy FIT Fesco<br />

Batluk Sergey BSN Fesco<br />

Bautista Perlito AB Scan<br />

Bautista Redencio 2/O CSM<br />

Bautista Rodolfo 1EO CSM<br />

Bavchenko Mikhail AB Fesco<br />

Bavchuk Anton Yuriy 2EO Fesco<br />

Beatingo Xavier C/O Scan<br />

Beketov Mikhail FIT Fesco<br />

Belan Roman C/O Fesco<br />

Belkhvostov Nikolay WIP Fesco<br />

Benedicto Albert C/E Scan<br />

Berina Eric 1EO Scan<br />

Bernardo Felicisimo MAS CSM<br />

Berueda Mauricio AB CSM<br />

Bezrukavyy Andrey CK Fesco<br />

Bezverkhniy Igor AB Fesco<br />

Bibay Roberto BSN Scan<br />

Billedo Rudolf MAS Scan<br />

Blason Cirilo CK Scan<br />

Bocharnikov Aleksandr BSN Fesco<br />

Bogaychuk Oleg S. 2/O Fesco<br />

Boholst Mario AB Scan<br />

Boldyrev Valeriy C/E Fesco<br />

Bol’shakov Sergey C/E Fesco<br />

Bondarenko Aleksey BSN Fesco<br />

Bondarenko Andrey C/O Fesco<br />

Bonghanoy Blainne 2/O Scan<br />

Borines Neil AB CSM<br />

Borshch Maksim C/E Fesco<br />

Boyko Andrey MAS Fesco<br />

Bozhenov Sergey 3/O Fesco<br />

Braulio Allan C/O CSM<br />

Breslavich Viktor ELEC Fesco<br />

Brunbender Ruslan MAS Fesco<br />

Brynza Viktor 2EO Fesco<br />

Buan Eduardo FIT Scan<br />

Buchnev Vitaliy AB Fesco<br />

Bueno Genon AB CSM<br />

Buensalda Jaime 2EO CSM<br />

Bugatov Zhamil C/E Fesco<br />

Bukhoyev Andrey 1EO Fesco<br />

Bulan Garry 2/O CSM<br />

Bulanhagui Felicito C/E CSM<br />

Bumanglag Joseph C/E Scan<br />

Burkov Igor C/E Fesco<br />

Burov Vitaliy 1EO Fesco<br />

Buslov Evgey Boris 2EO Fesco<br />

Byvalov Aleksey C/E Fesco<br />

Cabahug Antolin 1EO CSM<br />

Cabalse Inigo 1EO CSM<br />

Cabizares Mario BSN Scan<br />

Cacho John Raymond OT Scan<br />

Cagas Julius 2/O CSM<br />

Calderon Harly BSN Scan<br />

Calidro Santiago 1EO CSM<br />

Camo Vicente CK CSM<br />

Canales Marlon AB Scan<br />

Cananga Diocil 2/O CSM<br />

Candelaria Roberto CK CSM<br />

Cantal Lorenzo MAS CSM<br />

Cantalejo Oscar AB CSM<br />

Carbajosa Alfredo BSN CSM<br />

Cardinal John Roy OT Scan<br />

Carolino Leo C/O Scan<br />

Carpio Ferdinand CK Scan<br />

Casili Manuel 3/O CSM<br />

Casipong Mario MAS CSM<br />

Castro Jr. Felix BSN CSM<br />

Catalan Nick OIL Scan<br />

Cayongcong Norman C/O Scan<br />

Cejas Nestor C/E CSM<br />

Cerbo Jr. Dionisio CK Scan


Chayka Yuriy 3/O Fesco<br />

Chekh Sergey BSN Fesco<br />

Cheptsov Evgeniy C/O Fesco<br />

Cherepanov Vadim C/O Fesco<br />

Chichirita Vicente C/E CSM<br />

Chico Mark 2/O CSM<br />

Chub Aleksander 1EO Fesco<br />

Chumakov Alexander C/O Fesco<br />

Ciano Emerald 2/O Scan<br />

Colmo Raphael CK CSM<br />

Constantino Nicanor CK CSM<br />

Cordora Christopher OIL Scan<br />

Cordova Reynaldo BSN CSM<br />

Cornelio Luis MAS Scan<br />

Corpin Joseph CK Scan<br />

Corteza Michael 2EO CSM<br />

Cosmiano Randolf OIL Scan<br />

Daella Joseph 1EO CSM<br />

Dancel Conrado C/E CSM<br />

Danuco George MAS CSM<br />

Davydov Andrey CK Fesco<br />

De Asis Ernesto MAS CSM<br />

De Dios Oscar FIT CSM<br />

De La Vega Norberto C/E CSM<br />

Del Mundo Edgar 1EO Scan<br />

Dela Curz Ronald Gene AB Scan<br />

Dela Curz Jr. Felicito C/E CSM<br />

Delfin Melvin OT Scan<br />

Delos Reyes Raul AB Scan<br />

Delos Santos Reynaldo MAS Scan<br />

Dequillo Virgillio AB CSM<br />

Dequito Ernesto AB Scan<br />

Derecho Jessie Ray 3/O CSM<br />

Dikanov Andrey 1EO Fesco<br />

Disquitado Ireneo FIT Scan<br />

Dmitruk Alexander 2/O Fesco<br />

Dobrodziy Evgeny 2EO Fesco<br />

Dolinskiy Valer’yan C/E Fesco<br />

Domondon Aldrin 3EO Scan<br />

Domrachev Sergey A. 1EO Fesco<br />

Donado Noel C/E CSM<br />

Dorog Daldimar BSN CSM<br />

Doronin Valentin 2/O Fesco<br />

Dragaytsev Aleksandr CK Fesco<br />

Dryakhlov Sergey 1EO Fesco<br />

Duraliza Wilfred BSN Scan<br />

Dvornikov Vitaliy MAS Fesco<br />

D’yachkov Gennadiy MAS Fesco<br />

D’yachkov Konstantin C/O Fesco<br />

Eli Rosalito 3/O Scan<br />

Enbrekht Valery C/E Fesco<br />

Endaya George AB Scan<br />

Enriquez Claro C/O CSM<br />

Epelipcia Alikhan BSN Scan<br />

Eroy Rucarte MAS CSM<br />

Escoton Eduardito AB Scan<br />

Espera Hermilo 1EO CSM<br />

Falcon Fredelino BSN CSM<br />

Falqueza Harlan OT Scan<br />

Fernandez Demetrio C/O Scan<br />

Fernandez Ricardo BSN Scan<br />

Fidorishen Sergey CK Fesco<br />

Fil’chenkov Valeriy C/O Fesco<br />

Flor Jr. Virgillio MAS CSM<br />

Francisco Leonard 2/O Scan<br />

Fuerte Oscar C/E Scan<br />

Fulo Marco 2EO CSM<br />

Gabas Hermosilo C/E Scan<br />

Gabrieles Renando 3EO Scan<br />

Gabronino Jr. Paterno AB CSM<br />

Galapon Fidel C/O CSM<br />

Galendez Marcelino 2EO CSM<br />

Galindo Roland AB Scan<br />

Gallarde Arsenio AB CSM<br />

Gallego Ronald Allan 3/O CSM<br />

Gallegos Razel 3EO Scan<br />

Gapuzan Joel BSN Scan<br />

Garcia Armando BSN CSM<br />

Garcia Rommel 3/O CSM<br />

Gardose Nelson C/O CSM<br />

Garganta Joseph 3/O Scan<br />

Gasilan Rodolfo 3EO CSM<br />

Gastador Mario AB CSM<br />

Gavryushov Aleksandr MAS Fesco<br />

Gayo Rolando 2/O Scan<br />

Gazizov Robert FIT Fesco<br />

Gepilano Eric MAS CSM<br />

Gerasimenko Aleksander BSN Fesco<br />

Gicano Edgardo C/E CSM<br />

Giletskiy Sergey C/O Fesco<br />

Ginoy German C/O Scan<br />

Glushchenko Dmitriy 2/O Fesco<br />

Goleta Peter 3/O CSM<br />

Golodnykh Anatoliy 1EO Fesco<br />

Gomez Pedrito BSN Scan<br />

Gomez Sonny Boy BSN Scan<br />

Goncharenko Aleksandr AB Fesco<br />

Goncharov Dmitriy 1EO Fesco<br />

Gones Jeffrey C/O Scan<br />

Gorbachev Mikhail AB Fesco<br />

Gordeyev Sergey C/E Fesco<br />

Goryunov Alexander FIT Fesco<br />

Grafil Art Evans 3/O CSM<br />

Guazo Leochris 3/O CSM<br />

Gulayan Rene 2EO Scan<br />

Gunyashev Yuriy AB Fesco<br />

Gutnikov Anatoliy MAS Fesco<br />

Hinaut Vanjay AB CSM<br />

Iguban Crias BSN CSM<br />

Iguban Jose Jumil BSN CSM<br />

Ilagan Arcangel BSN CSM<br />

Inozemtsev Andrey BSN Fesco<br />

Ivanov Viktor BSN Fesco<br />

Ivanushkin Nikolay 2/O Fesco<br />

Izotov Sergey C/O Fesco<br />

Jaca Ederlito 2/O Scan<br />

Jayme Paul C/O CSM<br />

Jimenez June CK CSM<br />

Jimenez Vicente BSN Scan<br />

Joaquino Raul 2EO Scan<br />

Jubac Dioscoro OIL Scan<br />

Jumalon Concordio 1EO CSM<br />

Junco Gilberto AB CSM<br />

Kalashnikov Aleksandr C/E Fesco<br />

Karchevsky Alexander C/O Fesco<br />

Katigbak Joel AB Scan<br />

Kauts Andrey CK Fesco<br />

Kerimov Fazail AB Fesco<br />

Khalimanov Igor AB Fesco<br />

Khalin Knikolay FIT Fesco<br />

Khlopin Artem A. C/O Fesco<br />

Khudyakov Dmitriy MAS Fesco<br />

Khudyshev Oleg V. AB Fesco<br />

Khvorov Yuriy AB Fesco<br />

Kiryushin Yuriy BSN Fesco<br />

Kishko Vladimir C/O Fesco<br />

Klementyev Aleksander MAS Fesco<br />

Klyuyev Anton 2/O Fesco<br />

Knizhnik Anton 2/O Fesco<br />

Koblov Sergey WIP Fesco<br />

Kobzar Vladimir 1EO Fesco<br />

Kochegarov Sergey AB Fesco<br />

Kochergin Viktor 1EO Fesco<br />

Kondratovich Andrey BSN Fesco<br />

Konyukhov Sergey 2/O Fesco<br />

Korobtsov Aleksandr AB Fesco<br />

Korol’ Viktor BSN Fesco<br />

Korolev Aleksandr MAS Fesco<br />

Korolev Vyacheslav C/E Fesco<br />

Korzhov Ilya MAS Fesco<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 39


40<br />

loyal crew is<br />

rewarded<br />

Koshurin Sergey C/O Fesco<br />

Kovalenko Boris C/O Fesco<br />

Kras’ko Bogdan 2EO Fesco<br />

Kraskovskiy Ivan CK Fesco<br />

Krasnobayev Sergey N. C/E Fesco<br />

Krymsalov Aleksandr C/E Fesco<br />

Kudrin Valeriy AB Fesco<br />

Kukarskiy Vladimir 1EO Fesco<br />

Kulish Konstantin AB Fesco<br />

Kulish Konstantin Ivan CK Fesco<br />

Kulish Sergey CK Fesco<br />

Kutalev Roman 2/O Fesco<br />

Kuz’minets Dmitry 1EO Fesco<br />

Kuznetsov Alexey MAS Fesco<br />

Labao Reynold 2/O CSM<br />

Lacuesta John AB CSM<br />

Lagansoa Harlen OT Scan<br />

Lam Herick 2EO Scan<br />

Lapchenko Anatoliy BSN Fesco<br />

Laspinas Emmanuel OIL Scan<br />

Ledin Konstantin C/E Fesco<br />

Leyson Jayson OT Scan<br />

Lindio Exequiel FIT Scan<br />

Lipchanskiy Yuriy ELEC Fesco<br />

Liwag Leoncio MAS Scan<br />

Llavore Nestor C. C/O CSM<br />

Lomakin Andrey AB Fesco<br />

Lorenzo Ramon 1EO CSM<br />

Lozada Joelyven 1EO CSM<br />

Lucanas Dante OT Scan<br />

Lucente Dominador BSN CSM<br />

Lysyuk Vladimir C/O Fesco<br />

Mabanta Randolph 3/O Scan<br />

Mabunay Carmelo AB Scan<br />

Macarubbo Leo AB Scan<br />

Macasaya Noel C/E CSM<br />

Macatangay Erson BSN Scan<br />

Magante Virgillio 2EO CSM<br />

Makitra Andrey C/E Fesco<br />

Maksimenko Mikhail AB Fesco<br />

Malevanyy Sergey N. MAS Fesco<br />

Malibiran Willie FIT Scan<br />

Malonzo Norman 3EO CSM<br />

Malyshko Alexey CK Fesco<br />

Mamisay Dominic MAS Scan<br />

Mararac Jr. Severino MAS CSM<br />

Marchenko Vadim AB Fesco<br />

Marcos Roger BSN Scan<br />

Markin Evgeny MAS Fesco<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Medenilla Joel BSN Scan<br />

Medrano Carlito C/O Scan<br />

Mejorada Peter A. BSN Scan<br />

Mellendrez Juan 3EO CSM<br />

Melnichenkov Igor C/O Fesco<br />

Melnichuk Leonid C/E Fesco<br />

Mel’nikov Vyacheslav C/E Fesco<br />

Menorca Ceasar Visto BSN CSM<br />

Merca Patrocenio BSN CSM<br />

Mercado Felix C/O CSM<br />

Mercurio Rolando BSN Scan<br />

Merin Alvaro 3/O CSM<br />

Merin Renato AB CSM<br />

Milashuk Mikhail MAS Fesco<br />

Mirador Edison 2/O CSM<br />

Misyukevich Maksim C/O Fesco<br />

Mojica Joe Clark AB Scan<br />

Montano Rayman A. 2/O CSM<br />

Montano Richard OT Scan<br />

Morada Ceferino 1EO CSM<br />

Moreno Camil AB CSM<br />

Mortel Juanito BSN CSM<br />

Nachvinov Andrey AB Fesco<br />

Nacin Hanz Christian 3/O Scan<br />

Nacional Dennis 2/O Scan<br />

Naig Benito AB Scan<br />

Naig Rodrigo, Jr. FIT Scan<br />

Naumov Vasiliy Mikhail C/O Fesco<br />

Navarro Ramil OT Scan<br />

Nelidov Yuriy MAS Fesco<br />

Nelyubin Nikolay 3EO Fesco<br />

Nemchenko Fidel Vasiliy FIT Fesco<br />

Nemiada Aries OIL Scan<br />

Nikolayev Sergey FIT Fesco<br />

Nikolin Roman 1EO Fesco<br />

Nolos Delfin FIT Scan<br />

Novokhatskiy Petr CK Fesco<br />

Olonan Wilson C/O CSM<br />

Opin Roman C/E Fesco<br />

Ordanyy Vladimir CK Fesco<br />

Orias Johnny Bay 1EO CSM<br />

Osokin Pavel C/O Fesco<br />

Ostachenov Sergey MAS Fesco<br />

Ovchinnikov Vladimir C/O Fesco<br />

Pacana Jonathan 3/O CSM<br />

Pacual Dante MAS CSM<br />

Palabrica Roger AB CSM<br />

Palanas Roland OT Scan<br />

Palconit Elvin 2/O CSM<br />

Palma Wilson 1EO CSM<br />

Pama Jose Robinson 2EO CSM<br />

Panteleyev Viktor AB Fesco<br />

Parallag Allan 2EO CSM<br />

Parkhomenko Nikolay MAS Fesco<br />

Patayan Eric 3EO CSM<br />

Patrivo Richie AB CSM<br />

Patrosenio Papias OT CSM<br />

Payas Jaime AB Scan<br />

Pedazo Reynanate 2EO CSM<br />

Pekunov Aleksandr BSN Fesco<br />

Penarubia Antonio AB Scan<br />

Penarubia Felipe 1EO Scan<br />

Pen’kov Evgeniy 2EO Fesco<br />

Penuela Arnold AB Scan<br />

Penyaz’ Sergey C/O Fesco<br />

Perez Geronimo 2/O Scan<br />

Perez Teodoro OIL Scan<br />

Petrov Sergey AB Fesco<br />

Pikus Viktor MAS Fesco<br />

Pilapil Wilfredo CK Scan<br />

Pilipenko Vitaly 1EO Fesco<br />

Plaza Leslie FIT Scan<br />

Podivilov Eduard BSN Fesco<br />

Podolyan Alexander CK Fesco<br />

Polyakov Aleksey C/E Fesco<br />

Ponomarenko Nikolay MAS Fesco<br />

Ponomarev Alexander C/O Fesco<br />

Ponomarev Leonid BSN Fesco<br />

Popov Yuriy AB Fesco<br />

Postnov Vladimir AB Fesco<br />

Potapov Vladimir FIT Fesco<br />

Pustovarov Aleksandr BSN Fesco<br />

Putot Jr. Pedro 1EO CSM<br />

Racaza Quirino Boyles MAS CSM<br />

Ragozin Viktor CK Fesco<br />

Ramirez Romeo AB Scan<br />

Recto Roberto C/E CSM<br />

Reoyan Raul MAS CSM<br />

Reso Joseph BSN Scan<br />

Reutskiy Sergey MAS Fesco<br />

Revenko Vladimir AB Fesco<br />

Reyes Victoriano AB CSM<br />

Reyes Victoriano AB Scan<br />

Rito Dondon OT CSM<br />

Rodriguez Renato AB CSM<br />

Rojo Glenn Paul C/E CSM<br />

Roll Dmitry C/E Fesco<br />

Rosales Wilben AB Scan


Roy Melvin OT CSM<br />

Rubinos Federico MAS Scan<br />

Rudakov Aleksandr FIT Fesco<br />

Rudenko Oleg AB Fesco<br />

Rusinov Yuriy FIT Fesco<br />

Ryzhov Oleg MAS Fesco<br />

Saban Alexander 3EO CSM<br />

Saddoy Orlando 2EO CSM<br />

Sadol Antonio Jr. ELEC Scan<br />

Sajota Alvin Desacula BSN Scan<br />

Sanchez Romeo C/E CSM<br />

Sandin Sergey 1EO Fesco<br />

Sanidad Elecon AB Scan<br />

Sannikov Sergey CK Fesco<br />

Sanson Felipe AB CSM<br />

Santos Jr. Pablo MAS CSM<br />

Sanuco James 3EO CSM<br />

Sarmiento Loreto OIL Scan<br />

Sarpamones Rico 1EO Scan<br />

Seculles Rodolfo BSN Scan<br />

Segador Ronnie C/O Scan<br />

Selemenev Nikolay 1EO Fesco<br />

Semidotskiy Oleg C/E Fesco<br />

Serebrennikov Anatoliy BSN Fesco<br />

Serov Aleksandr C/E Fesco<br />

Serov Oleg AB Fesco<br />

Sevilla Archie AB Scan<br />

Sevilla Gregory Nick 2/O Scan<br />

Sevilla Jeffrey AB Scan<br />

Shalyapin Valentin C/E Fesco<br />

Shevchenko Sergey AB Fesco<br />

Shin Igor FIT Fesco<br />

Shmatok Nikolay 1EO Fesco<br />

Shukay Aleksandr C/E Fesco<br />

Shverid Yury AB Fesco<br />

Sideno Wilfredo Jr. BSN Scan<br />

Sidikhmenov Aleksandr C/E Fesco<br />

Silant’yev Pavel AB Fesco<br />

Silao Felix 1EO CSM<br />

Sizov Dmitry C/O Fesco<br />

Sizov Igor CK Fesco<br />

Slivka Viktor C/O Fesco<br />

Slyusarenko Valeriy BSN Fesco<br />

Smagulov Oleg C/E Fesco<br />

Smetanin Denis V. AB Fesco<br />

Smirnov Egor C/O Fesco<br />

Smirnov Igor Vladimir C/E Fesco<br />

Smolenkov Igor MAS Fesco<br />

Smolenkov Oleg MAS Fesco<br />

Solo Jay 3EO CSM<br />

Solodkin Grigoriy C/E Fesco<br />

Solov’yev Alexey MAS Fesco<br />

Solov’yev Alexey C/E Fesco<br />

Solov’yev Stanislav 2/O Fesco<br />

Soncio Jimmy ELEC Scan<br />

Soriano Armando BSN CSM<br />

Soriano Benjie Jacobo 3/O CSM<br />

Soriano Nestor Glen MAS CSM<br />

Starovoytov Leonid C/E Fesco<br />

Statsenko Aleksandr C/O Fesco<br />

Stepanov Maxim C/O Fesco<br />

Stepanov Vladimir AB Fesco<br />

Strel’bov Nikolay C/O Fesco<br />

Subbotin Sergey AB Fesco<br />

Sukhorukov Mikhail 1EO Fesco<br />

Sukhovey Vladimir ELEC Fesco<br />

Sumabon Roed Jay 2/O Scan<br />

Suriaga Jr Dioneto OIL Scan<br />

Surkov Alexander C/O Fesco<br />

Sychev Andrey BSN Fesco<br />

Syrkin Yevgeniy BSN Fesco<br />

Sysoyev Vyacheslav BSN Fesco<br />

Tabal Avelino ELEC Scan<br />

Tablizo Benigno 2EO Scan<br />

Tan Lamberto 3/O CSM<br />

Taniegra Freddy 1EO CSM<br />

Tashayev Musa BSN Fesco<br />

Tejero Danillo C/O CSM<br />

Ticao Ronald AB Scan<br />

Timakin Dmitry CK Fesco<br />

Timofeyev Sergey C/O Fesco<br />

Timoshenko Alexander FIT Fesco<br />

Timshin Vladimir FIT Fesco<br />

Toledo Jeruel AB Scan<br />

Tolentino Al-Jubail 3/O CSM<br />

To-Ong Edsel AB CSM<br />

Torres Erwin CK Scan<br />

Trifonov Vladimir 1EO Fesco<br />

Trukhin Yuriy AB Fesco<br />

Tsyma Konstantin CK Fesco<br />

Tualla Cristituto 3EO CSM<br />

Tulaylay Jose AB CSM<br />

Tumali Edison AB Scan<br />

Untalan Jovencio BSN Scan<br />

Urot Conrado 3EO Scan<br />

Ustares Camilo Jr. AB Scan<br />

Utlov Evgeny 1EO Fesco<br />

Vacal Nestor C/E CSM<br />

Valdeavilla Rowlinzon BSN CSM<br />

Valencia Rodel BSN Scan<br />

Valivach Vitaly C/O Fesco<br />

Vallescas Arnulfo AB CSM<br />

Vashkevich Andrey CK Fesco<br />

Veraque Rogelio C/E CSM<br />

Vereshchagin Aleksandr AB Fesco<br />

Vigovskiy Ruslan 1EO Fesco<br />

Villamarin Charlie C/O Scan<br />

Villanueva John Paul CK Scan<br />

Vlasov Sergey AB Fesco<br />

Volkov Nickolay BSN Fesco<br />

Vovchenko Oleg MAS Fesco<br />

Voznyuk Aleksandr C/E Fesco<br />

Vylgin Vladimir AB Fesco<br />

Wael Jonnel OT Scan<br />

Yakimenko Vitaliy C/O Fesco<br />

Yakovlev Valery MAS Fesco<br />

Yap Clint 2EO Scan<br />

Yegorov Alexader 2/O Fesco<br />

Yeliseyev Andrey BSN Fesco<br />

Yeremenko Yury MAS Fesco<br />

Yermolitskiy Anatoliy BSN Fesco<br />

Yevtushenko Sergey 2/O Fesco<br />

Yezhkov Vladimir AB Fesco<br />

Young Odilo BSN Scan<br />

Yurchenko Gennadiy MAS Fesco<br />

Zakharchenko Vladimir C/E Fesco<br />

Zambra Gian Carlo 2EO Scan<br />

Zambrona Judy AB Scan<br />

Zanadvorov Viktor FIT Fesco<br />

Zaritskiy Alexey 1EO Fesco<br />

Zidaev Sergey Nikolay C/O Fesco<br />

Zinchenko Yevgeny A. MAS Fesco<br />

Zlobin Vasiliy BSN Fesco<br />

Znak Gennadiy AB Fesco<br />

Zuyev Alexey C/E Fesco<br />

At least 10 years of service<br />

Name Rank Agent<br />

Abramchuk Aleksandr MAS Fesco<br />

Akramovskiy Alexander BSN Fesco<br />

Aldegheri Enrico MAS Enter<br />

Anisimov Nikolay C/E Fesco<br />

Avenido Patrocenio C/E CSM<br />

Barte Bonifacio CK CSM<br />

Bas Edmundo 1EO CSM<br />

Batluk Viktor MAS Fesco<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

41<br />

41<br />

41


42<br />

loyal crew is<br />

rewarded<br />

Beloso Mauricio BSN CSM<br />

Belotserkovets Aleksandr BSN Fesco<br />

Belotserkovets Vasiliy BSN Fesco<br />

Bogdan Sergey 2/O Fesco<br />

Bugayev Gennadiy C/E Fesco<br />

Carmona Abe MAS CSM<br />

Casas Renato C/E CSM<br />

Catequista Ernesto MAS CSM<br />

Danilov Gennadiy C/E Marlow<br />

Dasigan Eric C/O CSM<br />

Davigo Marco MAS Enter<br />

De Biasi Massimo MAS Enter<br />

Dementyev Viktor MAS Fesco<br />

Dudkin Igor MAS -<br />

Estose Margarito OT CSM<br />

Gange Crispino 1EO CSM<br />

Gerasimchuk Petr MAS Fesco<br />

Gordeyev Boris C/E Fesco<br />

Grigor’yev Valeriy AB Fesco<br />

Grishchukov Sergey BSN Fesco<br />

Gubanov Vladimir MAS Fesco<br />

Gudalin Viktor MAS Fesco<br />

Ignatov Vyacheslav BSN Fesco<br />

Isakov Alesandr CK Fesco<br />

Jacolbe Rogelio MAS CSM<br />

Joaquin Leonardo MAS Scan<br />

Khlystov Viacheslav MAS Fesco<br />

Khrustalev Alexander 1EO Fesco<br />

Kirillov Anatoly WIP Fesco<br />

Kolesnikov Roman CK Fesco<br />

Korepanov Sergey 1EO Fesco<br />

Kotov Valentin 1EO Fesco<br />

Koval’chuk Gennadiy 1EO Fesco<br />

Kovalenko Sergey BSN Fesco<br />

Kovalev Aleksey MAS Fesco<br />

Kurashev Yury C/E Fesco<br />

Lazar Petr FIT Fesco<br />

Lebedev Maksim C/E Fesco<br />

Likhvar Oleg MAS Fesco<br />

Litvinov Stanslav FIT Fesco<br />

Lukinykh Leonid AB Fesco<br />

Lyalikov Sergey C/E Fesco<br />

Makhnov Alexey MAS -<br />

Malanin Vladimir C/E Fesco<br />

Mazey Yevgeniy MAS Fesco<br />

Mendoza Leopoldo BSN CSM<br />

Miao Noreil 2EO CSM<br />

Miranda Prudencio 1EO CSM<br />

Mitrokhin Igor AB Fesco<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Moiseyev Leonid MAS Fesco<br />

Monton Eugenio C/O CSM<br />

Navero Abdon, Pura BSN CSM<br />

Necor Lodovico CK CSM<br />

Nepomnyashchikh Vladimir C/E Fesco<br />

Nikishov Dmitriy C/O Fesco<br />

Olpindo Jr. Eduardo AB CSM<br />

Panday Jr. Orlando C/O CSM<br />

Pangue Rafael 1EO CSM<br />

Paredes Abraham 1EO CSM<br />

Patayev Rakhim C/O Fesco<br />

Pavlov Valeriy BSN Fesco<br />

Pishchits Evgeny MAS Fesco<br />

Plisko Valeriy MAS Fesco<br />

Ponomarev Andrey BSN Fesco<br />

Proshin Vitaly MAS Fesco<br />

Prudskoy Sergey BSN Fesco<br />

Prymakov Igor CK -<br />

Radzhabov Radzhab FIT Fesco<br />

Rafols Danilo BSN CSM<br />

Ramos Jr. Felipe MAS CSM<br />

Regua Samuel C/O CSM<br />

Remizov Igor 1EO Fesco<br />

Reyes Tomas C/O CSM<br />

Rezanov Yevgeniy C/E Fesco<br />

Romero Reginaldo C/O CSM<br />

Ruzanov Vladimir C/O Fesco<br />

Sabangan Alfredo BSN CSM<br />

Sagolili Ulysses 1EO CSM<br />

Sal’nikov Aleksandr MAS Fesco<br />

Samofal Grigoriy C/E Fesco<br />

Sampayan Noel MAS CSM<br />

Sanchez Restituto MAS CSM<br />

Savchenko Igor MAS -<br />

Savchenkov Sergey MAS -<br />

Semenov Yuriy FIT Fesco<br />

Sergiyenko Grigory C/O Fesco<br />

Shabanov Kirill C/E Fesco<br />

Shevel Pavel MAS Fesco<br />

Sheygus Vadim CK Fesco<br />

Shishov Dmitriy C/E Fesco<br />

Silidis Pavel BSN Fesco<br />

Sinelnik Yuriy C/O Fesco<br />

Siri Sergio MAS Enter<br />

Smolyachenko Anatoliy AB Fesco<br />

Sofronov Vladimir AB Fesco<br />

Sokirskiy Sergey FIT Fesco<br />

Sukhomel Vycheslav CK Fesco<br />

Tokarev Viktor 1EO Fesco<br />

Trimanez Jose R. MAS CSM<br />

Trofimov Vladimir C/O Fesco<br />

Tulevko Andrey CK Fesco<br />

Umpad Danilo C/E CSM<br />

Varnikov Vadim C/O Fesco<br />

Verbitskiy Oleg C/E Fesco<br />

Vereshchak Kirill MAS Fesco<br />

Villarba Sotero BSN Scan<br />

Vivas Marcelino AB CSM<br />

Vorob’yev Alexey C/E Fesco<br />

Voronko Vasiliy BSN Fesco<br />

Vovchenko Viktor BSN Fesco<br />

Wijesundara Sunil M. CK CSM<br />

Yemel’yanov Sergey C/E Fesco<br />

Yezhov Konstantin AB Fesco<br />

Yusupaliev Saydakbar CK Fesco<br />

Zdobin Aleksandr C/O Fesco<br />

Zeltin’sh Yuris BSN Fesco<br />

Zhdamarov Vladimir C/E Fesco<br />

Zhibarev Aleksey FIT Fesco<br />

At least 15 years of service<br />

Name Rank Agent<br />

Abeja Richard C/E CSM<br />

Betita Dante C/O Scan<br />

Bilenko Sergey MAS -<br />

Dionio Edwin 2EO CSM<br />

Huisman Harry C. MAS SS<br />

Jansen Hendrik MAS SS<br />

Kraskovic Sanjin MAS -<br />

Lindero Samson C/E CSM<br />

Manabat Jaime BSN CSM<br />

Patino Bienvenido MAS CSM<br />

Solis Fidel MAS Scan<br />

Tamayo Jaime Dannug C/E CSM<br />

Van den Heuvel Arij C/E SS<br />

At least 20 years of service<br />

Name Rank Agent<br />

Alvarez Santiago Manuel GP SS<br />

De Vroom Aart Steven BSN SS<br />

Doedens Emille Louis C/E SS<br />

Hagendoorn Paulus H. MAS SS<br />

Keus Johannes Cornelis C/E SS<br />

Lemsma Obbe C/E SS<br />

Ribeiro Agues Joao B. AB SS<br />

Schenkeveld Robertus C/O SS


At least 25 years of service<br />

Name Rank Agent<br />

Almada Joao GP SS<br />

Almeida Antonio A. AB SS<br />

Anderson Alan John ASS ENG SS<br />

Authier Rene MAS SS<br />

Blom Pieter Willem MAS SS<br />

Brouwer Harm MAS SS<br />

Buijs Anthonius MAS SS<br />

Buter Jan MAS SS<br />

De Vries Gerard MAS SS<br />

Dekker Hendrik MAS SS<br />

Dekker Wouter J. J. BSN SS<br />

Dijkstra Ronnie C/E SS<br />

Durkstra Arnold Jetze MAS SS<br />

Duvaloois Rene C/E SS<br />

Flippo Gerardus J. MAS SS<br />

Goselink Bert Johan C/E SS<br />

Heijboer Maarten MAS SS<br />

Iglesias Santos Pablo BSN SS<br />

Johannes Johan H. C/O SS<br />

Juff Adriano Tomas AB SS<br />

Kamans Hendrik C/E SS<br />

Klaassen Marcel G. T. BSN SS<br />

Koningstein Robert C. MAS SS<br />

Kuijper Gerrit MAS SS<br />

Lubbers Johan Pieter MAS SS<br />

Oosterloo Jan MAS SS<br />

Pascaud Raoul Paul 1EO SS<br />

Reiche Erwin August MAS SS<br />

Rozema Teunis Tiede MAS SS<br />

Santos Francisco Jose GP SS<br />

Silva Joao B. GP SS<br />

Spencer Guilherme F. GP SS<br />

Steensma Doekle J. MAS SS<br />

Tolentino Jorge Pedro GP SS<br />

Valadares Jose Alves AB SS<br />

Van Belzen Johannes C/E SS<br />

Van der Kooij Durk C/O SS<br />

Van Wijland Martinus C. CK SS<br />

Verkleij Theodorus G. M. C/E SS<br />

Wibbelink Willem A. MAS SS<br />

Zaal Gerardus Teunis CK SS<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

43<br />

43<br />

43


The scrapBooK<br />

The Four mile run The eagle and The phoenix<br />

On 10 October <strong>2010</strong> a total of 18,500 people ran the Four<br />

Mile Run from Haren to Groningen, the biggest running event<br />

of the year in Groningen. <strong>Seatrade</strong> Groningen was represented<br />

by one company team which consisted of René Mensink,<br />

Geke Vos, Jantina Laan, Saskia Beuzel, Tienco de Vries, Co<br />

Fröhlich and William Hillenga. As a team we managed to<br />

come in 332nd of the 887 participating company teams, quite<br />

an achievement!<br />

f.l.t.r. René Mensink, Geke Vos, Jantina Laan, Saskia Beuzel, Tienco de Vries, Co<br />

Fröhlich and William Hillenga<br />

44<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

The eagle has landed… on board River Phoenix, some<br />

310 nm from Bermuda Islands (or 575 kms). As Capt.<br />

Popov reported: “It’s a bird with high ethics, as he<br />

brought along his own food. Presently he lives on deck<br />

No 2, p/s (leeside) and it is prohibited to disturb him.<br />

Hope he’s still alive in Philadelphia.”<br />

Due to the disappointing<br />

input we, the editors, have<br />

decide to cancel the photo<br />

contest.


iTalian summer dinner<br />

Dear Readers and Editorial Staff<br />

I am writing you in reference to Simply <strong>Seatrade</strong>’s August<br />

<strong>2010</strong> edition, in which I read with interest the article covering<br />

the vessel Cloudy Bay (page 24).<br />

By an amazing coincidence Cloudy Bay, discovered by Captain<br />

Cook on 7 February 1770 as mentioned in the article, was<br />

ultimately surveyed by HMS Conway in 1836.<br />

There were to be several consecutive British Admiralty Navy<br />

vessels that carried on the name of HMS Conway and in the<br />

mid 19th Century, when there was a great demand for a reliable<br />

standard of naval officers, ship owners set up an organisation<br />

to train and educate young men properly - the Mercantile<br />

Marine Service Associations (MMSA).<br />

In spite that August is a period that almost all Italians are on a holiday, Captain Scotto di<br />

Fasano and his wife, Captain Siri, Chief Engineer Scamardella, Chief Engineer Bettin, and<br />

Chief Officer Angelieri and his wife joined a nice typically Genovese dinner in a small<br />

restaurant in Genoa:<br />

Together with representatives from Enterprise, <strong>Seatrade</strong> Groningen, and Cosiarma, it was<br />

an enjoyable evening with great food and good conversations. We all agreed that we must<br />

make this a twice-yearly event, so the next dinner will be planned for April 2011.<br />

Unfortunately nobody carried a camera, so no pictures were taken.<br />

One of the first ships chosen to<br />

house the training school was a<br />

later ‘Conway’. She was a small<br />

two-decked 92-gun wooden<br />

line battle ship of 62.5m LOA<br />

and 16m beam, 4375 tons.<br />

Karin Staal<br />

<strong>Seatrade</strong> Groningen<br />

The cloudy Bay, conway, seaTrade linK<br />

She was launched in 1839 and originally named ‘Nile’, to be<br />

renamed ‘Conway’ in 1876.<br />

The ‘Conway’ was already a century-old vessel having seen<br />

duties in the Crimean War and American Civil War when she<br />

was refitted at Birkenhead between 1936 and 1938. One can<br />

hardly imagine today’s ship owners keeping their vessels in<br />

shipshape for more than 100 years before a first major dry<br />

docking!<br />

HMS Conway became the most prestigious British Naval<br />

Training Vessel for both the Royal Navy and Merchant Navy. It<br />

was closed in 1974 when the British Merchant Navy basically<br />

priced itself out of the market.<br />

Of course I have to add with pride that I was a cadet on HMS<br />

Conway in 1961/1963 and ultimately this was the reason we<br />

named the <strong>Seatrade</strong> New Zealand Agency, Conway Shipping<br />

Limited!<br />

Mike Evans<br />

Conway Shipping Limited<br />

t/a <strong>Seatrade</strong> New Zealand<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 45


46<br />

leading For saFeTy<br />

Safer lives, safer ships, cleaner seas<br />

The Maritime and Coastguard Agency (MCA) issued a guide that<br />

is intended to help leaders and senior officers in the maritime<br />

industry improve their leadership and people management<br />

skills in order to ensure safe operations. The guide contains tips<br />

and best practices for ten core leadership qualities for effective<br />

safety leadership, split into five categories.<br />

Why do I need it?<br />

There is well-established research both in the maritime and<br />

other hazardous industries that confirms the huge impact of<br />

leadership on the safety of operations. Whilst the International<br />

Safety Management (ISM) code has been a major step forward<br />

in improving safety standards, its effectiveness depends heavily<br />

on how leaders approach its implementation, and this in turn<br />

depends heavily on the skills and qualities of leaders - both at<br />

sea, at the ship-shore interface, and on-shore.<br />

Virtually all maritime leaders want to do their best for safety,<br />

this is not in doubt. But sometimes real life makes things<br />

difficult; time pressures, economic constraints and everyday<br />

circumstances sometimes seem to conspire against good safety<br />

leadership. The guide is based not<br />

just on theory but also<br />

on real life, including<br />

consultation with over<br />

65 seafarers and shore<br />

managers about everyday<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

safety leadership challenges. It shows that some of it is common<br />

sense, but nearly everyone can benefit from a reminder.<br />

The 10 Core Safety Leadership Qualities<br />

1. Instil respect and command authority<br />

2. Lead the team by example<br />

3. Draw on knowledge and experience<br />

4. Remain calm in a crisis<br />

5. Practise ‘tough empathy’<br />

6. Be sensitive to different cultures<br />

7. Recognise the crew’s limitations<br />

8. Motivate and create a sense of community<br />

9 . Place the safety of crew and passengers above everything<br />

10. Communicate and listen clearly<br />

In the next issue of Simply <strong>Seatrade</strong> we will cover each of<br />

these in detail, why they are important and dos and don’ts to<br />

accomplish them.<br />

Kor Wormmeester<br />

<strong>Seatrade</strong> - Triton


Dear readers<br />

What to do when you are in a port for just a few hours?<br />

We have prepared a port travel guide with easy tips per port.<br />

These tips contain information about restaurants, excursions,<br />

bars and places with a Wi-Fi connection.<br />

It will not be a surprise that Moin is the port that is most frequently<br />

visited by the vessels in the <strong>Seatrade</strong> Pool. Therefore<br />

the first feature will be about Moin, Costa Rica<br />

Moin, Costa Rica (10° 0’ 0 N, 83° 4’ 6 W)<br />

Karin Staal<br />

Excursions<br />

Short excursion to Tortuguero, National Park & inland waterways<br />

Distance: walking distance - taxi boats leave from the opposite<br />

side of Moin docks<br />

Costs: +/- USD 50<br />

Duration: +/- 4 hours<br />

Visit to the Braulio Carillo National Park (rainforest) incl. aerial<br />

tram and/or zip line tour (canopy)<br />

Distance: 1.5 hour by taxi<br />

Costs: +/- USD 90<br />

Duration: +/- 6 hours<br />

Veragua Rain Forest, Liverpool - canopy & hiking tours<br />

Distance 45 minutes by taxi<br />

Costs: USD 35 taxi ride, USD 25 entrance<br />

Duration: +/- 4 to 5 hours<br />

Brisas de la Jungla, Liverpool - canopy & hiking tours<br />

Distance 30 minutes by taxi<br />

Costs: USD 45 entrance, including lunch, USD 25 taxi<br />

Duration: +/- 4 to 5 hours<br />

Beaches<br />

Playa Bonita<br />

Distance: 5 minutes by taxi<br />

Costs: USD 5 (taxi ride)<br />

Bar and restaurant on the beach (Reyna´s)<br />

Cahuita National Park<br />

Distance: 1 hour by taxi<br />

Costs: USD 50 (taxi ride)<br />

Entrance free<br />

porT Travel guide<br />

Moin, Costa Rica<br />

Scuba diving - Punta Uva Dive Center<br />

(www.puntauvadivecenter.com)<br />

Distance: 1 to 1.5 hour by taxi<br />

Costs: USD 65 (taxi ride), 2 tank dive USD 70-90. PADI certified<br />

Restaurants/Bars<br />

Name: TCBY<br />

Location: Puerto Limon, next to the Cathedral<br />

Price category: cheap (no credit cards, only cash)<br />

WiFi yes/no: yes<br />

Name: Pizza Hut<br />

Location: Puerto Limon<br />

Price category: cheap<br />

WiFi yes/no: yes<br />

Name: Hotel Maribu Caribe<br />

Location: between Moin and Limon<br />

Price category: medium<br />

WiFi yes/no: yes<br />

Name: Hotel & Restaurant Cocori<br />

Location: between Moin and Limon<br />

Price category: medium<br />

WiFi yes/no: yes<br />

Name: Park Hotel<br />

Location: Puerto Limon<br />

Price category: medium/high<br />

WiFi yes/no: no<br />

Memorable days<br />

Columbus Day & Limon Carnival<br />

Distance: 10 minutes by taxi<br />

Costs: depends on yourself<br />

Duration: 3 days!<br />

Annually on 12 October; the Carnival activities always take place<br />

on the first Saturday after Columbus Day.<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 47


a reTurn To shipping,<br />

For Four weeKs<br />

Dear readers<br />

Most people do not know who or what I am. That’s why I<br />

would like to introduce myself before starting with the real<br />

reason for writing this article.<br />

March 1927, I came to this world as Ted, according to astrology<br />

a fish (Pisces) that loves water. At the age of 11, I sailed along<br />

the beaches of the Java Sea in an outrigger.<br />

Short resume:<br />

1947 midshipsman for the Royal Dutch Navy<br />

1950 Naval Officer.<br />

1977 retired; started sailing with ocean-going sailing yachts,<br />

on the North Sea, Baltic Sea but also on the Atlantic,<br />

Indian, and Pacific Oceans and last year on the<br />

Blauwestad Lake with a small open sailing boat<br />

<strong>2010</strong> still sailing on quiet waters, because being an astrological<br />

fish I still love water!<br />

One day my friend Jan Westerbeek, happened to be my<br />

tablemate during a Rotary meeting, and we were talking about<br />

ships, oceans and navigation. And so we came to ‘what about<br />

sailing on a freighter: you are still young, only 83, you could<br />

manage the endurances on the ocean and you may notice the<br />

differences in navigation and work on board between now<br />

and 65 years ago’. A few phone calls and office visits later it<br />

happened: On 15 February, I joined the Benguela Stream as a<br />

passenger.<br />

The gangway, rather steep, reminded me that this was a huge<br />

ship compared to the ones I had been sailing on in the past.<br />

Helping hands got my luggage on board and to my cabin<br />

(originally the steward’s cabin).<br />

48 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

Compared to the cabins on board our navy ships, this one was<br />

pure luxury! Soon I met the captain Adrianus van der Hoek<br />

and because it was dinnertime, we went up to the officer’s<br />

mess room opposite my cabin. After a day of travelling nine<br />

hours from home to ship and a copious meal, I was glad to hit<br />

the sack at midnight.<br />

The next day I got permission to visit all the ins and outs of<br />

the ship and so I did, carrying my camera along. Early in<br />

the afternoon we set off for the huge “jump” over the ocean<br />

bound for Martinique.<br />

The weather forecast predicted stormy winds for the<br />

coming days, but the English Channel was still very smooth.<br />

Fortunately I was not seasick, I never am, but could only walk<br />

or climb on hands and feet. The second day, however, while<br />

sleeping in my cabin, I was thrown out of my bed and while<br />

already three weeks at home, I still have a beautiful green and<br />

blue spot on my hip where I hit the floor.<br />

The days on the ocean gave me the opportunity to get to know<br />

the crew. Of course, there was the captain, Adrianus van der<br />

Hoek, we befriended and when in port, we went to the beach for<br />

a swim and for diving. He was very helpful when I wanted to use<br />

the computer to send an e-mail to my wife. Together it is a nice<br />

bunch of hard working men on board the Benguela Stream.<br />

Let’s go back to the Atlantic Ocean where the Benguela Stream<br />

is still earning profits for <strong>Seatrade</strong> in spite of the bad weather<br />

and poor me struggling to keep my feet down firmly on deck.<br />

And then, Martinique, Thursday 25 February, 13:30 local time,<br />

we moored alongside in Fort de France. The captain, sea<br />

cadet James Rood and I, walked four miles to a nice diving


place, where we rented diving equipment and went under<br />

water. Beautiful!<br />

A few hours later back on board, pilot on board and we were<br />

off to St. Lucia, loading lots of bananas. The captain and I<br />

walked to a nice beach, where we met some Dutch speaking<br />

young men.<br />

And surprise surprise, two of the guys were nephews of Jan<br />

Westerbeek. We had some Piña Coladas but at dinnertime we<br />

were back, still millions of bananas were coming on board.<br />

At Manzanillo, Dominican Republic, I went ashore for a nice<br />

“goodbye to the Caribbean” drink with some of the crew.<br />

Soon our table was filled with empty Coca Cola and rum<br />

bottles. This was a good sailor’s farewell to harbours and<br />

continuously hard work.<br />

Next was the Atlantic Ocean and eight days of relative rest,<br />

but not for the captain who baked his delicious apple pies and<br />

cook Rodrigo Acol, who even managed to arrange a BBQ with<br />

a piglet on the spit, drumsticks and all kinds of gastronomic<br />

delicacies.<br />

Furthermore, with the help of the cook, I prepared an<br />

Indonesian 10-dish meal (rijsttafel), for 20 persons. I think<br />

everybody liked it. On a calm ocean we arrived at Portsmouth<br />

and the end of my voyage on 15 March at 06:00.<br />

Lessons learned:<br />

• I have a partner who has no problem being alone for four<br />

weeks;<br />

• Sailing is for healthy people with a strong stomach;<br />

• It is impossible to compare modern ships to those of 65<br />

years ago;<br />

• 65 years ago a ship needed many more crew members than<br />

nowadays;<br />

• In former days pirates were shot at, nobody mentioned or<br />

talked about it;<br />

• Nowadays captain and crew are one entity, in my time the<br />

captain was God on board.<br />

V.F.Th. Plas<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

49


50<br />

games & puzzle<br />

Send in & win<br />

Trivia<br />

Did you read this Simply <strong>Seatrade</strong>?<br />

1. What did the first cargo carried by mv Baltic Klipper (mainly) consist of?<br />

2. What fruit is associated with Christmas by Italians and Spaniards?<br />

3. Which port is most frequently called at by <strong>Seatrade</strong> reefer vessels?<br />

Crack the code (Sudoku)<br />

This puzzle is played over a 9x9 grid, in each row there are 9 slots, some of them are empty and need to be filled. Fill in the grid<br />

so that every row, every column and every 3x3 box contains the digits 1 through 9. The number should appear only once in a row,<br />

column or box. Below you find two Sudoku puzzles. In each of the below Sudoku puzzles three slots are coloured. When you<br />

have found the numbers in one or both puzzles, you will have three-digit codes (composed by the numbers in the coloured slots,<br />

starting top left and moving horizontally ending bottom right). Send us either one or both codes, and you might be the lucky<br />

winner of an exclusive <strong>Seatrade</strong> watch!<br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

EASY<br />

5 4 3 8<br />

7 3 2 5<br />

9 8 1 7<br />

2 6 4<br />

1 6 9 2 5<br />

9 2 3 6<br />

3 7 9 5<br />

1 2 6 7<br />

Join the competition: Send us the<br />

Codes and/or the answers to the<br />

Trivia by either E-mail or post, and<br />

try to win one of three <strong>Seatrade</strong><br />

watches!<br />

Deadline for your response is 15<br />

March 2011. The names of the winners<br />

will be published in the April<br />

issue of Simply <strong>Seatrade</strong>.<br />

2 7 6 9<br />

HARD<br />

4 8 1<br />

5 9<br />

7 6 9<br />

1 8 3 5<br />

9 5 3<br />

6 1 8<br />

8 6 7<br />

2 5<br />

3 4 9<br />

The answers of the puzzle and trivia in the August <strong>2010</strong> issue were:<br />

Puzzle: easy code = 619 / hard code = 623<br />

Trivia: 1) Tama Hope; 2) Baltic Klipper; 3) Alonso Sanchez de<br />

Huelva<br />

Thanks for all the entries! The winners this time are Anne Marie<br />

Petit, Gulf Shipping Limited, Trinidad (puzzle - easy), Get<br />

Kotze, Citrus Producers Forum, South Africa (puzzle - hard) and<br />

Francisco Ludwig, <strong>Seatrade</strong> Ag. Maritima, Brazil (trivia). They will<br />

all receive a beautiful <strong>Seatrade</strong> watch. Congratulations!<br />

Send us your response to this issue’s puzzles and win yourself!<br />

E-mail: simply-seatrade@seatrade.com<br />

Address: <strong>Seatrade</strong> Reefer Chartering NV, Attn.: Editorial Team “Simply <strong>Seatrade</strong>”, PO Box 10.012, 2030 Antwerp 3, Belgium<br />

Send us your response to this issue’s puzzles and win a beautiful <strong>Seatrade</strong> watch, which is exclusive to winners of the puzzles in Simply <strong>Seatrade</strong>!<br />

Now you will have a double chance of winning: Out of all correct entries we will also draw a winner of an iPod Nano!


Vessels operated by <strong>Seatrade</strong> Reefer Chartering N.V.<br />

FleeTlisT<br />

Vessel Cbft Sqm Built Vessel Cbft Sqm Built Vessel Cbft Sqm Built<br />

Baltic Klipper 661,636 7,118 <strong>2010</strong> Spring Tiger 470,494 5,569 1984 Asian Cosmos 373,827 4,231 1998<br />

Spring Bear 466,871 5,543 1984 Royal Reefer 373,776 4,012 1987<br />

Lombok Strait 626,011 7,341 2002 Spring Panda 461,816 5,534 1984 Wealth Reefer 372,951 4,008 1986<br />

Luzon Strait 626,011 7,341 2002 Spring Bok 461,106 5,535 1984 Tama Hope * 350,922 3,802 1986<br />

Spring Bob 460,895 5,540 1984 Tama Star * 350,922 3,802 1987<br />

Atlantic Reefer 600,558 6,870 1998 Spring Dragon 454,207 5,414 1984<br />

Pacific Reefer 600,202 6,869 1999 Spring Deli 453,088 5,410 1984 Barents Bay * 354,958 3,814 1984<br />

Tasman Bay * 333,081 3,543 1989<br />

Hansa Stockholm 590,654 6,687 1991 Runaway Bay 516,227 5,852 1992<br />

Hansa Lübeck 590,654 6,687 1990 Aconcagua Bay 512,361 5,894 1992 White Dolphin * 300,996 3,282 1988<br />

Hansa Visby 587,974 6,653 1989 Humboldt Bay 508,551 5,854 1990 Cape Vincente * 300,124 3,441 1991<br />

Hansa Bremen 587,974 6,653 1989 Himalaya Bay 502,586 5,857 1990 Cape Passero * 300,124 3,441 1991<br />

Fuji Bay 502,514 5,858 1990 Nova Florida * 298,320 3,512 1989<br />

Royal Klipper 580,754 6,613 2000 Wind Frost 495,343 5,852 1989 Damaco Francia * 298,217 3,514 1989<br />

Comoros Stream 580,754 6,613 2000 Nagoya Bay 490,178 5,608 1983 Nova Friesia * 296,538 3,161 1987<br />

Cloudy Bay 476,950 5,481 1984 Rosa * 264,452 2,875 1984<br />

Polarstream 564,280 6,495 1999 Everest Bay 449,201 5,219 1989 Nova Caledonia * 263,003 2,946 1986<br />

Polarlight 564,160 6,493 1998 Whitney Bay 449,175 5,208 1990<br />

Changuinola Bay 440,365 4,862 1988 Fiona * 272,314 3,209 1986<br />

Elsebeth 549,326 6,226 1998 Frio Olympic 440,016 4,861 1988 Nostalgic * 265,245 3,209 1986<br />

Emerald 548,718 6,244 2000 Koala Bay 438,802 4,907 1984 Neerlandic * 265,245 3,209 1985<br />

Elvira 548,666 6,244 2000 Frio Dolphin 435,865 4,786 1989 Breiz Klipper * 265,246 3,144 1991<br />

Esmeralda 548,643 6,243 1999 Glacier Bay 435,491 5,047 1985 Holland Klipper * 261,262 2,961 1989<br />

Sable Bay 435,491 5,047 1983 Sierra Laurel * 260,050 2,925 1998<br />

Pacific Mermaid 540,572 6,075 1992 Kasuga Bay 433,013 4,804 1984 Sierra Leyre * 260,050 2,925 1997<br />

Atlantic Mermaid 540,026 6,066 1992 Kashima Bay 432,831 4,805 1984 Sierra Loba * 260,050 2,925 1997<br />

Tasman Mermaid 539,670 6,068 1993 Yasaka Bay 432,949 4,803 1983 Sierra Lara * 260,050 2,925 1996<br />

Caribbean Mermaid 539,648 6,068 1993 Izumo Bay 432,756 4,803 1983<br />

Coral Mermaid 539,634 6,066 1992 Atlantic Hope 412,215 4,677 1984 Nova Zeelandia * 238,985 2,684 1986<br />

Hudson Bay 409,295 4,794 1983 New Takatsuki * 237,136 2,552 1991<br />

Timor Stream 535,112 6,004 1998 Pusan Reefer 408,532 4,653 1984 Nova Bretagne * 236,869 2,535 1990<br />

Agulhas Stream 535,109 6,004 1998 Polestar * 233,432 2,561 1990<br />

Benguela Stream 535,109 6,004 1998 Humboldt Rex 439,741 4,942 1998 Coppename * 212,102 2,453 1990<br />

Klipper Stream 535,109 6,004 1998 Season Trader 437,654 4,943 2000<br />

Discovery Bay 534,246 5,922 1997 Prince of Streams 428,618 4,613 1993 Antigua * 199,618 2,213 1991<br />

Prince of Sounds 419,896 4,521 1993 Antilla * 199,618 2,213 1990<br />

Southern Bay 535,093 5,924 1997 Prince of Waves 402,900 4,569 1993 Aruba * 199,618 2,213 1990<br />

Eastern Bay 533,899 5,915 1997 Prince of Tides 402,574 4,546 1993 New Hayatsuki * 192,443 2,298 1990<br />

Hope Bay 531,764 5,939 1996 Marine Phoenix 400,884 4,544 1994 New Hirotsuki * 192,368 2,297 1990<br />

Summer Phoenix 400,884 4,544 1993 Asiatic * 191,810 2,144 1986<br />

Mexican Bay 532,061 6,351 1994 River Phoenix 400,884 4,544 1993<br />

Fortuna Bay 532,061 6,351 1993 Lake Phoenix 400,884 4,544 1992 Non-Pool vessels managed by <strong>Seatrade</strong> Groningen B.V.<br />

Sea Phoenix 400,884 4,544 1992 -Reefers-<br />

Ivory Ace 527,511 5,861 1990 Pacific 398,470 4,736 1996 Vessel Cbft Sqm Built<br />

Eagle Bay 527,422 5,853 1992 Pisang 378,055 4,487 1990 Cala Pino 720,000 7,781 1999/2007<br />

Condor Bay 527,401 5,856 1990 Green Italia 377,100 4,519 1994 Cala Pula 720,000 7,781 1999/2006<br />

Buzzard Bay 526,909 5,852 1992 Green Brazil 376,994 4,510 1994 Cala Palma 720,000 7,781 2000/2007<br />

Hawk Bay 526,764 5,851 1992 Green Honduras 376,221 4,507 1992 Cala Pedra 720,000 7,781 2000/2007<br />

Falcon Bay 525,925 5,839 1993 Green Guatemala 375,723 4,495 1992 Joint Frost 139,335 998 1979<br />

Frio Hellenic 499,546 5,898 1999 Green Chile 375,477 4,497 1992<br />

Green Costa Rica 375,442 4,494 1992 all particulars believed to be correct but not guaranteed<br />

Santa Catharina 463,986 5,140 2000 Prince of Seas 371,412 4,121 1993<br />

Santa Maria 463,963 5,140 1999 Cool Express 362,351 4,313 1994 * operated in the Hamburg Reefer Pool<br />

Santa Lucia 463,652 5,140 1999<br />

Cold Stream 456,785 5,217 1994 Status 22 <strong>November</strong> <strong>2010</strong><br />

Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />

51


He’s a real penny pincher.<br />

Don’t be penny wise and pound foolish.<br />

It will cost a pretty penny.<br />

A penny saved is a penny earned.<br />

He doesn’t have two pennies to rub together.<br />

In for a penny, in for a pound.<br />

That’s penny ante.<br />

As evident by the idioms above, the penny remains an<br />

important part of the American lexicon. The actual use of<br />

the penny - that smallest measure of U.S. legal tender - is an<br />

entirely different matter these days.<br />

Back before you could buy a pack of chewing gum<br />

with a debit card - when we had to buy a<br />

cup of coffee or a newspaper (Remember<br />

those? People used to buy those as<br />

well) with actual cash - the sales tax<br />

would often result in a bill totaling<br />

some odd number like $0.57 or<br />

$1.19. Most retail establishments<br />

kept a small dish near the cash<br />

register with a sign saying<br />

something along the lines of<br />

“need a penny, take a penny”.<br />

This was a communal honor<br />

system that allowed for those<br />

who did in fact need a penny<br />

or two to complete a purchase<br />

without “breaking” another<br />

dollar bill - to borrow from the<br />

kitty. In turn, if you ended up with a<br />

few of these copper nuisances in your<br />

pocket, you could toss them in the dish<br />

for someone else to make use of.<br />

In a time predating the appearance of this magical penny<br />

dish, retailers used to be excessively anal about matching<br />

their cash drawers to the literal penny. I have vivid memories<br />

of crawling under a dank, dirty car seat dodging the petrified<br />

fries, cigarette butts and assorted other debris to dig out a<br />

random penny or two, lest a cashier wouldn’t let me get away<br />

with coming up a few cents short on that late night pizza run.<br />

Today, it’s not unusual to see a cashier round up the total on a<br />

cash purchase by as much as a quarter. Personally, I think this<br />

is partly due to the fact that today’s typical barista or burger<br />

slinger lacks the basic math skills to figure out how to count<br />

the proper change - - even when the register automatically<br />

does the calculation for them. Our educational system has<br />

already gone to crap, why bother teaching kids how to make<br />

change for a $1.<br />

We Americans are a stubborn lot and change (pardon the<br />

pun) never comes quickly or easily. If you actually try to<br />

give a cashier more than ten pennies to pay for anything,<br />

you’ll likely be kicked out of the shop. They can’t be used in<br />

vending machines or to pay coin tolls. Despite that the U.S.<br />

Treasury continues to mint quite literally billions of pennies<br />

each year, with most ending up in jars stashed in garages<br />

crow’s nesT<br />

A penny for your thoughts<br />

around the country. We all harbor a dream that someday<br />

we’ll cash that jar in and buy our dream house. Put into<br />

perspective, $10,000 (which certainly won’t even cover the<br />

down payment on your dream house let alone a dream car)<br />

is one million pennies. Stacked in piles, one million pennies<br />

would take up some 364 square meters - one hell of a large<br />

jar, let alone garage. Getting them to the bank would be an<br />

entirely different problem.<br />

Of course, the bank won’t exchange your pennies unless<br />

they’re wrapped. They can’t be bothered actually counting<br />

them. They do it all by weight. If you have nothing better<br />

to do for a few weeks, you would have to stuff exactly 50<br />

pennies to a roll - meaning you would need 20,000<br />

empty rolls. At one minute per roll, that’s 333<br />

hours of work. The paper rolls will cost<br />

you at least $.05 each. Alternatively,<br />

you could take them to special<br />

vending machines now in most<br />

local grocery stores that exchange<br />

loose change for “real” cash.<br />

That will cost you 8% in service<br />

fees and then you still have the<br />

problem of dragging about three<br />

tons of pennies to your local<br />

grocery store.<br />

Personally, I’m averse to<br />

carrying any coins in my pockets.<br />

I don’t like the whole idea of<br />

having things jangling around my<br />

privates. Keys are already enough<br />

of a problem and don’t even get me<br />

started about those bloody Euro coins.<br />

The coins I encounter in my daily life are<br />

immediately tossed into bowls or jars around the<br />

house or office. In the car, they go into the ashtray until<br />

it overflows and then gets dumped directly into a big bucket<br />

in the house. Before you decide to break into my house and<br />

steal my retirement fund, I’ll remind you that I have a collegeage<br />

daughter still hanging around who has no objection to<br />

using a sack full of quarters to pay for concert tickets.<br />

While I go out of my way to avoid carrying coins, I do<br />

have to admit to an odd superstition. It started years ago<br />

and has now become a bit of an obsession. For some odd<br />

reason I’m compelled to pick up a loose penny whenever<br />

and wherever I see one. I’m not sure how this started, but<br />

I feel as if I’ve “jinxed” my day, if I don’t follow through<br />

on the compulsion. This does lead to some compromising<br />

situations and questionable judgment. Don’t think any worse<br />

of me if you find me stooped over a curb chasing the glint of<br />

something in a random pile of – well I’ll leave the rest to your<br />

imagination. Somewhere back in the deep recesses of my<br />

mind, I’ve had the following indelibly drilled in: find a penny,<br />

pick it up and all the day you’ll have good luck. Who am I to<br />

tempt the fates?<br />

Howard Posner<br />

<strong>Seatrade</strong> USA<br />

Simply <strong>Seatrade</strong> is the corporate magazine of the <strong>Seatrade</strong> group of companies, published in April, August and <strong>November</strong>

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