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<strong>November</strong> <strong>2010</strong>
2<br />
This issue<br />
Index Regulars<br />
The South African Orange Express 4-5<br />
by Dale Rolfe<br />
On the couch with… 6-8<br />
• Capt. Reint van Koldam<br />
by Kor Wormmeester<br />
Old ABC’s vs new ABC’s 9<br />
by Karin Staal<br />
Celebrating the Baltic Klipper 10-15<br />
In the picture 16-20<br />
• mv Baltic Klipper<br />
Health & safety 19<br />
by Dr. Gabriele Meyer & Ulrich Kirst<br />
Relax, It’s natural 22-23<br />
by Dale Rolfe<br />
10 years of Simply <strong>Seatrade</strong> 26-27<br />
Working with 28-29<br />
• MFI<br />
And the winner is 30-33<br />
• Taking a <strong>Seatrade</strong> ‘cruise’…<br />
by Dave Southwood<br />
Colofon<br />
Editorial Team<br />
Fiona Schimmel, Karin Staal, Yntze Buitenwerf,<br />
Philip Gray, Pieter Hartog, Howard Posner and<br />
Kor Wormmeester<br />
Layout and Creation Sigmund<br />
Simply <strong>Seatrade</strong> has been realised thanks to<br />
the efforts of various contributors.<br />
From The ediTors<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Ideas, comments and input can be sent to:<br />
<strong>Seatrade</strong> Reefer Chartering N.V.<br />
Attn.: Editorial Team “Simply <strong>Seatrade</strong>”<br />
Atlantic House (4 th fl.), Noorderlaan 147<br />
PO Box 10.012<br />
2030 Antwerp 3, Belgium<br />
Phone (32) 3 544 9493<br />
E-mail simply-seatrade@seatrade.com<br />
Website<br />
www.seatrade.com · Antwerp<br />
www.seatrade.nl · Groningen<br />
www.reedereitriton.de · Leer<br />
Can it already be that a decade has passed since the first<br />
publication of Simply <strong>Seatrade</strong>? From humble beginnings,<br />
Simply <strong>Seatrade</strong> has grown to a per issue run of 3500 copies<br />
distributed over six continents and is available worldwide<br />
through seatrade.com and seatrade.nl online portals.<br />
This tenth anniversary issue proudly presents the launch of<br />
our newest fleet addition, the Baltic Klipper. We compare this<br />
new ABC class to the old ABC class. We discover the safe and<br />
environmentally friendly use of ammonia as a refrigerant.<br />
Seasons Greetings with fresh fruit! 34-35<br />
by Philip Gray & Howard Posner<br />
Racing the Louise to Denmark 36-37<br />
by Martijn Mobach<br />
International <strong>Seatrade</strong> Volleyball 37<br />
by Cirilio Raneses<br />
Loyal crew is rewarded 38-43<br />
by Karin Staal<br />
The scrapbook 44-45<br />
by various<br />
Leading for safety 46<br />
• Safer lives, safer ships, cleaner seas<br />
by Kor Wormmeester<br />
Port travel guide 47<br />
• Moin, Costa Rica<br />
by Karin Staal<br />
A return to shipping… 48-49<br />
by V.F.Th. Plas<br />
This issue 2<br />
From the editors 2<br />
Management corner 3<br />
Clippings 24-25<br />
Games & puzzle 50<br />
Fleetlist 51<br />
Crow’s nest 52<br />
• A penny for your thoughts<br />
by Howard Posner<br />
The information contained in this magazine<br />
is intended solely for the use of the individual<br />
or entity to whom it is addressed and<br />
others authorised to receive it. If you are<br />
not the intended recipient you are hereby<br />
notified that any disclosure, copying, distribution<br />
or taking action in reliance of the<br />
contents of this information is strictly prohibited<br />
and may be unlawful. The editor<br />
cannot be held liable for the contents and/<br />
or opinions expressed by writers of articles<br />
taken up in this magazine.<br />
Up for a holiday in the Caribs? Be sure to take your<br />
sunscreen. Meet the folks at MFI, sail with the crew of the<br />
Royal Klipper, race with a sail boat, and discover all the<br />
loyal crew who have worked for <strong>Seatrade</strong> for a minimum of<br />
five years.<br />
Don’t worry, we haven’t forgotten it’s the holiday season.<br />
We explore holiday fruit traditions around the world. Let us<br />
become part of your tradition. Peel back the front cover and<br />
feast your eyes on all sweet and juicy news inside!
In a setting where the summer has given way to torrential rains,<br />
fierce winds and temperatures heading towards the freezing<br />
point, preparations for the last Simply <strong>Seatrade</strong> edition of this<br />
year are in full swing.<br />
A year with a wide variety of ingredients and a delicious topping<br />
on the twenty-second of October: the christening ceremony<br />
of mv Baltic Klipper in the port of Zeebrugge. Anticipating for<br />
the worst, the weather gods were well inclined towards us:<br />
blue skies and a comfortable breeze enveloped the ceremony.<br />
Needless to say, reports and pictures of the inauguration of the<br />
Baltic Klipper take up an important part of this issue.<br />
Somewhat less tasty but nutritious at the same time, is the<br />
continuous need for efficiency and cost control in a demanding<br />
and only gradually improving market. We trust that these belt<br />
tightening measures will ultimately add to a flavourful future.<br />
<strong>Seatrade</strong> considers financial prudence to blend well with<br />
“development”. Our industry is constantly challenged and called<br />
on to improve service, quality and comply with the strengthening<br />
environmental regulations. From a more entrepreneurial<br />
viewpoint we have also started a “Reefer into the future” project.<br />
Development onboard our ships is found, amongst others, in<br />
the area of safety with the launch of the “SeaSafe” campaign<br />
improving safety awareness and teaching crew to judge whether<br />
a situation is safe or not. Event reporting through IT@SEA in case<br />
of an accident, incident, near miss, inspection, customer remark<br />
or suggestion for improvement, has meanwhile matured and<br />
born fruit. And lastly, the 360 Quality (cargo protecting) code is<br />
well on its way to becoming the industry standard and a quality<br />
trademark for specialised reefer shipping companies and their<br />
service providers around the world.<br />
Each chunk has contributed to a lesser or greater extent in<br />
<strong>Seatrade</strong>’s successfully passing external Lloyd’s and RINA audits<br />
early October and the resultant six flag state DOC’s (Document<br />
of Compliance).<br />
<strong>2010</strong> proved to be extremely challenging in the specialised<br />
reefer market. The ongoing effects of the financial crisis, and in<br />
particular unfavourable USD exchange rates, have dampened<br />
demand for imported perishables into Europe, Russia and<br />
managemenT<br />
corner<br />
Mediterranean markets. Banana exports from Ecuador, a key<br />
driver of the spot market for reefers, fell by some 6 percent<br />
during the first six months of the year, which resulted in high exit<br />
prices whilst the main trading markets in the EU, Mediterranean<br />
and Russia came under severe pressure. Sales prices dropped by<br />
17%, 6% and 13% respectively.<br />
However, arguably the most substantial damages have been<br />
caused by high fuel prices, low squid and pelagic catches,<br />
extremely low poultry exports and weather-related reductions in<br />
the deciduous exports from Argentina and Chile.<br />
The poor rates achieved have resulted in more vessels going into<br />
lay-up and being sold for scrap. Meanwhile over 45 vessels were<br />
scrapped in the worldwide reefer fleet with a total capacity of<br />
nearly 17 million cubic feet.<br />
Despite the present depressed rate environment modern<br />
specialised reefer vessels remain a highly cost effective and<br />
efficient way to transport perishables deep-sea, and are well<br />
adapted to meet transit times and deliver quality to the consumer<br />
market.<br />
40 percent of today’s global trade in perishables is transported in<br />
specialised reefers and 60 percent in reefer containers, despite the<br />
container mode having close to ten times the nominal capacity<br />
of the specialised mode. As reefer trades are traditionally oneway,<br />
the availability of refrigerated containers involves far more<br />
logistics management than dry containers. This will considerably<br />
reduce the potential of capacity utilization, which ultimately<br />
affects the carbon footprint.<br />
Considering the continuing and growing understanding of the<br />
need for specialised services, the development of specialised<br />
dedicated “liner” and/or “seasonal” services is imminent. Within<br />
this environment, consolidation of the commercial specialised<br />
management will be a main contributor to assure sustainable<br />
results by optimising schedules and satisfying customer needs.<br />
Let’s hope that Santa Claus brings along some snow in our part<br />
of the world and a basket of health and good fortune for staff,<br />
relations, family and friends all over the globe. Merry Christmas<br />
everyone!<br />
The Management<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
3
4<br />
The souTh aFrican<br />
orange express<br />
As readers of the August <strong>2010</strong> edition of Simply <strong>Seatrade</strong> will<br />
have seen, <strong>2010</strong> has seen a very busy season for <strong>Seatrade</strong> in<br />
South Africa, with a large volume of prime South African citrus<br />
transported to the east coast of the USA on <strong>Seatrade</strong> vessels as<br />
part of the Western Cape Citrus Producers contract. Some 32,685<br />
tonnes have been transported on 11 vessels in the period of May<br />
to October.<br />
Citrus cargoes shipped from South Africa to the USA are subject<br />
to the USDA cold treatment protocol, and in this case the<br />
applicable one being T-107K.<br />
Those of you who have attempted to simultaneously recite the<br />
entire works of William Shakespeare and balancing a bucket of<br />
water on your head whilst changing your socks will have some<br />
idea of how challenging this process can be.<br />
T-107K was primarily formulated to torment ships crews, and<br />
stimulate business for cardiologists around the globe. It is also<br />
designed to eliminate the larvae of the Thaumatotibia leucotreta<br />
(false codling moth) and Ceratitis rosa (Natal fruit fly) in the cargo<br />
and thus prevent the introduction of these species into the USA.<br />
In essence, the vessel must reduce the pulp temperatures of the<br />
fruit loaded in all decks to -0.6°C or below as measured by the<br />
USDA sensors fitted in the holds, with each deck having four<br />
or five sensors depending on their size. This is done by means<br />
of reducing the delivery air temperature to between -1.2° and<br />
-0.7°C , being sure that at no time the delivery air temperature is<br />
allowed to fall below -1.2°C, to avoid the risk of freezing damage<br />
to the cargo, giving the operator a mere 0.6°C margin to safely<br />
work in.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
These conditions must be maintained for 24 consecutive days,<br />
with a printed log showing the process for every hour of these<br />
24 days.<br />
This undoubtedly sounds simple, but in reality presents a<br />
complex and intensively focused task onboard. All the equipment<br />
must be in top order, data logging systems and printers/recorders<br />
in perfect working order, and ship’s staff 110% familiar with the<br />
ships systems and their, sometimes, temperamental nature. We<br />
are all unfortunately aware that at times ‘Murphy’s law’ seems<br />
determined to prove that the general principles of universal order<br />
are mere guidelines only; it’s just at these times that you really<br />
don’t want a practical demonstration.<br />
The cold treatment must be one continuous and unbroken<br />
process from start to end.<br />
As the delivery temperature must be maintained below 0.0°C<br />
the actual evaporating temperature (or brine temperature) must<br />
be a further 5-6°C below this, when combined with the need to<br />
supply fresh air ventilation makes for a voyage of busy days in<br />
respect to defrosting and constantly stabilising the reefer systems<br />
after defrosting. The defrosting process alone can be fraught with<br />
its own pitfalls as this process too is governed by strict limitations<br />
under T-107K. In short, there are many possible causes how this<br />
process can go badly and irreversibly wrong.<br />
If, at any time, the cold treatment chain is broken, the entire<br />
treatment must be started again.<br />
Eleven vessels have stepped up to this challenge, with every<br />
one of them passing this trial with flying colours, testimony to<br />
effectiveness of the shore team supporting the vessels but, above
These were the eleven vessels, in order of loading:<br />
1. Tama Hope, under Capt. Sanchez and Catequista, and C/E De La Vega.<br />
2. River Phoenix, Capt. Peysakhov and C/E Kalininchenko.<br />
3. Tasman Mermaid, Capt. Jamiro and C/E Dancel.<br />
4. Pacific, Capt. Buijs and C/E Voznyuk.<br />
5. Humboldt Rex, Capt. Racho and C/E Alviar.<br />
6. Sea Phoenix, Capt. Korolev and C/E Zuyev.<br />
7. Fuji Bay, Capt. Milashuk and C/E Ledin.<br />
8. Prince of Waves, Capt. Cantal and C/E Chichirita.<br />
9. Changuinola Bay, Capt. Khlystov and C/E Mikhaylenko.<br />
10. Lake Phoenix, Capt. Sawicki and C/E Mel’nikov.<br />
11. Prince of Seas, Capt. Sampayan and C/E Yanzon.<br />
Special mention should also be given to the team of reefer engineers<br />
who joined the vessels in rotation and played their part in<br />
this successful season. Our thanks go to reefer engineers<br />
Shtepa, Smalko, Zatoplyaev, Alekseev and Kreyza.<br />
all, the professionalism and dedication of the ships’ crews who<br />
perfectly executed the instructions and closely monitored the<br />
cargo every second of every minute of every day, all 2,073,600<br />
of them.<br />
All eleven vessels performed superbly, and met the expectations<br />
of the shippers, loading without significant delays, and carrying<br />
the cargo without fault for a timely arrival at the destination port<br />
of Philadelphia.<br />
It would be unfair to single out the performance of one vessel<br />
over the others, as all did superbly, however if pressed, the<br />
performance of the Fuji Bay would certainly stand out as an<br />
example of excellence both in clear communications and<br />
execution of instructions. Our hats are raised to ‘A+’ teams on<br />
all eleven vessels.<br />
Dale Rolfe<br />
<strong>Seatrade</strong> Groningen<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
5
6<br />
on The couch wiTh...<br />
Capt. Reint van Koldam<br />
This issue of “On the couch” brings us to Scheemda, residence<br />
of Captain Reint van Koldam. It was not difficult at all to find<br />
the house of Capt. Van Koldam since it is the only house<br />
with clear port and starboard side lights on the garage door!<br />
No need to ask why he started a career at sea: Captain Van<br />
Koldam was born on board the inland barge of his parents, so<br />
it was in the blood from the very beginning.<br />
Capt. Van Koldam attended the “Oranje Nassau” school in<br />
Delfzijl from 1951 to 1953. In those days, this was a special<br />
school at college level with basic nautical and technical<br />
subjects included, so actually already a bit of Marof style! As<br />
you will read later on, such mixed education does have certain<br />
advantages.<br />
At the age of 16, in 1953 his career at sea started as Ordinary<br />
Seaman on mv Beta, a 560-ton coaster; he was on board for<br />
one year, a normal contract period in those days. Next vessel<br />
was the Libelle, started again as OS and during this contract he<br />
was promoted to Able Seaman, again for one year.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
In 1955 he continued his career with Wagenborg as “bestman”,<br />
a rank which cannot be translated; a bestman can perform<br />
mate duties without having the license. In 1956, a dispensation<br />
as Mate was issued and in this capacity he continued to sail on<br />
various Wagenborg vessels until 1960 when he enlisted at the<br />
nautical college in Delfzijl.<br />
Together with a friend, Capt. Van Koldam managed to<br />
successfully complete the education in one year; to do that<br />
they had to both study at home and visit the college once a<br />
week for questions etcetera, as the regular classes were simply<br />
too slow for guys with sea-going experience.<br />
Work continued, as Mate, on shelter deck vessels like<br />
Nassauborg and Pinsenborg until June 1965, when after a<br />
28-month period on board the accumulated leave was used<br />
to return to nautical college to upgrade the license to captain’s<br />
level. In those days there were no educational funds like<br />
nowadays, so you needed to finance your own education.
Three days after completion of the license upgrade, at the<br />
age of twenty eight, Reint joined mv IJsselborg as captain. He<br />
continued his career with Wagenborg for three years on the<br />
IJsselborg and two years on mv Delfborg. Then things started<br />
to change: Dark clouds over the shipping world, several vessels<br />
were sold, and Capt. Van Koldam decided not to await things<br />
to come, but made a career switch.<br />
He started to work on a fishing cutter owned by his nephew.<br />
This being a hard job and not something he wished to do<br />
until retirement, he started at Scheepvaartkantoor Groningen<br />
in 1972. Mr Nobel (part owner of mv Arctic) together with<br />
Mr Kees Tammes were the ones arranging crewing matters in<br />
those days.<br />
The first SG vessel was mv Harry, a “Parijs vaarder” which in<br />
English is something like “Paris paddler”. This charter was in<br />
the hands of Mr Albert de Wit (Accounting of SG), and Capt.<br />
Van Koldam relieved Capt. M. Wouda on this occasion.<br />
After the Harry, a contract as reliever followed on the Piso<br />
owned by Jan Lauritzen, a larger, worldwide trading vessel<br />
under Panamanian flag.<br />
In 1973 it is mv Arctic in the Norway-Gloucester fish trade, a<br />
voyage Greece-San Salvador with fertilizer, and loading tuna<br />
in Costa Rica for discharge at Ponce, Puerto Rico. Then the<br />
vessel entered the Newfoundland-Frederikshaven (Denmark)<br />
trade with fish parts for the mink farms, for account of “Mr<br />
Blinki”, obviously a nick name known by many SG old timers<br />
and so commonly used that the real name of this gentleman<br />
has been forgotten. This cargo was shipped in blocks without<br />
any carton or other packaging.<br />
In 1974 Capt. Van Koldam was on one of the three Blue Peter<br />
vessels, the Southern Star, the voyage info was transmitted via<br />
daily phone contact with Mr Keon, usually five or six ports<br />
each trip Newfoundland-Gloucester, and once per month a<br />
voyage to Greenland, and mostly Capt. Van Koldam was the<br />
“lucky” one to do the Greenland trips.<br />
This Greenland experience was later on used frequently by<br />
the office, when voyages Greenland-Denmark were booked:<br />
When the captain did not have any Greenland experience a<br />
special Greenland pilot needed to be on board, and obviously<br />
the company wanted to save those expenses. So, on many<br />
occasions Capt. Van Koldam then joined the vessel for the<br />
Greenland trip. [Kor: In fact I remember our trip together on<br />
the Oceanic when Capt. Van Koldam joined the vessel at Las<br />
Palmas and signed off at Aalborg.]<br />
On one occasion the receivers asked if the bonus was<br />
satisfactory, since then the bonus was remitted directly to the<br />
captain’s account…<br />
His longest contract with SG was nine months, on board<br />
the Tempo. Starting at the Canary Islands, ballasting to the<br />
Falklands to load squid for Japan and South Korea, via “The<br />
Cape” where they had the same lighthouse in sight for a<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
7
8<br />
on The couch wiTh...<br />
week! Dunes of water reduced the speed constantly; this part<br />
took in total 28 days. After this North Korea, which was<br />
cancelled as the cargo was rejected, then bunkers<br />
in Japan and to New Zealand to load butter and<br />
cheese for Durban and Beirut. The trip was not via<br />
Suez and passing the Canary Islands, he<br />
was relieved by Capt. De Bruin.<br />
Captain Van Koldam also remembers<br />
the ABC types: he sailed on the<br />
Atlantic and the Celtic. The Baltic<br />
he was on, however, was another<br />
one: a twin-screw former Smits<br />
vessel bought by Mr Pepping.<br />
Besides the North Atlantic experience, also many Nigeria<br />
trips are still recollected especially the long anchorage periods<br />
of sometimes more than three months!<br />
Towards the end of his career, Captain Van Koldam sailed on<br />
the M-types and mentioned this period as the best experience:<br />
he liked the vessels and first of all the cargo, fruit and especially<br />
bananas were much more interesting than frozen dead fish, as<br />
he calls it. Good memories of the Cameroun-Port Vendres<br />
service and Jamaica Producers.<br />
Retired since 1995, does he still have something with shipping?<br />
In a way he does. It is divided in two parts or periods: from<br />
May to September he and his wife lock the house and sign on<br />
their yacht, the Oldambt, built in 1962. Still original? No, by<br />
no means; Reint lengthened the vessel by one meter, installed<br />
sleeping quarters in the stern, renewed all wood work and built<br />
a completely new wheelhouse of solid meranti hardwood!<br />
Built in a bow thruster, and a 120-HP Perkins diesel engine.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Navigation is done using TOMTOM; this car navigator also has<br />
a maritime variant covering all Dutch inland waterways.<br />
The vessel is equipped with three solar<br />
collectors providing the vessel with<br />
electrical power; so, fully self<br />
supporting he and his wife cruise<br />
the Netherlands each year, with 700<br />
litres freshwater and 650 litres of<br />
diesel oil on board one can go a<br />
long way...<br />
From September to May<br />
building scale models of<br />
ships, made of wood or tin (vegetable tins) is<br />
the favourite past time. Based on pictures and dimensions of<br />
the original, a ship’s plan is drawn, and then building starts.<br />
In the accompanying pictures various of the building projects<br />
are shown, the largest three-mast Schooner (based on the Ida<br />
4 of Westers) is 20 years old by now. The grey coaster is the<br />
IJsselborg, his first vessel as a captain.<br />
At the end of our afternoon together the nick name story pops<br />
up again. Capt. Van Koldam was know as “Slinger zeiltje”:<br />
translated it would be “anti roll sails”, not sure if this is correct<br />
or can be translated at all, when you look at the picture of the<br />
fishing cutter model you can see how he got that nickname…<br />
Kor Wormeester<br />
<strong>Seatrade</strong> Groningen - Triton
(A) Atlantic (Atlantic Ice)<br />
(B) Baltic (Baltic Ice)<br />
(C) Celtic (Celtic Ice)<br />
(A) Tille Scheepswerven, Kootstertille, Netherlands<br />
(B) Scheepswerf Friesland B.V., Lemmer, Netherlands<br />
(C) Scheepswerf Friesland B.V., Lemmer, Netherlands<br />
Vessels were lengthened at the Mützelfeldtwert in<br />
Cuxhaven<br />
(A) 1979 (lengthened in 1981)<br />
(B) 1979 (lengthened in 1981)<br />
(C) 1979 (lengthened in 1981)<br />
(A) Mrs M.R. Tammes-Micó<br />
(B) Mrs C. van Dijk<br />
(C) Mrs Schuur<br />
(A) 2,145 mt (2,960 mt)<br />
(B) 2,185 mt (3,000 mt)<br />
(C) 2,185 mt (3,000 mt)<br />
(A) 12 kts<br />
(B) 12 kts<br />
(C) 12 kts<br />
(A) 5.63 m<br />
(B) 5.63 m<br />
(C) 5.63 m<br />
(A) 66 m (81 m)<br />
(B) 66 m (81.73 m)<br />
(C) 66 m (81.73 m)<br />
(A) 90,105 cbft (134,120 cbft)<br />
(B) 90,105 cbft (134,120 cbft)<br />
(C) 90,105 cbft (134,120 cbft)<br />
(A) 761 sqm (1,131 sqm)<br />
(B) 761 sqm (1,131 sqm)<br />
(C) 761 sqm (1,131 sqm)<br />
(A) -<br />
(B) -<br />
(C) -<br />
(A) 2.9 million (4.3 million)<br />
(B) 2.9 million (4.3 million)<br />
(C) 2.9 million (4.3 million)<br />
old aBc’s vs new aBc’s<br />
Original details from the old ABC’s are shown and in between brackets the details after the vessels were lengthened.<br />
* preliminary figures, as vessels are not delivered yet.<br />
NAMES<br />
SHIPYARD<br />
BUILT<br />
GODMOTHER<br />
DEADWEIGHT<br />
SPEED<br />
(BANANA LADEN)<br />
SUMMER DRAFT<br />
LENGTH (O.A)<br />
BALE CUBIC<br />
FLOOR SPACE<br />
CONTAINER<br />
CAPACITY<br />
QUANTITY OF<br />
BANANAS<br />
(INCL CONTAINER CAPACITY)<br />
(A) Atlantic Klipper<br />
(B) Baltic Klipper<br />
(C) Celtic Klipper<br />
(A) Kitanihon Shipbuilding Co. Ltd, Japan<br />
(B) Kitanihon Shipbuilding Co. Ltd, Japan<br />
(C) Kitanihon Shipbuilding Co. Ltd, Japan<br />
(A) 2011<br />
(B) <strong>2010</strong><br />
(C) 2012<br />
(A) -<br />
(B) Mrs Gertrud Schmack<br />
(C) -<br />
(A) 15,600 mt*<br />
(B) 15,609 mt<br />
(C) 15,600 mt*<br />
(A) 21.5 kts*<br />
(B) 21.5 kts<br />
(C) 21.5 kts*<br />
(A) 10.05 m*<br />
(B) 10.067 m<br />
(C) 10.05 m*<br />
(A) 165 m*<br />
(B) 165 m<br />
(C) 165 m*<br />
(A) 650,000 cbft*<br />
(B) 661,336 cbft<br />
(C) 650,000 cbft*<br />
(A) 7,000 sqm*<br />
(B) 7,118 sqm<br />
(C) 7,000 sqm*<br />
(A) 247 FEU + 9 TEU or 503 TEU*<br />
(B) 247 FEU + 9 TEU or 503 TEU<br />
(C) 247 FEU + 9 TEU or 503 TEU*<br />
(A) 43 million*<br />
(B) 43 million<br />
(C) 43 million*<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
9
celeBraTing The<br />
BalTic Klipper<br />
After nine months of hard work, from first steel cutting to the last details, the mv Baltic Klipper was delivered by Kitanihon<br />
Shipbuilding Co. Ltd in Hachinohe, Japan to her new Owners on 7 September <strong>2010</strong>.<br />
The small delivery ceremony at the yard was attended by representatives from the shipyard, the financing bank, <strong>Seatrade</strong> and<br />
other friends of the company. According to local custom, a Shinto priest blessed the vessel during the Shinto ceremony, in which<br />
various of the guests assisted. The ceremony ended with the ribbon cutting, which resulted in the release of festive balloons and<br />
confetti as well as an impressive blowing of the vessel’s horn.<br />
After signing the official documents in the brand new Captain’s conference room, a toast was raised to the ship. The ship then<br />
set sail for New Zealand on her maiden voyage, waived goodbye by all attending, where after the guests enjoyed a celebratory<br />
lunch hosted by Kitanihon.<br />
10 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 11
celeBraTing The<br />
BalTic Klipper<br />
21 of September marked a historic event for the Baltic Klipper in Tauranga, as the vessel loaded her very first cargo. Fresh Zespri<br />
kiwifruit was efficiently loaded on board under the watchful eyes of Capt. Erwin Reiche.<br />
In honour of this special occasion <strong>Seatrade</strong> hosted two events, a lunch event on the vessel´s bridge and later a quay side evening<br />
event. Special guests at the lunch event included Lain Jager, the chief executive of Zespri, John Loughlin, the chairman, other<br />
board members and the Zespri shipping team. The guests were treated to fresh NZ cuisine, which included seafood and lamb<br />
cooked directly on site in a mobile catering truck. The bridge proved to be a very good vantage site to view loading operations<br />
on the new vessel.<br />
The evening event was then held at the Port of Tauranga office, speeches were made by <strong>Seatrade</strong>’s general manager Yntze<br />
Buitenwerf and <strong>Seatrade</strong> New Zealand’s chairman Michael Evans. Plaques were presented to the captain by Mark Cairns, the<br />
Port of Tauranga chief executive, and Michael Evans. After this a special cake cutting to mark the occasion, and guests were then<br />
treated to guided tours of the vessel.<br />
Both events were extremely successful and enjoyed by all.<br />
12 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 13
celeBraTing The<br />
BalTic Klipper<br />
22 October was The Big Day for mv Baltic Klipper. Under the watchful eye of some 200 guests Mrs Gertrud Schmack, wife of<br />
Mr Karl Dürbeck of Anton Dürbeck GmbH, christened the vessel in Zeebrugge, Belgium.<br />
After a welcome with coffee, several speeches entertained the guests until the ‘official’ moment. A good whack with an axe<br />
released a champagne bottle that splashed the vessel, and hundreds of orange, white and blue balloons were released.<br />
During the reception that followed, guests had the opportunity to join guided tours to check out the vessel in detail. A<br />
scrumptious lunch was served from various buffets with live cooking.<br />
All in all, a stylish and successful event!<br />
Check out the clips of the event on www.youtube.com and search for <strong>Seatrade</strong> and Christening.<br />
14 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 15
16<br />
in The picTure<br />
Meet the Crew<br />
We asked the crew following questions;<br />
1. Where do you come from? Could you tell us a little bit<br />
about this please?<br />
2. When did you start sailing in general and when did you<br />
start sailing on <strong>Seatrade</strong> managed vessels?<br />
3. What is your favourite <strong>Seatrade</strong>/Triton vessel and why?<br />
4. What do you like most about your job?<br />
5. What is your favourite port and why?<br />
6. Did you ever experience anything extraordinary? (for<br />
example crazy weather, strange cargo etc.)<br />
7. What is your advice to young seafarers?<br />
Erwin A. Reiche, Captain<br />
1) The Netherlands. Place of residence is Huizen, a little town<br />
about 40 kms from Amsterdam, situated in between a lake<br />
and a forest, a quiet but good place to live.<br />
2) Started 1975 at the KNSM as ‘Leerling Stuurman’ (cadet).<br />
First ship for <strong>Seatrade</strong> Groningen was the Adriatic (ex-Jofrigo)<br />
in May 1979, as 2nd Mate.<br />
3) Up to now the Baltic Klipper’s performance is as expected;<br />
a strong and reliable ship, but we are still in a testing-phase<br />
and learning every day. This voyage now, we will take<br />
maximum cargo o/b and after completion St. Petersburg<br />
will have probably a good impression of this vessel. So, my<br />
favourite(s) from the present fleet are the Lombok Strait &<br />
Luzon Strait, dynamic and multi-functional ships.<br />
4) Well, feel still comfortable in this job, furthermore I like the<br />
periods of leave, of course.<br />
5) Port Vendres, France. Vessel is berthed in the middle of<br />
the village, as soon as you are off the gangway, you can/<br />
will enjoy a typical France village life: café and restaurants,<br />
bakery at a couple of minutes’ walking distance, so drinking<br />
a cup of coffee with apple pie on a terrace watching the ship<br />
and be back o/b in no time if situation demands.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
In each Simply <strong>Seatrade</strong> we are introducing one of the<br />
vessels managed by any of the pool members; the ship’s<br />
particulars, the trade it is operating in at the time, and<br />
the origin of the vessel’s name will be described, and of<br />
course the present crew will be introduced. However,<br />
as mv Baltic Klipper has been rather extensively<br />
covered already, in this issue we will just introduce the<br />
crew.<br />
6) Yes, over the last 35 years have seen it all, many good, but<br />
also some bad moments.<br />
7) What ever you do, always try to think at least one step<br />
ahead: anticipating = a part of good seamanship<br />
René Duvalois, Chief Engineer<br />
1) I was born in Rotterdam and lived there for 20 years. After<br />
my wife was offered a job at the refinery of Total Flushing<br />
we moved to Middelburg (Zeeland), stayed there for 13<br />
years and moved on to a small village called Ovezande.<br />
Ovezande is a nice quiet village (in the “Zak van Zuid<br />
Beveland”) from around the year 1380 surrounded by<br />
flowers, dikes and apple and pear orchards, small cattle<br />
farms, and vineyards.<br />
2) The first time I went to sea was at the age of 15, made a<br />
trip from Holland to Ireland and back. Went to school and<br />
started sailing for <strong>Seatrade</strong> in 1975 on the Atlantide as an<br />
assistant engineer. Sailed on the old Santa Lucia as a 3rd<br />
and 2nd engineer and started as a chief engineer on the old<br />
Adriatic in 1981.<br />
3) Although the Baltic Klipper is a new and challenging ship<br />
you can’t compare it with a Lombok or Luzon Strait as those<br />
vessels have a lot of interesting equipment on board. And<br />
that is what counts for me: the more complex the systems,<br />
the more I like it.<br />
4) I see my job as independent and a free profession, I like if<br />
things to go wrong to make them work again or improve<br />
things / systems.<br />
5) I do not have a favourite port; there are many nice ports<br />
all around the world. It’s all about the people you meet.<br />
Most ports where people are friendly like New Zeeland or<br />
Australia and many other countries I feel at home.<br />
6) Extraordinary? Hmm difficult to say, after 35 years you think<br />
to have seen it all and that it’s part of the job or common in<br />
this trade. Coffee from England to Brazil for example.<br />
7) Don’t start sailing unless you feel at home at sea.
Vasily Naumov, Chief Officer<br />
1) Vladivostok, Russia<br />
2) Started sailing in 1998 as cadet. On <strong>Seatrade</strong> managed<br />
vessels in 2003 on mv Nova Hollandia<br />
3) Lombok & Luzon Strait. Uncommon type of ships.<br />
4) When all is ok on board<br />
5) Port Victoria Seychelles. Beautiful beaches. Nice flora and<br />
fauna.<br />
6) Yes, towing operation. On mv Goyen towed “not under<br />
command” a Dutch fishing factory to the inner road of<br />
Nouadhibou port<br />
7) Whatever you do, do it in the best way. Always perform<br />
your duty in the proper way.<br />
Leonid Gordey, 2nd Officer<br />
1) Vladivostok, city of the Rising Sun<br />
2) My first voyage was in 2002, on container ship Kapitan<br />
Krems, in Far-East Shipping Company as deck cadet. As for<br />
<strong>Seatrade</strong> vessels, Nova Flandria in 2005 as deck cadet<br />
3) Nostalgic, she is like a Big Ocean Yacht<br />
4) To receive flight details at the end of the contract<br />
5) I have plenty favourite ports such as St. Nazaire,<br />
Bremerhaven, Hamburg, St. Petersburg etc. These ports<br />
have a very interesting own history, but on top on my<br />
list two Russian ports: St. Petersburg and Petropavlovsk -<br />
Kamchatskii, just visit it and you will understand why<br />
6) Discharging cargo in West Africa is always extraordinary<br />
7) To take more anti-seasickness tablets during first contract.<br />
mv BalTic Klipper<br />
Alexey Naletov, ABOT<br />
1) Vladivostok<br />
2) In 2007, this is my first company.<br />
3) Baltic Klipper<br />
4) -<br />
5) Cartagena, Spain. Very beautiful place with interesting<br />
history.<br />
6) -<br />
7) Good luck<br />
Vladimir Potapeiko, 1st Engineer<br />
1) I’m from Russia. My hometown is Vladivostok, I never saw<br />
and don’t know a better place than my town.<br />
2) I started sailing after graduating from “Far Eastern State<br />
Marine Academy” in 1998. My first company was FESCO.<br />
In 2006 I began to work for <strong>Seatrade</strong> company.<br />
3) I have no favourite vessel, because I like all ships where I<br />
worked.<br />
4) I like everything in my job.<br />
5) I don’t know, because I have plenty jobs in the Engine<br />
Room during ship’s stay in port and seldom go to shore.<br />
6) Sometimes it happens, especially crazy weather.<br />
7) To work work and work. To be the best of the best.<br />
Ivan Yepishev, Engineer<br />
1) I come from a small city, which is located in the Far East of<br />
Russia. Its name is Nakhodka. It is a beautiful city with very<br />
kind citizens. In summer season it looks like a little peace<br />
of haven<br />
Standing f.l.t.r. Artem Romanov (ER/OT), Alexey Naletov (AB/OT), Ivan Yepishev (2/E/O), Dmitry Kolomeyets (Eng.cadet), Leonid Gordey<br />
(2/O), Jose Boyet L Tulaylay (A/B), Igor Zavgorodniy (deck cadet), Anthony I Jumawid (Elec.), Vladimir V. Potapeyko (1/E/O), Jemmy L.<br />
Gamayot (O/S), Danilo A. Almonguera (A/B), Vasily M. Naumov (C/O), Randy L. Antiguena (Elec.), Antonio P. Dela Pena (A/B), René<br />
Duvalois (C/E), Ferdinand A. Mendegorin (Fitter), Erwin E. Estopare (C/Cook), Jeffrey C. Eran (Fitter), John D. Forrosuelo (Wiper), and Erwin<br />
A. Reiche (Captain) Sitting f.l.t.r. Rico M. Austria (A/B), Gerry P. Beloso (Oiler), and Apdon P. Navero (Bosun)<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
17
18<br />
in The picTure<br />
2) 2007 I finished my university and start working in <strong>Seatrade</strong><br />
3) Sierra Laurel is my favourite vessel, because she is not big<br />
and comfortable. The crew on board of this vessel is just like<br />
a big family<br />
4) To tell the truth, I like my salary and months of vacation<br />
5) Bridgetown (Barbados), because I think it is the most<br />
beautiful city in the whole world. Beaches of the city full of<br />
white sand and seawater is so clear that you can see corals<br />
on the sea bottom through 20 m of depth<br />
6) I have no experience with extraordinary, but discharging<br />
in Congo was very funny. During discharging of 40 new<br />
Nissan Pathfinder vehicles, stevedores managed to damage<br />
15 of those<br />
7) Don’t give up in any situation. Just do your job well. And<br />
never forget SAFETY FIRST.<br />
Artem Romanov, EROT<br />
1) I come from Plastun village. It is located near the sea in<br />
Russian Far East and it is a reason for tourists to come<br />
in summer time. Seawater is warm and very clean and<br />
availability of different kinds of seafood<br />
2) I started my seaman career in <strong>Seatrade</strong> company at 2007 as<br />
engine cadet<br />
3) Baltic Klipper is my favourite ship, because it is most<br />
modern on my practice<br />
4) Unmanned Engine room, I think<br />
5) Port of my home, because best place in the world is your<br />
home, where somebody loves you…<br />
6) Yes, in my previous contract, when we discharged cargo<br />
in Algeria, one of the stevedores dropped a cigarette in the<br />
cool room floor. After that we activated the CO2 system,<br />
because smoke was already in several decks of the cargo<br />
hold<br />
7) Good luck!<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Randy L. Antiquena, Electrician<br />
1) I come from Duenas, one of the central towns of Iloilo, a<br />
province in the western part of the Philippines on Panay<br />
Island. Iloilo is well known of its Fanoy and beautiful<br />
passenger jeepneys, energy Pinaguang festival, a special<br />
noodle soup called La-paz Batchoy and intensified mobile<br />
sound systems<br />
2) I started sailing in 2006 and I started sailing on <strong>Seatrade</strong><br />
vessels in 2009<br />
3) My favourite <strong>Seatrade</strong> vessel is Cold Stream, despite the<br />
vessel getting older and challenging. The crew still manages<br />
to smile and able to cope with problems encountered thanks<br />
to the support of the company<br />
4) I like my job, very challenging, requires a lot of safety<br />
precautions from the beginning until the final approach of<br />
the process<br />
5) My favorite port is Philadelphia, when I joined my first<br />
<strong>Seatrade</strong> vessel and it was my first step in the land of super<br />
powers<br />
6) Yes I experienced bad weather, rough sea, sometimes<br />
freezing and cold outside and I have to repair troubled<br />
reefer containers<br />
7) Know your job, love it like you love yourself. Be proud of it.<br />
Face the challenge. Never forget to pray and give thanks to<br />
the Lord. Don’t loose hope, always keep in mind the saying:<br />
“Behind the dark cloud the sun is still shining”.<br />
Antony I. Jumawid, Electrician<br />
1) I come from Tagbilaran City, Bohol, Philippines; a resident<br />
of this small island of Bohol. As of now we can see a lot of<br />
tourists spots in this place thanks to its white beaches, old<br />
churches, the famous chocolate hills, Sagbayan peak. The<br />
people are hospitable and religious<br />
2) My career started as a seaman in 2007 on NYK vessels and<br />
I started sailing on board <strong>Seatrade</strong> managed vessels in 2009<br />
on mv Antilla<br />
3) Now my favourite <strong>Seatrade</strong> vessel is mv Baltic Klipper<br />
because we’re the pioneers or first batch crew<br />
4) It is interesting and challenging<br />
5) Mahe, Seychelles, because it is also like my place: a small<br />
island full of tourists spots, a peaceful country, industrious<br />
people and simple living<br />
6) -<br />
7) Strive hard to fulfil your dreams in life, love your work,<br />
follow orders to your company policies and be a good<br />
training seafarer.
Abdon P. Navero, Bosun<br />
1) I come from the province of Sorsogon, 600 kms away from<br />
Manila. This is the Bicol region where you can find the<br />
Mayon Volcano, the most perfect cone in the world<br />
2) I started my career in 1986, in 1996 I was hired by Career<br />
Phils. as AB. I started sailing on SG vessels in 1995 up to<br />
now. Mv Baltic Klipper is my 15th SG vessel<br />
3) Of course mv Baltic Klipper is my favourite vessel, because<br />
it is brand new and bigger than my previous <strong>Seatrade</strong><br />
vessels. The accommodation is not luxurious, but I like the<br />
ambiance<br />
4) Seaman’s life is not an easy job: the advantage is you get a<br />
better salary and the best is you can see the world for free<br />
5) My favourite is Seychelles, called The Paradise Island of the<br />
world. Very peaceful place and a lot of Filipino are working<br />
there. Homesickness is not allowed there<br />
6) Yeah, when we are passing Gulf of Aden: Somali pirates<br />
cause you two sleepless nights<br />
7) Study hard, love your jobs and strive hard to fulfil your<br />
dreams.<br />
Danilo A. Almonguera, AB<br />
1) I come from Noxas City, Philippines the most<br />
beautiful city in the world<br />
2) Started sailing in 1983, with <strong>Seatrade</strong> since 1994<br />
3) As for now Baltic Klipper, because it’s brand<br />
new - less problems<br />
4) My job on board of the ship is not easy; that’s<br />
why I’m thinking always about safety<br />
5) Guayaquil, Ecuador. Good people, good<br />
communication, very easy to work<br />
6) Yes, crazy weather, discharging cargo in West<br />
Africa<br />
7) Yes to God all the times, no to drugs!<br />
mv BalTic Klipper<br />
Ricco Austria, ABS<br />
1) I come from the beautiful country Philippines. I was born in<br />
the Province of Batangas, 60 km away from Manila<br />
2) I started sailing in general way back in 1990 and I started<br />
sailing on <strong>Seatrade</strong> managed vessels in 1993, mv Reefer<br />
Klipper<br />
3) My favourite vessel in <strong>Seatrade</strong> is Baltic Klipper, because we<br />
are the first batch crew of this vessel<br />
4) I like most in my job it is interesting and challenging<br />
5) My favourite port is Oranjestad, Aruba, because it is a<br />
perfect place and wonderful beaches<br />
6) -<br />
7) Fulfil your dreams in life. Love your work and don’t get involved<br />
with illegal drugs.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
19
in The picTure<br />
Antonio P. Dela Pena, ABS<br />
1) I come from the beautiful country Philippines. I was born<br />
in the small province of Bohol. On the island of Bohol the<br />
smallest monkey in the entire world can be found, called<br />
Tarsiers.<br />
2) I started sailing in general way back in 2000. On <strong>Seatrade</strong><br />
vessels only as of February <strong>2010</strong><br />
3) Baltic Klipper, because it’s a new ship<br />
4) I like most about my job to do safe and easy and I learned<br />
most about safe working practices<br />
5) Hamburg, Germany. We had a lot of time to call and surf<br />
the internet.<br />
6) -<br />
7) Do not use drugs and do not get involved on smuggling<br />
illegal drugs<br />
Jose Bouyet I. Tulaylay, ABS<br />
1) I came from the province of Mindoro, Lubang Island is the<br />
place that I love so much because it is a very attractive place<br />
especially for the tourists anywhere in the world<br />
2) I started my career in 1995 and I started sailing on <strong>Seatrade</strong><br />
managed vessels in 1999 on board mv Spring Tiger<br />
3) My favourite vessel is Baltic Klipper, because we are chosen<br />
crew to join the new vessels<br />
4) My job is not easy, because my loved one is far away from me<br />
5) My favourite port is Ecuador, because a lot of unforgettable<br />
memories discovered in my whole life<br />
6) I do not have any extraordinary experiences<br />
7) Strive hard to fulfil your dreams in life, love your work.<br />
20<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Jeffrey C. Eran, Fitter<br />
1) Zamboanga City, near the war zone province of Southern<br />
Mindanao, the Philippines<br />
2) 1994 in a Taiwanese company and with <strong>Seatrade</strong> in 2004.<br />
Gerry Beloso, Oiler<br />
1) I came from Panay Island and grew up at Iloilo City. Now<br />
living with my family at Ovimaras Island, which is famous<br />
for its mangoes in our country<br />
2) I started sailing in 1984 on Japanese vessels; my first<br />
<strong>Seatrade</strong> vessel was Cape Cavo in 1994.<br />
3) Comoros Stream is my favourite vessel<br />
4) Challenging in every vessel<br />
5) -<br />
6) -<br />
7) Take your licences, be flexible and love your job.<br />
Erwin Estopare, Cook<br />
1) I came from the Philippines, south of Luzon called Bicol.<br />
A place where you can see a perfect cone volcano called<br />
“Mayon Volcano”. The perfect place for tourists and visitors<br />
2) I started sailing 1996 and started sailing on <strong>Seatrade</strong> vessels<br />
in 2007<br />
3) -<br />
4) Thinking of safe practice when working<br />
5) Ecuador: cheaper for calling and using internet<br />
6) -<br />
7) Say yes to God no to drugs
The sun emits solar UV radiation, which is invisible to<br />
human eyes. The strength of this radiation depends on<br />
sunset, latitude, sea level, total ozone content, cloudiness<br />
and reflecting surfaces (e.g. wave-free sea, white or<br />
shiny surfaces). Eyes and skin can be seriously damaged,<br />
depending on the duration and strength of the dose of UV<br />
radiation. A differentiation is to be made between acute<br />
effects, like sunburn and ceratitis of the eye, and chronic<br />
damages, like cataract and skin cancer, which will only be<br />
detected at a (much) later stage.<br />
Since two years, the cases of skin cancer within seamen,<br />
who worked mainly on deck, have increased. Skin cancer<br />
has occurred predominately in the face and on the shoulders.<br />
Hence, the German employer’s liability insurance association<br />
(Berufsgenossenschaft für Transport und Verkehrswirtschaft)<br />
has started a study to determine the impact of solar UV<br />
radiation on seamen under real working conditions.<br />
Seamen working on deck<br />
Triton Schiffahrts GmbH, which is situated in Leer (Germany),<br />
has supported the study with a voyage on the Comoros Stream<br />
under the leadership of Captain Casipong. Two co-workers of<br />
the employer’s liability insurance association, Ms Gabriele<br />
Meyer and Mr Ulrich Kirst, travelled from Panama to<br />
Zeebrugge (Belgium) in June <strong>2010</strong>. By using a GPS, the trip<br />
route was recorded. Furthermore, weather observations,<br />
e. g. air temperature, air humidity and cloudiness, were carried<br />
out. For the determination of the exposure to UV radiation<br />
electronic dosimeters and VioSpor-dosimeters were utilised.<br />
The VioSpor-dosimeters are based on a biological principle,<br />
which resembles the structure of the human skin. On the<br />
observation deck, a stationary unit was installed to determine<br />
the maximum value of the UV radiation.<br />
Stationary unit on the observation deck<br />
Furthermore, the personal UV radiation was examined. Crew<br />
members wore a belt, which was equipped with dosimeters<br />
on the chest, the shoulders and the back. To determine the<br />
personal UV radiation on the head, dosimeters were taped on<br />
a helmet.<br />
Examination of personal UV radiation<br />
The highest amounts of UV radiation were found in the<br />
Caribbean Sea, independent of the cloudiness. Consequently,<br />
sun protection is even useful if the sky is heavily overcast.<br />
The examination of the personal UV radiation showed, that<br />
the head and shoulders were mostly exposed to the sun.<br />
In consideration of the recommended standard erythema<br />
healTh & saFeTy<br />
dose (SED) of 100 J/m² per day for skin type II (pale skin<br />
and blond or brown hair), the dose that the head and the<br />
shoulders received during the sampling period of 10 days, was<br />
19 respectively 12 times higher.<br />
The results of the journey showed, that sun protection is<br />
necessary. But, which sun protection is useful?<br />
- wear clothing, which covers the body;<br />
- wear a hat equipped with a large brim or a neck guard<br />
- use a sunscreen, which is waterproof and has a sun<br />
protection factor of 30 or higher, and<br />
- wear sunglasses, which should have an adequate UV<br />
absorption (UV 400) and protect against lateral solar<br />
radiation.<br />
We would like to thank Captain Casipong and his crew of the<br />
Comoros Stream for the pleasant stay on board, and Messrs<br />
Oltmanns and Mobach and their staff at Triton for supporting<br />
our study.<br />
Dr. Gabriele Meyer & Ulrich Kirst<br />
Berufsgenossenschaft für Transport und Verkehrswirtschaft, Hamburg, Germany<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 21
22<br />
relax, iT’s naTural<br />
With the entry of the Baltic Klipper into service, and the<br />
sisters Atlantic and Celtic Klipper soon to follow, we thought<br />
we might introduce the ship’s cargo refrigeration systems to<br />
our readers, and dispel some of the myths and worries that<br />
might arise from the choice of the refrigerant that they use.<br />
The cargo refrigeration system is designed as an ‘indirect’<br />
system. Meaning that a primary refrigerating system, housed<br />
in its own designated machine room, is cooling a secondary<br />
refrigerating loop which is circulating around the cargo holds.<br />
The two systems, or loops, are distinctly separated from each<br />
other and tucked away out of harms way.<br />
The primary loop represents a step forward for <strong>Seatrade</strong> in<br />
this age of environmental awareness and responsibility in that<br />
a new refrigerant (to <strong>Seatrade</strong> anyway!) was selected for use:<br />
R717, or Ammonia.<br />
Ammonia is a natural refrigerant and is very environmentally<br />
friendly. It has no impact on the ozone layer, and makes no<br />
contribution to global warming. On top of this, it is also a very<br />
efficient refrigerant which reduces energy consumption and<br />
thus reduces the vessel’s overall carbon footprint.<br />
The primary loop is a very compact system and is contained<br />
in one dedicated and purpose designed machine room. All of<br />
the components that contain and use R717 are housed in this<br />
machine room only. This room is protected by state of the art<br />
gas monitoring systems which have three levels of automatic<br />
response to any gas leaks that may be detected, ranging from<br />
a sort of ‘cautious watch-out’ response, to a full out ‘all bells<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
and whistles’ response. The room is further protected by an<br />
automatic ventilation system, and automatic water spraying<br />
system, and a device that cuts all power to the room.<br />
The machine room is tucked well out of the way of anyone<br />
visiting the ship, and, of course, has restricted access.<br />
The secondary loop contains a brine solution, which to most<br />
people translates as salty water. In fact this is a 30% solution of<br />
calcium chloride and not sodium chloride which is common<br />
salt. It is this salty solution that is pumped to the coolers in the<br />
cargo holds and transports the heat it picks up along the way<br />
back to the primary system. This harmless solution is the only<br />
substance that personnel from ashore could possibly come<br />
into close contact with.<br />
The name ‘Ammonia’ itself tends to evoke consternation,<br />
concern or even outright fear amongst some. In order to ease<br />
those fears, here are some of the myths dispelled:<br />
Ammonia is toxic<br />
Well, actually it is! But what is not commonly known is that it<br />
only becomes a danger to human life in concentrations above<br />
2500 parts per million.<br />
In concentrations as low as 20 ppm its very distinctive<br />
smell can be easily detected, and at 70 ppm it becomes<br />
uncomfortable causing irritation to the nose, eyes and throat.<br />
Hence long before it become dangerous it is self alarming,<br />
warning all those in the proximity of a leak that it’s time to<br />
leave.<br />
Don’t forget also, that the actual ammonia piping is safely<br />
enclosed in that machine room.
Ammonia is explosive<br />
Oh dear, once again this is absolutely true. But again the<br />
reality of this must be explained. Gaseous Ammonia is only<br />
explosive between the limits of 16% and 28% by volume.<br />
Outside of these limits it cannot ignite. As the contents of one<br />
of the ships three primary systems is less than 1.5% (in liquid<br />
form) of the room it becomes very difficult to reach these<br />
proportions.<br />
All of the electrical components in the machine room are<br />
spark proof and explosion proof, and the whole room is<br />
ventilated by an oversized fan which constantly exchanges the<br />
entire air volume in the room once every minute ensuring the<br />
air is always outside of this narrow risky area.<br />
Ammonia is heavier than air<br />
A common misconception is that leaked Ammonia will form<br />
a ‘blanket’ from the bottom up in an enclosed space, and thus<br />
will displace the air in that space causing suffocation.<br />
In this case, this is absolutely untrue. Liquid ammonia will<br />
relatively quickly evaporate into its gaseous form, which is<br />
lighter than air. It will fill an enclosed space from the top<br />
downwards.<br />
As a standing person will find the atmosphere becoming<br />
increasingly smelly and unpleasant as the concentration of<br />
gas increases, they can simply duck down into fresher air, and<br />
safely exit the space.<br />
In fact this natural refrigerant is actually safer to use than many<br />
of the synthetic refrigerants in use today, many of which use<br />
a direct system where the refrigerant is actually circulating in<br />
the cargo holds.<br />
So, as the title says, relax, it’s natural!<br />
physical properTies oF ammonia<br />
Boiling point -33.4° C at 1.013 bar<br />
Ignition temperature 651°C (DIN 51794)<br />
Explosive concentration 16% - 28% volume<br />
in atmospheric air<br />
Dangerous reaction Acid creates strong neutralisation and strong generation of heat<br />
Dale Rolfe<br />
<strong>Seatrade</strong> Groningen<br />
Other hazards Attacks copper and zinc as well as their alloys, and causes skin burns.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
23
Not ‘just another’ bunker call…<br />
To commemorate the 200th port call of a <strong>Seatrade</strong> vessel at Gibraltar in <strong>2010</strong>, mv River<br />
Phoenix received two plaques during a visit on board by Christopher Lugnani, Senior Ships<br />
Coordinator of Wilhelmsen Ships Service, Portia Walton, Bunker Surveyor of Port Auxiliary<br />
Services and Victor Calderon, Dock Controller of Gibraltar Port Authority.<br />
Under a glorious blue sky the celebration included a small flottilla of vessels and fire-tugs<br />
spraying water greeting the ship.<br />
So, definitely not ‘just another’ bunker call!<br />
Prince meets Queen…<br />
On Friday 5 <strong>November</strong> <strong>2010</strong>, the Prince of Waves and<br />
Queen Elizabeth, the newly delivered luxury cruise liner<br />
of Cunard, ‘met’ in Gibraltar.<br />
Photo courtesy of Angelika Jütting of Triton<br />
Meet <strong>Seatrade</strong> in Costa Rica: Olga Esquivel attended<br />
the <strong>Seatrade</strong> stand at a fair organised by the Dutch<br />
embassy for a ‘matchmaking’ session with Costa<br />
Rican companies at the San Jose Palacio Hotel on 4<br />
October <strong>2010</strong>.<br />
Photo courtesy of the Dutch Embassy in Costa Rica<br />
Spotted in Port Victoria by Capt. Paul<br />
Hagendoorn: One of the ‘Old’ ABC’s
Ashley, daughter of Harry Huisman, Captain with <strong>Seatrade</strong><br />
Marina, daughter of Antonio Gonzalez-<br />
Salvador, Hispafrio<br />
Usually ship’s cranes or shore cranes are used to discharge cargo. While<br />
at Boma (D.R. of Congo) it was decided that the port’s container stacker<br />
could also do the job!<br />
Photos courtesy of Capt. R. Koningstein, mv Cool Express<br />
Judith, daughter of Kai Neuhausen, QA &<br />
Operations department, Triton<br />
Cas, son of Henriette Orsel, Human<br />
Resources department, <strong>Seatrade</strong><br />
Groningen<br />
Thijmen, son of Andrea de Boer,<br />
Crewing department, <strong>Seatrade</strong><br />
Groningen<br />
Christian, son of Stijn Vodde,<br />
Superintendent,<br />
<strong>Seatrade</strong> Groningen
26<br />
10 years oF<br />
simply seaTrade<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong>
10 years of simply seatrade<br />
39 issues printed<br />
1,316 pages filled with seatrade news<br />
113,600+ copies in 10 years<br />
...<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
27
worKing wiTh<br />
“Enriching minds, transforming lives”<br />
That’s the slogan with which MFI explains its mission.<br />
Started off as the corporate foundation of the national<br />
electric company (MERALCO) it now provides vocational<br />
technical training to the less privileged and others. Since<br />
2004 it has partnered with <strong>Seatrade</strong> in various training<br />
initiatives and MFI became the main supplier of customised<br />
training to <strong>Seatrade</strong> sea staff in the Philippines.<br />
It all started back in 2004 when Mr Adrie Arts visited MFI<br />
and saw the potential of MFI, explains MFI-TI’s Head Manolo<br />
Santos. “While we do not claim to know a lot about shipping,<br />
our expertise is in the technical field and in the way we<br />
customise our courses and part with this knowledge. I think<br />
our instructors are our biggest assets.”<br />
Manolo explains, “having knowledge is one thing, but getting<br />
it across is quite another. You need dedicated instructors for<br />
that. Specialists are not necessarily the best instructors.”<br />
The first courses were the basic reefer and electric courses and<br />
I must give credit to <strong>Seatrade</strong> as they spent a lot of time and<br />
effort on familiarising us with the company and its business.<br />
A specialist from Holland trained seven of our instructors<br />
on basic reefer technology and a reefer simulation unit was<br />
donated to MFI.<br />
The next stage was the development of the Advanced Reefer<br />
Course for which four of our instructors visited South Tyneside<br />
College in the UK and with the help of Mr Dale Rolfe, the<br />
<strong>Seatrade</strong> reefer expert, we developed this course. I can say<br />
that those two reefer technology courses are probably the best<br />
one can get in this field in the Philippines.<br />
In the meantime our instructors got their feet wet on board<br />
the Spring Bok<br />
during a voyage<br />
from Davao to<br />
Iran in which<br />
they tested the<br />
28 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
contents of our courses with actual life on board. <strong>Seatrade</strong><br />
also offered some training berths to our electrical graduates<br />
and some of them have meantime progressed to become an<br />
electrician on board. At the forefront of innovation we shared<br />
our knowledge in E-learning by developing a training website<br />
for <strong>Seatrade</strong> (www.seatradetraining.com). Through this site,<br />
agencies worldwide have access to the same updated training<br />
and familiarisation materials. It can also be used as a platform<br />
for further developments in E-learning. Imagine a future in<br />
which seafarers can take some courses at a place and time of<br />
their own convenience.<br />
The latest development was the Management Leadership<br />
Development Course (MLDP). As this was quite a new field for<br />
us we enrolled the help of an experienced facilitator, Mr Godo<br />
San Juan and we both travelled to Groningen and Leer to talk<br />
to management on what they aimed to achieve. They then<br />
shipped us on board the Atlantic Mermaid from Spain across a<br />
choppy Gulf of Biscay to UK and Holland.<br />
We will always remember that trip, Mr Godo San Juan takes<br />
over. It was really quite an awakening for us. Of course we<br />
experienced our share of seasickness but despite this we were<br />
able to experience life and work on board a ship. I must say<br />
we gained a good deal of respect for those working on board<br />
and realize not everyone is cut out for that demanding work<br />
environment.<br />
It helped us a lot in developing the MLDP course which is<br />
aimed at the senior officers on board. They act as managers<br />
and leaders on board but unlike office staff they have never<br />
received any training or guidance in this. The MLDP course<br />
is developed to give them a mirror and critically look at<br />
themselves. What we offer them is a toolbox from which they<br />
can take whatever they think is useful in their work.<br />
As seafarers are very practical, we kept the course very down<br />
to earth with many practical cases and a lot of interaction.
Another important aspect is the interaction between shore<br />
and sea staff as the course is attended by representatives from<br />
offices of <strong>Seatrade</strong> Groningen, Triton and <strong>Seatrade</strong> Antwerp,<br />
so all in all we have quite a mix each session. This really adds<br />
value to this kind of training as it creates better understanding<br />
of each other’s side in the business.<br />
In the meantime the training has been extended to Vladivostok<br />
and Manolo muses that apart from having learned some<br />
Russian, Godo has also experienced being snowed in with<br />
his visa expiring. Luckily times have changed and with the<br />
help of FESCO’s Leonid Bexkorovaynyy he was spared a trip<br />
to the Gulag! Leonid also became one of the facilitators on<br />
the MLDP team both in Manila and Vladivostok, while Kor<br />
Wormmeester and Joost Mes rotate as co-facilitators.<br />
Asked about the next step, Godo states that there will be a<br />
follow-up on the MLDP training as to check what has been<br />
brought into practice on board. At the end of each course<br />
all participants receive a USB stick with course materials<br />
and projects. So those officers who are MLDP graduates are<br />
warned… We will be back… “to enrich minds, and transform<br />
lives…!”<br />
mFi<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
29
30<br />
and The winner is…<br />
Taking a <strong>Seatrade</strong> ‘cruise’ from Noumea<br />
During 2009 <strong>Seatrade</strong> NZ ran a promotion with all<br />
customers that exported cargo from New Zealand to Europe<br />
during that year. The lucky winner was Warren MacDonald,<br />
Marketing Manager for Crusader Meats based in Napier,<br />
New Zealand. The prize was a flight to Noumea including<br />
a brief stopover in a hotel resort and then a cruise back on<br />
one of our liner vessels from Noumea to NZ. Due to business<br />
and family commitments Warren was only recently able to<br />
take the trip on the Royal Klipper under the command of<br />
Captain Jan de Haan. Accompanying Warren to Noumea<br />
and the return voyage was Dave Southwood from our New<br />
Zealand office.<br />
Here follows an account from Dave regards the trip… as well<br />
as some comments from Warren.<br />
Day 1: Sat 31 July<br />
An early start and flight from Auckland to Noumea. A pleasant<br />
3-hour flight and just time for a quick movie en route and<br />
an in-flight breakfast. By lunchtime we were in the beautiful<br />
resort at Noumea’s Anse Vate beach. 24°C, who said winter<br />
is cold! First priority was to get the name of any bar that<br />
would be televising the Wallabies v All Blacks test match from<br />
Melbourne later that night. (Crazy patriotic Kiwi’s, I know!)<br />
We were directed to a bar in Baie des Citrons (near Anse<br />
Vata). Later on after dinner we arrived at the nominated bar<br />
and the first group we came across were some guys from<br />
Whangamata, New Zealand (they were sailing the Pacific in a<br />
yacht and were laying over a few days in Noumea) who had<br />
also been directed to the same bar to watch the match. But<br />
to our horror the only live sport on all night was baseball! Oh<br />
well not to worry, the locals were great fun to talk to and the<br />
band was going good as well. They certainly know how to<br />
party in Noumea, as we found out during the course of the<br />
night at a couple of local bars!<br />
Warren MacDonald and Dave Southwood, Noumea<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Day 2: Sun 1 Aug<br />
A nice quiet relaxing day after a late<br />
rise, All Black replay was on TV (yes<br />
the All Blacks beat the Ozzies no<br />
problem) which was nice surprise<br />
and then a boat trip and snorkel at a<br />
nearby island. Brilliant blue sky and<br />
fine weather. Lots of tropical fish and<br />
coral to view only 10 metres swim off<br />
the small island near the mainland.<br />
Day 3: Mon 2 Aug<br />
Time to get down to the port and the ship via a visit to <strong>Seatrade</strong>’s<br />
Noumea agents Agence Maritime Ballande. There we were<br />
ably looked after by Jean-Yves Boileau (Chief Executive),<br />
Patrick Klein (Director), Peggy Dussac (Sales Manager) and<br />
Noumea port<br />
Nanette de Montigny La Vallée (Agency Manager). Following<br />
a drive and lookout over the port of Noumea we had nice<br />
lunch with Jean-Yves and Patrick. Nanette then took us to<br />
the vessel, but first had to get us approved for departure by<br />
local Customs officials. Some fast talking by Nanette soon had<br />
Warren MacDonald with Capt. Jan de Haan on Royal Klipper
our passports stamped and we were on our way! We then<br />
boarded the <strong>Seatrade</strong> vessel mv Royal Klipper, which was<br />
discharging European cargo at the Noumea terminal.<br />
On board Royal Klipper we met Captain Jan de Haan who<br />
would be our host for the next three days on the 1,221 nautical<br />
mile voyage from Noumea, New Caledonia to Nelson, New<br />
Zealand. Jan showed us to our cabins which while rather small<br />
did have their own ‘facilities’ and were very comfortable as it<br />
proved to be! We then dined in the officers’ mess with Capt.<br />
Jan, Chief Engineer Bert Goselink and Cadet Eisse Bus.<br />
The vessel departure from Noumea later that night was<br />
relatively uneventful, however both Warren and I had some<br />
trepidations as to what the seas would be like once the vessel<br />
broached the coral reef that surrounds and protects New<br />
Caledonia. Our worst fears were allayed and the seas were<br />
relatively calm outside the reef in the widening expanse of the<br />
South Pacific Ocean!<br />
Day 4: Tue 3 Aug<br />
Sea’s calm, blue skies and still around 22°C. Up at the crack<br />
of dawn for a sunrise and time to spend on the bridge with the<br />
First Officer Hernane Gorriceta during his 4 am to 8 am watch.<br />
Breakfast with Warren and Cadet Eisse Bus and then back on<br />
the bridge for the 8 am to midday watch with Capt. Jan.<br />
Eisse Bus, Bert Goselink, Jan and Warren having dinner onboard<br />
Today the captain made a surprise lifeboat drill so all hands<br />
assembled on deck at the stern next to the lifeboat. To simulate<br />
a real launch a number of us actually entered the lifeboat and<br />
prepared with seat belts on, just like the real thing! Luckily<br />
for us they didn’t launch the fully enclosed lifeboat down its<br />
runway and out over the Pacific!<br />
Eisse takes a manual bearing for good measure !<br />
Lifeboat drill mid-Pacific<br />
2nd Officer Virgilio Atienza takes up a position in the lifeboat drill<br />
Day 5: Wed 4 Aug<br />
Seas are getting a little worse and noticeably the outside<br />
temperature is now dropping rather rapidly. The vessel’s route<br />
of course from Noumea to Nelson is almost directly due<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 31
32<br />
and The winner is…<br />
Stern view of Royal Klipper heading to Nelson<br />
Pirate attack, or is that the Pilot boarding off Nelson!<br />
south so we were fast approaching a much cooler winter as<br />
we passed Cape Reinga (the northern tip of New Zealand’s<br />
North Island)! The massive expanse and vastness of the ocean<br />
is amazing. There’s a lot of water out there! We finally see<br />
another ship! The Vega Gotland passes astern some 7 nautical<br />
miles from us en route to Auckland from Australia.<br />
Passing the narrow entrance of “the cut” into Nelson harbour<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Day 6: Thu 4 Aug<br />
A rolling sea all night in the Tasman Sea made for an<br />
interesting night’s sleep. Due to cloudy weather no view at all<br />
of the NZ coast until we pass near Farewell Spit on entering<br />
Tasman Bay (named after the Dutch explorer Abel Tasman<br />
from Groningen - how appropriate!). The final run into Nelson<br />
was smooth sailing once in the confines of the large bay. The<br />
vessel negotiated ‘the cut’ on entering Nelson Harbour, no<br />
problem, and that ended a very enjoyable 6-day excursion!<br />
Warren seemed to be pretty happy too, I must say, to set foot<br />
well and truly on Terra Firma once again!!<br />
Capt Jan and pilots safely berthing the Royal Klipper at destinations<br />
end for Warren & Dave<br />
It was a most enjoyable three days on the ship. Capt. Jan was<br />
in good spirits. He was due to be relieved in Gisborne by Capt.<br />
Harry Brouwer having been on the vessel for approximately<br />
four months. Jan was looking forward to seeing his partner in<br />
Holland and oddly enough returning to the sea, but this time<br />
to go sailing on his two yachts!<br />
It was interesting to observe the daily routine on the bridge<br />
and to spend time talking with the deck officers and Capt.<br />
Jan who was performing two 4-hour watches each day on the<br />
bridge.<br />
It was good chatting, too with Jan, Bert and Eisse over lunch<br />
or dinner and hearing about their lives back home in Holland<br />
when not on the ship. Special thanks too to Chef (Chief<br />
Cook) Martinus van Wijland, whose meals were always well<br />
prepared and final thanks once again to Jan de Haan for being<br />
a great host while onboard his vessel.<br />
Dave Southwood<br />
<strong>Seatrade</strong> New Zealand<br />
Ed. Since this ‘cruise’ took place, Capt. de Haan has passed<br />
away. Our thoughts are with his loved ones.
“It was with some excitement and trepidation that I was the<br />
lucky winner for the trip from Noumea to New Zealand on<br />
one of the <strong>Seatrade</strong> vessels. I can confirm I am very much<br />
a person who likes “terra firma” but wishing to experience<br />
life on the ocean for a few days was too good to miss. I<br />
certainly know it’s a special breed to be a sailor where you<br />
are spending about 200 days a year on the ocean.<br />
However, once we settled in onboard and set sail at 9.30pm<br />
it was interesting to go to the bridge and see how tug boat<br />
pilots do their job in ensuring a safety passage out from the<br />
lagoon/reef and into the Pacific Ocean. Then the following<br />
morning to wake up and all you can then see is ocean. It’s<br />
a big place and during the whole voyage I can recall seeing<br />
one other vessel and three birds. During the sailing though<br />
we experienced extremely calm seas which made life good<br />
and a lot of reading and listening to the iPod was done.<br />
All the crew were very hospitable and the weather was warm,<br />
dropping in temperature as we got closer to Nelson.<br />
I must say I was happy to see land again after 68 hours<br />
on the sea - how those guys do it for a 27-day stretch is<br />
beyond me! Once again it was a great experience and I<br />
would like to thank all the <strong>Seatrade</strong> crew for providing this<br />
once in a lifetime opportunity.”<br />
Warren MacDonald<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 33
seasons greeTings<br />
wiTh Fresh FruiT!<br />
Probably for those living in the Southern Hemisphere the<br />
connection between fresh fruit and the end-of-year festivities<br />
of Christmas and New Year just means more availability of<br />
fresh fruit and for those in the export business, a very busy<br />
period!<br />
For those in the Northern Hemisphere, there is an entirely<br />
different dimension to fresh fruit, and traditions mixed with the<br />
sheer need of vitamin C make some fruit extra special.<br />
So, we will explore briefly the sentiments and sense of<br />
anticipation which bring clementines, mikan, pineapples,<br />
cranberries, litchis, and grapefruit to various countries and<br />
cultures.<br />
Citrus is an evergreen, in the right climate of course, and so<br />
you associate it with the warmer climates where it is grown. In<br />
Scandinavia and particularly in Sweden it’s also an evergreen<br />
cherished by many young and old. Why is that? Imagine living<br />
close to the polar circle where daylight in late autumn and<br />
winter time and sun are scarce... The citrus fruit shamouti is a<br />
soft Israeli orange with thick skin, easy to peel and also known<br />
as the rucksack orange, which many grew up with and carried<br />
to school or as an extra injection of vitamin C during ski<br />
trips. Together with the delicious Florida grapefruit these have<br />
always been bestsellers during the dark period of the year.<br />
Rich in vitamin C it has traditionally been eaten or squeezed<br />
for health reasons. But, it has also inspired people to dream<br />
and think of warmth and a sunny Mediterranean climate...<br />
only to wake up to a 10 below zero and have to kick-start your<br />
car as the battery has drained during the crispy night!<br />
34<br />
34 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Despite the alleged global warming just thinking of last winter<br />
it seems the fruit will be a lasting evergreen for decades to<br />
come…<br />
In the Netherlands and Flanders clementines are instantly<br />
associated with the celebrations of Saint Nicholas and the<br />
build up towards Christmas. It is the good man who lives<br />
in Spain and who brings presents to those kids<br />
who have behaved well during the year, who<br />
also brings with him the new and<br />
fresh clementines from his home<br />
in Spain. Kids love them because<br />
they are handy size and of<br />
course easy to peel!<br />
Now lets skip the<br />
”fresh” and we go into<br />
industrialised America,<br />
where seasonal fruit comes<br />
from a... can!<br />
The cranberry is a true<br />
oddity, as one of only<br />
three native Nor th<br />
A m e r i c a n f r u i t s<br />
(blueberry and concord<br />
grape being the other<br />
two). Long a staple of the<br />
Native American diet, legend<br />
has it that cranberries were served<br />
at the very first Thanksgiving dinner- a<br />
tradition that carries on still today.<br />
Growing up, I had no clue what an actual<br />
cranberry looked like. As in almost all<br />
American homes, the family tradition was to serve<br />
cranberry sauce or relish at the Thanksgiving meal. I don’t<br />
know why it’s called a sauce, as it more resembles a jelly. All<br />
I knew was it always came out of a can and this was the only<br />
time of year we ever ate it.
Every family has its own traditions. On our holiday table, the<br />
cranberry sauce was in a tubular shape and sliced, laid out in<br />
a crystal bowl. Because it would fall apart so easily, it had to<br />
be served with a spoon. It provided a tangy, sweet contrast to<br />
the saltiness of the turkey, stuffing and mashed potatoes.<br />
The challenge in my house was to get the<br />
gelatinous blob out of the can and into<br />
the serving bowl in one piece. After a few<br />
years of watching my mother prepare<br />
the meal, I learned the trick was to<br />
open the can at both ends then slide<br />
the can off. This left a mould<br />
exactly in the shape of the<br />
can - ridges and all. You<br />
then gently tipped it over<br />
and with a very sharp<br />
knife cut it into slices.<br />
O v e r t h e ye a r s I<br />
d i s c o v e r e d w a y s<br />
other families served<br />
cranberries. There are<br />
chunky versions. Some<br />
add ingredients such as<br />
nuts and form it into a<br />
mould (often shaped<br />
like a turkey). Some simply<br />
dump the can into a bowl<br />
and stir it up. I have even<br />
attempted making it with fresh<br />
berries, a long, slow process that<br />
requires boiling down the fruit to<br />
soften and sweeten it.<br />
In Japan it is the mikan, shown here set out on a<br />
kokatsu in the tatami room, an orthodox scene in<br />
Japanese houses during winter coinciding with New Year<br />
celebrations. The kokatsu is a small table with an electric<br />
heater underneath and covered by a quilt. Today, Japanese<br />
h o u s e s h a v e<br />
more European<br />
style rooms with<br />
flooring, so the<br />
tatami room is<br />
not t he main<br />
room in the house<br />
anymore. But, in<br />
the country side<br />
it is still common,<br />
and the taste of a<br />
mikan is something<br />
very, very special:<br />
it is 100 percent<br />
local production,<br />
with something like<br />
one million tons of<br />
fruit produced and<br />
consumed every<br />
winter.<br />
In both Italy and Spain, pineapples have developed into “the”<br />
Christmas fruit. This is a trend that only started in the early<br />
1960’s, when fresh pineapples were really exotic for normal<br />
Europeans and to find it in the fruit basket was considered<br />
really special and a luxury,<br />
only to be afforded during<br />
this time of the year. A fresh<br />
pineapple would decorate<br />
and, allegedly, provide a<br />
good help to your digestion<br />
after those heavy Christmas<br />
and New Year’s banquets.<br />
And finally we have the<br />
litchi. This strange looking<br />
fruit seems to be “the” fruit<br />
for the end-of-year fruit<br />
basket in French households.<br />
Apparently the tradition<br />
comes from the Vietnam<br />
connection with France.<br />
Being something ultra special and similar to the situation<br />
with the pineapples in Italy and Spain it was imported from<br />
Vietnam at great cost and difficulty, and later on also from<br />
Madagascar. Some savvy French fruit traders found a niche<br />
taking advantage of the production in Madagascar in late<br />
<strong>November</strong> which if sent by ship without delay, would reach<br />
France a few weeks or even days before Christmas, obtaining<br />
exorbitant prices in the market, and getting the public hooked<br />
on this fresh fruit as an end-of-year specialty.<br />
Philip Gray & Howard Posner<br />
<strong>Seatrade</strong> Antwerp & <strong>Seatrade</strong> USA<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 35
36<br />
racing The louise To<br />
denmarK<br />
Peter Gast Schiffahrts Regatta, 28 August <strong>2010</strong><br />
Wind NW 4-5 Bft<br />
Weather partly cloudy, +20DC<br />
Visibility good<br />
Yacht sy Louise, Hallberg-Rassy 40<br />
Owner/skipper Karl-Heinz Hilbig<br />
Crew Andre Atema, Mads Ellefsen, Dirk Pepping,<br />
Martijn Mobach<br />
From Schleimuende, Germany<br />
To Aeroskobing, Denmark<br />
Distance 30 nautical miles across the Ostsee<br />
The Peter Gast Schiffahrts Regatta is an annual event that has<br />
grown from a few yachts competing for a small bet in 1982, to<br />
the premier sailing regatta for the German maritime industry.<br />
Stakeholders of all segments of the maritime world are represented<br />
and in the 28th edition of the regatta this year over<br />
1200 crew members on 132 yachts competed, ranging from<br />
classical vintage yachts to state-of-the-art racers. All in various<br />
starting groups and ship performance, levelled out by a handicap<br />
system, so that the race in the end is fair and sailing skils<br />
determine the final ranking.<br />
Throughout all these years, Mr Peter Gast Sr. heads and directs<br />
the event personally, he assures all are welcomed, and all are<br />
called in for the pre-race “sauerkraut & spanferkel” dinner. He<br />
also sees to it that all crew have a proper breakfast before the<br />
race, and that flags are hoisted conform protocol without fail!<br />
This year the <strong>Seatrade</strong> Group was represented in the regatta<br />
with an own entry: sy Louise, a stunning 40-foot Hallberg-<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Start group 2 - Racing Track 3<br />
Leg1 - Course 356 - 10 miles<br />
Leg2 - Course 090 - 3 miles<br />
Leg3 - Course 026 - 5 Miles<br />
Leg4 - Course 115 - 8 Miles<br />
Leg5 - Course 187 - 4 Miles<br />
Rassy. On the Friday torrential rains had battered northern<br />
Germany, but on the day of the race the weather was splendid;<br />
partly cloudy, sunshine, and with a fresh north westerly<br />
breeze. A sailor’s dream! The geography of the area is stunning,<br />
farming islands, lush green fields, ample water depth, a<br />
recommended holiday destination for all.<br />
And Mads shared with us the Norwegian motto: “There is no<br />
such thing as bad weather, there only is bad clothing!”<br />
With Dirk at the helm the start was sharp off the mark and<br />
we had a clear wind. The first leg was sharp upwind making<br />
good speed towards the first buoy. A few minutes were lost<br />
on a mainsail shackle that broke, but Mads with some Viking<br />
Norwegian force clipped the old shackle and soonest the sail<br />
was again trimmed well with a new larger shackle. Good<br />
teamwork!<br />
The second leg downwind allowed setting the gennaker sail for<br />
that extra pull. The field was now totally mixed with yachts of
all types cross racing<br />
the field, even with<br />
some close quarters<br />
manoeuvring. Being<br />
a Gentlemen’s event,<br />
there is no protesting<br />
procedure. Simply all<br />
is settled on the water<br />
in true sportsmanship<br />
fashion!<br />
Rounding the cape<br />
again a southerly<br />
course downwind<br />
was set and speeds<br />
increased well with the Genoa boomed out. Only once we<br />
had to duck for a jib boom slammer due to a wind shift. Seeing<br />
the position in the fleet, while heading to the finish line it<br />
dawned upon us that Louise was doing really well. At the prize<br />
giving ceremony this was confirmed by a third place ranking,<br />
for first time competitors in the event! Which calls for even<br />
more next year, given more crew experience and even more<br />
focus on the top seeds.<br />
Thanks to Louise for the good speeds and majestic sailing, an<br />
excellent experience and good display for the <strong>Seatrade</strong> group,<br />
with hopefully many happy future returns to the event.<br />
Martijn Mobach<br />
Triton<br />
http://schiffahrtsregatta.de/<br />
International <strong>Seatrade</strong><br />
Volleyball Tournament<br />
It’s the <strong>2010</strong> International <strong>Seatrade</strong> Volleyball Tournament.<br />
Sport fans, athletes and supporters from <strong>Seatrade</strong><br />
Groningen, Triton Schiffahrts GmbH as well as <strong>Seatrade</strong><br />
Reefer Chartering gathered at “Indoorstrand Binn’npret”,<br />
an ex-warehouse turned indoor beach volleyball hall with<br />
two field courts, sand, bar, sand, and more sand...<br />
The event started with a delicious buffet lunch by “candle<br />
light” that was cozy enough to fill our bodies with the<br />
energy needed for the game. And after registration of<br />
teams the main event began... A total of six teams played<br />
at the tournament, <strong>Seatrade</strong> Management or “M” Team,<br />
<strong>Seatrade</strong> 1, <strong>Seatrade</strong> 2 and <strong>Seatrade</strong> 3, Triton 1, Triton 2<br />
and Team “Tovarishi”.<br />
Each player of the teams showed prowess of athleticism<br />
and sportsmanship as all of them struggled to get that big<br />
score and tried to run faster on the sand... Volleyball like<br />
any other physical sport requires you to have an extra<br />
agility, presence of mind and in this case “try not to eat<br />
sand” like I did.<br />
All the teams played very well, but like any other games<br />
there must be a winner. As the game progressed four<br />
teams topped it up to compete for the finals. The M-Team,<br />
<strong>Seatrade</strong> 1, <strong>Seatrade</strong> 3 and Triton 2. It was a very close<br />
competition that led to the final game between <strong>Seatrade</strong><br />
3 and Triton 2 eventually hailing <strong>Seatrade</strong> 3 as the<br />
Tournament Champion.<br />
The event closed with a barbecue buffet that was enjoyed<br />
by participating athletes and their supporters. It was really<br />
a successful event that showed team spirit among the<br />
players as well as their supporters and the strong bond<br />
of friendship among co-workers regardless of nationality<br />
within <strong>Seatrade</strong> and Triton.<br />
Team <strong>Seatrade</strong> 3<br />
Erik Hilverts<br />
Ina de Vries<br />
Marco Scholtens<br />
Tienco de Vries<br />
Cirilio Raneses<br />
Team Triton 2<br />
Hanno Poelker<br />
Dennis de Vries<br />
Jeroen Koopman<br />
Katharina Veselka<br />
Cirilio Raneses<br />
<strong>Seatrade</strong> Groningen<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
37
38<br />
loyal crew is<br />
rewarded<br />
To succeed as a company you must have access to a pool of reliable employees.<br />
The Year of the Seafarer is an excellent opportunity for <strong>Seatrade</strong> to pay extra attention to its seafarers.<br />
Seafarers that showed uninterrupted loyalty, excellent contribution, and valuable inputs for more than five years will receive<br />
a “Certificate of Appreciation”. For seafarers that sailed for more than 10 years within the <strong>Seatrade</strong> pool a certificate and a<br />
pin have been made.<br />
The first certificates and pins were already handed out during the annual summer parties in Manila and Vladivostok.<br />
<strong>Seatrade</strong> will try to handout the remaining certificates and pins in person as much as possible. Others will be sent via mail.<br />
At least 5 years of service<br />
Name Rank Agent<br />
Abada Rodelito 2EO Scan<br />
Abayon Joselito 2EO Scan<br />
Abelardo Norman OT CSM<br />
Abiba Romil C/E CSM<br />
Adlawan Rodolfo CK Scan<br />
Aguilar Jose CK Scan<br />
Alekseyenko Andrey 2EO Fesco<br />
Almoroto Romelo 2EO Scan<br />
Alota William 2/O Scan<br />
Alpeche Edgardo C/O CSM<br />
Alvares Vicente C/O CSM<br />
Amarante Rolando FIT Scan<br />
Anchores Cristobal BSN Scan<br />
Andoy Rogelio BSN Scan<br />
Anisimov Yegor 1EO Fesco<br />
Antivo Alric 2EO Scan<br />
Antonio Ferrer C/E Scan<br />
Aparece John 3EO Scan<br />
Arcilla Jayson Angeles 3/O CSM<br />
Argallion Arnel 2EO Scan<br />
Arope Jefrey 2/O Scan<br />
Artyukh Sergey 1EO Fesco<br />
Asenjo Marcelo AB Scan<br />
Atienza Virgillio 2/O CSM<br />
Austria Rico AB CSM<br />
Auza Alejandro BSN CSM<br />
Avdyushkin Oleg 2/O Fesco<br />
Babenko Alexey 2/O Fesco<br />
Bacus Julius 2EO Scan<br />
Bagurov Dmitry 2/O Fesco<br />
Bait Edgar BSN Scan<br />
Balbon Silverio C/E CSM<br />
Balicanta Joseph 2EO CSM<br />
Balot Willy 1EO CSM<br />
Balunan Archeir 3/O CSM<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Bantang Inocencio MAS CSM<br />
Baoit Narlou 2EO CSM<br />
Baraka Oleg AB Fesco<br />
Barashkin Maxim BSN Fesco<br />
Barcia Marion De Paz CK Scan<br />
Bardzheyev Vasiliy FIT Fesco<br />
Batluk Sergey BSN Fesco<br />
Bautista Perlito AB Scan<br />
Bautista Redencio 2/O CSM<br />
Bautista Rodolfo 1EO CSM<br />
Bavchenko Mikhail AB Fesco<br />
Bavchuk Anton Yuriy 2EO Fesco<br />
Beatingo Xavier C/O Scan<br />
Beketov Mikhail FIT Fesco<br />
Belan Roman C/O Fesco<br />
Belkhvostov Nikolay WIP Fesco<br />
Benedicto Albert C/E Scan<br />
Berina Eric 1EO Scan<br />
Bernardo Felicisimo MAS CSM<br />
Berueda Mauricio AB CSM<br />
Bezrukavyy Andrey CK Fesco<br />
Bezverkhniy Igor AB Fesco<br />
Bibay Roberto BSN Scan<br />
Billedo Rudolf MAS Scan<br />
Blason Cirilo CK Scan<br />
Bocharnikov Aleksandr BSN Fesco<br />
Bogaychuk Oleg S. 2/O Fesco<br />
Boholst Mario AB Scan<br />
Boldyrev Valeriy C/E Fesco<br />
Bol’shakov Sergey C/E Fesco<br />
Bondarenko Aleksey BSN Fesco<br />
Bondarenko Andrey C/O Fesco<br />
Bonghanoy Blainne 2/O Scan<br />
Borines Neil AB CSM<br />
Borshch Maksim C/E Fesco<br />
Boyko Andrey MAS Fesco<br />
Bozhenov Sergey 3/O Fesco<br />
Braulio Allan C/O CSM<br />
Breslavich Viktor ELEC Fesco<br />
Brunbender Ruslan MAS Fesco<br />
Brynza Viktor 2EO Fesco<br />
Buan Eduardo FIT Scan<br />
Buchnev Vitaliy AB Fesco<br />
Bueno Genon AB CSM<br />
Buensalda Jaime 2EO CSM<br />
Bugatov Zhamil C/E Fesco<br />
Bukhoyev Andrey 1EO Fesco<br />
Bulan Garry 2/O CSM<br />
Bulanhagui Felicito C/E CSM<br />
Bumanglag Joseph C/E Scan<br />
Burkov Igor C/E Fesco<br />
Burov Vitaliy 1EO Fesco<br />
Buslov Evgey Boris 2EO Fesco<br />
Byvalov Aleksey C/E Fesco<br />
Cabahug Antolin 1EO CSM<br />
Cabalse Inigo 1EO CSM<br />
Cabizares Mario BSN Scan<br />
Cacho John Raymond OT Scan<br />
Cagas Julius 2/O CSM<br />
Calderon Harly BSN Scan<br />
Calidro Santiago 1EO CSM<br />
Camo Vicente CK CSM<br />
Canales Marlon AB Scan<br />
Cananga Diocil 2/O CSM<br />
Candelaria Roberto CK CSM<br />
Cantal Lorenzo MAS CSM<br />
Cantalejo Oscar AB CSM<br />
Carbajosa Alfredo BSN CSM<br />
Cardinal John Roy OT Scan<br />
Carolino Leo C/O Scan<br />
Carpio Ferdinand CK Scan<br />
Casili Manuel 3/O CSM<br />
Casipong Mario MAS CSM<br />
Castro Jr. Felix BSN CSM<br />
Catalan Nick OIL Scan<br />
Cayongcong Norman C/O Scan<br />
Cejas Nestor C/E CSM<br />
Cerbo Jr. Dionisio CK Scan
Chayka Yuriy 3/O Fesco<br />
Chekh Sergey BSN Fesco<br />
Cheptsov Evgeniy C/O Fesco<br />
Cherepanov Vadim C/O Fesco<br />
Chichirita Vicente C/E CSM<br />
Chico Mark 2/O CSM<br />
Chub Aleksander 1EO Fesco<br />
Chumakov Alexander C/O Fesco<br />
Ciano Emerald 2/O Scan<br />
Colmo Raphael CK CSM<br />
Constantino Nicanor CK CSM<br />
Cordora Christopher OIL Scan<br />
Cordova Reynaldo BSN CSM<br />
Cornelio Luis MAS Scan<br />
Corpin Joseph CK Scan<br />
Corteza Michael 2EO CSM<br />
Cosmiano Randolf OIL Scan<br />
Daella Joseph 1EO CSM<br />
Dancel Conrado C/E CSM<br />
Danuco George MAS CSM<br />
Davydov Andrey CK Fesco<br />
De Asis Ernesto MAS CSM<br />
De Dios Oscar FIT CSM<br />
De La Vega Norberto C/E CSM<br />
Del Mundo Edgar 1EO Scan<br />
Dela Curz Ronald Gene AB Scan<br />
Dela Curz Jr. Felicito C/E CSM<br />
Delfin Melvin OT Scan<br />
Delos Reyes Raul AB Scan<br />
Delos Santos Reynaldo MAS Scan<br />
Dequillo Virgillio AB CSM<br />
Dequito Ernesto AB Scan<br />
Derecho Jessie Ray 3/O CSM<br />
Dikanov Andrey 1EO Fesco<br />
Disquitado Ireneo FIT Scan<br />
Dmitruk Alexander 2/O Fesco<br />
Dobrodziy Evgeny 2EO Fesco<br />
Dolinskiy Valer’yan C/E Fesco<br />
Domondon Aldrin 3EO Scan<br />
Domrachev Sergey A. 1EO Fesco<br />
Donado Noel C/E CSM<br />
Dorog Daldimar BSN CSM<br />
Doronin Valentin 2/O Fesco<br />
Dragaytsev Aleksandr CK Fesco<br />
Dryakhlov Sergey 1EO Fesco<br />
Duraliza Wilfred BSN Scan<br />
Dvornikov Vitaliy MAS Fesco<br />
D’yachkov Gennadiy MAS Fesco<br />
D’yachkov Konstantin C/O Fesco<br />
Eli Rosalito 3/O Scan<br />
Enbrekht Valery C/E Fesco<br />
Endaya George AB Scan<br />
Enriquez Claro C/O CSM<br />
Epelipcia Alikhan BSN Scan<br />
Eroy Rucarte MAS CSM<br />
Escoton Eduardito AB Scan<br />
Espera Hermilo 1EO CSM<br />
Falcon Fredelino BSN CSM<br />
Falqueza Harlan OT Scan<br />
Fernandez Demetrio C/O Scan<br />
Fernandez Ricardo BSN Scan<br />
Fidorishen Sergey CK Fesco<br />
Fil’chenkov Valeriy C/O Fesco<br />
Flor Jr. Virgillio MAS CSM<br />
Francisco Leonard 2/O Scan<br />
Fuerte Oscar C/E Scan<br />
Fulo Marco 2EO CSM<br />
Gabas Hermosilo C/E Scan<br />
Gabrieles Renando 3EO Scan<br />
Gabronino Jr. Paterno AB CSM<br />
Galapon Fidel C/O CSM<br />
Galendez Marcelino 2EO CSM<br />
Galindo Roland AB Scan<br />
Gallarde Arsenio AB CSM<br />
Gallego Ronald Allan 3/O CSM<br />
Gallegos Razel 3EO Scan<br />
Gapuzan Joel BSN Scan<br />
Garcia Armando BSN CSM<br />
Garcia Rommel 3/O CSM<br />
Gardose Nelson C/O CSM<br />
Garganta Joseph 3/O Scan<br />
Gasilan Rodolfo 3EO CSM<br />
Gastador Mario AB CSM<br />
Gavryushov Aleksandr MAS Fesco<br />
Gayo Rolando 2/O Scan<br />
Gazizov Robert FIT Fesco<br />
Gepilano Eric MAS CSM<br />
Gerasimenko Aleksander BSN Fesco<br />
Gicano Edgardo C/E CSM<br />
Giletskiy Sergey C/O Fesco<br />
Ginoy German C/O Scan<br />
Glushchenko Dmitriy 2/O Fesco<br />
Goleta Peter 3/O CSM<br />
Golodnykh Anatoliy 1EO Fesco<br />
Gomez Pedrito BSN Scan<br />
Gomez Sonny Boy BSN Scan<br />
Goncharenko Aleksandr AB Fesco<br />
Goncharov Dmitriy 1EO Fesco<br />
Gones Jeffrey C/O Scan<br />
Gorbachev Mikhail AB Fesco<br />
Gordeyev Sergey C/E Fesco<br />
Goryunov Alexander FIT Fesco<br />
Grafil Art Evans 3/O CSM<br />
Guazo Leochris 3/O CSM<br />
Gulayan Rene 2EO Scan<br />
Gunyashev Yuriy AB Fesco<br />
Gutnikov Anatoliy MAS Fesco<br />
Hinaut Vanjay AB CSM<br />
Iguban Crias BSN CSM<br />
Iguban Jose Jumil BSN CSM<br />
Ilagan Arcangel BSN CSM<br />
Inozemtsev Andrey BSN Fesco<br />
Ivanov Viktor BSN Fesco<br />
Ivanushkin Nikolay 2/O Fesco<br />
Izotov Sergey C/O Fesco<br />
Jaca Ederlito 2/O Scan<br />
Jayme Paul C/O CSM<br />
Jimenez June CK CSM<br />
Jimenez Vicente BSN Scan<br />
Joaquino Raul 2EO Scan<br />
Jubac Dioscoro OIL Scan<br />
Jumalon Concordio 1EO CSM<br />
Junco Gilberto AB CSM<br />
Kalashnikov Aleksandr C/E Fesco<br />
Karchevsky Alexander C/O Fesco<br />
Katigbak Joel AB Scan<br />
Kauts Andrey CK Fesco<br />
Kerimov Fazail AB Fesco<br />
Khalimanov Igor AB Fesco<br />
Khalin Knikolay FIT Fesco<br />
Khlopin Artem A. C/O Fesco<br />
Khudyakov Dmitriy MAS Fesco<br />
Khudyshev Oleg V. AB Fesco<br />
Khvorov Yuriy AB Fesco<br />
Kiryushin Yuriy BSN Fesco<br />
Kishko Vladimir C/O Fesco<br />
Klementyev Aleksander MAS Fesco<br />
Klyuyev Anton 2/O Fesco<br />
Knizhnik Anton 2/O Fesco<br />
Koblov Sergey WIP Fesco<br />
Kobzar Vladimir 1EO Fesco<br />
Kochegarov Sergey AB Fesco<br />
Kochergin Viktor 1EO Fesco<br />
Kondratovich Andrey BSN Fesco<br />
Konyukhov Sergey 2/O Fesco<br />
Korobtsov Aleksandr AB Fesco<br />
Korol’ Viktor BSN Fesco<br />
Korolev Aleksandr MAS Fesco<br />
Korolev Vyacheslav C/E Fesco<br />
Korzhov Ilya MAS Fesco<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 39
40<br />
loyal crew is<br />
rewarded<br />
Koshurin Sergey C/O Fesco<br />
Kovalenko Boris C/O Fesco<br />
Kras’ko Bogdan 2EO Fesco<br />
Kraskovskiy Ivan CK Fesco<br />
Krasnobayev Sergey N. C/E Fesco<br />
Krymsalov Aleksandr C/E Fesco<br />
Kudrin Valeriy AB Fesco<br />
Kukarskiy Vladimir 1EO Fesco<br />
Kulish Konstantin AB Fesco<br />
Kulish Konstantin Ivan CK Fesco<br />
Kulish Sergey CK Fesco<br />
Kutalev Roman 2/O Fesco<br />
Kuz’minets Dmitry 1EO Fesco<br />
Kuznetsov Alexey MAS Fesco<br />
Labao Reynold 2/O CSM<br />
Lacuesta John AB CSM<br />
Lagansoa Harlen OT Scan<br />
Lam Herick 2EO Scan<br />
Lapchenko Anatoliy BSN Fesco<br />
Laspinas Emmanuel OIL Scan<br />
Ledin Konstantin C/E Fesco<br />
Leyson Jayson OT Scan<br />
Lindio Exequiel FIT Scan<br />
Lipchanskiy Yuriy ELEC Fesco<br />
Liwag Leoncio MAS Scan<br />
Llavore Nestor C. C/O CSM<br />
Lomakin Andrey AB Fesco<br />
Lorenzo Ramon 1EO CSM<br />
Lozada Joelyven 1EO CSM<br />
Lucanas Dante OT Scan<br />
Lucente Dominador BSN CSM<br />
Lysyuk Vladimir C/O Fesco<br />
Mabanta Randolph 3/O Scan<br />
Mabunay Carmelo AB Scan<br />
Macarubbo Leo AB Scan<br />
Macasaya Noel C/E CSM<br />
Macatangay Erson BSN Scan<br />
Magante Virgillio 2EO CSM<br />
Makitra Andrey C/E Fesco<br />
Maksimenko Mikhail AB Fesco<br />
Malevanyy Sergey N. MAS Fesco<br />
Malibiran Willie FIT Scan<br />
Malonzo Norman 3EO CSM<br />
Malyshko Alexey CK Fesco<br />
Mamisay Dominic MAS Scan<br />
Mararac Jr. Severino MAS CSM<br />
Marchenko Vadim AB Fesco<br />
Marcos Roger BSN Scan<br />
Markin Evgeny MAS Fesco<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Medenilla Joel BSN Scan<br />
Medrano Carlito C/O Scan<br />
Mejorada Peter A. BSN Scan<br />
Mellendrez Juan 3EO CSM<br />
Melnichenkov Igor C/O Fesco<br />
Melnichuk Leonid C/E Fesco<br />
Mel’nikov Vyacheslav C/E Fesco<br />
Menorca Ceasar Visto BSN CSM<br />
Merca Patrocenio BSN CSM<br />
Mercado Felix C/O CSM<br />
Mercurio Rolando BSN Scan<br />
Merin Alvaro 3/O CSM<br />
Merin Renato AB CSM<br />
Milashuk Mikhail MAS Fesco<br />
Mirador Edison 2/O CSM<br />
Misyukevich Maksim C/O Fesco<br />
Mojica Joe Clark AB Scan<br />
Montano Rayman A. 2/O CSM<br />
Montano Richard OT Scan<br />
Morada Ceferino 1EO CSM<br />
Moreno Camil AB CSM<br />
Mortel Juanito BSN CSM<br />
Nachvinov Andrey AB Fesco<br />
Nacin Hanz Christian 3/O Scan<br />
Nacional Dennis 2/O Scan<br />
Naig Benito AB Scan<br />
Naig Rodrigo, Jr. FIT Scan<br />
Naumov Vasiliy Mikhail C/O Fesco<br />
Navarro Ramil OT Scan<br />
Nelidov Yuriy MAS Fesco<br />
Nelyubin Nikolay 3EO Fesco<br />
Nemchenko Fidel Vasiliy FIT Fesco<br />
Nemiada Aries OIL Scan<br />
Nikolayev Sergey FIT Fesco<br />
Nikolin Roman 1EO Fesco<br />
Nolos Delfin FIT Scan<br />
Novokhatskiy Petr CK Fesco<br />
Olonan Wilson C/O CSM<br />
Opin Roman C/E Fesco<br />
Ordanyy Vladimir CK Fesco<br />
Orias Johnny Bay 1EO CSM<br />
Osokin Pavel C/O Fesco<br />
Ostachenov Sergey MAS Fesco<br />
Ovchinnikov Vladimir C/O Fesco<br />
Pacana Jonathan 3/O CSM<br />
Pacual Dante MAS CSM<br />
Palabrica Roger AB CSM<br />
Palanas Roland OT Scan<br />
Palconit Elvin 2/O CSM<br />
Palma Wilson 1EO CSM<br />
Pama Jose Robinson 2EO CSM<br />
Panteleyev Viktor AB Fesco<br />
Parallag Allan 2EO CSM<br />
Parkhomenko Nikolay MAS Fesco<br />
Patayan Eric 3EO CSM<br />
Patrivo Richie AB CSM<br />
Patrosenio Papias OT CSM<br />
Payas Jaime AB Scan<br />
Pedazo Reynanate 2EO CSM<br />
Pekunov Aleksandr BSN Fesco<br />
Penarubia Antonio AB Scan<br />
Penarubia Felipe 1EO Scan<br />
Pen’kov Evgeniy 2EO Fesco<br />
Penuela Arnold AB Scan<br />
Penyaz’ Sergey C/O Fesco<br />
Perez Geronimo 2/O Scan<br />
Perez Teodoro OIL Scan<br />
Petrov Sergey AB Fesco<br />
Pikus Viktor MAS Fesco<br />
Pilapil Wilfredo CK Scan<br />
Pilipenko Vitaly 1EO Fesco<br />
Plaza Leslie FIT Scan<br />
Podivilov Eduard BSN Fesco<br />
Podolyan Alexander CK Fesco<br />
Polyakov Aleksey C/E Fesco<br />
Ponomarenko Nikolay MAS Fesco<br />
Ponomarev Alexander C/O Fesco<br />
Ponomarev Leonid BSN Fesco<br />
Popov Yuriy AB Fesco<br />
Postnov Vladimir AB Fesco<br />
Potapov Vladimir FIT Fesco<br />
Pustovarov Aleksandr BSN Fesco<br />
Putot Jr. Pedro 1EO CSM<br />
Racaza Quirino Boyles MAS CSM<br />
Ragozin Viktor CK Fesco<br />
Ramirez Romeo AB Scan<br />
Recto Roberto C/E CSM<br />
Reoyan Raul MAS CSM<br />
Reso Joseph BSN Scan<br />
Reutskiy Sergey MAS Fesco<br />
Revenko Vladimir AB Fesco<br />
Reyes Victoriano AB CSM<br />
Reyes Victoriano AB Scan<br />
Rito Dondon OT CSM<br />
Rodriguez Renato AB CSM<br />
Rojo Glenn Paul C/E CSM<br />
Roll Dmitry C/E Fesco<br />
Rosales Wilben AB Scan
Roy Melvin OT CSM<br />
Rubinos Federico MAS Scan<br />
Rudakov Aleksandr FIT Fesco<br />
Rudenko Oleg AB Fesco<br />
Rusinov Yuriy FIT Fesco<br />
Ryzhov Oleg MAS Fesco<br />
Saban Alexander 3EO CSM<br />
Saddoy Orlando 2EO CSM<br />
Sadol Antonio Jr. ELEC Scan<br />
Sajota Alvin Desacula BSN Scan<br />
Sanchez Romeo C/E CSM<br />
Sandin Sergey 1EO Fesco<br />
Sanidad Elecon AB Scan<br />
Sannikov Sergey CK Fesco<br />
Sanson Felipe AB CSM<br />
Santos Jr. Pablo MAS CSM<br />
Sanuco James 3EO CSM<br />
Sarmiento Loreto OIL Scan<br />
Sarpamones Rico 1EO Scan<br />
Seculles Rodolfo BSN Scan<br />
Segador Ronnie C/O Scan<br />
Selemenev Nikolay 1EO Fesco<br />
Semidotskiy Oleg C/E Fesco<br />
Serebrennikov Anatoliy BSN Fesco<br />
Serov Aleksandr C/E Fesco<br />
Serov Oleg AB Fesco<br />
Sevilla Archie AB Scan<br />
Sevilla Gregory Nick 2/O Scan<br />
Sevilla Jeffrey AB Scan<br />
Shalyapin Valentin C/E Fesco<br />
Shevchenko Sergey AB Fesco<br />
Shin Igor FIT Fesco<br />
Shmatok Nikolay 1EO Fesco<br />
Shukay Aleksandr C/E Fesco<br />
Shverid Yury AB Fesco<br />
Sideno Wilfredo Jr. BSN Scan<br />
Sidikhmenov Aleksandr C/E Fesco<br />
Silant’yev Pavel AB Fesco<br />
Silao Felix 1EO CSM<br />
Sizov Dmitry C/O Fesco<br />
Sizov Igor CK Fesco<br />
Slivka Viktor C/O Fesco<br />
Slyusarenko Valeriy BSN Fesco<br />
Smagulov Oleg C/E Fesco<br />
Smetanin Denis V. AB Fesco<br />
Smirnov Egor C/O Fesco<br />
Smirnov Igor Vladimir C/E Fesco<br />
Smolenkov Igor MAS Fesco<br />
Smolenkov Oleg MAS Fesco<br />
Solo Jay 3EO CSM<br />
Solodkin Grigoriy C/E Fesco<br />
Solov’yev Alexey MAS Fesco<br />
Solov’yev Alexey C/E Fesco<br />
Solov’yev Stanislav 2/O Fesco<br />
Soncio Jimmy ELEC Scan<br />
Soriano Armando BSN CSM<br />
Soriano Benjie Jacobo 3/O CSM<br />
Soriano Nestor Glen MAS CSM<br />
Starovoytov Leonid C/E Fesco<br />
Statsenko Aleksandr C/O Fesco<br />
Stepanov Maxim C/O Fesco<br />
Stepanov Vladimir AB Fesco<br />
Strel’bov Nikolay C/O Fesco<br />
Subbotin Sergey AB Fesco<br />
Sukhorukov Mikhail 1EO Fesco<br />
Sukhovey Vladimir ELEC Fesco<br />
Sumabon Roed Jay 2/O Scan<br />
Suriaga Jr Dioneto OIL Scan<br />
Surkov Alexander C/O Fesco<br />
Sychev Andrey BSN Fesco<br />
Syrkin Yevgeniy BSN Fesco<br />
Sysoyev Vyacheslav BSN Fesco<br />
Tabal Avelino ELEC Scan<br />
Tablizo Benigno 2EO Scan<br />
Tan Lamberto 3/O CSM<br />
Taniegra Freddy 1EO CSM<br />
Tashayev Musa BSN Fesco<br />
Tejero Danillo C/O CSM<br />
Ticao Ronald AB Scan<br />
Timakin Dmitry CK Fesco<br />
Timofeyev Sergey C/O Fesco<br />
Timoshenko Alexander FIT Fesco<br />
Timshin Vladimir FIT Fesco<br />
Toledo Jeruel AB Scan<br />
Tolentino Al-Jubail 3/O CSM<br />
To-Ong Edsel AB CSM<br />
Torres Erwin CK Scan<br />
Trifonov Vladimir 1EO Fesco<br />
Trukhin Yuriy AB Fesco<br />
Tsyma Konstantin CK Fesco<br />
Tualla Cristituto 3EO CSM<br />
Tulaylay Jose AB CSM<br />
Tumali Edison AB Scan<br />
Untalan Jovencio BSN Scan<br />
Urot Conrado 3EO Scan<br />
Ustares Camilo Jr. AB Scan<br />
Utlov Evgeny 1EO Fesco<br />
Vacal Nestor C/E CSM<br />
Valdeavilla Rowlinzon BSN CSM<br />
Valencia Rodel BSN Scan<br />
Valivach Vitaly C/O Fesco<br />
Vallescas Arnulfo AB CSM<br />
Vashkevich Andrey CK Fesco<br />
Veraque Rogelio C/E CSM<br />
Vereshchagin Aleksandr AB Fesco<br />
Vigovskiy Ruslan 1EO Fesco<br />
Villamarin Charlie C/O Scan<br />
Villanueva John Paul CK Scan<br />
Vlasov Sergey AB Fesco<br />
Volkov Nickolay BSN Fesco<br />
Vovchenko Oleg MAS Fesco<br />
Voznyuk Aleksandr C/E Fesco<br />
Vylgin Vladimir AB Fesco<br />
Wael Jonnel OT Scan<br />
Yakimenko Vitaliy C/O Fesco<br />
Yakovlev Valery MAS Fesco<br />
Yap Clint 2EO Scan<br />
Yegorov Alexader 2/O Fesco<br />
Yeliseyev Andrey BSN Fesco<br />
Yeremenko Yury MAS Fesco<br />
Yermolitskiy Anatoliy BSN Fesco<br />
Yevtushenko Sergey 2/O Fesco<br />
Yezhkov Vladimir AB Fesco<br />
Young Odilo BSN Scan<br />
Yurchenko Gennadiy MAS Fesco<br />
Zakharchenko Vladimir C/E Fesco<br />
Zambra Gian Carlo 2EO Scan<br />
Zambrona Judy AB Scan<br />
Zanadvorov Viktor FIT Fesco<br />
Zaritskiy Alexey 1EO Fesco<br />
Zidaev Sergey Nikolay C/O Fesco<br />
Zinchenko Yevgeny A. MAS Fesco<br />
Zlobin Vasiliy BSN Fesco<br />
Znak Gennadiy AB Fesco<br />
Zuyev Alexey C/E Fesco<br />
At least 10 years of service<br />
Name Rank Agent<br />
Abramchuk Aleksandr MAS Fesco<br />
Akramovskiy Alexander BSN Fesco<br />
Aldegheri Enrico MAS Enter<br />
Anisimov Nikolay C/E Fesco<br />
Avenido Patrocenio C/E CSM<br />
Barte Bonifacio CK CSM<br />
Bas Edmundo 1EO CSM<br />
Batluk Viktor MAS Fesco<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
41<br />
41<br />
41
42<br />
loyal crew is<br />
rewarded<br />
Beloso Mauricio BSN CSM<br />
Belotserkovets Aleksandr BSN Fesco<br />
Belotserkovets Vasiliy BSN Fesco<br />
Bogdan Sergey 2/O Fesco<br />
Bugayev Gennadiy C/E Fesco<br />
Carmona Abe MAS CSM<br />
Casas Renato C/E CSM<br />
Catequista Ernesto MAS CSM<br />
Danilov Gennadiy C/E Marlow<br />
Dasigan Eric C/O CSM<br />
Davigo Marco MAS Enter<br />
De Biasi Massimo MAS Enter<br />
Dementyev Viktor MAS Fesco<br />
Dudkin Igor MAS -<br />
Estose Margarito OT CSM<br />
Gange Crispino 1EO CSM<br />
Gerasimchuk Petr MAS Fesco<br />
Gordeyev Boris C/E Fesco<br />
Grigor’yev Valeriy AB Fesco<br />
Grishchukov Sergey BSN Fesco<br />
Gubanov Vladimir MAS Fesco<br />
Gudalin Viktor MAS Fesco<br />
Ignatov Vyacheslav BSN Fesco<br />
Isakov Alesandr CK Fesco<br />
Jacolbe Rogelio MAS CSM<br />
Joaquin Leonardo MAS Scan<br />
Khlystov Viacheslav MAS Fesco<br />
Khrustalev Alexander 1EO Fesco<br />
Kirillov Anatoly WIP Fesco<br />
Kolesnikov Roman CK Fesco<br />
Korepanov Sergey 1EO Fesco<br />
Kotov Valentin 1EO Fesco<br />
Koval’chuk Gennadiy 1EO Fesco<br />
Kovalenko Sergey BSN Fesco<br />
Kovalev Aleksey MAS Fesco<br />
Kurashev Yury C/E Fesco<br />
Lazar Petr FIT Fesco<br />
Lebedev Maksim C/E Fesco<br />
Likhvar Oleg MAS Fesco<br />
Litvinov Stanslav FIT Fesco<br />
Lukinykh Leonid AB Fesco<br />
Lyalikov Sergey C/E Fesco<br />
Makhnov Alexey MAS -<br />
Malanin Vladimir C/E Fesco<br />
Mazey Yevgeniy MAS Fesco<br />
Mendoza Leopoldo BSN CSM<br />
Miao Noreil 2EO CSM<br />
Miranda Prudencio 1EO CSM<br />
Mitrokhin Igor AB Fesco<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Moiseyev Leonid MAS Fesco<br />
Monton Eugenio C/O CSM<br />
Navero Abdon, Pura BSN CSM<br />
Necor Lodovico CK CSM<br />
Nepomnyashchikh Vladimir C/E Fesco<br />
Nikishov Dmitriy C/O Fesco<br />
Olpindo Jr. Eduardo AB CSM<br />
Panday Jr. Orlando C/O CSM<br />
Pangue Rafael 1EO CSM<br />
Paredes Abraham 1EO CSM<br />
Patayev Rakhim C/O Fesco<br />
Pavlov Valeriy BSN Fesco<br />
Pishchits Evgeny MAS Fesco<br />
Plisko Valeriy MAS Fesco<br />
Ponomarev Andrey BSN Fesco<br />
Proshin Vitaly MAS Fesco<br />
Prudskoy Sergey BSN Fesco<br />
Prymakov Igor CK -<br />
Radzhabov Radzhab FIT Fesco<br />
Rafols Danilo BSN CSM<br />
Ramos Jr. Felipe MAS CSM<br />
Regua Samuel C/O CSM<br />
Remizov Igor 1EO Fesco<br />
Reyes Tomas C/O CSM<br />
Rezanov Yevgeniy C/E Fesco<br />
Romero Reginaldo C/O CSM<br />
Ruzanov Vladimir C/O Fesco<br />
Sabangan Alfredo BSN CSM<br />
Sagolili Ulysses 1EO CSM<br />
Sal’nikov Aleksandr MAS Fesco<br />
Samofal Grigoriy C/E Fesco<br />
Sampayan Noel MAS CSM<br />
Sanchez Restituto MAS CSM<br />
Savchenko Igor MAS -<br />
Savchenkov Sergey MAS -<br />
Semenov Yuriy FIT Fesco<br />
Sergiyenko Grigory C/O Fesco<br />
Shabanov Kirill C/E Fesco<br />
Shevel Pavel MAS Fesco<br />
Sheygus Vadim CK Fesco<br />
Shishov Dmitriy C/E Fesco<br />
Silidis Pavel BSN Fesco<br />
Sinelnik Yuriy C/O Fesco<br />
Siri Sergio MAS Enter<br />
Smolyachenko Anatoliy AB Fesco<br />
Sofronov Vladimir AB Fesco<br />
Sokirskiy Sergey FIT Fesco<br />
Sukhomel Vycheslav CK Fesco<br />
Tokarev Viktor 1EO Fesco<br />
Trimanez Jose R. MAS CSM<br />
Trofimov Vladimir C/O Fesco<br />
Tulevko Andrey CK Fesco<br />
Umpad Danilo C/E CSM<br />
Varnikov Vadim C/O Fesco<br />
Verbitskiy Oleg C/E Fesco<br />
Vereshchak Kirill MAS Fesco<br />
Villarba Sotero BSN Scan<br />
Vivas Marcelino AB CSM<br />
Vorob’yev Alexey C/E Fesco<br />
Voronko Vasiliy BSN Fesco<br />
Vovchenko Viktor BSN Fesco<br />
Wijesundara Sunil M. CK CSM<br />
Yemel’yanov Sergey C/E Fesco<br />
Yezhov Konstantin AB Fesco<br />
Yusupaliev Saydakbar CK Fesco<br />
Zdobin Aleksandr C/O Fesco<br />
Zeltin’sh Yuris BSN Fesco<br />
Zhdamarov Vladimir C/E Fesco<br />
Zhibarev Aleksey FIT Fesco<br />
At least 15 years of service<br />
Name Rank Agent<br />
Abeja Richard C/E CSM<br />
Betita Dante C/O Scan<br />
Bilenko Sergey MAS -<br />
Dionio Edwin 2EO CSM<br />
Huisman Harry C. MAS SS<br />
Jansen Hendrik MAS SS<br />
Kraskovic Sanjin MAS -<br />
Lindero Samson C/E CSM<br />
Manabat Jaime BSN CSM<br />
Patino Bienvenido MAS CSM<br />
Solis Fidel MAS Scan<br />
Tamayo Jaime Dannug C/E CSM<br />
Van den Heuvel Arij C/E SS<br />
At least 20 years of service<br />
Name Rank Agent<br />
Alvarez Santiago Manuel GP SS<br />
De Vroom Aart Steven BSN SS<br />
Doedens Emille Louis C/E SS<br />
Hagendoorn Paulus H. MAS SS<br />
Keus Johannes Cornelis C/E SS<br />
Lemsma Obbe C/E SS<br />
Ribeiro Agues Joao B. AB SS<br />
Schenkeveld Robertus C/O SS
At least 25 years of service<br />
Name Rank Agent<br />
Almada Joao GP SS<br />
Almeida Antonio A. AB SS<br />
Anderson Alan John ASS ENG SS<br />
Authier Rene MAS SS<br />
Blom Pieter Willem MAS SS<br />
Brouwer Harm MAS SS<br />
Buijs Anthonius MAS SS<br />
Buter Jan MAS SS<br />
De Vries Gerard MAS SS<br />
Dekker Hendrik MAS SS<br />
Dekker Wouter J. J. BSN SS<br />
Dijkstra Ronnie C/E SS<br />
Durkstra Arnold Jetze MAS SS<br />
Duvaloois Rene C/E SS<br />
Flippo Gerardus J. MAS SS<br />
Goselink Bert Johan C/E SS<br />
Heijboer Maarten MAS SS<br />
Iglesias Santos Pablo BSN SS<br />
Johannes Johan H. C/O SS<br />
Juff Adriano Tomas AB SS<br />
Kamans Hendrik C/E SS<br />
Klaassen Marcel G. T. BSN SS<br />
Koningstein Robert C. MAS SS<br />
Kuijper Gerrit MAS SS<br />
Lubbers Johan Pieter MAS SS<br />
Oosterloo Jan MAS SS<br />
Pascaud Raoul Paul 1EO SS<br />
Reiche Erwin August MAS SS<br />
Rozema Teunis Tiede MAS SS<br />
Santos Francisco Jose GP SS<br />
Silva Joao B. GP SS<br />
Spencer Guilherme F. GP SS<br />
Steensma Doekle J. MAS SS<br />
Tolentino Jorge Pedro GP SS<br />
Valadares Jose Alves AB SS<br />
Van Belzen Johannes C/E SS<br />
Van der Kooij Durk C/O SS<br />
Van Wijland Martinus C. CK SS<br />
Verkleij Theodorus G. M. C/E SS<br />
Wibbelink Willem A. MAS SS<br />
Zaal Gerardus Teunis CK SS<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
43<br />
43<br />
43
The scrapBooK<br />
The Four mile run The eagle and The phoenix<br />
On 10 October <strong>2010</strong> a total of 18,500 people ran the Four<br />
Mile Run from Haren to Groningen, the biggest running event<br />
of the year in Groningen. <strong>Seatrade</strong> Groningen was represented<br />
by one company team which consisted of René Mensink,<br />
Geke Vos, Jantina Laan, Saskia Beuzel, Tienco de Vries, Co<br />
Fröhlich and William Hillenga. As a team we managed to<br />
come in 332nd of the 887 participating company teams, quite<br />
an achievement!<br />
f.l.t.r. René Mensink, Geke Vos, Jantina Laan, Saskia Beuzel, Tienco de Vries, Co<br />
Fröhlich and William Hillenga<br />
44<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
The eagle has landed… on board River Phoenix, some<br />
310 nm from Bermuda Islands (or 575 kms). As Capt.<br />
Popov reported: “It’s a bird with high ethics, as he<br />
brought along his own food. Presently he lives on deck<br />
No 2, p/s (leeside) and it is prohibited to disturb him.<br />
Hope he’s still alive in Philadelphia.”<br />
Due to the disappointing<br />
input we, the editors, have<br />
decide to cancel the photo<br />
contest.
iTalian summer dinner<br />
Dear Readers and Editorial Staff<br />
I am writing you in reference to Simply <strong>Seatrade</strong>’s August<br />
<strong>2010</strong> edition, in which I read with interest the article covering<br />
the vessel Cloudy Bay (page 24).<br />
By an amazing coincidence Cloudy Bay, discovered by Captain<br />
Cook on 7 February 1770 as mentioned in the article, was<br />
ultimately surveyed by HMS Conway in 1836.<br />
There were to be several consecutive British Admiralty Navy<br />
vessels that carried on the name of HMS Conway and in the<br />
mid 19th Century, when there was a great demand for a reliable<br />
standard of naval officers, ship owners set up an organisation<br />
to train and educate young men properly - the Mercantile<br />
Marine Service Associations (MMSA).<br />
In spite that August is a period that almost all Italians are on a holiday, Captain Scotto di<br />
Fasano and his wife, Captain Siri, Chief Engineer Scamardella, Chief Engineer Bettin, and<br />
Chief Officer Angelieri and his wife joined a nice typically Genovese dinner in a small<br />
restaurant in Genoa:<br />
Together with representatives from Enterprise, <strong>Seatrade</strong> Groningen, and Cosiarma, it was<br />
an enjoyable evening with great food and good conversations. We all agreed that we must<br />
make this a twice-yearly event, so the next dinner will be planned for April 2011.<br />
Unfortunately nobody carried a camera, so no pictures were taken.<br />
One of the first ships chosen to<br />
house the training school was a<br />
later ‘Conway’. She was a small<br />
two-decked 92-gun wooden<br />
line battle ship of 62.5m LOA<br />
and 16m beam, 4375 tons.<br />
Karin Staal<br />
<strong>Seatrade</strong> Groningen<br />
The cloudy Bay, conway, seaTrade linK<br />
She was launched in 1839 and originally named ‘Nile’, to be<br />
renamed ‘Conway’ in 1876.<br />
The ‘Conway’ was already a century-old vessel having seen<br />
duties in the Crimean War and American Civil War when she<br />
was refitted at Birkenhead between 1936 and 1938. One can<br />
hardly imagine today’s ship owners keeping their vessels in<br />
shipshape for more than 100 years before a first major dry<br />
docking!<br />
HMS Conway became the most prestigious British Naval<br />
Training Vessel for both the Royal Navy and Merchant Navy. It<br />
was closed in 1974 when the British Merchant Navy basically<br />
priced itself out of the market.<br />
Of course I have to add with pride that I was a cadet on HMS<br />
Conway in 1961/1963 and ultimately this was the reason we<br />
named the <strong>Seatrade</strong> New Zealand Agency, Conway Shipping<br />
Limited!<br />
Mike Evans<br />
Conway Shipping Limited<br />
t/a <strong>Seatrade</strong> New Zealand<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 45
46<br />
leading For saFeTy<br />
Safer lives, safer ships, cleaner seas<br />
The Maritime and Coastguard Agency (MCA) issued a guide that<br />
is intended to help leaders and senior officers in the maritime<br />
industry improve their leadership and people management<br />
skills in order to ensure safe operations. The guide contains tips<br />
and best practices for ten core leadership qualities for effective<br />
safety leadership, split into five categories.<br />
Why do I need it?<br />
There is well-established research both in the maritime and<br />
other hazardous industries that confirms the huge impact of<br />
leadership on the safety of operations. Whilst the International<br />
Safety Management (ISM) code has been a major step forward<br />
in improving safety standards, its effectiveness depends heavily<br />
on how leaders approach its implementation, and this in turn<br />
depends heavily on the skills and qualities of leaders - both at<br />
sea, at the ship-shore interface, and on-shore.<br />
Virtually all maritime leaders want to do their best for safety,<br />
this is not in doubt. But sometimes real life makes things<br />
difficult; time pressures, economic constraints and everyday<br />
circumstances sometimes seem to conspire against good safety<br />
leadership. The guide is based not<br />
just on theory but also<br />
on real life, including<br />
consultation with over<br />
65 seafarers and shore<br />
managers about everyday<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
safety leadership challenges. It shows that some of it is common<br />
sense, but nearly everyone can benefit from a reminder.<br />
The 10 Core Safety Leadership Qualities<br />
1. Instil respect and command authority<br />
2. Lead the team by example<br />
3. Draw on knowledge and experience<br />
4. Remain calm in a crisis<br />
5. Practise ‘tough empathy’<br />
6. Be sensitive to different cultures<br />
7. Recognise the crew’s limitations<br />
8. Motivate and create a sense of community<br />
9 . Place the safety of crew and passengers above everything<br />
10. Communicate and listen clearly<br />
In the next issue of Simply <strong>Seatrade</strong> we will cover each of<br />
these in detail, why they are important and dos and don’ts to<br />
accomplish them.<br />
Kor Wormmeester<br />
<strong>Seatrade</strong> - Triton
Dear readers<br />
What to do when you are in a port for just a few hours?<br />
We have prepared a port travel guide with easy tips per port.<br />
These tips contain information about restaurants, excursions,<br />
bars and places with a Wi-Fi connection.<br />
It will not be a surprise that Moin is the port that is most frequently<br />
visited by the vessels in the <strong>Seatrade</strong> Pool. Therefore<br />
the first feature will be about Moin, Costa Rica<br />
Moin, Costa Rica (10° 0’ 0 N, 83° 4’ 6 W)<br />
Karin Staal<br />
Excursions<br />
Short excursion to Tortuguero, National Park & inland waterways<br />
Distance: walking distance - taxi boats leave from the opposite<br />
side of Moin docks<br />
Costs: +/- USD 50<br />
Duration: +/- 4 hours<br />
Visit to the Braulio Carillo National Park (rainforest) incl. aerial<br />
tram and/or zip line tour (canopy)<br />
Distance: 1.5 hour by taxi<br />
Costs: +/- USD 90<br />
Duration: +/- 6 hours<br />
Veragua Rain Forest, Liverpool - canopy & hiking tours<br />
Distance 45 minutes by taxi<br />
Costs: USD 35 taxi ride, USD 25 entrance<br />
Duration: +/- 4 to 5 hours<br />
Brisas de la Jungla, Liverpool - canopy & hiking tours<br />
Distance 30 minutes by taxi<br />
Costs: USD 45 entrance, including lunch, USD 25 taxi<br />
Duration: +/- 4 to 5 hours<br />
Beaches<br />
Playa Bonita<br />
Distance: 5 minutes by taxi<br />
Costs: USD 5 (taxi ride)<br />
Bar and restaurant on the beach (Reyna´s)<br />
Cahuita National Park<br />
Distance: 1 hour by taxi<br />
Costs: USD 50 (taxi ride)<br />
Entrance free<br />
porT Travel guide<br />
Moin, Costa Rica<br />
Scuba diving - Punta Uva Dive Center<br />
(www.puntauvadivecenter.com)<br />
Distance: 1 to 1.5 hour by taxi<br />
Costs: USD 65 (taxi ride), 2 tank dive USD 70-90. PADI certified<br />
Restaurants/Bars<br />
Name: TCBY<br />
Location: Puerto Limon, next to the Cathedral<br />
Price category: cheap (no credit cards, only cash)<br />
WiFi yes/no: yes<br />
Name: Pizza Hut<br />
Location: Puerto Limon<br />
Price category: cheap<br />
WiFi yes/no: yes<br />
Name: Hotel Maribu Caribe<br />
Location: between Moin and Limon<br />
Price category: medium<br />
WiFi yes/no: yes<br />
Name: Hotel & Restaurant Cocori<br />
Location: between Moin and Limon<br />
Price category: medium<br />
WiFi yes/no: yes<br />
Name: Park Hotel<br />
Location: Puerto Limon<br />
Price category: medium/high<br />
WiFi yes/no: no<br />
Memorable days<br />
Columbus Day & Limon Carnival<br />
Distance: 10 minutes by taxi<br />
Costs: depends on yourself<br />
Duration: 3 days!<br />
Annually on 12 October; the Carnival activities always take place<br />
on the first Saturday after Columbus Day.<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong> 47
a reTurn To shipping,<br />
For Four weeKs<br />
Dear readers<br />
Most people do not know who or what I am. That’s why I<br />
would like to introduce myself before starting with the real<br />
reason for writing this article.<br />
March 1927, I came to this world as Ted, according to astrology<br />
a fish (Pisces) that loves water. At the age of 11, I sailed along<br />
the beaches of the Java Sea in an outrigger.<br />
Short resume:<br />
1947 midshipsman for the Royal Dutch Navy<br />
1950 Naval Officer.<br />
1977 retired; started sailing with ocean-going sailing yachts,<br />
on the North Sea, Baltic Sea but also on the Atlantic,<br />
Indian, and Pacific Oceans and last year on the<br />
Blauwestad Lake with a small open sailing boat<br />
<strong>2010</strong> still sailing on quiet waters, because being an astrological<br />
fish I still love water!<br />
One day my friend Jan Westerbeek, happened to be my<br />
tablemate during a Rotary meeting, and we were talking about<br />
ships, oceans and navigation. And so we came to ‘what about<br />
sailing on a freighter: you are still young, only 83, you could<br />
manage the endurances on the ocean and you may notice the<br />
differences in navigation and work on board between now<br />
and 65 years ago’. A few phone calls and office visits later it<br />
happened: On 15 February, I joined the Benguela Stream as a<br />
passenger.<br />
The gangway, rather steep, reminded me that this was a huge<br />
ship compared to the ones I had been sailing on in the past.<br />
Helping hands got my luggage on board and to my cabin<br />
(originally the steward’s cabin).<br />
48 Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
Compared to the cabins on board our navy ships, this one was<br />
pure luxury! Soon I met the captain Adrianus van der Hoek<br />
and because it was dinnertime, we went up to the officer’s<br />
mess room opposite my cabin. After a day of travelling nine<br />
hours from home to ship and a copious meal, I was glad to hit<br />
the sack at midnight.<br />
The next day I got permission to visit all the ins and outs of<br />
the ship and so I did, carrying my camera along. Early in<br />
the afternoon we set off for the huge “jump” over the ocean<br />
bound for Martinique.<br />
The weather forecast predicted stormy winds for the<br />
coming days, but the English Channel was still very smooth.<br />
Fortunately I was not seasick, I never am, but could only walk<br />
or climb on hands and feet. The second day, however, while<br />
sleeping in my cabin, I was thrown out of my bed and while<br />
already three weeks at home, I still have a beautiful green and<br />
blue spot on my hip where I hit the floor.<br />
The days on the ocean gave me the opportunity to get to know<br />
the crew. Of course, there was the captain, Adrianus van der<br />
Hoek, we befriended and when in port, we went to the beach for<br />
a swim and for diving. He was very helpful when I wanted to use<br />
the computer to send an e-mail to my wife. Together it is a nice<br />
bunch of hard working men on board the Benguela Stream.<br />
Let’s go back to the Atlantic Ocean where the Benguela Stream<br />
is still earning profits for <strong>Seatrade</strong> in spite of the bad weather<br />
and poor me struggling to keep my feet down firmly on deck.<br />
And then, Martinique, Thursday 25 February, 13:30 local time,<br />
we moored alongside in Fort de France. The captain, sea<br />
cadet James Rood and I, walked four miles to a nice diving
place, where we rented diving equipment and went under<br />
water. Beautiful!<br />
A few hours later back on board, pilot on board and we were<br />
off to St. Lucia, loading lots of bananas. The captain and I<br />
walked to a nice beach, where we met some Dutch speaking<br />
young men.<br />
And surprise surprise, two of the guys were nephews of Jan<br />
Westerbeek. We had some Piña Coladas but at dinnertime we<br />
were back, still millions of bananas were coming on board.<br />
At Manzanillo, Dominican Republic, I went ashore for a nice<br />
“goodbye to the Caribbean” drink with some of the crew.<br />
Soon our table was filled with empty Coca Cola and rum<br />
bottles. This was a good sailor’s farewell to harbours and<br />
continuously hard work.<br />
Next was the Atlantic Ocean and eight days of relative rest,<br />
but not for the captain who baked his delicious apple pies and<br />
cook Rodrigo Acol, who even managed to arrange a BBQ with<br />
a piglet on the spit, drumsticks and all kinds of gastronomic<br />
delicacies.<br />
Furthermore, with the help of the cook, I prepared an<br />
Indonesian 10-dish meal (rijsttafel), for 20 persons. I think<br />
everybody liked it. On a calm ocean we arrived at Portsmouth<br />
and the end of my voyage on 15 March at 06:00.<br />
Lessons learned:<br />
• I have a partner who has no problem being alone for four<br />
weeks;<br />
• Sailing is for healthy people with a strong stomach;<br />
• It is impossible to compare modern ships to those of 65<br />
years ago;<br />
• 65 years ago a ship needed many more crew members than<br />
nowadays;<br />
• In former days pirates were shot at, nobody mentioned or<br />
talked about it;<br />
• Nowadays captain and crew are one entity, in my time the<br />
captain was God on board.<br />
V.F.Th. Plas<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
49
50<br />
games & puzzle<br />
Send in & win<br />
Trivia<br />
Did you read this Simply <strong>Seatrade</strong>?<br />
1. What did the first cargo carried by mv Baltic Klipper (mainly) consist of?<br />
2. What fruit is associated with Christmas by Italians and Spaniards?<br />
3. Which port is most frequently called at by <strong>Seatrade</strong> reefer vessels?<br />
Crack the code (Sudoku)<br />
This puzzle is played over a 9x9 grid, in each row there are 9 slots, some of them are empty and need to be filled. Fill in the grid<br />
so that every row, every column and every 3x3 box contains the digits 1 through 9. The number should appear only once in a row,<br />
column or box. Below you find two Sudoku puzzles. In each of the below Sudoku puzzles three slots are coloured. When you<br />
have found the numbers in one or both puzzles, you will have three-digit codes (composed by the numbers in the coloured slots,<br />
starting top left and moving horizontally ending bottom right). Send us either one or both codes, and you might be the lucky<br />
winner of an exclusive <strong>Seatrade</strong> watch!<br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
EASY<br />
5 4 3 8<br />
7 3 2 5<br />
9 8 1 7<br />
2 6 4<br />
1 6 9 2 5<br />
9 2 3 6<br />
3 7 9 5<br />
1 2 6 7<br />
Join the competition: Send us the<br />
Codes and/or the answers to the<br />
Trivia by either E-mail or post, and<br />
try to win one of three <strong>Seatrade</strong><br />
watches!<br />
Deadline for your response is 15<br />
March 2011. The names of the winners<br />
will be published in the April<br />
issue of Simply <strong>Seatrade</strong>.<br />
2 7 6 9<br />
HARD<br />
4 8 1<br />
5 9<br />
7 6 9<br />
1 8 3 5<br />
9 5 3<br />
6 1 8<br />
8 6 7<br />
2 5<br />
3 4 9<br />
The answers of the puzzle and trivia in the August <strong>2010</strong> issue were:<br />
Puzzle: easy code = 619 / hard code = 623<br />
Trivia: 1) Tama Hope; 2) Baltic Klipper; 3) Alonso Sanchez de<br />
Huelva<br />
Thanks for all the entries! The winners this time are Anne Marie<br />
Petit, Gulf Shipping Limited, Trinidad (puzzle - easy), Get<br />
Kotze, Citrus Producers Forum, South Africa (puzzle - hard) and<br />
Francisco Ludwig, <strong>Seatrade</strong> Ag. Maritima, Brazil (trivia). They will<br />
all receive a beautiful <strong>Seatrade</strong> watch. Congratulations!<br />
Send us your response to this issue’s puzzles and win yourself!<br />
E-mail: simply-seatrade@seatrade.com<br />
Address: <strong>Seatrade</strong> Reefer Chartering NV, Attn.: Editorial Team “Simply <strong>Seatrade</strong>”, PO Box 10.012, 2030 Antwerp 3, Belgium<br />
Send us your response to this issue’s puzzles and win a beautiful <strong>Seatrade</strong> watch, which is exclusive to winners of the puzzles in Simply <strong>Seatrade</strong>!<br />
Now you will have a double chance of winning: Out of all correct entries we will also draw a winner of an iPod Nano!
Vessels operated by <strong>Seatrade</strong> Reefer Chartering N.V.<br />
FleeTlisT<br />
Vessel Cbft Sqm Built Vessel Cbft Sqm Built Vessel Cbft Sqm Built<br />
Baltic Klipper 661,636 7,118 <strong>2010</strong> Spring Tiger 470,494 5,569 1984 Asian Cosmos 373,827 4,231 1998<br />
Spring Bear 466,871 5,543 1984 Royal Reefer 373,776 4,012 1987<br />
Lombok Strait 626,011 7,341 2002 Spring Panda 461,816 5,534 1984 Wealth Reefer 372,951 4,008 1986<br />
Luzon Strait 626,011 7,341 2002 Spring Bok 461,106 5,535 1984 Tama Hope * 350,922 3,802 1986<br />
Spring Bob 460,895 5,540 1984 Tama Star * 350,922 3,802 1987<br />
Atlantic Reefer 600,558 6,870 1998 Spring Dragon 454,207 5,414 1984<br />
Pacific Reefer 600,202 6,869 1999 Spring Deli 453,088 5,410 1984 Barents Bay * 354,958 3,814 1984<br />
Tasman Bay * 333,081 3,543 1989<br />
Hansa Stockholm 590,654 6,687 1991 Runaway Bay 516,227 5,852 1992<br />
Hansa Lübeck 590,654 6,687 1990 Aconcagua Bay 512,361 5,894 1992 White Dolphin * 300,996 3,282 1988<br />
Hansa Visby 587,974 6,653 1989 Humboldt Bay 508,551 5,854 1990 Cape Vincente * 300,124 3,441 1991<br />
Hansa Bremen 587,974 6,653 1989 Himalaya Bay 502,586 5,857 1990 Cape Passero * 300,124 3,441 1991<br />
Fuji Bay 502,514 5,858 1990 Nova Florida * 298,320 3,512 1989<br />
Royal Klipper 580,754 6,613 2000 Wind Frost 495,343 5,852 1989 Damaco Francia * 298,217 3,514 1989<br />
Comoros Stream 580,754 6,613 2000 Nagoya Bay 490,178 5,608 1983 Nova Friesia * 296,538 3,161 1987<br />
Cloudy Bay 476,950 5,481 1984 Rosa * 264,452 2,875 1984<br />
Polarstream 564,280 6,495 1999 Everest Bay 449,201 5,219 1989 Nova Caledonia * 263,003 2,946 1986<br />
Polarlight 564,160 6,493 1998 Whitney Bay 449,175 5,208 1990<br />
Changuinola Bay 440,365 4,862 1988 Fiona * 272,314 3,209 1986<br />
Elsebeth 549,326 6,226 1998 Frio Olympic 440,016 4,861 1988 Nostalgic * 265,245 3,209 1986<br />
Emerald 548,718 6,244 2000 Koala Bay 438,802 4,907 1984 Neerlandic * 265,245 3,209 1985<br />
Elvira 548,666 6,244 2000 Frio Dolphin 435,865 4,786 1989 Breiz Klipper * 265,246 3,144 1991<br />
Esmeralda 548,643 6,243 1999 Glacier Bay 435,491 5,047 1985 Holland Klipper * 261,262 2,961 1989<br />
Sable Bay 435,491 5,047 1983 Sierra Laurel * 260,050 2,925 1998<br />
Pacific Mermaid 540,572 6,075 1992 Kasuga Bay 433,013 4,804 1984 Sierra Leyre * 260,050 2,925 1997<br />
Atlantic Mermaid 540,026 6,066 1992 Kashima Bay 432,831 4,805 1984 Sierra Loba * 260,050 2,925 1997<br />
Tasman Mermaid 539,670 6,068 1993 Yasaka Bay 432,949 4,803 1983 Sierra Lara * 260,050 2,925 1996<br />
Caribbean Mermaid 539,648 6,068 1993 Izumo Bay 432,756 4,803 1983<br />
Coral Mermaid 539,634 6,066 1992 Atlantic Hope 412,215 4,677 1984 Nova Zeelandia * 238,985 2,684 1986<br />
Hudson Bay 409,295 4,794 1983 New Takatsuki * 237,136 2,552 1991<br />
Timor Stream 535,112 6,004 1998 Pusan Reefer 408,532 4,653 1984 Nova Bretagne * 236,869 2,535 1990<br />
Agulhas Stream 535,109 6,004 1998 Polestar * 233,432 2,561 1990<br />
Benguela Stream 535,109 6,004 1998 Humboldt Rex 439,741 4,942 1998 Coppename * 212,102 2,453 1990<br />
Klipper Stream 535,109 6,004 1998 Season Trader 437,654 4,943 2000<br />
Discovery Bay 534,246 5,922 1997 Prince of Streams 428,618 4,613 1993 Antigua * 199,618 2,213 1991<br />
Prince of Sounds 419,896 4,521 1993 Antilla * 199,618 2,213 1990<br />
Southern Bay 535,093 5,924 1997 Prince of Waves 402,900 4,569 1993 Aruba * 199,618 2,213 1990<br />
Eastern Bay 533,899 5,915 1997 Prince of Tides 402,574 4,546 1993 New Hayatsuki * 192,443 2,298 1990<br />
Hope Bay 531,764 5,939 1996 Marine Phoenix 400,884 4,544 1994 New Hirotsuki * 192,368 2,297 1990<br />
Summer Phoenix 400,884 4,544 1993 Asiatic * 191,810 2,144 1986<br />
Mexican Bay 532,061 6,351 1994 River Phoenix 400,884 4,544 1993<br />
Fortuna Bay 532,061 6,351 1993 Lake Phoenix 400,884 4,544 1992 Non-Pool vessels managed by <strong>Seatrade</strong> Groningen B.V.<br />
Sea Phoenix 400,884 4,544 1992 -Reefers-<br />
Ivory Ace 527,511 5,861 1990 Pacific 398,470 4,736 1996 Vessel Cbft Sqm Built<br />
Eagle Bay 527,422 5,853 1992 Pisang 378,055 4,487 1990 Cala Pino 720,000 7,781 1999/2007<br />
Condor Bay 527,401 5,856 1990 Green Italia 377,100 4,519 1994 Cala Pula 720,000 7,781 1999/2006<br />
Buzzard Bay 526,909 5,852 1992 Green Brazil 376,994 4,510 1994 Cala Palma 720,000 7,781 2000/2007<br />
Hawk Bay 526,764 5,851 1992 Green Honduras 376,221 4,507 1992 Cala Pedra 720,000 7,781 2000/2007<br />
Falcon Bay 525,925 5,839 1993 Green Guatemala 375,723 4,495 1992 Joint Frost 139,335 998 1979<br />
Frio Hellenic 499,546 5,898 1999 Green Chile 375,477 4,497 1992<br />
Green Costa Rica 375,442 4,494 1992 all particulars believed to be correct but not guaranteed<br />
Santa Catharina 463,986 5,140 2000 Prince of Seas 371,412 4,121 1993<br />
Santa Maria 463,963 5,140 1999 Cool Express 362,351 4,313 1994 * operated in the Hamburg Reefer Pool<br />
Santa Lucia 463,652 5,140 1999<br />
Cold Stream 456,785 5,217 1994 Status 22 <strong>November</strong> <strong>2010</strong><br />
Simply <strong>Seatrade</strong> <strong>November</strong> <strong>2010</strong><br />
51
He’s a real penny pincher.<br />
Don’t be penny wise and pound foolish.<br />
It will cost a pretty penny.<br />
A penny saved is a penny earned.<br />
He doesn’t have two pennies to rub together.<br />
In for a penny, in for a pound.<br />
That’s penny ante.<br />
As evident by the idioms above, the penny remains an<br />
important part of the American lexicon. The actual use of<br />
the penny - that smallest measure of U.S. legal tender - is an<br />
entirely different matter these days.<br />
Back before you could buy a pack of chewing gum<br />
with a debit card - when we had to buy a<br />
cup of coffee or a newspaper (Remember<br />
those? People used to buy those as<br />
well) with actual cash - the sales tax<br />
would often result in a bill totaling<br />
some odd number like $0.57 or<br />
$1.19. Most retail establishments<br />
kept a small dish near the cash<br />
register with a sign saying<br />
something along the lines of<br />
“need a penny, take a penny”.<br />
This was a communal honor<br />
system that allowed for those<br />
who did in fact need a penny<br />
or two to complete a purchase<br />
without “breaking” another<br />
dollar bill - to borrow from the<br />
kitty. In turn, if you ended up with a<br />
few of these copper nuisances in your<br />
pocket, you could toss them in the dish<br />
for someone else to make use of.<br />
In a time predating the appearance of this magical penny<br />
dish, retailers used to be excessively anal about matching<br />
their cash drawers to the literal penny. I have vivid memories<br />
of crawling under a dank, dirty car seat dodging the petrified<br />
fries, cigarette butts and assorted other debris to dig out a<br />
random penny or two, lest a cashier wouldn’t let me get away<br />
with coming up a few cents short on that late night pizza run.<br />
Today, it’s not unusual to see a cashier round up the total on a<br />
cash purchase by as much as a quarter. Personally, I think this<br />
is partly due to the fact that today’s typical barista or burger<br />
slinger lacks the basic math skills to figure out how to count<br />
the proper change - - even when the register automatically<br />
does the calculation for them. Our educational system has<br />
already gone to crap, why bother teaching kids how to make<br />
change for a $1.<br />
We Americans are a stubborn lot and change (pardon the<br />
pun) never comes quickly or easily. If you actually try to<br />
give a cashier more than ten pennies to pay for anything,<br />
you’ll likely be kicked out of the shop. They can’t be used in<br />
vending machines or to pay coin tolls. Despite that the U.S.<br />
Treasury continues to mint quite literally billions of pennies<br />
each year, with most ending up in jars stashed in garages<br />
crow’s nesT<br />
A penny for your thoughts<br />
around the country. We all harbor a dream that someday<br />
we’ll cash that jar in and buy our dream house. Put into<br />
perspective, $10,000 (which certainly won’t even cover the<br />
down payment on your dream house let alone a dream car)<br />
is one million pennies. Stacked in piles, one million pennies<br />
would take up some 364 square meters - one hell of a large<br />
jar, let alone garage. Getting them to the bank would be an<br />
entirely different problem.<br />
Of course, the bank won’t exchange your pennies unless<br />
they’re wrapped. They can’t be bothered actually counting<br />
them. They do it all by weight. If you have nothing better<br />
to do for a few weeks, you would have to stuff exactly 50<br />
pennies to a roll - meaning you would need 20,000<br />
empty rolls. At one minute per roll, that’s 333<br />
hours of work. The paper rolls will cost<br />
you at least $.05 each. Alternatively,<br />
you could take them to special<br />
vending machines now in most<br />
local grocery stores that exchange<br />
loose change for “real” cash.<br />
That will cost you 8% in service<br />
fees and then you still have the<br />
problem of dragging about three<br />
tons of pennies to your local<br />
grocery store.<br />
Personally, I’m averse to<br />
carrying any coins in my pockets.<br />
I don’t like the whole idea of<br />
having things jangling around my<br />
privates. Keys are already enough<br />
of a problem and don’t even get me<br />
started about those bloody Euro coins.<br />
The coins I encounter in my daily life are<br />
immediately tossed into bowls or jars around the<br />
house or office. In the car, they go into the ashtray until<br />
it overflows and then gets dumped directly into a big bucket<br />
in the house. Before you decide to break into my house and<br />
steal my retirement fund, I’ll remind you that I have a collegeage<br />
daughter still hanging around who has no objection to<br />
using a sack full of quarters to pay for concert tickets.<br />
While I go out of my way to avoid carrying coins, I do<br />
have to admit to an odd superstition. It started years ago<br />
and has now become a bit of an obsession. For some odd<br />
reason I’m compelled to pick up a loose penny whenever<br />
and wherever I see one. I’m not sure how this started, but<br />
I feel as if I’ve “jinxed” my day, if I don’t follow through<br />
on the compulsion. This does lead to some compromising<br />
situations and questionable judgment. Don’t think any worse<br />
of me if you find me stooped over a curb chasing the glint of<br />
something in a random pile of – well I’ll leave the rest to your<br />
imagination. Somewhere back in the deep recesses of my<br />
mind, I’ve had the following indelibly drilled in: find a penny,<br />
pick it up and all the day you’ll have good luck. Who am I to<br />
tempt the fates?<br />
Howard Posner<br />
<strong>Seatrade</strong> USA<br />
Simply <strong>Seatrade</strong> is the corporate magazine of the <strong>Seatrade</strong> group of companies, published in April, August and <strong>November</strong>